Address
37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand
Electric Kitchen Espresso & Eatery in Christchurch Menu
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Electric Kitchen Espresso & Eatery in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Bombay Butler offers many options including Butlers Banquet and Onion Bhajees. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Your just desserts and Flatbread from . Cook'n' With Gas offers Witham Fish Supply and Wontons.
Nearby Sample Menus
- Potato Layer Cake $5.00
- Spinach $3.50
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Florentine $17.50
- with spinach
- Smoked Salmon $4.00
-
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
- Spreads and Jams $2.00
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
-
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
- Bami Goreng (Chicken and Shrimp) (Spicy) ( Reg/ Med ) $10.00/ $16.00
- Asparagus with Crab’s Meat Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
- Honey Roast Pork Fried Noodles ( Reg/ Med ) $10.00/ $16.00
- Pork with Lemon Grass (reg/ med) $15.00/ $21.00
- Chicken with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
- Roast Pork on Rice $11.00
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Hot and Sour Soup $5.00/ $18.00/ $25.00
- Pork and Shrimp/ Spicy (small/ medium/ large)
- Steak Special Sauce in Sizzling Plate (reg/ med) $20.00/ $26.00
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Cacao Ball - no added sugar $5.80
- 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
- - For two $19.00
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Coco Loco
- Coconut Vanilla
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Perigord
- Walnut Praline Crunch
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Passion
- Passionfruit
- Blackberry Custard Crumble
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Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
- - Add haloumi $7.00
-
Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
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Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
- Spring Carrots, Honega, Sheep’s Feta, Mint $13
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Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
-
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
- Rib Eye 250g $39
- Firstlight Grass Fed Wagyu MarbleScore 7-9
- Horseradish $3
-
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
- -Add bacon $1.50
-
Cherry chicken $30
- Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
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Breads & Dips $10.00
- oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
- -Mushroom sauce
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Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
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The Elmwood Platter $40.00
- Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
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Vegetable filo parcel $15.00
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
- Puttu and Kadala (chickpea) curry or chicken malabari $14
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
- Steamed Basmati Rice $3
-
Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
-
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
-
Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
-
Plain Uthappam $10
- Uthappam is a thick savoury pancake
-
Cheese Dosa $10
- Dosa topped with grated cheese
-
Vegetarian $19.00
- Mushroom, blue cheese, onion
-
Prawn Twisters $12.00
- Sweet chilli sauce.
-
Chicken Sandwich $23.00
- Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
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Steak $25.00
- 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
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Garlic Loaf $12.00
- With pesto, olive oil and balsamic.
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Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
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Fish & Chips $23.00
- Tempura battered market fish with fries, garden salad and homemade tartare sauce.
-
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
- Regular $9.80
- Regular $11.90
-
L/combo $15.10
- with miso or green tea
- Chicken Kushiage $4.50
- Teriyaki Chicken & Soba Noodles $9.90
- - BBQ sauce
- Mixed Seafood & Udon Noodles $9.90
- Teriyaki Chicken Bowl
- Pork Ginger Set $14.20
- Inari $3.20
- Salmon Sashimi Don $18.00
- Deep Fried Chicken (Curry Flavour) $12.00
- Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
- Squid Tempura $10.00
- Vegetable Tempura Set $14.20
- BBQ Eal Set $19.90
- Thick cut toast w/ strawberry jam $4.80
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Deep fried kumara chips with plum powder $4.80
- Seasoned edamame bean $4.50
-
Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
-
Pork pot sticker $6.00
- 6 pieces
-
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
-
Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Soup, winter offering (v,gf) $15.50
- Homemade bread, extra serve $7.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
-
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
- MEAT (Gogi)
-
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
-
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
-
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
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Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
-
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
- Kimchi Bokkeumbap $16
- PIZZA & PASTA
-
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
-
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
-
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
- ALL PIZZAS – $20.00
- Pizza
- FROM THE LAND
-
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
- Kransky Roll $2.20
- Toasted Sandwich $4.00
- Hot Dog (Small) $2.60
- Sausage Roll $2.00
- Chips S $1.90 / L $3.00
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Filled Sausage / Chicken Cordon Bleu $3.30
- Fish $3.10
-
Bagel $12
- house smoked salmon & cream cheese
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
-
Czech Specials N/A
- ask our friendly staff or see our specials board
-
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
-
Apple Tart $14
- apple tart served with whipped cream and ice cream
-
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
-
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Electric Kitchen Espresso & Eatery
Phone
03047679
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli
Features
Cash
37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand
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