Electric Kitchen Espresso & Eatery in Christchurch Menu -

Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Add spare ribs to any steak $6.0

Eggs Benedict $16.90
- choose bacon or smoked salmon
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Mince on Toast $16.90
- with 2 poached eggs
2 Eggs $10.90
- any style with toast
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce

Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.

NYD FRIES $4.50
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce

Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms

Noodles with Beijing soybean paste
BBQ Blue cod $35.00
Steam rice large $8.00
Noodles with braised beef belly in soup
Cook twice pork on rice(spicy) $10.00
Combination meat and begetables fried noodles $11.00
Mini Spring rolls $6.00
Mung bean sheet with spicy sauce $10.00

CHIPS + GUACAMOLE $5.50
Jalapenos
KIDS QUESADILLA $5.50
Cheese
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Guacamole $2.00
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole

Palak Paneer $18
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
Lollypop Chicken $13
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
Chicken Reshmi Kebab $13
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Plain Naan $3
- Traditional Indian Leaned Bread.
Goat Curry $20
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
Chicken Naan $6
- Naan bread stuffed with minced chicken.
Lamb/Chicken Handi Meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Pickles $3

Seasoned wedges $7.00
Baby octopus $2.50
Celine's pork mince burger (coriander / chilli) $7.00
Vegetable with oyster sauce $16.00
Steamed beef with chilli $36.00
Yangzhou fried rice $14.00
Boiled pig kidneys $26.00
Stir fried fish with celery $22.00

Goa Fish Curry $19.00
- Tender fish cooked with ginger, garlic, curry leaves, mustard seeds, tamarind desiccated coconut, coconut cream onion and tomatoes
Chicken Dopayaza - Chef Special $17.50
- Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
Lemon Chicken $17.50
- Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream
Tandoori Roti $3.00
- Wholemeal flour bread baked in tandoor
Mumbai Chicken $17.50
- Tandoori chicken cooked with freshly ground spices and herbs
Vegetable Mixed Pakora - 8 pcs per portion $8.00
- Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
Paneer Tikka - 5 pieces $10.00
- Cottage Cheese baked in tandoor

Hotdog $1.50
Prawn $11.50
Meat $3.00
Chicken Mushroom Soup $6.90
Scallop $1.70
Mussel $1.00
EGg $3.20
Egg / Cheese $0.60

Mince Pie
Stuff Sausage $2.20
Lamb & Cheese Pie
Lamb & Pepper Pie
Lamb Pie
Each $4
Sausage Rolls $2.20
Steak & Tomato

Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Fried Egg $1.25
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.

Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-Combo $10.00
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.

Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss

Electric Kitchen Espresso & Eatery in Christchurch Menu

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Electric Kitchen Espresso & Eatery

Canterbury > Christchurch > Electric Kitchen Espresso & Eatery

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37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand

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