Address
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
Dux Live in Christchurch Menu
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Dux Live in Christchurch has no menu available, but can choose from many other options such as Pottle Of Fries or Garden Salad from Wobbly Kea. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Subway includes a wide range like Ham or Veggie Delite. Kiwi Burger and No 8 Burger from . Number Eight Kiwi Cafe offers Arin Sushi and Pork and Vegetables.
Nearby Sample Menus
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Prawn Kadai $17.99
- Prawn cooked in butter with garlic tomato ginger and fresh coriander.
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Lamb /Chicken Biryani $15.99
- Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
- Lacha Paratha $4.00
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Vegetable Jaypuri $14.99
- Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
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Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
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Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
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Lamb Seekh kebab (6pc) $11.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
- Rita $3.00
- Seared Marbled Beef $9
- Groper & Fresh Shiitake Mushroom Tempura $18
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Rice Small $3 Large $9
- Premium Short Grain
- Seared Salmon $7.50
- Salmon Sashimi 8pcs $15
- Tamari Soy Teriyaki King Salmon with Mixed Grains $18
- Grilled Ginger Squid $6
- Lotus Roots Chips $6
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Naan $3
- Barger $6
- Falafel S $8.5 / L $12
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Spaghetti S $8.5 / L $12
- Qabili Palau Chicken, Salad, Drink S $12 / L $16
- Bolang $5
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
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Shweji Moy $10.00
- Semolina & coconut milk cake.
- Per person. $3.00
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Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
- Pineapple Ring $2.80
- Tarakihi Fillet $7.00
- Double Meat $5.50
- Oysters $2.50
- Sausage $2.80
- Blue Cod Fillet $9.00
- Cinnamon Donut $2.80
- 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
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Margerita M $15 L $19
- Basil
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
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Dicembre M $16 L $21
- Salami, Ham & Bacon
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Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
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Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
- Pizza Garlic or Herb Bread M $6 L $10
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Febbraio M $15 L $19
- Ham
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"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
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Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
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Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
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Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
- Roti $4
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Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
- Chicken/Beef/Pork $3
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Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
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Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
- Hot Smoked Salmon $6.50
- Smashed Avocado $5.00
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Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
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Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
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The Big 27 $22.00
- Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
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Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
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Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
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Salmon Nigiri $5.00
- 2pcs
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Takoyaky (Optopus ball) $8.00
- 8 pcs
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Fried Dumpling $8.00
- 6 pcs
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Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
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Salmon $16.50
- 9 pcs
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Teriyaki Chicken Roll $10.50
- 8pc
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Tuna $17.50
- 9pcs
- Miso Soup $2.50
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Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
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Lunch Special N/A
- Please ask our friendly staff for more details.
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
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Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
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Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
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Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
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Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
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Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
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Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
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Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
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Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
- Fries $4.00
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Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
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Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
- Garden salad $5.00
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All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
- Deep fried Pork with Peking Sauce $11.00
- BBQ Pork Egg Foo Young $10.00
- Milk Butter King Prawns (Spicy) $12.00
- Salted Peppered Pork (Spicy) $11.00
- Squid with Ginger and Spring Onion $11.00
- Beef & Vegetables $11.00
- Deep Fried Wontons - 8pcs $6.00
- Kung Bo Chicken $10.00
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Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
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Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
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Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
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Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
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Fish Of The Day Priced daily
- Please ask your server for today’s creation
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Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
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Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
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Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
- Fries & aioli $10.00
- Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
- Add salmon $8.00
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Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
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Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
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Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
- Add x 2 eggs $3.00
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
- Cheese of the day with chutney, fruit, crackers & croutes POA
- Home-made baked potato wedges with herbs & sour cream $8.50
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Home-made onion rings with garlic aioli $7.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Feta and pesto topped Portobello mushrooms $7.00
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
Dux Live
Phone
033666919
Opened hours
Mon
Closed
Tue
4 PM to 12 Midnight
Wed
4 PM to 12 Midnight
Thu
4 PM to 12 Midnight
Fri
4 PM to 12 Midnight
Sat
5 PM to 12 Midnight
Sun
4 PM to 12 Midnight
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
1/363 Lincoln Road, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Finger Food Menus
- Christchurch Pizza Menus
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- Canterbury Pizza Menus