Five Stags in Auckland Menu

BAR SNACKS & ENTREES BAR SNACKS & ENTREES
  • Garlic Bread $8.00
    • Focaccia w.garlic, olive oil & sea sail
  • Skeet Chips $9.00
    • Waffle shaped crunchy chips, tomato sauce, & aroli
  • Bread & Dips $12.00
    • Olive oil, balsamic, basil pesto dip
  • Five Stags Best Chips $9.00
    • Served w. tomato sauce, aioli
  • Beef Lasagne $17.50
    • Served with Five Stags best chips and salad greens
  • Country Terrine $15.50
    • Chicken livers pate, served w. ciabatta slice bread, quince jelly & onion confit
  • Cheesy Beef Nachos $17.50
    • Corn chips, red kidney beans. topped w. sour cream & grated cheese
  • Salt & Pepper Squid $18.00
    • Served w. house tartare sauce and lemon wedge
  • Duck Shooting $20.50
    • Seared duck breast, kumara rosti, red currant, cherry & orange compote, glaze
  • Cheesy Wild Wedges $12.50
    • Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
  • Chef'S Special Meat Platter $54.50
    • Beef ribs, pork ribs, venison ribs, wild pork sausages & seasonal sauteed vegetables served w gravy (2 to 4 people
  • Seafood Platter $49.50
    • Prawn twisters, salt & pepper squid, fish bites, garlic prawns w. tartare sauce & lemon wedges (2 to 4 people)
  • Sharp Shooter $24.00 / $48.00
    • Cold cuts, local cheeses, Olives, pickles, crackers, onion confit, pate, Cumberland sauce & warm breads. 1-2 People / 2-4 People
  • Classic Cheeseboard $24.00
    • Waitaki camembert, blue cheese, cheddar cheese, Cumberland sauce, caramelized onions, quince jelly & trackers
BRUNCH MENU BRUNCH MENU
  • Garlic Bread $8.00
    • Focaccia w. garlic, olive oil & sea Salt
  • Bread & Dips $12.00
    • Olive oil, balsamic & basil pesto dip
  • Open Steak Sandwich $18.90
    • Sirloin steak on ciabatta bread w. lettuce, tomato, garlic aioli, onion marmalade & fries
  • Open Vegetarian Sandwich $17.90
    • Ciabatta bread, cheese, green salad, tomato, sliced onion, pineapple, sliced black olives, chipoile sauce & flies
  • Eggs Benedict $18.90
    • English muffin, wilted spinach, streaky bacon, poached eggs & homemade hollandaise sauce. Vegetarian available on request
  • Five Stags Hunters Breakfast $24.90
    • Streaky bacon, hash brownm sausages, poach/ fried eggs, grilled mushrooms w. wholemeal toast & butler
  • Gardeners Breakfast $24.90
    • Hash brown, grilled tomato, grilled mushrooms, poached or fried eggs wholemeal toast & butter
  • Cheesy Beef Nachos $17.50
    • Corn chips, red kidney beans, topped w. sour cream & grated cheese
  • Gold Rush Fish & Chips $19.90
    • Beer battered fresh fillet in Mac's Gold Lager batter, Five Stags best chips, house tartare Sauce, lemon wedge
  • Salt & Pepper Squid $18.00
    • Served w. house tartare sauce & lemon wedge
  • Five Stags Best Chips $9.00
    • Served w. tomato Sauce, aioli
  • Skeet Chips $9.00
    • Waffle shaped crunchy chips, tomato sauce & aioli
  • Bulls Eye Onion Rings $8.00
    • Beer battered onion rings served w. BBQ sauce
  • Cheesy Wild Wedges $12.50
    • Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
  • Country Terrine $15.50
    • Chicken liver pate, served w ciabatta slice bread, quince jelly & onion confit
  • Beef Lasagne $17.50
    • Served w. Five Stags best chips and salad greens
DESSERT MENU DESSERT MENU
  • Citrus Tart $14.00
    • Strawberry sauce, Kapiti vanilla bean ice cream & cream
  • Chocolate Swirl Cheesecake $14.00
    • Creamy cheesecake served w. Kapiti vanilla bean ice cream, cream & chocolale sauce
  • Orange & Almond Cake $14.00
    • Served warm w. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
  • Chocolate Mud Cake $14.00
    • Served warm W. double chocolate sauce, Kapiti vanilla bean ice cream & cream
  • Sticky Date Pudding $14.00
    • Served warm W. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
  • Kids Ice Cream Sundae $9.50
    • Vanilla ice cream, topped up w. your choice of chocolate, strawberry or caramel sauce & sprinkles
KIDS MENU KIDS MENU
  • Fish & Chips $9.90
    • Fresh battered fish fillet w. Five Stags chips & tomato sauce
  • Pan Fried Fish & Chips $9.90
    • Fresh pan-fried fish fillet w. Five Stags chips & tomato sauce
  • Chicken Licken $9.90
    • Chicken nuggets w. Five Stags chips & tomato sauce
  • Mini Cheese Burger $9.90
    • Five Stags prime meat patty w. cheese, tomato sauce & chips
  • Pork Ribs $13.90
    • Pork ribs w. Five Stags chips & tomato sauce
  • Bangers & Mash $11.90
    • Wild pork sausages on creamy potato mash & jus

Nearby Sample Menus

Selera Malaysian Cafe (sample menu)
  • Nasi Lemak beef rendang $16.00
  • Chicken Shredded Noodles $15.00
  • Steamed Rice $2.00
  • Broccoli with homemade sauce $8.00
  • Nasi Lemak Curry lamb $16.00
  • Sambal Chili Round bean
  • Garlic with Mixed Vegetables
  • Pork Fried Rice $15.00
Mama Loco (sample menu)
  • Mama’s fried chicken, habanero yoghurt $15.9
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Half/Full $ 10.9/19.9
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Served on two white flour tortillas
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
Oceanz Seafood Albany (sample menu)
  • BEEF BURGER $ 6.00
  • FISH BURGER $ 6.00
  • 6 Oysters & 1/2 Chips $ 11.95
  • Grilled Tuna & 1/2 Chips $ 8.95
  • Blue Cod & Chips $ 8.95
  • PER SCOOP $ 3.00
  • WHITEBAIT FRITTER $ 7.50
  • PRAWN KEBAB $ 2.50
Shor bazaar (sample menu)
  • Amritsari fish fry $14.00
    • Pan fried fish with our chef's special spices
  • Paneer makhni $13.50
    • Cottage cheese cooked and finished in mild creamy tomato based gravy
  • Samosa $6.00
    • Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
  • Mango chutney $2.99
  • Mango kulfi $6.00
    • Homemade mango ice cream garnished with mango pulp and dry fruits
  • Amritsari champ $12.00
    • Lamb minced flat bread packed with the flavours of indian spices
  • Palak paneer $13.50
    • Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
  • Chilli prawns $19.50
    • (Dry or gravy) Paneer, chicken, prawns coated in batter and sauteed with ginger garlic and pepper
Pukeko Cafe (sample menu)
  • Tempura Cajun Style $19.50
    • w lemon caper aioli
  • Creamy Mushroom $17.50
    • creamy mushroom on ciabatta w bacon
  • Grilled Chicken salad $17.50
    • w crispy noodles, seasonal greens avocado & mango citrus dressing
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • Bacon & Eggs $15.00
    • eggs any style w toast and our housemade relish
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Steak Sandwich
    • marinated minute steak on Turkish flat w aioli tomato, lettuce, hummus, onion jam and fries
  • Spanish Omelette $14.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
Dawsons's Cafe & Takeaways (sample menu)
  • Nasi Goreng $12.00
    • with meats, veges, rice
  • Combination Fu Yoong $11.50
  • No.6 $5.00
    • 2 fish,1 potato fitter,$1 chips
  • Roast Pork Fu Yoong $11.50
  • Prawn $13.00
  • Chicken $4.20
  • Pork $11.00
  • With white rice
Tanto Japanese Dining (sample menu)
  • Lge sushi rolls futomaki
  • -crumbed prawns
  • Beef sirloin steak $3.00
  • Edamame $6.00
    • Boiled young soy beans
  • Bento lunch course (choice of 1 entree) $24.00
  • Crumbed chicken
  • Crispy prawn roll
    • 2 pcs
  • -large $34.00
    • Ora king salmon yellow fin tuna market fish scallop & large prawn, 15 pcs
Carlaw Park Cafe (sample menu)
  • Eggs Benedict $14.90
    • w Bacon/vegetable
  • Toast w preserve $5.50
  • Ham/bacon/chicken/sausage $4.00
  • Gluten free $0.50
  • Toastie $7.00
    • ham & cheese/bacon & egg/chicken & cranberry sauce/cheese & onion
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Fries $7.00
  • Omelette(Opened) $13.90
    • w ham, cheese/vegetable, cheese
Baguette & Co (sample menu)
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Macarons $2.90 each
  • French Apple Tart $60.00
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Amaretti $2.90
  • Le Scott $11.90
    • Pan seared scotch fillet with melted cheese & rocket
  • Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
J K Takeaways (sample menu)
  • 1 Chicken Kebab $2.50
  • 1 Chicken Nibbles $0.70
  • Triple Cone $4.00
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 1 Fish; 1 Cup Chips $4.50
  • 4 Squid Rings $2.00
  • 2 Fish; 1 Cup Chips $6.50
  • Single Cone $2.00
Blake Street Cafe (sample menu)
  • Vege Bubble & Squeak
  • Blake Street Pasta of the Day
  • Cinnamon Brioche
  • Pulled Pork
  • 3 Egg Omelette
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Poached Eggs ‘Florentine’
  • Chicken Burger
Albany Chinese Restaurant (sample menu)
  • Braised Tofu with leaf mustard $16.80
  • Stewed Pickled cabbage with vermicelli $15.80
  • Braised beef triple with vege $17.80
  • Jelly Fish mixed with vege $10.80
  • Stir-fried Noodles with Chicken $10.80
  • Curry chicken $15.80
  • Tossed Clear noodles in chili sauce $7.80
  • Griddled pork ribs with mushroom $20.80
Pop In 2 Lunch Bar (sample menu)
  • Chicken Kebab $2.80
  • FISH $11.90
  • CHEESE ONION & TOMATO $3.50
  • Fried Sushi $0.80
  • CHICKEN $4.50
  • CHEESE & ONION $3.30
  • Bacon & Egg Muffin $3.50
  • Seafood Cake $1.80
Aoyama (sample menu)
  • Katsu Pork $13.50
  • Teriyaki beef ramen $12.90
  • Calamari Rings 6pcs $6.90
  • katsu Fish $12.90
  • Teriyaki Salmon $16.90
  • Beef Bento $13.50
  • Chicken Udon Salad $13.90
  • Miso Katsu Pork $12.90
Piccallilly Cafe (sample menu)
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • -cream cheese & preserves $8.00
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • -cream cheese, tomato & avocado $12.00
  • 1 bacon buttie $6.00
  • Bacon & eggs $12.50
    • With toast
  • Toasted sandwiches $6.50
    • 2 fillings
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Five Stags

Five Stags

location

Address

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

phone

Phone

09530 8866

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand
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