Five Stags in Auckland Menu

BAR SNACKS & ENTREES BAR SNACKS & ENTREES
  • Garlic Bread $8.00
    • Focaccia w.garlic, olive oil & sea sail
  • Skeet Chips $9.00
    • Waffle shaped crunchy chips, tomato sauce, & aroli
  • Bread & Dips $12.00
    • Olive oil, balsamic, basil pesto dip
  • Five Stags Best Chips $9.00
    • Served w. tomato sauce, aioli
  • Beef Lasagne $17.50
    • Served with Five Stags best chips and salad greens
  • Country Terrine $15.50
    • Chicken livers pate, served w. ciabatta slice bread, quince jelly & onion confit
  • Cheesy Beef Nachos $17.50
    • Corn chips, red kidney beans. topped w. sour cream & grated cheese
  • Salt & Pepper Squid $18.00
    • Served w. house tartare sauce and lemon wedge
  • Duck Shooting $20.50
    • Seared duck breast, kumara rosti, red currant, cherry & orange compote, glaze
  • Cheesy Wild Wedges $12.50
    • Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
  • Chef'S Special Meat Platter $54.50
    • Beef ribs, pork ribs, venison ribs, wild pork sausages & seasonal sauteed vegetables served w gravy (2 to 4 people
  • Seafood Platter $49.50
    • Prawn twisters, salt & pepper squid, fish bites, garlic prawns w. tartare sauce & lemon wedges (2 to 4 people)
  • Sharp Shooter $24.00 / $48.00
    • Cold cuts, local cheeses, Olives, pickles, crackers, onion confit, pate, Cumberland sauce & warm breads. 1-2 People / 2-4 People
  • Classic Cheeseboard $24.00
    • Waitaki camembert, blue cheese, cheddar cheese, Cumberland sauce, caramelized onions, quince jelly & trackers
BRUNCH MENU BRUNCH MENU
  • Garlic Bread $8.00
    • Focaccia w. garlic, olive oil & sea Salt
  • Bread & Dips $12.00
    • Olive oil, balsamic & basil pesto dip
  • Open Steak Sandwich $18.90
    • Sirloin steak on ciabatta bread w. lettuce, tomato, garlic aioli, onion marmalade & fries
  • Open Vegetarian Sandwich $17.90
    • Ciabatta bread, cheese, green salad, tomato, sliced onion, pineapple, sliced black olives, chipoile sauce & flies
  • Eggs Benedict $18.90
    • English muffin, wilted spinach, streaky bacon, poached eggs & homemade hollandaise sauce. Vegetarian available on request
  • Five Stags Hunters Breakfast $24.90
    • Streaky bacon, hash brownm sausages, poach/ fried eggs, grilled mushrooms w. wholemeal toast & butler
  • Gardeners Breakfast $24.90
    • Hash brown, grilled tomato, grilled mushrooms, poached or fried eggs wholemeal toast & butter
  • Cheesy Beef Nachos $17.50
    • Corn chips, red kidney beans, topped w. sour cream & grated cheese
  • Gold Rush Fish & Chips $19.90
    • Beer battered fresh fillet in Mac's Gold Lager batter, Five Stags best chips, house tartare Sauce, lemon wedge
  • Salt & Pepper Squid $18.00
    • Served w. house tartare sauce & lemon wedge
  • Five Stags Best Chips $9.00
    • Served w. tomato Sauce, aioli
  • Skeet Chips $9.00
    • Waffle shaped crunchy chips, tomato sauce & aioli
  • Bulls Eye Onion Rings $8.00
    • Beer battered onion rings served w. BBQ sauce
  • Cheesy Wild Wedges $12.50
    • Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
  • Country Terrine $15.50
    • Chicken liver pate, served w ciabatta slice bread, quince jelly & onion confit
  • Beef Lasagne $17.50
    • Served w. Five Stags best chips and salad greens
DESSERT MENU DESSERT MENU
  • Citrus Tart $14.00
    • Strawberry sauce, Kapiti vanilla bean ice cream & cream
  • Chocolate Swirl Cheesecake $14.00
    • Creamy cheesecake served w. Kapiti vanilla bean ice cream, cream & chocolale sauce
  • Orange & Almond Cake $14.00
    • Served warm w. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
  • Chocolate Mud Cake $14.00
    • Served warm W. double chocolate sauce, Kapiti vanilla bean ice cream & cream
  • Sticky Date Pudding $14.00
    • Served warm W. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
  • Kids Ice Cream Sundae $9.50
    • Vanilla ice cream, topped up w. your choice of chocolate, strawberry or caramel sauce & sprinkles
KIDS MENU KIDS MENU
  • Fish & Chips $9.90
    • Fresh battered fish fillet w. Five Stags chips & tomato sauce
  • Pan Fried Fish & Chips $9.90
    • Fresh pan-fried fish fillet w. Five Stags chips & tomato sauce
  • Chicken Licken $9.90
    • Chicken nuggets w. Five Stags chips & tomato sauce
  • Mini Cheese Burger $9.90
    • Five Stags prime meat patty w. cheese, tomato sauce & chips
  • Pork Ribs $13.90
    • Pork ribs w. Five Stags chips & tomato sauce
  • Bangers & Mash $11.90
    • Wild pork sausages on creamy potato mash & jus

Nearby Sample Menus

St. Heliers Takeaway (sample menu)
  • Mussel $1.30
  • Chicken & cashew nuts $14.00
  • Steak & veges $13.50
  • Black bean sauce chicken $13.50
  • Chicken /steak $11.00
  • Fish (fresh snapper) $5.00
  • Pad pik sod $16.00
    • stir fried pork, beef of chicken with fresh chilli and spring onion
  • Mushrooms /pineapples $3.00
Pilkingtons (sample menu)
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Butter roasted kumara $9
    • thyme
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
Shaky Isles Cafe (sample menu)
  • -Jam and marscapone $14
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Smoked salmon $6.00
  • Pikelets (V) $16
    • peanut butter and jelly
  • -Bacon $19
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
Bamboo Garden Takeaway (sample menu)
  • CHICKEN & SWEET CORN $7.00
  • ROAST IN BOX $9.80
    • with fresh soft noodles & vegetables, served with sauce and your choice of meat
  • ROAST PORK $9.50
  • WHOLE CHICKEN $12.80
  • PINEAPPLE FRITTER $1.00
  • CASHEW NUTS $3.00
  • DONUT $1.00
  • (chow mein with crispy noodles/chop suey without noodles)
Ugly Dumpling (sample menu)
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Pan fried dumplings $1.10 ea
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Bao
  • -BBQ pork $3.50 ea
Brightside Takeaways (sample menu)
  • Lamb pumpkin and mushroom curry $16.00
    • Diced lamb cooked with pumpkin and mushroom chef special gravy
  • Jalfrazie $16.00
    • Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
  • -Full $18.00
  • -Half $10.00
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • Tandoori salad $10.00
    • Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
  • Navrattan korma $13.00
    • Nine kinds of mix vegetables cooked in creamy white gravy.
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
Big Tikka (sample menu)
  • Big Tikka Dhal (Mild) $20.50
    • Black lentils simmered with tomato, cream and butter
  • Cheese, Chilli And Garlic Naan $5.50
    • Naan stuffed with cheddar cheese and finished with chilli and garlic
  • Murgh Makhani Samosas $9.50
    • Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
  • Tandoori Kukkad Half $15.5 /Full $23.5
    • Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
  • Tarkari Pulao $8.50
    • Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
  • Murgh Firdaose (Mild) $22.50
    • Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
  • Big Tikka Chicken Kabab $17.50
    • Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
  • Onion Salad $4.50
    • Traditional onion ring, green chilli, lemon slice
Meadowbank Pizzeria (sample menu)
  • Supreme $27.00
    • Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
  • Gourmet Special $27.00
    • Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
  • Chicken $27.00
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Bacon Fettuccine $17.00
    • Chicken and bacon
  • Canneloni $20.00
    • Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
  • Tortellini $18.00
    • Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
  • Vegetable $1.00
  • Half & Half $2.00
16 Tun (sample menu)
  • Crispy Calamari $14.90
  • Smoked Chicken and Avo Salad $21.00
  • 16 Tun Platter $28.90
  • Ruakaka Paua Fritters / Scallops $17.90
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Hot Wings $12.90
Peninsula Roast (sample menu)
  • LARGE $14.00
  • CHIPS $2.00
  • CHICKEN
  • SANDWICHES $5.00
  • OYSTER $1.20
  • LARGE $9.00
  • BEEF
  • SMALL $6.00
Razeens Fastfood n Takeaways (sample menu)
  • Tropical Hawaii Burger
    • Grilled Chicken thigh, pineapple, salad, cheese, tomato relish
  • Medium on Rice $10.00
  • Lunch Box $7.00
    • 1 Thigh, 1 Drum & Chips
  • Cheese, Cheese & more Cheese $7.50
  • 3. 3 chicken drums, 3 sausages & chips $10.00
  • 2. 24 Nibbles + $4 Chips $20.00
  • 1. 1 Thigh + $2 Chips $5.00
  • Meat Lovers
    • Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
Dami Sushi (sample menu)
  • Tonkotsu Ramen $10.00
  • (Japanese style noodle soup with topping of choice)
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Plain $8.90
  • Tempura $11.90
  • Teriyaki Chicken $10.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Chicken Katsu $10.90
Olas Latin Food (sample menu)
  • -Vegetarian $8.50
  • Breakfast Arepa $9.50
    • Filled with scrambled eggs, and your choice of either tomato slices, bacon or chorizo
  • -Espinaca
    • Fresh Spinach gently cooked with onion and creamy feta cheese
  • All Mains Come with a Side Salad
  • -La Panita $12.00
    • Hearty Chorizo, free range bacon, chicken and cheddar cheese
  • -Carne - Beef $10.00
  • -La Playera $8.00
    • Avocado and tomato sauces with mozzarella cheese
  • -La Morena $9.00
    • Cheddar Cheese, sweet plantains and black beans
Sichuan Charm Private Restaurant (sample menu)
  • Mushroom soup with noodle $10.00
  • Fried top side beef with chili $18.50
  • Deep fried green been with rice $11.00
  • Cucumber Salad $10.00
  • Diced chicken in chili sauce with rice $11.00
  • Boiled fish in the hot chili soup $22.80
  • Fried and steam born $10.00
  • Fried with rice $11.00
Ro Caffe (sample menu)
  • Chicken corn or mushroom
  • Hashbrown $1.50
    • each
  • Smoked Salmon
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • Extra egg $1.50
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
Five Stags

Five Stags

location

Address

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

phone

Phone

09530 8866

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand
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