Gales Cafe in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Bacon & eggs $11.00
  • Scrambled or poached eggs & toast $8.00
  • Porridge with cream & brown sugar $7.00
HOMEMADE SOUPS HOMEMADE SOUPS
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
MENU MENU
  • ●Assorted paninis & sandwiches
    • made to order
  • Wedges with sour cream & salsa $7.00
  • Chilli bean nachos $8.00
  • Hot roast beef sandwich $6.50
  • Hot B.L.T $6.50
  • B.L.A.T $7.00
  • Omelette $11.00
  • French fries $4.80
  • Fish & chips $9.00
  • Chicken & chips $10.00
    • 2 pieces
  • Gale's gourmet burgers $7.50 / $9.00

Nearby Sample Menus

  • oven baked free range chicken Salad $21.00
  • Mesclun and vinaigrette (V) $5.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Cajun spiced wedges (V) $9.50
  • salt & pepper squid Salad $21.00
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Bacon $5
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • Market fish POA
  • Side of parmesan fries small $4
  • Scrambled Eggs 2.0 $12
    • wood sorrel, chives, basil oil, grainy toast
  • Lamb neck $14
    • moroccan spices, tzatziki, jus, wood sorrel flower
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Fish And Fries*
    • Choice Of Battered Crumbed
  • Nikau* $18.90
    • chilli beef, smoked chicken, ham, mushroom and capsicun
  • availeable 11am - 2:30pm
  • *gluten free topped/ gluten free pizza bases available add 2.90
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
  • Warmed Crumbed Halloumi (V) $16.90
    • With Roasted Vegetable Chutney Olives
  • Add a beverages and a sundae $5.00
    • Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
  • The Porterhouse $25.00
    • A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
  • Classic Sundae $6.00
    • Chocolate, Caramel, Strawberry or Passionfruit
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Lemon Pepper Calamari $10.00
    • Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
  • Beef Burger $12.00
    • A delicious homemade ground beef burger with lettuce, cheese and crispy fries
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • 33 Lemon Chicken $15.00
  • 86 Beef Tomato on Rice $10.50
  • 91 Shrimps Gravy Egg on Rice $11.00
  • 54 Seafood Vegetable $17.00
  • 95 Seasonal Vegetable Pork on Rice $10.50
  • 59 Chill Chicken Wing $15.00
  • 20 Pig Trotter $8.00
  • Small $5.50
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Mince $15
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Hashbrowns (2) $5
  • Todays Greens $8
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Large Combo $15.60
  • Regular Combo $11.50
  • Regular Standard $9.80
  • Regular Standard $9.80
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Vegetable Kakiage Udon Standard $9.50
  • Salmon Bento $18.90
    • Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Crumbed Prawn (2pcs) $3.00
  • Seasonal side salads S$7 / L$12
  • -Whole $19.50
  • Rotisserie chicken
  • Chicken gravy $5.00
  • Stuffing $6.50
  • Chicken and peanut noodle salad $9.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Buttermilk fried chook burger $9.00
  • Kumara patch pie(V) $19.00
    • roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Double Doughnut Sundae $11.00
    • Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Pepper $4.00
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice with salad and satay same. >>
  • Chicken Hawaiian $24.00
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
  • Banana Split $10.00
    • Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
  • Garlic & parsley $4.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Raspberry and lemon curd semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Hazelnut semifreddo $7.00
  • Tiramisu $7.00
  • Mini Hot Dogs and Chips $8.00
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Mama's Macaroni and Cheese $5.50
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Dijon Mustard
  • • Hot English Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • French Wholegrain Mustard
  • Extra Sausage $4.00
  • • Sweet Chilli Sauce
  • • Mild English Mustard
  • Kung Poh Squid $13.50
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Deep Fried Prawn $9.00
  • Nyonya Chicken $11.50
  • Plain Roti $3.00
  • Mee Goreng $10.00
    • Chicken / Seafood / Veggie
  • Malaysian Satay $9.00
    • Chicken / Beef / Lamb
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • Petite Salade $10
    • Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Mojito Cheesecake with cardamom biscuit $16.50
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Steak cut fries $6.50
    • With aioli and tomato relish
Gales Cafe

Gales Cafe

location

Address

70 Featherston Street, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733783

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bar Scene ,  Cards accepted ,  Outdoor Seating

Location
70 Featherston Street, Pipitea, Wellington, Wellington, 6011, New Zealand