Georgio's Cafe & Deli in Christchurch Menu

French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Chips $6.00
- w/ Aioli or tomato sauce
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Eggs Benedict $16.90
- choose bacon or smoked salmon
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Caesar Salad $18.90
- w/ chicken

Cendol & Coconut Cream $5.00
Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
Steamed Rice (bowl) $2.00
Hello Vietnam Special Salad $16.00
Deep Fried Ice Cream $5.50
Beef & Vege on Sizzling Hot Plate $17 Med
Crispy Chicken $8.50
Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg

Stewed pork with soy sauce $17.00
Cook twice pork on rice(spicy) $10.00
Oxlips with ginger and spring onion $15.00
Brisket on Rice $10.00
Shredded pork with coriander $17.00
Kung pao chicken on rice(spicy) $10.00
Squid with Ginger and spring onion $15.00
Shredded pork with capsicum in soy sauce $15.00

Deluxe Meal $17.50
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
Turkish Delight $0.50
Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
Snack Box Combo $9.90
- Snack Box with a can of drink
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Large Souvlaki of your choice + Fries + Can of drink $15.50
French Fries $4.00

Sweet azuki beans doughnut $4.00
Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice
Spicy miso beef combo $15.00
- stir fried tasty beef with spicy miso sauce, mini salad, rice & miso soup
Una don $18.80
- BBQ eel with original teriyaki sauce on rice
BBQ eel $17.80
- BBQ eel with original teriyaki sauce
Buttered scallops $7.00
Edamame $5.00

Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote
Sorbet Selection $12.00
- Today's selection of fruit sorbets
Flat Bread $9.00
- Rosemary, garlic & parmesan baked flat bread
Breakfast $20.00
- full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
Omelette $20.50
- three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Cardrona Valley Merino Lamb Rump $38.00
- Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices

Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces

Fish Kadhai $18.50
- An authentic North Indian style dish of ling fish cooked with tomatoes, onions, capsicum & green chillies.
Paneer Tikka (5 pieces) $12.00
- Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
Aloo Tikki (4 pieces) $7.00
- Pan fried potato cakes, stuffed with lentils served with mint chutney.
Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
Chicken Jalfrezi $15.50
- Chicken prepared with large chunks of green capsicum, onion & tomato cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Tandoori Mushrooms (8 pieces) $11.00
- Mushrooms marinated in tandoori masala, yogurt and garlic cooked in tandoor served with mint chutney.
Full (8 pcs) $22.00
Mint Sauce $3.00

Marinated Olives $8.00
- A warmed selection
Eat your Vegetables $8.00
- Seasonal Selection
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce

Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
Mediterranean $14.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
- The Italian trio from the southern town of Naples - Anchovies, olives and capers
Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
- Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
Chicken Ravioli $17.5
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley

Ham $4.20
Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
Big Breakfast - Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia $21.00
Smoked Salmon $6.20
Paninis - Olive and feta tomato and pesto $9.20
Salami $4.20
Cappuccino $4.30
Vic's Platter - Breads, spreads and cheeses $22.00

Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream

Large $12.00
All mains served with rice or noodles
Large $12.00
Small $3.50
Small $8.50
Steamed Rice
Fried Chicken Wing $0.50
Large $11.00

Terra viva hot smoked salmon (50g) $6.50
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise

Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Fresh fruit salad with toasted granola and yogurt $5.50
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00

Georgio's Cafe & Deli in Christchurch Menu

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Georgio's Cafe & Deli

Canterbury > Christchurch > Georgio's Cafe & Deli

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3/249 Papanui Road, Strowan, Christchurch, Canterbury, 8014, New Zealand

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