Gales Cafe in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Bacon & eggs $11.00
  • Scrambled or poached eggs & toast $8.00
  • Porridge with cream & brown sugar $7.00
HOMEMADE SOUPS HOMEMADE SOUPS
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
MENU MENU
  • ●Assorted paninis & sandwiches
    • made to order
  • Wedges with sour cream & salsa $7.00
  • Chilli bean nachos $8.00
  • Hot roast beef sandwich $6.50
  • Hot B.L.T $6.50
  • B.L.A.T $7.00
  • Omelette $11.00
  • French fries $4.80
  • Fish & chips $9.00
  • Chicken & chips $10.00
    • 2 pieces
  • Gale's gourmet burgers $7.50 / $9.00

Nearby Sample Menus

  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Add bacon $4.00
  • Southern fried chicken burger $19.50
    • iceberg, tomato, fries & chipotle
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Pork $1.50
  • Steamed stuffed bun $7.50
  • Braised beef with soy sauce spiced beef $12.50
  • Pumpkin with lily red dates porridge $14.50
  • Mapo tofu $13.50
  • Saut e ed beef with chilli sauce $10.50
  • Steamed bun $1.50
  • Spicy steamed bone $16.50
  • Vanilla risotto(GF) $12.50
    • with poached fruit and yoghurt
  • Chocolate frog veggie breakfast $19.50
    • poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • GARLIC MUSHROOMS $14.00
    • on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
  • Mac n Cheese $3
  • Mississippi Mud Cake $12
    • Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
  • Beer Doughnuts $10
    • House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Pizza Special priced daily
    • Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
  • Wedges $9.5
    • with hefeweizen aioli and our Bohemian Hipster bbq sauce.
  • Pork Belly $22.5
    • Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
  • VEGETABLE CHOW MEIN $9.50
  • ALL WITH BLACK BEAN SAUCE
  • FISH $2.60
  • PAUA FRITTERS $2.20
  • 1/4 CHICKEN $5.00
  • PORK $10.50
  • MUSSELS 6 $4.50
  • EGG $4.30
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
  • - 1 egg $8.00
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Slow Roasted Lamb $28.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Avocado $6.00
    • w/ lemon & balsamic
  • Olives N/A
  • Chipotle N/A
  • Onion N/A
  • Oat & Raisin N/A
  • Meatball N/A
  • Pork Riblet N/A
  • M&M N/A
  • Thinly Cut Ready Salted N/A
  • Bacon $4.00
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Pulled pork $7.00
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • - 1 Cheese $14.00
  • Warm house marinated olives $9.50
  • Roast mushrooms and chive crème fraiche $9.00
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • Free range eggs “your way” on house made 5 grain $13.00
  • Chocolate Banana & Marshmallow Hot Cake $12.00
    • Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Buffalo Wings $12.00
    • Premium Chicken wings in a spicy chili marinade, w aioli sauce
  • The Highwayman $17.50
    • Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
  • Vegetarian Pizza $18.00
    • Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
  • Vegetarian Mushroom Blue Cheese Burger $18.00
    • 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
  • Vegetarian Salad Burger $18.00
    • 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
  • Sterr Ribs $18.00/$28.00
    • Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
  • Bacon & egg $7.60
    • 2 slice of bacon & eggs on toast
  • Fried chicken (per piece) $3.50
  • Bacon & egg $3.50
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Big breakfast $10.00
    • 2 slices of bacon & 2 eggs on toast with sausage & chips
  • Crumb chicken $2.00
  • Round sugar dougnut
  • Bagel with cream cheese and tomato $8.00
  • Chicken Nuggets with French Fries Green Salad $8.50
  • Rotini Pasta $16.00
    • Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
  • Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
  • Eggs Bayside $15.00
    • Poached eggs, English muffin, smoked salmon and hollandaise
  • Bagel with cream cheese and smoked salmon $13.50
  • with chicken $9.50
  • Rib Eye Fillet $19.50
    • cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
  • Large Chips $3.50
  • Fillings $2.50
    • Mushrooms
  • Chicken Drumstick $2.00
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Hash Brown & Eggs on Toast $8.00
  • Sausage, Bacon & Eggs on Toast $10.50
  • Fillings $1.50
    • 1 x piece of Bacon
  • Chicken Wing $1.20
Gales Cafe

Gales Cafe

location

Address

70 Featherston Street, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733783

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bar Scene ,  Cards accepted ,  Outdoor Seating

Location
70 Featherston Street, Pipitea, Wellington, Wellington, 6011, New Zealand