Francesca's Pizzas in Otago Menu

PIZZA PIZZA
  • 6″ – $10, 12″ – $20
  • Margherita
    • Homemade tomato napoli sauce, Mozzarella cheese, basil
  • Napoletana
    • Anchovies, capers, black olives, tomato napoli and mozzarella
  • Pepperoni
    • Wild Venison pepperoni, arugula, onion, chilli oil, mozzarella and tomato napoli
  • Tartufi
    • Wild Mushrooms, Mozzarella, Parmesan and Black truffle oil
  • Parma
    • Parma ham, roasted red pepper, mozzarella, tomato napoli, balsamic creme
  • Fran's Special
    • Weekly changing special pizza
  • Garlic Bread $5 - $10
    • Traditional pizza based garlic and herb bread

Nearby Sample Menus

  • -4 pcs $4.00
  • Bowl of Sushi Rice Topped with Raw Fish
  • Agedashi tofu $4.50
    • Deep Fried Tofu with Spring Onion, Ginger & Special Sauce
  • -small $12.00
  • Deluxe katsu $16.00
    • Deep Fried Crumbed Chicken, Pork & Vegetables
  • Combination of 4 pcs Nigiri and 10 pcs Sashimi
  • Edamame $3.50
    • Boiled Soy Bean
  • Yasai itame $8.50
    • Pan Fried Vegetables
  • Hash Brown $1.00
  • Out To Lunch Reg $12.00, Large $14.00
    • Grilled Chicken Tenderloins, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion & aioli.
  • Devil's Hula Hoops $7.00
    • Crispy crumbed onion rings served with aioli
  • Dark Knight Large $16.00
    • Prime NZ Venison, kumara rosti, grilled mushrooms, plum relish, fancy lettuce, tomato, red onion & aioli.
  • Egg $1.00
  • Edam Cheese $1.00
  • The Trouble Maker Reg $7.50
    • Kiddies Choice: Prime NZ Beef OR Grilled Chicken Tenderloins, lettuce, edam cheese & Watties tomato sauce in a regular bun.
  • Devil's Moroccan Large $14.50
    • Prime NZ Lamb with moroccan spices, feta cheese, a minted-apricot tomato relish, fancy lettuce, tomato, red onion and aioli.
  • pan-fried fish with fennel risotto. $34.00
  • Seared squid $22.00
    • with green pawpaw, mint, roast peanuts + nahm jim.
  • Pork + fennel sausages $22.00
    • with chopped cabbage + red wine vinegar.
  • Scrambled free-range eggs $18.00 /both $22.00
    • with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
  • Havoc pork $34.00
    • with, sautéed potatoes, roast fennel + black olive tapenade.
  • Bacon + free-range egg buttie on Del-boys focaccia $14.00
    • with tomato chilli jam.
  • Fried Spanish custard $15.00
    • with burnt caramel ice cream + salted caramel.
  • Marlborough figs $25.00
    • with goats curd, vincotto + roast almonds.
  • avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
  • confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
  • toast, spreads (ciabatta or multigrain) $6.00
  • penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
  • toasted muesli, fruit compote, Greek yogurt $12.00
  • eggs any style, toast $12.00
  • benedict (havoc bacon or salmon) $17.00
  • relish / hollandaise / tomato / mushroom / spinach $4.00 ea
  • Avocado Roll (6 pcs) $5.50
  • Dinner Bento Box $26.00
    • Bento box "shokado bento" has several different tasty Japanese cuisines in one container with dividers to separate each one to appreciate.
  • Teriyaki Chicken (Gluten-free option available) $20.50
    • The status of our traditionally popular teriyaki chicken was further enhanced and re-ordered it
  • Cucumber Roll (6 pcs) $5.50
  • Goma Wakame Seaweed $6.00
    • green stuff, no salad
  • Today's Fish Nigiri (2 pcs) $6.00
  • Sashimi Bento $26.00
    • Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup
  • Katsu Bento $26.00
    • Your choice of chicken or pork, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
  • Chicken Burger $8
  • Middle Eastern $15
    • Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
  • Salted or Cajun S $4.5 L $6
  • Hofo $17
    • Beef, Swiss Cheese, Bacon, Free-range Egg, Mushrooms, Gherkins, Beetroot Relish
  • Caesar $16
    • Chicken, Bacon, Poached Egg, Parmesan
  • Extra Pattie $6
  • Brie/ Feta/ Blue $2
  • Cajun $15
    • Chicken, Hummus, Vege, Tahini Yoghurt
  • Ham, Egg and Cheese N/A
  • Apple Slices N/A
  • Pizza Sub with Cheese N/A
  • Natural Swiss N/A
  • White Bread N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Aioli N/A
  • Double Choc Chip N/A
  • E33. Testing Platter $24
    • Sampling platter of our starters with 3 style of dipping to share around the table
  • C9. Gang Ped Yaang (Med hot) $25
    • Roasted duck in medium red curry with Thai Basil, Cherry Tomatoes, Pineapple, and Grapes
  • F16. Yum Goong and Moo Yor (Hot) $25
    • Prawn, Thai steamed meatloaf, and pork minced salad with slaw and gourmet zingy dressing
  • Brown Rice S $4.90 / L $8.90
  • C10. Massaman Ka Gae (Med) $29
    • Twice cooked Lamb Shanks in Massaman Curry with spud, onion, peanut, and fried shallot
  • K8. Khao Pad American $15
    • Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
  • K9. Kuay Taiew Moo Sub $13
    • Rice noodle stir-fry with tomato based sauce and pork mince
  • E22. Lauk Jim Platter $15
    • Prawn, Fish, Mussel, Southern Clam, and Sashimi Salmon with Thai Nham Jim Seafood
  • Veg Chow Mien $14.00
  • Spare Ribs with Szechuan Pepper & Salt / Sweet and Sour $22.00
  • Pork Mapo Tofu $22.00
  • Sizzling Lamb Chops with Ginger & Spring Onion $30.00
  • Beef in Chinese / Assorted Veg $22.00
  • Fish Balls on Lettuces $22.00
  • Lemon Chicken Fillets $22.00
  • Gong Bo Chicken $22.00
    • On Sweet Buns with Peanuts
  • Hot smoked salmon $6.00
  • Spiced Corn and Cauliflower Fritters $15.50
    • with relish and salad greens
  • Classic Eggs Benedict $18.50
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
  • Tomatoes $4.00
  • Coconut and Cranberry Bircher Muesli $11.50
    • with seeds, apple, natural yoghurt, nut crumble and fresh fruit
  • Steak open sandwich $22.90
    • chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
  • Sausages $4.50
  • Brioche French Toast $18.50
    • with peach & rhubarb compote, marscapone and maple syrup
  • Wedges $10.00
    • With sour cream and sweet chilli sauce
  • Calamari Salad $22.00
    • Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
  • Vegetarian Tofu Burger $24.00
    • Pan fried tofu with ginger and honey soy sauce, tomato, aioli and tomato sauce
  • Green Peace $25.00
    • Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
  • Bolognese $24.00
    • Ground beef, napolitana sauce and parmesan
  • Frankly My Dear, I Don't Give A Lamb $26.00
    • Lamb shoulder, cherry tomatoes, baby spinach, coriander and mint yoghurt
  • Soup of the Day $16.00
    • Ask our friendly staff for the daily special
  • Salt and Pepper Calamari $13.00
  • Deluxe Prawn Cocktail   [ King Prawns ] $16.00
  • Prime Steer Sirloin $30.00
    • your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
  • Toast & Spreads $7.00
  • Pasta of the Day $8.00
    • tell us how you like it
  • Chicken Nuggets & Chips & Sauce $8.00
  • Banana Boat $6.00
  • Ice cream Sundae $5.00
    • Caramel, Chocolate or Strawberry Topping
  • Stuffed Mushrooms $13.50
  • Soup (GF) $13.50
    • Tomato & basil served with grain toast
  • Vegetarian Sensation $22.00
    • A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
  • Vegetarian Frittata (GF) $20.00
    • A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
  • Toast & Jam (GF) $7.50
    • Two slices of grain bread with marmalade or jam
  • Ploughmans Pie $25.00
    • Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
  • Eggs Benedict (GF) $20.00
    • English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
  • Bacon & Eggs (GF) $20.00
    • Cheesy scrambled eggs – streaky bacon – potato spirals with toast.
  • BLT (GF) $20.00
    • Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
  • FIVE STAGS CRACKED PEPPER PATE $14.50
  • THE HUNTERS BAG $38.00
    • prawn twisters, pork belly, beef bites, whitebait patties, duck fat potatoes & dipping sauces
  • POLENTA CHIPS & AÏOLI $8.50
  • APPLE & BLACKBERRY CRUMBLE $11.00
  • WOUNDED BULL $36.00
    • reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
  • WILD WHIP $12.00
    • layers of raspberry, lemon, meringue & cream
  • MACKENZIE SALMON $33.00
    • w. a miso & orange glaze, edamame & quinoa salad
  • THE SHEPHERD $32.00
    • premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
  • Eggs Bennie $14.50
    • Streaky bacon, poached eggs, toast & Hollandaise sauce.
  • Chicken Breast $28.50
    • Wrapped in streaky bacon, oven baked served on ourmet potatoes topped with mushroom sauce &garden salad.
  • Lemon Tart $12.00
    • with berry sorbet & whipped cream
  • Bread & Dips $15.00
    • Selection of dips & warm bread
  • - Grilled herbed chicken with roasted red pepper & cheese
  • Ruby’s Pork Ribs $18.00
    • 6 braised ribs with orange & hoisin Sauce
  • Gabriel’s Burger $27.00
    • Gourmet burger with beef patty, sirloin steak, streaky bacon, onions, egg, served with salad & frie.
  • Garlic Loaf $9.00
    • server warm with garlic butter
Francesca's Pizzas

Francesca's Pizzas

location

Address

67 Brownston St, Wanaka, Otago, 9305, New Zealand

phone

Phone

080046474992

clock

Opened hours

Mon - Sun: 4.00pm - 9.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery ,  Reservations ,  After-hours ,  Takeout ,  Cheap Eats ,  Child-friendly

Location
67 Brownston St, Wanaka, Otago, 9305, New Zealand
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