Gales Cafe in Wellington Menu

Squid $2.00
Hot and sour cystal noodles $12.50
Yagchow fried rice $12.50
Garlic $1.50
Hawaii fried rice $12.50
Chicken frame $2.50
Singapore fried noodles $12.50
Pumpkin with lily red dates porridge $14.50

●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
Nasi Goreng $12.00
- Indonesian style fried rice
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
-King Prawn / Squid $15.00
-King Prawn $15.00
Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers

Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise

Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
Weekend Brunch Menu from 10am - 3pm
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Chocolate torte with cherry sorbet & coconut $12.00
Served medium rare, please allow 25 minutes
Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
Beer battered fish fingers with tartare and lemon $14.00

Stir- fried scallops in hot & chilli sauce $18.00
Prawns with vegetables in maggie sauce $18.00
Steamed minced shrimps stuffed tofu $14.00
Deep fried squids $1.00 each
Fried rice with beef $11.50
Mongolian beef in chef's special sauce $12.00
Sweet & sour fish $12.00
Seafood tofu soup $10.00

●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
Polenta Chips, cumin cream, spiced tomato (V) $8.50
Available from 9 am
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
Doughnuts and Chocolate Milk (V) $7.00
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00

Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Rustic Fries W/ Tomato Sauce $7.50
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries

Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Spaghetti $3.00
Cheese & Tomato Omelette $9.00
- Served with toast
Breakfast Sausages $4.00
Extra Toast $1.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Bacon $4.00

Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Soup: $8.00
Daily changing selection of muffins: $4.50
Gourmet Panini: $8.00
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Varying take home meals: $12.00
Daily changing selection of muffins: $4.50
Daily changing selection of pies: $7.50

Available from 7:30am to 2:00pm
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Eggs $9.00
- Any style- served with toast and tomato relish.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.

HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
TOASTED MUESLI $8.50
- With natural yoghurt.
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
TOASTIE $6.00
- grilled cheese & ham on toast

CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
ALOO SAAG $12.50
- Potatoes cooked with home ground spices and simmered in rich spinach gravy.
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.

Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Vegetarian fried noodles
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Yangchow fried rice
Seafood fried noodles
Yangzhou Fried rice $11.80
Mee Goreng $11.80

Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)

Malaysian Rendang $11.00
- Chicken / Lamb / Beef
Bee Hoon Goreng $10.00
- Chicken / Seafood / Veggie
Nyonya Chicken $11.50
Foil Wrapped Grill Fish / Squids / Prawns $12.50
Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
Sambal Squids / Prawns / Seafood $13.50
Malaysian Ipoh White Coffee (hot) $3.50
Pork Mince Roll N/A

Gales Cafe in Wellington Menu

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Gales Cafe

Wellington Region > Wellington > Gales Cafe

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70 Featherston Street, Pipitea, Wellington, Wellington, 6011, New Zealand

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