Address
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
Dux Live in Christchurch Menu
Are you the owner? Manage this listing for free.
Dux Live in Christchurch has no menu available, but can choose from many other options such as Pottle Of Fries or Garden Salad from Wobbly Kea. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Subway includes a wide range like Ham or Veggie Delite. Kiwi Burger and No 8 Burger from . Number Eight Kiwi Cafe offers Arin Sushi and Pork and Vegetables.
Nearby Sample Menus
- Pineapple Ring $1.80
- Potato Fritter $1.00
- Samosa (1Doz) $3.50
- Doublet Meat $4.80
- Cod $5.50
- Mushroom $4.20
- Scallops (1/2 Doz) $8.00
- Hash Brown $1.00
- Prawn $23.00
- Prawn $23.00
-
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
- Seafood $22.00
- Seafood $22.00
-
Sharing Menu 2 $30.00
- Combination Entree / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice. Cost per person.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
-
Vietnamese Salad $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
- Crispy Squid $8.00
- Vietnamese Sweet & Sour Beef With Vegetable
- Medium $18.00
- Large $30.00
- Medium $18.00
- Large $28.00
- Beef Stew With Egg Noodle Soup $12.00
- King Prawn Sweet & Sour Sauce
-
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Bacon $2.5
- Wedges $8.5
-
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
- Cheese $2
-
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Salsa (tomato) $5
-
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
-
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
-
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
- Salad $5
-
Guacamole $14
- traditional avocado dip made fresh daily and served with corn chips
- Mexican Rice $3
-
Carne $27
- tender slices of adobo spiced beef
- Butter Chicken $12.00
- Decadent Chocolate Cake $10.50
-
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
- Extra Rice $3.00
-
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
- Papadam $3.50
-
Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
- Prawn Biryani $15.90
-
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
-
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
-
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
-
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
-
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
-
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
-
Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
-
Mushroom Masala $14.00
- Mushroom and green peas cooked in garlic with vegetable gravy
-
Mumbai Chicken $17.50
- Tandoori chicken cooked with freshly ground spices and herbs
-
Laal Mas (extremely hot) $17.50
- Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
-
Plain Naan or Butter Naan $3.50
- Naan bread made from flour baked in tandoor
-
Kashmiri/ Peshwari Naan $5.00
- Naan bread stuffed with nuts and sultanas
-
Fish Malabari $19.00
- Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
-
Chicken fried rice $13.00
- Chicken fried with rice in soya sauce and eggs
-
Tandoori Chicken (Half - one leg, one breast) $13.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
-
Banana Split N/A
- with ice cream and chocolate sauce
-
Bagel $15
- with smoked salmon, spinach & cream cheese
-
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
-
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
-
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
-
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
-
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
-
Pasta $15
- with bacon and cheese
-
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
- - Bacon $18.50
-
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
- Kids Mini Hot dog & Chips $9.00
-
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
-
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
- ∙Sides
- Eggs Benedict with Hollandaise Sauce
- Sandwiches - Pork $6.90
- Roast Kumara $1.00
-
Rolls $7.90
- Apple and mint sauce available on request
-
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
- Sandwiches - Lamb $6.90
-
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Cheesecake $2.50
- Roast Potato $0.80
- CHICKEN NUGGETS(doz) $8.20
- TOMATO $4.20
- HOT CINNAMON DONUTS $2.00
- PAUA PATTIES $2.10
- SQUID RINGS IN BREADCRUMBED (doz) $8.00
- ONION RINGS (doz) $7.40
- CHEESE & PINEAPPLE $4.80
- MEAT PATTIES $2.10
-
Spanish skewers $ 34.00
- A selection of meats and seafood
- Gourmet Fries
-
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
-
Our Soup $ 12.50
- Fresh local bread and butter
- Mushroom
- Mashed Potato
- Beer Buttered
-
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
- Special Bento $10.50
- Sakura Bento $10.50
- Platter/big $45.00
- Salmon Nigiri $7.90
- Nicy & Spicy $7.90
- Nicy & Spicy $7.90
- Prawn & Koroket $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Regular: $14.00
- Cake e Nargeel (Persian Coconut cake) $4.00
- Large: $19.00
- Regular: $11.00
- All extra portions of any sauce 0.50¢
- Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
- Lamb:
- Regular: $14.50
Dux Live
Phone
033666919
Opened hours
Mon
Closed
Tue
4 PM to 12 Midnight
Wed
4 PM to 12 Midnight
Thu
4 PM to 12 Midnight
Fri
4 PM to 12 Midnight
Sat
5 PM to 12 Midnight
Sun
4 PM to 12 Midnight
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Finger Food Menus
- Christchurch Pizza Menus
- Canterbury Finger Food Menus
- Canterbury Pizza Menus