Fishtown Takeaways in Wellington Menu

EGG FOO YOUNG EGG FOO YOUNG
  • CHICKEN $9.80
  • BEEF $9.80
  • BBQ PORK $9.80
  • VEGETABLE $9.00
  • SHRIMP $11.30
  • COMBINATION $10.50
CHOW MEIN (served with noodles and vegetables) CHOW MEIN (served with noodles and vegetables)
  • CHICKEN $9.50
  • BEEF $9.50
  • BBQ PORK $9.50
  • SEAFOOD $13.50
  • VEGETABLE $8.00
  • COMBINATION $10.00
BEEF/PORK/CHICKEN (served with vegetables) BEEF/PORK/CHICKEN (served with vegetables)
  • BEEF BLACK BEAN $10.50
  • CHICKEN BLACK BEAN $10.50
  • PORK BLACK BEAN $10.50
  • CHICKEN CASHEW NUTS $13.00
  • PORK CASHEW NUTS $13.00
  • ORANGE BEEF
HOT AND SPICY (served with rice and vegetables) HOT AND SPICY (served with rice and vegetables)
  • ROTI CHICKEN
  • ROTI BEEF
  • CHICKEN CURRY $10.50
  • PORK CURRY $10.50
  • BEEF CURRY $10.50
FRIED RICE FRIED RICE
  • CHICKEN $9.50
  • BEEF $9.50
  • BBQ PORK $9.50
  • SHRIMP $11.00
  • COMBINATION $10.00
  • SEAFOOD AND PINEAPPLE $13.50
  • VEGETABLE $8.00
  • NASI GORENG $11.00
NOODLES NOODLES
  • CHICKEN $9.50
  • BEEF $9.50
  • SHRIMP $11.00
  • COMBINATION $10.00
  • VEGETABLE $8.00
  • SHRIMP MEE GORENG $12.00
  • CHICKEN ME GORENG $9.50
  • COMBINATION MEE GORENG $10.00
SWEET AND SOUR SWEET AND SOUR
  • PORK $9.80
  • CHICKEN $10.00
  • FISH $9.80
  • LEMON CHICKEN $10.00
  • LEMON FISH $9.80
FISH FILLETS FISH FILLETS
  • TARAKIHI CRUMBED BATTERED $6.50/$6.00
  • WAREHOU
  • BLUE COD CRUMBED BATTERED $8.00/$8.50
FISH FILLET DINNERS (served with chips coleslaw tartare sauce lemon) FISH FILLET DINNERS (served with chips coleslaw tartare sauce lemon)
  • TARAKIHI $9.50
  • WAREHOU $8.50
  • BLUE COD $11.00
FAMILY PACKS FAMILY PACKS
  • 6 FISH PACK WITH 2 CHIPS $17.00
  • 9 FISH PACK WITH 3 CHIPS $22.00
  • MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
BURGERS BURGERS
  • BEEF BURGER $3.70
  • CHEESE BURGER $3.70
  • CHICKEN BURGER $4.00
  • HAWAIIAN BURGER $3.70
  • EGG BURGER $3.70
  • BACON BURGER $3.70
  • CHICKEN AND BACON BURGER $4.20
  • BACON AND EGG BURGER $4.20
  • FICH $2.50
  • CRUMBED FISH $2.80
  • CHIPS $2.50
  • KUMARA CHIPS $4.30
  • SEASONAL WEDGES $4.30
  • HOT DOG $2.00
  • SAUSAGE $2.00
  • MEAT PATTIE $2.20
  • CHICKEN PATTIE $1.80
  • CRABSTICK $1.50
  • FISH CAKE $2.00
  • CURRY ROLL $2.00
  • SPRING ROLL $2.00
  • VEGETABLE ROLL $2.00
  • CORN FRITTER $2.20
  • GENUINE PAUA FRITTER $5.50
  • PINEAPPLE FRITTER $1.70
  • POTATO FRITTER $0.80
  • CHICKEN NUGGET $0.80
  • DONUT $1.50
  • BANANA FRITTER
  • SQUID RING $1.00
  • MUSSELS $1.00
  • MEAT PATTIE $2.20
  • CHICKEN PATTIE $1.80
  • CRABSTICK $1.50
  • FISH CAKE $2.00
  • CURRY ROLL $2.00
  • VEGETABLE ROLL $2.00
  • CORN FRITTER $2.20
  • SCALLOPS $1.80
  • SQUID RING $1.00
  • OYSTER

Nearby Sample Menus

  • 3pc Quarter Pack $12.50
    • 3pcs Chicken, Bread Roll.
  • Swap lge Sides for an extra . $1
  • -12 Pack $14.50
  • Dinner for 2 $24.90
    • 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
  • Deluxe Quarter Pack $15.00
    • 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
  • Snack Burger $2.90
  • Big Snack Burger $4.90
  • Ultimate Burger Meal $14.40
    • Colonel Burger, 1pc Chicken.
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
  • Vietnamese Chicken Salad [GF] $14.00
    • Lemongrass chicken, slaw, herbs, mung bean, chilli
  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • Gado Gado [GF] $11.00
    • Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
  • Chicken $9.00
    • Fried chicken, herb + peanut slaw, Sriracha garlic mayo
  • Beef Skewers [GF] $14.00
    • Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • BRUSHETTA $9.00
    • Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
  • GARIBALDI $28.00
    • Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • DOLCE DELLA CASA $9.00
    • Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • SORRENTO $19.50
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • PIZZA FUNGHI $20.50
    • Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Flat bread $7
    • with garlic herb butter
  • Chefs burger POA
    • changes weekly
  • House made onion rings $7.5
  • Tamari and sweet chilli Nuts and seeds $6
  • Smashed Avo $15
    • avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Poached Eggs $10
    • served on foccacia
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Charcuterie selection $ 19
    • house made pickles
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Beef Kebab, Hummus & Ratatouille
  • Bklyn Deli Style Porridge $10.50
    • With Fruit Compote & Yoghurt
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
  • Saltimbocca Meatballs , Celeriac Puree
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
  • Kas´Nockn´´ $19.50
    • Austrian style Mac`n Cheese, With leafy salad
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
  • Yang Zhou Fried Rice (prawn & barbeque pork) $18.00
  • Main Courses
    • BBQ Pork & Roast Pork, Prawns with Cashew Nuts & Vegetables in Basket, Black Pepper Beef Steak on Sizzling Plate, Sweet & Sour Pork, Lemon Fish Pieces, Crispy Chicken, Stir-fried Vegetables with Garlic
  • Har Gow - Steamed Prawn Dumplings (4 pcs) $6.00
  • Deep Fried Mushrooms (5 pcs) $6.00
  • Chicken Fillet in HK Style Sauce with Onion Rings $23.00
  • Crispy Skin Chicken (half) $21.00
  • Baak Cit Gai - Cantonese Style Steamed Chicken $25/49
  • Deep Fried Pork Dumplings $6.00
  • A2 Thai Style Tofu $6.00
  • C1 Red or Green Curry
  • V10 Eggplant and Bamboo Green Curry $13.00
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • A9 Summer Rolls with Chicken $7.50
  • Lamb or Fish $15.00
  • A1 Spring Rolls $6.50
  • Fish $15.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Gluten Free Bread $1.00
  • Bacon $4.00
  • Baked Beans $3.00
  • TARAKIHI $7.80
  • 1/4 CHICKEN & CHIPS $8.00
  • HOTDOG WITH SAUCE $3.00
  • JAM FILLED DONUT $2.60
  • HAWAIIAN BURGER $5.60
  • OYSTERS COOKED $24.00
    • 1 DOZ
  • KUMARA CHIPS $6.00
  • SAUSAGE $2.60
  • Toast w Spreads $4.00
  • All served with homemade foccacia bread & a balsamic dressing
  • Tomatoes on toast $8.00
    • Multigrain or s
  • 3 Fillings $6.00
  • Smoked salmon or Ciabatta $14.00
    • With dill pesto & hollandaise, served w salad
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • -Bacon & avocado
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • 2 courses $35
    • Suitable for 10 guests or more
  • Cornbread $8
    • house made paprika whipped butter
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Marinated Olives $7
  • 3 courses $45
    • Suitable for 10 guests or more
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Tomato Sauce (Ketchup)
  • • Sweet Chilli Sauce
  • • French Wholegrain Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Dijon Mustard
  • Extra Sausage $4.00
  • • Honey Mustard
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Garlic Bread $7.50
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Fishtown Takeaways

Fishtown Takeaways

location

Address

2 Pine Avenue, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045278838

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Thu, Sat), 11 AM to 10 PM (Fri), 12 Noon to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
2 Pine Avenue, Upper Hutt, Wellington, 5018, New Zealand