Address
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Golden Tiger Restaurant in Wellington Menu
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SNACK- Shrimp Dumplings $3.90
- Pork Dim Sim $3.90
- Chive Shrimp Dumpling $3.90
- Spinach Shrimp Dumpling $3.90
- Coriander Shrimp Dumpling $3.90
- Juicy Pork Buns $5.50
- Steamed BBQ Pork Buns $4.80
- Steamed Custard Buns $5.80
- Steamed Red Bean Paste Buns $5.80
- Steamed Egg Yolk Buns $5.80
- Pan Fried Pork Buns $5.80
- Deep Fried Chicken Wings $5.80
- Deep Fried Squid $5.80
- BBQ Pork Dumplings $10.50
- Steamed Seasonal Vegetables With Oyster Sauce $6.50
APPETIZERS- Potato Strip Salad $6.50
- Seaweed Salad $6.50
- Pork Lungs In Chili Sauce $13.50
- Steamed Chicken With Chili Sauce $10.50
- Braise Beef $13.50
- Shanxi Style Steamed Cold Noodle $9.50
- Colorful Mung Clear Noodle With Chef Special Sauce $12.50
- Dried Bean Curd With Spring Onion $10.50
RICE NOODLE- Beef Rice Noodle $12.50
- Fried Ho Fen With Beef $12.50
- Pork Rib Rice Noodle $12.50
- Seafood Rice Noodle $12.50
- Pork Belly Rice Noodle $12.50
- Hot Sour Rice Noodle $12.50
- Vegetable Rice Noodle $12.50
- Chicken Rice Noodle $12.50
- Combination Rice Noodle $12.50
- Satay Rice Noodle $12.50
- Curry Laksa Rice Noodle $12.50
- Yum Rice Noodle $12.50
- Thai Rice Noodle $12.50
- Singapore Fried Rice Noodle $12.50
NOODLES- Chicken Fried Noodles $12.50
- Wonton Noodle Soup $12.50
- Cold Noodle With Chicken $12.50
- Spicy Cold Noodle With Chicken $12.50
- Sauteed Noodle With Pork Mince $12.50
- Pork Minced Noodles $12.50
- Beef Brisket Noodle Soup $12.50
- Stretched Beef Noodles Soup $12.50
- Mie Goreng $12.50
- Hot Sour Noodle $12.50
- Noodles Served With Spring Onion Oil $12.50
- Pork Noodles $12.50
- Dry Mushrooms With Pork Mince Noodles $12.50
- Beef Fried Noodles $12.50
- Seafood Fried Noodles $12.50
FRIED RICE- Yangzhou Fried Rice $12.50
- Spicy Fried Rice $12.50
- Seafood Fried Rice $12.50
- Chicken Fried Rice $12.50
- Beef Fried Rice $12.50
- Combination Fried Rice $12.50
- Vegetable Fried Rice $12.50
- Nasi Goreng $12.50
- Nuts & Raisin Fried Rice $12.50
- Pineapple Chicken Fried Rice $12.50
DESSERT- Mango Pudding $3.90
- Coconut Jelly $3.90
Nearby Sample Menus
- Swiss Cheese $1.50
- - Large $6.50
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
-
1/2 Chicken $12.90
- Nothing half hearted here!
-
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Spicy Rice
-
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
-
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
- 1 CAJUN FISH
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Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
-
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
- Check the cabinet for more treats!
-
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
- Ginger Duck $19 / $28
-
Creme Brulee $11
- ginger infused baked custard
- Duck Triangles $14
- Combination Fried Rice $17 / $23
- Blue Cod (Steamed or Fried) $55
- Plum Duck $19 / $28
- Curry Laksa $11.50
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Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Kransky Sausage with House $9
- Beef Tartare, Fattoush $12
- Mixed Green Leaf Salad $8
- Brussel Sprouts, Bacon $8
- Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
- Steak Sandwich with Onions & Cheese, Fries $16
- Steamed Fruit Pudding $12
- Garlic bread(v) $6.90
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Lamb Pasanda $24.90
- Mildy Flavoured With Carcanoms, Cinnamons And Spices
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Weka park* (v) $14.90
- cheese, tomato, topped with basil pesto and parmesan
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Kids Desserts $5
- Please Ask Your Server
-
Tasman sea $18.90
- smoked salmon, mixed seafood, baby spinash and creamy sauce
- Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
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Salt And Pepper Squid Salad
- With Asian Dipping Sauce
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Baked brie on a toasted croutons $14.90
- with cranberry dressing
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Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
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Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
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Spaghetti alla Bolognese $16.00
- Traditional beef bolognese
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Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon
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Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
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Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
- Passion Fruit Gelato $6.90
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Lasagne al Forno $16.00
- Oven baked beef lasagne
- Bacon & Cheese Topper $2.50
- Tomato $2.00
- Onion Ring $0.60
- Fish Burger $4 50
- Chicken Satay (Skewer) $3.00
- Corn on the Cob $1.70
- Crumbed Veggie Pattie $2.50
- Real Paua Fritter $6.00
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
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Fish fingers $8.90
- served with chips and tomato sauce.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
-
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
- - bacon & banana w maple syrup
- - ham & cheese
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- our eggs are locally sourced free-range
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Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- - bacon, smoked salmon, kransky sausage $5.00
- GF- gluten free bread available
- - caramelised apples & vanilla marscapone cream
-
Gris Gris $22
- Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
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My Favourite Things $22
- Red Onion - Bacon - Grilled Chicken - BBQ Sauce
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54 - 46 $19
- Ham - Mushrooms - Onion - Olives Rosemary
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Simply the Best Reggae Vol.2 $15
- Ham - Pineapple - Rosemary
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Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
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Casanova $19
- Spinach - Capsicum - Olives- Salami
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Aotearoa $22
- Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
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Curly Fries De Lujo $15
- W/ Gravy and Cheese
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Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
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Fries $7.50
- Served with aioli and tomato sauce
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Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
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Spaghetti Bolognese $13.00
- Spaghetti with homemade beef bolognese sauce, topped with cheese
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The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
- - With smoked salmon $17.50
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Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
- Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
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Salt & pepper squid $12.00
- withlime pickle
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Pie of the day $12.00
- served with brown sauce and salad
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Fat cut chips $7.00
- with aioli
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
- Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
- Large $12.00
- Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
- Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
- Full Portion $24.00
- Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
- Half Portion $8.00
- Three fillings $8.00
- Sticky Rice $2.00
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Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
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Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
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Larb Tod $8.00
- Spicy chicken meat balls
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Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
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Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
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Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
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Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
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Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
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Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
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Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
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Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
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Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
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Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
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Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
Golden Tiger Restaurant
Phone
044990698
Opened hours
Monday: 10:30-21:30, Tuesday: 10:30-21:30, Wednesday: 10:30-21:30, Thursday: 10:30-21:30, Friday: 10:30-22:30, Saturday: 11:00-22:30, Sunday: 11:00-21:30
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Dinner
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus