Golden Tiger Restaurant in Wellington Menu

SNACK SNACK
  • Shrimp Dumplings $3.90
  • Pork Dim Sim $3.90
  • Chive Shrimp Dumpling $3.90
  • Spinach Shrimp Dumpling $3.90
  • Coriander Shrimp Dumpling $3.90
  • Juicy Pork Buns $5.50
  • Steamed BBQ Pork Buns $4.80
  • Steamed Custard Buns $5.80
  • Steamed Red Bean Paste Buns $5.80
  • Steamed Egg Yolk Buns $5.80
  • Pan Fried Pork Buns $5.80
  • Deep Fried Chicken Wings $5.80
  • Deep Fried Squid $5.80
  • BBQ Pork Dumplings $10.50
  • Steamed Seasonal Vegetables With Oyster Sauce $6.50
APPETIZERS APPETIZERS
  • Potato Strip Salad $6.50
  • Seaweed Salad $6.50
  • Pork Lungs In Chili Sauce $13.50
  • Steamed Chicken With Chili Sauce $10.50
  • Braise Beef $13.50
  • Shanxi Style Steamed Cold Noodle $9.50
  • Colorful Mung Clear Noodle With Chef Special Sauce $12.50
  • Dried Bean Curd With Spring Onion $10.50
RICE NOODLE RICE NOODLE
  • Beef Rice Noodle $12.50
  • Fried Ho Fen With Beef $12.50
  • Pork Rib Rice Noodle $12.50
  • Seafood Rice Noodle $12.50
  • Pork Belly Rice Noodle $12.50
  • Hot Sour Rice Noodle $12.50
  • Vegetable Rice Noodle $12.50
  • Chicken Rice Noodle $12.50
  • Combination Rice Noodle $12.50
  • Satay Rice Noodle $12.50
  • Curry Laksa Rice Noodle $12.50
  • Yum Rice Noodle $12.50
  • Thai Rice Noodle $12.50
  • Singapore Fried Rice Noodle $12.50
NOODLES NOODLES
  • Chicken Fried Noodles $12.50
  • Wonton Noodle Soup $12.50
  • Cold Noodle With Chicken $12.50
  • Spicy Cold Noodle With Chicken $12.50
  • Sauteed Noodle With Pork Mince $12.50
  • Pork Minced Noodles $12.50
  • Beef Brisket Noodle Soup $12.50
  • Stretched Beef Noodles Soup $12.50
  • Mie Goreng $12.50
  • Hot Sour Noodle $12.50
  • Noodles Served With Spring Onion Oil $12.50
  • Pork Noodles $12.50
  • Dry Mushrooms With Pork Mince Noodles $12.50
  • Beef Fried Noodles $12.50
  • Seafood Fried Noodles $12.50
FRIED RICE FRIED RICE
  • Yangzhou Fried Rice $12.50
  • Spicy Fried Rice $12.50
  • Seafood Fried Rice $12.50
  • Chicken Fried Rice $12.50
  • Beef Fried Rice $12.50
  • Combination Fried Rice $12.50
  • Vegetable Fried Rice $12.50
  • Nasi Goreng $12.50
  • Nuts & Raisin Fried Rice $12.50
  • Pineapple Chicken Fried Rice $12.50
DESSERT DESSERT
  • Mango Pudding $3.90
  • Coconut Jelly $3.90

Nearby Sample Menus

  • Roasted Duck in Steamed "Bao" Bun $10.5
    • Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • Chicken and Prawn Lotus Salad $18.5
    • Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
  • Matcha Green Tea Waffle with Ice Cream $8
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • John Dory $14.40
    • Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
  • Kumara (Sweet Potato) $8.00
  • Cajun Fish Burger $12.00
    • Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Pulled Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Crumbed Brie w/ Cranberry Sauce $6.90
  • Handcut Agria $6.00
    • These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
  • Halloumi Burger $13.00
    • Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
  • Mushy Peas $3.00
    • With lemon, mint and Italian parsley
  • S $3.50
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Superion mixed in Pork $12.00
  • Fried Seasonal Vegetables $8.50
  • Sliced Chicken with Mushrooms $11.00
  • Satay Chicken $11.00
  • Salt Pepper Prawns $16.00
  • Twist $1.50
  • Poached Sliced Fish in Hot Chilli Oil $12.00
  • Young Chow Fried Rice $11.00
  • D3 Szechuan Chicken $13.50
  • A6 Dumpling Noodle Soup $11.50
  • F4 Salt pepper prawn $22.00
  • E7 Vegetable foo young $15.50
  • N8 Egg fried noodle $12.50
  • R3 Pork fired rice $12.50
  • C7 Vegetable Fried Rice $11.50
  • L2 Ginger spring onion lamb $17.50
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • Roti and peanut sauce $4.00 each
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Kids mince on toast $8.00
  • Free range egg poached or fried $2.50
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
  • Or little mama $10.50
    • as above but smaller size
  • Nasi Goreng (rice) $11.50
  • Hot & Chilli Fish Fillet (Soup) $16.00
  • Chicken & Sweet Corn Soup $8.00
  • Lamb with Ginger & Spring Onion $14.00
  • Shrimp Egg Foo Young $13.50
  • Braised Pork with Soya Sauce $14.00
  • Beef Fried Rice or Fried Noodle $11.00
  • Pork Ribs with Spicy Salt & Pepper $14.00
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Large (30cm approx.) $20.00
  • Small (20cm approx.) $14.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Enchiladas Potosinas $20.00
    • Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
  • - With 123 Organic Uno Tequila (Plata) $13.00
  • Please ask wait staff or see the board for today’s specials. N/A
  • Sour Cream $2.50
  • Burritito De Frijoles Y Arroz $10.00
    • Little flour burrito filled with beans, rice & cheese, side of sour cream
  • Guacamole $14.00
    • Smashed avocados with onions, coriander, tomato and lime served with house-made totopos
  • - With free-range chicken $14.00
  • Snack Trio $11.00
    • Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
  • Prawn Salad $2.00
  • Spicy Chicken $1.00
  • Teriyaki Salmon $1.50
  • Vegetarian Sushi $1.50
  • Salmon & Avocado $1.50
  • Salmon Nigiri $1.50
  • Chicken Katsu Roll $1.50
  • Tuna Nigiri $2.00
  • KADAI BABY CORN $14.00
    • Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
  • PANEER JALFREZI $15.00
    • Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • BEEF MADRAS $17.00
    • A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • PRAWN MASALA $18.00
    • Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
  • Murgh malai tikka (5 pieces) $13.50
    • boneless chunks of chicken in a unique blend of cheese and cream.
  • CHILLY BABY CORN (DRY/GRAVY ) $12.50
    • Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Tuna & Cucumber Sandwich $2.00
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Chicken Sandwich $5.50
  • Spinach & Egg Sandwich $4.50
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Chicken noodle soup $11.50
  • Special beef noodle soup $13.50
  • Meet ball rice noodle soup $11.50
  • Fried rice $11.50
  • Pork spring roll (2 rolls) $5.00
  • Spring roll with rice noodle $12.50
  • Summer roll (2 rolls) $5.00
  • Marinated beef with rice noodle $12.50
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Golden Tiger Restaurant

Golden Tiger Restaurant

location

Address

97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990698

clock

Opened hours

Monday: 10:30-21:30, Tuesday: 10:30-21:30, Wednesday: 10:30-21:30, Thursday: 10:30-21:30, Friday: 10:30-22:30, Saturday: 11:00-22:30, Sunday: 11:00-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Dinner

Location
97/93 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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