Five Stags in Auckland Menu

BAR SNACKS & ENTREES BAR SNACKS & ENTREES
  • Garlic Bread $8.00
    • Focaccia w.garlic, olive oil & sea sail
  • Skeet Chips $9.00
    • Waffle shaped crunchy chips, tomato sauce, & aroli
  • Bread & Dips $12.00
    • Olive oil, balsamic, basil pesto dip
  • Five Stags Best Chips $9.00
    • Served w. tomato sauce, aioli
  • Beef Lasagne $17.50
    • Served with Five Stags best chips and salad greens
  • Country Terrine $15.50
    • Chicken livers pate, served w. ciabatta slice bread, quince jelly & onion confit
  • Cheesy Beef Nachos $17.50
    • Corn chips, red kidney beans. topped w. sour cream & grated cheese
  • Salt & Pepper Squid $18.00
    • Served w. house tartare sauce and lemon wedge
  • Duck Shooting $20.50
    • Seared duck breast, kumara rosti, red currant, cherry & orange compote, glaze
  • Cheesy Wild Wedges $12.50
    • Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
  • Chef'S Special Meat Platter $54.50
    • Beef ribs, pork ribs, venison ribs, wild pork sausages & seasonal sauteed vegetables served w gravy (2 to 4 people
  • Seafood Platter $49.50
    • Prawn twisters, salt & pepper squid, fish bites, garlic prawns w. tartare sauce & lemon wedges (2 to 4 people)
  • Sharp Shooter $24.00 / $48.00
    • Cold cuts, local cheeses, Olives, pickles, crackers, onion confit, pate, Cumberland sauce & warm breads. 1-2 People / 2-4 People
  • Classic Cheeseboard $24.00
    • Waitaki camembert, blue cheese, cheddar cheese, Cumberland sauce, caramelized onions, quince jelly & trackers
BRUNCH MENU BRUNCH MENU
  • Garlic Bread $8.00
    • Focaccia w. garlic, olive oil & sea Salt
  • Bread & Dips $12.00
    • Olive oil, balsamic & basil pesto dip
  • Open Steak Sandwich $18.90
    • Sirloin steak on ciabatta bread w. lettuce, tomato, garlic aioli, onion marmalade & fries
  • Open Vegetarian Sandwich $17.90
    • Ciabatta bread, cheese, green salad, tomato, sliced onion, pineapple, sliced black olives, chipoile sauce & flies
  • Eggs Benedict $18.90
    • English muffin, wilted spinach, streaky bacon, poached eggs & homemade hollandaise sauce. Vegetarian available on request
  • Five Stags Hunters Breakfast $24.90
    • Streaky bacon, hash brownm sausages, poach/ fried eggs, grilled mushrooms w. wholemeal toast & butler
  • Gardeners Breakfast $24.90
    • Hash brown, grilled tomato, grilled mushrooms, poached or fried eggs wholemeal toast & butter
  • Cheesy Beef Nachos $17.50
    • Corn chips, red kidney beans, topped w. sour cream & grated cheese
  • Gold Rush Fish & Chips $19.90
    • Beer battered fresh fillet in Mac's Gold Lager batter, Five Stags best chips, house tartare Sauce, lemon wedge
  • Salt & Pepper Squid $18.00
    • Served w. house tartare sauce & lemon wedge
  • Five Stags Best Chips $9.00
    • Served w. tomato Sauce, aioli
  • Skeet Chips $9.00
    • Waffle shaped crunchy chips, tomato sauce & aioli
  • Bulls Eye Onion Rings $8.00
    • Beer battered onion rings served w. BBQ sauce
  • Cheesy Wild Wedges $12.50
    • Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
  • Country Terrine $15.50
    • Chicken liver pate, served w ciabatta slice bread, quince jelly & onion confit
  • Beef Lasagne $17.50
    • Served w. Five Stags best chips and salad greens
DESSERT MENU DESSERT MENU
  • Citrus Tart $14.00
    • Strawberry sauce, Kapiti vanilla bean ice cream & cream
  • Chocolate Swirl Cheesecake $14.00
    • Creamy cheesecake served w. Kapiti vanilla bean ice cream, cream & chocolale sauce
  • Orange & Almond Cake $14.00
    • Served warm w. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
  • Chocolate Mud Cake $14.00
    • Served warm W. double chocolate sauce, Kapiti vanilla bean ice cream & cream
  • Sticky Date Pudding $14.00
    • Served warm W. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
  • Kids Ice Cream Sundae $9.50
    • Vanilla ice cream, topped up w. your choice of chocolate, strawberry or caramel sauce & sprinkles
KIDS MENU KIDS MENU
  • Fish & Chips $9.90
    • Fresh battered fish fillet w. Five Stags chips & tomato sauce
  • Pan Fried Fish & Chips $9.90
    • Fresh pan-fried fish fillet w. Five Stags chips & tomato sauce
  • Chicken Licken $9.90
    • Chicken nuggets w. Five Stags chips & tomato sauce
  • Mini Cheese Burger $9.90
    • Five Stags prime meat patty w. cheese, tomato sauce & chips
  • Pork Ribs $13.90
    • Pork ribs w. Five Stags chips & tomato sauce
  • Bangers & Mash $11.90
    • Wild pork sausages on creamy potato mash & jus

Nearby Sample Menus

Ezmeralda's Cafe (sample menu)
  • SMOKED SALMON OMELETTE $15.00
    • eggs served on homemade bread choice of three filling
  • BEEF WEDGES $8.50
  • STEAK DELUXE $7.50
  • CHICKEN KEBAB $8.50
    • garlic marinated chicken with coleslaw
  • GRILLED BREAST OF CHICKEN $14.00
    • served with salad, wedges & apricot sauce
  • POTATO SKINS $6.50
  • ONE HECK OF A BURGER $10.50
    • chicken, bacon, egg, pineapple, wedges & salad
  • BEEF NACHOS $9.00
Gu Xiang Malaysian Restaurant (sample menu)
  • 24. Fish - Head Noodle Soup $15.00 (small)
  • 89. Deep Fry prawn with Secret Sauce $33.00
  • 70. Braised Tofu $23.00
  • 83. Deep Fry Fish With Soy Sauce
  • 4. Deep Fry Crispy Wonton (6 Pcs) $7.00
  • 77. Steamed Fish with Secret Paste
  • a) Fish Ball $11.80
  • 73. Gong Tofu $20.00
Golden Star (sample menu)
  • Chocolate Bar $2.50
  • Seafood $13.50
  • Crab stick $1.00
  • Egg $3.50
  • Combination $10.50
  • Crumbed Fish $3.00
  • Steak, onion & cheese $4.50
  • Special Dinner C $27.00
    • Sweet & Sour Won Ton, steak chow mein, chicken fried Rice, 6 Won Ton
Heng Seng (sample menu)
  • Wonton / Chicken Nuggets $1.00
  • Seafood $15.50
  • Batter Oyster / Batter Scallop / Batter Prawn $1.80
  • Garlic Chicken with white rice / Thai Chicken with white rice / Thai Steak with White Rice $10.50
  • B.B.Q Pork $11.50
  • Crumb Fish (Tarakihi/Hoki) / 6x Mini Spring Roll $3.90
  • Crab Stick $1.60
  • Vegetable Fried Rice $10.50
Dantes Pizzeria (sample menu)
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Tandoori Hutt (sample menu)
  • Beef Vindaloo $12.00
    • Goan curry; diced beef cooked Goanese style
  • Dal Makhani $10.00
  • Peshawri Naan $3.00
  • Tadka Dal $10.00
    • Yellow Daal mix lentil
  • Navratan Korma $10.00
    • Mixed vegetables cooked in spices, onion and tomatoes
  • Subzi Bahaar $10.00
    • seasonal vegetable cooked in spices, onion and tomatoes
  • Pratha $2.50
  • Beef Kadhai $12.00
    • Beed diced, cooked in onion, tomatoes and capsicum
Vero Cafe (sample menu)
  • Breakfast salad $15.50
  • Fruit Salad Bowl $12.50
  • Bocconcini $12.50
  • Prawn Risotto $19.50
  • Smoked Salmon $5.50
  • Sweet Corn Fritters $16.50
  • Bruschetta $12.50
  • BLAT $15.50
Rata Vine Fish & Chips (sample menu)
  • Wonton Soup (1 Doz) $9.80
  • Potato Fritter $0.50
  • Snapper Fritter $4.50
  • Ham $3.00
  • Special $24.00
    • $4 Chips, 4 Sausages, 6 Potato Fritters, 8 Fish
  • B $12.00
    • 2 Fish, $2 Chips, 2 Hamburgers, 2 Sausages, 2 Wontons
  • Egg $3.00
  • Banana Fritter $1.50
Oum Pillaiyar Trader (sample menu)
  • Godthamba roti (5pcs) $5.00
  • Pittu (2pcs) $8.00
  • Coconut sambol
  • Roast bread $2.00
  • -Chicken / Lamb $10.00
  • 50 pcs $15.00
  • Beef / Fish $8.00
  • Buns(fish,veg) $1.60
Yum Yum Bakery & Lunch Bar (sample menu)
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • 3 EGGS, 3 BACON $12.50
  • BACON + EGG $4.50
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • CHEESE $3.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • HAWAIIAN $3.50
  • CHICKEN $3.50
Choco World (sample menu)
  • Chicken Basil Pesto Pasta Salad (Warm) $16.90
    • Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
  • Chocolate Budino $9.90
    • Served with Crushed Chocolate Cookies, Cream and Molten Chocolate
  • Add on: Cream Extra -$1.00
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Chocolate Sundae $5.50
    • 2 Flavors Ice Cream with Whipped Cream, dressing with Molten Belgian Milk Chocolate and Chocolate Flakes
  • Chocolate Croissant $6.50
    • Toasted Croissant drizzled with Molten Milk Chocolate
  • French Toast $11.50
    • Toasted Brioche Bread, served with Caramelised Bananas and Maple Syrup
  • Cajun Chicken Salad $16.90
    • Combined Roasted Veges, Lettuce, Crispy Noodle and Cajun Chicken, Dressing with Mustard and Mayonnaise and served a Hard-Boiled Egg on top
Kagura (sample menu)
  • 47. CHICKEN KATSU DON $13.90
  • 23. PAD PED $12.90
    • Stir-fried chicken or beef with chili paste, vegetables and coconut milk.
  • 33. BEEF RAMEN $12.90
  • 21. DRUNKEN NOODLES $12.90
    • Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
  • 48. PORK KATSU DON $13.90
  • 51. CHICKEN CURRY $13.90
  • 46. CHICKEN YAKI SOBA $13.90
  • 35. SEAFOOD UDON SOUP $12.90
Westcity Bakery (sample menu)
  • Mince & Cheese $2.80
  • Steak Pie $2.50
  • Mince Pie $2.50
  • Steak & Kidney $2.80
  • Lamb & Mint Pie $3.50
  • Butterfly Chicken $2.00
  • Bacon & Egg $2.80
  • Steak & Curry $2.80
Shaolin Kung Fu Noodle (sample menu)
  • Lamb & Chives dumplings $14.50
  • Steamed beef tongue $15.00
  • Kung pu dry noodles with eggs $12.80
  • Sweet & sour blue cod $28.00/kg
  • Sweet and sour lamb $16.00
  • Fried beef and tomato $15.00
  • Seasoned stir fried prawns $22.00
  • Braised shrimps $18.00
Gorgeous New York Pizza Bar (sample menu)
  • Large (12 inch) $25.00
  • Mini Meatballs $10.50
    • A bowl of homemade tomato sauce with meatballs finished off with parmigiana
  • Regular (9 inch) $19.00
  • New York Cheesecake $11.00
    • Classic NY vanilla cheesecake served with coulis
  • Large (12 inch) $25.00
  • Regular (9 inch) $18.00
  • Regular (9 inch) + $4.00
  • Old-Fashioned Banana Split $10.50
    • Fresh banana, served with 2 scoops of vanilla ice-cream, fresh cream & chocolate sauce
Five Stags

Five Stags

location

Address

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

phone

Phone

09530 8866

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand
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