Address
2 Fraser Close, Hanmer Springs, Canterbury, 7334, New Zealand
Five Stags Hanmer Springs in Canterbury Menu
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TO SHEAR-
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
- Buffalo Chicken, buffalo sauce, celery salsa $12
- Schnitzel Of Calamari, lemon aioli, caper flowers $13
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Five Stags Tasting Platter $32
- buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
HUNTERED AND GATHERED MAINS-
Pasta of the week -
- See special boards for daily Pasta details
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New Age Caesar Salad $18
- topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
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North Canterbury Beef Burger $20
- Beef pattie, Bacon, Pickles, beetroot & onion Jam, Five Stags Mac sauce, tomato, Ketchup, Lettuce with swiss cheese and fries (GF available)
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Five Stags Fish n Chips $20
- battered or grilled, tartare, peanut slaw & fries. (GF available)
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BBQ Pork Ribs $24
- Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
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300g Scotch Fillet $34
- mums gravy, horseradish, onion rings & fries (GF available)
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450 GRAM Flamed Flinstone $38
- Served sizzling with brandy peppercorn sauce, and a mozzarella mash (GF)
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House Crafted Pie, served with a mash and mums gravy
- See special boards for details
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Roast of the Day $22
- See specials board for details
FIVE STAG SIGNATURE DISHES-
Barry Crump $27
- Sticky glazed short ribs, mozzarella mash & peanut slaw (GF)
PARTNERS & SAUCES- Bowl of Fries aioli $6
- Five Stags Peanut Slaw $6
- Green Garden Salad $6
- Duck Fat Fondant Potato $6
- Mozzarella Mash $6
- Steamed Vegetables $6
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Sauces & Gravy ALL $2.50
- Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
PUDDING-
Seasonal Tart $12.50
- Served with cream and pouring custard - see specials board for details
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Jelly Tip Sundae $12.50
- Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
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Coconut Brulee $12.50
- Whipped cream, minted oranges (gf)
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Chocolate Cake $12.50
- Candied orange, house made salted caramel ice cream
A NEW SECTION-
Toasted Banana Bread $8
- served with Peanut Butter Mascarpone
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Honey Maple Roasted Nut & Grain Muesli $13.50
- served with seasonal fruit & chia seed yoghurt
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Five Stags Big Breakfast $20
- Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
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Eggs cooked the way you like them $10
- Served on lightly toasted sourdough
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Berry Hotcakes $19
- with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
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Breakfast sides $3
- Extra Egg, Bacon, Potato Rosti, Sausage
Nearby Sample Menus
-
Sizzling roast Skillet $20.00
- perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
-
T-bone steak $29.80
- this is the big one! 350 grams (pre- cooked weight) of beef steak cooked to your likings.Served on a hot plate accompanied with vegetables or salad and your choice of potato or french fries.
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Chicken Fajita $22.80
- chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
- Ultimate Omelette $16.50
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Classic Benny $16.00
- the tradicional eggs Benedict.The one that started it all,hashbrown,two poached eggs stacked with ham on grilled ciabatta bread and topped with hollandaise or cheese sauce
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Junior french toast $8.50
- served with egg,bacon and sausage.
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Salmon salad $8.50
- smoked salmon with grated cheese on lettuce.
- Chicken Melt $15.50
- Spicy Crab Rice Vermicelli Soup $12.00
- Ginger Chicken $15 Med/$27 Lg
- Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
- Special Stewed Beef Ribs with Bread $8.50
- Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
- BBQ Pork & Mix Vege on Rice $12.00
- Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
- Nam Vang Rice Noodle Soup $12.00
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Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
- One shank $19.00
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Marinated Spare Ribs (4) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
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Chicken Wings (4) $6.50
- Cured to perfection in our Asian spicy marmalade and served with sweet chilli sauce.
- Seafood $22.00
- Main, Seafood $20.50
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Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
- Prawn $23.00
- OYSTERS COOKED DOZ $29.00
- BANANA FRITTER $2.30
- CHEESE & PINEAPPLE $3.80
- CHEESE & EGG $3.80
- CHEESE $3.00
- CHOCOLATE DONUT $2.30
- TOMATO $3.00
- CHICKEN NUGGETS $5.00
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Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
- Red Wine Jus $5
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Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
- Merino Lamb Shoulder 1Kg $80
- Specially Cuts-To Share
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Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
- Market Oysters
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
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Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
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Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
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Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
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San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
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Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
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Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
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Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
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Fresh Sashimi Platter POA
- The best from the market today
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
- Sasami Chicken fillet with plum sauce $7.00
- Steamed corn custard with roast eel and radish $18.00
- Chicken thigh with scallion sauce $7.00
- Maple, sansho and black pepper chicken wings $14.00
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Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
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Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
- Extra Sauces $1.00
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Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
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Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
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Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
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Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
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Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
- Chicken Tikka
- Vegetarian Korma (Mild) $7.50
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Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
- Samosa $2.50
- Cheese and Garlic Naan $3.00
- Onion Pakora (3 Pcs) $2.50
- Dhal Makhini $9.00
- Butter Chicken (Mild) $11.00
- Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
- Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
- White chocolate and raspberry truffle $2.50
- Agria potato mash, red wine gravy $7.00
- Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
- Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- -cheese slice
- -yogurt
- -sausage roll & fluffy
- salmon & cream cheese
- ham & cheese $4.90
- gluten free toasties made on request $5.90
- made on request $6.50
- -ham sandwich & fluffy
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Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
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NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
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Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
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Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
- Chicken & chips $9.00
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NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
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Pizza $9.00
- ham & pineapple
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Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
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Eggs Benedict $18.50
- Bacon, Salmon or Spinach
- Tiramisu $14.00
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Pate (our own homemade) $14.00
- Served with crostini
- Garlic & Chilli Prawns $18.50
- Citrus Cheese Cake $14.00
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Chocolate Pot $14.00
- Served with berry compote, handmade ice-cream and cream
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Cellar View Open Sandwich $18.00
- Choice of steak / chicken / fish
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Portobello Mushroom on Toasted Dark Rye $18.50
- Creamy blue & pear, fig & ginger chutney
- -burguer only $5.00
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California classic double cheeseburger
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
- -1/3 lb. Angus $11.90
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Big cheeseburger $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, onion, dill pickles, mustard and ketchup all on a 4.5” bun.
- -Medium $3.20
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Bacon swiss crispy chicken tender sandwich $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
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BBQ chicken sandwich $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
- -burguer only $3.00
- Rojan Josh (with rice) $10.00
- Aloo Tikki Chat $6.00
- LAMB BIRYANI $10.00
- Small $77.50
- CHANNA MASALA $7.00
- Veg. Korma $7.00
- CHICKEN WINGS $1.50
- Samosa Chat $6.00
Five Stags Hanmer Springs
Phone
033157799
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar