Frank Bar + Eatery in Manawatu-Wanganui Menu

Frank Bar + Eatery in Manawatu-Wanganui has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. Pizza Hut offers many options including Ham and cheese and Beef and onion. Fusion The Pizza Bar includes a wide range like -Large or ●Pepperoni Pizza. Oysters and Chilli Olives from . Salty Pidgin offers Breakers Cafe & Bar and Banana Split.

Nearby Sample Menus

  • Humus
  • Beef / Lamb Iskender
  • Lamb Shish Meals $17.90
    • Skewered grilled tender lamb cubes
  • Beef & Lamb Kebab Salad
    • Beef & Lamb doner served on fresh garden salad with hummus and jack dip
  • Chicken Kebab
  • Carrot Cake $5.00
  • Chicken Shish Meals $17.90
    • Skewered grilled tender chicken cubes
  • Hummus Dip $6.50
    • Chickpeas, Tahini, garlic, lemon juice
  • Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
  • Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
  • Side of chips $4
  • Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
  • Bacon & mushroom $5.60
  • Pork Belly $27.50
    • Twice cooked, served w’ baby gourmet potatoes & seasonal vege, crispy crackling, & apple jus
  • Orange & Thyme Infused Chicken Breast $27.50
    • Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
  • Fresh Tarakihi $23.50
    • Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
  • BBQ Beef & Bacon Burger $17.90
    • 180gm meat pattie with bacon, cheese, salad & onion rings topped with our house made bbq sauce served with fries
  • Eggs Benedict $14.80
    • Poached eggs placed upon potato, spinach & kumara hash w’ your choice of salmon, bacon or tomato & mushroom served w’ toasted ciabatta bread topped with house made hollandaise
  • Bacon & Eggs $14.00
    • Slices of streaky bacon, fried eggs Served with fries, tomato relish & toast
  • From the Sea $29.50
    • Freshly battered tarakihi, crumbed scallops, mussels in the half shell, clevedon coast oysters, salt & pepper calamari served with your choice of garden fresh salad & fries or baby gourmet potatoes & seasonal vege served with lashings of house made tartare sauce
  • Salt and Pepper Squid $13.00
    • Crispy pieces of squid served upon salad greens & our house made tartare sauce
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Chicken $12.90 / $15.90
    • Served with Rice. Small / Large
  • Chicken $7.50
    • Mediterranean Style
  • Chicken $7.50 / $9.90
    • Mini / Large
  • Fallafel $7.00 / $8.90
    • Mini / Large
  • Cheese $1.50
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Char Siu Pork on Sticky Rice $9.50
  • Grilled Pork $11.50
  • Vietnamese Pork Bun $4.50
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • Golden Crispy Fish Spring Rolls (2 pieces) $7.50
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Hot Dogs $8.50
    • Served with chips
  • Eggs Benedict
    • Poached free range eggs, topped with hollandaise and your choice of>>
  • Scotch Fillet Steak $25.00
    • Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
  • Malaysian Prawn Sambal (Noodle Salad) $16.50
    • Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
  • Prawn, Scallop and Bacon Risotto $19.50
    • Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
  • Fish of the day $22.00
    • Please check blackboard or ask your friendly wait staff.
  • Bacon and cheese pasta $8.50
  • Fish and chips $8.50
    • Served with salad
  • Cheese Naan $4.99
    • Naan stuffed with grated cheese
  • Chicken Salad $6.99
    • Sliced chicken tikka mixed with green salad, Italian dressing and olive oil
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
  • Channa Masala $9.99
    • Chickpea cooked with onion & tomato gravy and garnished with herbs
  • Tandoori Prawns with salad $12.99
    • Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
  • Cheese and Spinach Naan $4.99
    • Naan stuffed with cheese and spinach
  • Cheese and Garlic Naan $4.99
    • Naan stuffed with cheese and garlic
  • Aloo Matar $9.99
    • Pea and potatoes cooked in a very smooth onion and tomato based curry
  • Salt and pepper squid $7.50
  • Thai red curry (V) (GF) $13.50
  • Stir-fried satay sauce (V)(GF) $13.50
  • Tom yum (V)(GF) $12.50
  • Salmon chuu-chee $22.00
  • Chicken satay (GF) $8.00
  • Pla(fish) rad prik (GF) $17.00
  • Thai omelette with rice (V)(GF) $13.50
  • Thinly Cut Ready Salted N/A
  • Wheat N/A
  • Flatbread N/A
  • Ham N/A
  • Onion N/A
  • Chicken & Bacon Ranch Melt N/A
  • Italian B.M.T N/A
  • Subway Melt N/A
  • Mighty breakfast $24.00
    • Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
  • Venison Burger $24.00
    • House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
  • Hawaiian Chicken Burger $20.00
    • Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
  • Tandoori Chickpea Salad $16.00
    • Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
  • French toast $18.00
    • Classic cinnamon bread bacon, banana and maple
  • Salmon Kedgeree $18.00
    • Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
  • Roast tomato $3.00
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • - Grilled Tomato $4.00
  • Chocolate Mousse Cake $13.50
    • Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
  • - Toast with Spreads $5.00
  • - Baked Beans $4.00
  • Stockade Burger $22.50
    • 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
  • - Black Pudding $4.50
  • Chicken Supreme & Sweet Corn Tartlet $29.00
    • Chicken Breast Supreme pan fried, with a sweet corn & bacon tartlet, a chorizo salad, and finished with semi-dried tomatoes & a fresh sauce Verte.
  • Fish & Chips $21.00
    • Monteith’s Radler beer battered Ribaldo (Deep Sea Cod), served with salad and fries.
  • Tom Yum Prawns $14.00
  • Prawn Twister (4 pcs) $6.50
  • Combination Phad Thai $12.00
  • Ginger Seafood $14.00
  • Prawns in Oyster Sauce $14.00
  • Green Curry $11.50
    • with Chicken, Beef or Pork
  • Prawns and Vegetables $14.00
  • Fish and Vegetables $14.00
  • Vegetable Kadai $11.90
    • mixed vegetables cooked in special spices and herbs with tomato green peppers onion and coriander
  • Mango Lassi $4.50
  • Lamb Kadai $14.50
    • diced lamb cooked in special spices and herbs with tomato,green peppers onion and coriander
  • Naan $2.00
    • bread made with refined flour
  • Beef Kadai $14.50
    • diced beef cooked in special spices and herbs with tomato,green peppers,onion and coriander
  • Dal Tadka $ 11.90
    • yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Roti $ 2.50
    • bread with wholemeal flour
  • Prawn Vindaloo $15.00
    • prawns cooked in onion tomato gravy with vindaloo sauce
  • Mix Veg Pokara $5.00
    • Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
  • Allo Paratha $4.00
    • Wholimeal Flour Bread Stuffed With Potato And Spices
  • Mango Lassi $4.00
  • Chicken Tikka Masala $15.00
    • Boneless Chicken Pieces Marinated Overnight In A Yoghurt And Spices Then Roasted In A Tandoor And Cooked With Onion , Tomato Sauce
  • Lamb / Beef Sagwala $16.00
    • A Beautiful Dish From The Royal Of India Cubed Lamb / Beef Cooked In A Spices Spinach Sauce
  • Indian Kuchumber $5.00
  • Chicken Tikka H $8.00 / F $16.00
    • Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
  • Chicken Jalfrezi $15.00
    • Boneless Chicken Cooked With Julieness Of Onion, Tomato, Capsicum, Carrot And Onion Sauce
  • Lamb seekh kebab $7.90
    • Lean lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
  • Jalfrezi (chicken, lamb or beef) $18.90
    • A delicate combination of meat & vegetables cooked together with ground spices
  • Biryani (chicken, lamb or beef) $18.90
    • A delicate combination of meat and rice cooked together with aromatic spices and herbs, served with raita (cucumber and yoghurt relish)
  • Butter chicken roll $9.90
  • Mixed veg curry $16.90
    • Mixed vegetables cooked together with cottage cheese & ground spices
  • - Full $21.90
  • ●Vegetarian mains $25.00 PP
  • Ice cream $5.00
    • Vanilla, chocolate
Frank Bar + Eatery

Frank Bar + Eatery

location

Address

98 Victoria Avenue, Whanganui 4500, New Zealand

phone

Phone

+64 274 222 555

email

Email

None

clock

Opened hours

Tuesday 12–11pm Wednesday 12–11pm Thursday 12–11pm Friday 12pm–2am Saturday 12pm–2am Sunday Closed Monday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Pub Food

features

Features

Cash

Location
98 Victoria Avenue, Whanganui 4500, New Zealand
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