Address
2 Fraser Close, Hanmer Springs, Canterbury, 7334, New Zealand
Five Stags Hanmer Springs in Canterbury Menu
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TO SHEAR-
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
- Buffalo Chicken, buffalo sauce, celery salsa $12
- Schnitzel Of Calamari, lemon aioli, caper flowers $13
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Five Stags Tasting Platter $32
- buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
HUNTERED AND GATHERED MAINS-
Pasta of the week -
- See special boards for daily Pasta details
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New Age Caesar Salad $18
- topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
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North Canterbury Beef Burger $20
- Beef pattie, Bacon, Pickles, beetroot & onion Jam, Five Stags Mac sauce, tomato, Ketchup, Lettuce with swiss cheese and fries (GF available)
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Five Stags Fish n Chips $20
- battered or grilled, tartare, peanut slaw & fries. (GF available)
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BBQ Pork Ribs $24
- Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
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300g Scotch Fillet $34
- mums gravy, horseradish, onion rings & fries (GF available)
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450 GRAM Flamed Flinstone $38
- Served sizzling with brandy peppercorn sauce, and a mozzarella mash (GF)
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House Crafted Pie, served with a mash and mums gravy
- See special boards for details
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Roast of the Day $22
- See specials board for details
FIVE STAG SIGNATURE DISHES-
Barry Crump $27
- Sticky glazed short ribs, mozzarella mash & peanut slaw (GF)
PARTNERS & SAUCES- Bowl of Fries aioli $6
- Five Stags Peanut Slaw $6
- Green Garden Salad $6
- Duck Fat Fondant Potato $6
- Mozzarella Mash $6
- Steamed Vegetables $6
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Sauces & Gravy ALL $2.50
- Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
PUDDING-
Seasonal Tart $12.50
- Served with cream and pouring custard - see specials board for details
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Jelly Tip Sundae $12.50
- Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
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Coconut Brulee $12.50
- Whipped cream, minted oranges (gf)
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Chocolate Cake $12.50
- Candied orange, house made salted caramel ice cream
A NEW SECTION-
Toasted Banana Bread $8
- served with Peanut Butter Mascarpone
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Honey Maple Roasted Nut & Grain Muesli $13.50
- served with seasonal fruit & chia seed yoghurt
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Five Stags Big Breakfast $20
- Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
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Eggs cooked the way you like them $10
- Served on lightly toasted sourdough
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Berry Hotcakes $19
- with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
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Breakfast sides $3
- Extra Egg, Bacon, Potato Rosti, Sausage
Nearby Sample Menus
- Chocolate mousse $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Strawberry cheesecake $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Hash bites $3.50
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Potato Fritter $2.30
- Hot Dog $2.30
- Pauna Pattie $2.50
- Fish $2.40
- Steak & onion Pattie $2.40
- Tomato Burger $4.20
- Crab Stick $2.30
- Chicken Nuggets 6 for $5.00
- Medium $7.50
- Sautéed Calamari with 'anon, olives and fresh herbs $12.00
- Preserved lemon chicken and olives $18.00
- Large $10.00
- Pavlova Roulade With Turkish delight $7.90
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Moroccan Tagine slow cooked lamb and quince $12.50
- The famed Moroccan casserole, with Simo's spices and served with your choice of Arabic rice, couscous or smoked barley and fresh salad
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Kids Bacon and Eggs $12
- Poached or scrambled
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Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
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Egg on Toast $8
- Poached or scrambled
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Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
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Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
- Soup of the Day $9
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Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
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Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
- Bacon $9.00
- Prawn Cutlet $1.50
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Shellfish Dish $18.50
- 4 prawn cutlets, 4 scallops, 4 mussels served with chips, coleslaw & sauces
- Crabstick $1.50
- Squid Ring $1.20
- Giant $14.00
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Fish Meal $14.50
- 1 battered, 1 crumbed hoki served with chips, coleslaw and sauces
- Battered Elephant Fish $4.00
- -Add Grains $5.00
- Whero Pea Taco $10.00
- Carrot Dawg $10.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Whero Pea Taco $60.00
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
- Salmon Melt (GF 8PC) $8.70
- Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
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Edamame $3.50
- Cooked Soybean
- -Three Piece $ 5.00
- Double Avocado Tuna (GF 8PC) $8.50
- Crispy chicken ramen $11.90
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Squid Ball $4.00
- Deep Fried Squid Ball, Serve With Japanese Mayo
- Jam Rap Donut $2.20
- Curry Roll $2.70
- Mushroom $4.00
- Onion $4.00
- Tarakihi $4.50
- Chips $2.50
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Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
- Deep Sea Cod $4.50
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
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Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
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Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
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Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
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Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
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Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
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Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
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Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
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Robbie’s Ribs
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
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Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
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The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
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Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
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Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
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Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
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Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
- Garlic and Parmesan Flat Bread $12.00
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Breads and Dips $15.00
- Served with Brie Cheese
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Fish and Chips $12.00
- With salad
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
- -Add smoked chicken $3.50
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Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
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·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
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·Makikihi Fries
- with tomato sauce & garlic aioli
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·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
- -Add fries $2.50
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·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
- -Add cheese & bacon $12.00
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Quiche $8.50
- Smoked salmon, spinach and cream cheese
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salad choices
- green/potato/pasta/rice/ roast/ vegetable
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Ham and cheese melt $7.50
- With fries
- Fresh baked scones and muffins $4.00
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Lunch $12.00
- - any item from the cabinet with green salad or fries
- - fries $4.00
- Bacon and egg panini $8.50
- Chips (GF) $4.00
- -Bacon and aioli sauce with chips $21.00
- -1. Seafood & Cream $17.50
- -3. Salmon, Onion and Cheese
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Wedges $8.00
- Served with sour cream and tomato sauce
- Risotto with parmesan
- VG= Vegetarian
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Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
- -With green lettuces, tomato $17.50
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
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FRIES $8.50
- served with aioli and sauce
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PANCAKES $14.50
- served with banana, berries and maple syrup
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
Five Stags Hanmer Springs
Phone
033157799
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar