Gingham Heart Cafe in Auckland Menu

KITCHEN KITCHEN
  • Eggs Benedict w bacon $17.50
  • Eggs benedict w spinach $15.50
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Corn Fritter w bacon GF $12.00
  • Toasted Musel w yogurt $8.00
  • Bacon Butty $6.50
  • Ham and Cheese Croissant $6.50
KIDS MENU KIDS MENU
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Wedges $7.00
    • served with cheese bacon and sour cream

Nearby Sample Menus

  • Roti Curry Chicken $15.50
    • homemade roti canai 2 pieces served with curry chicken
  • Nasi Goreng Tom Yam $14.50
    • sour spicy Tom Yam rice with squid prawn pineapple topped with egg
  • Sambal $2.00
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables tofu & fritter topped with egg & crispy cracker
  • Sambal Telur Sambal Egg $14.50
  • (we made our roti freshly every day ask your favorite Malaysian restaurant)
  • Curry Chicken Laksa $14.50
    • spicy laksa noodle soup with tofu chicken bean sprout & egg
  • Kary Sayur $14.50
    • seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • All Teppan -yaki will be served with Miso Soup, Daikoku Salad, Teppan vegetables, Steamed Rice, and ice cream N/A
  • French Fries $6.00
  • All Teppan -Yaki Meal are served with the following Entrée Set N/A
  • Fish fillet $34.00
    • with entrée set
  • Chicken thigh fillet $33.50
    • with entrée set
  • On the teppan table $22.00
  • Beef Sashimi Thinly Sliced Seared Beef $15.00
  • Squid $11.50
  • Pra Ram Peanut Vegetables $18.00
    • Stir fried mixed vegetables, fried tofu topped with lovely peanut sauce and vegetables
  • Tom Kha Seafood $10.50
    • A flavoured coconut seafood soup with galangal, mushroom
  • Tom Kha Vegetables $8.50
    • A flavored coconut vegetables soup, lemon grass, galangal, mushroom
  • Cashew Nut Vegetables $18.00
    • Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
  • Pra Ram Peanut $18.90/$22/$23.50/$25
    • Mild taste with lovely peanut sauce on top. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Tom Yum Vegetables $8.50
    • Spicy & sour soup, lime leave, mushroom
  • Pad Thai $18.90 / $19.90 / $21.00
    • Traditional stir fried rice noodle with peanut, bean sprout & vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Cashew Nut $18.90/$22/$23.50/$25
    • A popular stir fried with chilli paste & cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Prawns (8pcs) with heizo "yumf sauce $24
  • Sides
  • Main only - served with teppanyaki vegetables
  • Fresh fruit or sorbet $4
  • -fresh green salad
  • Eye fillet steak $29
  • Salmon fillets $40
  • Fried rice $5
  • Chicken Lasagne $18.5
    • Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
  • Paper Moon Fish & Chips $19.5
    • Beer battered market fish served with salad greens, skinny fries and tartare sauce
  • Seasonal vegetables $7.5
    • Steamed and sauteed with butter
  • Thai Beef Salad $18.5
    • Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
  • Lamb pot pie $26.5
    • Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
  • Mashed Agria potatoes $8
  • Chicken and avocado salad $18
    • Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
  • Chicken Galliano $27.5
    • Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
  • Available 11:30 am till 4:00 pm, 7 days per week
  • Salad con queso azul $22.00
    • Grilled chicken tossed with chopped mixed lettuce, onion, pico de gallo, red cabbage, pumpkin and sesame seed dressed with our house citrus vinaigrette, served with blue cheese and carrot sticks
  • Ice cream sundae $8.00
    • Vanilla ice cream with rich dark chocolate sauce or butterscotch sauce or strawberry sauce, topped with crispy tortilla strips and whipped cream
  • Tequila lime chicken $27.00
    • Chicken breast marinated in el jimador reposado tequila, grilled and topped with our spicy chilli jam, lime sliced, served over red mexi rice and beans accompanied by a taste of a sweet corn and red pepper salsa
  • Chilli con carne $25.00
    • Beef rump, beans, tomatoes, onions & chilli, slow cooked for 8 hours until it melts in your mouth, served with white rice, topped with cheese, sour cream & pico de gallo
  • Nachos
    • Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
  • Pescado poblano Market price
    • Fish of the day (grilled or spicy blackened) topped with our homemade creamy poblano sauce, coriander and sliced lime, served on mexi rice and fresh lettuce mixed with pico de gallo and red cabbage
  • Taco salad (G) $12.50
    • a chopped mixed lettuce salad, red cabbage, onion served in a crispy baked flour tortilla bowl, topped with pico de gallo, cheese, crispy tortilla strips, guacamole 6 sour cream
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Mushroom Breakfast $11.90
  • Scotch Fillet Steak $17.90
  • T-Bone Steak with Chips or Wedges $16.90
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • With bacon $17.50
  • With salmon $19.50
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Cream cheese and preserve $7.50
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • The Smoked Salmon Bagel $15.50
    • Toasted bagel with cream cheese & smoked salmon
  • The Tuscan RG$18.50 LG $23.50
    • Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
  • The Salmon & Avocado RG$18.50 LG $23.50
    • Smoked salmon, avocado & cream cheese, finished with a lemon caper dressing & crispy kumara shavings
  • All brunch & lunch sides $3.10
    • Sausages / Mushrooms / Baked Beans/Bacon/ Eggs / Hashbrown / Tomato
  • The Traditional Omelette $16.50
    • Ham, onion, mushroom, tomato & cheese
  • The Road Runner RG $17.50 LG $20.50
    • Cajun chicken, onions & herbs
  • Seasonal Salad $9.50
    • Fresh green garden salad with vinaigrette dressing
  • The Bacon and Avocado $14.00
    • Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Salt and Pepper Squid $16
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Green Baby Leaf Salad $6
  • Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Panisse chickpea tries With aioli $10
  • Baby potato skins, sour cream & chives $10
  • Aoraki cold smoked salmon with capers $8
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Crisp fried fish sandwich $18
    • avgolemono sauce baby cos lettuce
  • -Vegetarian $10.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • -Seafood $12.00
  • -Vegetarian $10.00
  • -Prawns $13.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Seafood $12.00
  • Seafood pasta $10.00
    • In tomato sauce
  • Pan fried fish $6.00
    • With vegetables
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Pulumasima $5.00
    • Povi
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • -Salmon & cream cheese $12.90
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • -Or fresh fruit and fresh cream $9.90
  • -With bacon or ham $14.90
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
Gingham Heart Cafe

Gingham Heart Cafe

location

Address

4/35 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

0212100324

email

Email

None

clock

Opened hours

7:30 AM to 3:30 PM (Tue-Sat), 8 AM to 3 PM (Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
4/35 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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