Five Stags in Auckland Menu

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Garlic Bread $8.00
- Focaccia w.garlic, olive oil & sea sail
Skeet Chips $9.00
- Waffle shaped crunchy chips, tomato sauce, & aroli
Bread & Dips $12.00
- Olive oil, balsamic, basil pesto dip
Five Stags Best Chips $9.00
- Served w. tomato sauce, aioli
Beef Lasagne $17.50
- Served with Five Stags best chips and salad greens
Country Terrine $15.50
- Chicken livers pate, served w. ciabatta slice bread, quince jelly & onion confit
Cheesy Beef Nachos $17.50
- Corn chips, red kidney beans. topped w. sour cream & grated cheese
Salt & Pepper Squid $18.00
- Served w. house tartare sauce and lemon wedge
Duck Shooting $20.50
- Seared duck breast, kumara rosti, red currant, cherry & orange compote, glaze
Cheesy Wild Wedges $12.50
- Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
Chef'S Special Meat Platter $54.50
- Beef ribs, pork ribs, venison ribs, wild pork sausages & seasonal sauteed vegetables served w gravy (2 to 4 people
Seafood Platter $49.50
- Prawn twisters, salt & pepper squid, fish bites, garlic prawns w. tartare sauce & lemon wedges (2 to 4 people)
Sharp Shooter $24.00 / $48.00
- Cold cuts, local cheeses, Olives, pickles, crackers, onion confit, pate, Cumberland sauce & warm breads. 1-2 People / 2-4 People
Classic Cheeseboard $24.00
- Waitaki camembert, blue cheese, cheddar cheese, Cumberland sauce, caramelized onions, quince jelly & trackers

Garlic Bread $8.00
- Focaccia w. garlic, olive oil & sea Salt
Bread & Dips $12.00
- Olive oil, balsamic & basil pesto dip
Open Steak Sandwich $18.90
- Sirloin steak on ciabatta bread w. lettuce, tomato, garlic aioli, onion marmalade & fries
Open Vegetarian Sandwich $17.90
- Ciabatta bread, cheese, green salad, tomato, sliced onion, pineapple, sliced black olives, chipoile sauce & flies
Eggs Benedict $18.90
- English muffin, wilted spinach, streaky bacon, poached eggs & homemade hollandaise sauce. Vegetarian available on request
Five Stags Hunters Breakfast $24.90
- Streaky bacon, hash brownm sausages, poach/ fried eggs, grilled mushrooms w. wholemeal toast & butler
Gardeners Breakfast $24.90
- Hash brown, grilled tomato, grilled mushrooms, poached or fried eggs wholemeal toast & butter
Cheesy Beef Nachos $17.50
- Corn chips, red kidney beans, topped w. sour cream & grated cheese
Gold Rush Fish & Chips $19.90
- Beer battered fresh fillet in Mac's Gold Lager batter, Five Stags best chips, house tartare Sauce, lemon wedge
Salt & Pepper Squid $18.00
- Served w. house tartare sauce & lemon wedge
Five Stags Best Chips $9.00
- Served w. tomato Sauce, aioli
Skeet Chips $9.00
- Waffle shaped crunchy chips, tomato sauce & aioli
Bulls Eye Onion Rings $8.00
- Beer battered onion rings served w. BBQ sauce
Cheesy Wild Wedges $12.50
- Crispy seasoned wedges served w. sweet chilli & sour cream topped w. grated cheese. Add bacon $4.00
Country Terrine $15.50
- Chicken liver pate, served w ciabatta slice bread, quince jelly & onion confit
Beef Lasagne $17.50
- Served w. Five Stags best chips and salad greens

Citrus Tart $14.00
- Strawberry sauce, Kapiti vanilla bean ice cream & cream
Chocolate Swirl Cheesecake $14.00
- Creamy cheesecake served w. Kapiti vanilla bean ice cream, cream & chocolale sauce
Orange & Almond Cake $14.00
- Served warm w. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
Chocolate Mud Cake $14.00
- Served warm W. double chocolate sauce, Kapiti vanilla bean ice cream & cream
Sticky Date Pudding $14.00
- Served warm W. caramel & chocolate sauce, Kapiti vanilla bean ice cream & cream
Kids Ice Cream Sundae $9.50
- Vanilla ice cream, topped up w. your choice of chocolate, strawberry or caramel sauce & sprinkles

Fish & Chips $9.90
- Fresh battered fish fillet w. Five Stags chips & tomato sauce
Pan Fried Fish & Chips $9.90
- Fresh pan-fried fish fillet w. Five Stags chips & tomato sauce
Chicken Licken $9.90
- Chicken nuggets w. Five Stags chips & tomato sauce
Mini Cheese Burger $9.90
- Five Stags prime meat patty w. cheese, tomato sauce & chips
Pork Ribs $13.90
- Pork ribs w. Five Stags chips & tomato sauce
Bangers & Mash $11.90
- Wild pork sausages on creamy potato mash & jus

Nearby Sample Menus

Slow roasted lamb shoulder $65
- slow roast vegetables / duck fat potatoes lamb Jus
Roasted ½ Free-range Chicken $28
- creamed potato mash / roasted peanut slaw white truffle jus
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Kumara Bread $3
Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo

50/50 Large Pizza $30
Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
Potato Gratin $6
Hummus $15
- with spiced mince, pinenuts and flat bread
Classic Shrimp Cocktail $15
- with iceberg lettuce and avocado
Greek $23/$28
- marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
Salmon Tartar(DF) $15
- with capers, gherkins, italian parsley and flatbread

Sausage Roues / Smoked fish toast / Mince savouries $1.80
Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
French Sticks $2.20
Square Loaf $3.00
Small Focaccias $2.00
Cheese Vienna $2.00
Caramel Slice $2.00
Custard Danish / Apple Crumble $3.00

FALAFEL PITA POCKET V $13.90
- pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
AVOCADO TOMATO & HUMMUS $10.50
- fresh avocados and tomatoes on five-grain toast with homemade hummus
FREESTYLE EGGS ON TOAST $9.90
- your own choice of free range eggs on toast
Mushrooms $3.00
POTATO CAKE GF $15.90
- two poached eggs on homemade potato cake served with hollandaise sauce on top
Eggs $1.50
Hashbrown $3.00
MUESLI & FRUITS $9.90
- homemade roasted muesli and seasonal fruits served with honey yogurt and milk ask for nondairy milk

French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
GF= Gluten Free / DF= Dairy Free
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50

For 6 Pcs $5.00
Sambal Fried Rice $9.80
3 Box combo $22.00
C $32.00
- Combination Meat Fried Rice, Chicken Cashews & Veges, Egg Foo Young, Sweet & Sour Pork, $2 Chips
Potato Fritter $0.70
Garlic Prawns on Fried Rice $12.80
A $20.00
- Roast Pork Fried Rice, Sweet & Sour Pork, 6 Wontons
Honey King Prawn Noodles $12.80

Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
Coconut creme caramel w smoked coconut ice cream $12.00
Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Confit eggplant w soy, garlic & coriander (V) 12.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00

Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
Zucchini flower tempura filled $18.50
- With ricotta & mozzarella, napoli sauce
Ice cream mini burger ask your waiter for the flavours $8.50
Olives selection, spicy citrus marinade $6.50
Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
Curious croppers caprese tomato and buffalo mozzarella salad on pizza $24.50
Tagliata of wagyu beef rump $29.50
- Charcoal asparagus salad, mix mushroom carbonara
Cannelloni caprino $22.50
- Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto

-Beef Teriyaki
-Salmon Teriyaki
LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
-Eel Teriyaki
-Gyoza Soup
-Beef Teriyaki
-Crispy Prawn
-Egg

Steak & Veges $10.90
Mini Spring Roll (1/2 Doz) $4.50
Steak Cashew Nuts $ Veges $12.90
Won Ton(1/2 Doz) $4.50
Prawn $12.00
Steak Mushroom & Veges $12.90
Bbq Pork Cashew Nuts & Veges $12.90
Potato Fritter $0.70

Soup of the Day $15.00
- flatbread
Crab Omelette $18.00
- lapsang tea, apple & caper sauce
Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
Black Pudding $7.00
Muesli Streusel $15.00
- tarragon fruits, honey brittle, milk two ways
Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
Poached Rhubarb $14.00
- whipped cream, olive oil
Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange

FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
SOY SAUCE PORK & TOFU WITH RICE $10.00
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00

Garlic bread $1.90
Chop Suey $4.00/$5.00/$8.50
- small/medium/large
Tapioca $1.20
Curry chicken $5.00
Taro $1.50
Sausage $7.00
Ham steak $10.50
BBQ pork $4.00
- noodles

Trger lily buds in the red chili oil $12.00
Boiled fish in the hot chili soup $22.80
Pork belly cooked with soy sauce with rice $11.00
Chopped chicken leg mixed with the special chili sauce $13.50
Boiled stick rice ball in the sweet rice wine $10.00/ $15.00
Twice-cooked pork meal $12.00
Spicy pork intestines noodle rice noodle $12.00
Beef with black bean sauce (chicken) $11.00

CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
BACON & EGG $11.50
- s/w toast soldiers
CHOCOLATE BROWNIE SANDWICH $6.50
- vanilla Ice cream sandwiched between rich chocolate brownie
ARTISAN BEER BATTERED FISH & CHIPS $29.50
- SW rocket salad tartare sauce & lemon
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
SALAD OF WARMBREAD $25.00
- SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
FRESH SEASONAL VEGETABLES $8.00
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon

Five Stags

Auckland Region > Auckland > Five Stags

Address

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

Phone

09530 8866

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Pub Food

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Five Stags in Auckland Menu

Nearby Sample Menus

Five Stags

Auckland Region > Auckland > Five Stags

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Whitford Road, Whitford, Auckland, Auckland, 2014, New Zealand

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Auckland Region Restaurants

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