Five Stags in Auckland Menu

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Garlic Bread $8.00
- Focaccia w.garlic, olive oil & sea sail
Skeet Chips $9.00
- Waffle shaped crunchy chips, tomato sauce, & aroli
Bread & Dips $12.00
- Olive oil, balsamic, basil pesto dip
Five Stags Best Chips $9.00
- Served w. tomato sauce, aioli
Beef Lasagne $17.50
- Served with Five Stags best chips and salad greens
Country Terrine $15.50
- Chicken livers pate, served w. ciabatta slice bread, quince jelly & onion confit
Cheesy Beef Nachos $17.50
- Corn chips, red kidney beans. topped w. sour cream & grated cheese
Salt & Pepper Squid $18.00
- Served w. house tartare sauce and lemon wedge
Duck Shooting $20.50
- Seared duck breast, kumara rosti, red currant, cherry & orange compote, glaze
Cheesy Wild Wedges $12.50
- Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
Chef'S Special Meat Platter $54.50
- Beef ribs, pork ribs, venison ribs, wild pork sausages & seasonal sauteed vegetables served w gravy (2 to 4 people
Seafood Platter $49.50
- Prawn twisters, salt & pepper squid, fish bites, garlic prawns w. tartare sauce & lemon wedges (2 to 4 people)
Sharp Shooter $24.00 / $48.00
- Cold cuts, local cheeses, Olives, pickles, crackers, onion confit, pate, Cumberland sauce & warm breads. 1-2 People / 2-4 People
Classic Cheeseboard $24.00
- Waitaki camembert, blue cheese, cheddar cheese, Cumberland sauce, caramelized onions, quince jelly & trackers

Garlic Bread $8.00
- Focaccia w. garlic, olive oil & sea Salt
Bread & Dips $12.00
- Olive oil, balsamic & basil pesto dip
Open Steak Sandwich $18.90
- Sirloin steak on ciabatta bread w. lettuce, tomato, garlic aioli, onion marmalade & fries
Open Vegetarian Sandwich $17.90
- Ciabatta bread, cheese, green salad, tomato, sliced onion, pineapple, sliced black olives, chipoile sauce & flies
Eggs Benedict $18.90
- English muffin, wilted spinach, streaky bacon, poached eggs & homemade hollandaise sauce. Vegetarian available on request
Five Stags Hunters Breakfast $24.90
- Streaky bacon, hash brownm sausages, poach/ fried eggs, grilled mushrooms w. wholemeal toast & butler
Gardeners Breakfast $24.90
- Hash brown, grilled tomato, grilled mushrooms, poached or fried eggs wholemeal toast & butter
Cheesy Beef Nachos $17.50
- Corn chips, red kidney beans, topped w. sour cream & grated cheese
Gold Rush Fish & Chips $19.90
- Beer battered fresh fillet in Mac's Gold Lager batter, Five Stags best chips, house tartare Sauce, lemon wedge
Salt & Pepper Squid $18.00
- Served w. house tartare sauce & lemon wedge
Five Stags Best Chips $9.00
- Served w. tomato Sauce, aioli
Skeet Chips $9.00
- Waffle shaped crunchy chips, tomato sauce & aioli
Bulls Eye Onion Rings $8.00
- Beer battered onion rings served w. BBQ sauce
Cheesy Wild Wedges $12.50
- Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
Country Terrine $15.50
- Chicken liver pate, served w ciabatta slice bread, quince jelly & onion confit
Beef Lasagne $17.50
- Served w. Five Stags best chips and salad greens

Citrus Tart $14.00
- Strawberry sauce, Kapiti vanilla bean ice cream & cream
Chocolate Swirl Cheesecake $14.00
- Creamy cheesecake served w. Kapiti vanilla bean ice cream, cream & chocolale sauce
Orange & Almond Cake $14.00
- Served warm w. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
Chocolate Mud Cake $14.00
- Served warm W. double chocolate sauce, Kapiti vanilla bean ice cream & cream
Sticky Date Pudding $14.00
- Served warm W. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
Kids Ice Cream Sundae $9.50
- Vanilla ice cream, topped up w. your choice of chocolate, strawberry or caramel sauce & sprinkles

Fish & Chips $9.90
- Fresh battered fish fillet w. Five Stags chips & tomato sauce
Pan Fried Fish & Chips $9.90
- Fresh pan-fried fish fillet w. Five Stags chips & tomato sauce
Chicken Licken $9.90
- Chicken nuggets w. Five Stags chips & tomato sauce
Mini Cheese Burger $9.90
- Five Stags prime meat patty w. cheese, tomato sauce & chips
Pork Ribs $13.90
- Pork ribs w. Five Stags chips & tomato sauce
Bangers & Mash $11.90
- Wild pork sausages on creamy potato mash & jus

Nearby Sample Menus

Meal Deal $9.99
- 1 Drum, 1 Thigh, 1 Bread Roll, 1 Potato Gravy, 1 Reg Fries, 1 Pepsi Can
Fries Reg $2.00/Lge $3.50
Picnic Box $36.90
- 8 drums + 7 thighs + 2 large fries + 2 pepsi can
Onion Rings $0.60 each
Chicken Wings Combo $2.50
- add reg fries and 1 pepsi can
Combo N/A
- Ref fries & 1 pepsi can
1 Thigh $3.50
Upsize $1.00
- drum to thigh

mix works $11.50
chicken $11.50
-combo $16.00
- combo served with chips and 420ml drink
tabouli $6.50
- medium container of tabouli salad
mix $12.00
-combo $16.50
- combo served with chips and 420ml drink
falafe $9.00
- lettuce, tabouli, carrot, hummus and sauce
-combo $17.50
- combo served with chips and 420ml drink

ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
-Add Satay Sauce $3.00
Thai Style French fries with a sriracha mayo (GF)(V) $6.50
Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic

Sambal Sauce Chicken $18.00
Combination Egg Fu Yong $13.00
Pork Chop With Honey Sauce $18.00
Deep Fried Prawn $7.00
Asam Sauce Prawn $30.00
Rendang Beef on Rice $13.50
Lemon Sauce Fish
Kon La Curry Chicken $10.50

Chicken Fried Rice $16.00
Szechuan Beef (Spicy) $22.50
Lamb Cutlet with Ginger & Spring Onion (sizzling) $38.50
Crabmeat and Sweet Corn Soup $8.00
Shin Beef Noodle Soup $12.50
Bean with Minced Pork and Black Olive $22.50
Deep Fried Beancurd with Salt, Chilli and Pepper $19.00
Chicken with Soya Sauce & Spring Onion (Half) $25.00

Pork $10.00
1 X Potato Fritter
D $6.00
Ham $2.50
Chicken $10.50
Steak Tomato $7.00
2 X Fish
Battered Sausage $1.50

Shanghai Choy-Sum With Gluten $16.00
Sweet And Sour/Salted Pepper With Pork Chops $18.00
Veges And Mushroom Noodle Soup $9.00
Braised Spiced Beef $12.00
Braised Bean-Curd Noodle Soup $8.50
Salty Vege/Whine Sauce With Fish Fillet $20.00
Steamed Pork Buns (4 Pcs) $5.00
Shanghai Choy-Sum With Garlic $12.00

LA VEGETARIENNE $12.90
Maple syrup $5.50
LE CLASSIQUE $9.00
- French pressed ham, aioli and emmental cheese
Mille Feuilles $5.60
Macarons $3.00
VEGETARIAN SALAD $13.00
Mini Pain au Chocolat $1.80
Croustade aux Pommes $4.90

Ham Roll $3.50
BBQ Pork Roll $3.50
Mushroom $3.50
Special Fried Rice $13.00
- chicken, steak, pork, prawn and cashew nuts
BBQ Pork Noodle Soup $7.50
Chicken Pineapple $12.00
Curry Pork $11.00
With Rice

Mince on Toast $13.90
- Home made beef mince with one slice of toast
Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
Bacon & Egg on Toast $13.90
Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce

1 Crab Stick $1.00
Single Cone $2.00
1 Hot Dog $2.00
25 Chicken Nibble; 2 Cup Chips $20.00
1 Cup Chips $2.00
Triple Cone $4.00
1 Lasagnes $2.50
3 Fish; 2 Cup Chips $11.00

Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Kai nui (main)
Kai nui (main)
Classic french onion soup $9.00
- With grilled garlic trencher
Seared chilli squid $9.00
- Served with crayfish beurre blanc
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam

Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
Dry Fried Yee-Noodle with King Prawn $20.00
Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
Ma-Po Tofu on Rice $12.00

Lamb racks $12.50
- Served with rice, salad and yoghurt
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Roast beef $14.50
- Served with gravy, vegetables and salad
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad

Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce

Five Stags

Auckland Region > Auckland > Five Stags

Address

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

Phone

09530 8866

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Pub Food

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Five Stags in Auckland Menu

Nearby Sample Menus

Five Stags

Auckland Region > Auckland > Five Stags

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

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