Gluten Free restaurant and takeaway menus in Wellington
Scopa Caffe Cucina
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Scopa Caffe Cucina Sample Menu
|
Proscuitto & peach
zucchini, rocket, mint, feta |
$18.00 |
|
Scopa Vegetariano
two eggs, roasted potatoes, mushrooms, tomatoes, avocado |
$21.00 |
| Hollandaise | $3.00 |
| Scopa tiramisu | $12.00 |
|
Breakfast
Our eggs and bacon are free range |
N/A |
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
|
BAY ZUCHINNI FRITTERS
with chilli–pickled cucumber |
$11.00 |
|
LAMBS FRY
thick cut bacon, fried mash, porter gravy & caramelised onion |
$17.50 |
|
BUFFALO CHICKEN BURGER
pineapple salsa, avocado mayo, hot sauce & fries |
$18.50 |
|
LUNCH STEAK & FRIES
200gm rump, onion rings & garlic butter |
$19.90 |
| Thick and chunky fries | $7 / $11 |
Lake Ferry Hotel Restaurant
Pub Food, Seafood, Gluten Free, Bar, International, New Zealand
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Fedup Fast Foods
Takeaway Food, Seafood, Fish & Chips, British, Fast Food, Gluten Free, Coffee and Tea, New Zealand
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Fedup Fast Foods Sample Menu
| Oysters- Seasoned | $. |
|
Nelson Scallop Dinner
Fresh Nelson scallops with chips and salad |
$11.00 |
|
King Prawn Dinner
Four large king prawn cutlets with chips and salad garnished with garlic butter sauce |
$11.00 |
| Choose one garnish or mix them... | |
| All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish |
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Creole Calafraj
Cajun flavoured calamari |
$10 |
|
Oh Really
Giddy's Up aioili |
$10 |
| Freshly steaed green lip mussels, farmed in Marlborough sounds, served in half shells with topping of choice, 5, 6 or 7 mussels depending on size | N/A |
|
Assault Course
Anchovy and caper butter |
$10 |
|
Smokin Beet
smoked beetroot, dukkah covered goat cheese, pesto & drunken raisins |
$10 |
Cin Cin
Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cin Cin Sample Menu
|
Diabla
Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil |
$25.00 |
| Spaghetti and meatballs | $12.00 |
|
Quattro formaggi
mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil |
$24.50 |
|
Gelato
3 Scoops ask our staff for the flavours |
$11.00 |
|
RISOTTO WILD MUSHROOM
Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola |
$24.50 |
Field & Green
Cafe Food, European, Vegetarian, British, Vegan, Eastern European, Gluten Free, Central European
262 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Field & Green Sample Menu
| We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery. | |
| Field & Green's *ice cream & **sorbet per scoop | $5 |
|
Saffron & cardamom
Anglo-Indian fusion |
|
|
Vanilla
Perfect on its own or paired with our puddings and cakes |
|
| Marinated sardines on char-grilled sourdough | $15 |
Cicio Cacio
Italian, Vegetarian, Vegan, Gluten Free
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand
Cicio Cacio Sample Menu
| Fiorentina: T-bone steak | |
| Cotoletta di agnello fritta | $23.00 |
| Extra Bread | $3.00 |
| Fritti Romani:fried Roman things | |
| Agnello: lamb |
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender | $12.00 |
| Pineapple & passionfruit cheesecake | $12.00 |
| Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo | $18.00 |
| Agria Fries w/ Garlic Mayo | $9.00 |
| Agria Fries w Garlic Mayo | $9.00 |
Fisherman's Table
Seafood, Vegetarian, Gluten Free, Grill, New Zealand
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
Fisherman's Table Sample Menu
|
Chocolate Mud Cake
A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream. |
$8.20 |
|
The Platter
Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce |
$15.95 |
|
Fishermans Basket
A selection of choice crumbed seafood |
$15.95 Light / $23 Main |
|
Chocolate Nut Sundae
Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers |
$8.20 |
| Hot Bread Loaf (serves 2) | $4.80 |
Kaffee Eis
Cafe Food, Gluten Free, Coffee and Tea, New Zealand
146 Cuba Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Groundup Cafe
Cafe Food, Vegetarian, Breakfast, Gluten Free, New Zealand
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Saigon Van Grill Bar
Asian, Vietnamese, Vegetarian, Gluten Free, Grill
201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Saigon Van Grill Bar Sample Menu
|
Bun (spring roll vermicelli)
vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam |
$10.00 |
|
Bun (grilled pork vermicelli)
vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam |
$11.00 |
|
Grilled pork ribs
pork ribs marinated with our house sauce |
$19.00 |
| Deep-fried tofu w/ house tomato relish | $14.00 |
|
Roll your own (vietnamese grileld pork mince-nem nuong)
served w/ lettuce, mints, vermicelli & pickle |
$15.00 |
Quinns Post Tavern
Pub Food, British, Gluten Free, Finger Food, New Zealand, Kiwi
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern Sample Menu
|
Tarakihi
Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce |
$20.00 |
|
All Day Breakfast
Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast |
$18.00 |
|
Sirloin Steak
Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries |
$23.00 |
|
Pea Pie Pud
Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy |
$10.00 |
|
Entree
Garlic Bread |
$4.00 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
| Mushrooms / Black Pudding | $5.00 |
| Pearl Barley risotto, fried leek, brussel sprouts, taleggio | $28.00 |
|
Bruschetta
Borlotti beans, eggplant, smoked walnut, labneh |
$10.00 |
| Hand cut Fries | $7.00 |
| Tagliatelle, mushroom, cured egg, sage | $20.00 |
Memphis Belle
Cafe Food, Gluten Free
71 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Simmer
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
Gr8 Tandoori
Asian, Indian, Vegetarian, Gluten Free
97 Queens Drive, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Gr8 Tandoori Sample Menu
|
Prawn Malabari
Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce. |
$17.50 |
|
Prawn Saagwala
Cooked with spinach in special ginger, garlic sauteed gravy. |
$17.50 |
|
Channa Masala
Chickpeas cooked with onion and tomato based spicy gravy. |
$14.00 |
|
Paneer Tikka Masla
Homemade spiced cheese pieces cooked with tomato and fenugreek gravy. |
$14.90 |
| Lamb | $16.50 |
The Chippery
Seafood, Fast Food, Gluten Free, Street Food, New Zealand
5 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Chippery Sample Menu
| Crumbed Brie w/ Cranberry Sauce | $6.90 |
|
Chicken Burger
Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato |
$13.00 |
| Rocket Fuel | $2.00 |
|
Snapper
Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour |
$14.60 |
|
Sea Bream
High in Omega-3, meaty texture, very flavoursome |
$8.00 |
Tequila Joe's
American, Mexican, Gluten Free
43 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tequila Joe's Sample Menu
|
El Gato Negro Platter
4 poppers, 4 chicken flautas, 4 buffalo wings, three dipping sauces |
$30.00 |
| - Corn Chips | $4.00 |
|
Baja Fries
Crispy seasoned fries, super secret dip |
$9.50 |
|
Mexican Affogato
Ice cream, Kahlua or strawberry cream tequila, cold brew coffee, whipped cream |
$13.50 |
| - Smoked jalapeño cheese dip cooked to order | $14.00 |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
|
4 cheese gnocchi
Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts |
entree19.5/main28 |
|
Iceberg wedge
vine tomatoes / cucumber / egg / buttermilk / ranch dressing |
6 |
| Crowd of cheese | 26 |
|
Valrhona milk chocolate & caramel pave
almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble |
16.5 |
| Chocolate truffles | 2.5 each |
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Halloumi Burger
Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries |
$21.00 |
|
Cinnamon Sugar Waffle
Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup |
$16.50 |
|
Cross Burger
Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries |
$21.00 |
|
Smashed Avocado & Beetroot Hummus
Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah |
$16.00 |
|
Berry Smoothie Bowl
Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes |
$12.00 |
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
Salt & Pepper Squid
w/ lemon & aioli |
$9 |
|
Nachos (Beef & Bean / Vegetarian)
A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request |
$17 / $16 |
|
Chilli Onion Rings
w/ chipotle aioli |
$9 |
|
Fried Chicken
w/ ranch dipping sauce |
$10 |
|
Beer Battered Fish Tacos
Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo |
$13 |
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Eggs on Toast
any which way |
$8.90 |
|
Sweet Lamb Curry
with turmeric rice, raita & poppadom |
$18.90 |
|
Chicken Nuggets
with fries & salad |
$8.50 |
|
Macho Nachos
with mince, beans, grilled cheese & sour cream |
$14.50 |
| All desserts served with ice cream & cream $12.50 |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
|
Smoked Salmon Stack
w soft poached egg, hash browns, baby spinach |
$18 |
| Israeli couscous, rocket, green bean, avocado, green herb mayo | $12 |
|
Free Range Eggs
any style on ciabatta |
$9 |
|
Bistro Breakfast
eggs, streaky bacon, sausage, hash browns, tomato, mushroom, ciabatta |
$20 |
|
Soup of the Day
w bread, butter |
$11 |
Burger Liquor
American, Vegetarian, Gluten Free, Bar
129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Burger Liquor Sample Menu
| Weekly Specials: cooking up new styles every week #checkoutourbuns | |
|
The Smokey
Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo |
$13 |
| -smokey bbq sauce | $1 |
| -jalapenos | $2 |
|
Double Standard(GF)*(DF)*
our original standard burger buth with double the beef and double the cheese |
$15 |
Ombra
Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra Sample Menu
| Saladrocket, pear & pecorino | $8 |
| Eggplant Parmigiana | $19 |
| Gnocchisundried tomato, rocket & goat cheese | $14 |
| San Marzano tomatoes, mozzarella & basil | $10 |
| Whole fried mackerel | $18 |
Food Forest Organics
Health Food, Vegetarian, Vegan, Gluten Free
1/101 Main Street, Greytown, Wellington, 5712, New Zealand
Food Forest Organics
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free
101 Main Street, Greytown, Wellington, 5712, New Zealand
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
| HOUSE SALAD SMALL | $3.90 |
|
SALT & PEPPER SQUID
sweet chili soy ginger & sesame glaze w carrot orange & coriander salad |
$13.90 |
|
EGGS BENEDICT
toasted English muffin streaky bacon, hollandaise & fresh chives |
$15.90 |
|
ONE FAT BRAKIE
eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast |
$18.90 |
| WAFFLE CHIPS | $7.90 |
Origami
Japanese, Asian, Sushi, Vegetarian, Vegan, Gluten Free
158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Origami Sample Menu
|
Rainbow Roll (6pcs)
crabmeat, cucumber, assorted sashimi |
$16 |
|
Scallop 2pcs
raw scallop sushi |
$6 |
|
Takoyaki / 6pcs
deep fried octopus filled dough ball |
$9 |
|
Seaweed 2pcs
wakame seaweed sushi |
$5 |
| Grilled Salmon Maki 6pcs | $12 |
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
| Angus Pure beef, bone marrow butter, wilted greens & fried bread | $33 |
|
Alfajores
spiced shortbreads with dulce de leche ice cream & macerated berries |
$10 |
|
Three lamb cutlets with samfaina
extra cutlet +$7 |
$27 |
| A platter of the above | $22.5 |
|
Rulo de cabra
soft, goat |
$9.5 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Manchego cheese croquets | $12.00 |
| Organic salad with marinated beetroot, orange and roasted walnuts | $12.00 |
| Lamb rack with mint and basil aioli | $30.00 / $45.00 |
| Jerk marinated chicken with coriander, yoghurt and sour cream dip | $25.00 / $39.00 |
| Spiced lamb meatballs with tsatziki | $14.00 |
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries | $14.00 |
| Beef Stroganoff with Fresh Rice & Salad | $16.00 |
| Salmon Penne with Capers, Spinach & Blue Cheese | $16.00 |
| Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns | $3.00 |
| Eggs Montreal with Salmon | $14.00 |
Espressoholic
Cafe Food, Gluten Free, International, New Zealand
136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Espressoholic Sample Menu
|
Memphis Melt
Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries. |
$21.00 |
| Available all day. | |
|
Corn Fritters
Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad. |
$17.00 |
|
Memphis Melt
Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries. |
$21.00 |
| -Berry Compote | $4.00 |
Five Boroughs
Diner, American, Gluten Free, Bar
Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Five Boroughs Sample Menu
| Add a selection of sides to upsize your order: Bacon (6), Haloumi (6), Smoked Chorizo (5), Hash Browns (5), Spinach (4), House Baked Beans (4), Buttery Sage Stewed Tomatoes (4), Mushrooms (4) | |
| - With Ketchup and mayo | $7.00 |
| 1kg $34.00 | |
|
Hot Chocolate Brownie
with ice cream and honeycomb |
$12.00 |
|
Green Plate
Selection of seasonal pickled vegetables |
$6.00 |
Dunshea's Deli
Cafe Food, Health Food, Contemporary, Gluten Free, Deli
7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Dunshea's Deli Sample Menu
| Cheese toastie | $5 |
| Scrambled eggs w spinach, feta & smoked tomatoes | $15 |
| Black pudding hash w poached egg | $16.5 |
| Bacon butter | $11 |
| Hot apple and pomegranate juice | $4 |
Pizzeria Napoli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
30 Courtenay Place, Te Aro, Wellington, Wellington, 6023, New Zealand
Pizzeria Napoli Sample Menu
|
CARBONARA
Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce. |
$24.50 |
|
PANNA COTTA
Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish. |
$12.00 |
|
PASTA
Penne or linguine pasta cooked in Mama's special tomato sauce. |
$10.00 |
|
RISOTTO
Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish. |
$25.00 |
|
GELATO/SORBET
In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal. |
$12.00 |
Mari Luca Ristoro
Mediterranean, European, Italian, Vegetarian, Gluten Free
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Mari Luca Ristoro Sample Menu
| Patate arrosto con rosmarino | $6.50 |
|
Trio Classico(ideal to share)
Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato |
$22.50 |
|
Minestrone
Meat broth with winter vegetables and pasta |
$15.50 |
|
Gnocchi al Forno
Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese |
$25.00 |
|
Linguine alla Pescatora
Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato |
$26.50 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
|
Seafood Chowder
Rich + Creamy chowder packed with fresh market fish, shrimp + mussels |
$15 |
|
Lemon + Dill Fish Cakes
Tzatziki and housemade chipotle aioli. Served with salad |
$18 |
|
Grilled Halloumi Salad
Grilled halloumi and roasted winter veg on fancy garden leaves |
$18 |
|
Lemon +Dill Fish Cakes
Tartare sauce and salad |
$16 |
|
Steak + Prawns
Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce |
$29.5 |
Circus Cinema, Bar and Restaurant
European, Vegetarian, Gluten Free, Pizza, New Zealand
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant Sample Menu
| Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF | $ 34 |
| Cheese board with quince paste and assortment of crackers | $ 18 |
| Side Salad | $ 9 |
| Sri Lankan chicken curry with basmati rice and cucumber & tomato salad GF | $ 26 |
| Passion fruit brulee with poached apricots & biscotti (G F option ) | $ 14 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
|
Sheep Thrillz
Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish |
$19.50 |
| Burger Pattie | $7.50 |
| Cheese | $1.00 |
| Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream | $9.00 |
| Bacon | $3.00 |
Osteria del Toro
Mediterranean, Spanish, European, Italian, Gluten Free, Pizza
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Osteria del Toro Sample Menu
|
Meataly
pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano |
$23.00 |
|
Arancini (3 per order) (V)
saffron rice and mozzarella |
$8.00 |
|
Polenta Chips (GF,V)
with smoked paprika and tomato sauce |
$7.00 |
|
Hand-Cut Agria Potato Fries (GF.V)
with aioli |
$7.00 |
|
Cos & Rocket Salad (GF.V)
with creamy French dressing |
$9.00 |
Little Penang
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
40 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Penang Sample Menu
|
Nyonya (med)
traditional curry with potatoes |
n/a |
|
Mini currypuffs (v)
Because good things come in bite sizes (Two pieces/ Four pieces) |
$3.90/ $6.90 |
|
Kerabu Salad (v) (gf)
Tangy & spicy salad. Super appetising |
n/a |
|
Kerabu salad (v)
Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3 |
$8.90 |
|
Char Mee (v)(pf)
Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts |
$15.90 |
Bethel Woods
Barbeque, American, Pub Food, Gluten Free, Bar
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bethel Woods Sample Menu
|
Jalapeno Burger
100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle |
$ 21 |
|
Smoked Ham Wrap
Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing |
$ 20 |
|
Add Smoked Chicken, Smoked Salmon Or Halloumi
To any salad for |
$5 |
|
Pure Classic Burger
100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo |
$ 23 |
|
Smoked Beef Brisket
pastrami style, rye bread, panhead mustard aioli & dill pickles |
$ 22 |
Spirit House
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Spirit House Sample Menu
| Chicken,Pork or Vegetarian | $18.50 |
| Prawn | $20.50 |
|
CRISPY PRAWNS
Prawn cutlets coated in crushed dried rice and served with Vietnamese dipping sauce. |
$7.50 |
| Chicken, Pork or Vegetarian | $17.00 |
| Seafood or Combination | $19.50 |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
Horseradish Latke
Avocado, smoked salmon and poached egg |
$14.50 |
|
Affogato
Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you. |
$12.50 |
|
Brioche French Toast
Banana & maple syrup |
$12.50 |
|
BPC Crepes
Whipped ice cream, fresh strawberry |
$10.00 |
|
Tiramisu
Jameson's whiskey, mascarpone, espresso, chocolate |
$10.00 |
St John's Bar & Restaurant
Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand
St John's Bar & Restaurant Sample Menu
|
Spiced Cauliflower
with mint yoghurt |
$9 |
|
Orange Harissa Whole Roasted Chicken
with mint yoghurt |
$28 |
|
Yoghurt and Honey Panna Cotta
fresh berries & toasted almonds |
$12 |
|
Refreshing Sorbets
mango, passionfruit or raspberry |
$11 |
|
Pan Roasted Kumara
with sour cream and chive dressing, rocket leaves & red onion |
$8 |
Nin's Bin
Seafood, Gluten Free, New Zealand
2017 State Highway 1, Half Moon Bay, Canterbury, 7371, New Zealand
Istana Malaysia Restaurant
Asian, Malaysian, Gluten Free
1 Allen Street, Te Aro, Wellington, 6011, New Zealand
Istana Malaysia Restaurant Sample Menu
| Steamed Rice | $3.00 |
|
Potato and Green Peas Curry
Potato and peas cooked in a thick tomato based coconut curry |
$15.90 |
|
Mee-Goreng
Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg. |
$17.90 |
| Garlic Roti | $3.50 |
| Roti Chanai | $3.00 |
Annam
Asian, French, Vietnamese, Vegetarian, Gluten Free
125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Annam Sample Menu
|
Rau Cai Xao Kieu Annam - Annam Veggie (V)
Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice. |
$22.00 |
| PHO SOUPS | |
|
Nom Muc Ha Noi
Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice |
$14.00 |
| Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. | $20.00 |
|
Annam Combo
Choose any four different starters from above |
$32.00 |
The Bresolin
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bresolin Sample Menu
| Soft serve ice-cream sundae | $10.00 |
| Mussels, celery, ginger, sesame, kimchi (df,gf,nf) | $19.00 |
| 1/2 free range roasted chicken, miso stuffing (nf) | $35.00 |
| 200g sirloin, cafe de paris butter, fries, watercress (nf) | $21.00 |
| Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) | $18.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
|
Lemon Polenta Cake
with vanilla ice cream and slivered pistachios |
$12 |
| Whittakers White Chocolate unbaked cheesecake in a glass with berries | N/A |
| Free Range Chicken Confit with parsley potatoes, baby onions, sauce vierge | N/A |
| Salmon Fishcakes on Mesclun with a lemon pepper aioli | N/A |
| Free Range Confit Chicken with seasonal vegetables | $22 |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
|
Vivant Vegetarian Salad
Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt |
$13.00 |
|
Banana Split
W/ vanilla ice cream |
$6.50 |
| Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce | $8.50 |
| Rustic Fries W/ Tomato Sauce | $7.50 |
|
Vegetarian, Organic Ramen Noodle Stir Fry
W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara |
$24.50 |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free
The Meridian Building, 33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Wagamama Sample Menu
| Miso soup and japanese pickles | $4.00 |
| Kimchi | $2.00 |
|
Mixed mushrooms + panko aubergine hirata steamed bun
A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander |
$8.00 |
|
Wok-fried greens
Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce |
$8.50 |
|
Ginger chicken udon
Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander |
$20.00 |
Hightide Cafe
Cafe Food, Health Food, Seafood, European, Vegetarian, Gluten Free, New Zealand
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Hightide Cafe Sample Menu
| Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon | $22.50 DF |
| Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo | $15.00 |
| Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce | $25.00 DF |
| Eggs Benedict w/ ham off the bone & hollandaise | $20.00 |
| Garlic bread w/ our original butter blends | $6.50 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
|
Rose sorbet
with Prunotto Moscato D’Asti and strawberry meringue |
N/A |
|
Piccolo fritto
with squid, monkfish and green lip mussels with spiced yoghurt and rocket |
N/A |
|
Josper braised day boat fish
with local crab, sea vegetables and its own sauce |
N/A |
|
Selection of house petit fours
with pate de fruit, chocolate truffle, turron and nut tuille |
N/A |
|
Snapper crudo
with preserved lemon salsa, mint and Juno olive oil |
N/A |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Wood-baked baby gourmet potatoes, caramelised onion, blue cheese
Small / Large |
$9.00 / $13.00 |
|
Westcoast whitebait fritter
Petite herb salad, harissa aioli (Entree / Main) |
$25.00 / $45.00 |
| Design your own pizza - four ingredients | $25.00 |
|
Warm Roasted Olives
Marinated in fennel, orange, rosemary |
$9.00 |
|
Asparagus, chilli butter, dukkah
Small / Large |
$9.00 / $13.50 |
Mexico Food & Liquor
Mexican, Vegetarian, Vegan, Gluten Free
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mexico Food & Liquor Sample Menu
| Beetroot slaw, quinoa, pomegranate, carrot, sunflower seeds, queso fresco | $12.00 |
| Lime curd & vanilla cheesecake w mexican wedding biscuit, candied pineapple | $10.00 |
| Slow cooked lamb, ancho & coffee adobo, corn mayo, spiced chickpea | $7.00 |
| Mexico fried chicken (Free Range) Not to be missed | $16.00 |
| Soft shell crab stuffed jalapeno in a yeast batter, salsa asada, cucumber, yoghurt | $7.00 |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs | $16.00 |
| Buttermilk fried chicken pieces with chipotle mayo | $15.00 |
| Chocolate torte with cherry sorbet & coconut | $12.00 |
| All of our eggs, chicken and pork are free range | |
| Shoestring fries with parmesan, truffle oil & aioli | $8.00 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
| 500g Sirloin | $39.50 |
| 180g Beef Fillet | $30.50 |
|
Calamari Salad
Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles |
$19.50 |
| 300g Beef Fillet | $41.50 |
|
GM Cheeseburger
Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce |
$24.00 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| Kiwi Fush & Chups Sliders (3) | $14.00 |
| Caesar Chicken, Egg, Bacon Salad | $21.50 E / $29.50 M |
| Indian Naan Garlic Bites | $7.00 |
| Tandoori Chicken Pizza | $24.50 |
| Breads and Dips | $15.00 |
Ortega Fish Shack
Seafood, European, Vegetarian, Gluten Free, New Zealand
16 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Ortega Fish Shack Sample Menu
| Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) | $33.90 |
| Mixed Olives | $8.90 |
| Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil | $34.90 |
| Catalan Crêpes with orange caramel sauce, vanilla ice cream | $16.90 |
| Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb | $15.90 |
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
|
Cheese, Biscuits & Fruits
dutch smoked gouda, bourdon french goat, kikorangi blue |
$30.00 |
|
Roasted Portobello Mushroom
corn & pea fritters, halloumi cheese stack |
$30.00 |
|
Fiordland Wild Venison
smoked venison, sweet potatoes and pumpkin gratin, dukkha, smoked pepper jus |
$39.00 |
|
Grilled Stewart Island Salmon
creamy lebanese couscous, sundried tomatoes, green beans, basil pesto |
$33.00 |
| Single Cheese Biscuits & Fruits | $15.50 |
Portlander Bar & Grill
Steak, European, Gluten Free, Steakhouse, New Zealand
Cnr of Whitmore and Featherston Streets, Pipitea, Wellington, Wellington, 6011, New Zealand
Portlander Bar & Grill Sample Menu
| Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple | $11 |
|
Lamb Reuben
Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries. |
$17 |
|
Lamb Mince on Toast
Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread |
$16 |
| New season asparagus, lemon butter, pistachio crumb | $10 |
| Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard | N/A |
Ancestral
Japanese, Asian, Chinese, Contemporary, Gluten Free
31/33 Courtenay Place, Te Aro, Wellington, Wellington, 6149, New Zealand
Ancestral Sample Menu
|
(2) Lamb Gyoza
lamb, cumin, chilli, spring onion |
$16.00 |
| Edamame Beans 1 bowl | $5.00 |
|
Mongo Pudding
mango, ruby grapefruit, sago, whipped coconut cream |
$12.00 |
| Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette | $20.00 |
| Sirloin wrapped Asparagus 2 skewers | $9.50 |
Thunderbird Cafe
Cafe Food, American, Gluten Free, South American
154 Featherston Street, Wellington, Wellington, WGN, 6011, New Zealand
Thunderbird Cafe Sample Menu
| Add bacon, grilled mushroom and/or onion rings | $3.00/each |
|
Veggie taco
grilled corn tortilla filled w grilled mushrooms, coleslaw & salsa verde |
$14.40 |
|
Grilled chicken
Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander |
$14.50 |
|
Buffalo wings
house smoked BBQ spiced chicken wings w blue cheese dressing |
$12.50 |
| Grilled or fresh tomato or grilled spinach or avocado | $4.50 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche | $18.00 |
| Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce | $18.00 |
| Portobello mushrooms on toast, with aged balsamic vinegar and parmesan | $14.00 |
| Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives | $17.00 |
| Steamed green beans with lemon and almonds walnuts and witlof | $7.00 |
Fork & Brewer
Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi
20 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fork & Brewer Sample Menu
|
Half or Whole Bread (Half loaf / Full loaf)
freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar. |
$8 / $12 |
|
Crinkle Fries
with hefeweizen aioli and tomato sauce. |
$8.5 |
|
Pork Belly
Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw |
$22.5 |
|
Deep Fried Pickles
sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli. |
$6.5 |
|
Kumara Chips
with hefeweizen aioli and tomato sauce. |
$10 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
|
Cocoa Husk & Oat Pancake
w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00 |
$20.00 |
|
Crumpets
w/ ham and smoked cheddar or mushroom stalk pate & gruyere |
$16.00 |
|
Dry Cured Bacon Sandwich
w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00 |
$15.00 |
|
Ti Kouka Middle Bacon
Free range & nitrite free |
$6.50 |
| - 1 egg | $8.00 |
Cashmere Lounge
European, Gluten Free, New Zealand
4 Cashmere Avenue, Khandallah, Wellington, Wellington, 6035, New Zealand
Cashmere Lounge Sample Menu
| Brulée of the day, Vanilla Ice Cream & Biscotti | $15 |
| Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche | $15 |
| Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree | $34 |
| Smokey Pork Hock Hash with Wilted Greens & Poached Eggs | $17 |
|
Salmon Board
House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche |
$30 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
| Fried potato & gravy | $7 |
|
Chefs burger
changes weekly |
POA |
|
Roasted root vege
love honey, thyme, dandelion leaves |
$8 |
|
Tree lover
chickpea, broccoli, zucchini patty, relish, aioli, milk bun |
$14 |
| Polenta chips | $9 |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
| Gluten Free Toast | $2.50 |
| Pate de campagne | $12.00 |
| Grilled Tomato | $3.00 |
| 3 Course | $55.00 |
| Eastbourne Village Meats Black Pudding | $4.00 |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
|
Vegetarian Frittata
Served with our homemade tomato |
$9.50 |
| Small (up to 3 choices) | $9.50 |
| Egg Butties | $5.00 |
|
Black Eyed Beans
With our homemade vinaigrette. |
|
|
Fettucine
With our homemade basil pesto. |
Hop Garden
Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden Sample Menu
| Edamame Beans | $5 |
| Mixed Green Leaf Salad | $8 |
| Steak Sandwich with Onions & Cheese, Fries | $16 |
| Medley of Olives | $9 |
| Crispy Fried Chicken & 'Slaw | $12 |
Thai Chef's Restaurant
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free, Street Food
1 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Thai Chef's Restaurant Sample Menu
|
The Ocean Volcano
Steamed mixed seafood dish. Prawns, squid, fish fillets and scallops with a mild curry paste, herbs, spices and vegetables. Served in sparkling flame. |
$28.50 |
|
Mussamun Curry
Braised beef in a traditional Thai mild curry, with coconut cream, potatoes, onions and roasted peanuts. This dish only available with braised beef. |
$22.50 |
|
Thai Plain Noodles
Steamed rice noodle (white noodles) |
$3.50 per serving |
|
Nuea Num Tok
Eastern favourite! Grilled sliced sirloin beef salad with ground rice, dried chillies, lemon juice, spring onions, onions and coriander. Served warm. |
$18.50 |
|
Tom Kha
Creamy coconut soup with lemon juice, cabbages, mushrooms, tomatoes, lemongrass, kaffir leaves and your selected meat. Please choose from "selections for soup". |
Monsoon Poon
Asian, Chinese, Thai, Indian, Singaporean, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Monsoon Poon Sample Menu
|
Nasi Goreng
Indonesian spiced fried rice with chicken, seafood, vegetables & chilli |
$23.00 |
|
Sesame Crusted Prawn Toast
with Kewpie mayo, hoisin & spring onion |
$14.00 |
| - One for $5 | |
|
Peppered Squid
with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo |
$14.00 |
|
Shaking Beef
Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce |
$26.00 |
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Manga Mata Reme - House Lamb Salad
Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce |
$26 |
|
Hēki Kakato - Eggs Benedict With Horopito Hollandaise
Benedict – bacon |
$17 |
|
Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs
Sticky slow cooked honey bourbon pork ribs with BBQ Sauce |
$22 |
|
Mīti Kōnatunatu - Mince
Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg |
$17 |
|
Kotakota Rīwai - Fries
beer battered fries, aioli |
$9 |
Havana Bar and Restaurant
Spanish, European, Vegetarian, Gluten Free, Cuban, Bar
32a - 34 Wigan Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Havana Bar and Restaurant Sample Menu
| Brie De Meaux 70g (France), Quince Paste, Oat Crackers | 15 |
| Berbere Spiced Chicken Liver Parfait with Barberry Jelly and Croutes | 15 |
| Endive and Baby Rocket Salad, Sumac Croutes, Date & White Balsamic Dressing | 9 |
| Chargrilled NZ Lamb Fillet with Slow Roasted Orange Kumara and Yuzu Dressing | 24 |
| Buttermilk & Lime Panna Cotta with Macerated Pineapple and Peanut Brittle, Kashmiri Chilli Sherbert12 |
Boundary Tap & Kitchen
Mexican, Pub Food, European, Gluten Free, Pizza, Kiwi, Gastropub
3 Raumati Road, Raumati Beach, Wellington, 5032, New Zealand
Boundary Tap & Kitchen Sample Menu
|
Kapiti Big Breakfast
Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread |
$14.90 |
|
Quesadilla (V)
Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad |
$22.90 |
|
Boundary steak sandwich*
onions jam and bearnaise |
$20.90 |
|
Roast Sirloin Of Beef
Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option |
$16.90 |
|
Spicy buffalo chicken wings
with garlic aioli |
$14.90 |
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Cheeseboard(GF)
three cheeses from ontrays petone |
$22 |
|
Crusty bread(V)(GF)
with olive oil & balsamic |
$7 |
| Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) | $7 |
|
Beer battered fish goujons
with homemade tartare sauce |
$10 |
|
Chocolate delice
with coffe ice cream & caramel sauce |
$12 |
Deluxe Expresso Bar
Cafe Food, Pub Food, Gluten Free, Grill, New Zealand
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
Le Boeuf Dans La Prairie(Small/Large)
Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar. |
$26/$48 |
|
Le Poisson Du Jour(Small/Large)
Market Fish With Seasonal Garnish. |
$26/$45 |
|
L’agneau(Large)
Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter. |
$45 |
|
L’assiette De Fromages
Selection Of Three French Cheeses Served With Condiments & Homemade Bread. |
$25 |
|
La Balade De L’océan(Small/Large)
Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée |
$26/$48 |
Portofinos Restaurant Wellington CBD
Seafood, European, Italian, Vegetarian, Gluten Free, Pizza
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofinos Restaurant Wellington CBD Sample Menu
|
Frutti di mare
mussels, clams, squid, shrimps, smoked salmon & rocket |
$23.9 |
|
Insalata di gamberi e capesante
grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato |
$23.9 |
|
Napoletana
sliced tomato, garlic, onion, capers, anchovies, olives & rocket |
$19.9 |
|
Rigatoni portofino
spinach, sundried tomato, feta, garlic & herbs in a panna sauce |
$20.9 |
|
Penne all' arrabbiata
roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce |
$20.9 |
Munchen
Pub Food, European, German, Gluten Free, Bar, Central European
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Munchen Sample Menu
|
Shredded Chicken
Sundried tomatoes, mint, candied cashews & orange balsamic dressing |
19 |
|
Beer Battered Market Fish
Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce |
23 |
|
Roasted Cauliflower & Halloumi
Toasted hazelnuts, fresh herbs & wheat beer vinaigrette |
20 |
| Käsekrainer | Pork & Beef Kransky |
|
Bavarian Bretzel
Whipped salted butter or Bavarian cheese dip |
6 |
Pravda Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe Sample Menu
|
Steak n eggs
flat iron bavette steak, coddled egg, crispy potatoes* |
$29 |
|
Sweet corn fritters
cultured cream, avocado, smoky pancetta, jalapenos |
$17 |
|
Linguine
chilli shrimp, blistered tomatoes, basil, lemon |
$27 |
|
Market catch
forever evolving |
m/p |
|
Pork belly tostada
Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing |
$18 |
Dragonfly
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
70 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Dragonfly Sample Menu
|
Salmon Salad
Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice |
$19 |
|
Edamame Beans
w togarashi, seven spice, sea salt and sesame oil |
$8 |
|
Plum Sago Pudding
Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut |
$16 |
|
Steamed Pork Baos
Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce |
$18 |
|
Chicken and Coriander Dumplings
w fresh ginger, crushed chilli and spring onion |
$16 |
Chow Tory Street
Health Food, Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Tory Street Sample Menu
|
Marlborough mussel fritters
with carrot, garlic & coriander |
$15.00 |
|
Rare prime angus beef salad
with mint, tomato, coriander, roasted peanuts & nahn prink |
$20.00 |
|
Seasonal Vegetables
with oyster sauce |
$7.00 |
|
Rib of beef
marinated in coconut cream, lemongrass, ginger, kaffir lime & chili |
$18.00 |
|
Orange & pistachio salad
with mint, coriander & chili |
$16.00 |
Glenorchy Hotel & Backpackers Restaurant
Pub Food, Gluten Free, Bar, New Zealand
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
Two Souls Bistro
European, Gluten Free, International, New Zealand
290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Two Souls Bistro Sample Menu
| MASHED POTATO | $5.00 |
|
ROTI
with lemon butter |
$5.90 |
|
CANNELLONI
stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce. |
$22.90 |
|
LAMB FRYS
pan fried and served with greens, pancetta, blackcurrant sauce. |
$12.00 |
|
"TWO SOULS"SWEET AND SOUR CHICKEN
stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice. |
$24.50 |
Cosa Nostra Italian Trattoria
Italian, Vegetarian, Gluten Free, Pizza
324 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Cosa Nostra Italian Trattoria Sample Menu
|
INSALATA CAPRESE
Fresh tomato, basil and buffalo mozzarella with olive oil and balsamic glaze |
$15.90 |
|
PESCE
Market fish of the day |
Market Price |
|
RAVIOLI ALLA CALABRESE
Fresh ``Bongusto” ravioli filled with pork, beef, thyme, and lemon zest in a Pomodoro sauce with chorizo, capsicum and capers |
$26.90 |
|
ANTIPASTO MISTO
Selection of Italian cured meats, cheese, and olives |
$33.90 |
|
CALZONE
Folded pizza filled with chicken, spinach, ricotta, and mozzarella |
$21.90 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
Pinot Noir And Ghana Mousse
salted macadamia brittle, cocoa nib wafer, cherry jam |
$18.00 |
| Artisan Cheese Selection | $23.00 |
|
Braised Apple and Ginger Pork Belly
Le Puy lentils, carrot and white radish |
$17.00 |
|
Marinated Lamb Cutlets
pesto mash, roasted mixed peppers & courgette ribbons |
$29.00 |
|
Pan Roasted Market Fish
seared Coromandel scallops, crayfish bisque, pea shoots, lemon vinaigrette |
$32.00 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Pizza Breads
Garlic, rosemary and thyme or Parmesan and chilli |
9 |
|
Parkvale Mushrooms on Toast
Sautéed local portobello mushrooms in creamy white sauce w thyme, spinach & parmesan on grilled sourdough |
21 |
|
Fish & Chips
Beer battered dory, fries, lemon & tomato sauce |
16.5 |
|
Monteiths beer battered fish & chips
market fresh Tarakihi with hand cut fries, rocket and fennel salad & tartare sauce |
23 |
|
Hawaiian
Pizza Sauce, Mozzarella, Bacon, Crushed Pineapple, Ham off the bone |
11 |
Whitby's Restaurant & Bar
Asian, Pub Food, European, Vegetarian, Continental, Gluten Free, New Zealand
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
|
Omelette
with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum |
|
|
Chefs Cooking Station
Eggs prepared to your choice including poached, fried and boiled |
|
| Assorted flavours of yoghurt, milk and soy milk | |
|
Cereal selection of Muesli
Cornflakes, All Bran, Rice and Weet-Bix |
|
|
Seasonal fresh fruits featuring melons
oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits |
Fratelli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
15 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fratelli Sample Menu
|
Tiramisu
Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate |
$13 |
|
Risotto di Granchio
Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil |
$28 |
|
Affogato
House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15 |
$8 |
|
Spaghetti con Pesto (Vegetarian)
Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella |
$26 |
| All Pasta & Gnocchi are made fresh in house | $N/A |
Paper Road Bistro
Takeaway Food, European, Gluten Free, Pizza, New Zealand
7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand
Paper Road Bistro Sample Menu
|
Pizza Breads
Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request) |
$14 |
|
Castlepoint
Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde |
|
|
Double Bridges
Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper |
|
|
Opaki
Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta |
|
|
Rustic Fries
with Preserved Lemon Aioli(V, GF, DF) |
$5.50 Small $8 Large |
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
| o Over the Moon triple cream brie, Putaruru | |
|
Smoked market fish croquettes, harissa yoghurt sauce,
salad of rocket + red cabbage with mandarin + raspberry dressing |
$29.00 |
|
West Coast whitebait fritter 50g/100g,
served with lemon, aioli + micro cress |
$25.00/$44.00 |
| 3 Cheeses: | $48.00 |
|
Board: prosciutto, artichokes, olives, peppers,
cauliflower arancini + aioli, toasted ciabatta |
$32.00 |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush | |
| Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta | |
| Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce | $28.00 |
| Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad | $28.00 |
| Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt |
Viva Mexico Taco Shop
Mexican, Spanish, Latin American, Gluten Free
210 Left Bank, Te Aro, Wellington, Wellington, 6011, New Zealand
Viva Mexico Taco Shop Sample Menu
|
Flautas
Deep fried tacos |
$15.00 |
|
Flan de cajeta
Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. |
$8.00 |
|
Sopa de Lima
Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla. |
$15.00 |
|
Sopa de tortilla or Sopa Azteca
Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream. |
$15.00 |
|
Huarache Patria
Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. |
$20.00/$25.00 |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
Beer Garden Pizza
feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil |
|
|
LBQ Cheeseburger
200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli |
|
|
Seafood Basket
Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >> |
$23.00 |
|
Hand-Cut Chips
with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish |
$8.00 |
|
Panhead Battered Onion Rings
with tomato chili jam and BBQ sauce |
$7.00 |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Grilled haloumi on toast with cucumber, pomegranate & mint | $17.50 |
| Limoncello curd with rhubarb & italian meringue | $15.50 |
| Today’s fish | $26.50 |
| Soup or Beetroot bruschetta with goats’ cheese vinaigrette | |
| Yogurt panna cotta with Capitol’s honey |
Poneke Mojo Cafe
Cafe Food, Seafood, Greek, Vegetarian, Gluten Free, New Zealand
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poneke Mojo Cafe Sample Menu
| Free-range smoked bacon hock, house-baked beans, poached egg and sourdough | $17.50 |
| Margarita | $12.00 |
| Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg | $15.50 |
| Chicken Tagine with semi dried fruits and flat bread | $24.50 |
| Ahia smoked fish Caesar salad with horseradish vinaigrette | $24.00 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
|
V = Vegetarian GF = Gluten free
* = Gluten free option available; |
add $2 for bun / bread |
|
Fries (V,GF)
With tomato sauce & aioli |
$9.00 |
|
Chicken BLT (*)
Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread |
$15.00 |
|
Thai green chicken curry (GF,V)
Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice |
$17.50 |
|
Bacon & Egg Buttie (*)
Honey cured bacon, free range egg & mayo on Turkish flatbread |
$12.50 |
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
|
Pumpkin, beetroot, feta and chickpea
Salad with herb vinaigrette and pita crisps |
$19.50 |
|
Beef burger:
Angus beef pattie with beetroot, lettuce, and fried egg |
$20 |
|
Pork ribs
Glaced with london porter bbq sauce, wedges and sour cream |
$22.50 |
|
Finn's breakfast
Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast |
$23 |
|
Fish burger:
Crumbed fish fillet with tomato, lettuce and relish |
$20 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
| 3 BLACK BEAN & CUACAMOLE | |
| 1 CAJUN FISH | |
|
Slow Beef
slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion |
$15.00 |
|
Halloumi V
corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli |
$15.00 |
|
Corn Chips & Guac GF VV V
fresh handmade corn chips with guacamole |
$8.00 |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Lido
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
|
ACME SUMMER SALAD
+ BBQ CHICKEN |
$24.00 |
| DAILY FISH | $26.00 |
| ACME SEAFOOD CHOWDER | $19.00 |
|
OLI ROLL
WITH CURRIED EGG & LETTUCE |
$10.50 |
| FRENCH FRIES & ACME CATSUP | $7.00 |
Aubergine
European, French, Vegetarian, Gluten Free
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Aubergine Sample Menu
|
Warm Goat Cheese
With smoked tomato crostini & salad |
$ 17.90 |
| Pasta of roasted aubergine, caper & sweet pepper caponata | $ 31.90 |
|
Riversdale 4 years old cheddar
NZ, classic, nutty & sharp |
$ 16.50 |
| Baked Salmon fillet braised white beans with chard & prawn oil | $ 32.90 |
| Rocket cos & mesclun salad with sherry vinaigrette | $ 6.50 |
Martha's Pantry
Cafe Food, Dessert, Gluten Free, Kiwi
276 Cuba Street, Te Aro, Wellington, 6011, New Zealand
Trade Kitchen
European, Gluten Free, New Zealand, Kiwi
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen Sample Menu
| Braised pork belly with apple chutney & watercress | $19.00 |
| Panfried fresh tarakihi with steamed mussels & chorizo ragout | $38.00 |
| Bacon | $7.00 |
| lunch mon - sat from 11.45am. Please see pdf for latest updates | |
| Pear, rocket & parmesan | $9.00 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
eggs midnight
Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo |
$15.00 |
|
Scrambled tofu
Tossed stir fried seasonal veggies with sweet chilli sauce |
$13.00 |
|
Toasted bagel
Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side |
$7.50 |
|
pasta of the day
Smoked chicken. Vegan - tofu and zucchini |
$13.00 |
|
Nachos
Vegetarian - bean mix, may, avocado, salsa and hummus |
$9.50 |
Orpheus Cocktail Bar and Restaurant
American, European, Gluten Free, Southwestern
24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Silverspoon Restaurant
European, Gluten Free, New Zealand, Kiwi
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
Spice Lounge
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Spice Lounge Sample Menu
|
Vindaloo (Fish or Prawn)
Fish/Prawn cooked in a spicy and tangy sauce, Nicely done in a Goa-nese style. Normally hot. |
$18.00 |
|
Raita
Cucumber, cumin and spices mixed with home-made Yogurt- Cools you down after a hot Curry.! |
$5.00 |
|
Curry (Fish or Prawn)
Fish/Prawn cooked in home-style curry garnished with Coriander and ginger. |
$18.00 |
|
Shahi Paneer
Home-made cottage cheese cooked in cashew, almond And creamy gravy. |
$13.90 |
|
Aloo Parantha
Naan stuffed with mashed potatoes and spices. |
$6.00 |
Steer & Beer
Pub Food, Gluten Free, Burger, Bar, Pizza, Steakhouse, Kiwi
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Steer & Beer Sample Menu
|
Sterr Ribs
Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large |
$18.00/$28.00 |
|
Crumbed Calamari
crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce |
$12.00 |
| Oreo Cheese Cake Shake | $7.00 |
|
The Waldorf
Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce |
$17.00 |
| Strawberry Short Cake Shake | $7.00 |
Coco At The Roxy
Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Coco At The Roxy Sample Menu
| V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free | |
| Chef's green side salad (Vegan) (GF) (DF) | $8.50 |
| Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) | $12.00 |
| Fish bites with shoestring fries and salad. And complimentary juice | $11.50 |
|
● Forest Feast for Two
A decadent three-course indulgence to share and delight in |
$98.00 |
Gotham
Cafe Food, Vegetarian, Gluten Free, New Zealand
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Gotham Sample Menu
| Ham | $4.50 |
|
Eggs Benedict
on toasted sourdough with homemade lemon hollandaise/Montreal salmon |
$18.00 |
|
The Gotham Biggy
Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh |
$20.00 |
| Gotham Grilled BLT sandwich | $12.50 |
|
Soup of the day
with toasted five grain or sourdough |
$10.00 |
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
|
Smoked salmon & avocado
croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap |
$9.90/$10.90/$9.90/$9.90 |
|
Vege deluxe
chilli beans, mushroom, corn, red onion, cheese |
from $7.20 |
| Chilli chicken | N/A |
|
The Greek
tomato, feta, cheese, cucumber, red onion |
from $7.90 |
| Cajun chicken | N/A |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
| 3 fillings $6.00 | |
|
Or small greek
$11.00 add bacon for |
$5.00 |
|
Eggs royale
smoked salmon & spinach with homemade hollandaise |
$17.00 |
|
Smoked chicken salad
with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette |
$17.50 |
|
Soup of the day
please refer to daily specials board, cup: |
$8.00 |
Ministry of Food Catering
Cafe Food, Gluten Free, Bar, New Zealand
22 Herd Street, Te Aro, Wellington 6011, New Zealand
The Grill - Amora Hotel
European, Gluten Free, International, New Zealand
Amora Hotel, 170 Wakefield Street
The Grill - Amora Hotel Sample Menu
|
-Danish Blue Bein Danablu
A semi soft lightly veined blue cheese with a piquant, almost bitter flavour |
|
|
Shoestring Fries (V)
With garlic mayonnaise |
S $7 / L $10 |
|
Nacho Libre Burger
Char-grilled venison and chorizo patties in a pandora burger bun with guacamole, nacho chips, salsa, coleslaw and a side of seasoned potato wedges, served with your choice of soft drink |
$25.00 |
|
-Creamy Brie
Creamy cheese with a smooth, rounded body and soft white mould exterior, creamy brie is full flavoured with a fresh aroma and undertones of mushroom and nuts |
|
|
Crumbed Chicken
Served with fresh vegetables, potato mash and tomato butter sauce |
$15.00 |
Salt & Wood Collective
Barbeque, Vegetarian, Gluten Free, Bar
11 Ngaio Road, Waikanae 5036, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Neighbourhood
Cafe Food, Vegan, Gluten Free, New Zealand
4 Memorial Square, Martinborough, Wellington
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
Capital Market
Asian, Thai, Italian, Vietnamese, Singaporean, Malaysian, Fast Food, Vegan, Sri Lankan, Gluten Free
151 Willis Street, Wellington 6011, New Zealand
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| SPANOKOPITA | $9.00 |
| SALMON | $6.90 |
| GRATIN | $6.50 |
| SAMMIE/ROLLS | $9.50 half roll $5.00 |
| CROISSANT PLAIN | $3.50 |
Columbus Coffee
Cafe Food, Gluten Free, New Zealand
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Everest Cafe
Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe Sample Menu
| Bacon | $6.00 |
| (Serve from Wed to Sun) | |
| Kiwi Sherpherd- Lamb mince, Fresh Figs,Caramalised Onions,Mint Sauce | $19.00 |
| Egg Montreal, Hot Smoked Salmon, Wilted Spinach, and Wasabi Hollandaise. | $21.00 |
| French Toast w Bacon,Banana,Raspberry Compote, Ice Cream,Lemon Curd and Maple Syrup. | $18.00 |
Te Papa Cafe
Cafe Food, Gluten Free, New Zealand
55 Cable St, Te Papa Museum, Te Aro, Wellington, Wellington, 6011, New Zealand
Te Papa Cafe Sample Menu
| Carrot cake | $4.90 |
| Sausage roll | $3.90 |
| - Vegetable | |
| Egg salad | $3.90 |
|
Seafood chowder
Topped with crispy bacon, and served with a fresh bread roll |
$12.60 |
Heaven Woodfire Pizza
Italian, Vegetarian, Vegan, Gluten Free, Pizza
247 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Heaven Woodfire Pizza Sample Menu
|
Pepperoni
Pepperoni, Mozarella |
$13.5 S / $19.5 L |
|
Smoked Chicken
Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella |
$14 S / $21.5 L |
|
Chocolate Pizza
Nutella, Chocolate, Marshmallow |
$8.50 |
|
Margherita
Tomato, Mozarella, Fresh Basil, Parmesan Cheese |
$8 S / $14.5 L |
|
Meat
Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella |
$14.5 S / $21.5 L |
One Red Dog
Bar Food, European, Italian, Vegetarian, Vegan, Gluten Free, International, Pizza
57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand
One Red Dog Sample Menu
|
Blazing Saddles
Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise |
M $25/ L $35 |
| Side Salad (V) | $7 |
|
Mussels
In a garlic, white wine & cream sauce + toast |
$12 |
|
Soup
With garlic toast |
$11 |
| Large=(L) / Medium=(M) |
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
Free-Range Pork
Black Doris, Daikon, Peanuts, Star Anise |
$22 |
|
Lemon
Rosemary, Olive Oil, Orange Blossom, Poppyseed |
$17 |
|
Roma Tomato
Mozzarella, Balsamic Vinegar, Pine Nuts, Basil |
$19 |
|
Jano Tasting Plate For 2
Salmon, Free-Range Pork, Roma Tomato |
$48 |
|
Sides
Freshly Prepared |
$9 |
Smith The Grocer
Cafe Food, Vegetarian, Gluten Free, New Zealand
233-237 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express
Asian, Thai, Vegetarian, Vegan, Gluten Free
101 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express Sample Menu
| Seafood Noodle Soup | $14.50 |
| Steamed / Fried Chicken Noodle Soup | $12.90 |
|
Beef Oyster Sauce
chicken, beef or pork |
$12.90 |
| Roast Duck on Rice | $14.50 |
|
Red Curry (spicy)
chicken, beef or pork |
$12.90 |
Mediterranean Foods
Mediterranean, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Main Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Mediterranean Foods Sample Menu
|
Marinara
Tomato, mozzarella and a selection of seafood. |
Sm: $15.90 Lg: $21.00 |
|
Garlic Pizza Bread
Olive oil garlic, sea salt and rosemary |
$9.50 |
|
Mediterranean
Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil. |
Sm: $15.90 Lg: $21.00 |
|
Spinach Florentine
Sauteed spinach, provolone cheese and Italian sausage. |
Sm: $15.90 Lg: $21.00 |
|
Salsiccia
Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms. |
$18.50 |
Mediterranean Foods
Mediterranean, Italian, Vegetarian, Vegan, Gluten Free, Pizza
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mediterranean Foods Sample Menu
|
Quattro Formaggi
Four Cheeses: taleggio, provolone, fontina, gorgonzola |
|
|
Buffalo Margherita
Tomato, oregano, basil buffalo mozzarella |
$21.00 |
|
Tagliata 300g
Black Angus sirloin steak grilled & sliced roasted vine ripe tomato, rocket and Parmigiano shaving |
$29.50 |
|
Calzone (Folded Pizza)
Tomato, artichokes, peppers, mushroom, olives mozzarella |
$23.00 |
| Tomato & Oregano base |
Wasabi Sushi
Japanese, Asian, Sushi, Vegetarian, Gluten Free
173a Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wasabi Sushi Sample Menu
| Pork Dumpling | $ 2.00 |
| Spicy California | $ 1.80 |
| Seaweed Inaro | $ 1.80 |
| Avocado | $ 1.00 |
| Big Dumpling | $ 2.00 |
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Mixed garden salad with toasted seeds, baby tomatoes, pickled red onion, cucumber and passion-fruit vinaigrette | $8.50 |
| Roasted almonds, olive oil and sea salt | $6.00 |
| Spiced artichoke hearts, roast pepper aioli | $11.00 |
| Spicy pulled pork on grilled polenta with rum mango salsa | $9.50 |
| Sailor's seafood bisque finished with sherry and topped with shredded crisp fried tortilla | $14.50 |
Poppies
European, Vegetarian, Gluten Free, Wine Bar, New Zealand
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Boat Cafe
Cafe Food, Gluten Free, New Zealand
139A Oriental Parade, Oriental Bay, Wellington, NZ, 6011, New Zealand
Boat Cafe Sample Menu
| SERVED UNTIL 5PM | |
|
GRILLED CHICKEN PITA POCKET
grilled chicken with lettuce, tomato, cucumber, red onion, feta crumble and coriander yogurt served in pita bread |
$22.00 |
|
BOAT FAMOUS AGRIA POTATO SKINS
crispy potato skins served with bacon, cheese and sour cream |
$16.50 |
|
SAFFRON SEAFOOD CHOWDER
seafood chowder with fresh fish, calamari, mussels, watercress pesto and warm mini loaf |
$17.00 |
| HANDCUT POTATO CHIPS | $8.50 |
The Blue Belle Cafe
Cafe Food, Mexican, Contemporary, Gluten Free, New Zealand
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
The Blue Belle Cafe Sample Menu
| Hashbrowns | $3.50 |
| Maple syrup and butter | $3.00 |
|
VEGGIE BREAKFAST
poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato |
$18.00 |
| Cheese toastie | $4.00 |
|
CORN FRITTER STACK
fritters stacked with bacon, avocado spinach slow roasted tomato |
$16.00 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
|
Teddy best
free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta |
$14.80 |
|
Vege burger
house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips |
$17.80 |
|
Muesli
toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple |
$10.80 |
|
Skewers
harissa rubbed chicken breast |
$11.80 |
|
M1
mushrooms, a free range egg and rocket in a warmed joe’s roll |
$11.80 |
Nicolini's Italian Cafe Bar and Bistro
Cafe Food, European, Italian, Vegetarian, Gluten Free
26 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Nicolini's Italian Cafe Bar and Bistro Sample Menu
|
Cannelloni
Filled pasta with ricotta cheese and spinach (v) |
$19.7 |
|
Profiteroles
A cream puff pastry, filled with our special crema pasticiera and smothered with genache |
$12.90 |
|
Lasagna al ragu Bolognese
Made in a traditional Napolitan style |
$19.7 |
|
Antipasto
For Two (An Italian classic!) + 7.5 dollars per add person |
$18.9 |
|
Fresh Mussels
White wine, garlic and fresh parsley |
$13.9 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Onion rings | $5 |
| Smoked pork, celeriac & chipotle slaw, fondant potato | $34 |
| Smoked chicken, caesar, quail egg | $16 |
|
Cheesy garlic bread
for two / for four |
$10 / $16 |
| Rib eye steak, potato, red cabbage, duck pate | $34 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
| Crushed baby potato with mint butter | $6 |
|
Seared scallops
with panko crumbled gnocchi & avocado salsa |
$18 |
| Mushrooms | $4.50 |
|
Chargrilled asparagus
slow poached egg, goats cheese crumble, jamon |
$17 |
|
Pancakes
maple bacon & banana |
$17 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
| A bowl of shoestring fries & aioli | $8 |
| Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes | $16 |
| Courgette flowers stuffed with ricotta, parmesan & French tarragon | $19.5 |
| Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread | $20 |
| Gorgonzola dolce & crackers | $17 |
Cafe Romeo
Cafe Food, Mediterranean, European, Italian, Gluten Free, New Zealand
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo Sample Menu
|
Pancakes
Served with bacon, banana & maple syrup |
N/A |
|
Prawn & Avocado Salad
Pan fried prawns served on salad with avocados |
N/A |
|
Corn Fritters
Homemade corn fritter stack, with bacon & mushrooms served with salad and tomato napoli sauce |
N/A |
|
B.L.T.
Bacon, lettuce, tomato with homemade berry balsamic and aioli |
N/A |
|
Eggs Florentine
Poached eggs with spinach served with hollandaise sauce |
N/A |
Miramar Gasworks
American, Pub Food, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
Miramar Gasworks Sample Menu
|
Fush 'n' Chups (df)
Ginger beer battered local fish, fries, salad & homemade tartare sauce |
$15.00 |
|
Boston Style Seafood Chowder
Prawns, mussels, scallops & fresh fish w/ toasted sourdough |
$15.00 |
| Add bacon | $ 4.00 |
|
Egg on toast (v) (gf*)
Eggs your way & toasted sourdough |
$ 5.00 |
| Add chicken | $5 .00 |
Pinocchio
Cafe Food, Mediterranean, European, Gluten Free, New Zealand
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio Sample Menu
| Slow roasted pulled lamb, baby vegetables, peas, cauliflower puree, garlic, green leaves | $24 |
| Toasted breads w Lot 8 olive oil | $9 |
| Skinny fries w aioli | $7 |
| Crispy skin pork belly, Asian salad, chilli dressing, apple puree, miso | $21 |
| Grilled squid salad, asparagus, cherry tomatoes, potato, capsicum, lemon, hazelnuts | $28 |
El Matador
Spanish, Latin American, Gluten Free, Grill, Argentinian, South American, Argentine
196 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
El Matador Sample Menu
| Parrilla-grilled flank steak w chimichurri | $16.00 |
|
Ojo de bife (Ribeye steak)
Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak. |
$34.50 |
| Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad | $32.00 |
|
Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina
Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish. |
$8.50/ $39.00 |
| Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta | $4.00 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
|
Classic fish 'n' chips
mushy pead, malt vinegar & salad |
$20.00 |
|
Cheese burger
bacon, onions, mustard, pickle, fries, ketchup & aioli |
$19.50 |
| Mushrooms | $4.00 |
|
Southern fried shrimp po boy
big easy remoulade, iceberg, salsa & fries |
$18.00 |
| Tomato | $4.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Ra el Hanout spiced fudge | $2.50 |
| Summer berry tiramisu of raspberry sponge, Galliano and white chocolate mascarpone with fresh berrys, pistachio praline and mulled wine sorbet | $17.00 |
| - 1 Cheese | $14.00 |
| Rocket salad with shaved parmesan and Saluté pomegranate balsamic vinaigrette | $8.00 |
| Harira, traditional Moroccan soup of lamb, chickpeas, lentils, vegetables, lemon & herbs with char grilled Turkish bread | $9.00 |
Reds Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand
Reds Cafe Sample Menu
| Crème Brule with Cherry and Cointreau Puree | $14.00 |
| Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread | $14.00 |
| Red's homemade crumbed fish fillets with fries and salad | $9.00 |
| Garlic Chilli Prawns | $11.00 |
|
Pancakes
topped with caramelised banana, maple syrup and a berry mango compote |
$17.00 |
La Boca Loca
Mexican, Spanish, Vegetarian, Latin American, Gluten Free
19 Park Road, Miramar, Wellington, 6022, New Zealand
La Boca Loca Sample Menu
| - With Ferrand Orange Curacåo Liqueur | $13.00 |
| Ice Cream/Sorbet | $10.00 |
|
Carnitas
Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander |
$19.00 |
| Each | $8.00 |
|
La Boca Loca Salad
Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing |
$17.00 |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
| Two eggs any style served on toast with bacon | $22.00 |
| Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus | $26.00 |
| Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) | $26.00 |
| Roasted yams w/ orange, saffron, basil butter | $9.00 |
| Warm house-made roti w/ capsicum-hazelnut dip & baba ghanoush | $6.00 |
Kazu - Yakitori Bar
Japanese, Asian, Sushi, Gluten Free
43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Kazu - Yakitori Bar Sample Menu
| -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don | $13.80 |
| -Mushroom (V) | $3.00 |
| -Steamed Pork Gyoza | $6.00 |
| -Pork | $3.50 |
| -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki | $9.80 |
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Chocolate Mousse
w Preserved Cherries |
$10 |
|
200g Grass Fed Sirloin
w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus |
$29 |
|
Steamed Seafood
w Riesling, Celery, Garlic & Fresh Herb Broth |
$15 |
|
Pan Seared Calamari Salad
w Feta, Fried Capers, Lemon Zest & Chilli |
$18 |
|
Mixed Olives
Marinated |
$7 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
| Extra Bread | $4.00 |
|
Warm Salad Of Green & Red
grilled pear, egg, walnuts, bacon, blue cheese sauce |
$18.00 |
|
Crab & Prawn Bisqué
brandy cream |
$18.00 |
|
Pork Belly
mustard fruits, bread sauce, sage |
$33.00 |
| Sesame slaw | $7.00 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
'Shared' Butter-Flied Whole Chicken
- mediterranean spices and roasted vegetables |
58 |
|
Spiced Cream Brulee
liquorice, mulled winter fruit |
14 |
|
Chicken Quesadilla
sour cream |
16 |
|
Nachos
ragout, mozzarella, sour cream |
16.5 |
|
Fish Goujons
house-made tartare sauce |
17 |
Matterhorn
European, Vegetarian, Gluten Free, New Zealand
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn Sample Menu
| Heirloom tomato, feta, mint, watermelon | 9 |
| Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron | 11 |
| Momma’s chicken, hot butter and sour cream | 16 |
| Mushroom & blue cheese toastie, spring onion relish | 16 |
| Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette | 21 |
Thai Lagoon
Asian, Thai, Vegetarian, Vegan, Gluten Free
8 Alexander Road, Raumati Beach, Wellington, 5032, New Zealand
Thai Lagoon Sample Menu
|
E7 CHICKEN TAMARIND (4 pieces)
Thai style marinated chicken wings with tamarind sauce and fried shallot |
$7.50 |
|
S2 TOM KHA
Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice |
|
| King Prawn, Scallop | $18.50 |
|
Z3 COMBINATION SEAFOOD
Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum |
$ 15.50 |
|
C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk) |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs | $20 |
| Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan | $20 |
| Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing | $8 |
| Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo | $15 |
| Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus | $30 |
Sweet Mother's Kitchen
Cafe Food, American, Mexican, Vegetarian, Vegan, Gluten Free, Southwestern
5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Sweet Mother's Kitchen Sample Menu
| Rice and red beans (Traditional style beans, slow cooked with a ham hock) | $5 |
|
Rhubarb & strawberry streusel
Delicious fruit baked in a pie with a crumble like topping |
$8.50 |
|
Corn Chips
With salsa and guacamole |
$8.50 |
|
Swamp Dip
A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips |
$11.50 |
|
Peanut putter pie
A chocolate cookie crust with a chilled, whipped peanut butter filling |
$8.50 |
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
| Caramelized onion, Kalamata olive, feta and fresh basil | $8.00 |
|
Polenta and Pumpkin bake
With caramelized onion, salad and crumbled feta (v) |
$16.00 |
|
Harissa rubbed chicken salad
With roasted pumpkin and mint yoghurt dressing |
$19.00 |
|
Poached eggs & streaky bacon
On toasted sourdough with hollandaise sauce |
$16.00 |
| Garlic, chilli, red onion, fresh gruyere cheese and truffle oil | $8.00 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
|
Spanish tasting plate
croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese |
$22 |
| Maple syrup | $1 |
| Fruit kebabs | $5 |
| Hand cut chips w aioli | $6 |
| Boiled eggs & soldiers/Sausage wrap | $7 |
Rock Yard Restaurant
Asian, Vietnamese, Vegetarian, Gluten Free
18 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Rock Yard Restaurant Sample Menu
|
Grilled Pork on Rice Vermicelli
Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce |
$18.5 |
|
Vietnamese Braised Beef
Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs |
$18.5 |
| Egg Yolk in Beef Pho Broth | $3 |
|
Roasted Duck in Steamed "Bao" Bun
Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce |
$10.5 |
|
Saigon Beef Noodle Soup
Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth |
$17.5 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
|
Omelette
Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5 |
$14.5 |
|
Warm Lamb Salad
Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction |
$19.5 |
| Hollandaise sauce/Chutney | $1.5 |
|
Mushroom Duo
Creamy garlic, cheese, onion and mushrooms on ciabatta toast |
$14.5 |
|
Eggs any style on Sourdough or Wholegrain Toast
with two rashers of bacon |
$13.5 |
Great India
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
|
Chicken Tikka
Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor. |
$10.50 |
|
Seekh Kebab
Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers. |
$19.00 |
|
Chicken Tikka Masala (Mild, Medium or Hot)
Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy. |
$18.50 |
|
Tandoori Chicken Whole
Traditional Charcoal Grilled Chicken |
$33/Half: $19.00 |
|
MethiGosht
Lamb pieces cooked with fenugreek leaf. |
$18.50 |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Boiled egg & soldiers | $6.50 |
| Add marinated grilled chicken | $25.00 |
| Our toast & homemade jam | $6.50 |
| Three egg omelette with baby spinach, vintage cheddar & caramelised onions | $16.00 |
| Seared scotch fillet with roast garlic confit, baby rocket & fresh horseradish | $18.00 |
Zaika Indian Bistro & Bar
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zaika Indian Bistro & Bar Sample Menu
|
Plain Dosa
Thin Pancake made of grounded rice and lentil served with sambar and tomato/coconut chutney. |
$ 10.00 |
|
Kadai Paneer
Our home-made cottage cheese cooked in vegetable sauce with tomatoes,green capsicum and onions |
$18.50 |
|
Paneer Madras
Cottage cheese, cooked in coconut gravy, mustard seeds, curry leaves and cream |
$ 18.50 |
|
Paneer Dosa
Dosa stuffed with our home-made cottage cheese and spices |
$ 16.00 |
|
Jeera Aloo
Diced dry potatoes cooked with cumin seeds and spices |
$ 15.90 |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
|
Garlic Bread Gf* Df*
Toasted ciabatta with flat leaf parsley. |
$6 |
|
Flaked Salmon Salad Gf*
With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing. |
$19.50 |
|
Chicken Breast Gf* Df*
Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables. |
$25 |
|
Pan Seared Scallops Gf* Df*
Served with apple and fennel salad and salted caramel. |
$18.50 |
| Onion Jam | $1.50 |
Queen of Jackson
Diner, Asian, Seafood, European, Vegetarian, Vegan, Gluten Free, Street Food, Coffee and Tea
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson Sample Menu
| Fig & blue cheese flatbread, prosciutto, rocket, mozzarella | 15 |
| Grilled flat bread, sweet spices, charred eggplant relish | 10 |
| Confit pork belly, hot & sour salad, nuoc cham dressing | 19 |
| Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream | 18 |
| Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo | 13 |
Logan Brown
European, Vegetarian, Contemporary, Gluten Free, New Zealand
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown Sample Menu
| Garlic Mash Potato & Gravy | $13.00 |
| Lot 8 Citrus Olive Oil Panna Cotta, Lemon Curd, White Chocolate Snow & Apricot | $17.00 |
| Paua Raviolo with Coriander, Basil & Lime Beurre Blanc | $7.00 |
| Creamy Burrata, Proscuitto, Speck Affumicato, New Season Rockmelon, Arugula & Pinenuts | $22.00 |
| Pheasant & Rabbit Terrine, Berlin Gherkins, Bacon Mustard & Cress | $27.00 |
WBC Restaurant
European, Vegetarian, Gluten Free, New Zealand
107 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
| Pan Fried Bacon | |
| Barry's Bacon / House Cured Salmon | $6.00 |
| Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) | $5.00 |
| Bacon Jam | $8.00 |
| Deep Fried Pickles | $7.00 |
Jack & Jill Cafe
Cafe Food, Gluten Free, New Zealand
65 Main Street, Greytown, Wellington, 5712, New Zealand
Jack & Jill Cafe Sample Menu
|
The B.L.T
Bacon, slow roast tomatoes, lettuce leaves, aioli on wholegrain toast |
$13.80 |
|
Salt & Pepper Calamari
with lemon and dill polenta chips, salad greens & sweet chilli sauce |
$16.80 |
|
Potato Wedges
topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish |
$13.20 |
|
Free Range Eggs on Toast
two eggs poached, fried or scrambled on toasted house-made white loaf bread - build your own breakfast by adding some extras |
$9.00 |
|
Bowl of fries
regular / large |
$4.50/$7.00 |
Louis Sergeant Sweet Couture
Cafe Food, Dessert, European, French, Vegetarian, Gluten Free
146 Featherston St, Wellington, Wellington, Wellington, 6011, New Zealand
Louis Sergeant Sweet Couture Sample Menu
|
BRIOCHE PERDUE
homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote |
$18.00 |
|
L'OEUF BROUILLE
scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread |
$18.00 |
|
PORK BELLY
slow cooked pork belly served with a horseradish mayonnaise |
$13.50 |
| Buckwheat bread | $5.00 |
|
LE CROISSANT AU JAMBON
traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte |
$11.00 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
Mojo
Cafe Food, Gluten Free, New Zealand
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
|
Spice Chicken
3 Cheese , Zucchin & Mice |
$18 |
|
Roasted Pork Shoulder
Goat Cheese , Caraway , Salt & Parsley |
$20 |
|
Fries
Homemade Tomato Saute |
S $5 / L $7 |
|
Prawn
Roast Capsicum , Horicco , Red Onion & Chopped Herbs |
$18 |
|
Lamb
Chilli Peanut & Garlic Yoghurt |
$20 |
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Greta Point Cafe
Cafe Food, Gluten Free, New Zealand
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe Sample Menu
|
HOT CHICKEN SALAD
with feta and olives sweet chili and lime |
$18.00 |
|
FREE RANGE EGGS
poached scrambled or fried on toast/Kransky sausage |
$14.00 |
|
GARLIC PRAWNS & MUSHROOMS
on a seasonal salad |
$18.00 |
|
PAN FRIED FISH
served on a seasoned salad & aioli |
$18.00 |
|
GRILLED HALLOUMI
on seasonal salad with hummus |
$18.00 |
Americanos Breakfast Restaurant
Cafe Food, American, European, Vegetarian, Gluten Free
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Americanos Breakfast Restaurant Sample Menu
| Topped with our famous Hollandaise sauce and served with a crispy hashbrown. | |
|
Served with All of the following:
Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash. |
|
| Long stack (4) | $18.00 |
| Double up on toppings for an extra... | $2.70 |
| One egg | $2.70 |
Cafe Siem Reap
Cafe Food, Asian, Vegetarian, Vegan, Cambodian, Gluten Free
99 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Siem Reap Sample Menu
|
B9. Babong
Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream. |
$ 17.00 |
|
B10. Fried Rice
Meat: Chicken, Beef, or Vegetarian $17, Seafood $19 - Pan fried rice cooked with seasonal vegetable and eggs. |
$ 17.00 |
|
B8. Noodle Soup Seafood
A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic |
$ 19 .00 |
|
A6. Deep fried king prawn
Battered king prawn deep fried in vegetable oil served with lemon garlic sauce. |
$12.00 |
|
A3. Panfry Scallops
Panfry scallops top with seaweed, coriander, red capsicum, onion served on pastry cup and sweet and sour lemon garlic sauce. |
$13.00 |
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| Goats cheese cream, plums, anise hyssop, almond shortbread | $ 12.5 |
| Green leaf salad | $7.5 |
| Affogato | $ 11.5 |
| Warmed marinated olives | $6.5 |
| Chopped tomato and green pepper salad | $ 8 |
Siam Kitchen Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
2-4 Memorial Square, Martinborough, Wellington, 5711, New Zealand
Siam Kitchen Thai Restaurant Sample Menu
|
Money Bags (5 pcs)
Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce |
$8.90 |
| A bowl of Fries with tomato souse | $8.50 |
| Chicken, Pork Or Beef | $21.90 |
|
Prawn Fingers (6 pea)
Served with sweet chilli sauce |
$11.90 |
| A bowl of egg fried rice | $9.90 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Chicken, Bacon & Brie Burger
Served with salad greens, cheese, cranberry & fries |
$14.00 |
|
Hawtrey Farm Filo
Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw |
$25.00 |
|
Seton Sirloin
Served with home cut chips, 1841 slaw, mushrooms & bearnaise |
$23 200g / $29 400g |
|
Vegetarian Breakfast
Poached eggs, mushrooms, tomato, hash browns, spinach & toast |
$12.00 |
|
Roast Vegetable Salad
Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction |
$14.00 |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
Roasted Gourmet Potatoes
w Salsa Verde |
$6.00 |
|
Grilled Haloumi
w Pea, Orange, Mint & Radish |
$15.00 |
|
Fish of the Day
w Seasonal Accompaniments |
POA |
|
Bruschetta (3)
w Pea, Mint & Parmesan |
$8.00 |
|
Mixed Olives
Marinated |
$7.00 |
