Francesca's Pizzas in Otago Menu

Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
Chicken Wings (4) (GF) $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
Satay Chicken Sticks (3) (GF) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Beef Salad (GF) $15.00
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef
Served with steamed jasmine rice
Coconut Cream Soup (GF) $15.00
- Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
Served with steamed jasmine rice
Fresh Chilli And Basil Stir Fry (*) (V) $15.00
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu

Garlic shredded seaweed salad $8
Sliced pork and kimchi hot pot $16
Crispy roasted pork belly with tofu $20
Black pepper tofu with pork/vegetables on rice M $12 L $14
Combination noodle soup M $10 L $12
Satay sauce with vegies/chicken/beef on rice M $12 L $14
Beef brisket and radish $20
Fried rice with vegies/chicken/beef/bbq pork M $11 L $13

Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter

Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
BBQ Pork $11.50
- Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
Chicken Chow Mee $11.50
- Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning

Avocado, grilled halloumi & tomato
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
Cold smoked Aoraki salmon, capers & cream cheese
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Chicken quesadilla w/ melted cheddar red onion and guacamole
Garlic bread & dips $6.00
Cured pastrami, grilled mozzarella& aioli
Bowl of fries $6.00

Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
Shania $14
- Lentil Pattie, Feta Cheese, Beetroot Relish
Pan-Fried $15
- Fish, Gherkins, Salsa Verde
Blat $10
- Bacon, Avocado, BBQ Sauce
Chicken Burger $8
Balsamic Mushrooms $2
Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
Kumara $8

ORGANIC SALAD DISHES
Soup of the day
Beef/Pork Mince (Small/Large) $ 7.80/ $ 11.80
Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
- vegan/kale/beef/chicken
Rosemary Lamb Chop $ 17.80
Vegan & Vegetarian
Beef/Pork Mince Noodle Soup $ 9.80
Or four dumpling (GF) $ 15.80

Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
Mac's hop rocker battered local fish w fries, tartare Market price

EGGS BENEDICT $16.00
- poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
DISH OF THE DAY $10.00
BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
RUSTIC FRIES $6.00
- served with tomato sauce or aioli.

Canadian Flap Jacks $15,9
- with bacon, banana, maple syrup, honeycomb yoghurt & ice cream; OR Poached berries compote & vanilla ice cream
Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
spring vegetables $7,5
Eggs on Toast $7,5
Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Chicken breast saltimbocca filled $30
- with sage derby cheese & tomato oven baked and duchess potato with a caper berry, Charon butter sauce
Greek style calamari dipped in a feta egg batter $13,5
- with lemon pepper mayo

Mix $10.90
Adana $4.90
Lamb $13.50
Chicken $13.50
Lamb/Chilly Lamb $13.50
Lamb/Chilly Lamb $10.90
Salad Roll (Regular/ Small) $11.90/$10.90
Meat $3.90

Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
Wakatipu Grill risotto of the day GF, V E/M19.5/28
Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17

Bacon and egg $3.00
Savoury $1.50
French toast $15.90
Rye $5.50
Extra fillings $0.50
Sausage rolls $2.30
Vegetarian $3.90
Hot cakes $10.00

Sukor Spiced Sticky Chicken Wings $12
Portuguese Custard Tarts $7
Wok Fired Asian Vegetables $12
- braised peanuts
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Chinese Mushroom Spring Rolls $9
Madam's Rendang $29
- beef - served with coconut rice
Nasi Lemak $14
- coconut rice with peanuts & condiments
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing

VENISON & PINOT NOIR PATE $16/28
- Pate of wild Fiordland venison liver-enriched with local pinot, rhubarb relish, walnuts, spiced wine jelly, sourdough
ROAST BEETROOT FALAFEL (V) $15/26
- Spiced beetroot & chickpea falafels, marinated courgette, goat's cheese, mixed leaves
NO5 MEZZE, DESSERT & 3 MATCHING LOCAL WINES $100pp
HOT-SMOKED SALMON & RYE TOASTS $9.00
NO5 MEZZE & GLASS OF BUBBLES/LOCAL WINE $38pp
PANACOTTA GRANITA $15.00
- Buttermilk pannacotta, rhubarb & wild rosehip granita, crumbled shortbread
HOKEY POKEY $8.00
- A scoop of our homemade classic Kiwi ice-cream with plenty of crunchy honeycombs
BBQ CARDRONA LAMB RIBS $17/30
- Local merino lamb marinated in harissa & chargrilled, babaganoush, cumin yoghurt

Francesca's Pizzas in Otago Menu

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Francesca's Pizzas

Otago > Francesca's Pizzas

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67 Brownston St, Wanaka, Otago, 9305, New Zealand

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