Fresh Bites in Wellington Menu

Fresh Bites in Wellington has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Cafe Kaizen offers many options including Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie and Toasted Turkish pide, panini style with a variety of fillings. Totara Park Fish & Chips includes a wide range like Battered or Crumbed. Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Funicular Eatery and Bircher Muesli.

Nearby Sample Menus

  • Vegetarian Lasagne & Salad
    • Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
  • *Not available with voucher deals
  • 500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
  • Vanilla Ice Cream tub $2.00
  • Thursday Fish 'n' Chips & Lager Night $17.50
    • Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
  • Murphy's Lamb Shank $17.50
    • Braised lamb shank with roasted vegetables,served with mash and gravy
  • Pork Ribs
    • Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
  • Cheesy Garlic Bread $9.00
  • Charcuterie platter $18 per guest
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Maple and pistachio crusted rack of lamb $39.00 per guest
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Egg and soldiers $6.00
  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • Green salad with cabernet sauvignon dressing $9.00
  • Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
  • BACON & EGGS ON TOAST 10.00
    • SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • WAFFLES 13.50
    • YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Entree $4.00
    • Garlic Bread
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Scotch Fillet Steak $23.00
  • Stir fried bok choy & stew mushroom $13.50
  • The dry fragrance pork ribs $18.50
  • Lamb kidney $3.00
  • Pepper dried bean curd $15.50
  • Sizzling seafood with tofu $17.00
  • Fried shrimp in hot spicy sauce $18.50
  • Farmer's stewed fish (whole fish) $23.50
  • Seafood to fu soup $9.50
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Patate arrosto con rosmarino $6.50
  • Salumi Misti $19.50
    • Prosciutto, salami, mortadella with crostini
  • Suppli' al Telefono $14.50
    • Tomato & basil risotto balls with stringy mozzarella
  • Stracciatella alla Romana $14.50
    • Vegetable broth with fluffed Parmesan, egg and basil
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Passion Fruit Gelato $6.90
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Bean Sprouts $2.00
  • Double Broth $3.50
  • 24 Hour Pork Belly $3.00
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Raw Veg & Ash Salt $4.50
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Bagel $5.50
    • w/cream cheese and jam
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Tiramisu $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Free range eggs “your way” on house made 5 grain $13.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Pork dumplings, fried greens and dashi broth $10.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Soup of the day with house made bread rolls $10.00
  • Market Fish of the Day P.O.A.
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Roasted Potato Salad $8.50
    • Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
  • chicken $14.00
  • Selection of dip $15.00
    • A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
  • Mixed meze $22.00
    • A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
  • Simsemiya Slice $7.00
    • A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
  • Choice of two $10.00
    • Your choice of a combination of any of the above desserts.
  • Zaziki $1.00
  • Saroupa chicken $21.50
    • Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
  • Chicken & Mushroom $4.20
  • Sausages $1.80
  • Mince $4.20
  • Mince & Cheese $4.20
  • Steak & Bacon $4.20
  • Butter Chicken $4.20
  • Steak & Mushroom $4.20
  • Chicken $4.20
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Chunky Potatoes $6.50
    • Spiced butter
  • Pork Scotch $32.00
    • Braised fennel, fregola, mustard, buttermilk
  • Strozzapretti $16 Sml / $25 Lrg
    • Anchovy, broccoli, lemon zest
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Sardines $16.00
    • Gremolata toast
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • LARGE $5.20
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • SMALL $4.20
  • QUICHE $5.20
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
Fresh Bites

Fresh Bites

location

Address

28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

phone

Phone

043855100

email

Email

None

clock

Opened hours

8 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
28 Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand