Address
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Golden Tiger Restaurant in Wellington Menu
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SNACK- Shrimp Dumplings $3.90
- Pork Dim Sim $3.90
- Chive Shrimp Dumpling $3.90
- Spinach Shrimp Dumpling $3.90
- Coriander Shrimp Dumpling $3.90
- Juicy Pork Buns $5.50
- Steamed BBQ Pork Buns $4.80
- Steamed Custard Buns $5.80
- Steamed Red Bean Paste Buns $5.80
- Steamed Egg Yolk Buns $5.80
- Pan Fried Pork Buns $5.80
- Deep Fried Chicken Wings $5.80
- Deep Fried Squid $5.80
- BBQ Pork Dumplings $10.50
- Steamed Seasonal Vegetables With Oyster Sauce $6.50
APPETIZERS- Potato Strip Salad $6.50
- Seaweed Salad $6.50
- Pork Lungs In Chili Sauce $13.50
- Steamed Chicken With Chili Sauce $10.50
- Braise Beef $13.50
- Shanxi Style Steamed Cold Noodle $9.50
- Colorful Mung Clear Noodle With Chef Special Sauce $12.50
- Dried Bean Curd With Spring Onion $10.50
RICE NOODLE- Beef Rice Noodle $12.50
- Fried Ho Fen With Beef $12.50
- Pork Rib Rice Noodle $12.50
- Seafood Rice Noodle $12.50
- Pork Belly Rice Noodle $12.50
- Hot Sour Rice Noodle $12.50
- Vegetable Rice Noodle $12.50
- Chicken Rice Noodle $12.50
- Combination Rice Noodle $12.50
- Satay Rice Noodle $12.50
- Curry Laksa Rice Noodle $12.50
- Yum Rice Noodle $12.50
- Thai Rice Noodle $12.50
- Singapore Fried Rice Noodle $12.50
NOODLES- Chicken Fried Noodles $12.50
- Wonton Noodle Soup $12.50
- Cold Noodle With Chicken $12.50
- Spicy Cold Noodle With Chicken $12.50
- Sauteed Noodle With Pork Mince $12.50
- Pork Minced Noodles $12.50
- Beef Brisket Noodle Soup $12.50
- Stretched Beef Noodles Soup $12.50
- Mie Goreng $12.50
- Hot Sour Noodle $12.50
- Noodles Served With Spring Onion Oil $12.50
- Pork Noodles $12.50
- Dry Mushrooms With Pork Mince Noodles $12.50
- Beef Fried Noodles $12.50
- Seafood Fried Noodles $12.50
FRIED RICE- Yangzhou Fried Rice $12.50
- Spicy Fried Rice $12.50
- Seafood Fried Rice $12.50
- Chicken Fried Rice $12.50
- Beef Fried Rice $12.50
- Combination Fried Rice $12.50
- Vegetable Fried Rice $12.50
- Nasi Goreng $12.50
- Nuts & Raisin Fried Rice $12.50
- Pineapple Chicken Fried Rice $12.50
DESSERT- Mango Pudding $3.90
- Coconut Jelly $3.90
Nearby Sample Menus
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Smoked mussel fritters $16.50
- and chili mayo
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Chicken Parfait $16.50
- sage butter, bread
- Burger of the week $12.00
- Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
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BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
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Omelete $18.50
- and a side salad (changes daily)
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Nachos $18.50
- beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
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Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
- R12 Chicken pineapple fried rice $12.50
- H3 Chicken fillet in satay sauce $17.50
- H1 Squid with satay sauce $17.50
- C2 BBQ Pork Fried Rice $11.50
- K8 Chicken cashew nuts $17.50
- C5 Combination Fried Rice S12.50
- S4 Wonton soup $8.50
- U3 Seafood with garlic sauce udon $16.50
- Crispy onion rings $4.50
- House salad $5.50
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Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
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New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
- Garlic mash and gravy $4.50
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- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
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Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- Beef Tartare, Fattoush $12
- Mixed Green Leaf Salad $8
- Rhubarb Trifle $12
- The Whole Hop: Eggs Your Way + All The Extras $20
- Sesame Prawn Toast $9
- Red Snapper $12
- Duck Liver Pate, Pickles & Rye Bread $14
- Haloumi & Melon, lemon dressing $9
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Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
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How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
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Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
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Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
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Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
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Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
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Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
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Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.
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Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
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Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
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Beef Dalcha $15.00
- Yellow lentils and beef pieces cooked in selected ground spices and garlic,
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Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
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Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
- All mains served mild, medium or hot with free Basmati rice
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Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Daily changing selection of muffins: $4.50
- Soup: $8.00
- Changeable / Seasonal Salads: $6 / $10
- Gourmet Panini: $8.00
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
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73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
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62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
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31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
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59. NAAN $3.00
- Plain white flour bread
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65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
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77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
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18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
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2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
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Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Josper roasted asparagus N/A
- with dill and mint emulsion
- Asparagus $10
- Confit potatoes $9
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
- Mince Savoury Pie $2.00
- Potato Top Pie $3.80
- Chocolate Lamington $2.40
- Banana Chocolate Chip Muffin $2.50
- Chicken Pie $4.00
- Ham & Egg Wrap $3.50
- Chocolate Chip Muffin $2.50
- Mini Potato Pie $2.20
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
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Fish & Chips $9.50
- With tomato or tartar sauce
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Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
- Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
- Garlic Bread (V) $10.00
- Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
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Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
- Bacon & Eggs on Toast $8.00
- Hash Brown & Eggs on Toast $8.00
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Fillings $2.50
- Mushrooms
- Hash Brown, Bacon & Eggs on Toast $10.50
- Large Chips $3.50
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Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
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Lunch Box $8.00
- Drumstick, Thigh & Chips
Golden Tiger Restaurant
Phone
044990698
Opened hours
Monday: 10:30-21:30, Tuesday: 10:30-21:30, Wednesday: 10:30-21:30, Thursday: 10:30-21:30, Friday: 10:30-22:30, Saturday: 11:00-22:30, Sunday: 11:00-21:30
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Dinner
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus