Address
2 The Mall, Cromwell, Otago, 9310, New Zealand
Fusee Rouge Cafe in Otago Menu
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Fusee Rouge Cafe in Otago has no menu available, but can choose from many other options such as Cheese Board or Potted Paté from The Fork and Tap. Rainbow Cake Kitchen offers many options including Per Piece and 3 Piece Pack + Regular Chips. Caribe Latin Kitchen includes a wide range like Queso or Pasteles Chesse and Oregano. Toast and Bacon Buttie from . Portobello Coffee Shop offers Kanniga Thai Restaurant and Chicken satay sticks.
Nearby Sample Menus
- Extra sauces $0.50
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Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
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Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
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Bun Laden $12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
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Double Ferg w/cheese $15.00
- Cheddar
- Homemade onion rings with aioli sauce $5.50
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Chief Wiggum $14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.
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Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
- Pancake Stack $14.90
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Ham Cordon Bleu $24.90
- Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
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Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
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Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
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Thai Beef Salad $19.90
- Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
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Blue Cod $27.90
- 300gm of Battered Blue Cod served with Salad and Fries
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Soup of the Day $12.90
- Please ask Wait Staff for today's option. Served with Fresh Bread of the day
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Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
- 200g.SIRLOIN $29.50
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JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
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JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
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TEMPURA PRAWNS $17.50
- w sweet chilli sauce.
- GARLIC BREAD $10.00
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PEPPERONI $28.50
- pepperoni, pepperoni & more pepperoni.
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PÂTÉ & BREADS $12.50
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam
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CAULIFLOWER GRATIN $15.50
- oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
- Philadelphia Roll - 9pcs $11.00
- Teriyaki Chicken $11.00
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Miso Udon $10.00
- with Egg, Fish Cake
- Chicken Ramen $10.00
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Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
- Smoked Chicken - 5pcs/8pcs $4.50/$7.00
- 60 pieces $47.00
- Takoyaki - 5 pieces $6.00
- Basil Pesto $2.00
- Haloumi $4.00
- Sides
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Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
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The French Kiss $10.00
- Ham & Swiss Baguette with a Coffee
- Shoestring Fries $6.50
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Vege Bagel $9.50
- Basil pesto, Sweet Fresh Beetroot Salad, Grilled Haloumi, Mesclun
- 5 Spice Fried Chicken $7.50
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Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus
- Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
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Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
- Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
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Roasted Cambridge duck breast $45.00
- Confit leg, grape, shiitake, smoked kumara puree
- Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
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CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
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PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
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GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
- KIDS MENU AVAILABLE
- Toast/ hashbrowns/tomato/mushrooms $2.50
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WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
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CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
- Combination Vegetables M $16.00 /L $23.00
- Toffee Banana & Ice Cream $8.00
- Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
- Fried Venison in XO sauce $38.00
- Beef with Ginger Spring Onion M $18.00/L $32.00
- Beef & Noodles Soup M $16.00/ L $24.00
- Szechuan Style Chilli Fish Fillet $48.00
- King Prawns & Cashew Nuts M$23.00/L $38.00
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
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Salad of the day $14.00
- See specials board.
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Cheese and onion toastie $7.70
- Served with salad or fries
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Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
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New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
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Warm Smoked Chicken Salad $25.00
- Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.
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Sardines On Toast (GF) $10.00
- With house made tomato relish.
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Vegetarian Frittata (GF) $20.00
- A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
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Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan
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Soup (GF) $13.50
- Tomato & basil served with grain toast
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Hot Cakes $15.00
- With streaky bacon – banana drizzled with maple syrup
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Quiche of the Day $20.00
- Served with fresh garden salad & chutney.
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Vegetarian Sensation $22.00
- A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
- Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
- Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
- Gourmet potatoes $3.50
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Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
- Fried egg $2.00
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Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
- Angus coleslaw $3.50
- Roasted vegetables $5.00
- Mashed potato $3.50
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Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
- Ice cream sundae $6.50
- Sticky date pudding $7.90
- Ice cream and pavlova roulade $7.50
- Hummus and pita bread $7.50
- Quiche and salad $9.50
- Falafel and salad in pita bread $8.90
- Devonshire tea $7.00
- Hot chocolate N/A
Fusee Rouge Cafe
Phone
034453334
Opened hours
Mon - Fri 6.30am - 5pm
Sat 6.30am - late
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Free Wifi , Child-friendly , Outdoor Seating