Fishtown Takeaways in Wellington Menu

EGG FOO YOUNG EGG FOO YOUNG
  • CHICKEN $9.80
  • BEEF $9.80
  • BBQ PORK $9.80
  • VEGETABLE $9.00
  • SHRIMP $11.30
  • COMBINATION $10.50
CHOW MEIN (served with noodles and vegetables) CHOW MEIN (served with noodles and vegetables)
  • CHICKEN $9.50
  • BEEF $9.50
  • BBQ PORK $9.50
  • SEAFOOD $13.50
  • VEGETABLE $8.00
  • COMBINATION $10.00
BEEF/PORK/CHICKEN (served with vegetables) BEEF/PORK/CHICKEN (served with vegetables)
  • BEEF BLACK BEAN $10.50
  • CHICKEN BLACK BEAN $10.50
  • PORK BLACK BEAN $10.50
  • CHICKEN CASHEW NUTS $13.00
  • PORK CASHEW NUTS $13.00
  • ORANGE BEEF
HOT AND SPICY (served with rice and vegetables) HOT AND SPICY (served with rice and vegetables)
  • ROTI CHICKEN
  • ROTI BEEF
  • CHICKEN CURRY $10.50
  • PORK CURRY $10.50
  • BEEF CURRY $10.50
FRIED RICE FRIED RICE
  • CHICKEN $9.50
  • BEEF $9.50
  • BBQ PORK $9.50
  • SHRIMP $11.00
  • COMBINATION $10.00
  • SEAFOOD AND PINEAPPLE $13.50
  • VEGETABLE $8.00
  • NASI GORENG $11.00
NOODLES NOODLES
  • CHICKEN $9.50
  • BEEF $9.50
  • SHRIMP $11.00
  • COMBINATION $10.00
  • VEGETABLE $8.00
  • SHRIMP MEE GORENG $12.00
  • CHICKEN ME GORENG $9.50
  • COMBINATION MEE GORENG $10.00
SWEET AND SOUR SWEET AND SOUR
  • PORK $9.80
  • CHICKEN $10.00
  • FISH $9.80
  • LEMON CHICKEN $10.00
  • LEMON FISH $9.80
FISH FILLETS FISH FILLETS
  • TARAKIHI CRUMBED BATTERED $6.50/$6.00
  • WAREHOU
  • BLUE COD CRUMBED BATTERED $8.00/$8.50
FISH FILLET DINNERS (served with chips coleslaw tartare sauce lemon) FISH FILLET DINNERS (served with chips coleslaw tartare sauce lemon)
  • TARAKIHI $9.50
  • WAREHOU $8.50
  • BLUE COD $11.00
FAMILY PACKS FAMILY PACKS
  • 6 FISH PACK WITH 2 CHIPS $17.00
  • 9 FISH PACK WITH 3 CHIPS $22.00
  • MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
BURGERS BURGERS
  • BEEF BURGER $3.70
  • CHEESE BURGER $3.70
  • CHICKEN BURGER $4.00
  • HAWAIIAN BURGER $3.70
  • EGG BURGER $3.70
  • BACON BURGER $3.70
  • CHICKEN AND BACON BURGER $4.20
  • BACON AND EGG BURGER $4.20
  • FICH $2.50
  • CRUMBED FISH $2.80
  • CHIPS $2.50
  • KUMARA CHIPS $4.30
  • SEASONAL WEDGES $4.30
  • HOT DOG $2.00
  • SAUSAGE $2.00
  • MEAT PATTIE $2.20
  • CHICKEN PATTIE $1.80
  • CRABSTICK $1.50
  • FISH CAKE $2.00
  • CURRY ROLL $2.00
  • SPRING ROLL $2.00
  • VEGETABLE ROLL $2.00
  • CORN FRITTER $2.20
  • GENUINE PAUA FRITTER $5.50
  • PINEAPPLE FRITTER $1.70
  • POTATO FRITTER $0.80
  • CHICKEN NUGGET $0.80
  • DONUT $1.50
  • BANANA FRITTER
  • SQUID RING $1.00
  • MUSSELS $1.00
  • MEAT PATTIE $2.20
  • CHICKEN PATTIE $1.80
  • CRABSTICK $1.50
  • FISH CAKE $2.00
  • CURRY ROLL $2.00
  • VEGETABLE ROLL $2.00
  • CORN FRITTER $2.20
  • SCALLOPS $1.80
  • SQUID RING $1.00
  • OYSTER

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Creamed spinach / Mushrooms / Potato hash $5
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
Nando's Queensgate (sample menu)
  • Swiss Cheese $1.50
  • Coleslaw
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - Regular $4.50
  • Feta $1.50
  • Avo $1.50
  • - Creamy chip dip $2.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
Jardin Grill (sample menu)
  • Honey and truffle whipped potato $9.00
  • Ratatouille with basil and thyme $9.00
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
  • Charcuterie platter $18 per guest
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • Wood roasted merino spare ribs, black garlic, mustard $17.00
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
Thai Express (sample menu)
  • 29 Spicy Seafood $14.00
  • 40 Deep Fried Chicken with Mixed Veges $12.50
  • 37 Crispy Pork & Bok Choy $12.50
  • 35 Chicken & Mushroom $11.00
  • 12 Pork Hock on Rice $12.50
  • 3 Satay Chicken Kebab $6.00
  • 17 Thai Spicy Seafood Salad $14.00
  • 46 Deep Fried Chicken Noodle Soup $11.50
Karori Park Fish & Chips (sample menu)
  • Extras tor Burgers
  • Dimsim $1.30
  • Bacon & Egg Burger $6.00
  • Real Paua Fritter $6.00
  • Bacon Burger $5.20
  • Steak Roll $2.80
  • Won Ton $0.90
  • Mussel $1.20
Curry Pot (sample menu)
  • Plain Naan $3.00
    • White meal flour bread
  • Bhindi Masala $14.50
    • Okra cooked in a coconut based gravy with onion
  • Chicken Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, spices and tandoor
  • Gulab Jamun $6.00
    • Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
  • Lamb Chettinad $16.50
    • Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Plain Dosa $11.00
    • Crispy pancake made with fermented lentil and rice flour
  • Onion Dosa $12.00
    • Dosa made with lawa fried onions
  • Paneer Alob Kebab $8.50
    • Patties made of potatoes, cottage cheese and mild Indian spices
Maharaja's Indian Restaurant (sample menu)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Jeff Cafe (sample menu)
  • Vegetarian Spring Roll $2.00
  • Beef with Black Bean Sauce $12.50
  • Beef with Black Pepper Sauce $12.50
  • Pork with Spicy Salt $14.00
  • Braised Fried Tofu (with Meat) $14.00
  • Shred Pork with Capsicum $14.00
  • Hot & Chilli Beef (Soup) $16.00
  • Beef with Chinese Five Spice $14.00
Ti Kouka Cafe (sample menu)
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
  • Confit Chicken $28.00
    • w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Sauteed Greens $5.50
    • w/ almonds
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
  • - 2 eggs $10.00
  • Fresh Fish of the Day $29.00
    • w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Noodle Man - Lucia's Kitchen (sample menu)
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
Annam (sample menu)
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Nom Muc Ha Noi $14.00
    • Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Dau Phong Rang $5.00
    • Roasted peanuts
Yangtze Chinese Licenced Restaurant (sample menu)
  • Black Bean Sauce Beef
  • Chicken Noodles
    • with Vegetables
  • Chicken Corn Soup
  • Chinese Vegetables
  • Sea Food & Tofu
  • Chicken & Shark Fin Soup
  • Lemon Chicken
  • Hot and Sour Whole Fish
Joe's Garage (sample menu)
  • Joker $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
  • Pikelets $6.80
    • raspberry jam and real whipped cream
  • Joe’s green salad $4.80
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
  • Prawns $16.00
    • tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Big Dogs on Blair (sample menu)
  • Mastiff
    • Minted lamb, candied kumara, spinach, feta & red onion
  • -Extra cheese $2.00
  • -Med $19.00
  • Alano
    • (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
  • -Gluten free base (med only) $2.00
  • Satay beef kebabs $10.00
    • With lime & mango chutney
  • ●Special
  • Terrier
    • Pepperoni, sliced olives, artichokes & parmesan
Nam D (sample menu)
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • The classic $8.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
Fishtown Takeaways

Fishtown Takeaways

location

Address

2 Pine Avenue, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045278838

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Thu, Sat), 11 AM to 10 PM (Fri), 12 Noon to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
2 Pine Avenue, Upper Hutt, Wellington, 5018, New Zealand
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