Frenz Bar And Bistro in Christchurch Menu

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Frenz Bar And Bistro in Christchurch has no menu available, but can choose from many other options such as Snack box or Snack box combo from Vip's Minimart & Burger Bar. Under The Red Verandah offers many options including -And you can add an egg! and Toast and Spreads (GF). The Astro Lounge includes a wide range like Flatbread or Fresh Breads. Available from 5pm and STARTERS from . Little Italy offers She Universe and For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade.

Nearby Sample Menus

All served with Moroccan Hat bread
Garlic king prawns $19.50
Moroccan Specialty of filo parcels filled with fresh aromatic flavorsome fillings served with fresh salad and sauce (2 filo per portion)
Three Berry Cheese Cake (GF) $7.90
Moroccan Salad with carrot & orange
Bean & Spinach Salad
pan-seared garlic King prawns With lemon and harissa $15.00
Pavlova Roulade With Turkish delight $7.90

We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Toasted muesli, yogurt and poached fruits $8.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00

Herb & garlic bread $5.50
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Double chocolate gateau with berry coulis & cream $12.50
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Caesar style salad $18.00
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
-with garlic prawns $26.50

Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Salmon $5.00
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread

Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
Raeward Platter $27.00
- (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
Potato, Bean and Halloumi Stack $21.50
- (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
Spiced curly fries $12.50
- With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
Tomato Relish $1.00
Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad

White Fish Crudo $18.00
- with pickled garlic, lemon, squid ink, cherry tomatoes
Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus
Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
Smoked Portobello Mushrooms $23.00
- with bacon
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Margherita $24.00
- tomato base, buffalo mozzarella, freshly picked basil
Salt cured Warehou Salad with new potato + salsa verde $22.00
Banana Bread French Toast $18.00
- with local berry compote, marscapone and honey

Garlic Butter** N/A
Cheesy Garlic Bread $14.00
- Thick cuts of bread covered in garlic butter and cheddar cheese.
Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
Man Platter $34.00
- Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
Potato Wedges $5.50

-Chicken, Pork Or Beef $16.00
Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
-Chicken, Pork Or Beef $16.00
Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
-Vegetable And Tofu $12.00
Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
Authentic Chicken Stir Fried With Cashew Nut $17.00
- Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut

Chicken Curry on Rice $9.50
Kim's Chow Mein Special $12.00
Roast Pork Fried Rice $10.50
Sweet and Sour Wontons $11.00
Prawn Fried Rice $11.00
Roast Pork Tomatoes on Rice $11.00
Chicken Fried Rice $9.50
Sweet and Sour Pork $11.00

Focaccia knots n/a
Bacon egg + cheese $5.90
Beef roll $3.20
Kebabs $3.30
Chips - Bag $3.00
Burger 3 fillings $5.90
Giant ham roll $5.50
Gourmet roll $5.50

Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Served without fries $9.00
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Extra Sides
Burger n Fries $12.00
Egg $ 1.00
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.

Pineapple Ring $2.10
Spring Roll $2.60
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
Mussels 6 for $4.00
Chlcken & Cheese8Bacon Patty $3.00
Ham Burger $3.40
Chicken Patty $2.70
Fish Bites 12 for $8.00

Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
Raspberry Jam $6.00
Manuka Honey $6.00
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
Cream Cheese $6.50
– Kimchi & Cream Cheese

Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Rice Crackle $4.00
- A perennial favorite of young and old alike!!

CHICKEN SATAY $9.80
- egg noodles with chicken and vegetables in satay sauce
NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices
TERIYAKI CHICKEN FRIED RICE $9.80
THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
SWEET SOUR PORK NOODLES/RICE $9.80
LEMON CHICKEN NOODLES/RICE $9.80
HONEY CHICKEN FRIED RICE $9.80
- fried rice with battered chicken and vegetables in sweet honey sauce
BLACK BEAN BEEF $9.80
- Egg noodles with beef and vegetables in black bean sauce

Frenz Bar And Bistro

Canterbury > Christchurch > Frenz Bar And Bistro

Address

88 Harris Crescent, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033525123

Email

None

Opened hours

Monday: 2:00 – 9:30 PM, Tuesday: 2:00 – 9:30 PM, Wednesday: 2:00 – 9:30 PM, Thursday: 2:00 – 9:30 PM, Friday: 2:00 – 9:30 PM, Saturday: 2:00 – 9:30 PM, Sunday: 2:00 – 9:30 PM