Federal Diner in Otago Menu

Nearby Sample Menus

Stir fried vegetables w- garlic + kecap manis $8.50
Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
Fries w- spicy salt + chili mayo $8.50
Szechuan tuna, cabbage slaw, truffle mayo N/A
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15

2 Hot Dogs
Bacon & Egg Fried Rice $9.00
Vegetarian Fried Rice $7.50
3 Plain Sausages
Blue Cod Fillet $5.30
Steak $3.80
Spring Roll $2.00
Beef & Black Bean $10.00

Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
Yellow Curry Tofu $17.50
- Tofu with potato and onion cooked in coconut milk and yellow curry paste
Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce
8 x Fried Mini Spring Rolls $6.00
Pad Thai Tofu $17.50
- Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
-Massaman Chicken, Beef $17.50
- Masman curry paste with coconut cream peanuts, onions and potato
-Fried Rice Chicken, Pork, Prawns $15.50 / $16.50
- Stir fried chicken, pork, prawns with garlic sauce
-Kung KraTiam $19.50
- Stir fried with garlic sauce

Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Rib Eye Steak Gluten Free $32.00
- Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.

* Prawns $18.90
* Vegetables and Tofu $15.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Vegetables and Tofu $14.90
●P2 Sweet and Sour Sauce (GF)
- Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
Y1 Thai Pork Salad (f) (GF) $12.50
- Grilled pork slices mixed with onion, tomatoes, chili, and Thai-style dressing.
* Vegetables and Tofu $14.90
A6 Prawn Toast (f) (s) $10.00
- Deep-fried sliced breads, which are brushed with egg and coated with testy minced shrimp and also topped with some prawns and some white sesame, then served with sweet chilli sauce.

Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
Cogs of chips $5.50
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
Fish of the day $7.50
Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
Elephant fish $4.00
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa

BBQ CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
SMOKED GARLIC CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Green Capsicum, Red Onions, Tomatoes, Garlic Mayo Sauce, Smoked Garlic and Oregano.
HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
SALT & PEPPER SQUIDS $6.00
- 8 pcs. & Dip
CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
CHEESY BREAD & DIP $7.00
CHICKEN CRANBERRY $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Dried Berries, Camembert Cheese. Red Onion (optional).
PRAWN HORNS $7.00
- 6 pcs. & Dip

Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
All Served With Rice And Sides
Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
All Served With Rice And Sides
Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
Jaeyook $10.00
- Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
Bulgogi $10.00
- Grilled, thin sliced, sweet & juicy marinated beef & vegetables.

Tortilla $2.00
Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
Tequila Lime Beef Bowl $12.00
- skirt steak marinated w tequila, lime, cilantro & Mexican oregano
Queso Fresco $4.00
Mexican Slaw $6.00
- w toasted cashews
Drunken Beans $8.00
- w dark island rum
Chipotle Rice $5.00
Diablo Fuego $4.00
- HOT!!

Matukituki Mussels (GF available) $17.90 $21.90
- Lightly spiced red curry and coconut infused sauce with a side of toasted ciabatta. Choice of 12 or 18 mussels.
Beer Battered Onion Rings $10.90
- Served with aioli.
The Veggie Patch (V) $25.90
- A crumbed champ potato cake stacked with roasted field mushroom and seasonal char-grilled vegetables. Dressed with a fresh mint salsa verde.
Mt Pisa Pork Belly (GF) $29.90
- Twice baked orange, soy and star anise pork belly on kumara mash with steamed vegetables and “crispy as” pork crackling
Sweet Potato Fries (V) $10.90
- Served with sour cream and sweet chilli sauce.
Gluten Free Ice Cream Sundae $9.90
- Wanaka’s PURE New Zealand Vanilla ice cream served with homemade chocolate fudge sauce and sprinkles
Cocky-Locky‘s Chicken Burger(GF) $12.50
- ½ Grilled chicken breast served on a toasted gluten free bun with melted cheese, and fries.
Big Boys Burgers $12.50
- House made beef pattie on a toasted bun with melted cheese and tomato sauce served with fries.

Lamb (Turkish pide style) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
Chorizo $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Mushroom bruschetta $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
Smoked salmon salad $20.00
- Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
Bacon & eggs $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish

Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
Calamari Salad $10
- with crisp greens, tomato and red onion served with a citrus aioli
Steak S/W $10
- caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
Chicken Sandwich $10
- relish, aioli and lettuce with fries
Beer Battered Fish and Chips $10
- add green salad $5
Aioli, BBQ or Sweet Chilli sauce $1

Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
ADD

Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.

- SPINACH $16.50
CHICKEN CURRY $18.5
- with rice and roti
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
- Add bacon or chorizo $4.00
- SALMON $18.50
$2.00 EXTRA
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
-BACON

Federal Diner

Address

47 Helwick Street, Wanaka, Otago, 9305, New Zealand

Phone

034435152

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Highchairs Available , No Takeaway , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Federal Diner in Otago Menu

Nearby Sample Menus

Federal Diner

Otago > Federal Diner

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

47 Helwick Street, Wanaka, Otago, 9305, New Zealand

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