Address
2 Fraser Close, Hanmer Springs, Canterbury, 7334, New Zealand
Five Stags Hanmer Springs in Canterbury Menu
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TO SHEAR-
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
- Buffalo Chicken, buffalo sauce, celery salsa $12
- Schnitzel Of Calamari, lemon aioli, caper flowers $13
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Five Stags Tasting Platter $32
- buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
HUNTERED AND GATHERED MAINS-
Pasta of the week -
- See special boards for daily Pasta details
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New Age Caesar Salad $18
- topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
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North Canterbury Beef Burger $20
- Beef pattie, Bacon, Pickles, beetroot & onion Jam, Five Stags Mac sauce, tomato, Ketchup, Lettuce with swiss cheese and fries (GF available)
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Five Stags Fish n Chips $20
- battered or grilled, tartare, peanut slaw & fries. (GF available)
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BBQ Pork Ribs $24
- Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
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300g Scotch Fillet $34
- mums gravy, horseradish, onion rings & fries (GF available)
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450 GRAM Flamed Flinstone $38
- Served sizzling with brandy peppercorn sauce, and a mozzarella mash (GF)
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House Crafted Pie, served with a mash and mums gravy
- See special boards for details
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Roast of the Day $22
- See specials board for details
FIVE STAG SIGNATURE DISHES-
Barry Crump $27
- Sticky glazed short ribs, mozzarella mash & peanut slaw (GF)
PARTNERS & SAUCES- Bowl of Fries aioli $6
- Five Stags Peanut Slaw $6
- Green Garden Salad $6
- Duck Fat Fondant Potato $6
- Mozzarella Mash $6
- Steamed Vegetables $6
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Sauces & Gravy ALL $2.50
- Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
PUDDING-
Seasonal Tart $12.50
- Served with cream and pouring custard - see specials board for details
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Jelly Tip Sundae $12.50
- Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
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Coconut Brulee $12.50
- Whipped cream, minted oranges (gf)
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Chocolate Cake $12.50
- Candied orange, house made salted caramel ice cream
A NEW SECTION-
Toasted Banana Bread $8
- served with Peanut Butter Mascarpone
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Honey Maple Roasted Nut & Grain Muesli $13.50
- served with seasonal fruit & chia seed yoghurt
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Five Stags Big Breakfast $20
- Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
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Eggs cooked the way you like them $10
- Served on lightly toasted sourdough
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Berry Hotcakes $19
- with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
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Breakfast sides $3
- Extra Egg, Bacon, Potato Rosti, Sausage
Nearby Sample Menus
- Tuna Sashimi (Ask our staff for availability)
- Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
- -S(8pcs) $10
- V=Vegetarian
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Chicken Sushi Collection $9.00
- 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
- Vegetable Lunch Box (V) $13.00
- Salmon Sashimi Lunch Box / Tuna Sashimi Lunch Box / Combo Sashimi Lunch Box $16.00
- V= Vegetarian
- Steak & Kidney N/A
- Mince N/A
- Chicken & Camembert N/A
- Bacon & Egg N/A
- Mince & Cheese N/A
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Back by popular demand N/A
- Butter Chicken
- Beef, Bacon & Beer N/A
- Steak, Bacon & Cheese N/A
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JFC (Japanese fried chicken) $12.00
- soy flavoured succulent Japanese chicken nuggets
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Kohan Bento box $26.50
- appetiser: Japanese omelette, tatsuta-age salmon, green veges. sashimi: salmon and today's fish (ex. groper), fruits. agemono: crumbed chicken (tonkatsu sauce), crumbed tiger prawn (tartar sauce) with fresh green salad steamed rice and miso soup
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Kohan Bento box $26.50
- appetiser: Japanese omelette, tatsuta-age salmon, green veges. sashimi: salmon and today's fish (ex. groper), fruits. agemono: crumbed chicken (tonkatsu sauce), crumbed tiger prawn (tartar sauce) with fresh green salad steamed rice and miso soup
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Salmon don $20.00
- sashimi salmon slices on sushi rice
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Wakame udon noodle $12.00
- wakame seaweed on udon noodle soup
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Tempura lunch $25.00
- tempura (King prawn, chicken, fish & veges)
- Miso soup $3.00
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Tempura vegetables $11.00
- crispy battered colourful seasonal vegetables
- Melted Queso Cheese $1.50
- Coriander's Lime Rice(White or Brown)
- Salsa (Mild, Hot, Mango, Corn)
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
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VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
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Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
- Sour Cream
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Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
- Fries $4.00
- Triple $13.50
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Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Chicken
- Small $8.00
- Baklava $3.00
- All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
- Small $8.00
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Chicken Kara $14.99
- Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
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Aloo Saag $12.99
- Potato cooked in cumin and mustard seeds, tomato sauce and spinach
- Chips $3.00
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Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
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Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
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Bombay Chicken $14.99
- Diced chicken fillet cooked with freshly ground spices and herbs
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Chana Masala $12.99
- Chick peas cooked with secret spices straight from the heart of India
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Rhubarb Fish $15.99
- A feisty fish curry with rhubarb
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- Chicken Nuggets $6.50
- PRAWN CURRY ON RICE $11.50
- Seafood Sticks $1.80
- PRAWN MUSHROOMS ON RICE $11.50
- ROAST PORK PINEAPPLE ON RICE $10.50
- CHICKEN MUSHROOMS ON RiCE $10.50
- PRAWN CHOW MEIN $10.50
- Jam Rap $2.00
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Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
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Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
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Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
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Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
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Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
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Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
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Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
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Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
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Vines Platter $39
- Evansdale Cheese Selection, Housemade Dolmadas, Luzette’s Banana Chutney, Capsicum Chutney, Cucumber Fennel Pickle, Pickled onion, Gherkin, Shaved Cold Meats, Duck Liver Pate
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Baked Brie GF $15
- Grilled Stonefruit tossed in Honey, Housemade Seeded Crackers
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Hand Cut Potato Chunks
- Lemon Zest, Flaky Sea Salt, Smoked Garlic Aioli
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Pie of The Day (*Canterbury Syrah 2010) $24
- Chefs selection of fresh baked daily pie and matching sides
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Poached Estate Pinot Noir Pears GFO $12.50
- Salted Caramel Sauce, Toasted Walnuts, Biscotti
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Breads Platter $20
- Selection of Dipping Oils – Chilli, Avocado, Rosemary & Vines Housemade Dukkah
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Cupcake $4
- Vanilla Cupcake, ask for todays icing flavours
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Carrot Cake $10
- Berry Compote, Whipped Cream
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Seafood platter to share $42.00
- A selection of fresh market fish, cold smoked akaroa salmon, salt and pepper calamari, fresh mussels, prawn skewers and garlic bread served with dipping sauce and salad
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Smoked salmon bites $19.50
- With mixed salad drizzled with a lemon- yoghurt-mayo and toasted pesto bruschetta
- Bread & dips $14.00
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Mussels $25.00
- Green lipped mussels, sauteed in virgin olive oil, garlic, chilli, oregano, white wine and napoli sauce, served with toasted bread
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Open focaccia sandwhich $17.50
- Sauteed tender chicken breast pieces, mushrooms, creamy french tarragon sauce on a homemade focaccia bread and onion marmalade
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Wedges $8.00 / $14.00
- served with sour cream and chilli sauce (Small / Large)
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French omelette $18.00
- A light fluffy egg omelette with ham, onion, tomato and cheese, served with toasted bread and a garden salad
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Smokey burger $18.00
- Enjoy a BBQ taste with this creation, a delicious beef patty teamed with lettuce, tomato, bacon and fries
- Combination Foo Young
- Roast Pork Tomatoes on Rice
- Prawn Foo Young
- Roast Pork Fried Rice
- Sweet and Sour Wonton
- Steak Mushrooms Chow Mein
- Fork
- Cashew Nuts
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Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Lamb Madras $20.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
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Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
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Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
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Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
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Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.
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Garlic Naan $3.50
- Leavened bread cooked in tandoor with a splash of garlic.
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Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
- Marinated Prawn Single $12 Double $15
- Grilled Chicken Reg $13.50 Large $16.00
- Spaghetti
- Small $7.00 Regular $9.50 Large $11.50
- Roasted Vegetable Salad
- Chickpea Salad
- Arabic Rice
- Extra Meats or Falafel added $3.00
- Mixed Vegetable & Oyster sauce $17.00
- Red Curry $17.00
- Mushroom & Oyster sauce $17.00
- Peanut Sauce $17.00
- Cashew Nuts $17.00
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Tom Kar Gai $16.00
- Creamy Soup
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Tom Yum Gai $16.00
- Chicken
- Priced from components
Five Stags Hanmer Springs
Phone
033157799
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar