Francesca's Pizzas in Otago Menu

PIZZA PIZZA
  • 6″ – $10, 12″ – $20
  • Margherita
    • Homemade tomato napoli sauce, Mozzarella cheese, basil
  • Napoletana
    • Anchovies, capers, black olives, tomato napoli and mozzarella
  • Pepperoni
    • Wild Venison pepperoni, arugula, onion, chilli oil, mozzarella and tomato napoli
  • Tartufi
    • Wild Mushrooms, Mozzarella, Parmesan and Black truffle oil
  • Parma
    • Parma ham, roasted red pepper, mozzarella, tomato napoli, balsamic creme
  • Fran's Special
    • Weekly changing special pizza
  • Garlic Bread $5 - $10
    • Traditional pizza based garlic and herb bread

Nearby Sample Menus

  • Thai Green Curry Chicken $16.50
    • A delicious light curry combined with pan fried sliced Chicken Breast & placed on Rice. Mild/ Medium/ Hot
  • Lamb Shank(s) S $22.50 / D $32.50
    • Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
  • Pork Belly $30.00
    • Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables
  • Rib Eye Steak $29.00
    • Served W French Fries & Salad. Grilled to your liking.
  • Mixed Grill $26.50
    • Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
  • Mushrooms on Toasted Ciabatta Bread $15.00
    • Baby mushrooms in creamy white wine sauce topped with streaky bacon
  • Chicken Breast $29.50
    • Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
  • Salad / Vegetables / $5.00
  • -Add Free Range Eggs / Onions $2.00
  • Chicken Kiev $20.00
    • Crumbed chicken breasts with garlic
  • Shrimp Cocktail in our famous homemade sauce $10.00
  • Salt & Pepper Calamari with Sweet Chilli $12.50
  • All Mains served with Salad and your choice of either Chips, Wedges or a Stuffed Baked Potato
  • Tasty Fruit Salad served with Ice Cream $9.00
  • -Add Mushrooms $3.50
  • Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
  • Chicken Classic N/A
  • Bacon, Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Oat & Raisin N/A
  • Ranch N/A
  • Veggie Patty N/A
  • Subway Club N/A
  • Jalapenos N/A
  • Mini Nutella and banana pizzas , vanilla ice cream $15
  • Sorbet – Mixed Berrys $8.5
  • Includes the following cheeses: $19.5
    • Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
  • Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
  • Add warm marinated Sicilian olives $8
  • Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
  • Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
  • Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
  • Green-lipped Mussels $33.90
    • steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
  • Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
  • 6 Oysters battered with malt vinegar $30
  • Crunchy cos lettuce with mustard dressing $9.50
  • Fishbone’s Spring Salad $18
    • Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
  • Nevis Garden’s asparagus with crispy capers & browned butter $9.50
  • Rhubarb Trifle $15.90
    • with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry
  • The Happy Hen Pavlova $15.90
    • made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
  • Combo Meal $9.50
    • Mix of any two items from above
  • Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
  • Rice $4.50
    • 1 portion
  • -Small $4.00
  • Garlic Sauce
    • Yoghurt sauce with a hint of mint and garlic
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • Chilli Sauce
    • Our homemade chilli sauce - hot, spicy and delicious
  • Gluten free Wraps $3.00
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Cheese $2
  • 32 Udang Sambal $19.90
    • Prawn cooked in a thick sambal sauce onion, chili and tomato
  • 25 Kottu Parota Vegeie/Lamb/Chicken $12
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 10 Chicken Varuval $15.90
    • Tender pieces of chicken, potato, carrots and capsicum, cooked with ground mixed spices
  • 28 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • 11 Chicken Biryani $14.90
    • Basmati rice cooked with chicken infused with fresh spices, cashew nuts and fresh coriander served with rampal and papadums
  • 12 Chicken Rendang $14.90
    • Cooked in combined ground spices, finished in semi-dry gravy, traditional malay dish
  • 19 Lamb Korma $14.90
    • Boneless pieces of lamb cooked in perfection in rich coconut cream, almond and cashew nut paste
  • 16 Chinese Black Pepper Beef $15.90
    • Stir-fried sauce beef in black pepper and oyster sauce with onion and mixed vegetables
  • BOA FRIED CHICKEN
    • Yogurt, fresh herb & garlic marinated chicken slow fried to GBD (Golden Brown Delicious)
  • BATTERED HOT DOG $3.50
  • CHICKEN BREAST $5.00
  • CHICKEN BREAST $15.00
    • Lean chicken breast, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • BRINE ROASTED CHICKEN
    • 24 hour brined chicken
  • SERVED DAILY 8am - 11am
  • FISHERMAN'S BASKET $17.00
    • 2x squid rings, 2x prawns, 2x crumbed mussels, hoki bites & portion of hoki
  • BOA MUESLI, FRUIT & YOGURT $8.00
    • Fresh toasted oats, nuts & dried fruits with black doris plums and natural yogurt
  • Green bean with garlic sauce
  • Shredded pork with dried fungus & vegetables $16
  • Deep Fried Wontons $6.00
  • Combination meat in satay sauce on hot plate $18
  • Whole Prawns in garlic sauce on hot plate $25
  • Eggplant with pork mince & garlic $17
  • Stir Fried beef with mushroom $18
  • Stir Fried squid with ginger on hot plate $19
  • Woo Sambal $3
  • Chinese Mushroom Spring Rolls $9
  • Malaysian Spiced Chicken $17
  • Steamed White Pak Choy $12
    • confit garlic
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Madam's Rendang $29
    • beef - served with coconut rice
  • Roti Canai $5
  • Woo Salad $14
    • lychee, peanuts, palm sugar dressing
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
  • Croque-Monsieur $18
    • Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
  • Gambero $22
    • Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
  • Zucca $22
    • Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
  • Big Brunch $22
    • Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
  • Funghi Fume $22
    • A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
  • Tea and Coffee with Biscotti $7
  • French Toast $16
    • Served With Maple Syrup, Mascarpone & Mixed Berry Compote
  • Served with Steamed Jasmine Rice
  • E2 Money Bags 412.00
    • mined chicken, lemongrass and coriander
  • S14 Steamed Whole Snapper (GF) $35.00
    • with ginger, kaffir lime and basil
  • Crying Tiger Beef Salad
  • Crunchy Pork Belly With Peanut Sauce
  • N3 Crispy Chow Mein $20.50
    • crispy egg noodles served with chicken and vegetable stir fry sauce, with Asian greens
  • Indonesian Beef Short Rib Curry
  • Crispy Pork Belly Salad
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Hainanese Chicken and Rice $26
  • Steamed Coconut Rice $5
  • Woo Salad $14
    • lychee, peanuts, palm sugar dressing
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Percik Chicken $14
    • toasted coconut
  • Steamed White Pak Choy $12
    • confit garlic
  • Nasi Lemak $14
    • coconut rice with peanuts & condiments
Francesca's Pizzas

Francesca's Pizzas

location

Address

67 Brownston St, Wanaka, Otago, 9305, New Zealand

phone

Phone

080046474992

clock

Opened hours

Mon - Sun: 4.00pm - 9.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery ,  Reservations ,  After-hours ,  Takeout ,  Cheap Eats ,  Child-friendly

Location
67 Brownston St, Wanaka, Otago, 9305, New Zealand
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