Electric Kitchen Espresso & Eatery in Christchurch Menu -

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Electric Kitchen Espresso & Eatery in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Bombay Butler offers many options including Butlers Banquet and Onion Bhajees. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Your just desserts and Flatbread from . Cook'n' With Gas offers Witham Fish Supply and Wontons.

Nearby Sample Menus

BIBIMBAB IN HOT POT $15.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste in hot pot
BULGOGI $15.00
- pan broiled beef seasoned with red sauce
STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot
KIMCHI STEW $15.00
- kimchi pot stew in hot pot
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
SPICY NOODLES $14.00
- noodles with assorted vegetables and hot sauce
SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper

Oysters (dozen) $29.00
Fish $2.80
Bacon $5.00
Pineapple Ring $2.80
Paua $3.50
Potato Fritter $1.00
Gurnard Fillet $7.00
Vegetarian $7.00

Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Rocket Salad $5.00
- good parmesan, local walnuts

Mini Mix Wontons (2) + Puffs (2) $5.00
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum

Beef Salad $12.50
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Gang Par $12.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
Black Pepper Stir Fry $12.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Spicy Herbs $12.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu

Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
Tofu $3.00
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
5x Large Spare Ribs $10.00
Noodle $3.00
Sweet and Sour
- Stir seasonal vegetables and Sweet and Sour sauce.
Pad Thai Noodle
- Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.

Lamb
-pide $7.00
- Medium $8.00
Chips & Gravy
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
-Combo $12.00
-pide $7.00
Rice Dish

Chocolate $2.00
COMBINATION CHOW MEIN $12.00
STEAK MUSHROOMS ON RICE $10.50
FRIED RICE $6.50
Fish $3.80
Hawien $5.60
Seafood Sticks $1.80
CHICKEN PINEAPPLE ON RICE $10.50

Chicken, beef or pork with curry sauce on rice $16.00
Malaysian curry chicken with rice $15.50
Lemon chicken $18.00
Fish ball and pork seaweed soup (small/large) $8.50/$13.00
Fried dumplings $8.50
Curry chicken with coconut sauce $18.00
Hot & sour soup (small/large) $5.00/$10.00
Combination seafood with cashew nuts $19.00

Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Soup of the day $12
- with toasted bread
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
Fish of the Day $27
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens

Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.

Platter/medium $35.00
Prawn & Koroket $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Platter/big $45.00
Nicy & Spicy $7.90
Salmon Nigiri $7.90
Special Bento $10.50
Nicy & Spicy $7.90

Garlic bread (herbs, garlic butter) $5.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Panini $8.00
Toastie $7.00
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Ham (Ham, Caramelised Onion and Basil Pesto)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Pizza (with a homemade tomato sauce base) $10.00

-cheese slice
smoked chicken, cream cheese & pesto $6.50
-cheese toastie & fluffy
Combo#2 $5.90
ham & cheese $4.90
fluffy can be replaced with small orange juice
served with toast $7.00
smoked chicken, cream cheese & cranberry $7.90

Western bacon cheeseburger $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Double cheeseburger
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
-Combo $7.50
-Medium $3.20
Chicken tenders meal $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink.
-Combo $7.50
Alabama chicken $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
-1/3 lb. Angus $12.50

Electric Kitchen Espresso & Eatery

Canterbury > Christchurch > Electric Kitchen Espresso & Eatery

Address

37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand

Phone

03047679

Email

info@electrickitchen.co.nz

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00