A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Seafood Salad $18.00 / $18.50 / $19.00
Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
Massaman Curry $18.00 / $18.50 / $19.50
A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Garlic Prik Thai $18.00 / $18.50 / $19.50
Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Larb Chicken Salad $18.00
Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Honey Lemon Chicken $19.00
Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Sweet Chilli Pork Salad $18.00
Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Spring Rolls (4) $6.00
Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Combination Shish Large$19.00
A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Mititi Kofta $12.00
Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Chicken Liver and Brandy Pate $12.50
Sliced Pate served with toasted Ciabatta bread and crackers
Steamed or Roast Veg $5.00
Soup of the Day $12.50
Served with toasted Ciabatta Bread
Venison Pie $19.50
Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
Prime Sirloin Steak $28.50
220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Steamed Rice $5.00
Chicken Satay $13.50
Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice