Georgia Brown Cafe in Waikato Menu

Georgia Brown Cafe in Waikato has no menu available, but can choose from many other options such as Fish Curry or Chilli Chicken from Chefs International Cafe and Restaurant. Crazy Cow Cafe offers many options including Farmer Joes and Chook. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. Garlic Bread and Crisp Calamari from . House on Hood offers The Londoner English Pub and Restaurant and Soup of the Day.

Nearby Sample Menus

  • Fries $6
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • -Salmon $24
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • Steak and Eggs (GF)(DF) $24
    • Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
  • -Add Fries $3
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Seafood Chowder $12.95
    • with toasted garlic bread
  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • Curry Of The Day $18.95
    • served with jasmine rice
  • Cheesy Garlic Bread $6.50
  • Beef Yorkshire Jumbo Yorkshire Pudding $17.95
    • roast beef trimming, onions, gravy, chips + salad
  • Vegetarian Burger $16.95
    • veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • Combo Deal $5.00
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Chicken Reg $9.50 Large $11.00
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
  • Borek $5.00
  • Veg Zucchini Reg $9.00 Large $10.50
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Honey & balsamic roasted beetroot, feta & fresh mint $10.00
  • Crispy chicken, mash & peas $10.00
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Fish & chips $14.00
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Beer battered fish - fries - salad - tartare $19.50
  • Coconut rice - cashews - tomato - cumin $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Kumara chunks - aioli $8.00
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • French toast - house made brioche - maple syrup $12.00 / $16.00
    • regular / with bacon & banana
  • Free range fried chicken wings - chipotle mayo $11.00
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Full $22.99
  • Shahi Paneer (spicy/vegetarian) $14
    • paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Prawn Malabari $16.99
    • creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
  • Garlic Prawn Skewers $26.50
    • Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
  • Seasoned Potato Wedges with bacon and cheese $12.00
  • Green Shelled Mussels (GF on request) $16.50
    • A New Zealand native simmered Au naturale
  • Tropical Mango $7.50
    • Mango, Passionfruit, Yoghurt and Pineapple.
  • Out of the Blue Platter $45.00
    • Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
  • BBQ Chicken $13.00
  • Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
  • Market Fish (GF on request)
    • Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
  • Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
  • Miso Free with main
  • -Sashimi $12.00
    • 4 fresh NZ salmon, 3 today's fish
  • -Seaweed Salad $10.00
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • -Half $10.50
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • -Edamame / Korokke (6pcs) $6.00
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • POTATO HASH CAKE $4.00
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
  • Hooked $10.00
    • Chocolate fudge brownie, chocolate sauce & vanilla ice cream
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Apple slaw $8.00
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
  • Half & half pizzas available extra $2.00
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • Coffee crème brulee $11.5
    • W/ green tea ice cream + hazelnut biscotti
  • -dinner 225Gm tarakihi $24
  • -creamy herbed polenta / summer slaw $5
  • -salmon $20
  • Kids fish n chips $10.5
  • -semidried tomato & feta $12
  • - creamy herbed polenta / summer slaw $6
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Kaimai Big Breakfast $21.00
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Gourmet Angus Burger & Fries $19.00
  • Seafood Chowder & Toast $18.50
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Creamy Mushroom $17.50
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
Georgia Brown Cafe

Georgia Brown Cafe

location

Address

23 Main Road, Tirau, Waikato, 3410, New Zealand

phone

Phone

078831483

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Lunch

Location
23 Main Road, Tirau, Waikato, 3410, New Zealand
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