Five Stags in Auckland Menu

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Garlic Bread $8.00
- Focaccia w.garlic, olive oil & sea sail
Skeet Chips $9.00
- Waffle shaped crunchy chips, tomato sauce, & aroli
Bread & Dips $12.00
- Olive oil, balsamic, basil pesto dip
Five Stags Best Chips $9.00
- Served w. tomato sauce, aioli
Beef Lasagne $17.50
- Served with Five Stags best chips and salad greens
Country Terrine $15.50
- Chicken livers pate, served w. ciabatta slice bread, quince jelly & onion confit
Cheesy Beef Nachos $17.50
- Corn chips, red kidney beans. topped w. sour cream & grated cheese
Salt & Pepper Squid $18.00
- Served w. house tartare sauce and lemon wedge
Duck Shooting $20.50
- Seared duck breast, kumara rosti, red currant, cherry & orange compote, glaze
Cheesy Wild Wedges $12.50
- Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
Chef'S Special Meat Platter $54.50
- Beef ribs, pork ribs, venison ribs, wild pork sausages & seasonal sauteed vegetables served w gravy (2 to 4 people
Seafood Platter $49.50
- Prawn twisters, salt & pepper squid, fish bites, garlic prawns w. tartare sauce & lemon wedges (2 to 4 people)
Sharp Shooter $24.00 / $48.00
- Cold cuts, local cheeses, Olives, pickles, crackers, onion confit, pate, Cumberland sauce & warm breads. 1-2 People / 2-4 People
Classic Cheeseboard $24.00
- Waitaki camembert, blue cheese, cheddar cheese, Cumberland sauce, caramelized onions, quince jelly & trackers

Garlic Bread $8.00
- Focaccia w. garlic, olive oil & sea Salt
Bread & Dips $12.00
- Olive oil, balsamic & basil pesto dip
Open Steak Sandwich $18.90
- Sirloin steak on ciabatta bread w. lettuce, tomato, garlic aioli, onion marmalade & fries
Open Vegetarian Sandwich $17.90
- Ciabatta bread, cheese, green salad, tomato, sliced onion, pineapple, sliced black olives, chipoile sauce & flies
Eggs Benedict $18.90
- English muffin, wilted spinach, streaky bacon, poached eggs & homemade hollandaise sauce. Vegetarian available on request
Five Stags Hunters Breakfast $24.90
- Streaky bacon, hash brownm sausages, poach/ fried eggs, grilled mushrooms w. wholemeal toast & butler
Gardeners Breakfast $24.90
- Hash brown, grilled tomato, grilled mushrooms, poached or fried eggs wholemeal toast & butter
Cheesy Beef Nachos $17.50
- Corn chips, red kidney beans, topped w. sour cream & grated cheese
Gold Rush Fish & Chips $19.90
- Beer battered fresh fillet in Mac's Gold Lager batter, Five Stags best chips, house tartare Sauce, lemon wedge
Salt & Pepper Squid $18.00
- Served w. house tartare sauce & lemon wedge
Five Stags Best Chips $9.00
- Served w. tomato Sauce, aioli
Skeet Chips $9.00
- Waffle shaped crunchy chips, tomato sauce & aioli
Bulls Eye Onion Rings $8.00
- Beer battered onion rings served w. BBQ sauce
Cheesy Wild Wedges $12.50
- Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
Country Terrine $15.50
- Chicken liver pate, served w ciabatta slice bread, quince jelly & onion confit
Beef Lasagne $17.50
- Served w. Five Stags best chips and salad greens

Citrus Tart $14.00
- Strawberry sauce, Kapiti vanilla bean ice cream & cream
Chocolate Swirl Cheesecake $14.00
- Creamy cheesecake served w. Kapiti vanilla bean ice cream, cream & chocolale sauce
Orange & Almond Cake $14.00
- Served warm w. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
Chocolate Mud Cake $14.00
- Served warm W. double chocolate sauce, Kapiti vanilla bean ice cream & cream
Sticky Date Pudding $14.00
- Served warm W. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
Kids Ice Cream Sundae $9.50
- Vanilla ice cream, topped up w. your choice of chocolate, strawberry or caramel sauce & sprinkles

Fish & Chips $9.90
- Fresh battered fish fillet w. Five Stags chips & tomato sauce
Pan Fried Fish & Chips $9.90
- Fresh pan-fried fish fillet w. Five Stags chips & tomato sauce
Chicken Licken $9.90
- Chicken nuggets w. Five Stags chips & tomato sauce
Mini Cheese Burger $9.90
- Five Stags prime meat patty w. cheese, tomato sauce & chips
Pork Ribs $13.90
- Pork ribs w. Five Stags chips & tomato sauce
Bangers & Mash $11.90
- Wild pork sausages on creamy potato mash & jus

Nearby Sample Menus

Seaweed Salad S$7.00/L$11.00
Small $9.00
Takoyaki (octopus) $6.00
Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
Chilli chicken $7.00
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
Fresh Mixed Seafood Salad L $16.50

CHICKEN KEBAB $3.00
CHICKEN POPPY SEED BAP $5.00
HAM EGG CHEESE $4.80
GLUTEN FREE CHICKEN SPRING ROLL $2.00
CRANBERRY CUSTARD SCONE $2.50
AMERICAN BROWNIE $3.90
QUICHE SPINACH & FETA $5.50
BEEF POPPY SEED BAP $5.00

Steamed stuffed egg plant
Salted Fish & chicken fried noodle $22.00
Sweet and sour pork $12.00
Taro Paste Pastry
Steamed Taro cake
Pork & vegetable Dumplings
Coconut Jelly
Deep fried Squid

Extra sauce $0.50
- If more than three
Extra tabouli $0.50
- On the kebab
Meat, salad, sauce / Combo served with chips and 420ml drink
Small rice R$8.5/C$14.5
Falafel D$9/C$13.99
Turkish delight $0.50
- Each
1 Chicken or lamb burgers, chips, can of coke $9.99
- For limited time only
Rice, meat, salad, hummus, sauce

Curry combination $10.00
Nasi Goreng (rice) $9.90
Hamburger $2.50
5 $6.00
- 2 fish, 2 sausages, $1.50 chips
Curry steak $9.00
Combination Fu Yong $10.00
Curry BBQ pork $9.00
Combination fried Rice $10.00

Classic ham and cheese toasty
Salt n pepper squid with aioli
Rosemary and rock salt bread with sundried tomato pesto and hummus
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Green salad with Spanish onion, cherry tomatoes and vinaigrette

-Add bacon $5.00
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
-Salmon $19.50
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup

WEDGES $4.90/$6.90
SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
KUMARA CHIPS $4.90/$6.90
SCALLOP $2.00
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
SNAPPER $9.50/$12.90/$15.90
OYSTER $2.00
GLUTEN FREE HOKI $7.90/$10.90/$13.90

With fries on the side $22.00
- Serves x2
Served with a side of fries
Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
Fiery oven baked buffalo wings $11.00
- These have a complex heat and satisfying crunch
Add a bucket of fries $8.00
- Rustic or curly
-Bread cheese & dips
Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast
Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00

TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers

Pad Pak Ruam $16.90
- Stir fried mixed vegetables with oyster sauce
Nam Sod $7.50
- Spicy minced pork marinated with chilli, lemon, spring onion, ginger and whole peanuts
-Chicken, Beef or Pork $17.90
Gaeng Par $17.90
- s spicy herbs traditional curry with chicken, beef.
-Prawns or Scallops $23.90
Tom Kha Goong $9.90
- Prawns in coconut galangal
Ginger Special (Pad Khing)
- a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
Pla Sam Rods $28.00
- Deep fried whole snapper topped with special sauce

Battered fish $2.60
Waffle Fries $2.60
8- SALLY LUNN $3.80
4-VIENNA LOAF $2.80
Hot chips $2.60
Cabanossi Sausage $2.60
Fish roll $3.80
Curry roll $2.00 each

Big Breakfast $19.00
- Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
Mushroom $3.00
Eggs x 2 $3.00
- w/ Chicken + $3.00
Ciabatta $3.50
Seafood & Chips
Bread:
Green Salad + $5.00

Fresh Cold Noodles (V & G) $9.00
Soybean Pudding (V & G) $5.00
- Sweet sauce or Spicy sauce
Steamed Cold Noodles (V & G) $9.00
Stewed Pork Burger $6.00
With Diced Green Chili & Coriander $0.50
Cumin Lamb Burger $6.50
Saucy Beef Noodles With Thin Noodles $12
Soy Egg Burger $6.00

Tempura fish $19.50
- Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Coconut & mango pannacotta $10.50
Crispy chicken wings $10.50
- Lemongrass, garlic, tangy tamarind sauce
Prawn green curry $21.50
- Aubergine, coconut milk, market vege, kaffir lime, basil
Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
Fried rice (V) $16.50 / 19.50
- Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
Fresh spring rolls (V) $9.50
- Prawn or tofu, mint, beansprouts, vermicelli(4 pc)

Five Stags

Auckland Region > Auckland > Five Stags

Address

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

Phone

09530 8866

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Pub Food

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Five Stags in Auckland Menu

Nearby Sample Menus

Five Stags

Auckland Region > Auckland > Five Stags

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

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