Georgia Brown Cafe in Waikato Menu

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Georgia Brown Cafe in Waikato has no menu available, but can choose from many other options such as Fish Curry or Chilli Chicken from Chefs International Cafe and Restaurant. Crazy Cow Cafe offers many options including Farmer Joes and Chook. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. Garlic Bread and Crisp Calamari from . House on Hood offers The Londoner English Pub and Restaurant and Soup of the Day.

Nearby Sample Menus

CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
GRAVY $2.50
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
CHEESE $10.00
- beef, cheese, mustard, ketchup
NUGGETS + FRIES $7.00
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
COLESLAW $4.00
FRIES $4.00 /$8.00
- regular/loaded

Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Chicken $6
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
-Chicken $22
-Add Fries $3
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough

Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
+ paratha (gfo, v) $2.50
Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
+ bacon + cheese $3.50
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
+ guacamole $3.50
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream

Teriyaki Tofu $14.50
- Don
Seafood Udon $11.50
Teriyaki Chicken $14.50
- Don
Prawn Tempura
- Udon
Curry Chicken $15.50
- Katsu Don
Curry Chicken Udon $14.50
Teriyaki Chicken
- Udon
Regular Donburi & Coke Combo $15.00

Corn Nuggets $6.50
- Bacon and Sour Cream
Bacon and Egg Toasted Sandwich $8.50
Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
Ham, Egg Toasted Sandwich $8.50
Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
Wedges $9.00
- Bacon, cheese and sour cream

Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Breads for two $14.5
- artisan bread served w house dips
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Fries $10
- served with tomato sauce + smoked garlic aioli
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Marinated olives - chili - garlic - rosemary $8.00
Flat Mushrooms $4.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
Chicken liver parfait - onion jam - toasted sourdough $16.00
Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00

Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
The Hunter
- Pulled pork + red onion + apple + coriander
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde

Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries

Margarita $21
- basil, tomato, basil pesto, mozzarella
½ & ½ pizza $2
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce

Herbed Tomato Soup $12.50
- served with toasted focaccia
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy

Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Plain Rice $4.00
Chicken Tikka Masala $16.00
- Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
Mango Kulfi $5.00

hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Oat or rice Perridge with stewed fruit and brown sugar $10
bacon/kransky/chorizo/tomato/eggs 4
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Toasted ciabatta with marmalade, Jam or Promite $6.50

Hamburger $7.00
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Chicken nuggets $0.80
Oysters $2.00
Chips (minimum) $3.00
Fresh fish of the day $4.50
Fish $8.50
Sausage $1.80

Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
Specialty or Chicken $ 6
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce

Georgia Brown Cafe

Waikato Region > Waikato > Georgia Brown Cafe

Address

23 Main Road, Tirau, Waikato, 3410, New Zealand

Phone

078831483

Email

nathanbusinesspartners@gmail.com

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM