Address
33 Camp Street, Queenstown, Otago, 9300, New Zealand
Fat Badger's Pizza in Queenstown Menu
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N.Y. STYLE CLASSICS-
MARGARITA MED$18/LARGE $25
- Fat Badgers Famous Family Sauce topped with NZ Mozzarella
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PEPPERONI MED $20/LARGE $28
- Premium Pepperoni and NZ Mozzarella
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HAWAIIAN BADGER MED$21/LARGE $29
- Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
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THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
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THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
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THE FUN GUY PIZZA PURE MAGIC MED $24/LARGE$32
- Portobello and Button Mushrooms dusted with herbs and topped with NZ Mozzarella
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CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA MED $24/LARGE$32
- Cheddar Mix, NZ Mozzarella, Feta, Blue Cheese and Ricotta Cheese. (6 Cheese with Parmesan!!)
N.Y STYLE GOURMET-
THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
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THE SCRATCHING BADGER MED $26/LARGE$36
- Thick-cut Bacon, Chicken, Baby Spinach, Red Onion, Mushrooms, Ricotta Cheese and NZ Mozzarella >>
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THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
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THE PRINCESS MED $26/LARGE$36
- Mushrooms, Olive Oil, Fresh Garlic, Sundried Tomatoes, baby Spinach, Feta Cheese, topped with NZ Mozzarella
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THE SMOKEY BADGER MED$26/LARGE$36
- Italian Sausage, PePperoni, Roast Ham, Chicken, Thick-cut Bacon with a Smokey BBQ Swirl all topped off with NZ Mozzarella
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THE BADGER'S CATCH MED $29/LARGE $39
- Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
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THE REMARKABLE BADGER MED$29/LARGE$39
- Prime thinly sliced Beef, Portobello Mushrooms, Roasted Red Peppers, Braised Onions, topped with NZ Mozzarella
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BADGER’S REEF & BEEF MED $29/LARGE $39
- Prawns, Prime Beef, Braised Onions and a Garlic Glaze on our Famous Sauce with Fresh NZ Mozzarella
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GRANDMA BADGER MED $26/LARGE$36
- Grandma Badger's own Special Recipe Bolognese with NZ Mozzarella on top
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JULIUS BADGER MED$29/LARGE$39
- Fresh Tomato, Black Olives, Feta Cheese, Chicken, lightly topped with NZ Mozzarella and a drizzle of Balsamic vinegar
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LA FIESTA MEXICANA BADGER MED $29/LARGE $39
- Spiced Ground Beef, Roasted Red Bell Pepper, Green Pepper, Red Onion, Chorizo Sausage and Fresh Chili
CREATE YOUR OWN- BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
- FAT BADGER 12”: + EXTRA TOPPING $3 $25.00
- WHITE ONION, RED ONION, BUTTON MUSHROOM, PORTABELLO MUSHROOM, BABY SPINACH, GREEN BELL PEPPER, ROASTED RED PEPPER, FRESH TOMATO, SUNDRIED TOMATO, BLACK OLIVES, JALAPENOS, PINEAPPLE, ROASTED HAM, THICK CUT BACON, PEPPERONI, SPICY ITALIAN SAUSAGE, ROASTED CHICKEN BREAST, BEEF, FETA CHEESE, RiCOTTA CHEESE, BLUE CHEESE, NZ MOZZARELLA, GARLIC GLAZE, SwEET CORN, STREAKY BACON, SHAVED HAM, FRESH ROCKET
CALZONE MENU $14.00 CHOICE INCLUDE- THE FAT BADGER
- THE SCRATCHING BADGER
- THE SMOKEY BADGER
- THE MEXICANA BADGER
- THE PRINCESS BADGER
SALADS & SIDES-
BADGERS FAMOUS SALAD $12.00
- Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
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PEAR AND wALNUT SALAD $14.00
- Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
- CRUNCHY FRIES $8.00
- CURLY FRIES $8.00
- CURRY FRIES $9.00
- POUTINE $10.00
- WEDGES $9.00
- LOADED WEDGES $11.00
- BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
- BADGERS FAVOURITE BAKED BIG BUFFALO WINGS HALF DOZ $9.00
- SALT & PEPPER CALAMARI 1 DOZ $12.00
- SALT & PEPPER CALAMARI HALF DOZ $7.00
- PRAWN DIPPERS 1 DOZ $12.00
- PRAWN DIPPERS HALF DOZ $7.00
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SAUCES $1.00
- AIOLY KETCHUP PESTO MAYONNAISE SWEET SOUR CREAM RANCH BBQ SPICY TOMATO TARTARE CHIPOTLE BLUE CHEESE CRANBERRY BALSAMIC HONEY MUSTARD GREEK ITALIAN OLIVE OIL
- PIZZA BY THE SLICE FROM $4.00
Nearby Sample Menus
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Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
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Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
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Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
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Loaded Fries $12.00
- Served with pulled pork & cheese
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Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
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BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
- Cajun Hand Cut Fries with Garlic Aioli $9.00
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Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
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Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
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Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
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Hand crafted bread $10.00
- JSH butter, seaweed salt.
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Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur
- JSH creamed spinach $9.00
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Roof top greens $ 11/$19
- crispy shallots, feta, Kalamata olives.
- Roast carrots, burnt honey, thyme $10.00
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Raw plate $33.00
- market fish selection, white soy, horseradis.
- Tiger Prawns & Smoked Salmon salad $20.00
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Sizzling Cashew nuts $25.50
- broccoli mushroom capsicum onion/tiger prawns squids
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Laksa Curry Chicken Drums $20.00
- served with your choice of rice noodles or crispy noodles
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Thai Tempura Vegetables $8.00
- mushroom sweet potato whole green bean young corn zucchini
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Peanut sauce $17.00
- broccoli mushroom carrot young corn cabbage/chicken, pork, beef, vegetables & tofu
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Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
- Hot Chilli Blue Cod Fish $28.00
- Fried Tofu 6 $7.50
- Jalapenos N/A
- Ham, Egg and Cheese N/A
- Chipotle N/A
- Pork Riblet N/A
- Roasted Garlic N/A
- Flatbread N/A
- Bacon, Egg and Cheese N/A
- Hot Chilli N/A
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Tandoori roti $3.00
- Traditional plain unleavened bread
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Onion bhaji $5.90
- Fine chopped onions & silver beet, dipped in pea flour & deep-fried
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Kadhai chicken $15.90
- Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
- Gajar ka halwa $6.50
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Kadai paneer $15.90
- Fresh homemade cheese cooked with onions, tomatoes, green capsicums and in a thick sauce
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Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
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Butter prawn $17.90
- Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
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Paneer butter masala $15.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based gravy
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Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
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Tasting Dessert Platter Small $18 / Large $36
- Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
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Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
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Two eggs on toasted ciabatta $9.00
- (Served poached, fried, or scrambled)
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Asparagus ice cream $16.50
- Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
- Steamed basmati rice $8.50
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Fresh catch of the day $29.00
- Ask our staff for details
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Cheesecake $13.00
- Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
- Garlic Pizza $14.00
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Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread
- All fettuccine dishes are served with roasted garlic bread
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Sticky Date Pudding $13.00
- Served with a warm butterscotch sauce and vanilla ice cream
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Toni Pepperoni $26.00
- Pepperoni, roasted red pepper, kalamata olives
- Half & Halfe Pizza $29.00
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Soup of the Day $16.00
- Ask our friendly staff for the daily special
- All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
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ORGANIC HONEYCOMB $19.00
- selection of seasonal fruits
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CHILLI PRAWN PIZZA $26.00
- charred capsicum, spring onion, fresh chilli, feta, mozzarella
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CLASSIC CRÉME BRÛLÉE $17.00
- home-made lavender shortbread
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CHICKEN & BACON PIZZA $26.00
- mushrooms, spring onions, olives, pesto, mozzarella, sweet chilli sauce, sour cream
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DUO OF CENTRAL OTAGO LAMB $39.00
- grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
- Freshly baked loaf $10.00
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OCEAN PLATE $56.00
- tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
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AFFOGATO $21.00
- house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie
- Kids Chicken Nuggets & Chips
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Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
- Kids Lasagne & Chips
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Chicken Parmigiana $20.00
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
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Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
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Mac ‘n’ Cheese Croquettes $10
- Served with Harissa sauce
- KIDS $10
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Pub Breakfast $18
- Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
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Misoshiru $3.00
- miso soup
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Otsumami Kyabetsu $5.00
- cabbage salad
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Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
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Edamame $5.00
- green soy beans
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Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
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Poteto Chiizu $9.00
- grilled potato cheese crepe
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
- SPICY FISH ROE DUMPLING $9.00
- PRAWN $7.00
- SPICY RAMEN $16.00
- SQUID $6.00
- GREEN SALAD $7.00
- MUSHROOM $5.00
- SQUID $5.00
- YAKITORI/CHICKEN $6.00
- Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
- Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Comte (cow, semi hard, region Franche Comte)
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Philly cheese steak sandwich $21.00
- Panini bread / roast beef / capsicum / onion / provolone
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Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs
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Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
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Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
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Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
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Crepe Suzette $14.00
- Apple compote / vanilla ice cream / Grand Marnier flambee sauce
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Creamy seafood chowder $28.00
- French baguette / lemon confit / herb butter
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Hawaiian n/a
- Ham off the bone, cheese & pineapple
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Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
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Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
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Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
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Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
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Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
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Cheese Board $22.00
- Selection of three cheeses with quince jelly, maple glazed walnuts and crackers GF available
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Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
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Soy, Sesame eggplant $14
- red chilli dressing
- Sukor Spiced Sticky Chicken Wings $12
- Hainanese Chicken and Rice $26
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Steamed White Pak Choy $12
- confit garlic
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Pulled Sticky Pork $14
- pickled cucumber
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Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
- Turmeric Chicken $14
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Fat Badger's Pizza
Phone
+64 800 749 927
Opened hours
Monday: 12:00 PM – 4:00 AM, Tuesday: 12:00 PM – 4:00 AM, Wednesday: 12:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 4:00 AM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Gluten Free , Pizza , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , Quick Bites , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
33 Camp Street, Queenstown, Otago, 9300, New Zealand
- Queenstown Gluten Free Menus
- Queenstown Pizza Menus
- Queenstown Vegan Menus
- Queenstown Vegetarian Menus
- Otago Gluten Free Menus
- Otago Pizza Menus
- Otago Vegan Menus
- Otago Vegetarian Menus