Georgio's Cafe & Deli in Christchurch Menu

Georgio's Cafe & Deli in Christchurch has no menu available, but can choose from many other options such as (GF) gluten free (V) Vegeterian or Toasted parmesan garlic bread (V)​ from Aikmans Restaurant. Burgers and Beers Inc offers many options including Billy Beef & Béarnaise and Billy Beef & Blue. Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Garlic Bread (v) and Smooth Dory Fish Goujons from . Jimmy's Restaurant and Bar offers Samurai Bowl and Edamame.

Nearby Sample Menus

  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Garlic Bread $3.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Bacon and Eggs $10
  • Seafood Platter $14.50
  • Large Chips $6.50
  • Spaghetti Marinara $15.50
  • Hamburger Pack $21.50
    • hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
  • Steak $5.00
  • Deep Fried Banana $2.20
  • Paua Patty $2.60
  • Onion Rings (each/doz) $0.80/$8.00
  • Corn Patty $2.20
  • All hamburgers are served with lettuce, onion and sauce
  • Sausage $2.20
  • Roast Pork Foo Young $10.50
  • Combination Fried Rice $12.00
  • Roast Pork Pineapple on Rice $11.00
  • Pork Tomatoes on Fried Rice $10.50
  • Roast Pork Tomatoes on Rice $11.00
  • Lemon Chicken $10.00
  • Pottle Fried Rice $6.00
  • Roast Pork Chow Mein $10.50
  • Roti $2.50
    • (Naan bread made of wheat flour)
  • Butter Chicken $12.00
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Aloo Paratha $4.00
    • Naan bread stuffed with spicy mashed potatoes
  • Murg Malai Kebab $10.00
    • Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
  • Special for$6.00
    • 3 Plain Naans
  • Kerala Fish Curry $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
  • Chicken Tikka Masala $14.90
    • Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Akaroa Smoked Salmon Salad (gf) $21.00
    • With crisp garden salad & a lime dressing
  • Roasted Duck Salad $26.50
    • Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
  • Moroccan spiced roast pumpkin $6.00
  • Akaroa Salmon Fillet $33.50
    • Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
  • Basket of Fries $9.50
    • with Tomato & Aioli Sauce or traditional Kiwi Gravy
  • Add Tiger Prawns 4 (gf) $34.50
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Wild Venison Striploin (gf) $39.50
    • Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Akaroa Salmon $17.00
    • Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
  • Wild Venison a la Gas $38.00
    • With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
  • Flatbread $8.00
    • Garlic and cheese
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • - Falafel
  • Rice or Salad
  • -Beef
  • Large $13.00
  • - Mixed
  • Small $9.00
  • - Lamb
  • Chapli Kebab & Salad $6.00
  • MEAT PATTIES $2.10
  • ONION $2.50
  • ONION RINGS (doz) $7.40
  • CHEESE $4.00
  • CURRY & RICE ROLLS $2.60
  • BACON & EGG $5.00
  • 1/4 CHICKEN & CHIPS $6.70
  • FAMILY PACK 2 $21.40
    • 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
  • Zafram Rice $2.50
    • Basmati rice steamed in saffron
  • Plain Naan $2.00
  • Taj Special Goan Fish Curry M $10.00 / F $17.00
    • Fish simmered gently in coconut cream with a hint of cinnamon and aniseed.
  • Taj Special Vegetable Platter for Two $13.00
    • Four portions of onion bujia, two vegetable samosas, and aloo palik pakora. Served with tamarind chatni and mint chatni
  • -Lamb Dishes M $9.50 / F $16.50
  • Tandoori Lamb Chops (4 pcs) $8.90
    • Lamb chops dipped in a spicy marinade overnight in taj mahal's own mix of voqhurt spices herbs, then skewered and roasted in tandoor.
  • Till Kulcha $2.50
  • -with fries $7.00
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • New Zealand cheese board $22.00
    • three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
  • Up Stream $19.50 / $29.50
    • smoked salmon, capers and cream cheese (Regular / Large)
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • From the land and the sea platter $59.00
    • steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • The Slip Inn seafood platter $55.00
    • house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
  • Baba Ghanoush (Eggplant dip) $3.50
  • Shish Taouk (Chicken) 1kg $33.00
  • Minced Meat $3.00
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Shish Taouk (Chicken) $14.00
  • Toum (Garlic dip) $2.50
  • Lamb Kebab $14.00
  • Shish Kebab 1kg $32.00
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Pesto & cheese $7.00
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Smoked salmon & cream cheese $8.50
  • Butter & jam $6.00
  • Langoustines a I'italienne $18.80 / $28.80
    • King Prawns cooked in a herb and garlic butter
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • Swiss Bircher Muesli $12.50
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • The original beef canelloni $23.80
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
  • Bratwurst $24.80
    • with Roesti and salad. Pork or Veal an original Swiss dish
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • Fish Bites & fries $7.00
  • Toasties $3.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Seafood Basket $12.50
  • Nachos & Sour Cream $6.50
  • Chicken Nugget & fries $7.00
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
  • Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
  • Soup of the day with toasted ciabatta $8.00
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Georgio's Cafe & Deli

Georgio's Cafe & Deli

location

Address

3/249 Papanui Road, Strowan, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033756061

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4:30 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 7:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Desserts and Bakes

Location
3/249 Papanui Road, Strowan, Christchurch, Canterbury, 8014, New Zealand
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