Glamour Cake in Canterbury Menu

Glamour Cake in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Alchemy offers many options including Toast and Eggs on Toast. The Elmwood Trading Company includes a wide range like Beer batterd fries or Garlic loaf. Garlic Bread and Garlic Bread from . Fat Harrys Restaurant offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Passion and Lime Parfait $7.90
  • Black Forest Gateau $7.90
  • Casablanca $20.00 per person
    • Selection from our tapas to include a seafood or meat or vegetarian
  • Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
  • Large $10.00
  • Spanish famous paella (seafood and vegetables) $19.00
  • Large $10.00
  • Jewelled Couscous Salad with orange a cinnamon
  • Chowder $12.00
    • The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Mac n' cheese $12.00
    • A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
  • Fish $12.00
    • Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
  • Vegetarian salad $18.00
    • Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Double bacon, sausages & eggs $12.00
    • One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
  • 300gm ribeye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
  • 300gram rib-eye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Hashies $5.5
  • Powerade $5
  • Mushroom or Egg $1.5
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Bottled Water $4
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • CASHEW NUTS $4.00
  • CHICKEN & CORN SOUP $6.00
  • PRAWN CHOP SUEY $12.00
  • BACON $4.00
  • PRAWN FOO YOUNG EGG $12.00
  • PLAIN WON TON $6.00
  • COMBINATION CHOW MEIN $11.50
  • VEGETARIAN $8.50
  • Miso Flavoured Salmon Tempura $6.50
  • Crispy Salad with 3 Dressing(S) $7.00
  • New Style Sashimi $10.00
  • CHIRASHI (Sashimi on Rice) $10.00
  • Sesame Seaweed (V) $5.00
  • Slow Cooked Pork Belly $13.00
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Grilled Angus Ribeye $16.00
  • Ham
  • Ham & Corn Relish
  • Chicken Satay
  • Chicken Satay
  • B.B.Q. Chicken Roll
  • Butter Chicken
  • Ham, Egg, Tomato & Beetroot
  • Chicken Mayo
  • Bagels $8.50
    • w' raspberry jam OR basil pesto and cream cheese
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • Sirloin Steak $25.00
    • generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
  • Omelettes $18.00
    • choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • French Toast $18.50
    • generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 4 pieces Fresh Salmon Supreme
  • - 8 pieces Seafood Celebration
  • 8PC. REG $7.90
  • 8PC. JUMBO $10.10
  • Teriyaki Chicken Double Avocado
  • - 8 pieces Cucumber & Pickle
  • 8PC. MAYO OR CHILLI $9.00
  • 38 Mushroom Mattar $14.50
    • Mushroom and green peas curry
  • 3 Onion Bhaji $6.00
    • Chopped onions mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
  • 1 Vegetable Samosa $6.00
    • Crispy pastry stuffed with spicy mashed potatoes green peas and fried in vegetable Oil (2 per plate)
  • 7 Lahori Kebab $13.00
    • Special chicken kebab from Punjab- our Chef’s’ specialty
  • 4 Pakora $6.00
    • Chopped seasonal vegetables mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
  • 29 Prawn Kadahi $15.50
    • Prawns prepared in iron wok (kadahi) along with vegetable and spices
  • 35 Palak Paneer $14.50
    • Blend on spinach and cottage cheese
  • 23 Saag Wala $15.50
    • Chicken lamb or beef cooked with spinach and cream
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • House made Spring Rolls with Dipping Sauce $10.00
  • Chicken, Spinach, Pine nut, and Pesto
  • Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
  • Fried Eggs $2.00
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
  • Pizza Large $18 Small $12
  • Small $14.00
  • Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
  • Sweet and Sour Crispy Potato $12 Reg / $18 Lge
  • Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
  • Tomyum Ramen Soup $10 Reg / $15 Lge
  • Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
  • Twin Combo Rice Special $16 Reg / $24 Lge
  • Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
  • BIAY-JI NGA JO
    • tender squid pieces sauteed with basil, chilli and onion
  • MO KIN THOKE
    • roasted mushrooms dressed with lemon, shallots, sesame & olive oil
  • Served either before or after dinner
  • AMEYDA NUT
    • mild beef curry / stew slow cooked in shallots, garlic & light spices
  • VEGETABLE AJOO
    • vegetables coated in a lightly spiced batter and deep fried, served with dipping sauce
  • SHWE Jl MOT
    • semolina & coconut milk cake
  • BEIBYOKE
    • lightly spiced and sauteed blue peas, sprinkled with crispy shallots
  • LE PET THOKE
    • famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Bacon $15.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Beef Fried Noodles & Vegetables $16.00
  • Prawn Fried Noodles & Vegetables $20.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Beef Fried Rice & Vegetables $16.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Ginger Vegetables $15.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Pork Fried Rice & Vegetables $16.00
Glamour Cake

Glamour Cake

location

Address

8 Norwich Quay, Lyttelton 8082, New Zealand

phone

Phone

033289004

email

Email

None

clock

Opened hours

Monday: 07:30-15:00, Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00, Saturday: 07:30-15:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Cash

Location
8 Norwich Quay, Lyttelton 8082, New Zealand
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