Glamour Cake in Canterbury Menu

Glamour Cake in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Alchemy offers many options including Toast and Eggs on Toast. The Elmwood Trading Company includes a wide range like Beer batterd fries or Garlic loaf. Garlic Bread and Garlic Bread from . Fat Harrys Restaurant offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Extra spreads & sauces $2
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Pan-fried mushrooms $5
  • Eggs (2 poached, scrambled or fried) $4
  • Extra toast $2
  • Grilled Parmesan Polenta Cake $32.00
    • With wild mushroom ragout, roasted vine tomatoes and watercress
  • Veggie Burger $8.00
  • Pasta of the Day $27.00
    • Created daily by our chefs and served with fresh parmesan cheese
  • Lemon Wedges (2) $1.00
  • Horopito Rubbed Chicken $28.00
    • Chicken thigh on cous cous with sweet mango korma curry and brocollini
  • Garlic Bread (2) $6.00
  • Sweet Chilli Sauce $1.50
  • Burger, Chips & Drink (only) $15.50
  • Southern fried chicken $14.50
    • Spiced marinated fried chicken thigh pieces & garlic aioli
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • American cheese burger (GFA) $15
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • Sauces
  • Cherry chicken $30
    • Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
  • Sides & Sauces
  • -Mushroom sauce
  • Cha Siu So $5.00
  • Sesame Seed Sweet Dumpling $4.50
  • Taro Buns $3.50
  • Fried Vermicelli Noodles $10.00
  • Dan Tart $2.50
  • Chee Toa $5.00
  • San Jin Bow $4.50
  • Gai Jart $4.50
  • -scoop $5
  • Crumbed blue cod $11
  • Battered sausages $3
  • Vegetarian burger $8
    • hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
  • Hot dog $3.50
  • Chicken nuggets $4
    • 80c/6
  • Spring rolls $4
  • Plain $6.50
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Coconut Prawns $9
    • King prawns coated with shredded coconut, served with honey mustard sauce.
  • Deng Deng Balado $20
    • Caramelized short rib beef with kaffir lime chilli, lemon and basil
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Cashewnut and Tempura Chicken $19.5
    • Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
  • Indonesian Beef Rendang $19.5
    • Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
  • Sunbathe Tofu $17
    • Silken Tofu deep-fried, topped with crisp lemongrass and onion
  • Fresh Basil and Herbs (Chicken/Beef/Pork) $19
    • Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
  • Chilli And Fresh Basil $12.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu
  • Beef Salad $12.50
    • Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
  • Lemongrass Stir Fry $12.50
    • Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Noodle Soup (No Rice) $12.50
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
  • Prawn $14.50
    • available in certain meals
  • Green Curry $12.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
  • Please advise staff if you have limited time or any special dietary requirements
  • Hash Brown $2.00
  • Burger and Fries $20.00
    • Beef pattie, crispy bacon, Swiss cheese, lettuce, tomato, and caramelised onion served in our homemade bun. Vegetarian option available (spiced chickpea and vegetable pattie) $16.00
  • Eggs on Toast $9.00
    • Two free range eggs cooked how you like with our homemade toasted bread
  • Open Steak Sandwich $21.00
    • 180gm steak with lettuce, tomato, and caramelised onion on multigrain bread. Served with fries
  • Fries Bowl $7.00 / Side $4.00
  • Eggs Benedict
    • Poached free range eggs on toasted homemade bread topped with hollandaise sauce
  • Bacon $3.00
  • King prawns $5.00
  • Sizzling plate (beef / lamb) $19.50 / $20.50
    • Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate
  • Tofu or vegetables $16.50
  • Seafood $5.00
  • Chicken satay (5 pcs) $8.50
    • Chicken skewer served with our homemade peanut sauce
  • Money bag (7 pcs) $7.50
    • Deep fried vegetarian money bags served with sweet chilli sauce
  • Egg $2.00
  • Crispy fried soft shell crab $11.50
    • Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Steak $10.50
  • Chicken $10.90
  • Combination $10.50
  • Chicken $10.50
  • Prawn $11.50
  • Pork $10.50
  • Combination Meat $11.50
  • BBQ Pork $10.50
  • Beer battered market fish, tartare sauce, fries and a garden salad $21.00
  • Smoked salmon
  • Asian inspired salad with shredded confit duck, asian greens, crispy shallots, peanuts and nam jim dressing $22.00
  • Lemon pots $12.00
    • lemon curd, served with shortbread crumb and smashed meringue
  • Beef two ways, eye fillet and a braised short rib, caramelised onion jus, gruyere croquettes, mushroom ragout and a roquette and parmesan salad $36.00
  • Sticky date pudding $12.00
    • the Shawty’s classic served with butterscotch sauce and vanilla ice-cream
  • Dark chocolate tart served with raspberry sorbet $14.00
  • $7.00 Each
  • Soup of the Day $10.50
    • Chefs selection using fresh local produce served with fresh bread
  • Traditional Fish & Chips $19.50
    • Lightly beer battered Blue Cod, golden fried with fries served with tartare sauce and fresh lemon
  • Blue and Gold $28.50
    • Southern ocean blue cod, in a crispy beer batter, golden fried, with salad and fries, tartare sauce and lemon
  • Dessert of the Day N/A
    • Priced daily, subject to availability. Chefs creation of the day
  • Ribeye $31.80
    • Thick 300gm juicy ribeye steak char-grilled to your liking with your choice of, cracked peppercorn, garlic butter or bacon and mushroom sauce, served with salad and fries or seasonal vegetables. NB: Please allow 45 minutes to cook a well done steak
  • Canterbury Salmon $28.70
    • Salmon fillet, seared and oven baked, served with salad and a potato rosti, finished with a lemon and caper butter sauce
  • Chicken & Bacon Burger $18.50
    • Tender chicken breast, grilled bacon, corn fritter, tomato, salad greens, inside a toasted bun served with fries.
  • Nachos Mexicana $18.70
    • Corn chips topped with your choice of mild or spicy ground beef, kidney beans, finished with grilled cheese and served with salsa and sour cream.
  • Bread and Dips $12.50
    • Toasted ciabatta and a selection of handmade dips
  • Garlic Bread $9.50
  • Crispy Halloumi Salad $28.50
    • Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.
  • Seafood Chowder $19.50
    • Creamy & velvety served with crispy garlic bread
  • Chicken Fillet (free range corn feed) $29.00
    • Served with a Thai style red pepper, chilli sauce & vegetable medley
  • Cellar View Open Sandwich $18.00
    • Choice of steak / chicken / fish
  • Roast of the Day $19.50
  • Pork Ribs $32.00
    • Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
  • CHICKEN TERIYAKI $9.80
    • udon noodles with chicken and vegetables in special Japanese teriyaki sauce
  • VEGETARIAN MEE GORENG $9.00
  • FRIED KUAI TEOW $9.80
    • thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
  • HOT SIX $10.20
    • egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce
  • HOKKIEN MEE $9.80
    • egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
  • SWEET SOUR PRAWNS NOODLES/RICE $12.80
  • SEAFOOD NASI GORENG $11.00
    • fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
  • KING PRAWNS FRIED RICE $12.80
    • fried rice with king prawns shrimps and vegetables in garlic sauce
Glamour Cake

Glamour Cake

location

Address

8 Norwich Quay, Lyttelton 8082, New Zealand

phone

Phone

033289004

email

Email

None

clock

Opened hours

Monday: 07:30-15:00, Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00, Saturday: 07:30-15:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Cash

Location
8 Norwich Quay, Lyttelton 8082, New Zealand
Similar Restaurants based on Cuisines