Tiger Chinese Restaurant in Wellington Menu

CHINESE KEBAB CHINESE KEBAB
  • Fish ball $1.50
  • Prawn $2.00
  • Potato slice $1.00
  • Squid $2.00
  • Lamb $1.50
  • Lamb kidney $3.00
  • Beef $1.50
  • Pork $1.50
  • Pork kidney $2.00
  • Lotus root slices $1.50
  • Pig's trotters $2.50
  • Gizzards $1.50
  • Chicken gristle $2.00
  • Chicken heart $1.50
  • Chicken skin $1.50
  • Chicken frame $2.50
  • Chicken wing $2.50
  • Squid fillet $2.00
  • Mushroom $2.00
  • Garlic $1.50
  • Cauliflower $1.50
  • Chives $6.00
  • Dumpling $3.50
  • Green chilli $2.50
  • Steamed bun $1.50
SOUP SOUP
  • Hot and sour soup $8.50
  • Seafood to fu soup $9.50
  • Mutton offal soup $9.50
  • Chicken and cream corn soup $7.50
  • West lake style beef soup $8.50
SPECIAL SNACK SPECIAL SNACK
  • Steamed stuffed bun $7.50
  • Fried tofu with spicy salt $14.50
  • Dumpling (Pork, beef, seafood) $13.50
  • Spring rolls $10.50
NOODLE & RICE NOODLE & RICE
  • Yagchow fried rice $12.50
  • Wonton noodle soup $12.50
  • Hot and sour noodles $12.50
  • Hawaii fried rice $12.50
  • Stir fried noodles with beef $12.50
  • Chengdu minced noodles $12.50
  • Singapore fried noodles $12.50
  • Beef brisket noodles $12.50
  • Hot and sour cystal noodles $12.50
  • Sizzling curried chicken $16.50
  • Sizzling seafood with tofu $17.00
  • Sizzling beef fillet with black pepper $16.50
  • Sizzling fish $9.50
COLD DISH COLD DISH
  • Saut e ed beef with chilli sauce $10.50
  • Shanxi style steamed cold noodles $9.50
  • Cucumber salad $11.50
  • Potato strip salad $8.50
  • Beef heart & beef tripe in chili sauce $12.50
  • Sichuan spicy tripes $10.50
  • Three strips salad with chinese style vinaigrette $8.50
  • Braised beef with soy sauce spiced beef $12.50
SPECIAL CUISINE SPECIAL CUISINE
  • Stir fried bok choy & stew mushroom $13.50
  • Mapo tofu $13.50
  • Spicy pork feet in bamboo tube $15.50
  • Special sauce pork belly $16.50
  • Chongqing style chicken $16.50
  • Hot and spicy soup $13.50
  • Stewed pork with taro $16.50
  • spicy chicken gristle $16.50
  • Gong bao chicken $16.50
  • Crispy chicken $16.50
  • Tea scented chicken gristle $16.50
  • Sweet and sour pork $5.50
  • Vinegar steamed lamp $16.90
  • Rich beef and tripe in spicy soup $18.50
  • Orange beef $16.00
  • Sichuan chicken $16.50
  • Pork ribs & vermicelli with pickled cabbage $15.50
  • Sweet and sour sauce pork $16.50
  • Sweet pot squid $17.50
  • Braised pork balls in gravy $16.50
  • Garlic broccoli $12.50
  • Shredded cabbage $14.00
  • Farmhouse fried noodles $13.50
  • Pepper dried bean curd $15.50
  • Minced meat fried bean $14.50
  • Yipin braised $18.50
  • Crispy squid with spicy salt $15.50
  • Dongpo pork $16.50
  • Sichuan double-fried pork $16.50
  • Beef brisket with chilli pot $16.50
  • sweet pot intestines $18.00
  • The dry fragrance pork ribs $18.50
  • Boiled beef $16.50
  • Boiled chicken $16.50
  • Spicy steamed bone $16.50
  • Xinxiang stewed lamb in brown sauce $16.50
  • Mongolian fried roast beef $16.50
SEAFOOD SEAFOOD
  • Fried fish in hot spicy sauce $19.50
  • Thai prawns $18.50
  • Fried shrimp in hot spicy sauce $18.50
  • Sanjiang's fish $19.50
  • Kung pao shrimp balls $18.50
  • Yipin dry fried fish in hot sauce (whole fish) $23.50
  • Farmer's stewed fish (whole fish) $23.50
  • Fish fillets in hot chilli oil $19.50
SPECIAL GRUEL SPECIAL GRUEL
  • Pumpkin with lily red dates porridge $14.50
  • Beef with mushroom porridge $14.50

Nearby Sample Menus

  • Marinated warmed mixed olives $9.5
  • “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
  • Organic leaf salad $8
  • Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
  • ‘Tenara’ goats milk cheese, bush honey & crackers $16
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • Bowl of Fries $5.5
  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
  • Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
    • served with salad or seasonal veges
  • Salad $4.8
  • BBQ Pork Ribs $10.0
    • oven baked with a rich bbq sauce
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Pacific – corned beef
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Ika O Te Rā - Fish Of The Day $27
    • Pan seared fish, tomato & olive salsa, roasted capsicum sauce
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and Watercress Pesto Pizza Bread
  • Speckknodel & Sauerkraut $19.50
    • Dumplings stuffed with Pancetta
  • Kas´Nockn´´ $19.50
    • Austrian style Mac`n Cheese, With leafy salad
  • Kaiserschmarrn $14.50
    • "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Creamy Puy Lentils , Pancetta & Bread Dumpling
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Bklyn Deli Style Porridge $10.50
    • With Fruit Compote & Yoghurt
  • Crumbed Fillet $8.50
  • Chicken $12.50
  • Lemon Chicken $12.50
  • Pineapple Fritter $2.00
  • Fish Curry $12.50
  • Roast Pork $12.50
  • Fried Noodles $12.50
    • (thick/thin noodles)(vege, chicken, beef or roast pork)
  • Roast Pork $12.50
  • Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
  • Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
  • Toasted Bagel and Jam (V) $6.50
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
  • Kumara and cheese croquettes (V) $10.00
  • ●Doughnuts with malted cream (V) $10.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • The Greek $7.90/$8.90/$8.90/$7.90
    • olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Streaky bacon $3.00
  • Kumara cashew hash N/A
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • Bacon N/A
  • Chilli chicken N/A
  • Wrap - Diy $7.90
    • 3 regular fillings
  • Falafel $1.50
  • Flautas $15.00
    • Deep fried tacos
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Kids Panini $5
    • Your choice of any two fillings
  • Olives N/A
  • Ham, Egg and Cheese N/A
  • Honey Mustard N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pork Riblet N/A
  • Italian Dressing N/A
  • Oven Roasted Chicken N/A
  • Sweet Onion N/A
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • 1/2 doz $10.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Extra sauce $4.00
  • Extra mayo $4.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • Fire dragon beauty black hot sauce
  • Cool ranch
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Banana & maple porridge with fresh pouring cream $10.00
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Half roasted pork $20.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $11.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Combo with potatoes and coleslaw $16.00
  • Free range roasted chicken $20.00
  • 1/2 Roasted duck $22.00
  • Potato Fritter $0.90
  • 6 pieces $20.00
    • 6 fish, 2x chips
  • FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
  • Vegetable Curry $8.00
  • Chips small bag $1.00
  • Fried Rice (Egg) $10.00
  • Double Cheese Burger $8.00/$11.50
    • 2x beef patty, 2x cheese, onion, BBQ sauce
  • Fried Rice (Chicken, Lamb, Beef) $11.00
  • Parsley and garlic butter mushrooms $4
  • Spinach $2
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Grilled ham $4
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Roasted tomatoes $3
  • Bacon $4
Tiger Chinese Restaurant

Tiger Chinese Restaurant

location

Address

11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852520

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Reservations ,  Cash ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
11 Holland Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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