Address
15 Kaiwharawhara Road, Thorndon, Wellington, Wellington, 6035, New Zealand
Eat Right Cafe in Wellington Menu
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ALL DAY BREAKFAST-
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
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Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
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Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
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Egg done your way $11.00
- With bacon on toast, extra item for $3.00
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Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
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Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
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Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
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Bagel $11.00
- Smoked Salmon with cream cheese
- Bacon, lettuce and tomatoes and served with fries $15.50
LUNCH- Side Salad $3.50
- Fries $5.00
- Spicy Wedges $6.50
- Toasted Sandwiches $6.50
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Panini $8.80
- freshly made to order with 3 fillings of your choice
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Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
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Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
- Salads $13.50
- -Bacon and avocado
- -Smoked salmon with tomatoes
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Chicken Curry $12.50
- Served with your choice Of rice or roti
- -Both rice and roti $15.00
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Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
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Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
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Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
KIDS MENU-
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
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Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
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Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
- All food is available for dine in or take-away.
Nearby Sample Menus
- Onion Rings $3.00
- Chicken Dum Biryani $12.50
- Chicken 65 $14
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Peri-Peri Chicken Livers $10.00
- Served with sour cream
- Kothu Porotta $12.50
- Chips Large $6.00
- Prawn Malai Curry $17.00
- Beef Ultah $16
- Hash Browns $6.00
- Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
- Salad of rocket, parmesan and shaved pear $6.00
- Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
- Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
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Chicken Sambal $26.50
- Rice and roti
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Vegie Breakfast $15.00
- eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
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Steak $18.00
- 100g miniature steak, caramalised onions and mushroom
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Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
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Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
- Burger of the week $12.00
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Grilled Pork belly $12.00
- mash, plum, sauce, and salad
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Roast Vegetable $17.50
- roasted vegtables, feta, red onion, pine nuts and balsamic dressing
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Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
- 1/4 Avocado $4.00
- Scopa tiramisu $12.00
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House baked focaccia bread $5.00
- balsamic, olive oil
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Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
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Calamari fritti $18.00
- lemon aioli
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Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
- Slow roma tomatoes $4.00
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Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
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Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
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Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
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Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
- Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
- Portobello Mushroom, Spinach, Hāngi Hash all $5
- Bacon & Egg $7.00
- Onion rings(6) $2.80
- Szechuan seafood noodle soup $12.90
- Roast Duck(half) $20.00
- Duck foo young $14.90
- Crab stick $1.90
- ScaIops with vegetabes $18.00
- Pork with pickled Cabbage $11.50/15p
- 1Pm till late
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Corn Chips $7.00
- With Salsa and Sour Cream
- Chicken Nuggets $4.50
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Hand Cut Wedges $8.00
- With Aioli
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Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
- Large $4.50
- 4Pm till late
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Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
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GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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GARLIC MUSHROOMS $14.00
- on toast
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
- SPICY CHICKEN WITH RICE AND SALAD $15.00
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POPCORN CHICKEN $4.00/$15.00
- small/large
- KIMCHI BIBIMBAP $15.00
- PORK MANDU $5.00
- CHICKEN BIBIMBAP $15.00
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POPCORN CALAMARI $7.00/$15.00
- small/large
- BEEF BIBIMBAP $15.00
- GARLIC SOY DOOBU $13.50
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
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Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
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House Pot Pie $26.00
- leaf salad
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Pork Belly $33.00
- mustard fruits, bread sauce, sage
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House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
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Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
- Buttermilk mash, house made churned butter $8.00
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Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
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17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
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77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
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33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
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39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
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22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
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59. NAAN $3.00
- Plain white flour bread
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44. VEGETABLE KORMA $13.90
- Seasonal mixed vegetables in cashew and almond based curry sauce
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27. LAMB ROGHANJOSH $14.90
- A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
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Soup of the Day $8
- Chefs choice changes daily
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
- Hot Chips $5.50
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Fish n Chips $15
- served with salad
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Omelete & Salad $15
- Your choice of filling
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
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Eggs Benedict $12.50
- with Spinach or Ham
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Pasta of the Day $13.50
- Please refer to Specials Board
- French Toast with Bacon & Banana $10.50
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Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
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Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
- Homemade Musli with Yoghurt $6.00
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Pork Roast $17.50
- W Potatoes and Vegetables
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Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
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STEAK
- Chunky prime beef Steak
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STEAK & KIDNEY
- Traditional Steak and kidney
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CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
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STEAK & CHEESE
- Cheese topping on prime beef Steak
- QUICHE $5.20
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
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Selection of Award Winning Local Cheeses
- Served with crackers
- Kiwi Fush & Chups Sliders (3) $14.00
- - Kapiti Aorangi Brie $15.00
- Chefs Soup of the Day $15.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Handmade Schoc Chocolate Truffles (2) $6.00
- - Wairapa Jack Cheddar $15.00
Eat Right Cafe
Phone
044997208
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Kids Area , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Outdoor Seating
15 Kaiwharawhara Road, Thorndon, Wellington, Wellington, 6035, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus