Dux Live in Christchurch Menu

Dux Live in Christchurch has no menu available, but can choose from many other options such as Pottle Of Fries or Garden Salad from Wobbly Kea. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Subway includes a wide range like Ham or Veggie Delite. Kiwi Burger and No 8 Burger from . Number Eight Kiwi Cafe offers Arin Sushi and Pork and Vegetables.

Nearby Sample Menus

Pomeroy's Old Brewery Inn (sample menu)
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
  • MARKET FISH pd
    • served with seasonal spring produce
Maison de Crepes Ltd (sample menu)
  • Nutella & Pic's Peanut Butter $10.00
  • Lemon & Sugar $7.00
  • Nutella & Banana $9.00
  • 3e Vegetarian $12.00
    • (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Chocolate $8.00
    • (Whitaker's 50% dark, white or milk)
  • Chocolate & Banana $9.00
  • Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Woolston Club Inc (sample menu)
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Small fries $3.00
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
Green Haven (sample menu)
  • Crispy Skin Chicken $12.70
  • Steak With Oyster Sauce $12.70
  • Prawn & Cashew $15.90
  • Chicken With Satay Sauce $12.70
  • Black Bean Steak $12.70
  • Bami Goreng (noodles) $11.70
  • Chicken Mushroom on Fried Rice $12.70
  • Chicken & Cashew $13.90
Curry Junction (sample menu)
  • Kheema Naan $4.50
    • Naan bread stuffed with spiced lamb mince
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Butter Chicken $12.00
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Saag Aloo $12.00
    • Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Jimmy's Restaurant and Bar (sample menu)
  • Platter to share $32.50
    • Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
  • Battered onion rings $6.00
  • Roasted Duck Salad $26.50
    • Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
  • Seafood Chowder $18.50
    • Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
  • Mushroom & Sweet Pea Risotto (v)(gf) $4.50
    • Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
  • Wedges $13.50
    • with sour cream & chilli sauce (v)
  • Warm Lamb Salad (gf) $25.50
    • Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
Choice Cakes & Pastries (sample menu)
  • Mince and Curry
  • Chicken Pies
  • Steak and Kidney
  • Chicken and Apricot
  • Mince and Cheese Pies
  • Steak Pies
  • Bacon and Eggs Pies
  • Steak and Mushroom
Procope Coffee House (sample menu)
  • Toasted Granola (P) $9.00
  • Porridge
  • -Berries & Cream $14.00
  • Crepes
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
  • Fresh Fruit Salad (P) $10.00
  • -Sugar & Lemon $12.00
Sandridge Hotel (sample menu)
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and onion
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Add fries for an extra $3.00
  • - Cheese and ham
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Toasted Sandwich $3.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Nobanno (sample menu)
  • Ginger Beer $4.40
  • Narikaal (Chicken or lamb or beef) $18.90
    • This delicious tangy dish is prepared with coconut and warm spices
  • Barnali Murghi $12.90
    • Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
  • Bhuna Khichury $25.90
    • Bangladesh favourite rice dish cooked with lentils, special blend of Nobanno spices, dried fruits, cashew nuts and served with a portion of specially cooked lamb dish
  • Nobanno Platter (for 2) $25.90
    • A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
  • Mince Naan $4.90
    • Naan bread stuffed with spicy lamb mince
  • Orange Juice $3.90
  • Nobanno Aromatic Brulee $12.40
    • An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
Sushi Express (sample menu)
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Willowbank Restaurant (sample menu)
  • - fries $4.00
  • Homemade steak pie $8.50
  • Fresh homemade rolls $8.50
  • Wedges $9.50
  • Chips (GF) $4.00
  • -small salad $5.00
  • Seafood chowder $10.50
  • - large salad $8.00
Ace Wasabi (sample menu)
  • Rice Bowls
  • California Roll $ 15.00
    • Crab meat, cucumber, avocado
  • • Prawn
  • Salmon Sashimi Regular $ 29
  • Teriyaki Chicken Don $ 12.00
    • Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • • Beef
  • Chicken Roll $ 17.00
    • Teriyaki chicken, cucumber, avocado
Saggio di vino (sample menu)
  • Carrot & pumpkin soup $16.00
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Crème Brûlée $15.00
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • White Chocolate Fudge $4.50
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Gustav's (sample menu)
  • Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
  • Calamari with chipotle mayonnaise $15.50
  • Lemon meringue cake with vanilla ice-cream $12.50
  • Spice Crusted Chicken $26.50
    • With crushed potatoes, wilted spinach & herb oil
  • PREBBLETON $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Vege Burger $26.50
    • Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
  • Half & half add $2.00
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
Dux Live

Dux Live

location

Address

1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666919

email

Email

None

clock

Opened hours

Mon Closed Tue 4 PM to 12 Midnight Wed 4 PM to 12 Midnight Thu 4 PM to 12 Midnight Fri 4 PM to 12 Midnight Sat 5 PM to 12 Midnight Sun 4 PM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

Cash ,  Nightlife ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
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