Frenz Bar And Bistro in Christchurch Menu

Frenz Bar And Bistro in Christchurch has no menu available, but can choose from many other options such as Snack box or Snack box combo from Vip's Minimart & Burger Bar. Under The Red Verandah offers many options including -And you can add an egg! and Toast and Spreads (GF). The Astro Lounge includes a wide range like Flatbread or Fresh Breads. Available from 5pm and STARTERS from . Little Italy offers She Universe and For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade.

Nearby Sample Menus

Mexicano's (sample menu)
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
  • Braised beef rib barbacoa, slaw $26
  • Fire grilled chorizo torta (3), peppers and garlic $16
  • Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
  • Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
  • Crispy fried potato skins, jalapeno queso fundido $11
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
Hornby Chinese Takeaways (sample menu)
  • Fish Bite $5.90dozen
  • Prawn fried rice / Prawn fried noodle $12.00
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
  • Fried rice / Fried noodles $5.50
  • Cheese / Egg / Bacon $4.20
  • Chicken with cashew nuts $13.00
  • Beef tomato on fried rice $13.00
  • Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
New York Deli (sample menu)
  • NEW YORK PORK $8.90/ $12.90
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
  • KEY LIME PIE $5.20
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • LIBERTY SALAD BOWL $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
  • THE MANHATTAN $7.90/ $11.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • LIBERTY SALAD SANDWICH $6.90/ $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
  • EAST SIDE $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
Ground Floor Cafe (sample menu)
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Egg $2.00
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Toasted bread and spreads $5.00
New Wok (sample menu)
  • Combination Fried Noodles $12.00
  • Roast Pork Mushroom Chow Mein $11.00
  • Steak Egg Foo Young $11.00
  • Roast Pork Chow Mein $11.00
  • Bami Goreng (Noodles) $11.00
  • Fried Noodles (Chicken, Pork or Beef) $11.00
  • Sliced pork & season Veggie $12.00
  • Extra Meat $5.00
Noodle Union (sample menu)
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Green Curry Chicken $9.80
    • Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Garlic Fried Rice $10.50
    • Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Chicken Chow Mee $9.80
    • Egg noodles with chicken and vegetables in oyster sauce.
  • Vegetarian Fried Rice $9.00
Sushi Time (sample menu)
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Beef yaki udon $11
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
Sushi Ya (sample menu)
  • Spicy Pork Don $11.50
  • Prawn Gyoza $6
  • Chicken Katsu Don $11.50
  • Salmon Sashimi $8
  • Tofu Teriyaki Don $11.50
  • Chicken Teriyaki Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Chicken Katsu Curry $12.50
Kimchi Restaurant (sample menu)
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Kimchi Tofu Salad(V) $ 11
The Avonhead Tavern and One Good Horse Restaurant (sample menu)
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Mr Sushi (sample menu)
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Karaage Chicken Salad
  • Tuna
    • 10pcs
  • Tempura Udon
    • Prawn, vegetable tempura
  • Kake Udon
    • Plain
  • Prawn Tempura
    • 6 prawns
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Katsu Don
    • Pork cutlet, salad & rice
Willowbank Restaurant (sample menu)
  • Fresh made sandwiches $5.50
  • Baked stuffed potato $8.50
  • Lunch $12.00
    • - any item from the cabinet with green salad or fries
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • Chips (GF) $4.00
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • Seafood chowder $10.50
  • Kids fish and chips basket $7.00
The Brewery (sample menu)
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Rakaia $24.00
    • Smoked salmon, cream cheese, capers & rocket
  • Gluten-free base – add $2.00
  • Add salmon $8.00
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & horseradish aioli
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
  • Deluxe Veg Burger $26.50
    • Pakora, halloumi, slaw & mango chutney
Wholly Bagels & Pizza (sample menu)
  • Tomato, ham & hummus $4.30
  • Pate $5.40
  • Big pineapple $27.00/ $16.00
    • Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Bacon & cheese $4.30
  • Served with a large bagel $9.50
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Guacamole $5.40
  • Reuben $10.20
    • Pastrami, sauerkraut, russian dressing and cheese
Beach Cafe (sample menu)
  • Israeli Chicken salad $22.00
    • Marinated free range organic chicken on Israeli cous cous salad
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
  • Waffles $17.50
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • Salmon $6.90
  • Beach Burger $20.00
    • Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Frenz Bar And Bistro

Frenz Bar And Bistro

location

Address

88 Harris Crescent, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033525123

email

Email

None

clock

Opened hours

Monday: 2:00 – 9:30 PM, Tuesday: 2:00 – 9:30 PM, Wednesday: 2:00 – 9:30 PM, Thursday: 2:00 – 9:30 PM, Friday: 2:00 – 9:30 PM, Saturday: 2:00 – 9:30 PM, Sunday: 2:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
88 Harris Crescent, Papanui, Christchurch, Canterbury, 8053, New Zealand
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