Golden Tiger Restaurant in Wellington Menu

SNACK SNACK
  • Shrimp Dumplings $3.90
  • Pork Dim Sim $3.90
  • Chive Shrimp Dumpling $3.90
  • Spinach Shrimp Dumpling $3.90
  • Coriander Shrimp Dumpling $3.90
  • Juicy Pork Buns $5.50
  • Steamed BBQ Pork Buns $4.80
  • Steamed Custard Buns $5.80
  • Steamed Red Bean Paste Buns $5.80
  • Steamed Egg Yolk Buns $5.80
  • Pan Fried Pork Buns $5.80
  • Deep Fried Chicken Wings $5.80
  • Deep Fried Squid $5.80
  • BBQ Pork Dumplings $10.50
  • Steamed Seasonal Vegetables With Oyster Sauce $6.50
APPETIZERS APPETIZERS
  • Potato Strip Salad $6.50
  • Seaweed Salad $6.50
  • Pork Lungs In Chili Sauce $13.50
  • Steamed Chicken With Chili Sauce $10.50
  • Braise Beef $13.50
  • Shanxi Style Steamed Cold Noodle $9.50
  • Colorful Mung Clear Noodle With Chef Special Sauce $12.50
  • Dried Bean Curd With Spring Onion $10.50
RICE NOODLE RICE NOODLE
  • Beef Rice Noodle $12.50
  • Fried Ho Fen With Beef $12.50
  • Pork Rib Rice Noodle $12.50
  • Seafood Rice Noodle $12.50
  • Pork Belly Rice Noodle $12.50
  • Hot Sour Rice Noodle $12.50
  • Vegetable Rice Noodle $12.50
  • Chicken Rice Noodle $12.50
  • Combination Rice Noodle $12.50
  • Satay Rice Noodle $12.50
  • Curry Laksa Rice Noodle $12.50
  • Yum Rice Noodle $12.50
  • Thai Rice Noodle $12.50
  • Singapore Fried Rice Noodle $12.50
NOODLES NOODLES
  • Chicken Fried Noodles $12.50
  • Wonton Noodle Soup $12.50
  • Cold Noodle With Chicken $12.50
  • Spicy Cold Noodle With Chicken $12.50
  • Sauteed Noodle With Pork Mince $12.50
  • Pork Minced Noodles $12.50
  • Beef Brisket Noodle Soup $12.50
  • Stretched Beef Noodles Soup $12.50
  • Mie Goreng $12.50
  • Hot Sour Noodle $12.50
  • Noodles Served With Spring Onion Oil $12.50
  • Pork Noodles $12.50
  • Dry Mushrooms With Pork Mince Noodles $12.50
  • Beef Fried Noodles $12.50
  • Seafood Fried Noodles $12.50
FRIED RICE FRIED RICE
  • Yangzhou Fried Rice $12.50
  • Spicy Fried Rice $12.50
  • Seafood Fried Rice $12.50
  • Chicken Fried Rice $12.50
  • Beef Fried Rice $12.50
  • Combination Fried Rice $12.50
  • Vegetable Fried Rice $12.50
  • Nasi Goreng $12.50
  • Nuts & Raisin Fried Rice $12.50
  • Pineapple Chicken Fried Rice $12.50
DESSERT DESSERT
  • Mango Pudding $3.90
  • Coconut Jelly $3.90

Nearby Sample Menus

  • Hot Garlic Bread Loaf (serves 2) $4.80
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • Rib Eye Steak $15.95 Light / $23 Main
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Pavlova $8.20
    • An old kiwi favourite, served with kiwifruit and passionfruit sauce
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Corn Chips $8.50
    • With salsa and guacamole
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • FISH MASALA $14.00
    • fish cooked in onion, tomato and herb gravy
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Lamb Iskender see above
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Lamb Donor see above
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Curly Fries $6.50
    • with garlic mayo
  • Baklava $4.50
    • with walnuts and honey syrup. with ice cream add 52.50
  • Mixed Doner (lamb & chicken) see above
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • Napolitana $18
    • Ham, salami, Italian sausage, bacon, fresh tomato
  • Insalata Mista $9
    • Green leaves, tomato, cucumber, olives with toscana dressing
  • Pesto Bread $8
  • Tortellini Pana $19
    • Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
  • Fries $5
  • add Mozzarella $2.50
  • Jovan’s Special $18
    • Salami, mushrooms, ham, bacon, olives, feta.
  • Deep-fried soft shell crabs (3pcs) $17.00
    • lightly battered soft shell crab served tamarind dipping sauce
  • Taro chips $4.00
  • Hand cut kumara chips $4.00
  • Deep-fried tofu w/ house tomato relish $14.00
  • Bun (deep fried tofu & spring roll vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Lamb rack $14.00
    • lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
  • Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
    • served w/ lettuce, mints, vermicelli & pickle
  • YELLOW CHICKEN CURRY $15.00
    • tender boneless chicken pieces cooked in yellow curry with coconut cream
  • RAITA $3.50
    • yoghurt mixed with cucumber and mild spices
  • CHICKEN SAAG $15.00
    • boneless chicken and spinach cooked with a specially mixed masala
  • DAL MAKHANI $16.00
    • lentils cooked with garlic, ginger and tomato with a base of butter
  • KADHAI PANEER $16.00
    • homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
  • ACHAR(mixed pickles) $2.50
    • mixed vegetable pickle
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
  • PLAIN RICE $3.00
    • plain steamed basmati rice
  • House cured salmon $6.00
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • AAvocado $4.00
  • Portobello mushroom $4.00
  • Grilled cheese toastie w Pickle $7.00
  • Hollandaise/aioli $1.50
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Chicken BLT Turkish sandwich and fries $14.50
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Caramelised Onions $3.50
  • Risotto Cakes $11.00
    • Pumpkin & Feta cakes with tomato salsa
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Complement your steak from the following
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • Fried Rice $6.00
  • Udon Noodle Soup $6.00
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • Roti Wrap $2.50
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Roti $0.60
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Soup of the day $12.00
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • Fish Katsu & Teriyaki Noodle $15
  • Breaded Prawns $9
    • Deep fried breaded prawns
  • Pork Katsu & Spicy Noodle $16
  • California Salmon Roll $14
    • Seared Salmon on top of avocado roll (6 pieces)
  • Fish Katsudon $14
  • Teriyaki Tofu Bento - Vegetarian $16
    • Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
  • Fish Katsu $13
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Chips or Mash & Gravy $5.0
  • Panko crumbed sweet breads $15.0
    • Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Wedges & sour cream sml $5.5 lge $9.5
    • (add 2.0 cheese + bacon)
  • Pie of the day $21.5
    • with salad & fries. Check with wait-staff
  • Gourmet potatoes or fries $5.0
  • Smoked fish potato cakes $16.0
    • vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
  • Ribs ½ kg $27.0 1kg $38.0
    • our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
  • Vegetarian Fried Rice $10.50
  • Soya Sauce Chicken Leg on Rice $11.00
  • Roast Duck & Roast Pork on Rice $13.00
  • Dumpling (Pan Fried or Steam) $8.00
  • Sweet and Sour Pork on Rice $11.50
  • Brisket on Rice $11.00
  • Roast Duck on Rice $13.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
Golden Tiger Restaurant

Golden Tiger Restaurant

location

Address

97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990698

clock

Opened hours

Monday: 10:30-21:30, Tuesday: 10:30-21:30, Wednesday: 10:30-21:30, Thursday: 10:30-21:30, Friday: 10:30-22:30, Saturday: 11:00-22:30, Sunday: 11:00-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Dinner

Location
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines