Gold Star in Waikato Menu

FRIED FRIED
  • Chips $2.20
  • Sausage $1.30
  • Battered Sausage $1.50
  • Stick Hot Dog $1.80
  • Potato Fritter $0.70
  • Corn Fritter $2.20
  • Spring Roll $2.00
  • Curried Rice Roll $2.00
  • Kumara Chips $4.50
  • Wonton $0.70
  • Chicken Nugget $0.60
  • Banana Fritter $1.50
  • Donut $1.20
  • Pineapple Fritter $1.00
SEAFOOD SEAFOOD
  • Crab Stick $1.40
  • Hoki Fish $2.20
  • Lemon Fish $3.50
  • Snapper $5.00
  • Tarakhi $4.00
  • Gurnard $4.00
  • Battered Prawn $1.00
  • Battered Mussel $1.00
  • Battered Oyster $1.60
  • Battered Scallop $1.60
  • Fish Cake $2.20
  • Paua Fritter $2.20
  • Squid Ring $0.70
FRIED RICE FRIED RICE
  • Egg $9.90
  • Veges $9.00
  • Cooked with Onion and Veges N/A
  • Chicken $9.90
  • BBQ Pork $9.90
  • Steak $9.90
  • Curried Chicken $10.00
  • Honey Chicken $11.00
  • Prawn $12.50
  • Combination $13.50
    • Pork, Chicken and Beef Honey Prawn
EXTRAS EXTRAS
  • Cashew Nuts $3.00
  • Meats $3.50
  • White Rice $3.00
EGG FU YONG EGG FU YONG
  • Egg Fu (No meat) $9.00
  • Chicken $9.90
  • BBQ Pork $9.90
  • Steak $9.90
  • Prawn $12.50
  • Combination Meats $12.50
BURGER BURGER
  • Ham $3.50
  • Cheese $4.00
  • Egg $4.00
  • Hawaiian $4.00
  • Mushroom $4.00
  • Bacon $4.50
  • Chicken $4.50
  • Steak $4.50
  • Fish $4.50
  • Bacon & Egg $5.00
  • Chicken & Egg $5.00
  • Steak & Egg $5.00
  • Veges $4.50
    • Cheese, Egg, & Pineapple
  • Gold Star Special $5.00
    • Patty , Cheese, Egg & Pineapple
TOASTED SANDWICH TOASTED SANDWICH
  • Sweet Corn $2.80
  • Cheese $2.80
  • Cheese & Pineapple $3.30
  • Cheese & Onion $3.30
  • Mushroom $2.80
  • Egg $2.80
  • Bacon $3.30
  • Bacon & Egg $3.80
  • Ham $3.30
  • Ham & Cheese $3.80
  • Steak $3.30
  • Steak & Egg $3.80
EXTRA EXTRA
  • Bacon / Chicken / Steak $1.50
  • Patty $1.20
  • Cheese / Egg / Pineapple $0.80
  • Mushroom / Tomato $0.80
SOFT NOODLE SOFT NOODLE
  • Satay Chicken $9.90
  • Teriyaki Chicken $9.90
  • Vegetarian $9.90
  • BBQ Pork $9.90
  • Sweet Chilli Beef $9.90
  • Honey Chicken $11.00
  • Sweet & Sour Pork $11.00
  • Combination Meats $12.50
  • Seafood $12.50
  • Hotbox $12.50
  • Garlic Prawns $13.50
  • Honey Prawns $13.50
SWEET & SOUR PORK SWEET & SOUR PORK
  • Wontons $10.50
  • Pork $11.50
  • Chicken $11.50
  • Fish $11.50
  • Prawn $13.50
SOUP AND DESSERT SOUP AND DESSERT
  • Wontons Soup $8.00
  • Milk Shake $3.50
  • Thick Shake $4.00
SPECIAL SPECIAL
  • 1 Lemon Fish, 1 Potato Fritter, $1.00 Chips, 1 Sausage $5.00
  • 2 Lemon Fish, 2 Potato Fritter, $3.00 Chips, 1 Sausage $10.00
  • 2 Hoki Fish, 2 Potato Fritter, $2.00 Chips, 1 Sausage $7.00
  • 4 Hoki Fish, 2 Crab sticks, $2.00 Chips, 2 Sausage $12.00

Nearby Sample Menus

  • Shoestring fries - ailoi $7
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Spiced nuts $6
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Anchovy toasts - green olives - anchovy cigar $10
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Seasonal Vegetables $8
  • Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
  • Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
  • Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
  • •Sides
  • Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Scallops $19.00
    • Four beer battered scallops, served with salad and Thunder Crunch fries
  • Eggs Benedict $16.00
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Light Breakfast $13.50
    • Bacon and two eggs (scrambled or poached) on toasted grain bread
  • Fish and Chips $19.50
    • Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
  • Fresh Fish Strips $9.00
    • Strips of fresh fish of the day in homemade batter on a small salad and served with fries
  • Willow Glen House Made Muesli $14.50
    • Nutty muesli served with your choice of yoghurt or milk and fruit
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Soup of the day $11.50
    • with garlic bread
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Chicken, mushroom and green pea fettuccine $17.50
  • Garlic and herb bread $6.50
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Gourmet breads served with pesto and dips $14.50
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • -Bacon, avocado & cream cheese $12.50
  • -Add poached egg $15.50
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Kebabs $12.00
    • Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
  • -Kumara fries with aioli $6.50
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Risotto $20.50
    • Minted pea, parmesan, spinach.
  • Bowman's Platter $35.00
    • Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Seasonal Greens $9.00
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
  • Seasonal vegetables of the day $7.00
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Gluten Free Bases available $3.00
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Add Fries $4.00
  • Salad $6.50
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Potato Mash $6.50
  • Add Fries $4.00
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Shrimp Cocktail $11.80
  • Three Scrambled Eggs with toast $10.30
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Garlic & Herb Bread $5.20
  • Toast $5.00
    • three slices of toast with spreads
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Red pepper spinach & olives $13.00
  • Or just ask us for a smaller something else. N/A
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Hawaiian $18.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Margherita $17.00
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Rosemary focaccia $10.00
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Sausage $1.80
  • Egg $8.50
  • Fresh fish of the day $4.50
  • Mussels $1.50
  • Chips (minimum) $3.00
  • Steak & egg $9.00
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
Gold Star

Gold Star

location

Address

41 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092369818

email

Email

None

clock

Opened hours

Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Wheelchair accessible ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
41 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand
Similar Restaurants based on Cuisines