Address
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Golden Tiger Restaurant in Wellington Menu
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SNACK- Shrimp Dumplings $3.90
- Pork Dim Sim $3.90
- Chive Shrimp Dumpling $3.90
- Spinach Shrimp Dumpling $3.90
- Coriander Shrimp Dumpling $3.90
- Juicy Pork Buns $5.50
- Steamed BBQ Pork Buns $4.80
- Steamed Custard Buns $5.80
- Steamed Red Bean Paste Buns $5.80
- Steamed Egg Yolk Buns $5.80
- Pan Fried Pork Buns $5.80
- Deep Fried Chicken Wings $5.80
- Deep Fried Squid $5.80
- BBQ Pork Dumplings $10.50
- Steamed Seasonal Vegetables With Oyster Sauce $6.50
APPETIZERS- Potato Strip Salad $6.50
- Seaweed Salad $6.50
- Pork Lungs In Chili Sauce $13.50
- Steamed Chicken With Chili Sauce $10.50
- Braise Beef $13.50
- Shanxi Style Steamed Cold Noodle $9.50
- Colorful Mung Clear Noodle With Chef Special Sauce $12.50
- Dried Bean Curd With Spring Onion $10.50
RICE NOODLE- Beef Rice Noodle $12.50
- Fried Ho Fen With Beef $12.50
- Pork Rib Rice Noodle $12.50
- Seafood Rice Noodle $12.50
- Pork Belly Rice Noodle $12.50
- Hot Sour Rice Noodle $12.50
- Vegetable Rice Noodle $12.50
- Chicken Rice Noodle $12.50
- Combination Rice Noodle $12.50
- Satay Rice Noodle $12.50
- Curry Laksa Rice Noodle $12.50
- Yum Rice Noodle $12.50
- Thai Rice Noodle $12.50
- Singapore Fried Rice Noodle $12.50
NOODLES- Chicken Fried Noodles $12.50
- Wonton Noodle Soup $12.50
- Cold Noodle With Chicken $12.50
- Spicy Cold Noodle With Chicken $12.50
- Sauteed Noodle With Pork Mince $12.50
- Pork Minced Noodles $12.50
- Beef Brisket Noodle Soup $12.50
- Stretched Beef Noodles Soup $12.50
- Mie Goreng $12.50
- Hot Sour Noodle $12.50
- Noodles Served With Spring Onion Oil $12.50
- Pork Noodles $12.50
- Dry Mushrooms With Pork Mince Noodles $12.50
- Beef Fried Noodles $12.50
- Seafood Fried Noodles $12.50
FRIED RICE- Yangzhou Fried Rice $12.50
- Spicy Fried Rice $12.50
- Seafood Fried Rice $12.50
- Chicken Fried Rice $12.50
- Beef Fried Rice $12.50
- Combination Fried Rice $12.50
- Vegetable Fried Rice $12.50
- Nasi Goreng $12.50
- Nuts & Raisin Fried Rice $12.50
- Pineapple Chicken Fried Rice $12.50
DESSERT- Mango Pudding $3.90
- Coconut Jelly $3.90
Nearby Sample Menus
-
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
- Steak fries $7
-
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
- Pravda’s forever evolving soup inspired by the market and garden $15
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
-
Market catch m/p
- forever evolving
-
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
- w wood-fired chicken & chorizo $21.50
- Chicken pinchos w chimichurri $14.50
- Mesclun & vine tomato salad w vinaigrette $8.50
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
- Broad beans w cream, bacon & cos lettuce $12.50
-
Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
- Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
- Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
- Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
-
Zelati Mango Magdalena $6.00
- Made with Magdalena variety mangoes from Colombia.
-
Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour
- Kumara (Sweet Potato) $8.00
-
Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
- Tomato $1.50
- Rocket Fuel $2.00
- Onion Rings $4.00
- Gemfish $6.80
- Baklava with ce cream $6.50
-
Margarita $11.00
- Herbs & mozzarella cheese
-
Vegetarian pizza $14.50
- Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
- Adana iskender $15.00
-
Falafel salad $14.00
- Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
-
Chicken/beef salad $14.50
- Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
- Mixed iskender $15.00
-
Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
- Vanilla cheesecake with seasonal berries $15.50
- Soup with grilled ciabatta $15.50
- MAIN
- Gnocchi sardi with tomato semi crudo $19.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- ENTREE
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- DESSERT
- -Add Bacon $6.00
- Home made Toasted Muesli $13.00
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- ●French Toast $15.00
- Steel Cut Oats $13.00
- Egg $3.50
- Cheddar & Chive Dutch Baby $15.50
- Spicy Roasted Chickpeas $5.00
-
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
-
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
-
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
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- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
-
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
-
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- Side orders:
-
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
-
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
-
Pasta O' Day $18.00
- House pasta dish made daily
-
Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
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Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
-
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
-
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
-
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
- Large $12.00
-
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
-
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Small $8.50
- Eggs Florentine (Spinach) $16.50
-
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
- Hollandaise $3.00
- Sausages $5.00
- Avocado $5.00
-
Toast or Swiss Cheese $2.00
- -1 slice
-
Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
-
Muesli $12.50
- Organic home made toasted muesli served with yoghurt and berry compote.
- Served all day until 5pm.
-
Fries Or Wedges $8.00
- Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
-
Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
-
Omelette or Egg White Omelette $15.00
- Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
-
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.
-
20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
- 52. EXTRA RICE $2.50
-
21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.
-
25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
-
22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
-
1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.
-
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
-
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
- Sticky lemon yoghurt cake $5.00
-
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
-
Slaw $5.00
- w/ red pepper yoghurt
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
-
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
-
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
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1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
-
Fish n Chips $15
- served with salad
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BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
- Hot Chips $5.50
-
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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Toasted Sandwiches $5
- your choice of filling
-
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
- or 1/2 Doz + Dip $7.00
- Fish $2.70
- Ring Donut $1.40
- Wedge $4.50
- Scallops $1.70ea
- Bacon & Egg $4.50
-
Seafood Dinner: $16.00
- Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
- Phat Fries $4.50
- Veggie lasagna with spinach & lentils $10
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Homemade granola with yogurt & fruit $12
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Bruno toastie with a fried egg, ham & tomato $9
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
Golden Tiger Restaurant
Phone
044990698
Opened hours
Monday: 10:30-21:30, Tuesday: 10:30-21:30, Wednesday: 10:30-21:30, Thursday: 10:30-21:30, Friday: 10:30-22:30, Saturday: 11:00-22:30, Sunday: 11:00-21:30
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Dinner
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus