Gales Cafe in Wellington Menu

The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Bacon & eggs $11.00
Scrambled or poached eggs & toast $8.00
Porridge with cream & brown sugar $7.00

Nearby Sample Menus

LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
Glazed carrots & Savoy cabbage– aniseed butter $6.00
BRIOCHE BREAD & BUTTER PUDDING $6.00
VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy

Mushroom $2.00
Chips (1 scoop) $3.30
Chicken $12.00
All our burgers are served with fancy lettuce, tomato, onion, beetroot, tomato sauce and mayonaise N/A
BBQ Pork $12.00
Vegeterian Burger $7.50
Pork $12.00
Hot dog $2.40

Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
-Add eggs for $2.00ea
-Add cheese for $2.00
Fries $8.00
- With tomato sauce and aioli
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Salt and pepper squid $10.00
- With wasabi mayo
-Add chicken $3.00
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy

White Rice
- Aromatic jasmine rice infused with chives
Chipotle
- Chipotle chillies and cayenne pepper
Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Jalapeños
Chikito +$0.50
Our soft tacos and quesadillas are made using flour tortillas
Lamb
- With oregano and sautéed onions
Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce

Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
Red's homemade crumbed fish fillets with fries and salad $9.00
Chicken Liver Pate with Cheese Wafers $11.00
Crumbed Sardines with Tomato and Basil $11.00
Pancakes stacked with Banana, berry and maple syrup $9.00
Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
Moroccan Fish with a Cucumber and Yoghurt $11.00
Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries

Grilled South Island Salmon $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
Kahuna Burger $17.50
- chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
Roast of the Day $19.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
An egg $1.50
Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
Grilled chicken burger $21.00
- chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Fish & Chips $19.00
- Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)

ANTIPASTO PLATTER $20.00
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
SPICY BEANS ON TOAST $14.50
- with chorizo
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
FREE RANGE CHICKEN + BACON SALAD $18.50
BIG MODE'S BREAKFAST $22.00

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Rocket, apple, walnut $6.00