Gales Cafe in Wellington Menu

The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Bacon & eggs $11.00
Scrambled or poached eggs & toast $8.00
Porridge with cream & brown sugar $7.00

Nearby Sample Menus

Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Multigrain or Sourdough toast $4.50
- w/ jam
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms

Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Espresso $4.5
Wedge salad, ranch, bacon, blue cheese $8
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Hand cut fries, truffle oil, parmigiano $10
Mochaccino $4.5
Rocket salad, parmiggiano, balsamic $8
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry

CRISPY CHICKEN PO BOY $10.00
MONKFISH PO BOY $10.00
POPCORN CHICKEN $6.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CURLY FRIES $5.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions

Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Buttered crumpet $4.00
Honey $4.00
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Jam, Brie and walnuts $7.50
Fresh lemon curd $5.00
Smoked chicken with white anchovy caper sauce and pickles $14.00

Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
Courgette 2 skewers $6.50
Market Fish
Bok Choy $9.00
- stir fried with garlic
Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers

Chicken curry $18.50
- with rice and roti
Soup of the day $12.00
- served with ciabatta
Sides
-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-bacon $17.00

So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Hong Hab Tang $30.00
- Korean style green mussel stew
Yangnyem Chicken $20.00
- Fried chicken with spice
E-3 Korean Style Sushi
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork

Medium $12.00
Bacon & Egg Savouries $2.20
Cheese & Onion $4.70
Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
Asparagus Rolls $1.70
Specialty Pies $5.00
Potato Top $4.50
Blueberry Muffin $2.60

CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

5. Mango & Chilli (LF)
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
8. Balsamic Vinaigrette (LF)
LGI=Low Glycemic Index

Eggs any style on Sourdough or Wholegrain Toast $8.5
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Seasoned wedges with sour cream $6.5