Address
23 Main Road, Tirau, Waikato, 3410, New Zealand
Georgia Brown Cafe in Waikato Menu
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Georgia Brown Cafe in Waikato has no menu available, but can choose from many other options such as Fish Curry or Chilli Chicken from Chefs International Cafe and Restaurant. Crazy Cow Cafe offers many options including Farmer Joes and Chook. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. Garlic Bread and Crisp Calamari from . House on Hood offers The Londoner English Pub and Restaurant and Soup of the Day.
Nearby Sample Menus
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
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Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
- Salt and pepper squid with chipotle mayo $16.00
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
- Corn Chips, Sour cream, Guacamole $6.5
- Mushrooms, Tomato, Egg, GF Bread $3.5
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
- Ham + Cheese Omelette $9.5
- Bacon + Eggs on Toast $9.5
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Marinated Mixed Olives, Sundried Tomatoes $8
- Chips can be added into the Kebab Lrg $1.50
- Chicken $13.50
- Mix Small $9.90 Lrg $12.50
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Margherita $10.00
- Mozzarella, Oregano and Tomato Base
- Falafel $12.50
- Lamb $12.50
- Side Salad $5.00
- Beef Moussaka $15.00
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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Coromandel mussel chowder $15.50
- with garlic bread
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Soup of the day $11.50
- with garlic bread
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
- Chicken, mushroom and green pea fettuccine $17.50
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Fettuccine $16.50
- with tomato, caper and olive sauce
- Butter chicken with rice and naan bread $19.00
- Peppercorn Sauce $2.00
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Fish of the day Mini $16 Main $19
- Battered or Panfried
- Fish Burger $12.00
- Beef Burger $12.00
- Pavlova $8.00
- Steak, eggs, chips $17.00
- FREE sundae Choc, Caramel, Passion fruit
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Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
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Seafood Chowder $15.00
- Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
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Greek Lamb $22.00
- Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
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Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
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Open Steak Sandwich $18.50
- Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelized onion, mushroom, a fried egg, aioli & a portion of fries
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Hawaiian $19.00
- Ham, pineapple, fresh thyme
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Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
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Spicy Beef Nachos $16.00
- Topped with cheese, sour cream & capsicum salsa
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Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
- Gourmet breads served with pesto and dips $14.50
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Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
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Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
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Cheese Garlic Pizza Bread $7.00
- Made in-house
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Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
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Pizza Sauces $1.00 extra
- except Cranberry
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Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
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Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
- Topping List In-Store $10.00
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Hawaiian $18.00
- Double ham, pineapple
- Potato Mash $6.50
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Add Fries $4.00
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Hand Cut Chips $7.00
- * tomato and parmesan
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Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
- Hash brown $5.00
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Chicken Wings $15.00
- with homemade ranch sauce
- Homemade cheeseburger, salad garnish, and mushroom $16.00
- Cafe Steak $24.00
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Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce
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Bowl of Fries $8.00
- with tomato sauce and homemade aioli
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-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
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-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
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Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
- ●Chicken
- ●Seafood
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-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
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-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
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-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
- Pineapple $1.20
- Squid Ring $0.80
- Chicken Seasoning $1.00
- Lamb $7.00
- Steak $6.00
- Crabtick $1.60
- Hotdog $2.50
- Bacon & Egg $6.50
- Ham $1.50
- Fresh fish burger $7.00
- Crabstick $1.80
- BBQ meat lovers $7.50
- Rissole plain $3.00
- Rissole Battered $3.50
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NO.1 $6.00
- 6x Nuggets, regular chips, pepsi 355ml can
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Mussel battered $2.50
- Large size
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Kumara Fries $10.00
- With aioli
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Pancakes $14.00
- Caramelized bananas and cream
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Fries $7.00
- With tomato sauce
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
- HOT POTATO FRIES
- FRUCOR DRINKS RANGE
- BACON AND EGG OR BLT
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- CHICKEN TENDERS AND FRIES
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Georgia Brown Cafe
Phone
078831483
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Lunch
23 Main Road, Tirau, Waikato, 3410, New Zealand
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus