Address
41 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand
Gold Star in Waikato Menu
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FRIED- Chips $2.20
- Sausage $1.30
- Battered Sausage $1.50
- Stick Hot Dog $1.80
- Potato Fritter $0.70
- Corn Fritter $2.20
- Spring Roll $2.00
- Curried Rice Roll $2.00
- Kumara Chips $4.50
- Wonton $0.70
- Chicken Nugget $0.60
- Banana Fritter $1.50
- Donut $1.20
- Pineapple Fritter $1.00
SEAFOOD- Crab Stick $1.40
- Hoki Fish $2.20
- Lemon Fish $3.50
- Snapper $5.00
- Tarakhi $4.00
- Gurnard $4.00
- Battered Prawn $1.00
- Battered Mussel $1.00
- Battered Oyster $1.60
- Battered Scallop $1.60
- Fish Cake $2.20
- Paua Fritter $2.20
- Squid Ring $0.70
FRIED RICE- Egg $9.90
- Veges $9.00
- Cooked with Onion and Veges N/A
- Chicken $9.90
- BBQ Pork $9.90
- Steak $9.90
- Curried Chicken $10.00
- Honey Chicken $11.00
- Prawn $12.50
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Combination $13.50
- Pork, Chicken and Beef Honey Prawn
EXTRAS- Cashew Nuts $3.00
- Meats $3.50
- White Rice $3.00
EGG FU YONG- Egg Fu (No meat) $9.00
- Chicken $9.90
- BBQ Pork $9.90
- Steak $9.90
- Prawn $12.50
- Combination Meats $12.50
BURGER- Ham $3.50
- Cheese $4.00
- Egg $4.00
- Hawaiian $4.00
- Mushroom $4.00
- Bacon $4.50
- Chicken $4.50
- Steak $4.50
- Fish $4.50
- Bacon & Egg $5.00
- Chicken & Egg $5.00
- Steak & Egg $5.00
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Veges $4.50
- Cheese, Egg, & Pineapple
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Gold Star Special $5.00
- Patty , Cheese, Egg & Pineapple
TOASTED SANDWICH- Sweet Corn $2.80
- Cheese $2.80
- Cheese & Pineapple $3.30
- Cheese & Onion $3.30
- Mushroom $2.80
- Egg $2.80
- Bacon $3.30
- Bacon & Egg $3.80
- Ham $3.30
- Ham & Cheese $3.80
- Steak $3.30
- Steak & Egg $3.80
EXTRA- Bacon / Chicken / Steak $1.50
- Patty $1.20
- Cheese / Egg / Pineapple $0.80
- Mushroom / Tomato $0.80
SOFT NOODLE- Satay Chicken $9.90
- Teriyaki Chicken $9.90
- Vegetarian $9.90
- BBQ Pork $9.90
- Sweet Chilli Beef $9.90
- Honey Chicken $11.00
- Sweet & Sour Pork $11.00
- Combination Meats $12.50
- Seafood $12.50
- Hotbox $12.50
- Garlic Prawns $13.50
- Honey Prawns $13.50
SWEET & SOUR PORK- Wontons $10.50
- Pork $11.50
- Chicken $11.50
- Fish $11.50
- Prawn $13.50
SOUP AND DESSERT- Wontons Soup $8.00
- Milk Shake $3.50
- Thick Shake $4.00
SPECIAL- 1 Lemon Fish, 1 Potato Fritter, $1.00 Chips, 1 Sausage $5.00
- 2 Lemon Fish, 2 Potato Fritter, $3.00 Chips, 1 Sausage $10.00
- 2 Hoki Fish, 2 Potato Fritter, $2.00 Chips, 1 Sausage $7.00
- 4 Hoki Fish, 2 Crab sticks, $2.00 Chips, 2 Sausage $12.00
Nearby Sample Menus
- bacon and eggs (g) $10
- fish and chips $11
- extra eggs $1
- -add bacon $19
- french toast (v) $10
-
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
- pancakes with banana and maple (V/v/d/G) $10
-
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
-
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
- Rustic fries $8.00
- Menu available when dining in bar area only
-
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
- Agria potato puree $8.00
-
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
- Fresh leaves, toasted seeds & lemon dressing $6.00
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Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
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Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Mussel fritters & curry mayonnaise $11.00
-
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
- Fish & chips $14.00
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
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Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
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Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
-
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
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Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
- Mushrooms $5
-
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
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Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
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Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
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Bagels & Toasts
- Plain, Sesame or Parmesan
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
- - Bacon, Avocado and Tomato $12.00
-
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
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Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
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Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
-
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
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A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
- -Ham, cheese & pineapple pizza $12.00
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Crispy pork crackling $10.00
- Homemade apple sauce
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Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
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Pig out
- Pulled pork, red onion & hoisin sauce
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Grilled Rueben $13
- w house made chips & cornichons
- -W chips $18
-
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- Mushroom bruschetta $11
- Pork scratchings $5
-
House made corn chips $8
- w house made salsa & guacamole
- -W chips $18
- Sesame wings $10
-
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
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Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- "A healthy food for a wealthy mood"
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Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
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Humus dip $6.00
- Served with hummus and pita bread
- "A healthy food for a wealthy mood"
- Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
- Cheese cake $4.50
-
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
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Instone homemade pancakes $15.50
- With fruit & maple syrup
- -Bacon, avocado & cream cheese $12.50
- -Kumara fries with aioli $6.50
-
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
- -With bacon $13.50
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Eggs
- Poached, fried or scrambled served on white or vogel's
- Savoury mince on toast
- Sweet Onion Pizza bread $12.00
- Seasonal Greens $9.00
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Rustic fries $8.00
- Hop salt, aioli.
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Fish of the Day $30.00
- Ask a Good George team member for today’s special.
- Smoked chicken, prosciutto, aioli, pesto $22.50
- Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
-
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
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Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
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-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
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-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
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-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
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-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
- ●Vegetarian
-
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
- Work Wedges S $8 / L $15
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
- -to taste all four $36
- Ediballs $3 or $5 for two packs
- Happy Ham $5.00
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Steak Salad(regular/petita) $11.90 / $9.90
- Roast Beef Pita (regular/petita) $10.90/ $8.90
- Chick n Fala Salad(regular/petita) $12.50/ $10.50
- The Protein Pack $15.00
- BACON AND EGG OR BLT
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Homemade tartare, aioli or mayo $1
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Breakfast and French Pastries N/A
- Available daily from 9AM
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Beer battered onion rings $6
- with sweet chilli sauce
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Gold Star
Phone
092369818
Opened hours
Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food
Features
Takeaway , Wheelchair accessible , Fish n Chips , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available , Dinner
41 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand
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