Address
36 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand
Fat Harry's Family Restaurant in Otago Menu
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ENTREES-
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
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Garlic Bread $2.00
- Side of sweet chilli sauce
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Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
MAIN MENU-
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
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Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
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Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
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Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
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Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
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Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
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Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
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Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
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Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
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Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
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Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
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Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
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Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
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Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
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Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
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Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
EXTRAS- Bowl of fries $6.90
- Egg $2.00 each
- Bowl steamed vegetables $5.90
- Side Salad $5.90
- Mushrooms $3.00
- Bacon $3.50
- Onions $3.00
- Sausage $2.00 each
- Onion Rings X4 $2.00
- Hash Brown $2.00 each
- Blue Cod fillet $8.00 each
- Jug Gravy $2.00
- Aioli $2.00
- Butter/Garlic Butter $2.00
- Toast/Bread $2.00
- Grated Cheese $2.00
- Mash instead of fries/potatoes $2.00
DESSERTS-
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
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Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
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Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
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Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
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Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
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Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
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Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
- Extra cream $3.00
- Scoop ice cream $3.00
Nearby Sample Menus
- Chicken or Beef Congee
- Pork and Coriander Dumpling
- Black Pepper Pig Stomach
- Steamed Chicken Feet
- Pan Fried Pork Dumpling
- XIao Long Bao
- Deep Fried Taro Cake
- Deep Fried Squid
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MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
- SNACK $8.00
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PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
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GAMBERETTO
- Chilli prawn, mango and coriander
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STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
- ONE METRE (4-6 people) $62.00
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BISTECCA
- Rump steak, creamy mushroom and peppers
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PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
- Mango Chutney $3.00
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Taste of Tandoor Special Chicken Curry $16.00
- rustic style light curry with bone, as we eat at home
- Prawn $15.00
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Keema Naan $5.00
- naan bread with a stuffing of lightly spiced lamb mince
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Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
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Garlic Naan $3.00
- buttered naan bread topped with crushed garlic
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Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
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Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
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SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
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SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
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DESSERTS PIZZA $10.00
- BlackBerries, Strawberries, Custard, Desiccated Coconut topped with Chocolate Syrup.
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CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
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HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
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BBQ SWEET N SPICY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
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VEGGIE MELODY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.
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PRAWN TEMPURA $6.00
- 6 pcs. & Dip
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Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
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Wednesday's Hooked small$17/large$20
- beer battered fish, served with fries and salad greens
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Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
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Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
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Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
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Gomez Ribeye steak $24.00
- your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
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Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
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Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
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Warm Chocolate Brownie $13.00
- Served with white chocolate sauce, berry compote and hokey pokey ice cream
- Half & Halfe Pizza $29.00
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Wedges $10.00
- With sour cream and sweet chilli sauce
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Chicken Caesar Salad $21.00
- Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
- Salt and Pepper Calamari $13.00
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Vegetarian Tofu Burger $24.00
- Pan fried tofu with ginger and honey soy sauce, tomato, aioli and tomato sauce
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Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread
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Lamb $25.00
- Pulled lamb shoulder, green peas, feta and mint
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Blue Cod Burger $22.90
- Crispy Speight’s beer-battered blue cod served on a toasted bun with lettuce, tomato, red onion and house made tartare sauce.
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Tex–Mex Vege Nachos $14.90
- A lightly spiced bean mix over corn chips, topped with melted cheese and sour cream.
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Big Boys Burgers $12.50
- House made beef pattie on a toasted bun with melted cheese and tomato sauce served with fries.
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Cheesy Chips and Gravy $11.90
- Bowl of hot chips with lashings of gravy and smothered with melted cheese.
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Black Peak Chocolate and Raspberry Brownie $12.90
- Rich chocolate and raspberry brownie drizzled with chocolate sauce and raspberry coulis. Served with real vanilla ice cream, cream and topped with macadamia nut praline
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Cocky-Locky‘s Chicken Burger(GF) $12.50
- ½ Grilled chicken breast served on a toasted gluten free bun with melted cheese, and fries.
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Cheesecake of the Day $12.90
- Served with whipped cream
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Squid Salad $18.90
- Tender salt & pepper seasoned squid pieces served on a mixed salad with a honey mustard dressing.
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Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
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Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
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Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
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Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
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Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
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Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
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Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
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Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
- Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
- Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
- Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Pork belly, savoy cabbage, crushed swede, celeriac, roasted pear, crackling GF 35
- Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
- Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
- 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
- House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
- Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
- Béarnaise Wild Mushroom Garlic and Herb Butter Red Wine Jus All 2
- New Zealand Cheese Selection 25 for three/36 for five
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Chicken $13.50
- Shredded chicken & tomato sofrito
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Domino $6.00
- Seasoned black beans and cheese
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Carne $10.00
- Prime local beef, slow cooked with latin spices
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Beef $13.50
- Slow cooked local prime beef with latin spices
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Queso "Kids Choice" $10.00
- Melted Cheese
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Chicken $8.50
- Shredded chicken & tomato salsa
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Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
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Churros $8.00
- With your choice of chocolate or caramel
- Puffs Chocolate (unfilled) $0.85
- Steak Varieties $6.50
- Pastry $4.90 per kg
- Plain Eclairs (unfilled) $0.95
- Mince $10.50 per doz
- Cheese, Onion & Mushroom $10.50 per doz
- Cheese, Corn & Capsicum $10.50 per doz
- Mince $5.50
- Steak Pita R $11.50 / P $9.50
- Chick n Fala Pita R $11.50 / P $9.50
- Cookie Fix $2.00
- The Protein Pack $15.00
- Roast Lamb Pita R $11.50 / P $9.50
- Roast Lamb Salad R $11.90 / P $9.90
- Chicken Crave Pita R $11.50 / P $9.50
- Roast Beef Salad R $10.90 / P $8.90
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Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
- Buttered mushrooms $3.50
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Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
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Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
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Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce
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Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
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Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
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Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
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Dolsot bibimbap $16.00
- similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
- Rice ball (each) $3
- Kimchi pork fried rice $10.00
- Dumpling soup $13.00
- Fish roe stew $15.00
- Seafood pancake $8.00
- Sweet & spicy fried chicken wing $12.00
- Steamed egg $8.00
Fat Harry's Family Restaurant
Phone
034536099
Opened hours
Monday 11:30AM–9:30PM
Tuesday 11:30AM–9:30PM
Wednesday 11:30AM–9:30PM
Thursday 11:30AM–9:30PM
Friday 11:30AM–9:30PM
Saturday 11:30AM–9:30PM
Sunday 11:30AM–9:30PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand , Pub Food
Features
Reservations , After-hours , Waitstaff , Lunch , Seating , Dinner , Child-friendly
36 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand
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