Address
2 Fraser Close, Hanmer Springs, Canterbury, 7334, New Zealand
Five Stags Hanmer Springs in Canterbury Menu
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TO SHEAR-
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
- Buffalo Chicken, buffalo sauce, celery salsa $12
- Schnitzel Of Calamari, lemon aioli, caper flowers $13
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Five Stags Tasting Platter $32
- buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
HUNTERED AND GATHERED MAINS-
Pasta of the week -
- See special boards for daily Pasta details
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New Age Caesar Salad $18
- topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
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North Canterbury Beef Burger $20
- Beef pattie, Bacon, Pickles, beetroot & onion Jam, Five Stags Mac sauce, tomato, Ketchup, Lettuce with swiss cheese and fries (GF available)
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Five Stags Fish n Chips $20
- battered or grilled, tartare, peanut slaw & fries. (GF available)
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BBQ Pork Ribs $24
- Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
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300g Scotch Fillet $34
- mums gravy, horseradish, onion rings & fries (GF available)
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450 GRAM Flamed Flinstone $38
- Served sizzling with brandy peppercorn sauce, and a mozzarella mash (GF)
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House Crafted Pie, served with a mash and mums gravy
- See special boards for details
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Roast of the Day $22
- See specials board for details
FIVE STAG SIGNATURE DISHES-
Barry Crump $27
- Sticky glazed short ribs, mozzarella mash & peanut slaw (GF)
PARTNERS & SAUCES- Bowl of Fries aioli $6
- Five Stags Peanut Slaw $6
- Green Garden Salad $6
- Duck Fat Fondant Potato $6
- Mozzarella Mash $6
- Steamed Vegetables $6
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Sauces & Gravy ALL $2.50
- Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
PUDDING-
Seasonal Tart $12.50
- Served with cream and pouring custard - see specials board for details
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Jelly Tip Sundae $12.50
- Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
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Coconut Brulee $12.50
- Whipped cream, minted oranges (gf)
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Chocolate Cake $12.50
- Candied orange, house made salted caramel ice cream
A NEW SECTION-
Toasted Banana Bread $8
- served with Peanut Butter Mascarpone
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Honey Maple Roasted Nut & Grain Muesli $13.50
- served with seasonal fruit & chia seed yoghurt
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Five Stags Big Breakfast $20
- Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
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Eggs cooked the way you like them $10
- Served on lightly toasted sourdough
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Berry Hotcakes $19
- with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
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Breakfast sides $3
- Extra Egg, Bacon, Potato Rosti, Sausage
Nearby Sample Menus
- PSDB Wonton - 3 pc $6.50
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Pork & Prawn Shumai $12.00
- 4pcs
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Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
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Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
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Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
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‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
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Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
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Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
- Potato Fritter $2.30
- Prawn Twister $1.20
- Giant Hot Dog $3.50
- Vegetarian Spring Roll $2.80
- Sole $5.00
- Pinaeapple Ring $2.30
- Donut $2.30
- Oysters seasona
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Canadian $15 / $20
- Tomato sauce, pepperoni, bacon, garlic roasted mushrooms. Add blue cheese aioli +$3
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Wedges $8
- Hand cut jacket potato wedges, with aioli
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Gone Hunting $20 / $25
- Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
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Sausage Dog $10 / $15
- Tomato sauce, pepperoni
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Greek Salad $15
- Cheery tomatoes, kalamata olives, red onion, feta with fresh salad greens and an olive oil & balsamic dressing
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Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
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Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
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Beer Batter Fries $6
- With tomato sauce
- Fried Mushrooms $1.00
- Pork Mushroom Chow Mein $11.50
- Chili Chicken with BBQ Sauce $12.00
- Plain Sausage $2.40
- Sweet and Sour Chicken $12.00
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Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
- Steak Pineapple on Rice $10.50
- Kumara Chips (Small Bag) $4.00
- Hand Cut Chips $8.00
- Cheerios & Chips $12.00
- Caesar Salad, Garden Salad, or Coleslaw $6.00
- Add $5.00 Garlic Prawns to your choice of steak
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Lettuce Cups $14.00
- Minced pork, shiitakes, peanuts and coriander.
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Beef Burger $24.00
- 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
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Prawn Twisters $12.00
- Sweet chilli sauce.
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Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
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AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
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OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
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CANTERBURY LAMB SHANKS
- One or two shanks slowly braised in Guinness, with root vegetables and potato mash
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OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
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PRAWN SALAD $19.50
- succulent fresh prawns fried in butter and our own mildly spiced sauce, served on a fresh garden salad
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SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
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TROPICAL CHICKEN SALAD $16.50
- grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
- ONION RINGS (SIX) $5.00
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BEEF SCHNITZEL $23.90
- Succulent schnitzel served with Robert sauce.
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GARLIC LOAF $8.50
- Mini loaf with garlic butter.
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ICE-CREAM SUNDAE $9.50
- Vanilla ice-cream with either chocolate, raspberry, passionfruit or caramel sauce & served with whipped cream & wafers.
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CHICKEN BURGER $17.50
- Crumbed chicken with bacon, cheese, tomato, lettuce and mayonnaise.Served with fries.
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SEAFOOD BASKET $19.90
- Succulent seafood deep fried to perfection & served with fries, side salad & tomato & tartar sauces
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OPEN STEAK SANDWICH $22.90
- 150gram Ribeye, Vienna bread with lettuce, tomato, cheese, onion rings & Mayonnaise. Served with fries.
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MIXED GRILL $27.80
- Steak, sausage, bacon, tomato, onion rings, eggs & fries.
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BEER BATTERED BLUE COD $27.50
- A tasty version of fish & chips
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
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PANINI $8.50
- with your choice of 3 fillings
- Extra fillings $1.00 each
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
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BAGEL $8.50
- with your choice of 3 fillings
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ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
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BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
- Pork & pineapple patty $2.80
- American hot dog $5.00
- Royale $7.00
- Hawaiian delite $3.60
- Paua patty $6.90
- Lasagne topper $3.80
- Spring/Curry rice roll $3.20
- Chicken nugget $0.70
- Seafood Fried Rice $17.00
- Vegetarian Chow Mein $14.00
- Satay Sauce On Rice Or Noodles $7.00
- Fish Cakes
- -Seafood $19.00
- -Beef, Pork Or Chicken $17.00
- Pineapple Stir Fry
- Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
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Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
- Baby Spinach $4.00
- Hot Smoked Akaroa Salmon $5.00
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Wedges $9.50
- Served with sour cream and sweet chili sauce
- -Add beans $2.00
- Dairy Free $1.00
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
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Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
- Chicken Fried Rice $10.50
- Honey BBQ Pork $15.50
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Soup
- Chicken with Sweet Corn Soup
- BBQ Pork Egg Foo Young $13.00
- Beef with Oyster Sauce $15.50
- Hot & Spicy Pork with Vegetables $15.50
- Garlic Prawns (with Shells/without Shells) $20.50
- Pork with Cashew Nuts $15.50
- Eye fillet steak with black pepper sauce $34.00
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- -main $20.00
- Fried rice with roast pork & Chinese sausage $28.00
- OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
- Dessert of the day $14.50
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Spicy Sichuan-style king prawns $32.00
- 9.Si Chun style pickled vegetables $6.00
- 13.Soup with tomato and egg $5.00
- 21.Sliced abalone on lettuce POA
- 5.Si Chun style mung bean jelly salad $6.00
- 20.Crayfish with spring onion and ginger POA
- 29.Slow cook whole abalone in oyster sauce POA
- 14.Hot and sour soup $5.00
- 28.Crab with tofu POA
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Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
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Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
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Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
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Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
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Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
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Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
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Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
Five Stags Hanmer Springs
Phone
033157799
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar