Gotham in Wellington Menu

BREAKFAST BREAKFAST
  • Toast $5.50
    • with preserves
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Gotham BLT $12.50
    • grilled sandwich
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Spanish Scrambled eggs $16.50
    • with chorizo hash browns and rocket
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
EXTRAS EXTRAS
  • Bacon $4.50
  • Kranskys $4.50
  • Hash Browns $4.50
  • Ham $4.50
  • Tomatoes $4.00
  • Mushrooms $3.50
  • Spinach $3.50
  • Extra Egg $3.00
  • Gluten Free Bread $2.00
LUNCH LUNCH
  • Soup of the day $10.00
    • with toasted five grain or sourdough
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Gotham Salad $17.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Open Steak Sandwich $18.50
    • with bacon halloumi balsamic mushrooms aioli and onion relish
ADD ADD
  • Ham off the bone $4.50
  • Salami $4.50
  • Tomato and red onion $3.50
  • Gherkin $2.00
  • Dijon Mustard $1.00
  • Tomato relish $1.00
EXTRAS EXTRAS
  • Bowl of fries $6.50
  • Half Bowl $4.00
  • Side Salad $7.00
WEEKEND MENU WEEKEND MENU
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Just Eggs $11.00
    • poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
  • Gotham Grilled BLT sandwich $12.50
  • Folded Omelette $17.00
    • with spinach, grilled capsicum, and feta on sourdough or five grain
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • The Gotham Biggy $20.00
    • Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
  • Eggs Benedict $17.00
    • on toasted sourdough with homemade lemon hollandaise/Ham
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Eggs Benedict $18.00
    • on toasted sourdough with homemade lemon hollandaise/Montreal salmon
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Grilled halloumi and chickpea salad $15.50
    • with lemon vinaigrette.(V, GF)
  • Open steak sandwich $18.50
    • with bacon, halloumi, balsamic mushrooms, and onion relish
BREAKFAST EXTRAS BREAKFAST EXTRAS
  • Bacon $4.50
  • Kransky $4.50
  • Hash Browns $4.50
  • Ham $4.50
  • Tomatoes $4.00
  • Mushrooms $3.50
  • Spinach $3.50
  • Extra Egg $3.00
  • Gluten Free Bread $2.00

Nearby Sample Menus

  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • STEAK TARTARE $15.00
    • Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Mushrooms / Black Pudding $5.00
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Mixed Grain Salad $10.00
  • Bitter leaf salad $8.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
  • - Add Halloumi $5.00
  • Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
  • - Add Halloumi $5.00
  • Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
  • Guacamole, Hash Brown, Refried Beans $2.00
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Courtney $6.00
    • Marinated Tofu, Beetroot relish
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Olivia $14.00
    • Bacon, Aioli, Blue Cheese
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Peking Duck Two Courses
    • Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)
  • Steamed Spare Ribs in Black Bean Sauce $21.00
  • Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
  • Chicken braised with Ginger & Spring Onion Gravy $26/51
  • Seasonal Vegetables with Bean Threads Hot Pot $18.00
  • Salted Fish & Diced Chicken Fried Rice $20.00
  • Braised Seasonal Vegetables in Soup $18.00
  • Vegetarian Spicy Szechuan Tofu with Mushrooms $18.00
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • Smoked fish omelette, palm sugar, chilli caramel $17.00
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Hand-cut Fries $7.00
  • Beer-battered with tartare sauce (each) $4.50
  • Make it a double decker (2 x eggs) $16.00
  • -Side $7
  • Not Kale (V)
    • short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
  • -vegan/df cheese $3
  • -lettuce $6
  • Housemade Dumplings(VG)(DF) $11
    • Mushrooms and cabbage, Chilli Sambal
  • -crispy fried shallots $2
  • Baja Fish(GF)*(DF)* $14
    • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
  • -buttermilk onion strings $2
  • Salmon Scramble $15.50
    • Scrambled eggs and salmon served with toast.
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Available from 7:30am to 200pm
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Soup of the Day $11.00
    • Served with toast, check out the board to see what's on offer today.
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Free range chicken noodle soup 20.00
    • with egg noodle in a coconut, lemongrass & red curry broth
  • Banana leaf wrapped tarakihi $16.00
    • with sweet & tangy coconut sauce
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Jasmine rice $2.00
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • CHICKEN NUGGETS $0.80
  • MEAT PATTIE $2.00
  • LAMB BIRYANI $10.50
  • CURRY ROLL $2.00
  • HAM $3.00
  • CORN FRITTER $2.40
  • SQUID RING $0.80
  • LAMB VINDALOO Small $9.00 Large $14.00
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Makanek and egg $14
    • served same as above
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • 1 Pieces Chicken & chips $5.50
  • 2 Pieces chicken & chips +420ml coca cola range $10.50
  • BBQ Chicken/lamb $12.00
    • cheese, onion pineapple, mayo BBQ sauce
  • Fried Rice (Combination of any 2 Meat or Seafood) $15.00
  • Veg samosa $2.00
  • mini hotdog $1.30
  • Milky Ice-block $2.00
  • Chicken Popcorn $4.00
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Bacon Pinwheel $6.90
  • Sausage Roll $4.50
  • Ham, Cheese & Tomato Croissant $6.50
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Tuna & Cucumber Sandwich $2.00
  • Vegetarian Sandwich $4.50
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
Gotham

Gotham

location

Address

4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

049106009

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand