Full Yao BBQ & Malaysian Cafe in Tauranga Menu

Nearby Sample Menus

Lunchtime special S$5.00/M$7.00/L$9.00
Chicken $9.80
Chicken salt chips $2.90
With or without rice
Shrimps $11.30
Chicken, pineapple, cashew nuts $10.30
Kumera chips $4.50
Fish $9.30

Fluffy $1.20
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Mini Six Barrel Soda $4
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Housesmoked Salmon $6

FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
Fresh Sliced Tomato 4
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
Gluten Free Bread 3
Cured salmon 5
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
Avocado 4

Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Sojumulleok $23.00
- Garlic marinated fresh beef
Yukgaejang $16.00
- Spicy beef soup
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Teriyaki chicken $24.00
Bibim guksu $14.00
- Spicy mixed noodles
Samgyetang $21.00
- Chicken soup
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly

Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Aloo matar $14.00
- Pea and potatoes cooked in a very smooth onion and tomato based curry.
Chicken/ lamb/ beef jalfreji $17.00
- Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
Vegetable pakora $6.00
- Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
Green salad $4.50
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
Non veg platter $17.00
- Mixture of chicken tikka, sheekh kebab and tandoori chicken.
Seafood tawa $19.00
- Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.

Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus

BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
- Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
Homemade cheese cake $12.00
- waiter to advise
Bacon & Eggs $17.50
- served with toast & grilled tomato
Roast of the Day $22.00
- Your waiter will advise
Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy

Salad Kebab (Small/Large) $7.00/$8.00
Lamb, Fries & Sauce
Special Star Pizza $16.50
- chicken, lamb, red onion, and capsicum, mushroom
Satay, Mayo
Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
Burger
Cheese $1.00
Lamb $8.00

Tempura fish sliders $16.50
Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
Smoked fish, parmesan & chive croquettes $16.00
Fries & aioli $9
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Mixed Berry Trifle $14.50
- Served with homemade waffle

Butter Prawn $18.99
- Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
- B $15.99
Dal Makhani $14.50
- Lentils and kidney beans stewed on slow fire overnight in spices
Mushroom Chicken / Lamb / Beef
- Cooked with mushroom and onion curry with spices
- B $15.99
- B $15.99
-L $16.99
Korma Chicken / Lamb / Beef
- North Indian style chicken or lamb or beef curry with cashew nut curry

Plain Yoghurt N/A
Vegeterian $17.50
Chicken $16.00
HOt Chilli N/A
Vegeterian S $11.00 / L $12.00
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Lamb S $11.30 / L $12.30
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice

French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter

BLAT $14.50
- Bacon, lettuce, tomato and avocado
Calamari Salad $15.50
- with citrus Thai dressing
Garlic Bread $4.50
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.

-Large $11.00
-Small $8.50
-Small $7.00
Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes
You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
-Large $11.00
-Large $11.00

Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Homemade garlic bread (serves 2) $12.00
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato

Full Yao BBQ & Malaysian Cafe