Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
Prawn Cocktail $11.90
The Classic Old Fashioned Dish
Fish Burger $16.90
Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
Smoked Chorizo Sausages $5.00
Corn Fritters $17.90
Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
Black Dog Apple Crumble $8.20
Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
Our famous pizza bread topped with fresh garlic and melted cheese
Fish and Chips $25.00
Beer battered fish of the day served with fresh salad, fries and aioli
Banger and Mash or Fries $13.00
Yummy Sausages served on a bed of creamy mash potato or w fries
Today's Soup $13.50
Always good! Served with our house baked bread. Ask your server for today's special
Chicken Wings $14.00
Succulent chicken wings, served with your choice of: hot sauce with blue cheese dip, lemon pepper with aioli, honey soy, Moroccan with mint yogurt, cajun with chipotle mayo, or BBQ sauce
Peking Pizza
Aromatic plum sauce base, confit Chinese chicken thighs, crispy shallots, spring onions, topped with shaved cucumber & hoisin sauce
Chicken Nuggets and Chips $13.00
Golden chicken nuggets served with yummy fries and tomato sauce
A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
Hummus $12.50
Sundried tomato infused hummus served with pita bread and homemade Dukkah (peanut free available on request)
Mediterranean charcuterie platter $29.00
Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
Southland lamb rack $41.00
Pine nuts and mustard crumb served with gratin dauphinoise, roasted baby carrots and lamb jus
Pan cakes $12.00
Served with your choice of banana, maple syrup, berry compote, bacon or cream
Steamed basmati rice $8.50
Tasting Dessert Platter Small $18 / Large $36
Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
Soup of the day $12.00
Freshly prepared please check with our staff for today’s creation served with fresh bread
Chicken liver and bacon pate topped with a red current and orange jelly. Served with hot toast.
Gold Miners Beef Burger $19.90
House made beef pattie served on a toasted bun with lettuce, tomato, red onion, cheese, tomato relish and garlic aïoli.
Smoked Chicken and Hazelnut Salad (GF) $22.90
Mixed salad leaves, toasted hazelnuts and orange segments in an orange and sweet chilli dressing, topped with the smoked chicken breast.
The High Country Rack (GF) $32.90
Pan seared fresh south island rack of lamb cooked to your liking and served on pan roasted garlic and herb potatoes, crushed minted peas and thyme scented jus. Served with a side of fresh steamed vegetables.
Catch of the Day $29.90
Please see your server for today’s offerings.
Two Fried Eggs $3.0
Grilled Chicken Licken(GF) $12.50
½ Grilled chicken breast, served with fries and salad or mash and vegetables.
Seafood Chowder $14.90
Thick and creamy loaded with mussels, shrimps, calamari and smoked fish. Served with toasted ciabatta.
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Breads - Balsamic reduction, olive oil and the spread of the day
Garlic bread
Crumbed Sole with fries, salad and tartare sauce
Shared Platters $18.50/$32.00
A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Sirloin Steak $34.50
Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Garlic Prawns $28.50
Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.