Georgio's Cafe & Deli in Christchurch Menu

Georgio's Cafe & Deli in Christchurch has no menu available, but can choose from many other options such as (GF) gluten free (V) Vegeterian or Toasted parmesan garlic bread (V)​ from Aikmans Restaurant. Burgers and Beers Inc offers many options including Billy Beef & Béarnaise and Billy Beef & Blue. Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Garlic Bread (v) and Smooth Dory Fish Goujons from . Jimmy's Restaurant and Bar offers Samurai Bowl and Edamame.

Nearby Sample Menus

  • Margherita Di Bufala (V) $20.00
    • Buffalo mozzarella, tomato base, fresh basil
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Sharing plates for two
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Cannoli with custard $5.00
  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
  • Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
  • Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
  • Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
  • Mac and cheese - / $7.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
  • Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
  • Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
  • Pine nut, pesto and parmesan $8.90
  • Mint Chutney $2.00
  • Chicken Jhal Frezi $15.99
    • Cooked in green chilies, fried onions, green peppers and tomatoes.
  • Chicken Momo (6pc) $9.99
    • Chicken mince mixed with onion, garlic, with soya sauce and clove garlic covered under baked flour.
  • Chicken/Lamb Nawabi $15.99
    • Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
  • Lamb /Chicken Biryani $15.99
    • Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
  • Gulab Jamun & Ice Cream $6.00
  • Chicken/Lamb Kadai $15.99
    • Cooked in onion based thick gravy of capsicum, tomatoes and spices.
  • Dal Bhat $15.99
  • Beef dripping fries $7.00
    • aioli, ketchup
  • Crisp apple slaw $7.00
  • Carmelized onion relish $3.00
  • Strawberry mille fuille $15.00
    • berry beignet
  • Mary’s Cut $59.00
    • 300g
  • Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
    • served with appropriate accoutrements to enhance the meat
  • Warmed mammoth olives, shaved parmesan $11.00
  • 180g ora king salmon $38.00
    • ebly wheat, beetroot & roquette salad w avocado salsa verde
  • Chicken Nuggets (each/doz) $0.80/$8.00
  • Plain 43.50
  • Bacon $4.50
  • Battered Mushrooms (each/doz) $0.80/$8.00
  • Gurnard $5.00
  • Paua Patty $2.60
  • Fish (Battered) $2.40
  • Scallops (each/doz) $1.50 /$16.00
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Wedges $7.50 / $10.50
    • Small / Large
  • Eggs Atlantic $19.50
    • Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
  • Open Steak Sandwich $22.90
    • 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • French Fries $5.50 / $8.00
    • Small / Large
  • Tomatoes $3.50
  • Sausages $3.50
  • Numban Chicken Don $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • Karaage Crispy Chicken Curry $14.90
    • Japanese style curry with crispy chicken
  • Sweet Egg $2.20
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Kakuni (Pork Belly) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Kakuni (Pork Belly) Don $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • Patatine Fritte $9.50
    • Chunky-cut fries served with our classic aioli
  • Sirloin $39.50
    • 400 gram marbled sirloin steak; or
  • Bruschetta Classica $14.50
    • Toasted focaccia topped with garlic, sliced tomato, fresh basil, extra virgin olive oil and aged balsamic vinegar
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Vitello Saltimbocca $37.50
    • White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
  • Pollo Squisito $37.50
    • Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
  • Braised Beef Ravioli $22.50 / $28.50
    • Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
  • Di Carne $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add cheese & bacon $12.00
  • -side salad $3.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • -Add house smoked salmon $5.00
  • -Small Fries $5.00
  • Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
  • BBQ Pulled Beef Sandwich $15.00
    • Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
  • Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • Marinara sauce & mozzarella $12.00
    • topped with chunks of ham & pineapple to make one of the crowd favourites
  • All Burger Meals are served with Chips
  • Chowder $16.50
    • Seafood with toasted garlic bread
  • Prince Kassim $22.00
    • Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
  • Nachos $9.00
    • Kids nachos with mild beef & beans, cheese & sour cream
  • Queen Caesar $16.00
    • with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
  • Big Foot $35.00
    • Wild venison strip loin Chilli chocolate sauce (mole)
  • Crumbed potato balls $2.00
  • Chocolate Monkey Banana Split $12.50
    • Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
  • Jerk Chicken $12.00
    • with blackened corn, salsa & guacamole
  • Cinnamon Spiced Churros $12.00
    • w dulce de leches & dark cacao soil
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Roasted Baby Beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Soup of the Day $9.80
  • Pasta $22.80
    • with smoked chicken in a cream and wine sauce
  • Prosciutto crudo and bread $24.80
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Beef Ravioli $20.80
    • in tomato sauce
  • The original beef canelloni $23.80
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • Pasta $18.80
    • with tomato basil pesto sauce
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • FRIES $8.50
    • served with aioli and sauce
Georgio's Cafe & Deli

Georgio's Cafe & Deli

location

Address

3/249 Papanui Road, Strowan, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033756061

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4:30 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 7:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Desserts and Bakes

Location
3/249 Papanui Road, Strowan, Christchurch, Canterbury, 8014, New Zealand
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