A mild fish flavour, slightly oily with a finer texture Sourced from South Island Seas. Available gluten-free
Dory $6.00
Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
Blue Cod $9.90
A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
Fish Bites $1.00
A small piece of battered fish, a good snack or good for children. Available gluten-free
Calamari Rings 6 pieces $8.00
6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
Hot Dog $4.00
Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
$10 Meal Deal $10.00
1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Family Meal Deal $25.00
2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
Kids Fish Meal $5.50
3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Kids Hotdog meal $5.50
Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
Oysters (1 ) $3.50
Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
Scallops (1) $3.50
One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Mussels (1) $2.00
One delicious New Zealand mussel
Chicken Tenders $5.00
2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
Chips $4.00
Traditional New Zealand Chips
Chunky Chips $5.50
Kumara Wedges $8.00
A special New Zealand sweet potato in handcrafted wedges
Red Onion Wedges $6.00
Handcrafted red onion wedges, battered and deep fried becoming succulent caramelised pieces. Available gluten-free
Chips, Gravy and Cheese $7.50
Chips,Curry Sauce And Cheese $7.50
Chunky Chips Cheese And Gravy $9.00
Chunky Chips Cheese And Curry $9.00
Mushy Peas $2.50
Traditionally made mushy peas
Tomato Sauce $1.00
One Pottle of New Zealand Favourite Watties Tomato sauce
Tartare Sauce $1.50
One bottle of Tartar Sauce
Garlic Aioli $2.00
One bottle of Garlic Aioli
Curry Sauce $2.50
Gravy $2.50
Cheese $1.50
DESSERT
Deep Fried Green Kiwi Fruit $3.50
Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
Doughnut $3.50
Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
Pineapple Rings 2 $3.50
2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
Gourmet Banana On A Stick $3.50
A worldwide fruity favourite (banana) deep fried and dusted with cinnamon and sugar. Available gluten-free
Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
Includes the following cheeses: $19.5
Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
Filo pastry stuffed with delicious oven baked pork belly marinated in hoisin sauce, coriander, spring onions and pine nuts served with a green salad and fries
Mango Cheesecake $10.00
Bob’s Curry
Chef’s own homemade curry served with steamed rice and a poppadom.
Soup of the Day V
Spicy Chicken Wings $14.00
Served with blue cheese sauce.
Mixed Platter to Share $35.00
Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
Thai Beef Salad
Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint leaves, mung bean sprouts and finished with a delicious Thai dressing and topped with crispy noodles.
Salt & Pepper Calamari Salad
Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilli dressing.
the day’s selection of macaroons and chocolate truffle
Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
Muesli $15.00
Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
A South Island raised venison medallion, pulled venison & rosemary croquette accompanied with potato gratin, blue cheese & pear salad completed with red wine jus
Margherita $20.00
Tomato & mozzarella with fresh basil & pesto drizzle
For 1-2 people $12.00
Surf & Turf $35.50
The ultimate surf & turf Stonegrill meal of 200gm prime angus beef rump with scallops & prawns. Choose any two side dishes & a sauce to accompany them with
Lamb Shank
New Zealand lamb shank braised & served in a tomato based broth with seasonal vege & mashed potatoes
Seafood Chowder $16.00
Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
Add chorizo $3.00
Ice Cream $12.00
Generous scoops of vanilla & salted caramel ice cream topped with hot fudge sauce or berry coulis
vanilla bean ice cream and wafers with chocolate sauce
ORIENTAL JOE $21.80
tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
M1(v ) $11.80
mushrooms, a free range egg and rocket in a warmed joe’s roll.
PIKELETS( VO)raspberry jam and real whipped cream . $6.80
BANGERS AND BEANS $6.80
Kransky sausages and baked beans on toast.
GORGEOUS GEORGE (GF) (VO) $17.00
substitute streaky bacon for cold smoked salmon(add spinach + 2.00)
Small Chips $4.80
VEGE BURGER (GFO)( V) $17.80
house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips.
Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
Garden Salad $8.50
Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
Small (280ml) $6.50
Breakfast Burrito $8.00
Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
Cold Cut Classic $10.00
Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
Toasted Bagel $6.50
Served with cream cheese
Soups of the Day
Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
Add bacon or Wanaka free-range egg extra $2.00
Pork Belly Burger $19.00
Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
Autumn Harvest $25.00
Roast pumpkin, walnuts, blue cheese, caramelised onion and sage (V)
Pork Belly Burger $19.00
Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
House Smoked Salmon $25.00
House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers