Gallery 1 in Otago Menu

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Gallery 1 in Otago has no menu available, but can choose from many other options such as Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h) from Lobby Restaurant - Sudima Hotel. Tandoori King Indian Restaurant offers many options including Samosa (2 pcs) and Potato Pakora (10 pcs). New City Hotel includes a wide range like Payday Toasted Sandwich or Day After Toasted Sandwich. Mushroom and bacon from . Kendal Fish and Chips offers Khmer and 1. Combination Noodle Soup.

Nearby Sample Menus

S $3.50
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
V $3.10
9 pcs $7.30
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.

Fluffy pancake $6.50
Crispy potato skins $ 13.00
- topped with house-smoked corn & bacon, coriander and spicy sriracha aioli (GF)(v) >>
Smoked salmon $ 4.50
Maple syrup I Lemon syrup $3.00
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- local streaky bacon (OR)
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- cold smoked salmon (OR)
Cheese roll - southland sushi $4.00 S/$8.00 L
- the best in the world >>
Pork & Sage sausage roll $ 13.50
- served with tomato sauce >>

Home-made licorice ice cream, with berry compote and almond florentine. $14.50
Local little neck clams steamed in a laksa style broth with fresh ciabatta. $22.50
Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
Organic salad greens with lemon vinigrette $7.50
Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
Bubble and squeak $7.50
Tomato, cucumber and feta salad $7.50

Vegetarian Platter (serves 2) $16.50
- A platter of vegetable samosa, onion bhajee and vegetable pakora served with mint and tamarind sauce.
Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
Kadai Prawn $19.50
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.
Biryani Chicken or Lamb $18.00
- Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.

Cheese Roll $2.50
- Old fashioned cheese roll just like mum use to make (v)
Galloway Roast Lamb Rump $32.50
- With a smoked paprika mustard rub, & a warm potato, pea & mint salad (gf)
Postie Pizza $21.00
- Thin crispy crust with chicken, ham, & salami & drizzled with BBQ sauce (gf on request)
Postie Style Caesar Salad $19.50
- With bacon, parmesan, anchovies & egg
Springvale 250gm Beef Fillet Mignon $29.50
- With teriyaki infused shiitake mushrooms, scallop potatoes & vegetable ribbons
Beef Lok Lak $23.00
- A traditional Cambodian dish, sweet pepper beef fillet with rice, egg, onion & leafy greens
Seafood Selection $14.50
- With crumbed scallops, crumbed mussels & prawn twisters
Add smoked chicken or smoked salmon (gf on request) $23.00

Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.

Puhoi Valley Aged Cheddar $11.00
Chocolate & Orange Tart $15.00
- with vanilla mascarpone, candied orange & almond praline.
Roasted Root Vegetables $7.00
Molten Chocolate Fondant $14.00
- with vanillla bean ice-cream & berry coulis.
Tandoori Chicken Skewers $13.00
- with mint & yoghurt dipping sauce.
BRAISED BEEF SHORT RIB $32.00
- Braised for hours so it falls off the bone.
Fries $7.00
Selection of three cheeses $23.00

Sweet + Sour Chicken $10.00
Chicken $4.20
Chicken Spring Roll $2.20
Ginger Beef $11.50
Pork Satay Vegetable $9.50
Beef Patty $1.80
Chicken Foo Young Egg $9.50
Lasagna Topper $2.50

Lamb tataki $18.50
- Seared Southland lamb served medium rare, brushed with sesame soy marinade on a bed of spring leaves served with roasted macadamia nuts, mango julien and Otago honey white balsamic dressing
Potato gratin $8.50
Add smoked chicken breast $22.50
Beetroot risotto $24.00
- Roasted beetroot risotto with goats cheese, golden baby beetroot, balsamic reduction and rocket
Soft rolled omelette $15.50
- Made with a choice of ham, cheddar cheese, tomato, Onions, mushrooms and peppers & served with grilled tomato
Marinated olives $9.50
- Black Kalamata and green Sicilian olives (pits in) marinated in lemon, fennel, pepper, rosemary and extra virgin olive oil
Asparagus ice cream $16.50
- Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
Southland lamb rack $41.00
- Pine nuts and mustard crumb served with gratin dauphinoise, roasted baby carrots and lamb jus

Baklava (serves 2) $7.00
- Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
Combo Kebab One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
Lamb Doner Kebab
- Spiced mince lamb cooked on the open spit
Dolma
- Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
Piece of Halva $3.00
- Sesame halva
Kofta Shish in Pita or Wrap
- Spiced minced lamb chargrilled
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
-Pita bread $2.50

CHIPS AND SALAD IN THE ABOVE MEALS CAN BE REPLACED WITH STIR FRY VEGGIES AND BAKED POTATO IF REQUESTED.
BURGERS FROM $7.00
- CHEESE BURGER /FISH BURGER/CHICKEN BURGER/ VEGETARIAN BURGER/BACON & EGG BURGER /HAWAIIAN BURGER/STEAK & ONION BURGER
BACON AND EGGS $13.50
- BACON AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIP OR HASH BROWNS.
BASKET OF SPICY WEDGES & SOUR CREAM $7.00
FISHERMAN'S BASKET $19.50
- FRESHLY BATTERED FISH, CRUMBED SCALLOPS, MUSSELS, SQUID RINGS AND CRAB STICK SERVED ON A BASKET OF CHIPS.
SIDE SERVE OF CHIPS $2.60
HAM STEAK $20.00
- 220g HAM STEAK TOPPED WITH PINEAPPLE AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
ALL DAY BREAKFAST $19.00
- SAUSAGES, BACON, GRILLED TOMATO AND EGGS SERVED WITH CHIPS OR HASH BROWNS.

8PC. JUMBO $11.00
Teriyaki Chicken on Rice $29.90
LARGE $8.90
SMALL $3.90
Fresh Salmon Supreme
- 4 pieces Fresh Salmon Supreme & Double Avocado
Seaweed Salad
Fresh Salmon Nigiri

Soup of the Day $9
Smoked Salmon
- Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce
Wedges $$11.00
-Salmon $5
-Large $29.00
Breakfast Pizza
- Bacon, eggs, hash browns, hollandaise sauce and mozzarella cheese. Perfect for anytime of the day or night
Kapiti Deluxe
- Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.

Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
Sweet & Sour Crumbed Mushrooms and Rice $7.50
Plain Donuts $2.00
Kumera Chips $5.00 / $6.90
- half scoop / full scoop
Sweet & Sour Bluecod and Rice $9.90
Vegetarian Vege Patty Tom Lower S/S Top $6.50
Sweet & Sour Battered Mussels and Rice $9.90
Coconut Battered Banana $2.50

Salad bowl $6.00
- A bowl of fresh salas w a light dressing
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
Pasta $19.50
- See our blackboard for the pasta of the week
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese