Address
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
Dux Live in Christchurch Menu
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Dux Live in Christchurch has no menu available, but can choose from many other options such as Pottle Of Fries or Garden Salad from Wobbly Kea. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Subway includes a wide range like Ham or Veggie Delite. Kiwi Burger and No 8 Burger from . Number Eight Kiwi Cafe offers Arin Sushi and Pork and Vegetables.
Nearby Sample Menus
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Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
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Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
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Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
- Black Pudding $4.00
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Benedict $18.00
- with crispy bacon
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Florentine $17.50
- with spinach
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Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
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Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
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Vegetable Momo (6pc) $7.99
- Seasonal veggies mixed with onion garlic with soya sauce and clove garlic covered under baked flour.
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Tandoori Chicken Full $18.00
- Chicken marinated overnight and traditionally cooked in tandoor.
- Dal Bhat $15.99
- Garlic & Cheese Naan $5.00
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Aloo Sagh $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
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Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
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Lamb Seekh kebab (6pc) $11.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
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Butter Chicken $15.99
- Tandoori Chicken cooked of the bone in a mild butter cream sauce.
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Thai Green Curry $10.50
- Hot and spicy Thai style curry with your choice of Chicken, Pork or Beef served with rice
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Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
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Hot & Sour Pork Leg $10.50
- Pork leg pieces cooked in hot and sour soup with tofu and a boiled egg served with rice
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Seafood and Vegetables $12.00
- stir fried with your choice of sauce
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Chinese Bokchoy Veges $11.00
- stir fried with Mushrooms and Chicken in Garlic Sauce
- Vegetarian Fried Noodle $9.50
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Combination Meat and Vegetables $11.00
- stir fried with your choice of sauce
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Deep Fried Chicken Fritters $10.00 Lge $11.50
- with choice of Plum Sauce or Hot Thai Sauce
- Add tomato $3.00
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Izone chowder $14.00
- Smaller in size, big in flavour
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Vegetarian risotto $22.00
- Spinach and roast kumara through creamy arborio rice
- Add fried egg $2.50
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Fruit toast $9.00
- Served with butter and cinnamon sugar
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Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
- Add lamb $8.00
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Chicken nuggets $14.50
- Served with fries, salad and tomato sauce
- Add Bacon $6.00
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Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
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LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
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Onion and Cheese Rolls $12.00
- With homemade tomato relish
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Omelette $18.50
- Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
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Flat Bread $15.00
- Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
- Cream cheese $2.00
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Welsh Rarebit $18.50
- Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
- Noodle $3.00
- Vegetables $3.00
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Pla Rad Prik $21.50
- Deep Fried Fish top with our special fragrant chilli sauce
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Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
- 10x Spring Rolls Vegetarian $7.00
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Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
- 5x Curry Puffs $8.00
- 4x Large Chicken Satay Sticks $10.00
- x2 $15.50
- x3 $17.50
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Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
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Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
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Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
- Eggs Benedict $16.50
- Soup of the day $15.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Toast w selection of jams $5.80
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Creamy Pumpkin $15.00
- French toasted banana bread with maple mousse and berries $15.00
- Caesar salad - add chicken $4.00 $10.00
- Spicy Broad Bean $6.00
- Tianjing Style Fried Bread Stick with Brown Sugar $3.00
- Add Extra Ham +$2.00
- Seaweed Salad with Soy Sauce $5.00
- Add Extra Egg +$1.00
- Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
- Add Extra Spiced Beef +$3.00
- Egg Jianbing with Fried Bread Stick $5.00
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Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
- Bacon or cold smoked salmon $ 6.00/side
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Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
- Available 11.30am to 2pm
- Roast meal & ice cream sundae - GFA (Please ask) $15.00
- - Smoked Salmon $19.50
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GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
- - Bacon $18.50
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Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
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Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
- Plain Foo Young (with onion and Peas)
- Steak Mushrooms on Rice
- Chicken Chow Mein
- Pork Mushrooms on Rice
- Combinaton Fried Rice
- Chicken Mushrooms Chow Mein
- Pork Foo Young
- Roast Posk Chow Mein
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Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
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Matar Paneer $18.50
- Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
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Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
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Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
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Veg Makhani $18.50
- Seasonal vegetables cooked in tomato and cream
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Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
- Bhajee Narni $13.00
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Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
- Savouries $2.50
- Sausage Roll $3.10
- Steak $4.60
- Mince & Cheese $4.80
- Steak & Cheese $4.80
- Chicken & Cranberry $4.80
- Chicken Satay $4.80
- Traditional Kiwi Mince $4.50
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Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
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Catch of the Day $19.90
- Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
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Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
- Bacon $17.00
- Portobello Mushroom $3.00
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Beef Burger $17.00
- Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
- Mushroom $15.00
- Salmon $18.00
Dux Live
Phone
033666919
Opened hours
Mon
Closed
Tue
4 PM to 12 Midnight
Wed
4 PM to 12 Midnight
Thu
4 PM to 12 Midnight
Fri
4 PM to 12 Midnight
Sat
5 PM to 12 Midnight
Sun
4 PM to 12 Midnight
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Finger Food Menus
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