Address
196 Chadwick Road, Tauranga 3112, New Zealand
Fireborn Woodfired Pizza in Tauranga Menu
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PIZZA BREADS-
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
PIZZA- All pizzas are served With traditional Napolitana tomato sauce
- Gluten free base $4.50
- Ham and Mozzarella $17.50
- Ham, Mushroom & Mozzarella $18.50
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New York $18.50
- Spicy pepperoni salami with mozzarella
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
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Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Nearby Sample Menus
- Falafel $1.50
- Your choice of fresh salads topped with your favourite sauces wrapped in a warm pita bread
- Chicken $9.00
- Mujver $1.50
- Lamb $8.00
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Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
- Lamb S $9.5 / L $ 11.5
- Chicken S $10 / L $ 12
- Easy to share without cutlery or can be and entree for the unsocial – from 12pm
- Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
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Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
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Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
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Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
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Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
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Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
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Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
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Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
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Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
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Edamame Soy Beans $4.00
- Japanese bes and healthy starter
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Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
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Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
- Japanese steamed rice $1.50 / Extra noodle $2.00
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Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
- Pork Chashu $4.00
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Karaage and Chips $11
- Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
- -Salmon $10
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Grilled Eel Bento $30
- Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
- Miso Soup $2
- -Dessert $72 per person
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Karaage Salad $15
- Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
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Teriyaki Chicken and Rice $11
- Delicious teriyaki chicken on rice
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Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
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SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
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MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
- Rosti X2 5
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
- Halfbaconbene 10
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HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
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Ciabatta Rolls $ 9.50
- garlic butter
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Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
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Chorizo $23.00
- mushroom, olive, chilli
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
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Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
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Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
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Snapper $5.90
- Each
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Prawn $1.95
- Battered, each
- Fish options subject to availability
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Prawn skewer $6.50
- Battered, each
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Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
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Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
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Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
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Curry roll $3.30
- Each
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Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
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Marinara $20.00
- Prawn, shrimp, capers and basil pesto
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Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
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Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
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Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
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Homemade Pie $15.00
- Chefs homemade pie of the day with salad
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Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
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Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
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Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
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Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
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Dal Makhani $13.00
- Lentils cooked with garlic & ginger
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Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
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Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
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MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
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Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
- Green Salad $5.00
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Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
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Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
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Mixed Berry Trifle $14.50
- Served with homemade waffle
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Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
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Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
- Tempura fish sliders $16.50
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Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
- Spicy costed chicken wings, chilli, lime & maple glaze $15.50
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Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
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Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
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Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
- Chicken Nuggets and chips $9.00
- Pickles $3.00
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Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
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Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
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Gulab Jamun $7.00
- popular Indian sweet 3 pcs
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Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
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Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
- Steamed Jasmine Rice $3
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Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
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Korean Fried Chicken $22
- spicy kimchi mayonnaise
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
- fries with garlic aioli $8.00
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
- Pear and rocket salad
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
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Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
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Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
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Mixed Bowl Fries $10/$15
- Squid rings, onion rings, spring rolls, samosa, fish bites, chicken nuggets, fries
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Finding Nemo $16.00
- Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
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Omelette $10.00
- Cheese & Ham or Tomato
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Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
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Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
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Vanilla-Choc Cheesec $8.00
- Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
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Nek Minut $11/$14.90
- Bacon, salami, onions, cheese & BBQ sauce
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Sticky date pudding $10.50
- With a dreamy toffee sauce
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Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
- Creamy field mushroom $6.00
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Mediterranean lamb salad $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
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Prime rumps steak $16.50
- With a bearnaise dipping sauce
- ●Side
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Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
- ●Young one's breakfast
Fireborn Woodfired Pizza
Phone
075785388
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian , Pizza
Features
Wheelchair accessible , Child-friendly
196 Chadwick Road, Tauranga 3112, New Zealand
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