A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Deluxe Double Stacker $6.50
The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
3 pcs $5.90
Taco Salad $9.20
Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Crispy Chicken Burger $3.50
A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Big Bacon Classic $9.20
Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Bacon Chicken Fiesta Salad $9.90
Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Hamburger $2.90
Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
Slow Roast Lamb Shoulder Burger $14
Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
Elephant fish $7
Pauko Crumbed Fish Fillet Burger $13
Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce
Moki $6.8
Trevally $5.5
Medium pink/white fish with a low fat content
Halloumi Burger $13
Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil
Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Corn Fritters $17.5
Served with bacon, green salad, salsa, sour cream and tomato chutney
Lamb Fry with port wine and fench thyme $18.5
Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Thai Green Curry (customer favourite) $19
You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Angus Steak Sammie $20
150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Mushroom Duo $14.5
Creamy garlic, cheese, onion and mushrooms on ciabatta toast
Eggs any style on Sourdough or Wholegrain Toast $15.5
with bacon and grilled tomato
Jackson St Breakfast $18.5
Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce