Gallery 1 in Otago Menu

Gallery 1 in Otago has no menu available, but can choose from many other options such as Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h) from Lobby Restaurant - Sudima Hotel. Tandoori King Indian Restaurant offers many options including Samosa (2 pcs) and Potato Pakora (10 pcs). New City Hotel includes a wide range like Payday Toasted Sandwich or Day After Toasted Sandwich. Mushroom and bacon from . Kendal Fish and Chips offers Khmer and 1. Combination Noodle Soup.

Nearby Sample Menus

  • Di Pollo $21.90
    • Chicken, ham, mushrooms, chillies - hot & spicy
  • Seafood $23.90
    • Fish pieces, prawns, mussels in a white wine sauce
  • Bolognese $19.90
    • Rich meat sauce - a specialty
  • Vegetarian Annie (Small / Large) $20.90 / $29.90
    • Every available vegetable
  • Portofino (Small / Large) $21.90 / $30.90
    • Bacon, mushrooms, prawns
  • Capers $2.00
  • Prosciutto (Small / Large) $19.90 / $28.90
    • Ham and tomato
  • Anchovies $2.00
  • - Regular $4.50
  • - Regular $4.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Egg $1.50
  • Potato Salad
  • Cheddar Cheese $1.50
  • Avo $1.50
  • Apple & rhubarb crumble $7.50
    • Homemade, served warm with cream & ice cream
  • Steak sandwich
    • Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • Shortcake $4.50
    • Please see the blackboard for today's flavour Served hot or cold, with cream
  • Sausages, eggs & chips $10.00
  • Chef's choice of a burger or wrap or sandwich of the day
    • Please see the blackboard for today's special
  • Cheese & bacon $7.50
  • Sour cream $6.00
  • Walnut & date sourdough toast $17.90
    • with vanilla poached seasonal fruit, citrus, ricotta & honey
  • Fries $5.90
  • Hearth Seeded Rye Toast $4.00
  • Taieri Plain $23.90
    • Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
  • Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
  • Bannockburn $23.90
    • Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
  • Eggs Benedict $21.50
    • choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
  • Smoked salmon, cream cheese, capers, lemon & greens $13.90
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Fresh Green Salad $5.00
    • All the Essentials
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Hotcake stack $17.50
    • With bacon, blue berries, maple syrup and whipped cream
  • Rabbit pot pie $19.50
    • With bacon, thyme, mustard, mashed potato and green salad
  • Nichols braised mince $17.00
    • With poached egg, whole grain toast and hollandaise drizzle
  • Eggs benny $17.00
    • With free range poached eggs, bacon & hollandaise on toasted english muffin split
  • Mushroom omelette $17.00
    • With spinach, marinated feta and sundried tomatoes
  • Bacon and free range eggs $14.00
    • With toasted ciabatta
  • Salmon bagel $11.50
    • With dill and caper cream cheese & rocket
  • Hand cut chips $7.50
    • Best ever with tomato & aioli
  • Eggs Benedict $18.50
    • Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
  • Manuherikia Asian Ginger Pork Belly $32.50
    • With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)
  • Sides $5.00
    • Salad, Vegetables, Fries, 2 Eggs
  • Bacon, Eggs & Tomato $16.50
    • On toasted home-style bread (gf on request)
  • Cheese Roll $2.50
    • Old fashioned cheese roll just like mum use to make (v)
  • Creamy Smoked Chicken $23.00
    • With a roast vegetable & spinach tartlet
  • Breads & Spreads $15.50
    • With three tasty spreads $9.00 Add three cheeses (v)
  • Post Office Spicy Wedges $7.50/ $12.50
    • With sour cream, bacon lardons & sweet chilli sauce (Entrée/ Main)
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • EGGS BENEDICT
  • - with bacon $15.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - or grilled banana & caramel with ice cream or cream $12.50
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • PANCAKES
  • EGGS ON TOAST
  • Sticky Pork Wonton $9.50
    • Our special sticky pork wrapped in a crunchy wonton
  • Coconut Rice N/A
    • Served in small, medium & large portions
  • Spring Rolls $8.50
    • Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
  • Coconut Tempeh $8.00
    • Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
  • Chicken & Prawn Phad Thai $22.00
    • The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
  • My Thai Chip & Dip Platter $9.00
    • Four freshly made dips served with rice & prawn crackers
  • Venison Satay $14.00
    • Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
  • Larb Gai $20.00
    • Minced chicken salad mixed with Thai herbs & roasted rice powder, served in lettuce cups
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Open chicken sandwich
    • G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
  • Mushrooms $3.00
  • B.L.T.
    • Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
  • Fish and chips
    • Beer battered blue cod served with salad and fries.
  • Roast of the day
    • Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
  • Open steak sandwich
    • 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
  • Eggs (2) $3.00
  • Cicken and bacon salad
    • Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
  • Queso $8.00
    • Melled Cheese, Caribe Sauce, Sour cream and Jalapños
  • Cassava and Cream $7.00
    • Fried cassava wedges with sour cream and paprika
  • Queso $5.00
    • The kids favourite with mozzarella cheese
  • Lamb and Papa $15.00
    • Locally sourced, slow braised lambe & Potatos
  • Carne $10.00
    • Prime local beef, slow cooked with latin spices
  • Pork M $11.40 L $14.00
    • Slow roasted pork in orange sauce
  • Mexican Jarritos $4.50
    • 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
  • Prawns $15.00
    • Cooked in our Garlic sauce
  • Steamed whole fish $24
  • Stir fried rice noodles with chicken/beef $10 / $13
  • Stir Fried green beans and mixed vegetables (Large)
  • Combination seafood noodle soup $12 / $15
  • Griddle Cooked spicy prawns $25
  • Jellyfish Salad $6.00
  • Lemon fish $18
  • Chicken Cashew Nuts
  • Chicken
  • BBQ Pork on Rice
  • Wonton Noodle Soup
  • Pork Bun
  • Pork and Prawn
  • Lamb
  • Vegetarian
  • Wonton Soup
  • Butter chicken $6.00
    • Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
  • Chicken/lamb korma $6.00
    • Chicken/lamb pieces cooked with cashew nut exotic gravy.
  • Paneer makhani $6.00
    • Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
  • Veg samosa $4.00
    • Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
  • Raita $3.50
    • Yoghurt mixed with cucumber & ground spices
  • Onion bhaji $5.00
    • Light crispy fritter served with tamarind sauce
  • Veg pakora $5.00
    • A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
  • any dish can be served at your choice of mild, medium, hot or indian hot.
Gallery 1

Gallery 1

location

Address

33 Northumberland St, Tapanui, Clutha

phone

Phone

032048856

email

Email

None

clock

Opened hours

Mon - Sun 9:30am - 4:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
33 Northumberland St, Tapanui, Clutha
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