The Esplanade Restaurant in Dunedin Menu

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Toasted ciabatta, jam $7.50
Granola, seasonal fruit, yoghurt $12.00
Bruschetta $9.00
- mixed mushroom
Crisp fried calzone, ham, mozzarella $12.00
Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
Esplanade Breakfast $19.00
- sage-fried eggs, prosciutto cotto, roast tomato, havoc pork & fennel sausage
Scrambled free range eggs, havoc pork & fennel sausages, basil oil, toasted ciabatta $17.00
Pizza Atomica $22.00
- tomato, mozzarella, red onion, cracked egg, speck
Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
Panino Toastie $12.00
- aubergine, provolone, pesto
Panino Toastie $12.00
- mushroom, provolone, truffle oil

Calamari Fritti $16.00
- fried calamari, gremolata
Pork and porcini meatballs, chickpea cream $12.00
Antipasto $25.00
- cured meat, cheese, olives, bread
Antipasto $25.00
- fried seafood, braised shellfish, baccala mantecato, olives, bread
Olives, grissini $8.00
Fried sardines, onion pickle, pinenuts $12.00
Arancini $10.00
- pea, saffron, mozzarella
Crocchette $11.00
- potato, salami, mozzarella
Zuppa Di Pesce Del Pescatore $15.00
- fishermans soup
Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
Bruschetta $9.00
- baccala mantecato, whipped salt cod
Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
Pork and beef meatballs, tomato sauce $12.00

Bread Basket $9.00
Pizza, garlic, rosemary $12.00
Pizza, tomato, oregano, garlic $15.00

Pappardelle $26.00
- braised lamb shoulder, mushroom
Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
Lasagne $24.00
- beef ragu
Gnocchi $23.00
- rocket, tomato, parmigiano
Ravioli $23.00
- spinach, ricotta, sage butter
Risotto $24.00
- cherry tomato, zucchini, aubergine
Cannelloni $23.00
- pumpkin, mushroom, bechamel sauce

Napoletana $23.00
- tomato, mozzarella, anchovy, caper
Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
Margherita $21.00
- mozzarella, tomato, basil oil
Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
Piccanti $23.00
- tomato, mozzarella, spicy salami
Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
Prosciutto $24.00
- crudo di parma, rocket, mozzarella

- Add parmigiana reggiano $3.00
- Add mozzarella di bufala $5.00
- Add venison salami available $3.50
Quattro Formaggi $25.00
- gorgonzola, mozzarella, emmental, edammer
Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
Calabrese $24.00
- spicy 'nduja piccanti, capsicum, mozzarella
Popeye $23.00
- spinach, mozzarella, parmigiano
Salsiccia $24.00
- havoc pork and fennel sausage, mushroom, truffle oil, mozzarella
Salmone $24.00
- cured salmon, mozzarella di buffala, rucala, balsamico

French fries, garlic, parsley $8.00
Green leaves $7.00
Patata Al Forno $9.00
- roast potato, garlic, evo
Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
Caprese $15.00
- bufala di mozzarella, tomato, basil
Insalata Rucala $12.00
- rocket, pear, pecorino, walnut
Ciabatta $3.00

Pecorino, honey $14.00
Gorganzola, pear $14.00

Cannoli, ice-cream $8.00
Butterscotch creme pot $8.00
Baked lemon cheese slice, thyme roasted grapes $8.00
Dark chocolate torta, mascarpone, cherries $8.00
Tiramisu $8.00
Knickerbooker glory $13.00
Tartufo, vanilla & chocolate ice - cream, shot of espresso $11.00
Caffe corretto, espresso-grappa $10.00

Nearby Sample Menus

- Add house cured salmon + $7.00
Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
Bruschetta $14.00

- Perinaise $2.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Egg $1.50
- Regular $4.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Peri-Peri Chips
- Curb your craving
Chips
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll

Aioli $1.50
Polenta Fries $9.50
Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Hot Smoked Salmon $6.00
Soup of the Day $12.90
- served with ciabatta toast
Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
Hearth Seeded Rye Toast $4.00

Garlic twist-packed $8.50
- full of herb and roasted garlic butter >>
Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Ironic baked beans $4.00
Eggs on Toast $13.50
- Poached free-range eggs on toast served with Ironic tomato relish
Royale with Cheese $21.50
- Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
Pork & Sage sausage roll $ 13.50
- served with tomato sauce >>
Salmon Bagel $ 11.50
- smoked salmon, cream cheese & baby spinach in a toasted bagel >>

Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
Patatas de maiz $8.00
- with burnt onion cream
Smokey mexican beef $15.00
BBQ achiote prawns(GF) $13.00
- with red rice, chimichurri
Corn & peppers $14.00
TACO BREADS
Roasted eggplant $16.00
- with black bean & corn salsa
Smokey Mexican beef $23.00

Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
Choose your Salt:
- Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
Capers $2.00
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
Beetroot $2.00

PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
ONE METRE (4-6 people) $50.00
AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare

Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli

Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Castle made soup of the day served with a scone trap $11.00
Hoki bites with fat chips, tartare and lemon $10.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
with bacon and cheese $12.00

Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
All-Day
Beef Rendang with Nasi Lemak (GF) $18.00
Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
Thai Fish Cakes (5pcs) $9.00
Spicy Chicken Bites $9.00
Open - 2pm
11 pm Onwards

Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup

Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
all curries are served with rice.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.

Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Tea and Coffee with Biscotti $7
Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia

Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
Local free range poached or scrambled eggs on ciabatta toast $10.5
house smoked salmon $6
free range bacon $5
free range bacon $16
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
add haloumi $3
Soup of the day served w ciabatta $10

Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
Yoghurt Compote $8.00
- Berries & natural yoghurt
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
Granola $9.00
- Berry compote & yoghurt
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
- Provolone $5.00
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers

The Esplanade Restaurant

Otago > Dunedin > The Esplanade Restaurant

Address

250 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

Phone

034562544

Email

hello@esplanade.co

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

The Esplanade Restaurant in Dunedin Menu

Nearby Sample Menus

The Esplanade Restaurant

Otago > Dunedin > The Esplanade Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

250 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

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Otago Restaurants

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