Fritz's Wieners in Christchurch Menu

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Fritz's Wieners in Christchurch has no menu available, but can choose from many other options such as Breads & Dips or Kids Platter from Hurunui Village. Spice Paragon offers many options including Wok fried fresh market vegetables and Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli. The Running Duck includes a wide range like Bacon and egg roll or Morning glory burger. -Fresh Salad and All Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing /grilled vegetables /rice (Steamed or Fried) And one main from the below from . Teppanyaki Takao offers Winnie Bagoes City and Mussels.

Nearby Sample Menus

-Chouriço Apimentado
- Spicy Chorizo
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
Mousse de Maracujá $ 9.50
- Passionfruit mousse
-Cordeiro
- Lamb leg, marinated
●Chicken
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
-Medalhão de Porco
- Medallion wrapped with streaky bacon
Polenta Frita (DF/V)
- Polenta Chips

Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Frickles $6
- salt & vinegar fried pickles
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3

Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
Vietnamese Salad $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
Prawn $23.00
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
Satay Chicken Sticks (3) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Prawn $23.00
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Chicken, Beef, Pork or Vegetables & Tofu $21.00

Vege pizza $22.50
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
Crumbed chicken tenders $14.50
- Crumbed chicken tenders, served with chunky fries salad & tomato sauce
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
Works wedges $16.50
- Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
Salted caramel chocolate tart $14.50

LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
KEY LIME PIE $5.20
LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.

Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Roti $4
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste

Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Miso Roasted Eggplant $10.00
- w/ toasted sesame
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Edamame Beans $6.00
- w/ miso butter
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan

Lasagne square $3.20
Dressed sausages $3.60
Chips - Bag $3.00
Bacon cheese $5.90
Bacon egg + cheese $5.90
Sandwiches $4.00
Dressed pies $5.00
Hot pork rolls $5.90

PSDB Wonton $6.50
- 3 pc
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Steamed Custard Bun 3pc $10.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
PSDB Signature Xiaolongbao 5pc $12.00

Butter Shrimp (Med) $14.50
Garlic Naan $3.50
Stuffed Kulcha $5.00
Chicken Mumtaz Curry (Mild) $14.50
Dahl Makhani (Med) $13.90
Roasted Poppadoms $2.90
Lamb Palak (Med) $13.90
Touch of Spice's Mixed Sizzler $21.50

Akaroa Warmed Smoked Salmon $23.00
- pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote
Flat Bread $9.00
- Rosemary, garlic & parmesan baked flat bread
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
Poached Eggs on Toast $18.00
- two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish

Goma Wakame $7.00
- Spicy seaweed salad
Nasu Eggplant with red miso and ginger $7.00
Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Reba Chicken liver with Tare $7.00
Ebi Yuan prawn with chilli mayo $12.00
Tsukune Chicken mince balls with tare & egg yolk $7.00
Lamb Rump with rosemary and red wine miso $12.00
Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing

Vegetarian Harvest $18.00
- Capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
The Raffaele $18 Med / $21 Lge
- A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest
Vege $18.00
- Sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
Large $33.00
Thai Beef $18.50
- Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes.
Fresh Garlic Bread $8.50
Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella