Georgio's Cafe & Deli in Christchurch Menu

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Georgio's Cafe & Deli in Christchurch has no menu available, but can choose from many other options such as (GF) gluten free (V) Vegeterian or Toasted parmesan garlic bread (V) from Aikmans Restaurant. Burgers and Beers Inc offers many options including Billy Beef & Béarnaise and Billy Beef & Blue. Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Garlic Bread (v) and Smooth Dory Fish Goujons from . Jimmy's Restaurant and Bar offers Samurai Bowl and Edamame.

Nearby Sample Menus

Roast Duck $20 Half/$40 Whole
Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
Special Beef Rice Noodle Soup $15.50
Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
Fruit Cocktail $5.00
Deep Fried Ice Cream $5.50
Vegetarian Fried Egg Noodle $12.00

Large fries $6.00
-Add beef patty $3.00
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
-Add cheese $3.00
The margarita $15.00
- Basil pesto, mozzarella & tomato
The DIY $17.50
- Create your own pizza choosing three toppings from the options below
Side salad, slaw, roasties, mash or steamed vegetables $5.00

Seasonal buttered greens $10.00
Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
Baby peas with bacon, truffle oil + mint $10.00
Iceberg wedge with blue cheese dressing $6.00
Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs
Banana Bread French Toast $18.00
- with local berry compote, marscapone and honey

BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
GARDEN SALAD $8.00
- A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.

Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta

Chef's Vegetables $7.00
Toast & Jam $7.00
- Sourdough toast, house preserves
Cornflake Crusted Brioche French Toast $19.00
- Spiced plums, coconut flakes, white chocolate cream
Crisp Skinned Salmon Fillet $29.00
- Smoked salmon arancini, horseradish creme fraiche, roasted beets, rocket
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
House Made Soup of the Day $12.00
- Grilled sourdough
Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble

Steamed king prawns $19.50
Mapo tofu on rice $14.50
Shredded pork with hot chilli $17.00
Fried vegetables with chicken or beef or pork $17.00
Beef with broccoli $17.00
Squid with vegetables $17.00
Cashew nuts, mushrooms, tomato $3.00/each
Chicken, pork or steak with cashew nuts on rice $18.00

BBQ VENISON SHORT RIBS $31.50
- creamy garlic mash, confit onion, rich glaze, baby basil
CREAMY MUSHROOMS $12.00
- toasted ciabatta
WEDGES $8.00
All $12.00 INCLUDES A GLASS OF POSTMIX & DESSERT
BEEF FILLET $33.50
- red wine jus, crisp potato rosti, roasted mushroom, sugarhorse butter
LEMON CRUSTED FISH $13.50
- preserved lemons, capers
2 TOPPINGS $18.00
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream

Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
Hot Cakes $12.00
- w/ bacon & banana, maple syrup
Warm Chocolate Whiskey Pudding $16.00
- gingernut ice cream & salted caramel poached pear
Cardrona Valley Merino Lamb Short Ribs $18.00
- orange, honey & soya glaze, Edamame bean, basil fritters & carrot
Poached Eggs on Toast $18.00
- two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
Ice cream Selection $12.00
- A selection of gourmet ice creams from the current menu
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros and a balsamic and olive oil dressing
Peppers Breakfast $24.00
- eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish

Cheese $3.20
Pork $10.50
American Hot Dog $3.20
Vegetable $7.90
Chicken Mushroom Soup $6.90
Won Ton (no rice) $9.50
Fish $10.90
Donut $1.00

Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Warm Apple Frangipani Tart $13.00
- with brandy custard
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Ceasar Salad with Chicken or Smoked Salmon $19.50
Beer Battered Fish Fillet $18.50
- served with Fries & Salad

BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
BACON $8.50
- delicious bacon
BLAT $9.00
- bacon, lettuce, avocado & tomato
*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake

Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
French toast $13.00
- served with Bacon & grilled banana
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Toasted sandwich $5.00
- two stands filling from

Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
oil and sliced green onions
- Petit Salad $7.00
Kipburger $23.50
- Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable

Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
-with chicken $21.00
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts

Georgio's Cafe & Deli

Canterbury > Christchurch > Georgio's Cafe & Deli

Address

3/249 Papanui Road, Strowan, Christchurch, Canterbury, 8014, New Zealand

Phone

033756061

Email

None

Opened hours

Mon 7:30 AM to 4:30 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 7:30 AM to 4:30 PM