Francesca's Pizzas in Otago Menu

Breads and Dips $17.90
- (for two people) A selection of Dips and Breads
Homemade Corn Fritters $2.50
Seafood Chowder $15.90
Caesar Salad $16.90
Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
Bacon & Eggs on Toast $11.90
Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)

Portobello Mushrooms $ 22.50
- Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
Extra free-range egg $3.50
Smoked salmon $ 4.50
Creamy mushrooms $4.O0
Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
Baby spinach - $3.00
Cheese roll - southland sushi $4.00 S/$8.00 L
- the best in the world >>
Blueberry compote $4.00

Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Paneer Butter Masala $13.00
- homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
Aloo Gobi $13.00
- potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
Kashmiri Pulao $8.00
- basmati rice cooked with almonds, sultanas, cashew nuts and flavoured with saffron
Aloo Pakoda (6 Pcs) $6.00
- bite size pieces of potatoes crisp fried in a light chickpea batter
Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce

Onion rings $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Hash bites $3.50
Cheese stuffed crust $3.90
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Cookies & cream mousse $3.50

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Porterhouse 280g $34.9
- Grass fed Striploin, your choice of sauce, chips, garden salad
Pork Belly $3.5
- Vietnamese slaw, aioli
Cake of the Day available for addition $2 see above
Garden Salad $6
Roast Pork with crackle $26
- roast vegetables, steamed vegetables, gravy, sliced pork, apple sauce
Caesar Salad $17.5 w/ Chicken $21.5
- Baby cos lettuce, crispy bacon, parmesan, poached egg, caesar dressing, garlic croutons
Chicken Nuggets $9
Salt and Pepper Squid $9

Poached or scrambled eggs 12.0
- on toasted sourdough
Akaroa Smoked Salmon 5.0
Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
Big Breakfast 23.0
- herbed rosti, mushrooms, house baked beans, streaky bacon and breakfast sausage on sourdough
Free Range Streaky Bacon 5.0
Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
Bearnaise 1.0
Vege Breakfast 20.0
- Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian

Nasi Goreng Fried Rice $12 Large / $9 Small
Beef Belly Hokkied Noodle (Udon) Soup $8 Med / $20 Large
Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
Chicken Egg Soup $4 Small / $7 Medium
Deep Fried Squid $16 Large / $12 Small
Peking Duck (3 courses) $50.00
Spicy Vegetable Chow Mein $12 Medium / $9 Small
Cashew Nut and Egg Fried Rice $10 Large / $8 Small

Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
1/4 Chicken $8.90
- Small fraction, big reaction
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Grilled Haloumi $1.50

1 Rojak Mamak $10
- Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled eggs, cucumber, bean sprouts and peanut sauce
43 Veggie Kothu Parotta $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
64 Peanut Sauce $3
42 Kottu Parota Lamb/Chicken $13.90
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
15 Beef Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional Malay dish
13 Mee Goreng $10
- Mamak style egg noodle wok fried with chicken, shrimps, bean sprout and egg
24 Egg Roti With Dosai $10
- Freshly made Malaysian flax egg roti served with chaat, curry gravy and sambal sauce
5 Chicken Curry $10
- Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry

ALL WRAPS SERVED ON AN 11" TORTILLA WITH AIOLI & TCJ
CHICKEN FOR 2 $17.00
- 1/2 Chicken rubbed with confit garlic puree & roasted, served with chips or salad
TEMPURA BATTERED HOKI & CHIPS $7.00
BRINE ROASTED CHICKEN
- 24 hour brined chicken
FOREQUARTER OF LAMB $17.00
- Slow roasted forequarter of lamb, creamed spinach, roasted red pepper, kalamata tapenade, onion ring, aioli & TCJ
FALAFEL & QUINOA TABBOULEH $15.00
- Falafel bites, quinoa, red onion, tomato, shredded lettuce, cucumber, mint, parsley, aioli & TCJ
DINNER BOX $10.50
- 2x thighs & small chips
SWISS CHEESE $1.50

Strawberry Cheesecake $14.00
- w/ pear mousse and strawberry gel - (V)
The Foot Long Toastie $19.00
- Ham, cheese, tomato, caramelised onion w/ fries
café de Paris butter
cooked to order by the chef
- fried & poached eggs, pancakes, omelettes & porridge
Served with
- fruit juices, water, filter coffee & selection of tea’s >>
230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
200g Southland Venison Loin - (GF, DF) $40.00
Continental Breakfast $21.00

Beef
Pork Bun
Sweet Corn Chicken Soup
BBQ Pork on Rice
BBQ Pork Noodle Soup
Wonton Soup
Pork and Prawn
Wonton Noodle Soup

Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
-5 Cheeses $28
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
-Mousse au Chocolat / Chocolate mousse $9

Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
Pilic $14.00
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Mushroom Shish $5.00
- chargrilled mushrooms
Bread & Dips $14.00/$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.( 1–2 people/ 4 people)
Courgette fritters (each) $3.00
Lokum $1.00 per piece
- Imported Turkish Delight.
Pilic Kebab S $16.00 L $20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>

Francesca's Pizzas in Otago Menu

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Francesca's Pizzas

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67 Brownston St, Wanaka, Otago, 9305, New Zealand

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