Georgio's Cafe & Deli in Christchurch Menu

Georgio's Cafe & Deli in Christchurch has no menu available, but can choose from many other options such as (GF) gluten free (V) Vegeterian or Toasted parmesan garlic bread (V)​ from Aikmans Restaurant. Burgers and Beers Inc offers many options including Billy Beef & Béarnaise and Billy Beef & Blue. Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Garlic Bread (v) and Smooth Dory Fish Goujons from . Jimmy's Restaurant and Bar offers Samurai Bowl and Edamame.

Nearby Sample Menus

Pepper Bridge (sample menu)
  • Garlic naan $4.00
    • traditional leavened bread with a sprinkling of garlic
  • Fish tikka masala $18.50
    • marinated fish fillets grilled on skewers and cooked in tikka masala sauce
  • Prawn kadai $18.50
    • prawns fried in a kadai and cooked with tomatoes, onion, crushed ginger, garlic, spices and finishes with fresh coriander
  • Palak paneer $15.50
    • home made cottage cheese cooked with fresh spinach, ginger and ground spices
  • Vegetable samosa $3.00
    • deep fried crisp pastry parcels stuffed with mixed vegetables. served with tamarind chutney
  • Butter chicken $17.00
    • marinated chicken roasted in tandoor and cooked in creamy butter masala sauce
  • Peas pulao $5.00
    • basmati rice cooked with peas and spices
  • Onion bhajis (7 pieces) $6.50
    • onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
New Town Chinese Takeaways (sample menu)
  • Roast Pork Tomato on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
  • Sweet and Sour Wontons $9.50
    • (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
  • Satay Chicken $12.00
    • Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
  • Pork Chow Mein $9.50
    • Sliced pork with seasonal vegetables in gravy on egg noodles
  • Sweet and Sour Pork $11.50
    • Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • New Town Egg Foo Young Combination $11.50
    • Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
  • Cashew Nuts $3.50
Boteco Cafe & Bar (sample menu)
  • Boteco's home made beef lasagne $22.90
    • How mama used to make it to us
  • Tazitki sauce $2.00
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • French fries $8.90
  • Pita bread $2.50
  • Pico de gallo $6.00
  • Falafel entree (V) $9.50
    • Home made vegetarian patties served with tazitzki sauce
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
50 Bistro (sample menu)
  • Selection of two cheeses (100gm) $21.0
  • Warm Salad $19.5
    • LUNCH - LIGHT MEALS
  • Oatmeal Porridge $17.5
    • with banana compote and maple syrup
  • 50 bistro “cup of soup” $16.0
    • freshly made hearty soup
  • Curry Crusted Tuna Salad $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Creamy Risotto $23.0
    • fennel & chorizo, white miso beurre blanc
  • Kid's anitpasto N/A
  • Curry Crusted Tuna Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
Craythorne's Public House (sample menu)
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Garlic Bread $7.50
    • With house made confit garlic butter
Table at Monks (sample menu)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
No.4 (sample menu)
  • West Coast Whitebait Sliders, tartare $21.5
  • Malaysian Beef Salad $23.5
    • Rice noodles, jungle greens, soft egg, penang dressing
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • Asian Pork Burger $24
    • Brioche bun, sesame slaw, habanero, fries
  • French Fries, ketchup, aioli $9/$15
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • Dressed summer leaves $8
  • Prime Canterbury Beef $43.5
    • Ribeye 350g
Sandridge Hotel (sample menu)
  • Toasted Sandwich $3.00
  • - Cheese and onion
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Cheese and ham
  • - Add fries for an extra $3.00
Silverbacks Cafe (sample menu)
  • Apple, Cinnamon & Cream $12.00
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Berry Compote & Yoghurt $12.00
  • Ham, Cheese, Pineapple $7.80
  • Soup of the Day N/A
    • With bread or toast
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Eggs on Toast $9.50
    • Poached, scrambled or fried
  • Muesli $10.50
    • Homemade with berry compote & yogurt
Boo Radley's Food & Liquor (sample menu)
  • TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
  • VENISON BOUDIN BALLS (4) $14.00
    • Andouille mayo, grain mustard, pickle relish
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
Sushi Express (sample menu)
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • SPRING ONION MAYO
    • love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • CHICKEN ON RICE
    • our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
Farrington Tavern (sample menu)
  • Hot Cakes
    • Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
  • Available all day
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • Garlic Loaf $9.50
    • Served with homemade garlic & herb butter.
  • All Meals $10
  • 1Kg – $22.50
  • Eggs Benedict
    • 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
  • All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
Saggio di vino (sample menu)
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Crème Brûlée $15.00
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Steak tartare $24.00
    • Hens yolk, Baguette
Taso's Seafood Shop (sample menu)
  • Vegetarian $5.00
  • Double Meat $4.50
  • Chicken Satay $5.50
  • Gurnard $4.00
  • Mushroom $4.00
  • Fish $5.00
  • RodCod $4.00
  • Salmon $6.00
Tommy Taco (sample menu)
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Georgio's Cafe & Deli

Georgio's Cafe & Deli

location

Address

3/249 Papanui Road, Strowan, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033756061

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4:30 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 7:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Desserts and Bakes

Location
3/249 Papanui Road, Strowan, Christchurch, Canterbury, 8014, New Zealand
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