Garden Seat Cafe Lunch Bar in Dunedin Menu

Garden Seat Cafe Lunch Bar in Dunedin has no menu available, but can choose from many other options such as Breads and spreads or Baked sourdough loaf from The Ballarat Trading Co. India Garden Restaurant and Takeaway offers many options including Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy and Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce. Urban Grind includes a wide range like Margherita or Mixed Salami. Breads and dips platter to share and Seafood chowder (GF) (DF) from . No7 Restaurant & Bar offers Wanaka Bullock Bar and Chips with aioli & tomato sauce.

Nearby Sample Menus

  • Crumbed beef schnitzel $17.00
    • Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
  • Soup of the day
    • Please see the blackboard for today's flavour
  • -Large $20.00
  • Doorstep toasted sandwich(V ) $7.50
    • With your choice of two fillings
  • Please order at the counter
  • Chicken chippies $7.50
    • Served with plum sauce
  • -Large $16.00
  • Banoffee cup (GF) $8.00
    • Layered biscuit, caramel, banana & cream
  • Hearth Seeded Rye Toast $4.00
  • House Marinated Feta & olives $ 8.00
  • Saddle Hill $13.90
    • Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
  • Coconut & Chia Porridge $13.90
    • with spiced apples & runny cream or coconut miLk
  • Breakfast Stack $20.90
    • choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
  • Bacon $5.00
  • Trotters Gorge $23.90
    • Bacon, slow roast tomato, basiL & mozzarella on a tomato base
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Gravy Boat $1.50
  • Onion Rings 200g $4.90
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Fried Egg $1.25
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Extra Sour Cream $2.50
  • King Prawn Fried Rice $14.90
    • Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
  • Honey King Prawn Fried Rice $14.90
    • Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Vegetarian Mee Goreng $10.10
    • Fresh thick egg noodles with fresh vegetables in an Indian style sauce
  • Combination Fried Rice $12.90
    • Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Tropicana $8.90
    • A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
  • Roast Duck $10.90
  • King Prawn $14.00
  • Blue cod $5.90
  • Pacific (12) $12.00
  • Ton kastu egg don $12.50
  • Whole Roast Duck $36.00
  • Squid Ring $0.60
  • G.F.O= Gluten Free Option
  • Big Veggie Breakfast $19
    • Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
  • Chicken Burger (G.F.O) $17
    • marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
  • Eggs Florentine $16
    • Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • GF=Gluten Free
  • Hazelnut Dukkah (V, G.F.O) $9
    • served with Olive Oil & Balsamic Reduction
  • Tempeh Stack (V., G.F.) $19
    • Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
  • Eggs Benedict $16.00
    • Served with -MUSHROOMS & WILTED SPINACH
  • ADD AVOCADO (1/2) $4.00
  • ADD BACON (3) $5.00
  • SERVED WITH CIABATTA $15.00
  • Eggs on Toast $ 11.00
    • FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
  • Homemade raspberry jam & cream cheese $6.00
  • Cream cheese, pesto & tomato $9.00
  • Hazelnut chocolate spread $5.00
  • Free Range Egg $2.00
  • 5 Spice Fried Chicken $7.50
    • Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
  • Basil Pesto $2.00
  • Kiki's Eggs Bene $12.50
    • Free Range poached Eggs on a Grilled Bagel with Mesclun & Capers
  • Beetroot $2.00
  • Shoestring Fries $6.50
  • Hangover Healer $13.00
    • Pint of Asahi or Somersby & Fries with your choice of Salt
  • add your choice of either
  • Falafel Wrap $11.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Vegetable Wrap $12.00
    • zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Sigara Borek $15.00
    • filo pastry filled with feta, mozzarella and herbs baked in wood fire oven and served with salad, hummus, jacik, beetroot dip, halloumi and falafels
  • Chicken Meze $25.00
  • Olive Bread $7.00
    • black olive, anchovy, herbs and mozzarella cheese top up with bread
  • Lamb Iskender $18.00
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Meze Platter $26.00
    • chef’s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
  • Strawberry and White Chocolate Cheesecake $10.00
    • with vanilla ice cream
  • Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
  • Char sui pork, chilli caramel, pickled ginger, carrot $17.90
  • -Add a bun $4.90
  • -Add a bun $5.90
  • Local fish, crumbed with greens, tomato, tartare $16.90
  • Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
  • Slaw & ranch $6.90
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Chocolate mousse $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Chicken with Cashew Nuts
  • Beef with Soft Egg $14.00
  • Spicy SZECHUAN Bean Curd $14.00
  • Prawn Egg FOO YONG $18.00
  • Ground Kettle Chicken $18.00
  • Chicken with Cashew Nuts
  • Thick Beef Soup $4.00/$10.00/$15.00
  • Sweet and Sour Pork
  • -sweet chilli sauce extra $1.50
  • -1/2 meal $10.80
  • Specialty breads $4.6-$6.5
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Nachos with salsa, guacamole and sour cream $9.00
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • Cakes+slices $3.60
  • Corn and bacon chowder $9.00
  • Angus sirloin $29.50
    • 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
  • Apple pie $12.00
    • warm apple pie served with vanilla ice cream, cream and fresh fruit
  • Mushroom chicken $29.50
    • dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
  • Green salad $4.50
  • Special angus sauce $2.50
  • Antipasto $16.50
    • a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
  • Angus cheesecake $12.00
    • ask our wait staff for our cheesecake creation of the day
  • Caramelized onions $3.00
  • A2 Tom Yum With Prawn (GF) $15.00
    • entrée size thai style tom yum soup with prawn, lime juice and coriander
  • Thai Tea Tiramisu $15.00
    • with fresh banana
  • S15 Crispy Fish $38.00
    • deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
  • E14 Sharing Plate $25.00
    • combination sharing entrée including fresh roll. Money bags, dumplings and crunchy pork belly
  • Chicken Green Curry
  • Vietnamese Aromatic Lamb Chop With Asian Greens
  • Deep Fried Squid
  • V2 Spicy Mushroom Laab (GF, V) $22.00
    • with cashews, coriander and lime
Garden Seat Cafe Lunch Bar

Garden Seat Cafe Lunch Bar

location

Address

4 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand

phone

Phone

034738354

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 9:30 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
4 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand
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