Gales Cafe in Wellington Menu

Nearby Sample Menus

BLT - Bacon, Lettuce, Tomato $9.00
- The traditional trio between toasted bread
Hashbrown $3.80
Mushrooms $3.80
Junior Cheese Burger $7.50
- Served with curly fries
Single Dip Sundae $4.00
- Chocolate or strawberry goodness that will melt in your mouth
Satay $2.50
Spicy Chicken Salad $20.00
- Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese
Chicken Fajitha $21.50
- Chicken marinated in our Fajitha mix, cooked with capsicum, onion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream

Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
Stir fried Garlic Bok-Choy $5
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce

6 fillets and chips $30.80
Plain Roll $2.50
Shrimps Cocktail $9.50
Fish Fillets $5.00
Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
Gravy $2.70 / $5.00
- regular / large
Garlic Roll $2.00
1/2 chicken meal $15.00

Soup of the day $10.90
- served with warmed bread
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Chicken salad $18.90
- on turmerice potatoes, spiced peanuts with mango coriander dressing
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Fish of the day $19.90
- with olive and fennel salad on potato rosti
Bacon and Eggs > with your choice of eggs $15.90
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt

PEAR & ROCKET SALAD $9.00
Mushrooms $7.00
Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
Earl Grey creme brulee $15.00
breakfast mon-fri 7am-11am
Housemade toasted granola with honey, yogurt & fruit $14.00
Seared scallops with cauliflower puree & apple rocket salad $19.00
Gnocchi with beetroot & sage butter $28.00

45. ROAST PORK OR ROAST DUCK $3.50
20. BLACK BEAN BEEF $11.50
- Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
44. CASHEW NUT $3.50
Fennel Pork Dumpling $9.00/12each
23. BBQ Pork (Char Siu) $31 per Kg $16-500g
22. YANG CHOW FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
11. Wan Tan Hor $11.50

Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Pulled pork $7.00
Sticky lemon yoghurt cake $5.00
Eggs $2.00
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast

Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Fries with aioli & homemade tomato sauce $9.50 DF
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
NB: Please let our staff know when ordering if you are gluten or dairy free

Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood
Top & Oden $9
- Topokki with fish cake
Teriyaki Mushroom Donburi - Vegetarian $12
- Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
Tofu Miso Udon Soup - Vegetarian $12
- Miso based noodle soup with Teriyaki tofu
Cutlet Bento $18
- Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
Fish Katsudon $14
Fish Katsu $13
Pork Katsu & Udon Soup $15

PAN FRIED MUSHROOMS WITH GARLIC $7.50
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
BOWL OF WARM VEGETABLES $5.50
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
STEAMED RICE $3.00