Frenz Bar And Bistro in Christchurch Menu

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Frenz Bar And Bistro in Christchurch has no menu available, but can choose from many other options such as Snack box or Snack box combo from Vip's Minimart & Burger Bar. Under The Red Verandah offers many options including -And you can add an egg! and Toast and Spreads (GF). The Astro Lounge includes a wide range like Flatbread or Fresh Breads. Available from 5pm and STARTERS from . Little Italy offers She Universe and For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade.

Nearby Sample Menus

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Cookies & cream mousse $3.50
Garlic bread $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chocolate mousse $3.50

Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
West coast whitebait pan seared omelette served with salad and fries $23.00
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy

Baby cos lettuce, sherry vinaigrette (GF) $8.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00

Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Asparagus & bearnaise $7.00
Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
- aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
Cured bacon 100g $4.50
Bearnaise $3.00
Wakanui $50.00
- 30 Day Aged, Grain Finished, South Canterbury rib eye 300g

Yum Sam Krob $21.00
- Spicy fresh chilli & vegetables with Crispy tiny fish crispy prawns and crispy squid
(A) Chicken, Beef or Pork $17.00
Vegetarian Spring Rolls (4 pieces) $5.00
(A) Chicken, Beef or Pork $17.00
(B) Combination Meats $19.00
Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
(B) Combination Meats $19.00
(C) Crispy Pork $20.00

Salad of the day
Large $10.00
Simos $25.00 per person
- Chef's choice, with selection of dips and bread
Sumac beef kofta with pomegranate sauce $16.00
Simo's warm marinated olives $7.50
Large $10.00
Andalausian $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
Bean & Spinach Salad

Chicken and Corn soup $8.00/$15.00
Stewed pork with soy sauce $17.00
Sweet and sour pork $17.00
Broccoli stir-fried garlic $13.00
Steam rice large $8.00
Lamb with onion $18.00
Kung Pao chicken spicy $15.00
Pork strips with sweet chili sauce spicy $15.00

Vietnamese Laksa (No Rice) $12.50
- Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Sweet And Sour $12.50/ $14.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
Vietnamese Salad $13.00
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
Red Curry $12.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
Side Of Stir Fry Vegetables $9.90

Chicken Pineapple on Fried Rice $11.00
Steak Fried Rice $11.00
Pork mushroom chow mein $11.00
Prawn Egg Foo Young $12.50
Lemon Chicken $13.00
1/2 Dozen Wontons
Chicker Curry on Fried Rice $11.00
Chicken Fried Rice $11.00

Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Vegetarian Fried Rice $9.00
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.

Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Fries $6
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)

SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
- prawn twisters,
BOWL OF CHEERIOS $8.00
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
STICKY PORK RIBS $13.50
- BBQ glaze
CHOICE OF SAUCES
- cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
FRESHLY MADE IN HOUSE
FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
BASKET OF FRIES $7.00

Chicken Burger $4.50
Steak & Onion Patty $2.10
Mini Spring Roll 12 for $4.00
Chicken Nuggets 6 for $4.00
Chicken Nuggets 12 for $8.00
Scallop 6 for $8.00
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
chlps $2.40

Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Garden green salad $7.00
- green salad leaves with house vinaigrette
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)

Double western bacon cheeseburger $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
-Burger only $2.90
-Combo $7.50
Pancake stack
- Three pancakes with maple syrup and butter.
Big cheeseburger $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, onion, dill pickles, mustard and ketchup all on a 4.5” bun.
Alabama slamma $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
The breakfast burger $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
Jr. Cheeseburger
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.

Frenz Bar And Bistro

Canterbury > Christchurch > Frenz Bar And Bistro

Address

88 Harris Crescent, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033525123

Email

None

Opened hours

Monday: 2:00 – 9:30 PM, Tuesday: 2:00 – 9:30 PM, Wednesday: 2:00 – 9:30 PM, Thursday: 2:00 – 9:30 PM, Friday: 2:00 – 9:30 PM, Saturday: 2:00 – 9:30 PM, Sunday: 2:00 – 9:30 PM