Electric Kitchen Espresso & Eatery in Christchurch Menu

Electric Kitchen Espresso & Eatery in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Bombay Butler offers many options including Butlers Banquet and Onion Bhajees. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Your just desserts and Flatbread from . Cook'n' With Gas offers Witham Fish Supply and Wontons.

Nearby Sample Menus

  • Side Garden Salad $4.50
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Corn on the Cob (Large) $6.50
  • Potato Salad (Regular) $4.50
  • Potato Salad (Large) $6.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Hydro Lettuce
  • The Prince
    • Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
  • Create your own masterpiece
    • choose your meat
  • Vegetarian (Pick 6 options) $9
  • Nek Minnit
    • Prime NZ beef, mushrooms, caramelized onion, smoked cheese, roasted peppers, American mustard & aioli
  • Burger Pattie $ 4
    • Homemade with secret herbs
  • Cheddar Cheese
  • Hash Brown x 2 $ 3
  • Masala Chai (Tea) $5
  • Kerala Special Beef Fry $18
    • Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
  • Kothu Parotta Chicken / Beef / Veg $15
    • Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
  • Kerala Lamb Masala $18
    • Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
  • Egg Hoppers $3.50
    • Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
  • Vada (Lentil Donuts) $5.50
    • Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
  • Steamed Basmati Rice $3
  • Spicy Indian Omelette $6.50
    • Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
  • Prawns $5
  • Fresh Basil and Herbs (Chicken/Beef/Pork) $19
    • Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Chicken/Beef/Pork $3
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Deng Deng Balado $20
    • Caramelized short rib beef with kaffir lime chilli, lemon and basil
  • “Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
    • Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
  • Summer Rolls $9
    • Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
  • add fries $3.00
  • BREAKFAST BAGEL $10.00
    • Fried egg, bacon, hash brown and BBQ sauce
  • SMOKED SALMON
    • smoked salmon, red onions, capers and cream cheese
  • 1 cheese $10.00
  • add sauce $3.00
  • add chicken $4.00
  • SOUP OF THE DAY $10.00
    • served with toast
  • BANGERS AND MASH $20.00
    • served with seasonal vegetables, creamy mashed potato and onion gravy
  • Garlic with meat and vegetables with rice $12.90
  • ●Mains
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • ●Entrees
  • Pad krathium rad kao $12.90
    • Stir fried meat with garlic with rice (no vegetables)
  • Additional of $2.00 for all seafood meals
  • Rice $2.00
  • Lamb Bhuna $16.00
  • Lamb Vindaloo $16.00
  • Chicken Biryani $15.00
  • (Available for dine in only)
  • Butter Chicken $15.00
  • Palak Paneer $14.00
  • Lamb Korma $16.00
  • Mango Chicken $15.00
  • ​Steamed rice $4.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Aaloo Paratha $4.50
    • Naan bread stuffed with potatoes, onions or a mixture of spices
  • Mint Chutney $2.00
    • Yoghurt mixed with mint, green chillies and spices
  • Butter Chicken $17.50
    • Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for delicate palate
  • Curry Pot Vegetarian Platter for Two $14.50
    • 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
  • Garlic Kebab - 5 pieces per portion $13.00
    • Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
  • Poppadam (4 pieces) $3.00
    • Classic Indian lentil crackers
  • Garlic Naan $4.50
    • Naan bread sprinkled with fresh crushed garlic
  • Bombay Aloo $14.00
    • Diced potatoes cooked with cumin seeds and spices
  • Breakfast Burrito $15.50
    • tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
  • Crumbed potato balls $2.00
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
  • Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
  • Chimp Chicken $9.00
    • Crispy chicken with fried rice & vegetables
  • Sweet Waffles $17.00
    • with blueberries, maple bacon rashers, agave nectar & chai spiced cream
  • Eggs Benedict $19 Bacon / $21 Salmon
    • served on toasted bread with wilted spinach, hash brown & poached eggs topped with hollandaise
  • Hollandaise $3.00
  • Chicken Jalfrezi $15.50
    • Sweet and sour marinated chicken with vegetables.
  • Murg Malai Tikka $12.50
    • Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
  • Ice Cream (please ask waiting staff for flavours) $4.00
  • Chana Masala $14.00
    • Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
  • Achari Fish Tikka $13.50
    • Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
  • Vegetarian Platter for Two $17.00
    • A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
  • Bread Basket $12.50
    • A selection of plain naan, garlic naan, keema naan and peshawari naan.
  • Garlic Naan $3.50
    • Naan filled with garlic.
  • Plain Donuts $2.60
  • Paua Patties $3.80
  • Tomato $5.00
  • Wontons 1/2 Dozen $6.00
    • With sauce
  • Corn Patties $2.60
    • Home made
  • Hot Dog $2.60
  • Plain Sausages $2.80
  • Cod Fillets $5.00
  • Egg Fu Yong
  • Large $11.00
  • Bami Goreng
  • Small $9.90
  • Large $12.00
  • Small $10.50
  • Pan Fried Dumplings $1.00
  • Large $9.50
  • Most breakfasts n/a
  • Cheese or Date scone n/a
  • Mocha $4.50
  • Iced chocolate $6.50
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Short black $3.50
  • Hollandaise optional n/a
  • Super Bugger Betta Burger Bargain $26.00
    • Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
  • Cheese Retro Vision $13.50
    • crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
  • Extra pattie, chicken, fish or falafel. $4.50
  • Flaming Mexican $13.50
    • spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
  • Onion rings & aioli $5.50
  • No Flour People $2.00
    • Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
  • Crumbed Cheese Pleaser $11.00
    • Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
  • Tree Hugger $13.50
    • spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
Electric Kitchen Espresso & Eatery

Electric Kitchen Espresso & Eatery

location

Address

37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand

phone

Phone

03047679

clock

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

Cash

Location
37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand
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