Address
11 Bolton Street, Sofitel, Wellington 6011, New Zealand
Jardin Grill in Wellington Menu
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ENTREES- Charcuterie platter $18 per guest
- Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
- Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
- Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
- Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
- Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
- Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
- Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
- Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
MAINS- Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
- Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
- Sustainably source fish of the day $39.00
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
GRILL MENU- Garlic & herb rubbed flat iron steak $36.00 per guest
- Chilli and honey glazed pork belly $36.00 per guest
- Maple and pistachio crusted rack of lamb $39.00 per guest
- Whole grilled fish of the day with charred citrus Priced daily
- To share with today's sauce and your choice of two sides
SIDES- Hand cut agria chips with smoked paprika oil $9.00
- Green salad with cabernet sauvignon dressing $9.00
- Sautéed green vegetables with rocket pesto $9.00
- New potatoes roasted in rosemary & garlic butter $9.00
- Ratatouille with basil and thyme $9.00
- Rocket and bacon risotto $9.00
- Honey and truffle whipped potato $9.00
- Roasted winter vegetables with balsamic $9.00
- Creamed garlic spinach $9.00
DESSERTS- Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
- Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
- Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
- Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
- Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
TAPAS- Rocket and bacon arancini, herb and walnut pesto $16.00
- Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
- Wood roasted merino spare ribs, black garlic, mustard $17.00
- 3 oysters natural, beer battered & kilpatrick $18.00
- Salt & pepper squid, chilli lime dressing $16.00
- Mushroom cappuccino, savoury biscotti $16.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
- Charcuterie plate $18.00
- Chef's choice of 3 tapas $47.00
- Lunch express set menu (daily) $30.00
BREAKFAST-
Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
-
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
A LA CARTE-
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Eggs cooked to your preference (GF)
- -With free range bacon on toasted ciabatta $18.00
- -With avocado, grilled tomato, aioli on ciabatta $23.00
-
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce
-
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
-
Scrambled eggs (GF) $21.00
- With smoked salmon
-
Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
-
Buttermilk pancakes $21.00
- Maple syrup, berry compote
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Brioche french toast $22.00
- Grilled banana and cinnamon cream
-
Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
- Porridge of the day (GF) $18.00
- GF= Gluten free option available
CHILDREN- Any option from the a la carte menu $9.00
- Egg and soldiers $6.00
Nearby Sample Menus
- Le salsicce del giorno fatte da Emilio $19.00
- Pesce intero alla griglia $ market price
- Vongole: cockles
- Pesce: fish
- Dolci fatti in casa $12.00
- Olive oil or butter $2.00
- Cotoletta di agnello fritta $23.00
- Grigliata: grill meat platter
-
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
-
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
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Tempura Prawns $8.00
- with Louisiana remoulade
-
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
- 2 SPICY CHICKEN
-
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
-
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
-
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
- Oysters, Raw (In Season)
- Lamb’s Kidney and Bacon $12
- Calamari $12
- Fillet Steak 400g $45
- Whitebait Omelette (In Season)
- Tomatoes $5
- Rump Steak 550g $36
- Mixed Grill $35
- 2 Roti with Satay Sauce $5.00
- 14 Laab Duck $12.50
- 56 Fried Noodle $11.00
- 1 Spring Rolls $6.00
- 32 Basil Chicken $11.00
- 10 Steamed Chicken Rice $11.50
- 37 Crispy Pork & Bok Choy $12.50
- 9 Tom Yum with Rice $12.50
- Tartare S $0.90/M $2
- Curry Spring Roll $2.50
-
Special two $7.50
- 1 fish, 1 hotdog, 1 scoop of chips
- BBQ Pork $12.00
- Garlic mayo M $2
- Nasi Goreng (spicy) $12.00
- Vegetable $10.00
-
Chicken Burger $7.50
- (Chicken Pattie)
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
- Raw Veg & Ash Salt $4.50
-
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
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Kimchi $5.00
- Cabbage / Daikon
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Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Cookie $3.00
- Bean Sprouts $2.00
-
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Falafel $14.00
- Lamb shish $16.00
- Lamb $11.00
- Vege $9.00
- Chicken $10.00
- Lamb $9.00
- Mixed vegetable $15.00
- Turkish delight $4.00
- - For Kids! (Serves 6-10)
- Fresh Salmon Nigiri
- 8PC. JUMBO $10.10
- - 2 pieces Inari
- - 4 pieces Fresh Salmon Supreme
- Nigiri Sushi Medley $30.90
- SMALL $5.00
- - 4 pieces Jumbo Double Avocado & Cucumber
- House cured salmon, hashbrown, avocado & poached eggs $17.00
- Shoestring Fries aioli, katsup $6.00
- Portobello mushroom $4.00
-
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
- Tomato $3.00
- Grilled cheese toastie w Pickle $7.00
-
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
- Streaky bacon $5.00
- Chorizo Sausage $4.00
- Sauteed Mushrooms $4.00
-
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
- Baked Beans $3.00
-
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
-
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
- Hash Browns $3.00
- GF = Gluten Free / DF= Dairy Free
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Chocolate / Berry / Caramel $7.50
- Crumbed Chicken with Wedges $7.50
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Penne Pasta With Tomato Sauce $7.50
-
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
- Green Tea / Ginseng Tea / Coffee $3.60
-
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
-
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
- Side Dish (each) $3.00
-
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
-
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
- Special Set Meals (Minimum serve: 3 persons)
- Oven Roasted Chicken N/A
- BBQ N/A
- Thinly Cut Ready Salted N/A
- Honey Mustard N/A
- Ham, Egg and Cheese N/A
- Tuna N/A
- Subway Melt N/A
- Flatbread N/A
- Panzanella $17.50
-
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
- Two varieties $28
-
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
- Mediterranean marinated olives, preserved lime $9
- Crispy duck fat potatoes $8
-
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
-
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
- Grilled chicken $8.50
- Drink combo $10.50
- Up size deal $11.50
- Five spice beef $8.50
- Spicy tofu $8.50
- The classic $8.50
- Lemongrass pork $8.50
Jardin Grill
Phone
044722455
Opened hours
Mon 6 AM to 2:30 PM, 6 PM to 10 PM
Tue 6 AM to 2:30 PM, 6 PM to 10 PM
Wed 6 AM to 2:30 PM, 6 PM to 10 PM
Thu 6 AM to 2:30 PM, 6 PM to 10 PM
Fri 6 AM to 2:30 PM, 6 PM to 10 PM
Sat 6 AM to 2:30 PM, 6 PM to 10 PM
Sun 6 AM to 2:30 PM, 6 PM to 10 PM
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Lunch , Valet Parking , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
11 Bolton Street, Sofitel, Wellington 6011, New Zealand
- Wellington New Zealand Menus
- Wellington Region New Zealand Menus