Glamour Cake in Canterbury Menu

Glamour Cake in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Alchemy offers many options including Toast and Eggs on Toast. The Elmwood Trading Company includes a wide range like Beer batterd fries or Garlic loaf. Garlic Bread and Garlic Bread from . Fat Harrys Restaurant offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Buttermilk Fried Chicken $23.5
    • smashed potato salad and O.G.H. Coleslaw
  • O.G.H.Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Smashed Potato Salad $5.5
  • Summer Vegetable Fettuccine $6.0
    • Add chicken
  • 200gm Canterbury Angus Eye Fillet $38.0
  • O.G.H.Coleslaw $6.0
  • Hog Thurdays $15.0
    • Smokey Pork spare ribs
  • KIDS PORK BELLY WITH VEG $10.00
  • BACON & EGGS $10.50
    • with house-made thick seeded bread
  • ICE CREAM SUNDAE
    • Chocolate, strawberry or caramel
  • PORK BELLY $27.50
    • Pork Belly slow cooked overnight and served with seasonal vegetables and caramelised apple sauce
  • Shrimp Cocktail $11.50
    • Baby shrimps served on a fresh bed of crisp green lettuce with homemade seafood sauce
  • Five Stag Onion rings (6) $5.00
  • GRILLED VENISON SALAD (GF & DF) $22.00
    • 150 g of marinated grilled wild NZ Venison, served on a bed of seasonal salad greens
  • BACK BUSH VEGETARIAN PASTA (V) $18.50
    • Penne pasta with a creamy mushroom sauce and roasted vegetable with two pieces of garlic bread
  • Vension Portbello N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Mince N/A
  • Fish Cakes (5 pcs) $10.00
  • Green Curry $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Deep Fried Whole Fish $28.00
    • A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
  • Larb $12.00
  • Stir-fry Seafood with yellow curry powder $28.00
    • A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
  • -Prawns, Scallop, or Squid $20.00
  • Spicy Salmon Salad $25.00
    • Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
  • Fries with tomato sauce & aioli $7.50
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Potato rosti $4.00
  • Wedges with sour cream & sweet chilli $8.50
  • Slow roasted tomatoes $5.00
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Oyster Sauce Stir Fry $12.50
    • Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Green Curry $12.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
  • Peanut Sauce Stir Fry $12.50
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Side Of Stir Fry Vegetables $9.90
  • Panang Curry $12.50
    • A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
  • Tom Yum $12.50
    • Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
  • Vietnamese Laksa (No Rice) $12.50
    • Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
  • Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
  • Ham off the Bone. Served with fresh salad and potatoes. $12.90
  • Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
  • Garlic or Pesto Bread Large $6.00 / Small $3.00
  • Fish and Chips $6.00
  • Wedges topped with bacon & cheese $11.90
  • Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
  • Vegetarian Nachos $11.90
  • x3 $17.50
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Side Salad $7.50 or Whole Salad $12
  • Egg, Mushrooms, Tomato $2.00
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Charlie’s Lamb & Kumara Pie $16.50
    • Both served with fries and a garden salad
  • Warm Lamb Salad (gf) $25.50
    • Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
  • Dessert of the Day $13.50
    • wait staff will advise
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • Smooth Dory Fish Goujons $17.50
    • Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
  • Roasted Duck Salad $26.50
    • Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
  • Wedges $13.50
    • bacon, onion & sour cream
  • Spaghetti Bolognese $16.50
    • Tasty beef mince in a rich Italian style tomato & red wine sauce
  • Brie / Feta $2.00
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • Angry pirate $12.50
    • Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
  • -Add edam cheese, bacon and avocado $13.40
  • Sauces $1.00
    • Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
  • Hungry man $13.90
    • Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
  • Spring Rolls / Curry Rolls $2.50
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Bacon, Egg, Mushroom, Tomato $1.00
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Steak & Cheese $6.90
  • Pineapple Ring $1.80
  • Pork $10.50
  • Pork $9.50
  • Pork $9.50
  • Rawn $11.50
  • Chicken $10.50
  • FIsh $4.20
  • Prawn $11.50
  • Chicken $9.50
  • Champagne Ham Pasta $21.50
    • Chef cooked Pasta with Champagne Ham, served with Mushroom Cream sauce & finished with Parmesan Cheese
  • Aoraki Salmon Fillet(GF) $32.00
    • Oven baked Fresh Salmon Fillet, served with Roasted Vegetables & Steamed Rice, finished with Hollandaise Sauce
  • Lamb Shank(GF)
    • Braised lamb shank on top of a Creamy Garlic Mash, Steamed Seasonal Vegetables and finished with a delicious Gravy
  • Side Order Dishes Are All $6.00
    • Daily Potatoes, Mashed Potato, Fries, Steamed Vegetables, Mixed Garden Salad
  • Bread selection & Dips(V) $12.00
    • A selection of Fresh Breads accompanied with our own Homemade Dips
  • Served with our own Ciabatta & Rye Grain Bread (V) $10.50
  • Vegetarian Curry of The day(V) $18.50
    • Please Check with Our Sever of the Vegetarian Curry Dish of the day
  • Rib Eye Steak (GF) $31.00
    • Grilled Rib Eye Steak, served with Fries and choice of Garden Salad or Steamed Seasonal Vegetables, accompanied with choice of Pepper, Mushroom or Garlic Sauce
  • Chicken/Lamb Gosht $17.00
    • Tender pieces of meat sauteed in onions, garlic, ginger, fresh coriander and tomato, Then cooked with roasted poppy seeds and spices
  • Or Prawn $19.00
  • Or Prawn $19.00
  • All mains arc served with one portion of rice.
  • Fish Malabari $19.00
    • Tender pieces of fish cooked with sliced onions and coconut cream with touch of lemon juice and fresh coriander
  • Cheese Naan $3.50
    • Cheese stuffed naan made from refined flour
  • Vegetarian Platter for 2 $17.00
    • Selection of Vegetable Samosas, Onion Bhajis, Vegetable Pakoras and Paneer Tikka 2pcs each
  • Non Vegetarian Mixed platter for 2 $20.00
    • A very special selection of haryali chicken, Chicken tikka, Afghani Kebab and Lamb seekh kebab, 2 pcs each served with mint and tamarind chutney
  • - tasty cheddar, red onion, fresh basil with tomato relish $8.50
  • tomato and avocado on toasted wholegrain $9.50
  • small salad from our daily fresh selection $7.50
  • hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
  • – hummus and tomato $8.00
  • eggs benedict with crispy bacon $16.50
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
  • eggs royale $18.00
Glamour Cake

Glamour Cake

location

Address

8 Norwich Quay, Lyttelton 8082, New Zealand

phone

Phone

033289004

email

Email

None

clock

Opened hours

Monday: 07:30-15:00, Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00, Saturday: 07:30-15:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Cash

Location
8 Norwich Quay, Lyttelton 8082, New Zealand
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