Fritz's Wieners in Christchurch Menu

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Fritz's Wieners in Christchurch has no menu available, but can choose from many other options such as Breads & Dips or Kids Platter from Hurunui Village. Spice Paragon offers many options including Wok fried fresh market vegetables and Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli. The Running Duck includes a wide range like Bacon and egg roll or Morning glory burger. -Fresh Salad and All Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing /grilled vegetables /rice (Steamed or Fried) And one main from the below from . Teppanyaki Takao offers Winnie Bagoes City and Mussels.

Nearby Sample Menus

Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
- Or full selection for $18.00
Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
Bread & Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella

BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
MARKET FISH pd
- served with seasonal spring produce
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce

Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
Garlic chilli prawns $6.00
-Add beef patty $3.00
Side salad, slaw, roasties, mash or steamed vegetables $5.00
Apple pie $10.00
- Served with cream & french vanilla ice cream

Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Our Regular Fish Hoki $2.70
4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
Chunky Chips / Seasoned Wedges $3.00
Hawaiian Burger (cheese & pineapple) $5.00
Cheese Burger $4.50

PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.

House made Spring Rolls with Dipping Sauce $10.00
Sticky Pork Ribs with Salad and Fries $18.50
Mushroom and Blue Cheese Tarts with Rocket $12.00
Pizza Large $18 Small $12
150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
Fried Eggs $2.00
Mushrooms $3.00

Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Soup of the Day $10.50
- served with a mini Bagel or Toast
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
x3 $17.50
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
x2 $15.50
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney

Foot $12.00
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella

Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Gyoza DF $10.00
- Pork, Chive dumpling
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
Banana Tempura $9.00
- Vanilla ice cream
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad

Chicken Nuggets 1/2 Dozen $6.00
Curry Roll $3.00
- Home made
Teriyaki Fillets $5.00
Steak & Onion Patties $2.60
Sole Fillets $5.50
Plain $4.30
Egg $5.00
Crab Stick $2.60

Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
Mix Pickel $3.50
- Nice and spicey
Extra Rice $3.50
- Basmati – rice of kings

Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)

Extra fillings $0.50
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.

Thinly Cut Sour Cream & Chives N/A
Apple Slices N/A
Honey Oat N/A
Carrot N/A
Oat & Raisin N/A
Cheesy Garlic Toasties N/A
Thinly Cut Ready Salted N/A
Ham N/A

Spicy Wedges $9.00
- with sour cream and chilli sauce
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00