Address
250 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand
The Esplanade Restaurant in Dunedin Menu
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BREAKFAST MENU- Toasted ciabatta, jam $7.50
- Granola, seasonal fruit, yoghurt $12.00
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Bruschetta $9.00
- mixed mushroom
- Crisp fried calzone, ham, mozzarella $12.00
- Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
- Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
- Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
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Esplanade Breakfast $19.00
- sage-fried eggs, prosciutto cotto, roast tomato, havoc pork & fennel sausage
- Scrambled free range eggs, havoc pork & fennel sausages, basil oil, toasted ciabatta $17.00
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Pizza Atomica $22.00
- tomato, mozzarella, red onion, cracked egg, speck
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Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
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Panino Toastie $12.00
- aubergine, provolone, pesto
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Panino Toastie $12.00
- mushroom, provolone, truffle oil
ANTIPASTI-
Calamari Fritti $16.00
- fried calamari, gremolata
- Pork and porcini meatballs, chickpea cream $12.00
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Antipasto $25.00
- cured meat, cheese, olives, bread
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Antipasto $25.00
- fried seafood, braised shellfish, baccala mantecato, olives, bread
- Olives, grissini $8.00
- Fried sardines, onion pickle, pinenuts $12.00
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Arancini $10.00
- pea, saffron, mozzarella
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Crocchette $11.00
- potato, salami, mozzarella
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Zuppa Di Pesce Del Pescatore $15.00
- fishermans soup
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Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon
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Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
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Bruschetta $9.00
- baccala mantecato, whipped salt cod
- Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
- Pork and beef meatballs, tomato sauce $12.00
BREAD- Bread Basket $9.00
- Pizza, garlic, rosemary $12.00
- Pizza, tomato, oregano, garlic $15.00
PASTA-
Pappardelle $26.00
- braised lamb shoulder, mushroom
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Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
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Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
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Lasagne $24.00
- beef ragu
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Gnocchi $23.00
- rocket, tomato, parmigiano
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Ravioli $23.00
- spinach, ricotta, sage butter
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Risotto $24.00
- cherry tomato, zucchini, aubergine
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Cannelloni $23.00
- pumpkin, mushroom, bechamel sauce
PIZZA / RED-
Napoletana $23.00
- tomato, mozzarella, anchovy, caper
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Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
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Margherita $21.00
- mozzarella, tomato, basil oil
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Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
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Piccanti $23.00
- tomato, mozzarella, spicy salami
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Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
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Prosciutto $24.00
- crudo di parma, rocket, mozzarella
PIZZA / WHITE- - Add parmigiana reggiano $3.00
- - Add mozzarella di bufala $5.00
- - Add venison salami available $3.50
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Quattro Formaggi $25.00
- gorgonzola, mozzarella, emmental, edammer
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Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
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Calabrese $24.00
- spicy 'nduja piccanti, capsicum, mozzarella
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Popeye $23.00
- spinach, mozzarella, parmigiano
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Salsiccia $24.00
- havoc pork and fennel sausage, mushroom, truffle oil, mozzarella
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Salmone $24.00
- cured salmon, mozzarella di buffala, rucala, balsamico
SIDES- French fries, garlic, parsley $8.00
- Green leaves $7.00
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Patata Al Forno $9.00
- roast potato, garlic, evo
- Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
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Caprese $15.00
- bufala di mozzarella, tomato, basil
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Insalata Rucala $12.00
- rocket, pear, pecorino, walnut
- Ciabatta $3.00
FORMAGGI- Pecorino, honey $14.00
- Gorganzola, pear $14.00
DESSERT- Cannoli, ice-cream $8.00
- Butterscotch creme pot $8.00
- Baked lemon cheese slice, thyme roasted grapes $8.00
- Dark chocolate torta, mascarpone, cherries $8.00
- Tiramisu $8.00
- Knickerbooker glory $13.00
- Tartufo, vanilla & chocolate ice - cream, shot of espresso $11.00
- Caffe corretto, espresso-grappa $10.00
Nearby Sample Menus
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Tempura $11.50
- prawn and avocado
- Chicken Katsu crumbed chicken with BBQ sauce $11.00
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Tofu Pirikara $7.00
- pan fried tofu with chili sauce
- Salmon & Tuna Combination $10.50/$18.00
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Natto Isobe Age $7.00
- tempura fried fermented soybean in nori
- Unagi Eel p.o.a
- Vegetable avocado capsicum carrot and cucumber $7.90
- Ika Squid $12.00
- Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
- Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
- BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
- Mussel-clam fritters, citrus slaw, mayo $18.00
- BBQ 'd prawns, Indian spices, green lip mussels $21.00
- Housemade wheat grain toast & jam $9.00
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- Woodgrilled cauliflower, white bean mash, sunflower seed pesto, oyster mushroom $29.00
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
- Aoili $2.50
- Onion Rings 200g $4.90
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
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Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
- Bowl of Salad $4.50
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Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
- Extra Sour Cream $2.50
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Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
- -12" $19.00
- -20" $35.00
- -g free $23.00
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The rosanne barr
- Tomato base, spring onion, parmesan, ham, pineapple and cheese.
- -Gluten free $23.00
- -12" $24.00
- -20" $45.00
- -20" $45.00
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Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Seasonal vegetables $7.00
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- Turkish bread with olive oil and dukkah $6.00
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Mesclun fresh salad $7.00
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Sigara Borek $15.00
- filo pastry filled with feta, mozzarella and herbs baked in wood fire oven and served with salad, hummus, jacik, beetroot dip, halloumi and falafels
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Falafel $9.00
- freshly cooked chickpea patties with hummus, sweet chilli and yoghurt
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Grilled Chicken $14.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
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Garlic Mozzarella Cheese Bread $9.50
- melted butter, parsley, garlic and mozzarella cheese
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Lamb Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
- Lamb Meze $25.00
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Falafel Meze $15.00
- freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
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Meze Platter $26.00
- chef’s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
- 10. Chicken, Pork, or Beef Fried Rice $10.00
- 13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
- 28. Chao Zhou Fried Tofu with Rice $12.00
- 19. Chicken, Pork or Steak Chow Mein $10.00
- 32. Chicken with Cashew Nuts $18.00
- Deep Fried Crumbed Tails 6/12pc $6.00/$12.00
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9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
- Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
- 35. Chicken with Vegetable Black Sauce with Rice $12.00
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NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
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HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
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SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
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CHICKEN MUFFIN
- Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
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SAUSAGE & EGG MUFFIN
- Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
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STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
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BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
- Kransky/smoked salmon/bacon $4.50
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BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
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ROCKET
- fennel salad
- Toast/ hashbrowns/tomato/mushrooms $2.50
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THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
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CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
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Child portion $16.50
- fish & chips with ketchup
- Tiramisu, raspberry tea poached pear raspberry dust $15.50
- Chef's soup chosen for the day, grilled ciabatta $14.50
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Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
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Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
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Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
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Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
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Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
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Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
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Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
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Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
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Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
- Butter/Garlic Butter $2.00
- Aioli $2.00
- Puffs Chocolate (unfilled) $0.85
- Puffs Plain (unfilled) $0.65
- Small cocktail sausage roll $7.50 per doz
- Chocolate Eclairs (unfilled) $1.00
- Bacon & Egg (open) $1.95
- Steak & Onion $1.95
- Mince Potato Top $7.50 per doz
- Brandy snaps $30.50 doz
- -add onion or mushrooms for $2.00
- bowl of wedges $8.00
- crumbed chicken burger $18.00
- with bacon & cheese $11.50
- -beer battered $26.00
- crispy tender burger $18.00
- homemade chicken tender $10.00
- garlic bread $8.00
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Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
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Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
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Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
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Lamb rogan josh $6.00
- Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
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Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
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Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
- any dish can be served at your choice of mild, medium, hot or indian hot.
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Cheese naan $4.00
- Naan stuffed with cheese & coriander.
The Esplanade Restaurant
Phone
034562544
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Pizza , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only