Electric Kitchen Espresso & Eatery in Christchurch Menu -

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Electric Kitchen Espresso & Eatery in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Bombay Butler offers many options including Butlers Banquet and Onion Bhajees. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Your just desserts and Flatbread from . Cook'n' With Gas offers Witham Fish Supply and Wontons.

Nearby Sample Menus

Steak & Onion $5.80
Tomato $4.20
Giant $7.00
Meat Pattie Sausage
Hawaiian $5.20
Beetroot $4.20
Chilli $4.50
BBQ Beef & Bacon $6.00

Dumplings 12 for $9.00
Combination Fried Rice $15.00
Fried Beef with Ginger and Spring Onion $22.00
Beancurd Beef $26.00
Steamed Chicken with Chilli Sauce S $14.00 L $20.00
S / M / L $2.00 / $6.00 / $10.00
Roasted Duck Noodle Soup $14.00
Steamed Fish with Chilli $26.00

Mixed salad leaves + white miso & sesame dressing $6.0
Kahlúa Iced Soufflé $16.0
- stewed rambutan glaze & almond stock
Home-Made Pasta $19.0
Chive Scented Waffle $22.0
- roasted tomatoes, crispy bacon & poached eggs
Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
Seasonal vegetable puree $15.0
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing

COMBINATION FRIED NOODLES $11.50
TOMATOES $ 2.80
COMBINATION EGG FOO YOUNG $11.50
COMBINATION FRIED RICE $11.50
CHICKEN PINEAPPLE ON RICE $10.50
ROAST PORK FRIED RICE $10.00
SWEET & SOUR CHICKEN $11.50
CHICKEN FRIED RICE $10.00

Butter Paneer $18.00
- Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
Seekh Kebab $17.00
- Marinated mince placed on skewers and cooked in charcoal fired oven cooked to perfection
Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
(North Indian Dish) Prawn/Fish Masala $22.00
- King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
Palak Paneer / Palak Aloo $18.00
- Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.

Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00

Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Add Peppers $5.50
Add Salami $6.50
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice

Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Soup, winter offering (v,gf) $15.50
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50

Mayo N/A
M&M N/A
Choc Chip N/A
Chicken & Bacon Ranch Melt N/A
Natural Swiss N/A
Herb & Garlic Toasties N/A
Aioli N/A
Roast Beef N/A

Zhar Choi, sliced pork noodle soup $15
Beef with chinese mushroom and black fungus $20
Slow cooked pork belly on rice $15
Chilli sliced pork on rice $15
Sweet and sour pork on rice $15
Combination fried rice $17
MA PO tofu on rice(pork mince) $15
Teriyaki salmon on rice $16

Pork $10.50
CUrry Roll $1.80
Meat $3.00
Ham $2.60
Won Ton (no rice) $9.50
BBQ Pork $11.50
Fish $10.50
Vegetable $7.90

CHIPS $2.40
- (1/2 scoop $1.70)
BACON & EGG $5.00
VEGETABLE SPRING ROLLS (doz) $5.80
CHEESE $4.00
DOUBLE MEAT $4.20
CHEESE $2.50
PINEAPPLE $4.00
FISH $2.40

Fresh Garlic Bread $8.50
Florentina
- Smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary
Greek $12.50
- Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.
Winnie's Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Crispy Chicken $18.50
- Winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Small $17.50
Medium $27.00
Sicilian $18 Med / $21 Lge
- Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum

Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Ham and cheese pizza $9.50
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce

Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Our Dessert Board offers todays selection of sweet indulgence
The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
Egg $1.50
Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
Mushrooms $5.50
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips

Electric Kitchen Espresso & Eatery

Canterbury > Christchurch > Electric Kitchen Espresso & Eatery

Address

37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand

Phone

03047679

Email

info@electrickitchen.co.nz

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00