Address
47 Helwick Street, Wanaka, Otago, 9305, New Zealand
Federal Diner in Otago Menu
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BREAKFAST- Cheese or Date Scones (World famous in Wanaka) $4.50
- (C) Bacon & cheese $9.00
- (B) Jam & butter $4.50
- (A) Plain $4.00
- Croissant:
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Totally Nuts $10.00
- Grilled banana bread with cashew nut butter
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Winter Warmer $12.00
- Porridge with chai spiced stewed fruits & cream
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The Monk $19.00
- Eggs Benedict with bacon & roasted tomato
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The Buddha $19.00
- Eggs Benedict with spinach, mushrooms & roasted tomato
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Betty's Bacon Butty $10.00
- Bacon, egg & relish
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Brossie's Bun $11.00
- Halloumi, grilled tomato, spinach & relish
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Social Climber $13.00
- Organic eggs fried or poached with roasted tomato on crusty bread - add free farmed streaky bacon $5.00
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Hawea Flat $18.00
- Spinach, mushrooms, roasted tomato & halloumi on polenta cake
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PinaCoco $19.00
- Caramelised pineapple hotcake with coconut yoghurt & lime
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Comfort Kedgeree $19.00
- Smoked salmon, mild Indian spiced rice & poached egg
LUNCHTIME CLASSICS-
Lone Ranger $17.00
- Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
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Roti 'n' Roll $14.00
- Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli
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Wunder Burg $20.00
- Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
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Pure Wisdom $16.00
- Ancient grain salad with cranberries, almonds, lemon & mint dressing (Vegan)
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Roast It $19.00
- Roast carrot salad with goat's cheese puree, preserved lemon dressing, dukkah & flatbread
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The Chowder Pie $21.00
- Smoked salmon, prawn, leek & potato pie with green salad
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Soul Soup $18.00
- Waitoa free range chicken & ginger broth, vermicelli noodles, seasame, chilli & spring onions
EXTRAS- Hollandaise $1.00
- Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
- Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
- French fries with tomato chilli relish & aioli $9.00
- Mixed salad with balsamic $10.00
- Gluten free bread add $1.00
KIDS- Egg or bacon on toast (+ $3.00 for scrambled) $5.00
- Fruit plate $9.00
- Hot cake with maple & banana $10.00
- Peanut butter & banana on toast $5.00
- Flatbread pizza with salami $8.00
- Beef burger & fries $14.00
Nearby Sample Menus
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Two Free range eggs any style on toast $13
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- -Large $16.00
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Homemade cheesecake $7.50
- Please see the blackboard for today's flavour
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Ham steak (GF) $16.00
- Juicy ham steak topped with grilled pineapple. Served with chips & salad
- (GF) or (V) - these meals can be made gluten free or vegetarian when requested
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Salad of the day (seasonal option) (GF) (V)
- Please see the blackboard for today's special
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Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
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Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
- -Large $12.50
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Coconut Cream Soup $16.50 / $17.00 / $18.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
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Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Vietnamese Fried Fish Steak $22.00
- Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
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Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
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Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
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Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
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Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Shoestring fries $7.00
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
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Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
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Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
- Add Chips $1.00
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Bowl of Onion Rings $5.00
- W/ aioli
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Wedges $5.00
- W/ sour cream & sweet chilli
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Chicken Burger $8.00
- W/ cranberry, brie & bacon
- Hotdog $2.00
- - shoestrings $6.50
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Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
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Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
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Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
- - add chicken $4
- - truffle polenta chips $6.50
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Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
- - green salad $6.50
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Extras
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Extra Poached Egg $2.00
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Public's duck fat potatoes w sage and roasted shallots $9.00
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F15. Larb Gai (Hot) $23
- Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
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F13. Southern Clam Pad Khee Mow (Hot) $25
- Thai Basil, garlic, Young Pepper Corn, Rhizome, and chilli stir-fried with Otago Harbour Clams
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S2. Tom Kha Gai $21.5
- Mild & Creamy Thai Herbal soup base
- Jasmine Rice S $3.00 / L $5
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S1. Tom Yum Goong (Hot) $25
- Spicy – Tangy herbal Thai most popular soup
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E19. Steamed Southern Clams with Thai Basil $13
- Otago harbour clams steamed respectfully with Thai basil, served with Thai Nham Jim Seafood
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F16. Yum Goong and Moo Yor (Hot) $25
- Prawn, Thai steamed meatloaf, and pork minced salad with slaw and gourmet zingy dressing
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E18. Yum Khai Tom $12
- Hard boiled local Waitaki eggs salad topped with pork minced and Thai herb slaw
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7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
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3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
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2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
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Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
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Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
- -Cream Cheese, Tomato And Pesto $9.00
- Served 9am to 2pm
- -Kids Size $9.00
- -Additional Toppings each $10.00
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Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
- -Bacon $15.50
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
- -Add Bacon $4.00
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Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
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Crispy Calamari N/A
- with chilli mayo sauce
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Chilli Salted and Pepper Crispy Squid N/A
- Wok Tossed with Onion, Scallion and Capsicum
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Chargrilled Chicken Thigh N/A
- Served with Soy & Vinaigrette Greens
- Prawn Crackers N/A
- Cashew Nuts N/A
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Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
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Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
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Classic B.L.T $12.50
- Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
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Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
- - 1 Shank $24.00
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Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
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Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
- served all day
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Side Dishes (Choose any 2)
- chunky fries, gourmet potatoes, potato mash rice pilaf, garden salad, seasonal vege or green beans
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Banoffee Pie $10.00
- Gooey caramel in a vanilla biscuit crust, topped with fresh bananas and cream. Served with double chocolate gourmet ice-cream
- Tiger prawn wontons in supreme broth $12.00
- Wild ginger fried rice $22 .00
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MARKET FISH MP
- Steamed
- Peking duck pancakes-Half (8pancakes) $45.00
- Shitaki mushroom wonton $12.00
- Stewart island king salmon sashimi $25.00
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Bluff black foot abalone 150/500g
- Braised with oyster sauce
- Steamed rice $3 .00
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Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
Federal Diner
Phone
034435152
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Highchairs Available , No Takeaway , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating