Gold Star in Waikato Menu

FRIED FRIED
  • Chips $2.20
  • Sausage $1.30
  • Battered Sausage $1.50
  • Stick Hot Dog $1.80
  • Potato Fritter $0.70
  • Corn Fritter $2.20
  • Spring Roll $2.00
  • Curried Rice Roll $2.00
  • Kumara Chips $4.50
  • Wonton $0.70
  • Chicken Nugget $0.60
  • Banana Fritter $1.50
  • Donut $1.20
  • Pineapple Fritter $1.00
SEAFOOD SEAFOOD
  • Crab Stick $1.40
  • Hoki Fish $2.20
  • Lemon Fish $3.50
  • Snapper $5.00
  • Tarakhi $4.00
  • Gurnard $4.00
  • Battered Prawn $1.00
  • Battered Mussel $1.00
  • Battered Oyster $1.60
  • Battered Scallop $1.60
  • Fish Cake $2.20
  • Paua Fritter $2.20
  • Squid Ring $0.70
FRIED RICE FRIED RICE
  • Egg $9.90
  • Veges $9.00
  • Cooked with Onion and Veges N/A
  • Chicken $9.90
  • BBQ Pork $9.90
  • Steak $9.90
  • Curried Chicken $10.00
  • Honey Chicken $11.00
  • Prawn $12.50
  • Combination $13.50
    • Pork, Chicken and Beef Honey Prawn
EXTRAS EXTRAS
  • Cashew Nuts $3.00
  • Meats $3.50
  • White Rice $3.00
EGG FU YONG EGG FU YONG
  • Egg Fu (No meat) $9.00
  • Chicken $9.90
  • BBQ Pork $9.90
  • Steak $9.90
  • Prawn $12.50
  • Combination Meats $12.50
BURGER BURGER
  • Ham $3.50
  • Cheese $4.00
  • Egg $4.00
  • Hawaiian $4.00
  • Mushroom $4.00
  • Bacon $4.50
  • Chicken $4.50
  • Steak $4.50
  • Fish $4.50
  • Bacon & Egg $5.00
  • Chicken & Egg $5.00
  • Steak & Egg $5.00
  • Veges $4.50
    • Cheese, Egg, & Pineapple
  • Gold Star Special $5.00
    • Patty , Cheese, Egg & Pineapple
TOASTED SANDWICH TOASTED SANDWICH
  • Sweet Corn $2.80
  • Cheese $2.80
  • Cheese & Pineapple $3.30
  • Cheese & Onion $3.30
  • Mushroom $2.80
  • Egg $2.80
  • Bacon $3.30
  • Bacon & Egg $3.80
  • Ham $3.30
  • Ham & Cheese $3.80
  • Steak $3.30
  • Steak & Egg $3.80
EXTRA EXTRA
  • Bacon / Chicken / Steak $1.50
  • Patty $1.20
  • Cheese / Egg / Pineapple $0.80
  • Mushroom / Tomato $0.80
SOFT NOODLE SOFT NOODLE
  • Satay Chicken $9.90
  • Teriyaki Chicken $9.90
  • Vegetarian $9.90
  • BBQ Pork $9.90
  • Sweet Chilli Beef $9.90
  • Honey Chicken $11.00
  • Sweet & Sour Pork $11.00
  • Combination Meats $12.50
  • Seafood $12.50
  • Hotbox $12.50
  • Garlic Prawns $13.50
  • Honey Prawns $13.50
SWEET & SOUR PORK SWEET & SOUR PORK
  • Wontons $10.50
  • Pork $11.50
  • Chicken $11.50
  • Fish $11.50
  • Prawn $13.50
SOUP AND DESSERT SOUP AND DESSERT
  • Wontons Soup $8.00
  • Milk Shake $3.50
  • Thick Shake $4.00
SPECIAL SPECIAL
  • 1 Lemon Fish, 1 Potato Fritter, $1.00 Chips, 1 Sausage $5.00
  • 2 Lemon Fish, 2 Potato Fritter, $3.00 Chips, 1 Sausage $10.00
  • 2 Hoki Fish, 2 Potato Fritter, $2.00 Chips, 1 Sausage $7.00
  • 4 Hoki Fish, 2 Crab sticks, $2.00 Chips, 2 Sausage $12.00

Nearby Sample Menus

  • -Smiths slaw
  • Steak Sandwich $21.90
    • Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
  • Spanish Rice $22.90
    • Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
  • Omelette $16.90
    • Bacon, mushroom, cheese, toasted sourdough
  • Eggs on Toast $12.90
    • Eggs your way, toasted sourdough
  • -add chicken $4
  • -Béarnaise
  • -Truffle & parmesan fries
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Cheesy toast $7.00
  • Crispy chicken, mash & peas $10.00
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Chips with tomato sauce $6.50
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • •Risotto, Pasta, Other
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • Cheeses
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
  • Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
  • Green Shelled Mussels (GF on request) $16.50
    • A New Zealand native simmered Au naturale
  • Pasta of the Day (GF on request)
    • Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
  • Satay Beef and Noodle Salad GF $19.00
    • Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
  • GF Pizza Bases on Request $3.00
  • Hawaiian $13.00
    • Ham and Pineapple
  • Hereford Prime Sirloin (GF on request) $28.50
    • Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
  • Cinnamon and Maple Syrup GF $12.50
  • Smoked Chicken Toasted Sandwich (GF on request) $14.00
    • Mainland toasted bread filled with smoked chicken, camembert, baby spinach and cranberry served with a salad or beer battered fries. Only available until 5pm.
  • Kumara wedges $18.80
    • the works—served with bacon, cheese, salsa & sour cream
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Bacon $17.50
  • Duct Confit $37.50
    • Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • Agora fried chicken $15.50
  • Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
  • Curly fries $8.50
  • Kumara fries $8.50
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
  • Free range eggs on ciabatta $10.00
  • or COLD SMOKED SALMON $18.00
  • COLD SMOKED SALMON $7.00
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • CREAMY MUSHROOMS $6.00
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • - Samon $18.50
  • - Bacon $16.50
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • Pork $28.00
    • Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Cafe Steak $24.00
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • Sirloin Steak $32.00
  • Burger or Wrap Meals - served with fries
  • Antipasto - Perfect to share $30.00
    • homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
  • Homemade Seasonal Rruit Crumble $9.00
    • Served with butterscotch ice cream
  • Kids Fries $4.00
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Best ugly bagels $7.50
    • with cream cheese &… (gfb) jam
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Mini hotdogs and chips with sauce
  • Steak $9.00
  • Fish bites and chips with tomato sauce
  • Fish $9.00
  • Mini Hotdogs $1.00
  • Salad $5.00
  • Chicken Wedge $1.00
  • American Hot Dog $5.00
  • Pineapple fritter $1.20
  • Oysters $2.00
  • A $10.00
    • Fish, crabstick, sausage, potato fritter, $2 chips
  • Sausage $1.80
  • Mini hotdogs $1.00
  • Kiddie $4.50
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Potato fritter $1.40
  • Cheese & Onion $4.50
  • Chicken nugget $0.80
  • Cheese Burger, chips with 355ml can Pepsi range $9.00
  • Ham Cheese & Tomato $4.90
  • Baked Beans on Toast $5.00
  • Hot Dog $2.00
  • Steak & Egg $4.90
  • Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
Gold Star

Gold Star

location

Address

41 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092369818

email

Email

None

clock

Opened hours

Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Wheelchair accessible ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
41 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand
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