BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
35. Takoyaki (5 pcs) $5.00
3. Pork Katsu Don $13.00
Deep filed pork cutlets with pan fried vegetables over rice and miso
27. Asahi Bento $16.00
Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
33. Salad $3.00
31. Prawn Twister (5 pcs) $8.00
11. Spicy Pork Bulgogi $13.00
Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
21. Sukiyaki $13.00
Specially marinated tender beef simmered with vegetables and vermicelli served with rice
We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Seasonal Specials
There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Raw Bagels
Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Bird Bowls
A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Chia Puddings
Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bircher Muesli
gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Wraps and Rolls
Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Fresh Salads
Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Herb parmesan chicken $25
sautéed baby potatoes, green beans and bearnaise sauce
Free range eggs $10
on white or seeded sourdough toast with house tomato relish
Herbed parmesan chicken $25
sautéed baby potatoes, green beans and bearnaise
Junction benedict $19
poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
Thick cut fries $10
with aioli and herbed sea salt
Health granola $13
with Greek yoghurt, seasonal fruits and spiced honey
Beetroot Infused salmon gravlax $16
with scrambled eggs and chive mascarpone in a warm croissant