Address
37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand
Electric Kitchen Espresso & Eatery in Christchurch Menu
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Electric Kitchen Espresso & Eatery in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Bombay Butler offers many options including Butlers Banquet and Onion Bhajees. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Your just desserts and Flatbread from . Cook'n' With Gas offers Witham Fish Supply and Wontons.
Nearby Sample Menus
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Mixed Pakora (8pc) $5.99
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
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Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.
- Onion Kulcha $4.50
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Vegetable Biryani $13.99
- Rice and vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
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Chicken/Lamb Korma $15.99
- Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
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Paneer Makhani $14.99
- Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
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Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
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Fish Tikka Masala $17.99
- Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
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$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
- Singapore Fried Noodles $11.00
- Sweet 'N' Sour Chicken $12.00
- Sea-Food Combination $13.00
- Combination Fried Rice $11.00
- Lemon Chicken $12.00
- Chicken Foo Young $11.50
- Sweet 'N' Sour Pork $11.50
- Fishballs and Vegetables Soup $4.50
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Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
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Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
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Hokkien Mee (Fried Hokkien Noodle) $9.50
- Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
- Vegetarian Chow Mien $9.50
- Wonton Soup $6.00
- Beef Fried Rice $9.00
- Combination Chow Mien $9.50
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Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
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Fish of the Day $23.00
- Market fresh fish, battered or pan fried served with seafood salad & fries
- Drink
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Pizza
- Hawaiian or cheese
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Mini Cheese Burger
- 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
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Beef Bruger $20.00
- 180g. Angus Meat Pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked is a warm toasted bun
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Popcorn Chicken
- 8 pieces of popcorn chicken, served in a basket with fries
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BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
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Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
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Crumbed camembert, grilled chorizo & marinated olives $18
- Served with onion currant jam and grilled ciabatta
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Coaster’s seafood chowder $15
- Served with Crusty Bread.
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Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara and seasonal vegetables topped with a rich brown gravy
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Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
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Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
- ·add to your meal
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Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
- Extra Basmati Rice $3.50
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Raita $3.00
- Cucumber and yoghurt - cools and delights
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Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
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Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
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Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
- Garlic Naan $4.00
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Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
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MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
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MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
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BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
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TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
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OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
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EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
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BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
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Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
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Breakie Burger $14
- fried egg, bacon, avocado & salsa
- Salmon $5
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Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
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Fries $7
- w ketchup or chipotle aioli
- Gluten Free $0.50
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Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
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Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
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Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
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Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
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The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
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Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
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Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
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The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
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Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
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Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
- Sausage Rolls $2.50
- Bacon and egg $4.00
- Gourmet & Sausage Roll $5.00
- Mince $4.50
- Chicken Vege $5.00
- All Steak Pies $5.00
- Mince & Cheese $4.50
- Croquettes $3.20
- Platter/big $45.00
- Nicy & Spicy $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Special Bento $10.50
- Salmon Nigiri $7.90
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Sakura Bento $10.50
- Jumbo Box $20.00
- Prawn Katsu 1P $2.50
- Gluten free Mayo $1.00
- Ginger Pork Don $14.50
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Chicken on Rice without Mayo S $5.70 L $8.50
- Teriyaki Chicken, Karaage Chicken
- Tempura Udon $13.50
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Jumbo Teriyaki Chicken Roll 8P $12.00
- Cabbage, Mayo, Teriyaki Chicken
- Fresh Vege $1.00
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
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Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
- Kitchen orders until 2 pm
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Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
- Add
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
- Tomatoes & Peppers $5
- Fresh fruit salad with granola $8.00
- Seasonal soup of the day served with ciabatta $9.50
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Electric Kitchen Espresso & Eatery
Phone
03047679
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli
Features
Cash
37 Rue Lavaud Akaroa, Christchurch 7520, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Deli Menus
- Canterbury Cafe Food Menus
- Canterbury Deli Menus