Electric Kitchen Espresso & Eatery in Christchurch Menu -

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Electric Kitchen Espresso & Eatery in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Bombay Butler offers many options including Butlers Banquet and Onion Bhajees. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Your just desserts and Flatbread from . Cook'n' With Gas offers Witham Fish Supply and Wontons.

Nearby Sample Menus

Flatbread, sundried tomato & roquette $10.00
Beef dripping fries $7.00
Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
- intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Green salad $7.00
Crisp apple slaw $7.00
Panko & paremsan lamb sweetbreads $19.00
- with pickled minted peach & snow pea
Knickerbocker glory of the day $16.00

Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Flamed garlic and peri peri prawns (GF) $16
Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
Macaroni cheese $17.50
- With hungarian chorizo
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
Pork loin chop – 250 gm $30
Grilled herb & cheese bread $7

Chilli And Fresh Basil $12.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Sweet And Sour $12.50/ $14.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
Red Curry $12.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Lemongrass Stir Fry $12.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Garlic Prik Thai $12.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Laksa (No Rice) $12.50
- Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu

Kulcha $6.50
- Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
Decadent Chocolate Cake $10.50
Chicken Korma $12.00
Aloo Gobi $12.00
Paneer Makhani $12.00
Chicken Chow Mein $15.00
Goat Bhuna $14.00
Goat Vindaloo $14.00

Jalapeno
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
-Meat quesadilla $7.90
Cheese
Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
Black or pinto beans
●Corn chips
Nachos

Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Breakfast Combinations $6.80
- Preserves
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato

Chicken Vindaloo (Hot) $13.90
Touch of Spice's Mixed Sizzler $21.50
Pindi Channa (Med-Hot) $12.90
Vegetable Jaffrani Biryani (Med) $13.90
Chicken palak (Med) $13.90
Bengoli Fish (Med) $13.90
Tandoori Chicken $16.00
Kashmiri Naan $5.00

Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Marinated Olives (large) $6.50
Marinated Olives (small) $3.50
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)

Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
Panini & Salad $12.00
- Mozzarella, Ranch Mayo and 3 toppings. Available at lunch time only.
Greek Salad $10.00 / $13.50
- Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
Soy Milk Extra $0.50
Hot Chocolate-Mug $3.20
Pink Berry Delight $12.50 / $22.50
- Caramel sauce, strawberries, white chocolate, Pinky bar.
Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
Chilli Garlic Prawns $17.50
- Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.

Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Fries (GF) $6.00
- With aioli
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast

Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Steak tartare $24.00
- Hens yolk, Baguette
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Carrot & pumpkin soup $16.00
Crème Brûlée $15.00
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples

Sakura Bento $10.50
Salmon Nigiri $7.90
Platter/big $45.00
Nicy & Spicy $7.90
Platter/medium $35.00
Special Bento $10.50
Nicy & Spicy $7.90
Prawn & Koroket $7.90

Roast Pork Pineapple on Rice $12.00
Hawaiian $5.00
Roast Pork Foo Young Egg $12.00
Prawn Curry on Rice $12.00
Roast Pork $5.00
Prawn Mushroom on Rice $12.00
Lemon Chicken $12.50
Potato Fritter $0.80

Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Ravioli $23.80
- in a pesto cream sauce
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Soup of the Day $9.80
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
Seafood Chowder $18.80
- (Ch-Ch's best)
French Croissant/ Swiss Bread $8.50
- with butter and jam
Creme caramel $10.80

Fish Bites & fries $7.00
Seafood Basket $12.50
Chicken Nugget & fries $7.00
Nachos & Sour Cream $6.50
Toasties $3.50
Basket fries $4.50
- w Tom sauce or aioli
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil

Electric Kitchen Espresso & Eatery

Canterbury > Christchurch > Electric Kitchen Espresso & Eatery

Address

37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand

Phone

03047679

Email

info@electrickitchen.co.nz

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00