Gingham Heart Cafe in Auckland Menu

KITCHEN KITCHEN
  • Eggs Benedict w bacon $17.50
  • Eggs benedict w spinach $15.50
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Corn Fritter w bacon GF $12.00
  • Toasted Musel w yogurt $8.00
  • Bacon Butty $6.50
  • Ham and Cheese Croissant $6.50
KIDS MENU KIDS MENU
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Wedges $7.00
    • served with cheese bacon and sour cream

Nearby Sample Menus

  • Cheese Nachos $10.00
  • - Pulled Pork Carnitas $6.20 / $11.90 Two
  • - Slow Roasted Beef Barbacoa $11.90
  • - Fajita Veggies with Guac $13.40
  • - Seasoned Mince Beef $13.40
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
  • Tortilla Chips & Salsa Bar $5.00
  • - Slow Roasted Beef Barbacoa $14.40
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Duck Fat Roasties $11
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Ricotta, zucchini, pine nut omelette $19
  • Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
  • Avocado, pain cereal, chilli, mint, feta, soft egg $18
  • Octopus, bucatini, peppers, prosciutto $30.00
  • Crayfish, new season potatoes, tomato, radish $39
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • From our farm
  • Gnocchi verdi, peas, beans, ricotta $20.00
  • Grilled eel $20.00
  • Chicken gizzard w/ vegetable $30.00
  • Rice $2.00
  • HITE $45.00
    • Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
  • 2~3 Person Per Dish
  • Spicy beef stew $15.00
  • Steamed octopus & vegetable $45.00
  • 2~3 Person Per Dish
  • Paua fritters $2.20
  • Mussel $ 1.30
  • Chicken $ 9.50
  • Steak $ 4.20
  • Won ton $ 10.50
  • Steak & egg $ 4.80
  • Bacon & egg $ 4.80
  • Steak $ 9.50
  • Teriyaki Chicken
  • Regular $12.90
  • Large $14.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Teriyaki Chicken Lunchbox $12.00
  • Chicken Katsu
  • Large $14.90
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Tempura Beer Battered Fresh Fish $16.00
    • with fries and lemon aioli
  • $2.50
    • Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
  • Pork Ribs $15.00
    • Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
  • Chocolate Fudge Cake $12.50
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
  • Kids Mixed basket $9.00
  • $35.00
    • 2 Shanks
  • Banana Fritter
    • with maple syrup and ice cream
  • Bircher muesli with pistachios $11.00
  • Bacon (2 pieces)/grilled chorizo $4.00
  • -smoked salmon $17.00
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • Salmon (2 pieces) $5.00
  • Toasted bagel:
  • Bircher muesli pistachios $11.00
  • -add bacon (2 slices) $8.50
  • CLAT Bagel $16.00
    • chicken lettuce avocado tomato cream cheese on toasted bagel
  • With Ham & Pineapple $12.00
  • French Toast $17.00
    • two slices of sourdough stacked with streaky bacon, grilled banana drizzled with maple syrup and icing on top
  • Corn Fritters $16.00
    • 2 pcs of corn fritters, bacon, poached eggs with sour cream
  • Kid's Pancakes W/banana $6.00
    • tom stack of pancakes and grilled banana drizzled with maple syrup and Icing Sugar on Top
  • OMELETTE Streaky Bacon $15.00
    • with caramelized onion tomato, spinach with side salad
  • Salmon Avo Bagel $16.00
    • smoked salmon cream cheese avocado, tomato, spinach
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Chicken
  • Soya sheet $2.00
  • Sweet and sour pork with pineapple $18.00
  • Seaweed $2.00
  • Soybean sprouts $2.00
  • Crab Meat $4.00
  • Won Ton soup $7.00/15p
  • Braised flatfish with soy sauce $19.50
  • Shredded pork in sweet and sour sauce $16.00
  • Sausage - Brown $1.50
  • Le Royal Cafe Breakfast $12.50
    • Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
  • Hot Chips $2.50
  • All Burgers $5.00
  • Extra smoked salmon $2.00
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Hawaii Burger $5.50
  • Aged T- bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
  • Breakfast $7.90
  • Risotto $24.90
    • pumpkin, spinach. Blue cheese, creamy herb sauce
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • Wedges W sour cream $9.90
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
  • Fish n Chips N/A
    • crisp beer battered fish, chips and salad w tartare sauce
  • Wedges N/A
    • cheese & bacon wedges topped w sour cream
  • Smoked Baby Beet Salad N/A
    • with whipped feta, salted orange marmalade & pistachio crumb
  • Scallops of the Day $18.9
    • A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
  • Garlic Pretzel Bread $11.5
    • Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
  • Salt & Pepper Squid $15.5
    • with Aioli & Grilled Lemon
  • Shrimp Soft Taco $10
    • fried shrimp, tomato corn salsa & aioli
  • Quinoa, Corn & Black Bean Quesadillas N/A
    • with burnt onion crema
  • Smoked Chicken Salad N/A
    • in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • Eggs Any Style $6.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • Portobello Mushroom $6.00
  • halloumi $6.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
Gingham Heart Cafe

Gingham Heart Cafe

location

Address

4/35 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

0212100324

email

Email

None

clock

Opened hours

7:30 AM to 3:30 PM (Tue-Sat), 8 AM to 3 PM (Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
4/35 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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