Address
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Golden Tiger Restaurant in Wellington Menu
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SNACK- Shrimp Dumplings $3.90
- Pork Dim Sim $3.90
- Chive Shrimp Dumpling $3.90
- Spinach Shrimp Dumpling $3.90
- Coriander Shrimp Dumpling $3.90
- Juicy Pork Buns $5.50
- Steamed BBQ Pork Buns $4.80
- Steamed Custard Buns $5.80
- Steamed Red Bean Paste Buns $5.80
- Steamed Egg Yolk Buns $5.80
- Pan Fried Pork Buns $5.80
- Deep Fried Chicken Wings $5.80
- Deep Fried Squid $5.80
- BBQ Pork Dumplings $10.50
- Steamed Seasonal Vegetables With Oyster Sauce $6.50
APPETIZERS- Potato Strip Salad $6.50
- Seaweed Salad $6.50
- Pork Lungs In Chili Sauce $13.50
- Steamed Chicken With Chili Sauce $10.50
- Braise Beef $13.50
- Shanxi Style Steamed Cold Noodle $9.50
- Colorful Mung Clear Noodle With Chef Special Sauce $12.50
- Dried Bean Curd With Spring Onion $10.50
RICE NOODLE- Beef Rice Noodle $12.50
- Fried Ho Fen With Beef $12.50
- Pork Rib Rice Noodle $12.50
- Seafood Rice Noodle $12.50
- Pork Belly Rice Noodle $12.50
- Hot Sour Rice Noodle $12.50
- Vegetable Rice Noodle $12.50
- Chicken Rice Noodle $12.50
- Combination Rice Noodle $12.50
- Satay Rice Noodle $12.50
- Curry Laksa Rice Noodle $12.50
- Yum Rice Noodle $12.50
- Thai Rice Noodle $12.50
- Singapore Fried Rice Noodle $12.50
NOODLES- Chicken Fried Noodles $12.50
- Wonton Noodle Soup $12.50
- Cold Noodle With Chicken $12.50
- Spicy Cold Noodle With Chicken $12.50
- Sauteed Noodle With Pork Mince $12.50
- Pork Minced Noodles $12.50
- Beef Brisket Noodle Soup $12.50
- Stretched Beef Noodles Soup $12.50
- Mie Goreng $12.50
- Hot Sour Noodle $12.50
- Noodles Served With Spring Onion Oil $12.50
- Pork Noodles $12.50
- Dry Mushrooms With Pork Mince Noodles $12.50
- Beef Fried Noodles $12.50
- Seafood Fried Noodles $12.50
FRIED RICE- Yangzhou Fried Rice $12.50
- Spicy Fried Rice $12.50
- Seafood Fried Rice $12.50
- Chicken Fried Rice $12.50
- Beef Fried Rice $12.50
- Combination Fried Rice $12.50
- Vegetable Fried Rice $12.50
- Nasi Goreng $12.50
- Nuts & Raisin Fried Rice $12.50
- Pineapple Chicken Fried Rice $12.50
DESSERT- Mango Pudding $3.90
- Coconut Jelly $3.90
Nearby Sample Menus
- Taleggio, quince, pickles, crackers $16.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
-
Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
- Lamb ribs, onion cream, herb salad $18.00
- Flank Steak, fried egg, mushroom, black pudding, pide $22.00
-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Clams, ramen noodle, green, xo sauce $22.00
- Hand-cut fries $7.00
- Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
- Hollandaise / chimichurri $2.00
- Parrilla-grilled pinchos w chimichurri: lamb $16.00
- Empanada: vegetariano or meat w chimichurri $8.00
- Prawns sautéed w garlic, chilli & cream $17.00
- Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
- Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
- Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
-
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
-
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Vitello tonnato $15.50
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- Pulled pork $13.50
- Seared rare beef salad, ginger & soy $28.00
- Kaffir lime squid w/ red chili $12.50
- Chips, sauce, mayo $7.00
- Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
- Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
- Chef's choice of 3 tapas $47.00
- Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
- Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
- Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
- Sustainably source fish of the day $39.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
- Falafel R $13.50 L $15
- Mixed (chicken & Lamb) R $10 L $12
- Mixed Vegetarian R $9 L $11
- Falafel R $9 L $11
- Kebab Pies $3.00
- Falafel R $9.50 L $11.50
- Fresh Juices $5.00
- Turkish Bread $3.00
-
Tre Formaggio (v)
- mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
- (v) vegetariana option
-
Calamari $15
- in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
-
Isola
- ham, pineapple & tomatoes
- -1/2 Metre $26
- -1 Metre $47
- our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
- -Coppia /25(gf) $20
- Combination $12.50
- Seafood $12.50
- Pork Buns (steamed) $2.50ea
- Fish Curry $12.50
- Potato Fritter $0.90ea
- Chicken $12.50
- Beef Curry $12.50
- Chicken & Corn $8.00
- Spring roll $3.20
- Beef $6.00
- *add: Cheese, Bacon or Egg $2 each items
- ●Gluten Free fish $15.00
- Corn fritter $4.00
- Tempura onion cake ( 2 ) $4.00
-
Prawns $7.00
- Grilled or Battered ( 6 )
- - Fillet $9.00
- Braised beef cheek pie $5.10
- Steak & Cheese Pie $5.10
- Vegetable Pie $4.90
- Chicken bacon & mushroom pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
- Mexican PIe $4.90
- Steak & Creamy Mushroom Pie $5.10
- Mince & Cheese Pie $4.90
- Roasted baby vine tomatoes, balsamic parmiggiano $10
-
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
- New season asparagus, lemon butter, pistachio crumb $10
- Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
- Wedge salad, ranch, bacon, blue cheese $8
-
Caesar $19.5
- With grilled chicken breast
- Shoestring fries $8
-
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
- Crumbed Fish Pieces with Wedges $7.50
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- GF = Gluten Free / DF= Dairy Free
- Hamburger with Wedges $7.50
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
-
Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
- Caramel Shake $7.00
- (all kids menu items come w a free chocolate sundae)
- Vanilla Marshmallow Shake $7.00
-
Chocolate Mud Cake $12.00
- Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
-
Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
-
The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
-
Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
-
Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
-
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
-
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
-
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
- Duo of cheese 20
- Crowd of cheese 26
-
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
- Duck fat potatoes w melted Raclette cheese 12
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Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Mee Goreng $11.80
- Yangzhou Fried rice $11.80
-
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
- Vegetarian fried noodles
- Wonton Noodle Soup $11.80
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Golden Tiger Restaurant
Phone
044990698
Opened hours
Monday: 10:30-21:30, Tuesday: 10:30-21:30, Wednesday: 10:30-21:30, Thursday: 10:30-21:30, Friday: 10:30-22:30, Saturday: 11:00-22:30, Sunday: 11:00-21:30
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Dinner
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus