Fishtown Takeaways in Wellington Menu

Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Market catch m/p
- forever evolving
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun

POLLO $25.50
- Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.

MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
Quattro Stagioni $ 25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
Ham Pizza $10.00
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli

Mushrooms $4.00
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Bacon $4.00
Tomato $4.00
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Bratwurst $4.00
Thai style chicken $16.00
- soft herbs & nam jim dressing
Canadian pancakes $14.90
- maple syrup & almonds

The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
Slow-roasted tomato, cream cheese, shredded chicken empanadas w. chili mayo $11.00
-Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo

MEAT PIE $7.50
TARTS (PASTRY) $7.50
GRATIN $6.50
ALMOND CROISANT $5.00
BURRITTOS $9.50
FRITTATA $7.00
BACON & EGG MUFFIN $6.50
BRIE CHEESE $4.90

Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
Stromboli $16.00
- Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
Margherita $16.00
- Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
Passion Fruit Gelato $6.90

Multigrain or Sourdough toast $4.50
- w/ jam
Bagel $5.50
- w/cream cheese and jam
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta

Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Pastel de chocolate $8.00
- Chocolate brownie
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice

TOASTED CROISSANT $5.50
- with jam and butter
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes

Thinly Cut Ready Salted N/A
Yoghurt N/A
Chicken Teriyaki N/A
Bacon, Egg and Cheese N/A
Choc Chip N/A
Old English N/A
Italian Dressing N/A
Turkey & Ham N/A

Chicken Nuggets with French Fries Green Salad $8.50
Sausages or bacon $5.00
French toast with bacon. banana and maple syrup $13.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50

Roast Chicken, Meski, Tomato & Aioli $5.50
Bacon, Maski, Tomato & Aioli $5.00
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince & Cheese
Vege Sammie $5.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Mince

Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Creamy Mushroom Sauce 3.50
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Fried Onions 2.50
Garlic Bread 3.50
- Four pieces
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese

Seafood/Main $23.90
Seafood/Entree $14.90
Steamed Bowl Plate $4.50
Tom Kha
- Please Select size and meat Lightly coconut milk soup with vegetables and Thai herbs.
Extra ( 3 prawn) $6.00
Curry Puffs (5 pcs) $8.90
- Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
Prawn, Or Seafood $25.90
Green Curry (GF)
- Please Select meat Vegetables cooked with Thai green curry paste in coconut milk

Fishtown Takeaways in Wellington Menu

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Fishtown Takeaways

Wellington Region > Wellington > Fishtown Takeaways

Address

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Opened hours

Price

Type

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Cuisine

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2 Pine Avenue, Upper Hutt, Wellington, 5018, New Zealand

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Wellington Region Restaurants

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