Fishtown Takeaways in Wellington Menu

Bowl of Fries $5.5
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Garlic Bread $3.9
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain

Mixed (chicken & Lamb) R $8.50 L $10.50
Vegetarian $14.00
Kebab Pies $3.00
Falafel R $9.50 L $11.50
Hawaiian $19.00
Pastas $10.00
Lamb R $9 L $11
Falafel R $13.50 L $15

Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Mini ice cream $3.50
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Tori kara age $9.00
- Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander

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L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Formule bonjour $9.50
- Breakfast + coffee or soft drinks
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Croissant $3.00

Ginger & Spring Onion Chicken $14.50
King Prawns with vegetables $18.00
Paua fritter $3.00
Chilli Hot Beef $17.00
Bami-Goreng (Noodles) $13.90
Mixed vegetables $11.50/15p
Chicken & Vegetables in black bean sauce $13.90
Pork with vegetables in black bean sauce $13.90

Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)

Big Boy $22.00
- A colossal version of the 'wee man’.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Eggs $9.00
- Any style- served with toast and tomato relish.
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.

55. KASHMIRI PULAO $8.90
- Fluffy Saffron rice nuts and fruits.
37. BEEF ROGANJOSH $14.50
- A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.
46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
60. BUTTER NAAN $3.50
- White flour bread

Toast $3.50
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Wedges $6.00
- Served with sour cream & salsa.
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Chips $5.00
- Served with tomato sauce or aioli.

MUSELI $17.50
- Served with fruit compote, yogurt and milk.
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
- With smoked salmon $17.50
Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
Add chicken or beef $19.50
Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato

Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
Ensalada Mixta $13 Med / $18 Lg
- Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing
Frijoles De La Olla $6.00
- Black beans topped with organic feta
Arroz Rojo $6.00
- Seasoned red rice
Each $8.00
Ensalada De Col $5.00
- Mexican coleslaw with house vinaigrette
Organic Corn Tortilla $2.00
Boca Cookbook $50.00

Pilgrim 9.90
- Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
Big Pineapple 27.00/16.00
- Ham, pineapple, mozzarella cheese and pizza sauce
Bakers dozen (13) 25.00
Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
Ham 7.20
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
Low fat pesto 5.40

Chicken or Beef Udon $17.50
- a choice of Chicken or Beef with Udon and Vegetable Soup
Edamame $6.50
- boiled soy beans served with a pinch of salt
BANQUET A $27.00
- karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
SET Q $35.00
- Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
SET D $23.00
- tempura, crumbed potato and rice, miso, salad
Miso Soup $3.00
SET K $27.00
- crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
Chicken or Beef Soba $17.50
- a choice of chicken or beef with Soba and Vegetable Soup

Garlic Chips $4.00
Crumbed Fillet $6.50
Seafood Dinner: $16.00
- Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
Scallops $1.70ea
Squid Rings $1.00
Chicken Nuggets $0.80
Battered Fillet $6.50
Phat Fries $4.50

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Fishtown Takeaways in Wellington Menu

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Fishtown Takeaways

Wellington Region > Wellington > Fishtown Takeaways

Address

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2 Pine Avenue, Upper Hutt, Wellington, 5018, New Zealand

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Wellington Region Restaurants

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