Electric Kitchen Espresso & Eatery in Christchurch Menu -

Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Small fries $3.00
Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
Wedges $8.00
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )

Vegeterian Fried Noodles $15.00
Prawns and Egg on Rice $13.00
Deep Fried Wontons (1/2 Dozen) $7.00
Chilli Fried Beef Noodle Soup $14.00
Roasted Duck on Rice $13.00
Stir Fried Fish with Celery (Ling Filet) $22.00
Fried Beef with Ginger and Spring Onion $22.00
Fried Lettuce with Bean Curd Sauce $15.00

Fluffy $1.5
Blue Cod Fish ‘n’ Chips $34
- Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
Ham Sandwich $3.5
Breads & Dips 2 people $12 /Gluten free $14
- Selection of baked breads and dips
Curry of the day $26
- Our homemade curry served with poppadum, naan bread and fresh steamed rice.
Cheese Board $18
- Gluten free option available
NZ BBQ Pork Ribs $Entrée $18 Main $32
- Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
Chicken or Vegetarian Nachos $18
- Spicy tomato & bean sauce with your choice of chicken or fresh seasonal vegetables on corn chips with cheese, sour cream, guacamole & sweet chilli sauce

Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce

72. Combination Fried Noodles $11.00
18. Crispy Chicken $16.00
8. Cathay's Chicken $16.00
- Deep fried crumbed chicken breast, served With sweet and sour sauce
25. Chinese Style Beef Fillet $17.00
34. Lemon Fish $16.00
69. Vegetable Fried Noodles $11.00
62. Chicken Fried Rice $11.00
3. Deep-fried Chicken Wings (6 pcs) $7.50

CHOICE OF SAUCES
- cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
FRIES $7.00
HAWAIIAN PIZZA
GARLIC PRAWNS $13.50
- lemon oil, green salad
STICKY PORK RIBS $13.50
- BBQ glaze
BACON / EGGS $15.00
- grilled tomatoes
SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
- prawn twisters,
MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread

Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Garlic and Parmesan Flat Bread $12.00
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Macaroni and Cheese $12.00
- With salad
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce

Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Medium $17.50
- or individually - creamy havarti $6.00
- full selection $20.00
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan

Chicken Mushrooms on Rice $12.00
Chicken Pineapple on Rice $12.00
Pork on Noodles $12.00
Steak on noodles $12.00
Pork Cashew Nuts on Rice $13.50
Vegetarian Noodles $68.00
- 5-6 servings
Roast Pork Cashew Nuts on Rice $13.50
Steak satay on rice $12.00

Lamb Palak $16.50
- Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
Chicken Korma $15.00
- Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
Jeera and Peas Pulao $4.00
- Basmati rice with roasted cumin, peas, onion and spices.
Chicken Vindaloo $15.00
- Highly spiced boneless chicken dish cooked in hot vindaloo paste.
Seekh Kebab $10.50
- Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.

- Large $8.00
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens

Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies

Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Chips S$4/L$6
- Served with sauce and aioli
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Seafood basket $10.00
- assortment of seafood snacks bites and chips

Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Fries with aioli (gf) $7.50
BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Wedges with sour cream & sweet chilli $12.00
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A

Electric Kitchen Espresso & Eatery in Christchurch Menu

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Electric Kitchen Espresso & Eatery

Canterbury > Christchurch > Electric Kitchen Espresso & Eatery

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37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand

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