Address
33 Northumberland St, Tapanui, Clutha
Gallery 1 in Otago Menu
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Gallery 1 in Otago has no menu available, but can choose from many other options such as Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h) from Lobby Restaurant - Sudima Hotel. Tandoori King Indian Restaurant offers many options including Samosa (2 pcs) and Potato Pakora (10 pcs). New City Hotel includes a wide range like Payday Toasted Sandwich or Day After Toasted Sandwich. Mushroom and bacon from . Kendal Fish and Chips offers Khmer and 1. Combination Noodle Soup.
Nearby Sample Menus
- Homemade onion rings with aioli sauce $5.50
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Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie
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Double Ferg w/ cheese $ 15.00
- Cheddar
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The Furgburger $ 11.00
- Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
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Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
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Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
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The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
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Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
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vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
- -Lunch: add fries $3.00
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Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
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smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- -Brunch: add bacon $3.00
- -Brunch: add kidneys $4.00
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Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
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deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
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roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
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House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
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Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
- red salad with roast almonds + currants. $8.00
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Seared squid $22.00
- with green pawpaw, mint, roast peanuts + nahm jim.
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Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
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HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA
- Marmite & swiss cheese $7.00
- ADD KRANSKY SAUSAGES $4.00
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Eggs Benedict $18.00
- Served with - COLD SMOKED SALMON
- WITH 2 POACHED EGGS $17.00
- WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
- ADD MUSHROOMS $5.00
- ADD GLUTEN FREE BREAD $4.00
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Hot Mac $13
- Beef, Swiss Cheese, Jalapenos
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Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
- Chicken Burger $8
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Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
- Gluten Free Bun $2
- Fish and Chips $8
- Kumara $8
- Swiss Cheese $1
- gluten free, dairy free & vegetarian options available!
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Sensational vegetable quiche $14.00
- Delicious fresh quiche served with summer salad and apricot sauce
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Chef's special
- Ask our staff what tempting treat we have today
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Roast of the day S $15.00 M $20.00
- Succulent roast meat of the day served with local seasonal vegetables which are topped with our gluten free cheese sauce. Our staff will advise you on today's meat choice.
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Victorian lambs fry $18.00
- Victorian classic lamb's liver & bacon cooked to perfection with our rich gravy served on top of creamy mashed potatoes
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All day breakfast $20.00
- Our most satisfying breakfast anytime! Bacon, eggs , garlic toast, sausages & tomatoes.
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Garters soup $10.00
- Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
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Lamb shank supreme $23.00
- Tender braiser juicy lamb shank served on our fluffy mashed potato with steamed vegetables finished with flavoursome jue & mint sauce
- * Prawns $18.90
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* Mixed seafood $20.90
- (scallops, squid, mussels and prawns)
- * Prawns $18.90
- * Vegetables and Tofu $14.90
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●P4 Cashew Nut (f)
- Stir-fried roasted cashews with Thai seasonings and vegetables with your choice of *
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●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
- * Prawns $18.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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Tiramisu $13.50
- Light rum and raisin tiramisu (contains alcohol)
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Beetroot risotto $24.00
- Roasted beetroot risotto with goats cheese, golden baby beetroot, balsamic reduction and rocket
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Eggs Benedict $18.00
- Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
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Cheesecake $13.00
- Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
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Two eggs on toasted ciabatta $9.00
- (Served poached, fried, or scrambled)
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French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
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Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
- Add smoked chicken breast $22.50
- Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
- Eichardt’s legendary seafood chowder, house-made sourdough $26.00
- Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
- Fat chips with tomato sauce and aioli $7.00
- Larnach Castle pie of the day served with fat chips and salad $16.00
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Available All Day
- with bacon and cheese $12.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Steamed Vegetables $5.00
- Add chorizo $3.00
- Prawns (4) $6.00
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Seafood Chowder $16.00
- Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
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Sides N/A
- Golden Fries / Wedges / Roast Potatoes / Garlic Bread / Mediterranean Salad / Onion Rings / Steamed Vegetables / Mixed Salad
- For 1-2 people $11.00
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Apple Pie $12.00
- Served with warm vanilla custard & ice cream
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Tasting Plate $37.50
- A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
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Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
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Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
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Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
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Keiths Mince on Toast $13.90/$15.90
- Top with an egg
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Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
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Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
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Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
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Pasta of the Day $23.90
- Ask your server for todays special pasta dish
- - 8 pieces Jumbo Teriyaki Chicken
- - 4 pieces Fresh Salmon Supreme
- 8PC. JUMBO $9.00
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. JUMBO $6.30
- - 4 pieces Cucumber Hosomaki
- 8PC. DBL AVO $8.90
- Fancy Platter - 2 $32.90
- 2 Mini Hotdogs and chips $6.00
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Basket of wedges $9.50
- with sweet chilli sauce and sour cream
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All Day Breakfast $14.50
- Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
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Thai Beef Salad $20.00
- Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
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Beef Burger and fries $13.00
- Beef patty with bacon, cheese, tomato. beetroot lettuce and fruit chutney.
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Lamb Shanks one $18.50 two $25.00
- Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
- 8 Chicken Nuggets and Chips $10.00
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BBQ Pork Ribs $21.00
- Smothered in our homemade sauce and served with fries.
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Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
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Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- - Half serving $8
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House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
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Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
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Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
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Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
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Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
