Address
1356 Cameron Road, Tauranga, Bay Of Plenty, 3112, New Zealand
Food Garden Vegetarian Cafe in Tauranga Menu
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Food Garden Vegetarian Cafe in Tauranga has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Meatery Rotorua offers many options including Seasonal veggies and Three cheese garlic bread. Jubilee Deli & Bar 1935 includes a wide range like Fresh Fruit or Breakfast Bagel. Beer Battered Fries and Wedges from . Pap House offers Don Kebab and Large Chicken.
Nearby Sample Menus
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Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
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From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
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Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
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Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
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Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
- Fries $6.00
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Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
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-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
- ●Kids Menu
- -Gluten Free Pizza Base Add $3.50 extra
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-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
- -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
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-Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
- Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
- ●Meze and Sides
- All pizzas served with choice of one existing topping sauce
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- - Large $6.50
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- - Regular $4.50
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Seriously Large Chips $9.50
- - Large $6.50
- - Regular $4.50
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
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Panozzo All’aglio $14.00
- garlic bread (v)
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Crispy Chicken Burger $ 9.50
- crinkle cut chips
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Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
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Brulée $15.00
- vanilla, strawberries, shortbread
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
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Prosciutto $24.50
- wild rocket, parmesan, olive oil
- Battered Fish & Chips $9.50
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Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
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Altang $17.00
- Spicy fish roe soup
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Janchi guksu $14.00
- Noodles in anchovy broth
- Ramyun $10.00
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Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
- Chicken soup $18.00
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Yukgaejang $16.00
- Spicy beef soup
- Teriyaki chicken $24.00
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Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
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Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
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Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
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Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
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Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
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Verdure Arrostite $7.00
- Mixed roasted vegetables
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Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
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Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
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Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
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Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
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Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
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Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
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Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
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Curly Fries $9
- served with bbq & aioli sauce
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Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
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Dessert Special P.O.A
- server to advise
- House Slaw $4
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Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
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French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
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Fish of the Day $33.00
- Your waiter will advise
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Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
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Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
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Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
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Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
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A novel Caeser Salad $18.50
- infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
- -Junior 200g Rump $25.5
- -(battered or pan-fried) GFA
- -Add the two Dips for $3.4
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Soup of the Day
- Freshly made by our Chef and topped with croutons.
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Cobb Fish and Chips GFA
- (battered or pan-fried)
- Macaroni Cheese
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Prawn & Parmesan Sirloin GF $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
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Soup of the Day $8.9
- Freshly made by our Chef and topped
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Paneer Tikka Masala $14.50
- Cottage cheese cooked in onion curry and green capsicums
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-Naan $3.00
- Plain flour bread cooked in Tandoor oven garnished with butter
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Pan Fried Scallops $15.00
- Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
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Mango Chicken
- Boneless chicken simmered in mild spices and subtle mango pulp
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Chicken Jalfrezi
- Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
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Vegetable Samosa (2pcs) $6.50
- Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
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Vindaloo Chicken / Lamb / Beef
- A powerful chicken or lamb or beef curry with ground chilli
- - B $15.99
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
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Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
- Steamed Vegetable Ribbons $8.00
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
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Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
- Chicken S $11.50 / L $12.50
- Chicken S $12.30 / L $13.30
- Lamb S $11.30 / L $12.30
- Lamb S $12.00 / L $13.00
- Bbq N/A
- Vegeterian S $11.00 / L $12.00
- Chicken $10.00
- Mixed S $12.30 / L $14.30
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
- Main & Dessert only $30
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- smoked salmon $18.50
- crispy bacon $16.50
Food Garden Vegetarian Cafe
Phone
075781965
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Takeaway , Home Delivery , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Serves Halal , Seating , Dinner , Outdoor Seating
1356 Cameron Road, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Others Menus
- Bay of Plenty Others Menus
