Address
4/35 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
Gingham Heart Cafe in Auckland Menu
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KITCHEN- Eggs Benedict w bacon $17.50
- Eggs benedict w spinach $15.50
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Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce
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Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
- Corn Fritter w bacon GF $12.00
- Toasted Musel w yogurt $8.00
- Bacon Butty $6.50
- Ham and Cheese Croissant $6.50
KIDS MENU-
Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
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Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
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Pancakes $8.00
- stack of pancakes served with maple syrup
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Wedges $7.00
- served with cheese bacon and sour cream
Nearby Sample Menus
- Fresh Tuna $8.50
- Vegetarian Pack $6.90
- Teriyaki Chicken Combo $9.50
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
- Inari $4.50
- Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
- Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
- Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
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B3 $20.00
- Chips $4, 4 X sausages, 4 X hotdog, 6 x Wontons, 4 x Potato Fritter, 1 x Sweet & Sour Sauce
- Steak Roll $4.00
- Spicy Mongolian Chicken $12.90
- Spicy Mongolian Sauce $2.00
- Fish-Snapper $6.50
- Combination Meats $14.90
- Plain Fried Rice $9.00
- Donut $1.00
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Select one drink
- Sake (small bottle); Wine (one glass); Beer (one bottle)
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21 Seafood Lunch Box $26.00
- Seafood teriyaki, fish katsu, nigiri sushi, tempura, salad
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11 Salmon Teriyaki $10.50
- Pan fried salmon bathed in teriyaki sauce
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44 Squid Teppanyaki $27.00
- Teppanyaki squid with fish katsu, agedashi tofu, seaweed
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29 Hayami Roll $17.50
- Cream Cheese, salmon, avocado, crab stick, donkatsu, honey mustard sauce
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30 Crunch Roll $19.50
- Prawn tempura, avocado, topped with fine potato threads
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45 Banana Tempura with Ice Cream $8.50
- Lightly battered banana, deep fried with a scoop of ice cream
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43 Seafood Yakisoba or Yakiudon $18.50
- Pan fried noodles with a combination of seafood and vegetables in yakisoba sauce, with miso soup
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Almighty $18.00
- pie de resistance + side salad + regular coffee or phoenix drink
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Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
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Acai Bowl $14.00
- our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
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Boardroom $14.00
- nice as pie + side salad (any mix)
- - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
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Cheese $90.00
- range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
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Antipasto $120.00
- cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
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Free Range Eggs $15.00
- includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)
- Fish(Gurnard) $6.00
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Chicken Nuggets and Chips $6.00
- 5 nuggets
- Hot Dog and Chips with Sauce $6.00
- Crumbed Scallop $2.50
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Chicken Burger $8.00
- Chicken pittie
- Crab Stick $1.50
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Chicken Deluxe Burger $10.00
- Chicken pattie, bacon, pineapple & cheese
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Chicken Nuggets $3.00
- minimum 4
- 7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
- R11 Sweet & Sour Pork with Rice
- Steam Rice $2.00
- 18 Roti Canai with Curry Chicken $12.80
- Chicken Rice $3.00
- E5 Thai Style Fish Cake (6 pcs) $7.80
- R3 Stir Fried Chicken with Dried Chili with Rice
- R6 Curry Chicken with Rice
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Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
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Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Cheese Toastie $13.00
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B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
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Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
- -Cream Cheese with Jam $8.00
- -Salmon $16.00
- French Fries $6.00
- -Add Avocado $3.00
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A $10.00
- 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
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B $7.00
- 2 Things, $1.00 Chips
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A $3.00
- 2 Chicken sausages, $1.00 Chips
- S = Small / L = Large
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B $3.00
- 4 Chicken nibbles, $1.00 Chips
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B $5.00
- 1 Thigh, $2.00 Chips
- 1 Thigh $3.00/$3.50
- -1 Bowl chicken rice, 1 bowl chicken curry $10.00
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Chicken burger (GFR) $24.00
- Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
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Appltejack's monster burger $25.00
- Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
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Steak & chips (GF) $20.00
- Grass knolls marble steak served with fries, greens & sauce
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Warm roasted vegetable & haloumi salad $20.00
- Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
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Lamb burger $24.00
- Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
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Prawn 'cocktail' (GF) $18.00
- Old fashion style with horseradish cocktail sauce
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Applejack's seafood pot (GFR) $37.00
- Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
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Applejack's challenge $80.00
- 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
- Beer Battered Fries $6.00
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OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
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Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
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Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
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Calamari Salad $14.50
- Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
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Chicken Avocado $27.50
- Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
- Fries $5.00
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Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
- -(3 pcs) $10.00
- Fried rice w kimchi (pork or beef) $6.50
- Dakgangjeong burger $6.50
- ●Korean fried chicken (nibble)
- -(3 pcs) $4.50
- -(5 pcs) $5.00
- Jaeyuk deopbap $8.00
- Bulgogi dumplings (charcoal) (5pcs) $6.00
- Cheese Garlic Bread $5.50
- Mixed Souvlaki L $11.50/Mini $9.00
- Satay Chicken L $10.50/Mini $8.00
- Mayo N/A
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Mixed Salad L $12.50/Mini $10.50
- Chicken, Lamb & Falafel
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Mixed Souvlaki on Rice L $14.00/Mini $11.50
- Chicken, Lamb & Falafel
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Mousaka $13.90
- Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
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Mixed on Rice L $13.50/Mini $11.00
- Chicken, Lamb & Falafel
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Double Beef Burger $14.00
- 1/2 lb of beef, double cheese
- Sauces Available 50c extra as sides
- Faraon Habanero Hot Sauce N/A
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Sandwiches from the sandwich/salad bar Start at $6.00
- depending on the bread you want and are subject to availability (get in early).
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Double Lamb Burger $15.00
- double the lamb and cheese
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Chicken Burger $10.00
- TJ's Marinated Chicken Thigh
- Ranch (house made) N/A
- Tartare (house made) N/A
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Paneer Tikka $12
- Homemade Indian cottage cheese marinated in yoghurt and spices
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Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic, baked in tandoor
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Rogan Josh $16.50
- The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
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Kashmiri / Peshawari Naan $5.00
- Naan stuffed with nuts, sultana, coconut.
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Chicken Dhansak. $14.50
- Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
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Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
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Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
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Pasanda $16.50
- Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
Gingham Heart Cafe
Phone
0212100324
Opened hours
7:30 AM to 3:30 PM (Tue-Sat), 8 AM to 3 PM (Sun), Mon Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Kids Area , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Desserts and Bakes , Outdoor Seating
4/35 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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