Five Stags Hanmer Springs in Canterbury Menu

TO SHEAR TO SHEAR
  • Five Stags Garlic Loaf (v) $8
    • Garlic butter infused in loaf
  • Buffalo Chicken, buffalo sauce, celery salsa $12
  • Schnitzel Of Calamari, lemon aioli, caper flowers $13
  • Five Stags Tasting Platter $32
    • buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
HUNTERED AND GATHERED MAINS HUNTERED AND GATHERED MAINS
  • Pasta of the week -
    • See special boards for daily Pasta details
  • New Age Caesar Salad $18
    • topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
  • North Canterbury Beef Burger $20
    • Beef pattie, Bacon, Pickles, beetroot & onion Jam, Five Stags Mac sauce, tomato, Ketchup, Lettuce with swiss cheese and fries (GF available)
  • Five Stags Fish n Chips $20
    • battered or grilled, tartare, peanut slaw & fries. (GF available)
  • BBQ Pork Ribs $24
    • Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
  • 300g Scotch Fillet $34
    • mums gravy, horseradish, onion rings & fries (GF available)
  • 450 GRAM Flamed Flinstone $38
    • Served sizzling with brandy peppercorn sauce, and a mozzarella mash (GF)
  • House Crafted Pie, served with a mash and mums gravy
    • See special boards for details
  • Roast of the Day $22
    • See specials board for details
FIVE STAG SIGNATURE DISHES FIVE STAG SIGNATURE DISHES
  • Barry Crump $27
    • Sticky glazed short ribs, mozzarella mash & peanut slaw (GF)
PARTNERS & SAUCES PARTNERS & SAUCES
  • Bowl of Fries aioli $6
  • Five Stags Peanut Slaw $6
  • Green Garden Salad $6
  • Duck Fat Fondant Potato $6
  • Mozzarella Mash $6
  • Steamed Vegetables $6
  • Sauces & Gravy ALL $2.50
    • Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
PUDDING PUDDING
  • Seasonal Tart $12.50
    • Served with cream and pouring custard - see specials board for details
  • Jelly Tip Sundae $12.50
    • Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
  • Coconut Brulee $12.50
    • Whipped cream, minted oranges (gf)
  • Chocolate Cake $12.50
    • Candied orange, house made salted caramel ice cream
A NEW SECTION A NEW SECTION
  • Toasted Banana Bread $8
    • served with Peanut Butter Mascarpone
  • Honey Maple Roasted Nut & Grain Muesli $13.50
    • served with seasonal fruit & chia seed yoghurt
  • Five Stags Big Breakfast $20
    • Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
  • Eggs cooked the way you like them $10
    • Served on lightly toasted sourdough
  • Berry Hotcakes $19
    • with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
  • Breakfast sides $3
    • Extra Egg, Bacon, Potato Rosti, Sausage

Nearby Sample Menus

  • Chicken Drums ‘in-a-basket’ $11.5
    • Southern fried with shoestring fries and ranch dip
  • Grilled Lamb Salad $26.5
    • whipped Feta, roasted beetroot, green peas and leafy greens
  • Summer Vegetable Fettuccine $21.5
    • local tomato ragout, courgette, capsicum, aubergine and ricotta
  • Vanilla Ice Cream Sundae $14.0
    • with pink wafer finger and your choice of chocolate, caramel or berry sauce
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • Hot Dog ‘ina’ Basket $12.0
    • American hot dog, mustard & ketchup with shoestring fries
  • Double Up Tuesday $20.0
    • Burger + Beer, Wine or Fanta
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -Or with bacon, banana and maple syrup for $22
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • -With streaky bacon and hollandaise sauce for $21
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • -And you can add an egg! $24
  • Shredded Beef $12.40
  • Diy Tortilla Kit $8.90
  • Shredded Beef $13.40
  • Soup of the day $7.50
  • Moroccan Lamb $13.40
  • Grilled Chicken $12.90
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Beef Tapa $7.90
  • ORIENTAL EXPRESS
    • Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
  • BBQ PORK
    • Pulled Pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
  • SALMON CAPER
    • Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese
  • Warm Chicken Noodle $17.50
    • Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce
  • MOROCCAN LAMB
    • Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
  • Medium $18.00 Large $21.00
  • The 4 Cheeses
    • Tomato base topped with brie, feta, blue cheese and garlic
  • Cajun Chicken $18.00
    • Chicken and cherry tomatoes sautéed in a rich creamy Cajun sauce with penne pasta
  • LUMBER JACK $9.50
  • 4 PLAIN SAUSAGES
  • PINEAPPLE RING $2.50
  • 1 SMALL CHIPS
  • HOTDOG BITES each $1.00
  • BACON & EGG $10.50
  • BATTERED MORO BAR $3.00
  • 1 MINI SAUCE
  • $18.00
  • Double Meat $4.50
  • Fish $2.30
  • 2 Hot Dogs
  • Pineapple $4.00
  • Bacon & Egg $3.50
  • Kumera Chips $3.50
  • Chicken Burger $4.60
  • Plain Naan $3.00
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Palak Paneer $13.50
    • Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Posht $14.50
    • Marinated meat pieces cooked with poppy seeds & spices
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Chicken & Bacon $20.00
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Chicken or Shrimp $26.00
    • Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
  • Chicken, Cranberry or Brie $24.00
    • Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Tomato $4.00
  • Combination Foo Young Egg $12.00
  • Fish Bites 1/2 doz $2.40
  • Roast Pork Chow Mein $9.50
  • Fish $2.40
  • Roast Pork & Tomato on Rice $10.50
  • Bacon & Corn Fritter $2.20
  • Chips $2.40
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Krokets
    • Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
  • Frikadel Special $8
    • Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
  • Rollmops Single $6
    • pickled herring, rolled around onions & gerkin, served on a bed of lettuce & fresh bread
  • Toasties $8
    • 2 or 3 filing grilled between white or wholegrain bread
  • Rookworst $10
    • Dutch smoked sausage served with fresh bread, sourkraut & mustard
  • Broodje Kaas $5
    • your choice of our specialty dutch cheese on fresh buttered bread
  • Hot Dog $7.50
    • cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
  • Soup of the Day $8
    • see staff for todays selection.(served with dutch mini toast)
  • Baoger Combo $16.50
    • Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
  • Lamb Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • Baoce Combo $21.50
    • Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Meat $3.00
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • fresh fruit salad with yogurt $10.50
  • - fried egg and avocado $9.50
  • fillet steak and bacon burger $18.50
  • tomato and avocado on toasted wholegrain $9.50
  • pancakes with maple syrup $11.50
  • pulled pork with Dijon and maple slaw wrap $13.50
  • eggs florentine $16.50
  • - bacon, egg and tomato $9.50
Five Stags Hanmer Springs

Five Stags Hanmer Springs

location

Address

2 Fraser Close, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033157799

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Fraser Close, Hanmer Springs, Canterbury, 7334, New Zealand