Golden Takeaway in Wellington Menu

Golden Takeaway in Wellington has no menu available, but can choose from many other options such as Fried Tofu or Pak Tord from Thai House. Wairarapa Trading Co. Masterton offers many options including Steak Sandwich and Beer Battered Fish & Chips. Shamiana includes a wide range like Mango Chicken or CHICKEN WINGS. Warmed mixed olives and Asparagus tossed in lemon & thyme butter from . El Matador offers Sushi Monster and Cheesy Katsu Meatball 1 piece 3 pieces.

Nearby Sample Menus

  • Small side of fries (V, GF) $5.00
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • oven baked free range chicken Salad $21.00
  • ADD curry sauce (V, GF) $10.00
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Crispy onion rings $4.50
  • Beer battered fries $8.00
  • Apple Tea $3.00
  • Mixed (Chicken, Lamb, Kofte) $18.00
  • Hawaiian $19.00
  • Pastas $10.00
  • Chicken $19.00
  • Lamb R $9 L $11
  • Magic Fried Chicken $9.00
  • Falafel R $9.50 L $11.50
  • Stir Fried Chicken Slices with Curry Sauce $20.80
  • Deep Fried Salt and Pepper Squid º $21.80
  • -Assorted Vegetables $17.80
  • -Pan Fried Prawn & Chives Pancake 3pc
  • Orange Beef [Flank] with Broccoli º $24.80
  • Singapore style Curry fried rice-noodles with Shrimp and Pork Strip º $18.80
  • ●Crawfish in Hot & Spicy Sauce ººº
  • Stir Fried Shredded Pork with Egg, Cucumber & Black Fungus (Wood Ear) $20.80
  • Vegetable $10.90
  • Fish Cake $3.00
  • Fish $10.90
  • Special E $19.90
    • 3 fish, 2 spring rolls, 2 potato fritter, 2 chips
  • Sambal Chicken Chow Mein $11.90
  • Egg $5.50
  • Crab Stick $1.80
  • Scallop $2.00
  • Spaetzle
    • Sauteed German style pasta
  • Homemade Wedges 9
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Debreziner Hot & Spicy Beef
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Käsekrainer Pork & Beef Kransky
  • Steamed Seasonal Veg 6
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • BAGELS $5
    • Plain (Jam)
  • - three fillings $6
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • NASI GORENG $15.00
    • a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
  • BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy
  • MUSHROOM MASALA $16.00
    • fresh mushrooms cooked with creamy gravy in masala flavour
  • LAMB PASANDA $16.00
    • fresh boneless lamb cooked with yoghurt gravy
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • MANGO CHUTNEY $4.00
    • crushed sweet mango chutney
  • CHILLI CHICKEN $17.00
    • marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
  • GARLIC CHICKEN $16.00
    • boneless chicken cooked with garlic and spices
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Please see our blackboard.
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • (These are designed to be a lunchtime-sized entree)
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • White Veal Cutlet $31.8
    • Marsala wine and cream sauce
  • Garlic Prawns Raffaele $18.90
    • Tiger prawns in half shell, olive oil, garlic and more
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • Meat patty - home made $3.50
  • Potato wedge- w sour cream $5.90
  • Chicken $11.90
  • Hash brown $1.30
  • Combination- chicken, steak, pork $11.90
  • Moro bar- crumbed $3.00
  • Bbq pork or steak $11.90
  • Crab stick $1.60
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Cashew Nuts $4.00
  • Fish $2.70
  • Deep Fries Bars
  • Bacon & Egg Burger $5.80
  • Steak & Mushroom $5.80
  • Hot Dogs $2.20
  • Crumbed Fillet $6.50
  • Bluff Oysters Seasonal
  • Stuffed Mushrooms $1.50
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Golden Takeaway

Golden Takeaway

location

Address

7 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044794572

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Cash

Location
7 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand