Francesca's Pizzas in Otago Menu

Toast $7.00
- Local preserves or queenstown honey wholemeal or sourdough
Grilled Halloumi & Poached Eggs $20.00
- Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
Bacon $7.00
Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw
Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
Eggs Any Style $5.00
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone

Green beans tossed through butter and almonds $7.50
Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
Steamed carrots, cauliflower and broccoli $7.50
Trio of ices – ask your wait staff for tonight’s selection. $13.50
Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00
Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00

Vegetarian Works
- Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
Chilli Garlic Prawns $19.50
- Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
Kids Platter $10.50
- Bread, meats, cheese, fruit and treat
Meatlovers
- New York spicy sausage, smoked chicken, ham, pepperoni.
Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
Pasta Carbonara $19.50
- Bacon, mushroom garlic and onions in a creamy sauce.
Small (4 Slices) $15.00
Beef Burger & Fries $16.50
- Beef Pattie Lettuce, tomato, cheese, caramelised onions, beetroot hummus, gherkins, aioli and Tomato sauce.

Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
Mac $13
- Beef, Swiss Cheese, Gherkins
Bacon $2
Free Range Egg $1.5
Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
Five - D $15
- Chicken, Bacon, Swiss Cheese, Grilled Pineapple, BBQ Sauce
Satay $14
- Chicken, Avocado, Peanut Coconut Sauce
Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt

Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
Lazarus Reg $14.9 Large $21.9
- Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
Hottentot Reg $14.9 Large $21.9
- Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese

Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00

Aioli $2.00
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
Blackball black pudding $4.00
Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
Fried potatoes $3.00

75 gm Add garlic prawn to any dish $12.95
- Hervy bay - QLD Australia
Buttermilk crumbed onion rings $8.95
175gm Marlborough king salmon fillet $35.95
Seasonal oyster MP
- Natural or buttermilk battered, sherry shallot dressing, lemon & balsamic vinegar, chilli jam, fresh lime, crispy shallots
Southland rabbit $45.95
- Rabbit & smoked bacon pie, minted pea spinach & shallot ragout,seared rabbit loin, & heritage carrots
Sauteed southland paua $48.95
- Shaved paua (abalone), garlic butter, fried potatoes, cress
Tempura soft shell crab $25.95
- Malaysian yellow curry, kumara, shaved coconut coriander & mint salad
500gm Ribeye on the bone $49.95
- Hawke's bay angus grass fed

Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
Bacon and Eggs $10.50
- poached, scrambled or fried.
Cheese Rolls N/A
Sushi N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Breakfast Bagel $6.50
- cream cheese, raspberry jam
Delicious Homemade Scones, Muffins and Cakes N/A
Pasta Salad N/A

Cherry Tart $14.00
- w/ clotted cream - (V)
Strawberry Cheesecake $14.00
- w/ pear mousse and strawberry gel - (V)
Sautéed button mushrooms
Continental Breakfast $21.00
cooked to order by the chef
- fried & poached eggs, pancakes, omelettes & porridge
French Toast $15.00
- Cinnamon French Toast served with crispy bacon, caramelised banana and maple syrup
The Foot Long Toastie $19.00
- Ham, cheese, tomato, caramelised onion w/ fries
Hash brown

Nearby Sample Menus