Five Stags in Auckland Menu

Are you the owner? Manage this listing for free.

Garlic Bread $8.00
- Focaccia w.garlic, olive oil & sea sail
Skeet Chips $9.00
- Waffle shaped crunchy chips, tomato sauce, & aroli
Bread & Dips $12.00
- Olive oil, balsamic, basil pesto dip
Five Stags Best Chips $9.00
- Served w. tomato sauce, aioli
Beef Lasagne $17.50
- Served with Five Stags best chips and salad greens
Country Terrine $15.50
- Chicken livers pate, served w. ciabatta slice bread, quince jelly & onion confit
Cheesy Beef Nachos $17.50
- Corn chips, red kidney beans. topped w. sour cream & grated cheese
Salt & Pepper Squid $18.00
- Served w. house tartare sauce and lemon wedge
Duck Shooting $20.50
- Seared duck breast, kumara rosti, red currant, cherry & orange compote, glaze
Cheesy Wild Wedges $12.50
- Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
Chef'S Special Meat Platter $54.50
- Beef ribs, pork ribs, venison ribs, wild pork sausages & seasonal sauteed vegetables served w gravy (2 to 4 people
Seafood Platter $49.50
- Prawn twisters, salt & pepper squid, fish bites, garlic prawns w. tartare sauce & lemon wedges (2 to 4 people)
Sharp Shooter $24.00 / $48.00
- Cold cuts, local cheeses, Olives, pickles, crackers, onion confit, pate, Cumberland sauce & warm breads. 1-2 People / 2-4 People
Classic Cheeseboard $24.00
- Waitaki camembert, blue cheese, cheddar cheese, Cumberland sauce, caramelized onions, quince jelly & trackers

Garlic Bread $8.00
- Focaccia w. garlic, olive oil & sea Salt
Bread & Dips $12.00
- Olive oil, balsamic & basil pesto dip
Open Steak Sandwich $18.90
- Sirloin steak on ciabatta bread w. lettuce, tomato, garlic aioli, onion marmalade & fries
Open Vegetarian Sandwich $17.90
- Ciabatta bread, cheese, green salad, tomato, sliced onion, pineapple, sliced black olives, chipoile sauce & flies
Eggs Benedict $18.90
- English muffin, wilted spinach, streaky bacon, poached eggs & homemade hollandaise sauce. Vegetarian available on request
Five Stags Hunters Breakfast $24.90
- Streaky bacon, hash brownm sausages, poach/ fried eggs, grilled mushrooms w. wholemeal toast & butler
Gardeners Breakfast $24.90
- Hash brown, grilled tomato, grilled mushrooms, poached or fried eggs wholemeal toast & butter
Cheesy Beef Nachos $17.50
- Corn chips, red kidney beans, topped w. sour cream & grated cheese
Gold Rush Fish & Chips $19.90
- Beer battered fresh fillet in Mac's Gold Lager batter, Five Stags best chips, house tartare Sauce, lemon wedge
Salt & Pepper Squid $18.00
- Served w. house tartare sauce & lemon wedge
Five Stags Best Chips $9.00
- Served w. tomato Sauce, aioli
Skeet Chips $9.00
- Waffle shaped crunchy chips, tomato sauce & aioli
Bulls Eye Onion Rings $8.00
- Beer battered onion rings served w. BBQ sauce
Cheesy Wild Wedges $12.50
- Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
Country Terrine $15.50
- Chicken liver pate, served w ciabatta slice bread, quince jelly & onion confit
Beef Lasagne $17.50
- Served w. Five Stags best chips and salad greens

Citrus Tart $14.00
- Strawberry sauce, Kapiti vanilla bean ice cream & cream
Chocolate Swirl Cheesecake $14.00
- Creamy cheesecake served w. Kapiti vanilla bean ice cream, cream & chocolale sauce
Orange & Almond Cake $14.00
- Served warm w. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
Chocolate Mud Cake $14.00
- Served warm W. double chocolate sauce, Kapiti vanilla bean ice cream & cream
Sticky Date Pudding $14.00
- Served warm W. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
Kids Ice Cream Sundae $9.50
- Vanilla ice cream, topped up w. your choice of chocolate, strawberry or caramel sauce & sprinkles

Fish & Chips $9.90
- Fresh battered fish fillet w. Five Stags chips & tomato sauce
Pan Fried Fish & Chips $9.90
- Fresh pan-fried fish fillet w. Five Stags chips & tomato sauce
Chicken Licken $9.90
- Chicken nuggets w. Five Stags chips & tomato sauce
Mini Cheese Burger $9.90
- Five Stags prime meat patty w. cheese, tomato sauce & chips
Pork Ribs $13.90
- Pork ribs w. Five Stags chips & tomato sauce
Bangers & Mash $11.90
- Wild pork sausages on creamy potato mash & jus

Nearby Sample Menus

Chicken $10.00
Only on rice, no plate
THURSDAY - JUNGLEE MURGA $13.00
- Served with Rice or Roti
Vegetable $10.00
Combination $15.00
Vegetable $10.00
DUCK CURRY $12.99
- Served with Rice or Roti
BUTTER CHICKEN $9.99
- Served with Rice or Roti

Kumara brownie $5.20
Courgette brownie $5.20
Twix bites $3.80
-Egg, avocado, feta $3.00
-Peanut butter cups, almond cups, walnut cups $3.50
-Pesto, hummus $2.00
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
-Organic cheddar cheese, caramelised onion & tomato $12.50

Fish Fry $9.00
Coconut Sambol (dedicated) $6.00
Green salad $4.00
Masala Dosa $9.50
Ceylon Lamb Biryani $14.50
Onion Dosa $8.00
CHICKEN CURRY $14.00
- chicken garnished and deliciously prepared with coconut cream in Ceylon style
DEVILLED MUTTON/LAMB $17.00
- sliced mutton toasted with sauteed onions capsicum and Ceylon herbs & spices

Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
Three Cheese Garlic Bread $12.80
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
Fish Bites Served $19.80
- with Tartare Sauce
Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce

Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
Fujian E-Fu Noodles $18.00
4 Choices of Roast / BBQ Combination
Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00

Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese

Stonebake granola ( sugar free ) $9.00
- Toasted muesli, fruit & yoghurt
-Lamb
Grilled lamb salad $17.00
- With mint & yoghurt dressing
Steak & cheese $5.50
Toasted bagel
Burger with chips & salad $17.50
-Bacon $17.00
-Bacon, banana & maple syrup

Chocolate crepe $5.50
Chicken S$9.5/M$11.5/L$13.5
Greek salad $9.00
- Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
Dolma salad $8.50
- Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
Wrapped in a pita bread with salads and choice of any three sauce
Lamb R$10.5/L$14
Chicken $15.50
Chicken $7.50

M33. PRAWN SAAGWALA $14.99
- Prawns cooked with spinach in onion and cashew nut gravy
E7. FISH AMRITSARI (8 pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices
D4. CHOCOLATE FUDGE CAKE $6.00
V9. CHANA MASALA $12.00
- Chick peas cooked in onion & tomato gravy
K2. FRIES $5.00
D2. MANGO & PLAIN LASSI $5.00
E14. LAMB DRY $14.00
- Cooked with the chef's secret spices
A3. FRESH MINT CHUTNEY/ SWEET MANGO CHUTNEY/ TAMARIND CHUTNEY/ MIXED HOT PICKLE $4.00

Steak Pie $ 3.50
Mince Pie $ 3.50
Lasagne Topper $ 2.50
Bacon & Egg Roll $ 4.30
Potato Top Savoury $ 2.00
Bacon & Egg Pie $ 3.80
Steak & Cheese Pie $ 3.80
Fried Fish $ 3.30

Tofu with Chicken & Salted Fish $22.00
Salted Fish & Chicken Fried Rice $16.00
Lamb with Ginger & Spring Onion $25.00
Steamed Blue Cod Seasonal Price
Chicken & Prawn Fried Rice $23.00
Spicy Pork Spare Ribs on Rice $14.00
Combination Seafood with Tofu $32.00
Blue Cod Fillet with Sweet Corn Sauce $30.00

A14 N/A
- Pan Fried Chicken with Lemon Grass
A02 N/A
- Shredded Pork Summer Roll
S12 N/A
- Prawn on Rice
P16 N/A
- Barbecued Pork Skewer with Vermicelli
S04 N/A
- Prawns Rice Noodles Soup
A04 N/A
- Fried Wonton
P07 N/A
- Wonton Fine Egg Noodles Soup
D22 N/A
- Grass Jelly Ice with Coconut Cream

Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Organice red rice $4.00
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.

Fried Rice Cake with Soy Sauce $12.80
Stir-Fried Chitterling in Thick Broad-Bean Sauce with Rice or Noodles
Stir-Fried Beef Slice with Mixed Mushroom in Oyster Sauce $21.80
Stir-Fried Shredded Pork in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
Griddle Chicken Viscus with Spicy Sauce in Pot $23.80
Braised Pork Neck-Bone with Dried Tofu in Soy Sauce (4pc/8pc) $18.80/$25.80
Deep-Fried Spare Ribs with Salt and Pepper $19.80
Griddle Duck in Spicy Sauce in Pot $25.80

Curry katsu don $13.50
Hot chicken roll $7.80
Gyu (beef) don $13.50
Teriyaki chicken udon $13.50
Crab
-teriyaki chicken on rice/chicken katsu on rice $6 / $8
Unagi don + miso $16.00
Chicken inari $2.00

Five Stags

Auckland Region > Auckland > Five Stags

Address

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

Phone

09530 8866

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Pub Food

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Five Stags in Auckland Menu

Nearby Sample Menus

Five Stags

Auckland Region > Auckland > Five Stags

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea