Dux Live in Christchurch Menu

Dux Live in Christchurch has no menu available, but can choose from many other options such as Pottle Of Fries or Garden Salad from Wobbly Kea. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Subway includes a wide range like Ham or Veggie Delite. Kiwi Burger and No 8 Burger from . Number Eight Kiwi Cafe offers Arin Sushi and Pork and Vegetables.

Nearby Sample Menus

Bloody Mary's (sample menu)
  • Natural fresh oyster $4.50
    • choose from, kilpatrick/ tempura/ au natural
  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • 150g angus/hereford eye fillet $36.00
    • hand cut fries, crisp slaw & béarnaise
  • Beef dripping fries $7.00
    • aioli, ketchup
  • Truffled mash $7.00
  • Hereford Prime $35.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
  • Canterbury Angus $48.00
    • 21 Day Aged Grass Fed, Canterbury fillet 200g
  • Royal burger $19.00
    • beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Salt On The Pier (sample menu)
  • Breads & Dips 4 people $15 / Gluten free $17
    • Selection of baked breads and dips
  • Catch of the day $32
    • Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
  • Beer Battered Fish $22
    • (GF pan fried fish available)
  • Spicy Wedges $9.5
    • With sour cream and sweet chilli sauce
  • Eggs on Toast with grilled Tomato $10
    • Free Range Eggs are used in all our Breakfasts
  • Vanilla Cream Brulee $9.5
    • A French classic served with a caramel crunch.
  • Cheese Board $16
    • Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
  • Moroccan Spiced Filo $28
    • Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
Cafe Kudos (sample menu)
  • Iced Drinks $6.80
    • Iced Coffee, Chai, Chocolate
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • Fries $7.50
    • w' homemade aioli
  • Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
    • No syrup
  • Eggs any Style $10.60
    • free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
  • Sirloin Steak $25.00
    • generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
  • Hot Drinks $4.00
    • Lemon, Honey & Ginger / Honey & Blackcurrant
Sushi Sushi (sample menu)
  • Regular Fried Chicken Bento $9.50
    • Deep Fried Chicken On Rice Two Piece Teriyaki Chicken Sushi Two Crispy Chicken Seaweed Salad Fruit
  • -Ginger $0.50
  • -Cabbage & carrot
  • Nigiri Combination 20 PCS - $36.00
    • 12 pcs Salmon Nigiri 4 pcs Avocado Nigiri 4 pcs Prawn Nigiri
  • -Small ( 10PC ) $3.90
  • Teriyaki chicken $10.90
  • -options required $9.90
    • crispy chicken curry
  • Crispy chicken $10.90
Civil & Naval (sample menu)
  • Edamame Beans $6.00
    • w/ miso butter
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Hand Cut Chips $10.00
    • w/ aioli
Urban Corner Cafe (sample menu)
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Pizza $15.00
    • Hawaiian or cheese
Sakura Japanese Cuisine (sample menu)
  • Teppan Fried Udon Noodle $15.00
  • Sashimi & Chicken Teriyaki Set $17.50
  • Salmon Steak (Teriyaki Sauce & Sea Salt) $19.00
  • BBQ Eel & Egg Omelette Don $21.00
  • Tuna Sashimi Don $21.00
  • Crumbled Prawn Roll $13.00
  • Salmon Sashimi $18.00
  • Eel $6.00
Celine's Bar & Restaurant (sample menu)
  • Celine's Pan cake $7.00
  • Lamb chops noodle soup $14.00
  • Satay beef $22.00
  • Eggs with tomatoe soup $14/$19
  • Chilli sauce chicken $9.00
  • Vegetable fried noodles $13.00
  • Duck noodle casserole $14.00
  • Satay Chicken $22.00
The Harvard Bar & Cafe (sample menu)
  • Fries with aioli $5.5
  • Gnocchi $20
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
  • Green beans, asparagus, parmesan & green onion mayo $8
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Lavender pana cotta $13
    • lemon macaron, curd, candied lemon & lavender fluff
  • 200g venison rump $34
  • Ice cream $2
    • One scoop of house made ice creamserved in a cone, flavours change regularly
  • Bangers & mash $10
    • sausages with mashed potato & tomato sauce
Strange & Co. (sample menu)
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
Chop N Wok (sample menu)
  • Chicken Curry
  • Dinner A (For 3 Persons) $39.00
    • 1 x 1/2 Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Fried Rice or Pan Fried Noodles
  • Chili Beef
  • Dinner B (For 4 Persons) $54.00
    • 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
  • Dinner C (For 6-7 Persons) $82.00
    • 1 x Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Chicken Curry, 1 x Egg Fu Yong, 1 x Fried Rice or Noodles
  • Small $9.90
  • Beef Black Bean Sauce
  • Won Tons $0.70
    • With sweet and sour sauce
Spice 'n' Life Indian Cuisine (sample menu)
  • Bombay Aloo $8.00
    • Potatoes sautéed with onion and cumin
  • Tandoori Chicken $ 10.00
    • Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
  • Paneer Makhani $17.50
    • Cottage cheese cooked in a creamy tomato based gravy
  • Raita $4.00
    • Beaten yoghurt with hint of spices.
  • Lamb Makhani $19.50
    • Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
  • Non Vege Combo $ 22.00
    • Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
  • Vege Makhani $17.50
    • Mixed vegetables cooked in tomatoes and cream based gravy.
  • Papadom $0.50
    • Wafer thin spiced crisp bread.
Shroom Room Cafe (sample menu)
  • Bagel n/a
  • Iced chocolate $6.50
  • Fluffy $1.00
  • Hot chocolate $4.00
  • Toast with jams n/a
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Tea $3.00
Hard Wok (sample menu)
  • Chicken nuggets 1/2 dozen $4.00
  • Plain Fried Rice $6.50
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
  • Sweet & Sour Pork $11.90/$12.90
  • Beef & mushroom with egg soup $7.50
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Chicken sweet corn soup $6.50
Nuggets Bar (sample menu)
  • Fish Bites & fries $7.00
  • Chicken Nugget & fries $7.00
  • Toasties $3.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Nachos & Sour Cream $6.50
  • Seafood Basket $12.50
Dux Live

Dux Live

location

Address

1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666919

email

Email

None

clock

Opened hours

Mon Closed Tue 4 PM to 12 Midnight Wed 4 PM to 12 Midnight Thu 4 PM to 12 Midnight Fri 4 PM to 12 Midnight Sat 5 PM to 12 Midnight Sun 4 PM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

Cash ,  Nightlife ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
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