Address
8 Northland St, Ranfurly, Central Otago
Ewes & Moos Cafe, Takeaways in Otago Menu
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Ewes & Moos Cafe, Takeaways in Otago has no menu available, but can choose from many other options such as Baked Garlic Baguette or Breads and Dips from Fairweathers on Scott. Vangionis Trattoria and Bar offers many options including Various breads and dips (V) and Garlic bread (V/L). Fusion Restaurant Cafe and Bar includes a wide range like TO START / TO SHARE / ON THE SIDE or available from 10am - 12pm daily. Served with our bistro mixed salad & coleslaw and fries and Lemon Sole Fillet in a Crispy Crumb from . Tramshed Bistro at Cableways Tavern offers Magic Wok Chinese Takeaways and Beef Kebab.
Nearby Sample Menus
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Black Pepper Stir Fry (*) (V) $15.00
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
- Roti And Peanut Sauce $7.00
-
Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
- V = can be made vegan
-
Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
- * = can be made gluten free
-
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
- Served with steamed jasmine rice
- Bacon $5.50
- Medium Size $15.00
- Deluxe $10.80
- Roast Pork
- Spring Roll $3.50
- Chicken
- Won Tons
- Combination & Cashew Nuts
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Spicy ramen
- Miso soup based ramen
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Sashimi platter
- 9 Pcs (GF)
- Chicken katsu don
- Chicken curry
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Kake udon soup
- Kake served with seaweed and spring onion
- Unagi don
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Vegetable tempura (V)
- 5 Pcs (V)
- Hikari green salad (V)
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Mexican curly fries(GF,V) $9.00
- with cream salsa
- Chicken chipotle $14.00
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Polenta chicken $17.00
- with fresh corn salsa & lime
- Grilled corn & caponata $18.00
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Roasted eggplant $6.00
- with black bean & corn salsa
- Grilled corn caponata $20.00
- Grilled vegetables(V) $25.00
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Roasted eggplant $16.00
- with black bean & corn salsa
- seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
- pork belly sandwich, celeriac & apple slaw, brioche $19.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- eggs any style, toast $12.00
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
- ADD SIDES:
- pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
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Smoked Salmon Filo $24.50
- Mouth watering salmon tossed in cream cheese, spinach and red peppers, Served with steamed and roasted veg.
- Nachos $13.00
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Meat Lovers Grill $17.00
- bacon, sausage, mini meat patties and steak with wedges and our sour cream.
-
Chocolate mudcake $10.00
- Chocolate mudcake
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Salmon Parcel $17.50
- Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
- Fries $6.00
-
Seafood Platter $18.50/ $33.00
- Platter containing scallops, prawn twisters, fish bites, crab sticks, with shrimp and fries (For 1/ For 2)
-
Satay Chicken Breast $17.00
- Served with seasonal salad and fries, with satay sauce.
-
Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
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Beef & Reef $46.50
- grass fed & char-grilled - eye fillet with Chatham Island scampi, roasted garlic butter, potato terrine & cauliflower puree
-
Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream
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Sole $38
- distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
-
Rhubarb Trifle $15.90
- with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry
- Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
- 6 Oysters battered with malt vinegar $30
-
Green-lipped Mussels $33.90
- steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
-
Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread
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Sticky Date Pudding $13.00
- Served with a warm butterscotch sauce and vanilla ice cream
- All fettuccine dishes are served with roasted garlic bread
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Grilled Steak $36.00
- 300gm Porterhouse, duck fat roasted potatoes and garden salad. Served with mushroom sauce or red wine jus
- Half & Halfe Pizza $29.00
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Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
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Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
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Frankly My Dear, I Don't Give A Lamb $26.00
- Lamb shoulder, cherry tomatoes, baby spinach, coriander and mint yoghurt
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ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
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FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
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FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
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VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
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MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
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MARKET GARDEN SALAD
- Potato and egg salad. V, NF
-
VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
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FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
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Cheesecake $10.00
- (Ask the waitress/waiter for todays flavour) served with ice cream & cream
-
Sticky Toffee Pudding $10.00
- served with ice cream & cream
- Omelette [ cheese or mushrom ] $18.00
-
Prime Steer Sirloin $30.00
- your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
-
Pasta of the Day $8.00
- tell us how you like it
- Mini Hot Dogs & Chips & Sauce $8.00
- Banana Boat $6.00
- Deluxe Prawn Cocktail [ King Prawns ] $16.00
-
Churros $8.00
- With your choice of chocolate or caramel
-
Beef $8.50
- Prime local beef, slow cooked with latin spices
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Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
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Beef $13.50
- Slow cooked local prime beef with latin spices
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Brazilian Coxinhas $5.00
- Battered and fried dough, filled with chicken and Cheese
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Carne "Kids favorite" $13.50
- Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
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Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
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Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
- Stir Fried Pork with preserved vegetables $18
- Spicy chicken $17
- Boiled beef in chili oil $17
- Stir Fried Vegetable with Chicken on Rice (Large)
- Price: $200 (Or $20 Per Person)
- Cashew nuts and egg fried rice $10 / $13
- Price: $90 (or $18 per person)
- Vegetables with garlic sauce $15
-
BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
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Weekdays $10
- dish of the day
-
Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
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Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
-
Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
-
Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
-
Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
-
Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
- Homemade Chocolate Brownie $12.00
- Chips $7.00
- Sticky Pork Ribs* Served with salad and Fries $22.00
- Trio of Gourmet Ice Cream $12.00
- Smoked Salmon Bagel Served with a fresh salad $16.00
- Affagato $12.00
- Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
- * add $2.00 to the meal for a Gluten free option -
Ewes & Moos Cafe, Takeaways
Phone
034449020
Opened hours
Mon - Thu 8:00 am - 7:00 pm
Fri 8:00 am - 8:00 pm
Sat - Sun 8:00 am - 7:00 pm
Price
None
Type
None
Service
None
Cuisine
Burger , Cafe Food , Fast Food , Sandwiches
Features
Quick Bites
8 Northland St, Ranfurly, Central Otago
- Otago Burger Menus
- Otago Cafe Food Menus
- Otago Fast Food Menus
- Otago Sandwiches Menus