Golden Lantern Takeaways in Waikato Menu

Golden Lantern Takeaways in Waikato has no menu available, but can choose from many other options such as 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips or 2 Fish Burgers from KY. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. River Wines Cafe and Restaurant includes a wide range like The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. or River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms.. Beef with Lettuce Wraps and Sizzling Beef Filet with Chinese Black Pepper Sauce from . Master House Chinese Restaurant offers Waitete Restaurant, Cafe & Ice Creamery and Garlic ciabatta.

Nearby Sample Menus

Veal bolognese – parmesan polenta – bocconcini $22
Churros - dulce de leche $11
Bourbon ice cream & cola float $10
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Thai fish salad - green papaya - peanuts – dill $19

Margarita pizza
- Tomato pizza sauce + cheese
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Volare Baguette $6
- Whitestone smoked butter
The Hunter
- Pulled pork + red onion + apple + coriander
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Pulled pork croquettes $13
- cress pesto + garlic aioli
Eggs any style $11
- w/ Volare sour dough

Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
With cheese $8
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
Meat lovers $13 / $16
- Ham, salami, bacon, beef

Open Steak Sandwich $18.50
- Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelized onion, mushroom, a fried egg, aioli & a portion of fries
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
Sundae
- Without biscuit crumbs
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
French Toast $15.00
- With grilled bacon, banana, & maple syrup
Shrimp Cocktail
Warm focaccia bread $10.00
- With olive oil & balsamic reduction for dipping

Eggs Benedict w salmon $17.00
BLT Bagel w honey mustard half portion $8.50
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Fritters $15.00
- w sour cream
Toasted Muesli $10.50
- w yogurt & fruit
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Eggs Poached or Fried $9.00
- w toasted ciabatta
Veggie Fritters $17.00
- w bacon/sour cream

Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Garlic flute $6.50
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese

Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Nuggets & Chips $7.50
Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps

Tomato Sauce $0.50
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Aioli Dip $1.00

Jeera Rice $7.00
- Basmati rice fried with cumin and selected herbs
Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
Sweet Mango Chutney $3.00
Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
Kadai Chicken $16.00
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander

Kitchen garden salad with house dressing & parmesan $7.00
Brad’s tip: Try with our house made chilli sambal!
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Looking for an extra kick on your pizza

Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
Any Two Sides for $7 $7.00
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
Butter Chicken Large $13.90
- Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
Garlic Prawn Large $13.90
- Garlic base, onion, capsicum, garlic, prawns, mozzarella
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives

BUTTER PANEER $15.00
- Cubes of cottage cheese cooked in rich tomato gravy
DAL MAKHANI $15.00
- Black Lentils and kidney beans cooked in tomato spice and butter and cream
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
GOAT MASALA $17.50
- Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
PRAWN MASALA $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy

Cheese & pineapple $5.00
Oyster Burger $9.99
Chicken Kebab $3.00
Rissoles $2.20
Fish N Bun $5.50
Lamb $7.00
Fish-Fresh Snapper $6.50
Chicken Nugget $0.80

Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
Sausage, Chicken, Meatball $ 6
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Each one price
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Served with Chunky Blue Cheese or Creamy Ranch Sauce
Pepperoni, Extra Cheese $ 5

Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
Stir Fried with Cashew Nuts
- A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
Gai Satay Chicken - 4 pieces $9.90
- Marinated chicken breast on skewers, served with homemade peanut sauce
- Prawn, Duck $19.90
Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
- Choice of Vegetable, Chicken, Beef, Pork $15.90

Golden Lantern Takeaways