Address
11 Bolton Street, Sofitel, Wellington 6011, New Zealand
Jardin Grill in Wellington Menu
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ENTREES- Charcuterie platter $18 per guest
- Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
- Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
- Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
- Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
- Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
- Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
- Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
- Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
MAINS- Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
- Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
- Sustainably source fish of the day $39.00
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
GRILL MENU- Garlic & herb rubbed flat iron steak $36.00 per guest
- Chilli and honey glazed pork belly $36.00 per guest
- Maple and pistachio crusted rack of lamb $39.00 per guest
- Whole grilled fish of the day with charred citrus Priced daily
- To share with today's sauce and your choice of two sides
SIDES- Hand cut agria chips with smoked paprika oil $9.00
- Green salad with cabernet sauvignon dressing $9.00
- Sautéed green vegetables with rocket pesto $9.00
- New potatoes roasted in rosemary & garlic butter $9.00
- Ratatouille with basil and thyme $9.00
- Rocket and bacon risotto $9.00
- Honey and truffle whipped potato $9.00
- Roasted winter vegetables with balsamic $9.00
- Creamed garlic spinach $9.00
DESSERTS- Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
- Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
- Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
- Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
- Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
TAPAS- Rocket and bacon arancini, herb and walnut pesto $16.00
- Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
- Wood roasted merino spare ribs, black garlic, mustard $17.00
- 3 oysters natural, beer battered & kilpatrick $18.00
- Salt & pepper squid, chilli lime dressing $16.00
- Mushroom cappuccino, savoury biscotti $16.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
- Charcuterie plate $18.00
- Chef's choice of 3 tapas $47.00
- Lunch express set menu (daily) $30.00
BREAKFAST-
Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
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Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
A LA CARTE-
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Eggs cooked to your preference (GF)
- -With free range bacon on toasted ciabatta $18.00
- -With avocado, grilled tomato, aioli on ciabatta $23.00
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Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce
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Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
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Scrambled eggs (GF) $21.00
- With smoked salmon
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Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
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Buttermilk pancakes $21.00
- Maple syrup, berry compote
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Brioche french toast $22.00
- Grilled banana and cinnamon cream
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Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
- Porridge of the day (GF) $18.00
- GF= Gluten free option available
CHILDREN- Any option from the a la carte menu $9.00
- Egg and soldiers $6.00
Nearby Sample Menus
- Chocolate mousse $7
- PanzancllaTuscan bread salad $9
- Pork belly saltimboccaprosciutto & sage $18
- Lamb, goat feta, red onion jam & mint $13
- Ciabattina bread & butter $3
- Basil & blueberries pannacotta $7
- Whole fried mackerel $18
- Cannolo sweet ricotta $3
- Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
- Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
- Pork & pistachio terrine w homemade bread $14.00
- Prawns sautéed w garlic, chilli & cream $17.00
- Wood-fired prime beef short rib w chimichurri $18.00
- Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri, in our homemade bun, served w patatas bravas $22.00
- Lamb pinchos w chimichurri $16.00
- Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
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RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
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PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
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GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
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CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
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MASSA $22.00
- Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
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PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
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LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
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GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
- Garlic Bread $7.50
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Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
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Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
- Lemon Chicken $17 / $26
- Combination Egg Fu Yung $18 / $27
- Clay Pot Rice $18
- Sweet & Sour Chicken w Rice $11
- Garlic Scallops w Vermacelli $26 / $38
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Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Eggs On Toast $8.00
- Eggs your way!
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Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
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Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
- Batter or Crumb Scallop $1.80
- Double Filling $4.50
- Corn Fritter $2.00
- Genuine Gourmet Fritters
- 3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
- Fish Burger $4 50
- Shrimp $400
- Pork, Beef, or Chicken $4.00
- SAUSAGES $2.20
- 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
- CURRY & RICE ROLLS $2.20
- ROAST PORK FRIED RICE $10.50
- CRAB STICK $1.80
- ALL WITH BLACK BEAN SAUCE
- PORK $10.50
- ROAST PORK CHOW MEIN $10.50
- -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
- Fish Fillet and Tofu Casserole $24.00
- H= Half / W= Whole
- Spiced Shredded Chicken H $25 / W $48
- -Chicken / Beef or Pork $21.00
- Stir Fried Pork Tero Tero & Leeks $23.00
- Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
- Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
- - multi-grain or ciabatta
- our eggs are locally sourced free-range
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Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- Brioche French Toast $16.50
- - ham & cheese
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Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
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Toasted Muesli $12.00
- with berry compote & honey yoghurt
- Inari(tofu skin on rice)
- Each $1.20
- Whole crispy prawn on rice
- 3 Pieces for $3.00
- Surimi + avocado
- Prawn vegetable pancake on a stick
- Crispy prawn
- Pumpkin
- Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
- Granola, vanilla yoghurt, honey (nf,veg) $9.00
- 300g sirloin, grass fed (df,gf,nf) $35.00
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
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Falafel burger $18.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
- Salmon $6.00
- Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
- Soft boiled eggs & soldier $5.00
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Salmon 9.90
- Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
- Pastrami 9.20
- Low fat pesto 5.40
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Wholly Guacamole 9.30
- Bacon, lettuce, tomato, red onion, and guacamole
- Cinnamon raisin
- Bakers dozen (13) 25.00
- Bacon, egg with cheese and relish 4.30
- Poppy
- Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Classic Bloody Mary $12
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Chicken noodle soup $12.50
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Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
- Mixed salad $5.00
- Beef and spring roll on rice noodle $12.90
- Deep fried fish soup $12.50
- Fresh salmon salad $15.90
- Diced lamb cubes with garlic $15.90
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- - Beef $5.50
- (Please ask about today's flavours)
- Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
- Cheese Scone $2.30
- Chick, Cream Cheese and chives $5.00
- Steak & Kidney $4.50
- Chicken, Lettuce and Mayo $5.00
- - Ham $5.00
Jardin Grill
Phone
044722455
Opened hours
Mon 6 AM to 2:30 PM, 6 PM to 10 PM
Tue 6 AM to 2:30 PM, 6 PM to 10 PM
Wed 6 AM to 2:30 PM, 6 PM to 10 PM
Thu 6 AM to 2:30 PM, 6 PM to 10 PM
Fri 6 AM to 2:30 PM, 6 PM to 10 PM
Sat 6 AM to 2:30 PM, 6 PM to 10 PM
Sun 6 AM to 2:30 PM, 6 PM to 10 PM
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Lunch , Valet Parking , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
11 Bolton Street, Sofitel, Wellington 6011, New Zealand
- Wellington New Zealand Menus
- Wellington Region New Zealand Menus