Address
4/35 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
Gingham Heart Cafe in Auckland Menu
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KITCHEN- Eggs Benedict w bacon $17.50
- Eggs benedict w spinach $15.50
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Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce
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Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
- Corn Fritter w bacon GF $12.00
- Toasted Musel w yogurt $8.00
- Bacon Butty $6.50
- Ham and Cheese Croissant $6.50
KIDS MENU-
Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
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Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
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Pancakes $8.00
- stack of pancakes served with maple syrup
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Wedges $7.00
- served with cheese bacon and sour cream
Nearby Sample Menus
- Tuna crudo, green apple, radish $22
- Penne all’Amatriciana $25
- House bread $3
- Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
- Marinated olives, Parmigiano–Reggiano $16
- Gorgonzola Dolce cow’s milk, pasteurised $18
- White asparagus, parmesan duck egg crocchetta $24
- Fried calamari, lemon, aioli $24
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Hawaiian $19.00
- tomato base ham & pineapple w mozzarella
- Duck Fat wedges $8.90
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Thai Fish Cakes $14.50
- w pickled cucumber salad & peanut sweet chili sauce
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Seafood $19.00
- tomato base prawns, salmon anchovies red onion capers
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Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
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Mexi Chicken Wrap $17.50
- ancho chicken Mexican slaw, guacamole & salsa w fries
- Golden Fries $4.50
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Soup & Sandwiches of the Day $13.50
- ask your server for today's flavours
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Margherita $20
- tomato / buffalo mozzarella / fresh basil / EVOO
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Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
- Steamed Greens W Lemon Butter / Toasted Almonds $8
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Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
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Eggs on Toast $10
- two eggs cooked to your liking
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Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
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Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
- Crispy Fries W Rosemary Salt & Aioli $7
- with smoked salmon $18.50
- #4 Smoky bacon, roast pumpkin + creamy tomato sauce
- Or Classic for one $21.90
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Grilled or Battered Fish Tenders
- fries + salad
- For 2-3 People To Share $42.90
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Chicken Parmigiana $26.5
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
- Choose your sauce: Italian style tomato sauce / Bolognese / Creamy chicken + bacon
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Spinach Fettucine $24.90
- house-smoked salmon, cherry tomato, basil oil, crispy onion + herb crumb
- Bacon & Egg Burger $4.50
- Crab Sticks $1.40
- Mussels $1.30
- American Hotdog $4.00
- Home-made Mussel Fritters $1.60
- Hawaiian Burger $4.00
- Hot Dogs $1.80
- Steak Burger $5.00
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Crackling Pork $5.00
- Deep fried pork skin
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Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice
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Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
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Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
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Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
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Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
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Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
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Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup
- Thai Style Pork $18.00
- Combination Fried Rice $12.90
- Marmite Chicken on Rice $12.50
- Lemon Sauce Chicken $18.00
- Tea Chew Steamed Fish
- Rendang Beef Nasi Lemak $13.50
- Deep Fried Prawn $7.00
- STEAM RICE $2.00
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26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
- 35. Takoyaki (5 pcs) $5.00
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3. Pork Katsu Don $13.00
- Deep filed pork cutlets with pan fried vegetables over rice and miso
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27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
- 33. Salad $3.00
- 31. Prawn Twister (5 pcs) $8.00
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11. Spicy Pork Bulgogi $13.00
- Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
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21. Sukiyaki $13.00
- Specially marinated tender beef simmered with vegetables and vermicelli served with rice
- Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
- Cream Donut $2.80
- Sandwich $4.80
- Apricot Danish $3.50
- Quiche $4.50
- Potato Top pies $4.50
- Bacon & Egg Slice $4.00
- Filled Rolls $4.80
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7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
- Extra Fried Egg $3.00
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8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
- - Chicken, Beef or Pork $10.00
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6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
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26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
- Extra Steamed Jasmine Rice $2.00
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21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
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Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
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Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
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Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
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Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
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Thick cut fries $10
- with aioli and herbed sea salt
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Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
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Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
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Katsu pork $10.00
- Crumbed pork
- Hot food served with rice in bowl
- Hot food served with eggs, onion and rice in bowl
- Udon $7.50
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Yaki udon chicken $7.50
- Fried udon noodle
- Served with miso soup
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Karaage oyster $9.50
- Lightly battered oyster
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Spicy pork $13.00
- Karaage pork with spicy sauce
- Mesclun Salad $11.00
- Teriyaki Chicken
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Blackbox Fried Rice $14.00
- chicken fried rice
- Teriyaki chicken udon $13.50
- Tofu Salad $13.00
- Edamame $6.00
- Chicken Katsu
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Oyako Don $13.50
- chicken with vegetable and egg on rice
- Chickpea bites $16.00
- Spicy chickpea bites (3) $5.00
- Snapper $8.00
- Fish bites & chips $7.50
- Kumara $5.00/$7.00
- Battered saveloy $3.50
- Mussel fritter $5.50
- Fishsmith Slaw
Gingham Heart Cafe
Phone
0212100324
Opened hours
7:30 AM to 3:30 PM (Tue-Sat), 8 AM to 3 PM (Sun), Mon Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Kids Area , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
4/35 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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