Address
2 Pine Avenue, Upper Hutt, Wellington, 5018, New Zealand
Fishtown Takeaways in Wellington Menu
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EGG FOO YOUNG- CHICKEN $9.80
- BEEF $9.80
- BBQ PORK $9.80
- VEGETABLE $9.00
- SHRIMP $11.30
- COMBINATION $10.50
CHOW MEIN (served with noodles and vegetables)- CHICKEN $9.50
- BEEF $9.50
- BBQ PORK $9.50
- SEAFOOD $13.50
- VEGETABLE $8.00
- COMBINATION $10.00
BEEF/PORK/CHICKEN (served with vegetables)- BEEF BLACK BEAN $10.50
- CHICKEN BLACK BEAN $10.50
- PORK BLACK BEAN $10.50
- CHICKEN CASHEW NUTS $13.00
- PORK CASHEW NUTS $13.00
- ORANGE BEEF
HOT AND SPICY (served with rice and vegetables)- ROTI CHICKEN
- ROTI BEEF
- CHICKEN CURRY $10.50
- PORK CURRY $10.50
- BEEF CURRY $10.50
FRIED RICE- CHICKEN $9.50
- BEEF $9.50
- BBQ PORK $9.50
- SHRIMP $11.00
- COMBINATION $10.00
- SEAFOOD AND PINEAPPLE $13.50
- VEGETABLE $8.00
- NASI GORENG $11.00
NOODLES- CHICKEN $9.50
- BEEF $9.50
- SHRIMP $11.00
- COMBINATION $10.00
- VEGETABLE $8.00
- SHRIMP MEE GORENG $12.00
- CHICKEN ME GORENG $9.50
- COMBINATION MEE GORENG $10.00
SWEET AND SOUR- PORK $9.80
- CHICKEN $10.00
- FISH $9.80
- LEMON CHICKEN $10.00
- LEMON FISH $9.80
FISH FILLETS- TARAKIHI CRUMBED BATTERED $6.50/$6.00
- WAREHOU
- BLUE COD CRUMBED BATTERED $8.00/$8.50
FISH FILLET DINNERS (served with chips coleslaw tartare sauce lemon)- TARAKIHI $9.50
- WAREHOU $8.50
- BLUE COD $11.00
FAMILY PACKS- 6 FISH PACK WITH 2 CHIPS $17.00
- 9 FISH PACK WITH 3 CHIPS $22.00
- MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
BURGERS- BEEF BURGER $3.70
- CHEESE BURGER $3.70
- CHICKEN BURGER $4.00
- HAWAIIAN BURGER $3.70
- EGG BURGER $3.70
- BACON BURGER $3.70
- CHICKEN AND BACON BURGER $4.20
- BACON AND EGG BURGER $4.20
- FICH $2.50
- CRUMBED FISH $2.80
- CHIPS $2.50
- KUMARA CHIPS $4.30
- SEASONAL WEDGES $4.30
- HOT DOG $2.00
- SAUSAGE $2.00
- MEAT PATTIE $2.20
- CHICKEN PATTIE $1.80
- CRABSTICK $1.50
- FISH CAKE $2.00
- CURRY ROLL $2.00
- SPRING ROLL $2.00
- VEGETABLE ROLL $2.00
- CORN FRITTER $2.20
- GENUINE PAUA FRITTER $5.50
- PINEAPPLE FRITTER $1.70
- POTATO FRITTER $0.80
- CHICKEN NUGGET $0.80
- DONUT $1.50
- BANANA FRITTER
- SQUID RING $1.00
- MUSSELS $1.00
- MEAT PATTIE $2.20
- CHICKEN PATTIE $1.80
- CRABSTICK $1.50
- FISH CAKE $2.00
- CURRY ROLL $2.00
- VEGETABLE ROLL $2.00
- CORN FRITTER $2.20
- SCALLOPS $1.80
- SQUID RING $1.00
- OYSTER
Nearby Sample Menus
-
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
-
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
-
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
-
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
-
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
-
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
-
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
-
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
- Garden Salad 7
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
-
Spaetzle
- Sauteed German style pasta
- Knödel 6
-
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
-
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
- Steamed Seasonal Veg 6
- Bockwürst Smoked Pork
- Spring Onions $2.00
- Side of Rice $3.00
-
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
- Raw Veg & Ash Salt $4.50
- Nori $2.00
-
Kimchi $5.00
- Cabbage / Daikon
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
-
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
-
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
-
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
-
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
-
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
-
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
-
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
-
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
-
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
- Eggs $5.00
- Sausages $5.00
- Eggs Benedict (Bacon) $16.50
-
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
-
BLT $16.50
- with toasted sourdough
- Bacon & Eggs $14.50
-
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
- Eggs on Toast $10.50
- Beef steak in black bean sauce $18.00
- Ma pou tofu (hot & spicy) $12.00
- Fried rice with chicken and shrimps $11.50
- A only $42.00
- BBQ pork $15.00
- Combination fried rice
- Orange beef $15.00
- Steamed dim sims(4) $6.00
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Pita Chips and Dip $3.90
- Happy Ham $5.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Signature Kids $5.00 per head
- Regular Standard $9.80
- Tempura Prawn Soba Standard $12.50
- Crumbed Prawn (2pcs) $3.00
- Large Standard $13.40
- Miso Chicken Ramen Noodles $10.50
- Regular Standard $9.80
- Katsu Curry
- Large Combo $15.10
-
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
-
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
-
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
-
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
-
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
- 2 Piece $14.00
- - Cheese and gravy fries $12.00
- Roast Garlic mash and gravy $7.00
- 1kg $34.00
- Labneh, za'atar, olive oil, charred bread $8.00
- Banana Split $12.00
- Creamed Spinach $8.00
-
Chicken Burger $16.00
- Buttermilk chicken, salad, chipotle ketchup and mayo
- BEEF RAMEN $13.50
- CHICKEN BIBIMBAP $15.00
- SPICY CHICKEN WITH RICE AND SALAD $15.00
- KIMCHI $4.00
- VEGE BIBIMBAP $12.50
- TOFU BIBIMBAP $15.00
- KIMCHI RAMEN $13.50
- CHICKEN SCHNITZEL $15.00
-
-Main Course
- Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments
- Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
-
-Khade Masaly Ka Gosht
- Lamb prepared in home style
- Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
-
Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
-
-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
- Fries $3.50
- ●Special Banquet (Combo for two people) $35 P/p
-
Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
-
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
- Fries with aioli/Mixed salad $5.00
- Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
-
Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
-
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
- BURGER $10.00
-
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
-
Burrito Carnitas $20.00
- Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
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Beer Battered Fish
- Line-caught fish, coleslaw and chipotle mayo
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La Boca Loca Salad $17.00
- Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
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Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
- Ice Cream/Sorbet $10.00
- Boca Cookbook $50.00
-
Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream
- 2 house-made organic corn tortillas
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Fishtown Takeaways
Phone
045278838
Opened hours
11 AM to 9 PM (Mon-Thu, Sat), 11 AM to 10 PM (Fri), 12 Noon to 9 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Vegetarian Friendly , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dinner
2 Pine Avenue, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Chinese Menus
- Wellington Fast Food Menus
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- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus