Address
37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand
Electric Kitchen Espresso & Eatery in Christchurch Menu
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Electric Kitchen Espresso & Eatery in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Bombay Butler offers many options including Butlers Banquet and Onion Bhajees. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Your just desserts and Flatbread from . Cook'n' With Gas offers Witham Fish Supply and Wontons.
Nearby Sample Menus
- (A) Chicken, Beef or Pork $17.00
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Chili & Basil (served with rice)
- Stir fried fresh chilli, basil & vegetables
- Deep Fried Tofu $5.00
- (A) Chicken, Beef or Pork $17.00
- Vegetarian Spring Rolls (4 pieces) $5.00
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Green Curry
- Bamboo shoots & vegetables with coconut milk
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Red Curry
- Bamboo shoots & vegetables with coconut milk
- (C) Prawns $20.00
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Hainanese Chicken Rice $9.50
- Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
- Pork Fried Rice $9.00
- Fried Egg $1.50
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Egg Foo Yong $11.50
- served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian
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Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
- Pork Chow Mien $9.50
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Curry Laksa (Curry Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
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Tom Yam Soup $4.50 / $6.00 / $4.50
- Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
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Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
- Chocolate Explosion $3.60
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Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
- Potato Fritters (x3) $2.50
- Hoki (battered) $2.60
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Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.
- Kumara $5.20
- Twice-Blend Shakes $5.50
- 1 Hot Dog $6.00
- Spicy Wedges $4.00
- 5 Fish Bites $3.00
- Monster $7.50
- Corn Fritter $2.20
- 2 Mini Spring Rolls $6.00
- 6 Onion Rings $4.00
- Hot Dog $2.10
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
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Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
- Egg $2.00
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
- Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
- Toasted bread and spreads $5.00
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Triple $13.50
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
- Mix $12.50
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Large $11.00
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
- With: disaronno amaretto $18.00
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Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
- Pa amb tomaquet – bread with tomato and olive oil rub $10.00
- Bread slices $7.00
- Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
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Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
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Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
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Pollo a la catalana – catalan chicken $38.00
- Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
- x2 $15.50
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
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Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
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Soup of the Day $10.50
- served with a mini Bagel or Toast
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Toasted Muesli $13.00
- served with fresh fruit & yogurt
- with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
- Potato cake, Bread $2.50
- Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
- Paua Pattie / Vegetarian Samosa $4.00
- Hawaiian Delight $3.50
- 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
- Oysters $2.6 each one
- Works Burguer $6.50
- Bacon $4.00
- Sole Fillet $5.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- Porkie Coriander Dumpling $10.00 / $18.00
- Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
- Dozen Matter $10.00 / $18.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- Chicken + Coriander Dumpling $10.00 / $18.00
- Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
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Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
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Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
- Kimchi Tofu Salad(V) $ 11
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
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Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
- MEAT (Gogi)
- Kimchi Bokkeumbap $16
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Ape Chick $23.00
- Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
- Bacon and mushroom penne pasta in a creme fraiche sauce $25.00
- Egg any style $2.00
- All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
- Salt & vinegar pork crackling crisps $9.00
- Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
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The Mighty Joe Young $23.00
- with belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
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Eggs Benedict $19 Bacon / $21 Salmon
- served on toasted bread with wilted spinach, hash brown & poached eggs topped with hollandaise
- Sausage Roll $2.00
- Mince Savouries $1.80
- Hot Meat Sandwich / Roll $7.50
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Filled Sausage / Chicken Cordon Bleu $3.30
- Chips S $1.90 / L $3.00
- Hot Dog (Small) $2.60
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
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Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
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Patatas bravas $11.00
- fried potatoes & spicy tomato salsa (gf)
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Calamari $11.00
- salt & pepper style & garlic aioli (gf)
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Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
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Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
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NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
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Pizza $9.00
- ham & pineapple
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Carnivores $18.00/ $25.00
- Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
Electric Kitchen Espresso & Eatery
Phone
03047679
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli
Features
Cash
37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand
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