Address
7 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Golden Takeaway in Wellington Menu
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Golden Takeaway in Wellington has no menu available, but can choose from many other options such as Fried Tofu or Pak Tord from Thai House. Wairarapa Trading Co. Masterton offers many options including Steak Sandwich and Beer Battered Fish & Chips. Shamiana includes a wide range like Mango Chicken or CHICKEN WINGS. Warmed mixed olives and Asparagus tossed in lemon & thyme butter from . El Matador offers Sushi Monster and Cheesy Katsu Meatball 1 piece 3 pieces.
Nearby Sample Menus
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
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Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
- Sauteed market greens, garlic, chilli $7
- Steak fries $7
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
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Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
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Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
- Deseserts homemade authentic turkish desserts
- Baklava with ce cream $6.50
- Lamb kebab (diced) R $10.5 / L $12.5
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Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
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Salad
- Cheese, black olives and fresh salad
- Garlic cheese bread $7.00
- your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
- Mixed iskender $15.00
- Chicken liver parfait with PX jelly $15 / pot
- Fish with roast peppers, confit garlic & saffron aioli $30
- A plate of jamon serrano, chorizo gran reserva & liver parfait $25
- Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
- Bread with whipped olive oil $7
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Croqueta $4.5 each
- sticky pork with mojo verde
- Half a free range chicken, olives, tomato & lemon salad $28.5
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Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
- Smoked Mackeral pate $13.50
- Smoked fish, black olive tapenade, watercress + lemon. $27.00
- Rolled fennel seed pork, ricotta, almonds + rocket $16.00
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FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
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BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
- Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
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SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
- Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
- Lamb, Duck, Crispy Pork or Squid $16.50
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E3 THAI FISH CAKE (4 pieces) $7.50
- Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
- PEANUT SAUCE $2.00
- JASMINE RICE $2.00
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Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
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N6 EGG NOODLE
- Fried egg noodle with your choice of meat and seasonal vegetables
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Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
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F1 PLA SAM ROD (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
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Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
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Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
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Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
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Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
- Insalata $8.50
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Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
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Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
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Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
- Plate of Vegetables $12.80
- Combination Fried Rice $10.50
- Nasi Goreng (Rice) $10.50
- Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
- Yeng Chow Fried Rice $10.50
- Barbecue Pork and won Ton Soup $10.50
- Beef with Vegetables $14.90
- Seafood Fried Rice $16.50
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Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
- Soup: $8.00
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Jams, preserves, sauces, savoury jellies.
- Gourmet Panini: $8.00
- Daily changing selection of muffins: $4.50
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Daily changing selection of pies: $7.50
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Honey Hokey Pokey $3.50
- extra scoop
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Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
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Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
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The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
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Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
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Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
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Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
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San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
- With extra fried zucchini or falafel $2.00
- Cheese $1.00
- Garlic pita bread $3.00
- Tabouli $1.00
- Zucchini a carrot $8.50
- Zucchini a carrot $8.50
- Zucchini $5.50
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Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
- Deep Fried Spring Roll
- Stir Fried Seafood $10.50
- Dumplig Noodle Soup $9.50
- Mee Goreng S $5 / M $6 / L $7
- BBQ Pork Noodle Soup $9.50
- Stir Fried Beef $10.50
- Steamed Rice S $3 / M $4 / L $5
- Beef Udon Noodle Soup $9.50
- Ham & Egg Wrap $3.50
- Steak Roll $4.00
- Ham & Egg Avocado Sandwich $4.40
- Bacon & Egg Sandwich $4.20
- Chicken Avocado Croissant $4.60
- Salami & Ham Roll $4.00
- Potato Top Pie $3.80
- Raspberry Slice $2.20
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Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
- Veg stir fry $13.90
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Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
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Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
- curry Laksa $15.90
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Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
- Mee Goreng $15.90
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Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
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Pastel de chocolate $8.00
- Chocolate brownie
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Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
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Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
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Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
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Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Golden Takeaway
Phone
044794572
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Cash
7 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
- Wellington Chinese Menus
- Wellington Fast Food Menus
- Wellington Fish & Chips Menus
- Wellington Seafood Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus