Fishtown Takeaways in Wellington Menu

Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise

Chicken 65 $14
Cheddarmelt $12.00
- Cheese slice, mushroom sauce
Add $2.00
- Chips or Onion Ring To Any Burger
Veg Noodles $10.50
Chicken Strips $10.00
- with Chips
Veg Samosa $1.50
Cheese $2.00
Fish Curry $16

CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
HAM & MOZZARELLA MELT $12.00
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan

Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Vermicelli (small/large) $1.00/$2.50
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Ice-cream topped w/ peanuts & caramel $6.00
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam

Butter Naan $3.50
- White meal flour bread with butter
Vegetable Pakora $7.00
- South Indian savoury snack shaped like a doughnut, fried and served with coconut and onion chutneys
Tandoori Prawn $16.00
- Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
Lamb Nilgiri $16.50
- Marinated lamb cooked with mint, coriander, curry leaves and Indian spices
Paneer Makhani $15.00
- Homemade cottage cheese cooked in creamy tomato flavoured sauce
Matar Paneer $15.00
- Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
Chicken Biryani $17.00
- Basmati rice cooked with chicken, spices, garnished with coriander and served with raita
Vegetables Korma $15.00
- Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water

Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.

Mango Lassi $4.00
- Mango and yoghurt smoothie.
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
Kadhai Chicken $16.00
- Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
Beef Dalcha $15.00
- Yellow lentils and beef pieces cooked in selected ground spices and garlic,
Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Onion & Kachumber $3.00

Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Grilled Tomato & Eggs on Toast $12
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Bacon & Eggs on Toast N/A
Smoked Salmon $11
- Cream cheese & ciabatta
Mince on Toast $13
- Served with side of cheese
French Toast $14
- with bacon, banana and maple syrup
Smoked Salmon & Eggs on Toast $14

Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)

Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Burritos / Chikitos (Smaller Burrito)
Salsa +$2.00
- IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
Chipotle
- Chipotle chillies and cayenne pepper
Sour Cream +$0.50
- IQ Range™ and Powerbowl
Our soft tacos and quesadillas are made using flour tortillas
Guacamole Extra

Cheese And Zucchini $3.20
Mini Vegetarian Quiche $2.90
Gluten Free Macaroons $4.00
Blue Cheese Puffs Vegetarian $2.70
Boysenberry & Apple $3.20
Ginger Crunch $3.20
Caramel Slice $3.20
Mince With Potato Top $2.90

Tuna Top $1.00
Cream Cheese $1.00
Teriyaki Chicken $1.00
Fish Katsu $1.00
Smoked Salmon $2.00
Shrimp Avocado $1.00
Salmon Avocado $1.00
Prawn $1.50

Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Calamari $13
- with smoked chipotle aioli
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Chunky Fries $9 add gravy + $2
- with aioli
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews

josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
creamy mushroom empanadas, salsa verde v $10.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
with "basil's" taramasalata d $9.00
portobello, button mushroom, truffle oil v $19.00
fish fingers, dill mayo, lemon $13.00
mussels, spicy tomato broth, grilled bread g* d $24.00

LF= Low Fat
GF= Gluten Free
8. Balsamic Vinaigrette (LF)
10. Creamy Herb & Garlic
LC= Low Carbs
9. Thai Coriander & Lime (LF)
1. Aioll
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts

Fishtown Takeaways in Wellington Menu

Nearby Sample Menus

Fishtown Takeaways

Wellington Region > Wellington > Fishtown Takeaways

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Pine Avenue, Upper Hutt, Wellington, 5018, New Zealand

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Wellington Region Restaurants

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