Gotham in Wellington Menu

BREAKFAST BREAKFAST
  • Toast $5.50
    • with preserves
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Gotham BLT $12.50
    • grilled sandwich
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Spanish Scrambled eggs $16.50
    • with chorizo hash browns and rocket
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
EXTRAS EXTRAS
  • Bacon $4.50
  • Kranskys $4.50
  • Hash Browns $4.50
  • Ham $4.50
  • Tomatoes $4.00
  • Mushrooms $3.50
  • Spinach $3.50
  • Extra Egg $3.00
  • Gluten Free Bread $2.00
LUNCH LUNCH
  • Soup of the day $10.00
    • with toasted five grain or sourdough
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Gotham Salad $17.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Open Steak Sandwich $18.50
    • with bacon halloumi balsamic mushrooms aioli and onion relish
ADD ADD
  • Ham off the bone $4.50
  • Salami $4.50
  • Tomato and red onion $3.50
  • Gherkin $2.00
  • Dijon Mustard $1.00
  • Tomato relish $1.00
EXTRAS EXTRAS
  • Bowl of fries $6.50
  • Half Bowl $4.00
  • Side Salad $7.00
WEEKEND MENU WEEKEND MENU
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Just Eggs $11.00
    • poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
  • Gotham Grilled BLT sandwich $12.50
  • Folded Omelette $17.00
    • with spinach, grilled capsicum, and feta on sourdough or five grain
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • The Gotham Biggy $20.00
    • Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
  • Eggs Benedict $17.00
    • on toasted sourdough with homemade lemon hollandaise/Ham
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Eggs Benedict $18.00
    • on toasted sourdough with homemade lemon hollandaise/Montreal salmon
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Grilled halloumi and chickpea salad $15.50
    • with lemon vinaigrette.(V, GF)
  • Open steak sandwich $18.50
    • with bacon, halloumi, balsamic mushrooms, and onion relish
BREAKFAST EXTRAS BREAKFAST EXTRAS
  • Bacon $4.50
  • Kransky $4.50
  • Hash Browns $4.50
  • Ham $4.50
  • Tomatoes $4.00
  • Mushrooms $3.50
  • Spinach $3.50
  • Extra Egg $3.00
  • Gluten Free Bread $2.00

Nearby Sample Menus

  • or chicken $14.50
  • Bife de chorizo (Sirloin steak) $32.00
    • Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
  • Parrilla-grilled pinchos w chimichurri: lamb $16.00
  • Prawns sautéed w garlic, chilli & cream $17.00
  • Lamb pinchos w chimichurri $16.00
  • Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
  • Warmed mixed olives $8.50
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • SALMON $6.90
  • WITH BUTTER/JAM $4.00
  • PIZZA $8.00
  • BABY CAKES $6.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • COOKIES ALL $4.00
  • TARTS (GF) $6.50
  • SALAD (SIDE) $5.00
  • Salt & pepper squid Salad $21.00
  • ADD curry sauce (V,GF) $10.00
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • ADD fries $20.00
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Served from 5pm
  • Egg benedict GF on request $17,50
    • With smoked salmon or spinach or streaky bacon w house hollandaise
  • -avocado, spicy beans, spicy beans streaky bacon $4,50
  • Weekender $18,50
    • 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
  • Add streaky bacon or salmon $5,00
  • Porridge $11,00
    • Rolled oats , brown sugar, toasted almonds , seasons fruits
  • Winter salad w toasted seeds $7,50
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • Thyme Roasted Portobello Mushrooms & Balsamic $10.00
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
  • Cheese $1.00
  • Fat Fries $5.00
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • Sheep Thrillz $19.50
    • Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Ice cream trio with chocolate brownie
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Apple walnut slaw
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Gluten free pasta $25.00
    • with grilled seasonal vegetables, mozzarella, capers & olives
  • “The Bay” beer battered fish & chips with salad $25.00
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Fresh Seaweed
  • O’Sushi Special $6.90
  • Teriyaki chicken
  • O’Nagiri $2.50
  • Chicken on Rice $6.90
  • Miso $2.50
  • Crumbed Chicken
  • Selection of Sushi may change*
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Polenta Chips (GF,V) $7.00
    • with smoked paprika and tomato sauce
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
  • Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
  • Roast mushrooms and chive crème fraiche $9.00
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Cheese and Crackers
    • See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
  • - 2 Cheese $22.00
  • Streaky Bacon $5.00
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Crab stick $1.60
  • Paua fritter- genuine $6.90
  • Shrimps $12.50
  • Chicken cheese & cranberry burger $8.20/C$12.70
  • Seafood $14.50
    • (shrimps, mussels, squid, fish ball, crab stick, scallop)
  • Vegetable $10.90
  • all served with chips coleslaw, sauce & lemon
  • Steak onion roll $2.60
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • French Toast with Bacon & Banana $10.50
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Eggs Montreal $14.00
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Or #27 Relish And Mozzarella. Gf* $8.50
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • Creamy Garlic Mushrooms $18.50
    • Over wilted spinach and sourdough toast
  • Jus $1.50
  • Irish Breakfast gf* df* $22
    • Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Samosa 4 per serving $3.00
    • Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
  • Honey Butter Chicken $14.90
  • Malay Tom Yum Ayam $9.00
    • malay hot and sour with chicken and seasonal vegetable
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
  • Papa's Masak Lemak Corner $14.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
  • curry Laksa $15.90
  • Peas Pulao $8.50
  • -8 $18.00
  • Butter Naan $4.50
  • -Prawn Madras $21.90
  • -Prawn $21.00
  • Poppadoms (Each) / Mango Chutney $ 1.00 /$ 3.50
  • ●Chicken/Lamb/prawn cooked with secret recipe in “pickling style
  • ●Diced chicken/Lamb/ prawn, cooked with spices and brown onion gravy in a hot Vindaloo sauce
Gotham

Gotham

location

Address

4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

049106009

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand