Gales Cafe in Wellington Menu

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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Bacon & eggs $11.00
Scrambled or poached eggs & toast $8.00
Porridge with cream & brown sugar $7.00

Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger

●Assorted paninis & sandwiches
- made to order
Wedges with sour cream & salsa $7.00
Chilli bean nachos $8.00
Hot roast beef sandwich $6.50
Hot B.L.T $6.50
B.L.A.T $7.00
Omelette $11.00
French fries $4.80
Fish & chips $9.00
Chicken & chips $10.00
- 2 pieces
Gale's gourmet burgers $7.50 / $9.00

Nearby Sample Menus

MARGHERITA $17.00
- Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.

Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Soft centered chocolate pudding with creme fraîche $15.50
Antipasto $27.50
Fried squid with aioli & balsamic rocket $17.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Rocket & Grana Padano $9.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50

Salt & Pepper Fish Fillet $17.00
$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
Dumplings in Chilli Oil (8 dumplings) $12.50
Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
$2 surcharge for extra vegetable
Marinated Pot-Stewed Egg $2.00

-Add Poached Eggs $4.00
Fish bites with shoestring fries and salad. And complimentary juice $11.50
Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
Chicken tikka tacos $12.00
Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
-Dessert Platter
- Sweet treats to finish
Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free

20. Sesame Crispy Chicken on Rice $12.50
2. Kung Pao Beef $13.50
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
3. Twice Cooked Pork Slices $13.50
15. BBQ PORK noodles $11.50
- Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
24. Sesame Crispy Chicken $18 Whole $10 Half
11. BEEF UDON $11.50
- Bokchoy, Spring onion, Onion and Beef
14. Peppery Chicken $14.50

Won Tons deep fry 1/2 doz $5.00
Sweet and Sour Pork $10.00
BBQ Pork and Shrimp $9.50
Chicken or Beef or BBQ pork $9.50
Si Chuan Style Spicy Beef $9.50
Sizzling Spicy Garlic Pork $9.50
1/4 CHICKEN MEAL $9.00
- 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
Pan Fried Beef $9.50

Beef $6.00
-8 for $14.90
●Aioli
- Tartare
Pineapple fritter $2.00
●Battered fish $4.00
●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
-Half $3.00
-Half $4.90

Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Espresso $4.5
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
Latte $4.5
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread

Diane sauce $5.00
Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.
Breakers burger $20.00
- grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish
Garlic & parsley $4.00
Creamy mushroom $5.00
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing.
Pepper $4.00
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.

SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
SOUP OF THE DAY $10.00
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
SPAGHETTI $8.00
- aglio olio V
BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
Plan Pasta Rummo linguini $5.00

Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles

Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Classic Bloody Mary $12
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28

Seasoned wedges with sour cream $6.5
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Hollandaise sauce/Chutney $1.5
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Steak fries served with garlic aioli $6.5
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian

Pear, blue cheese and walnut wontons $9.00
- Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
-Lg $29.00
-Gluten free base (med only) $2.00
-Med $19.00
-Lg $27.00
Garlic, tomato prawns $12.50
- With smoked paprika sauce
Mutleys chicken nuggets $8.50
- Real chicken with chips, salad & sauce
Pork belly with crackling $27.00
- With kumara crisps, salad, pickled veges & apple jus