The Esplanade Restaurant in Dunedin Menu

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Toasted ciabatta, jam $7.50
Granola, seasonal fruit, yoghurt $12.00
Bruschetta $9.00
- mixed mushroom
Crisp fried calzone, ham, mozzarella $12.00
Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
Esplanade Breakfast $19.00
- sage-fried eggs, prosciutto cotto, roast tomato, havoc pork & fennel sausage
Scrambled free range eggs, havoc pork & fennel sausages, basil oil, toasted ciabatta $17.00
Pizza Atomica $22.00
- tomato, mozzarella, red onion, cracked egg, speck
Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
Panino Toastie $12.00
- aubergine, provolone, pesto
Panino Toastie $12.00
- mushroom, provolone, truffle oil

Calamari Fritti $16.00
- fried calamari, gremolata
Pork and porcini meatballs, chickpea cream $12.00
Antipasto $25.00
- cured meat, cheese, olives, bread
Antipasto $25.00
- fried seafood, braised shellfish, baccala mantecato, olives, bread
Olives, grissini $8.00
Fried sardines, onion pickle, pinenuts $12.00
Arancini $10.00
- pea, saffron, mozzarella
Crocchette $11.00
- potato, salami, mozzarella
Zuppa Di Pesce Del Pescatore $15.00
- fishermans soup
Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
Bruschetta $9.00
- baccala mantecato, whipped salt cod
Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
Pork and beef meatballs, tomato sauce $12.00

Bread Basket $9.00
Pizza, garlic, rosemary $12.00
Pizza, tomato, oregano, garlic $15.00

Pappardelle $26.00
- braised lamb shoulder, mushroom
Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
Lasagne $24.00
- beef ragu
Gnocchi $23.00
- rocket, tomato, parmigiano
Ravioli $23.00
- spinach, ricotta, sage butter
Risotto $24.00
- cherry tomato, zucchini, aubergine
Cannelloni $23.00
- pumpkin, mushroom, bechamel sauce

Napoletana $23.00
- tomato, mozzarella, anchovy, caper
Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
Margherita $21.00
- mozzarella, tomato, basil oil
Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
Piccanti $23.00
- tomato, mozzarella, spicy salami
Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
Prosciutto $24.00
- crudo di parma, rocket, mozzarella

- Add parmigiana reggiano $3.00
- Add mozzarella di bufala $5.00
- Add venison salami available $3.50
Quattro Formaggi $25.00
- gorgonzola, mozzarella, emmental, edammer
Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
Calabrese $24.00
- spicy 'nduja piccanti, capsicum, mozzarella
Popeye $23.00
- spinach, mozzarella, parmigiano
Salsiccia $24.00
- havoc pork and fennel sausage, mushroom, truffle oil, mozzarella
Salmone $24.00
- cured salmon, mozzarella di buffala, rucala, balsamico

French fries, garlic, parsley $8.00
Green leaves $7.00
Patata Al Forno $9.00
- roast potato, garlic, evo
Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
Caprese $15.00
- bufala di mozzarella, tomato, basil
Insalata Rucala $12.00
- rocket, pear, pecorino, walnut
Ciabatta $3.00

Pecorino, honey $14.00
Gorganzola, pear $14.00

Cannoli, ice-cream $8.00
Butterscotch creme pot $8.00
Baked lemon cheese slice, thyme roasted grapes $8.00
Dark chocolate torta, mascarpone, cherries $8.00
Tiramisu $8.00
Knickerbooker glory $13.00
Tartufo, vanilla & chocolate ice - cream, shot of espresso $11.00
Caffe corretto, espresso-grappa $10.00

Nearby Sample Menus

Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
Taieri Plains Pasta $17.00
- Chef's pasta of the day
Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
Speight's Brew House Salads N/A
- All salads served with mixed lettuce leaves and kumara shavings
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Musterer's Burgers N/A
- served with fries
Wedges served with sour cream $1.00
- Plus extra sour cream

Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Vietnamese Fried Fish Steak $22.00
- Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Roti $3.50
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.

Chicken chippies $7.50
- Served with plum sauce
Creme brulee $7.50
- Served with cream & ice cream
-Large $19.50
Doorstep toasted sandwich(V ) $7.50
- With your choice of two fillings
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Cheese & bacon $7.50
Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
Soup of the day
- Please see the blackboard for today's flavour

Dried bean curd with lamb brisket hot pot $16
Seafood and tofu in earthen-pot with rice $14
Topping: pearl/ coconut jelly/ red bean $1 each
Sizzling Hakka tofu stuffed with mince pork $20
Sour and spicy red yam noodle soup with pork mince M $12 L $14
Stewed ham hock platter $18
Shredded pork with sweet bean paste on rice $12
Stir fried noodles with shredded pork and dried mushroom M $12 L $14

Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.
Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.

Spicy Chicken $15.00
- grilled chicken with spicy sauce
Fillets of fish on moulded sushi rice
- 6 Pieces $6.00
Chicken Katsu Don $13.50
- deep fried, breadcrumbed pork cutlet with onion and egg
Satay Chicken Don $15.00
- chicken with satay peanut sauce
Teppan Tofu and Vegetables $17.00
- Deep fried tofu and stir fried vegetables with teriyaki sauce.
Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables
- 6 Pieces $8.00

WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
Grilled Tomatoes $2.00
BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
Black Pudding $3.00
Sausage $3.00
VEGAN WRAP (V) (VE) $14.00
- Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.
ICE CREAM SUNDAE (V) $6.00/$8.00
- Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)

Ham $7.9
- with mustard and organic salad
Made to order sandwiches
Organic Soup $13
- with artisan toast
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Smoked Salmon on Toast $9.5
- with lemon, capers and tomato

Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
-Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
- Stir fried with chili, basil leaves and capsicum
-Massaman Chicken, Beef $17.50
- Masman curry paste with coconut cream peanuts, onions and potato
Mussaman Tofu $17.50
- Mussaman curry paste with coconut milk, onion, potato
Red Curry with Pineapple $17.50
- Pineapple in coconut cream with red curry paste
Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
-Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
- Stir fried chicken, pork, prawns in an omelette wrap

Kit For Kat $7.90
Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
Old School L$19.90/M $15.90/Q$4.50
- Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
Salty Caramel $7.90
Miss Veggie L$19.90/M $15.90/Q$4.50
- Mozzarella, jalapenos, tomatoes, onions, chargrilled, capsicum, pineapple and feta
Old fashioned Chocolate $7.90
Classic Banana $7.90
- Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each

8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach

Beef and Guinness hotpot $18.90
- with mash and gravy
Deluxe burger $16.90
- (chicken or beef) with fries
Nelson Scallops $13.90
- poached with bacon and lemon sauce
BANGERS AND MASH $10.90
Soup of the day $6.50
- (with Ciabatta bread)
Vegetables $5.00
Toasted Garlic Ciabatta $6.90
SOUP OF THE DAY $5.00

Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Butter/Garlic Butter $2.00
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
Bowl steamed vegetables $5.90
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Bacon $3.50

Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato

Fried tofu with brown sauce $16
Mapo Tofu $15
Griddle Cooked spicy duck $22
Price: $144 (or $18 per person)
Steamed Dumplings $7.00
Combination chow mein $10 / $14
Price: $200 (Or $20 Per Person)
Fried Chicken Wings $5.00

The Esplanade Restaurant

Otago > Dunedin > The Esplanade Restaurant

Address

250 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

Phone

034562544

Email

hello@esplanade.co

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

The Esplanade Restaurant in Dunedin Menu

Nearby Sample Menus

The Esplanade Restaurant

Otago > Dunedin > The Esplanade Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

250 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

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Otago Restaurants

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