Frenz Bar And Bistro in Christchurch Menu

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Frenz Bar And Bistro in Christchurch has no menu available, but can choose from many other options such as Snack box or Snack box combo from Vip's Minimart & Burger Bar. Under The Red Verandah offers many options including -And you can add an egg! and Toast and Spreads (GF). The Astro Lounge includes a wide range like Flatbread or Fresh Breads. Available from 5pm and STARTERS from . Little Italy offers She Universe and For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade.

Nearby Sample Menus

5 Spicy chicken wings $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Ham and cheese $5.00
- Ham topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Hash bites $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Garlic bread $3.50
Strawberry cheesecake $3.50

Brioche french toast with lemon yoghurt $7
Pancakes, (2), served with maple syrup and banana $8
The Scotch Egg $12.5
- served hot with terra viva relish
Chunky Chips $7.5
- with tomato sauce or aioli
Frickles $6
- salt & vinegar fried pickles
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
Streaky bacon, kransky sausages, (3) $6
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs

Garlic bread (gf) $10.00
- Warm mini loaf served with garlic butter
Salted caramel chocolate tart $14.50
Garlic butter $2.00
Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
Brickworks beef burger $25.00
- Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
Sticky texas cola ribs $22.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.

Combination Fried Noodles $7.50
Combination Fried Rice $7.50
Curry Chicken on RIce $10.50
Jam Rap $2.00
Combination Fried Rice $11.00
1 Scoop of Chips $2.30
Satay Chicken $11.00
Sea-Food Combination $13.00

Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Won Ton Soup $10.00
- Won ton and bean sprouts.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.

Chicken Naan $6.00
- Stuffed naan with chciken mince and spices cooked in tandoor.
Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.
Tandoori Chicken
- Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
Seekh Kebab $17.00
- Marinated mince placed on skewers and cooked in charcoal fired oven cooked to perfection
Garlic Prawns $22.00
- Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
Chicken Madras $19.00
- A South Indian style dish with mustard seeds, onion, ginger and coconut cream.

Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Miang spinach Leaf w/ Thai style grilled pork $6.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00

Chicken $4.50
Chicken & Cranberry $4.50
Sausage Rolls $2.5 / $30
- Plain and cheese
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
Mince Savouries $1.50
Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Per item/ Per dozen

Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Add fresh bread $3.00
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Marinated olives and Tamar Farm chorizo $5.50
Fresh cut fruit $11.50
- with lemon syrup and sorbet

Crown Range Nachos $14.50
- Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
Crispy onion rings $6.50
Kiwi Club $14.50
- Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
Kea Burger $17.00
- Grilled chicken breast, lettuce tomato, guacamole served with fries
Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
Eggs Benedict $17.00
- English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
Pancakes with fried bacon & banana $13.00
- Served with maple syrup
Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream

Akaroa Sea Salmon Nigiri $14
Yu Kum Nou Won Tons (4 X Fried) $14
- Fennel & feta won tons , smoked paprika mayo
Parma Ham & Buffalo Mozzarella $16
- with sun dried tomato and basil pesto
B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
Charred Pork Belly $18
- curry apple chutney, plum coulis
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze

Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil

Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Sushi $47.00
- Made to order - Only available after 11am
Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Wraps (Healthy Choice) $30.00 / $42.00
- Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)

Plain Fried Noodle $6.50
Mushrooms $4.00
Steak with Satay Sauce $11.90/$12.90
Samosa (vegetarian) each $1.40
Lemon Chicken $11.90/$12.90
Samosa (vegetarian) 2 for $2.50
Plain Fried Rice $6.50
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90

8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Frenz Bar And Bistro

Canterbury > Christchurch > Frenz Bar And Bistro

Address

88 Harris Crescent, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033525123

Email

None

Opened hours

Monday: 2:00 – 9:30 PM, Tuesday: 2:00 – 9:30 PM, Wednesday: 2:00 – 9:30 PM, Thursday: 2:00 – 9:30 PM, Friday: 2:00 – 9:30 PM, Saturday: 2:00 – 9:30 PM, Sunday: 2:00 – 9:30 PM