Address
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
Dux Live in Christchurch Menu
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Dux Live in Christchurch has no menu available, but can choose from many other options such as Pottle Of Fries or Garden Salad from Wobbly Kea. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Subway includes a wide range like Ham or Veggie Delite. Kiwi Burger and No 8 Burger from . Number Eight Kiwi Cafe offers Arin Sushi and Pork and Vegetables.
Nearby Sample Menus
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CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
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SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
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SPICY FISH EGGS SOUP $15.00
- hot blend soup consisting of spawn (fish egg) with vegetables
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ROASTED PORK $40.00
- roasted pork(pettitoes) seasoned soy sauce
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SPICY PORK $45.00
- pan broiled pork(cattle)seasoned with red paper
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SPICY FISH SOUP $15.00
- hot blend soup consisting of cod fish with vegetables
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SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
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LA RIB $17.00
- grilled la beef ribs on sizzling plate
- Hokkien Fried Noodle (Gravy) $10.00
- Chinese Vegetables with Oyster Sauce ( Reg/ Med ) $11.00/ $16.00
- Asparagus with Crab’s Meat Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
- Fried Spicy Scallops ( Reg/ Med ) $23.00/ $31.00
- Vegetarian Fried Rice $10.00/ $16.00
- Butter Prawns with Desiccated Coconut ( Reg/ Med ) $21.00/ $27.00
- Fried Mixed Mushroom ( Reg/ Med ) $15.00/ $21.00
- Penang Prawn Noodle Soup (Spicy) $10.00
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Kebab $8.90
- Meat on Chips $6.00
- Falafel $13.90
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Combo $19.90
- Drink and chips
- Mixed $9.90
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Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
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Tarka Dal $12.00
- Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
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Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
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Kheema Naan $4.50
- Naan bread stuffed with spiced lamb mince
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Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
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Chicken Schezwan $14.90
- Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
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Peshawari Naan $4.50
- Naan bread stuffed with dry fruits, cashews and almonds
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Butter Vegetables $12.00
- Vegetables cooked in a tangy tomato and butter sauce
- Ham & Egg
- Mince Savouries
- Chicken, Apricot & Cream Cheese
- Toasted Sandwich
- Chicken Chilli
- Ham & Corn Relish
- Roast Beef Roll
- Corn beef & Pickle
- upgrade to large coffee $1
- poached egg $1.50
- Fries $6
- Salad of the Day $10
- Toasted ham & cheese sandwich with chips $9
- Soup of the Day $10
- Chicken nuggets & chips $9
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
- Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
- Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
- Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
- Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
- Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
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Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
- Salmon $5
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Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
- Chorizo $4
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Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
- Bacon $3
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Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
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Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
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Breakfast Combinations $6.80
- Preserves
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Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
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200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
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Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
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Extra Filling $1.00
- ($1.00 each)
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Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
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Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
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Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
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Onion Baji $8.00
- Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
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Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
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Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
- Raita $3.00
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Butter Chicken $19.00
- Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
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Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
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Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
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Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
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Houmous (small) $3.50
- 100g take away pottle (vegetarian)
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Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
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Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
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Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
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Pie floater $18
- home made pie, mash, mushy peas, jus
- Confit garlic & thyme baby potato $5
- Cucumber, lime & mint slaw $5
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Devonport chocolates (6) $13 (12) $22
- flavours change regularly
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Meat $33
- a selection of cured & preserved meats served with house made pickled onions, olives & breads
- 250g aged angus sirloin $28
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Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
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Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
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Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
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Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
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Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
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Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
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Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
- Gluten Free Options $2.00
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Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
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Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
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Chicken wontons $17
- Aikmans good time sauce
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Pork & Pistachio terrine $21
- Pickled plums, cucumbers, house mustard, ciabatta
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Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
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Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
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Southern Fried Chicken and Waffles $21
- Fried chicken, Waffles, Maple syrup.
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Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
- -20 for $3
- -16 for $2
- Chicken Classic N/A
- Honey Oat N/A
- Meatball N/A
- Chipotle N/A
- Honey Mustard N/A
- Tuna N/A
- Sweet Chilli N/A
- Roasted Garlic N/A
Dux Live
Phone
033666919
Opened hours
Mon
Closed
Tue
4 PM to 12 Midnight
Wed
4 PM to 12 Midnight
Thu
4 PM to 12 Midnight
Fri
4 PM to 12 Midnight
Sat
5 PM to 12 Midnight
Sun
4 PM to 12 Midnight
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Finger Food Menus
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