Gallery 1 in Otago Menu

Gallery 1 in Otago has no menu available, but can choose from many other options such as Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h) from Lobby Restaurant - Sudima Hotel. Tandoori King Indian Restaurant offers many options including Samosa (2 pcs) and Potato Pakora (10 pcs). New City Hotel includes a wide range like Payday Toasted Sandwich or Day After Toasted Sandwich. Mushroom and bacon from . Kendal Fish and Chips offers Khmer and 1. Combination Noodle Soup.

Nearby Sample Menus

  • Sticky Date Cake $9.95
    • Topped with a butterscotch sauce, served warm with whipped cream & ice cream
  • Cheese Cake Of The Day (check specials board) $9.95
    • Served with vanilla ice cream & whipped cream
  • Mushrooms $3.00
  • Blue Cod fillet $8.00 each
  • Bacon $3.50
  • Scoop ice cream $3.00
  • Sausage $2.00 each
  • Chocolate Mud Cake $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Two Free range eggs any style on toast $13
  • Triple cooked fries $8.00
  • You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!
  • Jambalaya $29.00
    • cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
  • Crunchy slaw $8.00
  • Crispy breads & dips $12.00
    • house made hummus, pumpkin & harissa, spinach & pesto dips
  • Dessert Options
    • Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
  • Option 5 $55 per head
    • Choice of three plated entrees, three plated mains, three plated desserts
  • Starter Options
    • Breads & dips / Antipasto platters / Plated starters - Soup, pate, salt & pepper squid
  • DUMPLING CASSEROLE $15.00
    • STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
  • COMBINATION FRIED RICE $12.00
  • KIMCHI DOLSOT BIBIMBAP $16.00
    • TOPPED WITH FRIED KIMCHI AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA) INSTEAD OF THE ORIGINAL INGREDIENTS.
  • GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & VEGIES IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE
  • BEEF DOLSOT $16.00
    • ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
  • Plain Noodle $12.00
  • Noodles $14.00
  • BARBECUED BEEF & OCTOPUS $17.00
  • Kumara & Potato Gratin $7.00
  • Braised Venison Croquettes $14.00
    • sauce verde & spiced plum sauce.
  • Creamed Mashed Potato $7.00
  • Caesar Salad $22.00
    • Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
  • Tomato, Cucumber, Feta & Mesculin Salad $7.00
  • Vanilla crème brulee $14.00
    • with almond biscotti, mango & mint compote.
  • Fresh Baked Artisan Breads $12
    • with hummus, pesto, Dukkah & sea salt butter.
  • Fish &Chips $26.00
    • Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
  • Black Pepper Beef $11.00
  • Bacon $4.00
  • Combination $11.00
  • Extra meat $2.00
  • Bacon patty $2.00
  • Pineapple Ring $1.80
  • Steak $10.00
  • Chicken Cashew Nuts $13.00
  • Markollo Reg $14.9 Large $21.9
    • Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
  • Meatlovers Reg $14.9 Large $21.9
    • Ham, salami, pepperoni, BBQ sauce, tomato, cheese
  • Pepperoni Reg $13.9 Large $21
    • Pepperoni, Tomato, Cheese
  • Dipollo Reg $14.9 Large $21.9
    • Chicken, Sage, Onion, Garlic, Tomato, Cheese
  • Poppa's special Reg $14.9 Large $21.9
    • Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
  • Salami Reg $13.9 Large $21
    • Salami, Tomato, Cheese.
  • New *Cranberry chicken* Reg $14.9 Large $21.9
    • cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
  • Marinara Reg $14.9 Large $21.9
    • Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
  • Family Meal Deal $25.00
    • 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
  • Oysters (1 ) $3.50
    • Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
  • Mussels (1) $2.00
    • One delicious New Zealand mussel
  • Pineapple Rings 2 $3.50
    • 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
  • Chunky Chips $5.50
  • Chunky Chips Cheese And Gravy $9.00
  • Kumara Wedges $8.00
    • A special New Zealand sweet potato in handcrafted wedges
  • Scallops (1) $3.50
    • One delectable, juicy shellfish, battered and deep fried. Available gluten-free
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Paprika toasted nuts - olives $9.5
  • Green salad $7
  • Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
  • Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
  • Roast potatoes - rosemary $7
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • BUTTER CHICKEN $25
    • This very tasty mild curry won’t leave you gasping, but it will leave you with a pleasant and full feeling. Served on a bed of basmati rice and a naan bread.
  • HOMEMADE STICKY DATE PUDDING
    • with mouth-watering homemade Toffee Sauce and Ice-Cream
  • SOUTHERN ROAST HOGGET $22Half/$28Full
    • Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
  • WARM APPLE SHORT CAKE
    • with berries and Ice-Cream.
  • WARM CHOCOLATE MUD CAKE
    • with Rich Chocolate Sauce and Cream
  • 3 CHICKEN TENDERS & CHIPS
  • SEAFOOD CHOWDER WITH GARLIC BREAD $22
    • Old-style homemade seafood chowder made with a fresh variety of seafood.A great food match with Speight’s tri-hop pilsner
  • CHICKEN & BACON SALAD $22
    • Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
  • Home-Made Pear Tart $14.50
    • Served with syrup and ice cream
  • Bowl of Salad $8.50
  • Mac Kenzie Salmon $31.50
    • Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
  • Pasta $13.50
    • Served with tomato bolognaise sauce topped with parmesan cheese
  • Home Made Beef Lasagne $18.50
    • Served with a fresh salad
  • Sticky Date Pudding $13.50
    • Served with custard and cream
  • Vanilla Ice Cream $13.50
    • Served with your choice of topping
  • Homemade Fresh Pasta $24.50
    • See wait staff for chef's daily creation
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
  • Strawberry Ambrosia $7.50
    • With white chocolate and marshmallows
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Crinkle Cut Chips with Aioli $6.50
  • -Add cheese $10.50
  • Flatbread $6.00
    • With herbs and garlic butter
  • Cheesecake du Jour $13
    • Manhattan Baked In House, Served With Vanilla Bean Ice Cream
  • Mediterranean $18
    • Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
  • Spiced Braised Beef $18
    • With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
  • Breads & Spreads $12
    • Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
  • French Toast $16
    • Served With Maple Syrup, Mascarpone & Mixed Berry Compote
  • Zucca $22
    • Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
  • Gelato $13
    • A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
  • Croque-Monsieur $18
    • Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
  • Fresh Oysters Kilpatrick. Wine Match: Settlers Hill Pinot Gris
  • Crow's nest Chicken $33.50
    • Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay
  • -main $34.50
  • Ice Cream Sundaes $9.50
    • Chocolate, Berry or Kiwifruit
  • Souvereigns Smoked Southland Salmon $17
    • Sovereign's delicate Smoked Southland Salmon served with sour cream, capers and melba toast. W ne Match: Church Road Chardonnay
  • Raleigh's Rack of Lamb $42.50
    • Grilled to your liking, served with mint sauce or horseradish sauce served with Britannia lamb jus. Wine Match: Gibbston Valley Gold Pinot Noir
  • All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
  • Simbad's Sizzler $34.00
    • 350g prime ribeye steak, served on a hot sizzler plate with button mushrooms and onion rings. Wine Match: Jacobs Creek Reserve Cabernet Sauvignon
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Bluecod Bites $1.70
  • Sweet & Sour Fish and Rice $7.90
  • Hash Browns $1.20
  • Sole $6.00 / $6.50 / $8.50
    • Battered / crumbed / grilled
  • Vegetarian with no rice $9.00 / $16.00
    • Med / Large
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • Wontons $1.20
Gallery 1

Gallery 1

location

Address

33 Northumberland St, Tapanui, Clutha

phone

Phone

032048856

email

Email

None

clock

Opened hours

Mon - Sun 9:30am - 4:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
33 Northumberland St, Tapanui, Clutha
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