Fix Cafe in Christchurch Menu

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Fix Cafe in Christchurch has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Johnny Sausage offers many options including Mario Puzo's Margherita and N.Y.P.D. Report. Buddha Stix includes a wide range like Chicken Wings (4) or Fried Pork Balls (6). Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers New York Deli and The manhattan.

Nearby Sample Menus

Plain Donut $2.00
Squid Rings (1/2Doz) $4.00
Garlic Sausage $2.00
Pineapple $4.00
Prawns Crumb (1/2 Doz) $3.60
Crab Stick $1.80
Egg $4.00
Corn Pattie $2.50

Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
For Children 12 years of age & under
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Chips $2.00
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Childs Roast $6.50

Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Hash browns $4.00
Eggs Benedict $20.00
- Akaroa salmon
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Eggs Benedict $18.00
- Roasted mushrooms
Streaky bacon $5.00
Pasta of the Day POA
- Please see our blackboard special

Orange and Passionfruit Cake $16
- A delicious slice of our orange and passionfruit cake served warm with passionfruit sauce and yoghurt.
Bealey's Wings (1⁄2 KG / Whole KG) $15.50/$31
- Lightly dusted in our cajun seasoning.
2 Eggs $4.50
Beef Nachos $16.50
- Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
Garlic and Parmesan Flatbread $8
- Brushed with garlic and olive oil and topped with shredded parmesan.
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Apricot Chicken $26
- Pizza sauce topped with tender chicken, apricot, brie and mozzarella with a swirl of apricot sauce.
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.

Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50

Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Fish and Chips $12.00
- With salad
Breads and Dips $15.00
- Served with Brie Cheese
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Trio of Gelato $12.00
- Please ask for tonight's flavour selection

Ham, Cheese & Tomato $12.00
Berry Compote & Yoghurt $12.00
Eggs on Toast $9.50
- Poached, scrambled or fried
Croissants
Bagels $7.00
- Cream cheese & jam
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Bacon & Apple $12.00
Ham, Cheese, Pineapple $7.80

Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
Lamb Bhuna $16.50
- Diced Lamb cooked with ginger, garlic, onion and spices.
Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
Chicken Naan $5.00
- Naan with spiced chicken filling
Chicken Jalfrezi $15.50
- Sweet and sour marinated chicken with vegetables.
London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked in tandoor.
Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.

Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
Two Fried Eggs $4.00
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Roast of the Day $20.00
- Served with roast vegetables and greens.
Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
Chips $5.50
- served with Tomato Sauce

Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Chicken Narni $13.50
Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
Naan $3.50
- Brushed with butter
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter

Crispy Prawn $16
- with roasted shallots
Spicy Black Vinegar Peanuts $6
Crisp Pickled Vegetables $12
- with black olive pesto
Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
Chicken Sate Bun (2 X Steamed) $16
- Soft and fluffy buns filled with Malaysian sate chicken
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
- All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney

Hawaiian $6.00
- Ham, cheese, pineapple
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Pesto & cheese $7.00
Brekkie $7.00
- Bacon, fried egg, hollandaise
Choose from $7.00
- Ham, chicken, bacon or falafel
Butter & jam $6.00
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise

Mince & Cheese $4.80
Steak $4.60
Steak & Mushroom $4.80
Traditional Kiwi Mince $4.50
Sausage Roll $3.10
Chicken & Cranberry $4.80
Savouries $2.50
Chicken Satay $4.80

Dips $11.90
- Three Housemade Dips With Warm Bread
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Creamy Mushrooms $13.80
- On Sourdough Toast
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)

Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
Brekkie bap $10.00
- Egg, cheese and bacon
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Eggs benedict $16.50
- With bacon & hollandaise