Address
2 Fraser Close, Hanmer Springs, Canterbury, 7334, New Zealand
Five Stags Hanmer Springs in Canterbury Menu
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TO SHEAR-
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
- Buffalo Chicken, buffalo sauce, celery salsa $12
- Schnitzel Of Calamari, lemon aioli, caper flowers $13
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Five Stags Tasting Platter $32
- buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
HUNTERED AND GATHERED MAINS-
Pasta of the week -
- See special boards for daily Pasta details
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New Age Caesar Salad $18
- topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
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North Canterbury Beef Burger $20
- Beef pattie, Bacon, Pickles, beetroot & onion Jam, Five Stags Mac sauce, tomato, Ketchup, Lettuce with swiss cheese and fries (GF available)
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Five Stags Fish n Chips $20
- battered or grilled, tartare, peanut slaw & fries. (GF available)
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BBQ Pork Ribs $24
- Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
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300g Scotch Fillet $34
- mums gravy, horseradish, onion rings & fries (GF available)
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450 GRAM Flamed Flinstone $38
- Served sizzling with brandy peppercorn sauce, and a mozzarella mash (GF)
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House Crafted Pie, served with a mash and mums gravy
- See special boards for details
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Roast of the Day $22
- See specials board for details
FIVE STAG SIGNATURE DISHES-
Barry Crump $27
- Sticky glazed short ribs, mozzarella mash & peanut slaw (GF)
PARTNERS & SAUCES- Bowl of Fries aioli $6
- Five Stags Peanut Slaw $6
- Green Garden Salad $6
- Duck Fat Fondant Potato $6
- Mozzarella Mash $6
- Steamed Vegetables $6
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Sauces & Gravy ALL $2.50
- Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
PUDDING-
Seasonal Tart $12.50
- Served with cream and pouring custard - see specials board for details
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Jelly Tip Sundae $12.50
- Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
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Coconut Brulee $12.50
- Whipped cream, minted oranges (gf)
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Chocolate Cake $12.50
- Candied orange, house made salted caramel ice cream
A NEW SECTION-
Toasted Banana Bread $8
- served with Peanut Butter Mascarpone
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Honey Maple Roasted Nut & Grain Muesli $13.50
- served with seasonal fruit & chia seed yoghurt
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Five Stags Big Breakfast $20
- Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
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Eggs cooked the way you like them $10
- Served on lightly toasted sourdough
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Berry Hotcakes $19
- with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
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Breakfast sides $3
- Extra Egg, Bacon, Potato Rosti, Sausage
Nearby Sample Menus
- Chipotle hollandaise $5.50
- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Potato rosti $2.50
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Eggs your way on sour dough toast with tomato relish $9.50
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
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Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
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Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
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Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
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Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
- The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
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Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
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Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
- Steak & onion Pattie $2.40
- Bacon & Corn pattie $2.30
- Bacon Burger $4.50
- Queen Scallops 6 for $8.00
- Giant Hot Dog $3.50
- Corn Pattie $2.30
- Lasagne Pattie $4.00
- Chicken Cordon Bleu $4.00
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Hainanese Chicken Rice $9.50
- Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
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Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
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Nasi Goreng $9.50
- Spicy fried rice with chicken, roast pork pieces and beansprouts
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Beef and Vegetables $11.00
- stir fried with your choice of sauce
- Seafood Chow Mien $11.00
- Beef Fried Noodle $9.50
- Combination Fried Rice $9.00
- Seafood Fried Rice $11.00
- Honey Roast Pork Fried Noodles $12.00
- Honey Roast Chicken $16.00
- Curry Samosa (x8) (Vegetarian) $5.00
- Crispy Noodle (Gravy) Chicken or Beef or Pork or Vegetables $13.00
- Honey Roast Pork Fried Rice $12.00
- King Prawns with Ginger & Chilli Sauce $21.00
- Chicken with Pineapple $15.00
- Prawns Fried Noodles $13.00
- 2 meat patties
- Patties $2.50
- 6 onion rings $3.50
- Fish bites $0.90
- 3 potato fritters
- 2 sausages
- 6 chicken nuggets $5.50
- 6 squid rings $5.50
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Mussels of the Day $18.00
- Green lipped mussels in a garlic butter
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Killybegs Seafood Chowder $17.00
- A hearty local favourite; thick creamy seafood soup
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Killybegs fresh Kaikoura Fish $25.00
- beer-battered blue cod served with chips and salad
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Chicken Breast $30.00
- Stuffed with brie and topped with an apricot sauce
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Ploughman's Platter $34.00
- selection of New Zealand cheeses, meats, pickles, olives, sun-dried tomatoes. Served with fresh breads, crackers and home made chutney (serves two)
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Seafood Basket $24.00
- Fish, squid, prawns, mussels, scallops and chips
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Fettuccine $24.00
- Cream based fettuccine pasta with onions, mushrooms and bacon
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Ribeye Steak $34.00
- Grilled with a garlic, mushroom or peppercorn sauce
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Fries (GF) $6.00
- With aioli
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Soup of the Day $10.00
- With artisan soup roll
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
- 7x Vegetables Tempura $8.00
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Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
- Pork Crackling $6.00
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Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
- Seafood $19.00
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Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
- Vegetarian $14.00
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Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
- Steak Curry on Fried Rice $11.00
- 1/2 Doz Deep Fried Chicken wings $5.50
- Combination Fried Rice $12.00
- Vegetarian Delight on Fried Rice $10.00
- Sweet & Sour Chicken $12.00
- Pork Chow Mein $11.00
- Prawn Fried Rice $12.00
- Steak Tomatoes on Fried Rice $11.00
- Beef Brisket Soup Noodle $9.00
- Bami Goreng (Noodle) $9.50
- Soy Sauce Chicken on Rice $10.00
- Extra Seafood $6.00
- Roast Pork Soup noodle $9.00
- Roast Pork & wonton Soup Noodle $9.50
- Roast Pork on Rice $9.00
- Hong Kong Style Fried Rice $10.00
- Sesame oil chicken soup in hot pot $17.00
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Signature crispy chicken leg $15.00
- Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
- Vegetarian pan-fried dumplings $7.00
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Thick cut toast w/ coconut & condensed milk $4.80
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Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
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Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
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Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Asian slaw salad $8.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Polenta fries with mayo $8.00
- Ice cream sundae (GF) $10.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Chef's Special Fried Noodles with Beef $12.00
- Dr. Pepper (355ml) $2.50
- Pancake Stuffed with Finely Beef Mince and Onions $5.00
- Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
- Fried Bread Stick $1.50
- Homemade Green Bean Porridge $2.00
- Chef's Special Pancake with Spring Onion $2.00
- Vitamilk Soy Bean Drink (300ml) $3.00
- open fillet steak sandwich with portobello mushrooms $18.50
- - fried egg and avocado $9.50
- toast and jam $6.50
- toasted bagel (see lunch menu)
- tomato and avocado on toasted wholegrain $9.50
- toasted sandwiches
- – salmon and cream cheese $12.00
- pancakes with maple syrup $11.50
Five Stags Hanmer Springs
Phone
033157799
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar