Golding's in Wellington Menu

PIZZA PIZZA
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • PAESANA $19.00
    • olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
  • SICILIANA $19.00
    • fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
  • MARGHERITA DOC $21.00
    • fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
  • BUFALINA $21.00
    • fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
  • CARNE $19.00
    • fresh tomato sauce, mozzarella salami ham + pepperoni sausage
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • O SOLE MIO $19.00
    • fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • FRUTTI DI MARE $19.00
    • fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
GRILLED SANDWICHES GRILLED SANDWICHES
  • CHILLI CHEESE QUESADILLA $10.00
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • HAM & MOZZARELLA MELT $12.00
EXTRA EXTRA
  • PEANUTS $4.00
  • PRETZELS $4.00
  • CHIPPIES $6.00
  • SNIKERS GF $5.00

Nearby Sample Menus

Capitol (sample menu)
  • Soup with grilled ciabatta $15.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Yogurt panna cotta with Capitol’s honey
  • Fried squid with aioli & balsamic rocket $17.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • MAIN
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Grilled ciabatta with local olive oil $4.50
Kazu - Yakitori Bar (sample menu)
  • -Pork $3.50
  • -Prawn Tempura Udon $12.80
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • -Plain Curry $9.80
  • -Rice / Miso $2.00
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • Japanese Pan Fried Gyoza $8.00
  • ●Side Dishes
The Old Bailey (sample menu)
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Shoestring fries $7.50
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • House salad $5.50
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Loretta (sample menu)
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Aubergine, anchovy + tomato $12.50
Busters Woodfired Pizza (sample menu)
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Pita Pit (sample menu)
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Ediballs $3 or $5 for two packs
  • Very Vegemite $4.00
  • Marmite Mania $4.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Free Range Chicken Tenders
Big Thumb (sample menu)
  • Pan Fried Dumplings $9.00
    • A classic Chinese dumpling filled with pork and chives and pan-fried until golden.Served with Chinkiang vinegar.
  • Crabmeat and Sweet Corn Soup $7.00
  • Spring Rolls (3pc) $7.00
    • Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
  • Hot Chilli Squid $22.00
    • Wok fried in homemade hot chilli sauce, served on a sizzling plate.
  • Hot Chilli King Prawn $28.00
    • King Prawns sautéed with homemade chilli sauce, served on a sizzling plate.
  • Lychee Ice-Cream $8.00
  • Orange Beef $24.00
    • Deep fried beef fillets in rich orange sauce.
  • Garlic King Prawn (6pc) $14.00
    • Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
Fork & Brewer (sample menu)
  • Wedges $9.5
    • with hefeweizen aioli and our Bohemian Hipster bbq sauce.
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Kumara Chips $10
    • with hefeweizen aioli and tomato sauce.
  • Cheesy Fries $9.5
    • with a cheesy topping.
  • Mozzarella $1.5
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Margherita $18
    • Basil & sliced tomato on a tomato base with mozzarella.
  • Lamb Loin Chops $25
    • lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 60. BUTTER NAAN $3.50
    • White flour bread
  • 20. CHICKEN TIKKA MASALA $14.50
    • A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
  • 75. MANGO CHUTNEY $2.50
    • Shredded mangoes with sweet sauce
  • 46. MALAI KOFTA $13.90
    • Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
  • 15. CHICKEN MADRAS $14.50
    • Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
  • 56. VEGETABLE BIRYANI $11.50
    • Basmatj rice cooked with assorted diced fresh vegetables.
  • 13. BUTTER CHICKEN $15.00
    • A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
Cafe Classic (sample menu)
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Sauce side
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • -add bacon or chorizo $4.00
  • -add fries $4.00
Wholly Bagels & Pizza (sample menu)
  • Manhattan Pie (V) 22.00/16.00
    • Feta, chilli flakes, mozzarella cheese and pizza sauce
  • Barnyard 8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Peacemaker (V) 9.90
    • Falafel, lettuce, tomato, red onion, and hummus
  • Donald Trump 29.00/17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce
  • Tomato basil
  • Egg 7.20
  • Bacon 7.20
  • Pastrami 9.20
Sweet Release Cakes And Treats (sample menu)
  • Claire's Crispy Cashew Salad
  • Nachos
  • Mushroom & Tofu Pie
  • Chili & Cheese Pie
Curry To Go (sample menu)
  • Main $14.90
    • Mild/Med/Hot
  • Chicken Kali Mirch
    • Marinated chicken with distinctive flavour of crushed black peppercorns and spring onions
  • Channa Masala
    • Chickpeas prepared in onion tomato base sauce with medium spices
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
  • Chicken Lababdar
    • Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
  • Plain Naan $3.00
    • Bread made of refined flour
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
Two Souls Bistro (sample menu)
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • MASHED POTATO $5.00
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • GARLIC BREAD $5.50
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • HOT WINGS $11.50
    • fried seasoned chicken wings served with sweet chilli sauce.
  • STIR FRIED BOK CHOY $6.00
The Mt. Vic Chippery (sample menu)
  • Akaroa Salmon $10.50
    • Firm pink fish with a high fat content. Grilled only
  • Crumbed Scallops $6.90
  • Turbot $9.70
  • Panko Crumbed Thai Fish Cake $7.00
    • with coriander, lime, lemon and chilli dipping sauce
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Rocket Fuel $2.00
  • Blue Warehou $5.50
    • Firm white fish with a medium fat content
  • Lemon Fish $8.50
Golding's

Golding's

location

Address

14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043813616

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

EFTPOS ,  Craft Beer ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel