Gales Cafe in Wellington Menu

The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Bacon & eggs $11.00
Scrambled or poached eggs & toast $8.00
Porridge with cream & brown sugar $7.00

Nearby Sample Menus

Beef & Béarnaise M $27 L $37
- Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
Mussels $12
- In a garlic, white wine & cream sauce + toast
Greek Salad (V) $22
- Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
replace cheese with vegan cheese $4
Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese

Gurnard $10.2
Vegan Burger $12
- Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
Beef Burger $13
- Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
Coleslaw $5
- Seasonal Favourites -radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yoghurt dressing
Blue cod $16.9
Crumbed Calamari $6
Curly $6
Pauko Crumbed Fish Fillet Burger $13
- Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce

Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
2 Eggs $3.00
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
Mini Pizza $10.00
- Choose your favourite from the pizza menu
Side Salad $4.00

Roasted Duck braised with 8 Treasures HALF $32.00
Squid stir-fried with Seasonal Vegetables $22.00
Honeyed Prawns $12.00
Hakka Tofu $26.00
Scallops stir-fried with Black Bean Sauce & Capsicums $30.00
Shelled Prawns stir-fried with Vegetables in Kwan Po Sauce $28.00
Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
Braised Bean Curb Skin Roll with Pork and Mushrooms $26.00

Simple green salad 9
Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
Churros, clove sugar, chocolate miso sauce 12
Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
House chips, ketchup & aioli 8
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33

Gluten Free Toast $2.50
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Three Egg Omelette $6.50
Pate de campagne $12.00
Sourdough Toast with Fix and Fogg Peanut Butter $5.00
Awatoru smoked tuna, potato, beetroot $20.00
Asparagus, boiled egg, courgette salad $12.00
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna

Extra soft corn tortilla $2.00
Churros $12.00
Arroz Rojo $6.00
- Seasoned red rice
- With Double Espresso Shot $6.50
Enmolada De Cabra $20.00
- Slow braised goat shoulder, mole sauce, feta and sesame seeds
Del Jefe $17.00
- Refried navy beans, sautéed veggies, salad & vegan chipotle crema
*Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream

LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
Buckwheat bread $5.00
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto