Gluten Free restaurant and takeaway menus in Wellington
Scopa Caffe Cucina
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Scopa Caffe Cucina Sample Menu
| Roast potatoes | $4.00 |
|
Casareccia
prawns, scallops, chilli, garlic, bottarga |
$25.00 |
|
Scopa Carne
two eggs, sausage, bacon, mushrooms, roasted potatoes |
$21.00 |
|
Granola
stone fruit compote, honey, yogurt |
$9.50 |
|
House baked focaccia bread
balsamic, olive oil |
$5.00 |
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
|
BAY ZUCHINNI FRITTERS
with chilli–pickled cucumber |
$11.00 |
|
BUFFALO CHICKEN BURGER
pineapple salsa, avocado mayo, hot sauce & fries |
$18.50 |
|
FINGER & FORK SHARE-PLATTER
a selection of offerings from the above |
$45.00 |
|
MAC ‘N’ CHEESE
Swiss browns, tomato, pesto & salad |
$13.00 |
|
SMOKED BEEF ROLL
house smoked rump with onion rings and remoulade |
$14.00 |
Lake Ferry Hotel Restaurant
Pub Food, Seafood, Gluten Free, Bar, International, New Zealand
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Fedup Fast Foods
Takeaway Food, Seafood, Fish & Chips, British, Fast Food, Gluten Free, Coffee and Tea, New Zealand
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Fedup Fast Foods Sample Menu
| Pineapple Fritters | $1.50 |
| Seafood | large $9.50 |
| Beef | small $7.50 large $8 |
| (All fillet Dinners Served with Salad) | |
| Meat Patties (Homemade) | $3.00 |
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Butty Supreme
As above with cucumber, pickled onion, watercress or rocket |
$10 |
|
Garlic Dream
Creamy garlic |
$10 |
|
Creole Calafraj
Cajun flavoured calamari |
$10 |
|
Desert
Pavalova Maxine's pav for those sweet tooth |
$8 |
|
Fresh Oysters
When available with lemon wedges or red wine vinaigrette |
Each $4.5 |
Cin Cin
Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cin Cin Sample Menu
|
ARANCINI
Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed |
$13.00 |
|
Italiana
mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil |
$26.50 |
|
Siciliana
Napolitana sauce, mozzarella, anchovies, olives and basil |
$24.50 |
|
SEAFOOD LINGUINE
Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce |
$27.50 |
|
BRUSCHETTA ITALIANA
toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic |
$13.00 |
Field & Green
Cafe Food, European, Vegetarian, British, Vegan, Eastern European, Gluten Free, Central European
262 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Field & Green Sample Menu
| Spiced duck livers & sautéed spinach on toast | $19 |
| Treacle tart, ginger ice cream | $14 |
| Marinated sardines on char-grilled sourdough | $15 |
| chocolate & amaretti ice cream | $13 |
| Slow roast pork belly, gooseberry & ginger jus, summer slaw | $27 |
Cicio Cacio
Italian, Vegetarian, Vegan, Gluten Free
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand
Cicio Cacio Sample Menu
| Rueola: rocket | |
| Grigliata mista (for two) | $46.00 |
| Tagliolini ai funghi porcini e olio al tartufo | $23.00 |
| Olive oil or butter | $2.00 |
| Dolci fatti in casa | $12.00 |
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
|
Coenes Cookout
Potato Rosti, Bacon, Tomato, Poached Eggs, Black Pudding, Roasted Mushroom w Smoked Tomato Relish & Toasted Sourdough |
$24.00 |
| Pineapple & passionfruit cheesecake | $12.00 |
| Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce | $15.00 |
| Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus | $32.00 |
| Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries | $21.00 |
Fisherman's Table
Seafood, Vegetarian, Gluten Free, Grill, New Zealand
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
Fisherman's Table Sample Menu
|
Cheesecake
Can we tempt you with today's flavour? Please check the specials board... |
$8.20 |
|
Hot Beef and Avocado Salad
With crispy noodles and salad greens |
$15.95 |
| Mushrooms | $4.00 |
| Tomato | $3.00 |
|
Pan Fried Chicken Breast
With almond and apricot sauce |
$15.95 Light / $21 Main |
Kaffee Eis
Cafe Food, Gluten Free, Coffee and Tea, New Zealand
146 Cuba Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Groundup Cafe
Cafe Food, Vegetarian, Breakfast, Gluten Free, New Zealand
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Saigon Van Grill Bar
Asian, Vietnamese, Vegetarian, Gluten Free, Grill
201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Saigon Van Grill Bar Sample Menu
|
Chicken leg with lemongrass
corn fed, free range chicken grilled with lemongrass |
$13.00 |
|
Transparent fresh rolls (shredded pork & pork skin)
fresh rice paper rolls with lettuce, mints, vermicelli & pickle |
$7.00 |
|
Deep-fried soft shell crabs (3pcs)
lightly battered soft shell crab served tamarind dipping sauce |
$17.00 |
|
Ox tongue
thinly sliced grilled ox tongue with garlic pickles |
$10.00 |
| Mustard cabbage pickle | $2.50 |
Quinns Post Tavern
Pub Food, British, Gluten Free, Finger Food, New Zealand, Kiwi
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern Sample Menu
|
Sirloin Steak
Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries |
$23.00 |
|
Roast of the day
Please check the chalk board for today’s roasts. Served with roast and steamed veg |
$15.00 |
| Scotch Fillet Steak | $23.00 |
|
Chicken Cordon Bleu
Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries. |
$18.00 |
|
Pea Pie Pud
Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy |
$10.00 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
| Loaded shoestring fries, pork, miso gravy, cheese | $16.00 |
| Pressed sandwich of ham, cheese, onion, truffle mayo | $12.00 |
| Bitter leaf salad | $8.00 |
| Hand-cut fries | $7.00 |
|
Bruschetta
Chickpea, lemon, chard, pickled chard, prosciutto |
$18.00 |
Memphis Belle
Cafe Food, Gluten Free
71 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Simmer
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
Gr8 Tandoori
Asian, Indian, Vegetarian, Gluten Free
97 Queens Drive, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Gr8 Tandoori Sample Menu
| Vegetable Manchurian | $13.00 |
|
Vindaloo
Cooked with vindaloo paste and accomplished with pieces of potato. |
|
|
Kabuli Naan
White flour bread stuffed with almonds, cashews, coconuts and mango flavouring. |
$4.50 |
|
Do Pyaza
Cooked with plenty of onions, as the name suggests, is simply delicious. |
|
|
Gr8 Tandoori Mixed Platter For Two
Consists of Chicken Tikka, Tandoori Chicken, Lamb Chops, Vegetable Samosa, Subz Shami Kebab. |
$24.00 |
The Chippery
Seafood, Fast Food, Gluten Free, Street Food, New Zealand
5 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Chippery Sample Menu
|
Hapuka
One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in. |
$14.20 |
|
Lemon Fish
Soft texture and meaty flavour. Excellent beer battered. |
$8.50 |
| Kumara (Sweet Potato) | $8.00 |
|
Crinkle Cut
These can also be cooked separately in our gluten free fryer if necessary. |
$5.50 |
|
Vegetable Spring Roll
Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce |
$6.00 |
Tequila Joe's
American, Mexican, Gluten Free
43 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tequila Joe's Sample Menu
|
Wing Flavours
Hot & Spicy: Damn hot. Garlic fire, sriracha agave-lime, Jamaican jerk / Medium Heat: Classic buffalo, chipotle BBQ, General Tso, cajun lime / A Slight Kick: Buffalo ranch / teriyaki BBQ |
|
| - OR Vegetable & Black Bean | $16.00 |
|
Baja Quesadillas
Grilled tortillas with choice of filling. Three Melted Cheeses, Baja Sauce, Salsa Verde, fries |
|
|
Beef Barbacoa Ranchero
Slow cooked chipotle & garlic beef brisket, picante, seasonal vegetables, smoked jalapeno cheese sauce, guacamole, black beans, chopped salad, sour cream, four corn tortillas |
$28.00 |
|
Border Mex Chicken
Chicken, guacamole, pico de gallo, chipotle sour cream, chopped salad, cilantro |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
|
Gluten free bread
pumpkin & sunflower seed / olive oil / char grilled |
2 |
| Warmed olives | 8 |
|
Whitebait fritter
100g Westcoast / fines herbs / watercress / lemon / Hollandaise |
entree30/main60 |
|
Baby spinach and figlet salad
toasted almonds / pickled onion / gorgonzola/ fig balsamic |
9 |
|
Bread & Dips
warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins |
18 |
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Eggs Benedict or Florentine
Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon |
$18.00 |
|
Breakfast Stonegrill Dining
100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise |
$24.00 |
|
Portobello Benedict
Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise |
$18.00 |
|
Halloumi Burger
Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries |
$21.00 |
|
Green Shakshuka
Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens |
$16.00 |
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
Garlic Pizza Bread
topped with parmesan and herbs |
$8 |
|
Mozzarella Stuffed Jalapeños
w/ ranch dipping sauce |
$10 |
|
The Cubano
The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo |
$18 |
| Bowl of fries and an asahi | $12 |
|
Hot Wings
w/ ranch dressing |
$12 |
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Crispy Skin South Island King Salmon
Pan fried salmon fillet on pesto risotto with wild rocket |
$24.50 |
|
BBQ Beef & Bacon Burger
served with fries |
$16.90 |
| - with chicken | $18.90 |
|
Pan Fried Chatham Island Blue Cod
with fries & garden salad |
$19.80 |
|
Soup of the Day
please refer to daily 'specials' board served with warm breads |
$9.50 |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
|
Wellington Sea Market Fish
panfried w ratatouille, rocket & baby spinach, crispy caper |
$25 |
|
Toasted Bun
w whitestone brie, fresh tomato, avocado |
$12 |
| Israeli couscous, rocket, green bean, avocado w zany zeus halloumi | $18 |
| Israeli couscous, rocket, green bean, avocado w grilled chicken | $18 |
|
French Toast
w banana, maple syrup and either bacon or fresh fruit & blueberry compote |
$16 |
Burger Liquor
American, Vegetarian, Gluten Free, Bar
129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Burger Liquor Sample Menu
| -lettuce | $6 |
| -smokey bbq sauce | $1 |
|
The Standard(GF)*(DF)*
ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo |
$10 |
|
Butter "Chicken" Fries
Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce |
|
|
Not Kale (V)
short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde |
Ombra
Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra Sample Menu
| Lamb, goat feta, red onion jam & mint | $13 |
| Ciabattina bread & butter | $3 |
| Gnocchisundried tomato, rocket & goat cheese | $14 |
| Chocolate salame | $5 |
| Warm mushrooms with caciocavallo | $11 |
Food Forest Organics
Health Food, Vegetarian, Vegan, Gluten Free
1/101 Main Street, Greytown, Wellington, 5712, New Zealand
Food Forest Organics
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free
101 Main Street, Greytown, Wellington, 5712, New Zealand
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
| 2X FRIED EGGS | $2.90 |
| SEASONAL VEGETABLES | $6.90 |
|
MUSHROOM & VEGETABLE PIE
puff pastry lid mash or fat bird chips |
$20.90 |
|
EGGS BENEDICT
toasted English muffin streaky bacon, hollandaise & fresh chives |
$15.90 |
|
WARM CHOCOLATE BROWNIE
chantilly cream |
$8.90 |
Origami
Japanese, Asian, Sushi, Vegetarian, Vegan, Gluten Free
158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Origami Sample Menu
|
Salmon 2pcs
raw salmon sushi |
$6 |
|
Tofu Steak Set
fried tofu, vegetable, homemade gravy sauce |
$17.50 |
|
Nanban Chicken Don
deep fried chicken, sweet & sour sauce, tartare sauce, scallions |
$17.50 |
|
Chirashi Don
assorted sashimi, avocado, sushi rice |
$20.50 |
|
Yakisoba
stir fry yellow noodles with chicken, beef or pork, seasonal vegetables |
$16 |
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
|
Avida's affogato
espresso, Licor 43 & ice cream |
$12.5 |
| Escabeche vegetables | $10 |
| A large bowl of paprika & salt dusted fries with aioli | $9 |
|
Croqueta
sticky pork with mojo verde |
$4.5 each |
| Orange & almond cake, chocolate custard, tempranillo steeped plums | $10 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Bulgur wheat salad with sweet corn, capsicum and toasted seeds | $13.00 |
| Organic salad with marinated beetroot, orange and roasted walnuts | $12.00 |
| Grilled ciabatta with garlic and herb butter | $7.50 |
| Manuka smoked fish cakes | $11.00 |
| Chilli salt prawns | $13.00 |
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) | $6.00 |
| Baked Beans on Toast | $7.00 |
| Bacon & Eggs | $10.00 |
| Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries | $15.00 |
| Beef Burger with Tomato, Egg, Bacon & Fries | $14.00 |
Espressoholic
Cafe Food, Gluten Free, International, New Zealand
136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Espressoholic Sample Menu
|
Mince On Toast
Premium topside mince served on turkish or wholegrain pitta bread. |
$16.00 |
| -Florentine with spinach | $15.00 |
|
Pancakes
with Maple Syrup |
$12.00 |
|
Cajun Chicken Salad
Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad. |
$20.00 |
|
Garden Salad
Fresh seasonal vegetables, lettuce and a light dressing. |
$11.00 |
Five Boroughs
Diner, American, Gluten Free, Bar
Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Five Boroughs Sample Menu
| 500g $17.00 | |
| Kimchi | $4.00 |
| Half Rack $18.00 | |
| Recommended: | |
|
Fried Cauliflower
Harrisa yogurt, almond, lemon |
$8.00 |
Dunshea's Deli
Cafe Food, Health Food, Contemporary, Gluten Free, Deli
7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Dunshea's Deli Sample Menu
| Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 | $17.50 |
| Cheese toastie | $5 |
| The Deli B.L.T.Bacon swiss cheese and tomato on sourdough | $15 |
| Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli | $18 |
| Bacon & eggs on toast | $16 |
Pizzeria Napoli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
30 Courtenay Place, Te Aro, Wellington, Wellington, 6023, New Zealand
Pizzeria Napoli Sample Menu
|
TIRAMISU
Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate. |
$13.00 |
|
CAPRI
Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni. |
$23.00 |
|
QUATTRO STAGIONI
Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan. |
$25.00 |
|
CONTADINO
Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan. |
$26.00 |
|
AMALFI SALAD
Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil. |
$17.50 |
Mari Luca Ristoro
Mediterranean, European, Italian, Vegetarian, Gluten Free
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Mari Luca Ristoro Sample Menu
|
Suppli' al Telefono
Tomato & basil risotto balls with stringy mozzarella |
$14.50 |
| Verdure | $8.50 |
|
Gnocchi al Forno
Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese |
$25.00 |
|
Trio Classico(ideal to share)
Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato |
$22.50 |
|
Torta di Mandorle e Chocolato
Almond and chocolate cake with vanilla gelato |
$14.50 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
|
Craft Beer Battered Fish + Chips
2 pieces of beer battered fish of the day, fries and homemade tartare sauce |
$21 |
|
Killer Burger
Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries |
$19 |
|
Powder Keg Chicken Burger
Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries |
$19 |
|
Seafood Chowder
Rich + Creamy chowder packed with fresh market fish, shrimp + mussels |
$15 |
| Whitehaven Noble Riesling | $9 |
Circus Cinema, Bar and Restaurant
European, Vegetarian, Gluten Free, Pizza, New Zealand
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant Sample Menu
| Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF | $ 34 |
|
Drover
Braised lamb, harissa, red onion jam, oregano & tzatziki |
$ 24 |
| Prawn and chorizo skewers GF | $ 14 |
|
Italian
Classic Italian with a garlic base, sliced tomato, basil and mozzarella |
$ 24 |
| Asian style pork belly salad with fresh herbs, peanuts and orange chilli dressing | $ 26 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries | $24.00 |
| Thyme Roasted Portobello Mushrooms & Balsamic | $10.00 |
| Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) | $10.00 |
| Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream | $12.00 |
| Gelato & Cookie Sandwich (choose from passionfruit or raspberry) | $7.50 |
Osteria del Toro
Mediterranean, Spanish, European, Italian, Gluten Free, Pizza
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Osteria del Toro Sample Menu
|
Cos & Rocket Salad (GF.V)
with creamy French dressing |
$9.00 |
|
Bolognese
pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables |
$27.00 |
|
Cheeky Zucca
roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves |
$24.00 |
|
Lamb Souvlaki
grilled lamb skewers with tzatziki sauce |
$15.00 |
|
Fresh Baked Bread (V)
made in-house daily with smoked sea salt butter |
$3.50 |
Little Penang
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
40 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Penang Sample Menu
|
Pasembur (v)
Make it a meal |
$11.90 |
| Plain Roti | $3.90 |
| Rice with Braised Chicken | $7.90 |
|
Koay teow Thing (gf)
Plat rice noodles in a clear broth topped with chicken, fishballs and prawns |
$15.90 |
|
Kerabu salad (v)
Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3 |
$8.90 |
Bethel Woods
Barbeque, American, Pub Food, Gluten Free, Bar
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bethel Woods Sample Menu
|
Smoked Ham Wrap
Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing |
$ 20 |
|
House
Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing |
$16 |
|
Pure Classic Burger
100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo |
$ 23 |
|
Nacho Chicken Sandwich
Crumbed chicken, cheddar, bbq sauce, lettuce & tomato |
$ 19 |
|
Add Smoked Chicken, Smoked Salmon Or Halloumi
To any salad for |
$5 |
Spirit House
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Spirit House Sample Menu
|
CHICKEN AND CASHEW NUT
Chang Mai style fresh vegetables and cashew nuts stir fried with soy sauce base. |
$19.00 |
|
VIETNAMESE FRIED FISH STEAK
Fish fillets dipped in tempura batter and deep fried, placed on ahot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce. >> |
$21 |
| Prawn | $20.50 |
| Prawn | $20.50 |
| Seafood | $19.50 |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
Brioche French Toast
Banana & maple syrup |
$12.50 |
|
Selection of Local Cheeses
For two people. Ask your waiter for details of today's cheese & accompaniments |
$20.00 |
|
BPC Crepes
Whipped ice cream, fresh strawberry |
$10.00 |
|
Butchers Pizza
Lamb meatballs, salami, chorizo, chicken, smokey BBQ |
$22.00 |
|
BPC Burger
Ask your server for todays creation |
$24.00 |
St John's Bar & Restaurant
Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand
St John's Bar & Restaurant Sample Menu
|
Chipotle Lamb Rump
with cumin carrot puree, candied fennel seeds & coriander |
$15 |
|
Calamari
with smoked chipotle aioli |
$13 |
|
3 courses
Suitable for 10 guests or more |
$45 |
| Chicken Satay Skewers | $11 |
|
Chunky Fries
with aioli |
$9 add gravy + $2 |
Nin's Bin
Seafood, Gluten Free, New Zealand
2017 State Highway 1, Half Moon Bay, Canterbury, 7371, New Zealand
Istana Malaysia Restaurant
Asian, Malaysian, Gluten Free
1 Allen Street, Te Aro, Wellington, 6011, New Zealand
Istana Malaysia Restaurant Sample Menu
|
Stir-fried Garlic Prawns
Fresh prawns cooked with spring onion in a garlic oyster sauce. |
$22.90 |
|
Banana Split
Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce. |
$8.90 |
|
Banana Roti
Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream. |
$8.90 |
| Mixed Salad Bowl | $5.90 |
|
Clear Noodle Soup
Chicken broth with vegetable and egg noodle |
$6.95 |
Annam
Asian, French, Vietnamese, Vegetarian, Gluten Free
125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Annam Sample Menu
|
Nom Muc Ha Noi
Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice |
$14.00 |
|
Coconut Creme Brulee
with mango (GF) |
$15.00 |
|
Dumpling Chay - Veggie Dumpling (V)
Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce |
$11.00 |
|
Dau Phong Rang
Roasted peanuts |
$5.00 |
|
Ba Roi Dut Lo - Slow Roasted Pork Belly
Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice |
$27.00 |
The Bresolin
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bresolin Sample Menu
| Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) | $50.00 |
| Baked beans on toast | $6.00 |
| Asparagus, seaweed butter (nf,gf,veg) | $12.00 |
| Toast, natural preserve (nf,veg) | $8.00 |
| Soked breakfast sausage | $6.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
| Vegetarian Pie of the Moment with seasonal vegetables | $22 |
| Signature Spiced Pumpkin bread and butter pudding, caramel sauce, vanilla ice cream | N/A |
|
Fish of the Day
served with lemon, sweet and sour tomatoes, Mesclun and Estate bread |
$22 |
| Free Range Confit Chicken with seasonal vegetables | $22 |
| Lemon Polenta Cake on lemon curd with vanilla ice cream and slivered pistachios | N/A |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
| Cheesy Garlic Bread | $8.00 |
|
Pan-Fried Fish
W/ fries, garden salad & tartare sauce |
$12.00 |
|
Assorted NZ Cheese Platter
W/ fruit chutney, dried fruit & crackers |
$18.00 |
|
Slow Braised Pork Belly
W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus |
$30.50 |
|
Vegetarian, Organic Ramen Noodle Stir Fry
W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara |
$24.50 |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free
The Meridian Building, 33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Wagamama Sample Menu
| Mini sorbet | $3.50 |
|
Pork steamed gyoza
Five tasty steamed pork dumplings, served grilled and with a dipping sauce |
$10.00 |
|
Prawn itame
Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime |
$22.00 |
|
Yasai cha han donburi
Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles |
$15.00 |
|
Prawn raisukaree
A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime |
$22.00 |
Hightide Cafe
Cafe Food, Health Food, Seafood, European, Vegetarian, Gluten Free, New Zealand
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Hightide Cafe Sample Menu
| Hightide Small Salad Bowl | $7.50 |
| BRUNCH | |
| Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce | $25.00 |
| Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese | $18.00 |
| Salmon Mashcake w/ a poached egg, hollandaise & salad | $18.00 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
|
Parmesan gnocchi
with spring onion, zucchini, broad bean and cow ricotta |
N/A |
|
Selection of house petit fours
with pate de fruit, chocolate truffle, turron and nut tuille |
N/A |
|
Josper braised day boat fish
with local crab, sea vegetables and its own sauce |
N/A |
|
Market Cheese
with sultana sourdough, rye cracker and Braeburn apple salad |
N/A |
|
Josper roasted asparagus
with dill and mint emulsion |
N/A |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Asparagus, chilli butter, dukkah
Small / Large |
$9.00 / $13.50 |
| Wood-roasted tomatoes, mozzarella, fresh basil, Gladstone Olive Co EV olive oil | $24.00 |
|
Wairarapa Lamb, Harissa Spiced & Charcoal Grilled
Flame grilled caponata, hand-chopped green pea chimichurri |
$36.00 |
|
Beef Rump Cap, Wood-Fired
Sweet potato macaire, agria mille-feuille, horseradish cream, mushroom ragu |
$36.50 |
| Chicken, jalapeno, capsicum, sesame BBQ sauce | $24.00 |
Mexico Food & Liquor
Mexican, Vegetarian, Vegan, Gluten Free
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mexico Food & Liquor Sample Menu
| Cinnamon spiced Churros w xocolate & rosemary crema, salted caramel | $12.00 |
| Esquites corn, chipotle butter, magic powder, blackened onion crema, cricket tortillas | $8.00 |
| Soft shell crab stuffed jalapeno in a yeast batter, salsa asada, cucumber, yoghurt | $7.00 |
| Pork shoulder braised in almond milk w chicharron, plantain, pickled slaw | $7.00 |
| Panucho corn maize w frijoles, egg, shredded beef, citrus cured onion | $8.00 |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom | $19.00 |
| Roasted lamb rack with eggplant puree, sprouts & walnuts | $30.00 |
| Falafel burger with pickled beetroot, feta & mushroom ketchup | $14.00 |
| Buttermilk fried chicken with chipotle slaw & cheddar | $15.00 |
| Roast brussel sprouts & walnuts | $7.00 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
|
Beef Nachos
Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream |
$18.50 |
|
Bangers & Mash
Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling |
$23.50 |
|
The Widowmaker Burger
The GM Cheeseburger with Buttermilk Chicken and Bacon |
$26.00 |
|
Ice Cream Trio
Home made, gluten free, and always changing! |
$9.00 |
| Extra Sides Available | $3.00 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| Italian Caesar Chicken Sliders (3) | $14.00 |
| Greek Lepanto Olivas Mixtas | $9.00 |
| Handmade Schoc Chocolate Truffles (2) | $6.00 |
|
Selection of Award Winning Local Cheeses
Served with crackers |
|
| Baked Bombe Alaska Rose & Pistachio | $15.00 |
Ortega Fish Shack
Seafood, European, Vegetarian, Gluten Free, New Zealand
16 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Ortega Fish Shack Sample Menu
| Catalan Crêpes with orange caramel sauce, vanilla ice cream | $16.90 |
| Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah | $34.90 |
| Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion | $38.90 |
| Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus | $38.90 |
| Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) | $10.90 |
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
| Garden Green Salad | $7.00 |
|
Tiramisu
pistachio praline and vanilla ice cream |
$16.00 |
|
Cheese, Biscuits & Fruits
dutch smoked gouda, bourdon french goat, kikorangi blue |
$30.00 |
|
Aoraki Smoked Salmon Gravlax on Rye
mustard aioli, lemon zest |
$19.00 |
|
Soft Coconut Pavlova Swirl
lashing of passion fruit and vanilla ice cream |
$16.00 |
Portlander Bar & Grill
Steak, European, Gluten Free, Steakhouse, New Zealand
Cnr of Whitmore and Featherston Streets, Pipitea, Wellington, Wellington, 6011, New Zealand
Portlander Bar & Grill Sample Menu
|
Palliser Bay Station Lamb
Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi |
$18.5 |
| Latte | $4.5 |
|
Kiwi Crumble
Kiwifruit and blueberry crumble, vanilla bean gelato |
$15 |
| Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard | N/A |
|
West Coast White Bait Fritter
West coast white bait, Tiptop bread, petit rocket salad, fresh lemon |
$28 |
Ancestral
Japanese, Asian, Chinese, Contemporary, Gluten Free
31/33 Courtenay Place, Te Aro, Wellington, Wellington, 6149, New Zealand
Ancestral Sample Menu
|
Black Pepper
wok fried with black pepper, honey and oyster sauce |
$32.00 |
|
Pork, Prawn & Shiitake Dim Sum
green pea puree, chilli oil, truffle-mushroom emulsion |
$16.00 |
|
Pan Fried Pork, Prawns & Chives Dumplings
garlic, black vinegar dressing |
$12.00 |
|
Amaretto Soy Milk 'Panna Cotta'
Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds |
$12.00 |
|
Kumara
with butter 4/5 slices |
$5.50 |
Thunderbird Cafe
Cafe Food, American, Gluten Free, South American
154 Featherston Street, Wellington, Wellington, WGN, 6011, New Zealand
Thunderbird Cafe Sample Menu
|
Huevos californicatos
sourdough toast topped w bacon, poached eggs & hollandaise |
$15.50 |
|
Frings
the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing |
$12.50 |
|
Tostada
w house smoked salmon |
$19.50 |
| Free range eggs poached, fried or scrambled | n/a |
|
The triumph
bubble & squeak, grilled tomato & spinach, creamy mushrooms & hollandaise topped eggs your way on toast |
$18.50 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Salad of rocket, parmesan and shaved pear | $6.00 |
| Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale | $37.00 |
| Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon | $17.00 |
| Scrambled eggs with avocado, chives and tomato on toasted sourdough | $18.00 |
| Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche | $18.00 |
Fork & Brewer
Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi
20 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fork & Brewer Sample Menu
| Mushroom | $2 |
|
BBQ Pork Spare Ribs (6 Ribs / 12 Ribs)
succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce. |
$12.50 / $24 |
| Fried pickled slices | $3 |
|
Pizza Special
Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think? |
priced daily |
|
Jalapeno Cheese Balls
homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo. |
$12.5 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
|
Fresh Fish of the Day
w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth |
$29.00 |
|
Ti Kouka Streaky Bacon
Free range & nitrite free |
$6.50 |
|
Confit Chicken
w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus |
$28.00 |
| - 1 egg | $8.00 |
|
White Pudding
w/ apple and fennel |
$6.50 |
Cashmere Lounge
European, Gluten Free, New Zealand
4 Cashmere Avenue, Khandallah, Wellington, Wellington, 6035, New Zealand
Cashmere Lounge Sample Menu
| Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust | $32 |
| Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing | $17 |
| Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi | $24 |
| Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish | $15 |
| Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit | $13 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Toast & Spreads
grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves |
$7 |
|
Roasted root vege
love honey, thyme, dandelion leaves |
$8 |
|
Polenta chips
rosemary, thyme, garlic, shallots, tomato relish |
$9 |
|
Muesli Bowl
toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds |
$12 |
|
Poached Eggs
served on foccacia |
$10 |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
| Wild Pork Baked Beans | $4.00 |
| Zany Zeus Halloumi | $7.00 |
| Strawberries, elderflower, hazelnuts | $10.00 |
| Creamed Spinach | $4.50 |
| Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt | $7.00 |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
| Bacon & Egg | $7.50 |
| Small (up to 3 choices) | $9.50 |
|
Stuffed Potato with Bacon
Served with our homemade tomato relish and sour cream. |
$10.50 |
|
Energy
With our homemade lemon & parsley dressing. |
|
|
French Toast
With banana and berries Or Bacon and banana with maple syrup |
$14.50 |
Hop Garden
Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden Sample Menu
| Trio of House | $12 |
| House-made Beans on Toast, melted Cheese & Eggs your way | $12 |
| Cumin Cauliflower, Tzatziki, Harissa & Dukkah | $12 |
| Aged cheddar, Ripe Brie & Whitestone Blue | $22/$35 |
| Hash-stack with Pork Belly, Black Pudding & Fried Egg | $19 |
Thai Chef's Restaurant
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free, Street Food
1 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Thai Chef's Restaurant Sample Menu
|
Bangkok Showtime
Mixed seafood dish, prawns, squid, fish fillets and scallops. Sizzled in Thai whiskey and tomato sauce with pineapple chunks, cashew nuts and vegetables. Served in half a pineapple. |
$27.50 |
|
Suicide Bomber
Very very exciting dish to try! If ever eaten the dried roasted chilli can just blow your mouth away, but this is a signature dish. Lightly coated chicken sauteed with roasted cashew nuts, served in crispy bowl. |
$23.50 |
|
Num-Pla-Pik
Thai traditional sauce. Thai fish sauce with fresh chillies and lime juice. |
$3.00 per serving |
|
Crispy Chicken
Chicken strips lightly coated with breadcrumbs. Stir-fried in a medium spicy chilli sauce, carrots, onions, capsicums, green beans and courgettes. |
$20.50 |
|
The Ocean Volcano
Steamed mixed seafood dish. Prawns, squid, fish fillets and scallops with a mild curry paste, herbs, spices and vegetables. Served in sparkling flame. |
$28.50 |
Monsoon Poon
Asian, Chinese, Thai, Indian, Singaporean, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Monsoon Poon Sample Menu
|
South Indian Spice Scented Lentil Curry
dahl & kidney beans in a spiced cream |
$8.00 |
|
Combo Platter
a selection of our popular entrees to share |
$35.00 |
|
Butter Chicken
marinated tandoor baked chicken served in our creamy tomato & butter sauce |
$24.00 |
|
Stuffed Naan
filled with cream cheese, bacon & chilli jam then tandoor baked |
$9.00 |
|
Roast Duck Mee Goreng
egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available) |
$24.00 |
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Miti Kau Taco - Braised Beef Taco
Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5 |
$19 |
|
Heihei - Chicken Wings
Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5 |
$16 |
|
Hēki Kakato - Eggs Benedict, Horopito Hollandaise
Florentine – spinach |
$16 |
|
Ika O Te Rā - Fish Of The Day
Pan seared fish, tomato & olive salsa, roasted capsicum sauce |
$27 |
|
Kotakota Rīwai - Fries
beer battered fries, aioli |
$9 |
Havana Bar and Restaurant
Spanish, European, Vegetarian, Gluten Free, Cuban, Bar
32a - 34 Wigan Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Havana Bar and Restaurant Sample Menu
| Brie De Meaux 70g (France), Quince Paste, Oat Crackers | 15 |
| Shropshire Blue 70g (UK), Fig & Walnut Chutney, Oat Crackers | 15 |
| Endive and Baby Rocket Salad, Sumac Croutes, Date & White Balsamic Dressing | 9 |
| Havana Brothers Bakehouse Sourdough & House Cultured Butter | 3 |
| Roast Plum and Almond Cake with Umeboshi Plum Mascarpone, Dark Chocolate Ganache and Crystallized Almonds | 12 |
Boundary Tap & Kitchen
Mexican, Pub Food, European, Gluten Free, Pizza, Kiwi, Gastropub
3 Raumati Road, Raumati Beach, Wellington, 5032, New Zealand
Boundary Tap & Kitchen Sample Menu
|
Extras
Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns. |
$3.00 |
| tach option available as a salad or warp, served with garden salad | |
|
Roast Sirloin Of Beef
Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option |
$16.90 |
|
Moa road
prime beef patty with bacom, bbq and aioli sauce and melted cheese |
$20.90 |
|
Tasman sea
smoked salmon, mixed seafood, baby spinash and creamy sauce |
$18.90 |
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Chicken supreme(GF)(DF)
with romesco, green beans, kumara pure & red wine jus |
$26 |
|
Sourdough royale(GF)
with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise |
$16 |
|
Gp beef burger(DF)
with spicy mayonnaise, swiss cheese, pickles and fries |
$18 |
|
Duck liver paté(GF)
served with house relish & toasted bread |
$12 |
|
Shoestring fries or hand cut triple cooked chips(V)(GF)
served with homemade aioli |
$7 |
Deluxe Expresso Bar
Cafe Food, Pub Food, Gluten Free, Grill, New Zealand
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
Entremet Caramel Et Noisette
Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream . |
$18 |
|
Le Poisson Du Jour(Small/Large)
Market Fish With Seasonal Garnish. |
$26/$45 |
|
Mon Sashimi(Small/Large)
Salmon Sashimi My Way (Signature Dish) |
$30/$45 |
|
Promenade Dans Les Bois(Small/Large)
Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots. |
$30/$45 |
|
L’agneau(Large)
Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter. |
$45 |
Portofinos Restaurant Wellington CBD
Seafood, European, Italian, Vegetarian, Gluten Free, Pizza
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofinos Restaurant Wellington CBD Sample Menu
|
Napoletana
sliced tomato, garlic, onion, capers, anchovies, olives & rocket |
$19.9 |
| Pesto pizza pane | $8.9 |
|
Spaghetti alla bolognese
traditionally like nonna used to make |
$19.9 |
|
Verdure di stagione
seasonal vegetables |
$9.9 |
| Gluten free base (as available) | add $5.0 |
Munchen
Pub Food, European, German, Gluten Free, Bar, Central European
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Munchen Sample Menu
|
Schweinshaxe
Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras |
39 |
|
Spaetzle
Sauteed German style pasta |
|
|
Smoked Salmon Pate
Dark rye cream cheese whip, red onions & capers |
15 |
|
The Haus Burger
Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges |
22 |
Pravda Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe Sample Menu
|
Lightly smoked citrus cured salmon
summer beets, little gem, buttermilk curd, dill* |
$22 |
| Steak fries | $7 |
|
Linguine
chilli shrimp, blistered tomatoes, basil, lemon |
$27 |
| Truffle fries | $10 |
|
Wakanui scotch fillet 300g
mushroom duxelle, crispy onion rings, chimichurri |
$48 |
Dragonfly
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
70 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Dragonfly Sample Menu
|
Salt and Pepper Squid Legs
w prickly ash pepper and chilli soy sauce |
$15 |
|
Dark Chocolate Mousse
w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff |
$16 |
|
Pork and Chive Dumplings
w ginger infused rice vinegar and soy sauce |
$16 |
|
Steamed Prawn Shumai
w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy |
$17 |
|
Chicken and Coriander Dumplings
w fresh ginger, crushed chilli and spring onion |
$16 |
Chow Tory Street
Health Food, Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Tory Street Sample Menu
|
Free range chicken satay
with cucumber sticks & spicy peanut |
$17.00 |
|
Rare prime angus beef salad
with mint, tomato, coriander, roasted peanuts & nahn prink |
$20.00 |
|
Manuka smoked fish salad
with cucumber, cherry tomatoes, coriander & nahn prink |
$18.00 |
|
Free range pork & prawn cakes
served with red curry dipping sauce |
$17.00 |
|
Malaysian style prime angus beef satay
with cucumber sticks & spicy peanut sauce |
$18.00 |
Glenorchy Hotel & Backpackers Restaurant
Pub Food, Gluten Free, Bar, New Zealand
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
Two Souls Bistro
European, Gluten Free, International, New Zealand
290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Two Souls Bistro Sample Menu
|
GNOCCHI AND HALOUMI PLATTER
platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread. |
13.00 |
|
LAMB SHANK
Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce. |
$27.90 |
|
PURE SOUTH SCOTCH FILLET
chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad. |
$32.50 |
| MASHED POTATO | $5.00 |
| STEAMED RICE | $3.00 |
Cosa Nostra Italian Trattoria
Italian, Vegetarian, Gluten Free, Pizza
324 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Cosa Nostra Italian Trattoria Sample Menu
|
INVOLTINI DI MELANZANA
Provolone wrapped with aubergine and baked in a Pomodoro sauce with mozzarella |
$15.90 |
|
PATATOSA
Garlic, potato, pancetta, rosemary, and mozzarella |
$21.90 |
|
RISOTTO ROSSO E SALSICCIA
Red wine risotto with pork and sage sausage and shaved parmesan |
$25.90 |
|
PATATINE FRITTE
Shoestring fries |
$6.90 |
|
BRUSCHETTA DEL GIORNO
Grilled Italian style bread with topping of the day |
$11.90 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
Pan Roasted Market Fish
seared Coromandel scallops, crayfish bisque, pea shoots, lemon vinaigrette |
$32.00 |
| Steamed beans, basil butter Cauliflower gratin | $8.50 |
|
Marinated Lamb Cutlets
pesto mash, roasted mixed peppers & courgette ribbons |
$29.00 |
|
Savoury Tart “Quiche des Vendanges”
lardons, caramelised onions, baby spinach, smoked cheddar, radicchio & endive salad |
$16.00 |
| Artisan Cheese Selection | $23.00 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Cuban spiced pulled lamb tacos
served with shredded lettuce, harissa, tzatziki & guacamole in Tia Pablo tortillas |
19.5 |
|
Monteiths beer battered fish & chips
market fresh Tarakihi with hand cut fries, rocket and fennel salad & tartare sauce |
23 |
|
Pancakes
w cream & berry jam |
8 |
|
Fries
w aioli |
6 |
|
Fish & Chips
Crumbed hoki bites with fries, lemon & tomato sauce |
10 |
Whitby's Restaurant & Bar
Asian, Pub Food, European, Vegetarian, Continental, Gluten Free, New Zealand
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
|
Cereal selection of Muesli
Cornflakes, All Bran, Rice and Weet-Bix |
|
|
Bircher muesli
porridge with fresh cream |
|
| Assorted flavours of yoghurt, milk and soy milk | |
|
Freshly baked danishes,
croissants, bagels, assorted muffins & a selection of sliced bread |
|
|
Seasonal fresh fruits featuring melons
oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits |
Fratelli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
15 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fratelli Sample Menu
|
Suppli al Telefono
Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens |
$16 |
|
Quattro Formagg
Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket |
$24 |
|
Formaggi
A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers |
$22 |
|
Tagliatelle con Polpette
Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa |
$27 |
|
Pizza del Nino
Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella |
$24 |
Paper Road Bistro
Takeaway Food, European, Gluten Free, Pizza, New Zealand
7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand
Paper Road Bistro Sample Menu
|
Panko Crumbed Halloumi
Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request) |
$14 |
|
Grilled Venison, Cumberland Sauce
Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability) |
$32 |
|
Rustic Fries
with Preserved Lemon Aioli(V, GF, DF) |
$5.50 Small $8 Large |
|
Double Bridges
Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper |
|
|
Gnocchi, Alla Puttanesca
Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request) |
$25 |
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
|
Scrambled eggs + potted salmon,
on toast with parsley, chives + chervil |
$18.00 |
| Two scoops of vanilla gelato, strawberries, sherry syrup | $12.00 |
| Mixed salad, mandarin + raspberry dressing | $9.00 |
| o Over the Moon triple cream brie, Putaruru | |
| o Kingsmeade Opaki Manchego, Masterton |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil | |
| Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush | |
| Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce | $28.00 |
| Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing | $24.00 |
| (These are designed to be a lunchtime-sized entree) |
Viva Mexico Taco Shop
Mexican, Spanish, Latin American, Gluten Free
210 Left Bank, Te Aro, Wellington, Wellington, 6011, New Zealand
Viva Mexico Taco Shop Sample Menu
|
Tacos
Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese. |
$8.00/$22.00 |
|
Sarape Mexicano
Slow cooked pork with green sauce served with beans, rice, sour cream and cheese. |
$23.00 |
|
Flautas
Deep fried tacos |
$15.00 |
|
Flan de cajeta
Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. |
$8.00 |
|
Tacos dorados
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese. |
$23.00 |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
Beer-Battered Fries
with Panhead Port Aioli and tomato relish |
$9.50 |
|
Spicy Chicken Pizza
cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes |
|
|
Seafood Basket
Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >> |
$23.00 |
|
MARGARET & RITA
sliced Roma tomato with fresh basil and even fresher buffalo mozzarella |
$15.90/$19.90 |
|
The LBQ Platter
create your own platter from our snack menu three choices |
$22.00 |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Seared scallops with radicchio, pear & toasted almonds | $25.50 |
| Crushed roast potatoes, garlic and rosemary | $8.50 |
| Two course set lunch $26.50 per person | |
| Today’s fish | $26.50 |
| Gnocchi sardi with tomato semi crudo | $19.50 |
Poneke Mojo Cafe
Cafe Food, Seafood, Greek, Vegetarian, Gluten Free, New Zealand
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poneke Mojo Cafe Sample Menu
| Pork and fennel sausage ragu with rigatoni | $11.00 |
| Proscuitto, ham, mozzarella, oregano pizza | $18.00 |
| Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg | $15.50 |
| Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette | $17.00 |
| Garlic bread, buffalo mozzarella and watercress | $13.00 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
|
Fries (V,GF)
With tomato sauce & aioli |
$9.00 |
| Grilled halloumi Salad (V,*) | $21.00 |
| Chef’s Salad (V,*) | $17.00 |
| Mesclun and vinaigrette (V) | $5.00 |
|
Bacon & Egg Buttie (*)
Honey cured bacon, free range egg & mayo on Turkish flatbread |
$12.50 |
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
|
Catch of the day
With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes |
$29.50 |
|
Nori and sea salt squid
With wasabi mayonnaise, tomato relish, lettuce and daicon |
$21 |
|
Toast and spreads
Jams, honey and butter with toasted bread |
$9.50 |
|
Fish and chips
Beer battered, crumbed or panfried served with salad |
$24 |
|
Finn's breakfast
Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast |
$23 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
|
Classic
Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard |
$12.00 |
|
Vegan Pulled Pork VV V
soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!! |
$15.00 |
|
Slow Beef
slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion |
$15.00 |
|
Southern Fried Fish GF
breaded fish bites with Louisiana remoulade |
$10.00 |
|
Cajun Fish GF
Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla |
$19.00 |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Lido
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
| DANISH RYE RUEBEN | $16.00 |
| ACME SEAFOOD CHOWDER | $19.00 |
|
ACME SUMMER SALAD
+ GRILLED HALLOUMI |
$25.00 |
| FRENCH FRIES & ACME CATSUP | $7.00 |
|
OLI ROLL
WITH TOMATO, MOZZARELLA & BASIL |
$10.50 |
Aubergine
European, French, Vegetarian, Gluten Free
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Aubergine Sample Menu
|
Herb Roasted Lamb Rump
with chickpeas & Swiss chard |
$ 33.00 |
|
Soup of the day
>With freshly baked muffuletta roll |
$ 14.90 |
| Rocket cos & mesclun salad with sherry vinaigrette | $ 6.50 |
|
Boudin Blanc
French chicken sausages with haricot beans & crispy shallots |
$ 31.90 |
|
English Shilton
Rice, tangy, velvety taste & crumbly texture |
$ 16.50 |
Martha's Pantry
Cafe Food, Dessert, Gluten Free, Kiwi
276 Cuba Street, Te Aro, Wellington, 6011, New Zealand
Trade Kitchen
European, Gluten Free, New Zealand, Kiwi
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen Sample Menu
| Toast & spreads | $10.00 |
| Housemade toasted granola with honey, yogurt & fruit | $14.00 |
| Goats cheese souffle, walnut & grape salad | $20.00 |
| Pear & Frangipane tart with butter scotch | $15.00 |
| Mushroom & caramelised onion tartlet | $17.00 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
Tossed garden salad
With choice of smoked chicken, bacon or marinated tofu |
$12.50 |
|
$4.50 sides
Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus |
|
|
Toast
Your choice of spreads |
$4.50 |
|
Porridge
With cate paste |
$6.50 |
|
Toasted sammy
Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side |
$7.50 |
Orpheus Cocktail Bar and Restaurant
American, European, Gluten Free, Southwestern
24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Silverspoon Restaurant
European, Gluten Free, New Zealand, Kiwi
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
Spice Lounge
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Spice Lounge Sample Menu
|
Matar paneer
Home-made cottage cheese with green peas cooked with onion, tomatoes and spices in a thick curry |
$13.90 |
|
Kadhai paneer
Home made cottage cheese cooked with onion, roasted coriander seeds, And special kadhai spice mix (A must try !). |
$13.90 |
|
Chicken Punjabi
Chicken tikka sautéed with diced red and green capsicums in a creamy tomato sauce. |
$18.00 |
|
Vindaloo (Chicken or Lamb or Beef)
Meat cooked in a spicy and tangy sauce, Nicely done in a Goa-nese style. Normally hot. |
$15.90 |
|
Garlic Honey Chicken
Chicken battered then sautéed in garlic, onion and capsicum and honey sauce garnished with spring onions. -The Chef Recommendsa |
$17.90 |
Steer & Beer
Pub Food, Gluten Free, Burger, Bar, Pizza, Steakhouse, Kiwi
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Steer & Beer Sample Menu
|
Vegetarian Mushroom Blue Cheese Burger
110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese |
$18.00 |
|
The Uncle Sam
120g Premium In-House Beef Pattie, w Streaky Bacon, Lettuce, Tomato, Red Onion. Mayo & Cheddar Cheese |
$16.50 |
|
Crumbed Calamari
crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce |
$12.00 |
| Choc Shake | $7.00 |
|
Choc Mint Burger
Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream |
$12.00 |
Coco At The Roxy
Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Coco At The Roxy Sample Menu
| Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) | $35.00 |
| Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) | $6.00 |
| -Add Spinach | $4.00 |
| Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) | $30.00 |
| Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) | $16.00 |
Gotham
Cafe Food, Vegetarian, Gluten Free, New Zealand
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Gotham Sample Menu
| Mushrooms | $3.50 |
|
Open Steak Sandwich
with bacon halloumi balsamic mushrooms aioli and onion relish |
$18.50 |
|
Quesadillas
(gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF) |
$16.00 |
| Hash Browns | $4.50 |
| Tomato relish | $1.00 |
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
|
Lemon herb chicken
sundried tomatoes, crispy noodles, cucumber, thyme |
from $7.90 |
|
The Caesar
chicken, bacon, avocado, croutons, egg, parmesan |
from $7.90 |
|
Bacon, roasted potato & parmesan
chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap |
$8.90/$9.90/$9.90/$8.90 |
|
Sweet chilli beef & grilled capsicum
field mushrooms, red onion |
from $7.90 |
| Avocado - Lge | $2.00 |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
|
Lemon couscous salad (warm)
with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing |
$17.50 |
|
Eggs welly
sirloin steak poached eggs, spinach, hollandaise on smashed potatoes |
$19.50 |
| Kids egg and bacon | $8.00 |
|
$5 Sides
tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad |
|
|
Or 'little mama'
as above but smaller size |
$10.50 |
Ministry of Food Catering
Cafe Food, Gluten Free, Bar, New Zealand
22 Herd Street, Te Aro, Wellington 6011, New Zealand
The Grill - Amora Hotel
European, Gluten Free, International, New Zealand
Amora Hotel, 170 Wakefield Street
The Grill - Amora Hotel Sample Menu
|
Chocolate Tasting Plate
Hand crafted chocolates to share |
$17.00 |
|
Honey Yoghurt Panna Cotta
With seared lychees and topped with ruby grapefruit jelly |
$20.00 |
| Entrees | |
|
Herb Gourmet Potato(V) (GF)
Tossed with garlic parsley butter |
S $7 / L $10 |
|
-Chocolate Marquise
White and dark chocolate marquise served with pistachio gelato |
Salt & Wood Collective
Barbeque, Vegetarian, Gluten Free, Bar
11 Ngaio Road, Waikanae 5036, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Neighbourhood
Cafe Food, Vegan, Gluten Free, New Zealand
4 Memorial Square, Martinborough, Wellington
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
Capital Market
Asian, Thai, Italian, Vietnamese, Singaporean, Malaysian, Fast Food, Vegan, Sri Lankan, Gluten Free
151 Willis Street, Wellington 6011, New Zealand
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| HAM | $4.20 |
| FRITTATA | $7.00 |
| BURRITTOS | $9.50 |
| TARTS (GF) | $6.50 |
| BRIE CHEESE | $4.90 |
Columbus Coffee
Cafe Food, Gluten Free, New Zealand
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Everest Cafe
Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe Sample Menu
| Breakfast menu available during 8:00am-11:30am | |
| Beetroot Carrots Fritter w Brie,Orange,Horseradish Cream, Streaky Bacon | $18.00 |
| Sicilian Baked Eggs w Pancetta,Silverbeet,Capsicum, Crumbed Artichoke,Parmesan,Toast | $18.00 |
| Woodfired Chicken, Asian Slaw | $22.00 |
| Zucca Gorganzola Pumpkin,Gorganzola,Grapes,Pumkin Seeds,Sage | $17.00 |
Te Papa Cafe
Cafe Food, Gluten Free, New Zealand
55 Cable St, Te Papa Museum, Te Aro, Wellington, Wellington, 6011, New Zealand
Te Papa Cafe Sample Menu
|
Bowl of fries or kumara chips
Served with kawakawa mayonnaise |
$5.50 |
| Sausage roll | $3.90 |
| Chocolate brownie | $3.90 |
| - Chicken | |
|
Vegetable focaccia melt
Roast vegetables, basil pesto and cheese |
$8.90 |
Heaven Woodfire Pizza
Italian, Vegetarian, Vegan, Gluten Free, Pizza
247 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Heaven Woodfire Pizza Sample Menu
|
Gelato Sundae
Your choice of 2 Gelato flavours w/ Chocolate sauce |
$7.50 |
|
Pancetta
Pancetta, Mozzarella |
$14.5 S / $21.5 L |
|
Marinara
Prawns, Calamari, Parsley, Garlic, Mozzarella |
$14.5 S / $21.5 L |
| Gluten Free Base | $3.50 |
|
Specialty
Ask the Heaven crew for today's special creation |
$14.5 S / $21.5 L |
One Red Dog
Bar Food, European, Italian, Vegetarian, Vegan, Gluten Free, International, Pizza
57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand
One Red Dog Sample Menu
|
Greek Salad (V)
Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction |
$22 |
| Side Salad (V) | $7 |
| -lamb, smoked salmon, smoked chicken, prawns or seared beef | $4 |
|
Prawn Salad
Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing |
$21 |
|
Chicken Bacon & Avocado
White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli |
M $26/ L $36 |
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
Roma Tomato
Mozzarella, Balsamic Vinegar, Pine Nuts, Basil |
$19 |
|
Salmon
Crab, Green Beans, Black Olives, Mango |
$21 |
|
Cherry
Coconut, Almond, Cinnamon |
$17 |
|
Goat Cheese
Peach, Pumpernickel, Hazelnuts |
$17 |
|
Lamb
Eggplant, Apricot, Lavender |
$37 |
Smith The Grocer
Cafe Food, Vegetarian, Gluten Free, New Zealand
233-237 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express
Asian, Thai, Vegetarian, Vegan, Gluten Free
101 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express Sample Menu
|
Phad Thai Noodle
chicken, beef or pork |
$13.50 |
| Noodles | |
| Laab Duck | $14.50 |
| Duck Noodle Soup | $14.50 |
| Egg Noodle Soup with BBQ Pork | $12.90 |
Mediterranean Foods
Mediterranean, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Main Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Mediterranean Foods Sample Menu
|
Bocconcini Italia
Tomato, mozzarella, bocconcini, mortadella and fresh basil. |
Sm: $15.90 Lg: $21.00 |
|
Antipasto Board
An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2 |
$15.90 |
|
Arancini
Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad. |
$12.90 |
|
Calzone
Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives |
$21.00 |
|
Chorizola
Chorizo sausage with Italian gorgonzola. |
Sm: $15.90 Lg: $21.00 |
Mediterranean Foods
Mediterranean, Italian, Vegetarian, Vegan, Gluten Free, Pizza
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mediterranean Foods Sample Menu
| Perfect to share | |
|
Quattro Formaggi
Four Cheeses: taleggio, provolone, fontina, gorgonzola |
|
|
NEAPOLITAN CLASSIC
Classic Neapolitan Pizzas |
|
|
Cesare Cardini
with lettuce, crispy pancetta, & shredded roasted chicken breast |
|
| Tomato & Oregano base |
Wasabi Sushi
Japanese, Asian, Sushi, Vegetarian, Gluten Free
173a Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wasabi Sushi Sample Menu
| Teriyaki Salmon | $ 1.80 |
| Tuna On Rice | $ 1.60 |
| Spicy California | $ 1.80 |
| Avocado | $ 1.00 |
| Salmon Avocado | $ 1.30 |
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Mixed garden salad with toasted seeds, baby tomatoes, pickled red onion, cucumber and passion-fruit vinaigrette | $8.50 |
| Daisy's mussel fritters, coriander ginger chilli jam, creme fraiche | $8.50 |
| Gatsby jambalaya, black rice and spiced chorizo | $12.50 |
| Spicy pulled pork on grilled polenta with rum mango salsa | $9.50 |
| Scallop ravioli, roasted pepper and chive beurre blanc | $13.00 |
Poppies
European, Vegetarian, Gluten Free, Wine Bar, New Zealand
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Boat Cafe
Cafe Food, Gluten Free, New Zealand
139A Oriental Parade, Oriental Bay, Wellington, NZ, 6011, New Zealand
Boat Cafe Sample Menu
|
CHEF SPECIAL VEGETABLE LASAGNE
layered vegetables and pasta with creamy bechamel, napoli sauce and parmesan polenta chips |
$19.00 |
| ADD: Grilled Fish | $5.00 each |
|
SAFFRON SEAFOOD CHOWDER
seafood chowder with fresh fish, calamari, mussels, watercress pesto and warm mini loaf |
$17.00 |
| POLENTA PARMESAN CHIPS | $7.50 |
| HOLLANDAISE / SOUR CREAM | $2.50 |
The Blue Belle Cafe
Cafe Food, Mexican, Contemporary, Gluten Free, New Zealand
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
The Blue Belle Cafe Sample Menu
| Coco pops with banana | $3.50 |
| Little/Large | $8.00/$10.00 |
|
THE BIG BREAKFAST
poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato |
$18.00 |
| Sauteed spinach | $4.00 |
| Seasoned grilled tomatoes | $3.50 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
|
Beef burger
beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips |
$17.80 |
| Joe’s hash | $4.00 |
|
Porridge
with chopped nuts, fruit and brown sugar |
$10.80 |
|
Roast vege salad
roasted vegetable medley with rocket, cashews, feta and aioli |
$18.80 |
|
Kids schnitz
crumbed beef with chips and tomato sauce |
$12.80 |
Nicolini's Italian Cafe Bar and Bistro
Cafe Food, European, Italian, Vegetarian, Gluten Free
26 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Nicolini's Italian Cafe Bar and Bistro Sample Menu
|
Fettuccine Puttanesca
Capers, mixed olives, oregano, chilli and tomato sauce (v) |
$19.9 |
|
Cannelloni
Filled pasta with ricotta cheese and spinach (v) |
$19.7 |
|
Garlic Bread
Served on home baked focaccia with our decades' old recipe (v) |
$7.5 |
| Medium Salad | $9.50 |
|
Seasonal Vegetables
Oven baked in small or large sizes |
$4.50/$7.90 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Monk fish, prawn brochette, lemon butter | $17 |
| Olives | $6 |
| Battered Tarakihi, prawn, chips, rocket, lemon, parmesan | $29 |
| Beetroot carpaccio, brie, smoked pepper coulis | $16 |
| Duck liver pate | $14 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
| Sesame and ginger bok choy | $6 |
| Spinach | $4.50 |
|
Eggs benedict
poached eggs, toasted ciabatta and hollandaise with spinach, salmon, bacon or asparagus |
$16.50 |
|
Beetroot hummus
with toasted seeds, olive oil and grilled ciabatta |
$10 |
| Asparagus | $6 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
| Cherry, chocolate, caramel & rum trifle | $14.75 |
| 2 eggs | $11 |
| Soft boiled egg & toast | $7.5 |
| A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup | $16 |
| Sourdough bread & Westgold whipped butter | $6 |
Cafe Romeo
Cafe Food, Mediterranean, European, Italian, Gluten Free, New Zealand
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo Sample Menu
|
Thai Chicken Curry
Chef's secret Thai sauce served with basmati rice |
N/A |
|
Soup of the Day
Ask our friendly staff |
N/A |
|
Eggs Montreal
Poached eggs with salmon & spinach served with hollandaise sauce |
N/A |
| Blueberry Muffin | N/A |
| Banana Nut Bread | N/A |
Miramar Gasworks
American, Pub Food, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
Miramar Gasworks Sample Menu
|
Homemade toasted muesli (v)
Banana & yogurt or milk |
$ 8.50 |
|
Tortilla Wrap
Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v) |
$15.00 |
| Add Bacon | $ 4.00 |
|
BLT
Bacon lettuce, tomato & toasted sourdough w/ fries & aioli |
$15.00 |
|
Boston Style Seafood Chowder
Prawns, mussels, scallops & fresh fish w/ toasted sourdough |
$15.00 |
Pinocchio
Cafe Food, Mediterranean, European, Gluten Free, New Zealand
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio Sample Menu
| Grilled squid salad, asparagus, cherry tomatoes, potato, capsicum, lemon, hazelnuts | $28 |
| Crispy Confit chicken burger, bacon, BBQ sauce, hand cut chips & aioli | $19 |
| Crispy skin pork belly, Asian salad, chilli dressing, apple puree, miso | $21 |
| Skinny fries w aioli | $7 |
| Slow roasted pork burger, apple puree, sriracha slaw, hand cut chips & aioli | $19 |
El Matador
Spanish, Latin American, Gluten Free, Grill, Argentinian, South American, Argentine
196 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
El Matador Sample Menu
| Mesclun & vine tomato salad w vinaigrette | $8.50 |
| Minted new potatoes | $13.50 |
|
Asado (Argentine BBQ) of the day
Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad |
n/a |
| Pork & pistachio terrine w homemade bread | $14.00 |
| Empanada: vegetariano or meat w chimichurri | $8.00 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
| Mushrooms | $4.00 |
| Bacon | $4.00 |
| Fries | $4.00 |
|
Cobb
smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons |
$17.00 |
|
Thai style chicken
soft herbs & nam jim dressing |
$16.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Cajun chicken with caramelised onions, tomato, cheese & minted cucumber yoghurt | $21.00 |
| Spiced crème brulée with rhubarb and raspberry sorbet | $16.00 |
| Turkish delight | $2.00 |
| Duck confit and pulled pork Burger on a brioche bun with duck liver pate, lettuce, caramelised onion, mushroom and truffle mayo | $23.00 |
|
Skordalia
Creamy potato puree finished with lemon, garlic & olive oil |
$8.00 |
Reds Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand
Reds Cafe Sample Menu
| Rosemary and Garlic Potatoes | $8.00 |
| Bacon and Cheese Pasta | $9.00 |
| Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables | $28.00 |
| Garlic Mussels | $11.00 |
| Fries with Garlic Aioli | $8.00 |
La Boca Loca
Mexican, Spanish, Vegetarian, Latin American, Gluten Free
19 Park Road, Miramar, Wellington, 6022, New Zealand
La Boca Loca Sample Menu
| Boca Salsas | $8.50 |
|
Ceviche Del Dia
Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander |
$15.00 |
| Churros | $12.00 |
|
Enchiladas Potosinas
Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish |
$20.00 |
|
Ensalada Mixta
Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing |
$13 Med / $18 Lg |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
| Crusty hot baked loaf w/ Lewis road butter | $12.00 |
| Mussel, clam, fresh fish & salmon chowder | $20.00 |
| 2 courses/ 3 courses/ 4 courses | $50.00/ $70.00/ $80.00 |
|
Iced watermelon popsicles
Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan? |
$8.00 |
| Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) | $26.00 |
Kazu - Yakitori Bar
Japanese, Asian, Sushi, Gluten Free
43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Kazu - Yakitori Bar Sample Menu
| -Rice / Miso | $2.00 |
| -Salmon | $5.00 |
| ●Udon | |
| -Plain Curry | $9.80 |
| ●Original Ramen |
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Seared Beef Salad
w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond |
$18 |
|
Crispy Pork Belly
w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus |
$28 |
|
Pate
w Blackcurrant Gel & Toast |
$16 |
|
Hummus
w Roasted Chickpeas & Flat Brea |
$8 |
|
200g Grass Fed Sirloin
w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus |
$29 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
|
Lamb Shoulder
Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts. |
$34.00 |
|
Eye Fillet 200g
Grass-fed, Prime Angus, Hawkes Bay |
$38.00 |
|
Scotch Fillet 300g
Grass-fed, Prime Angus, Hawkes Bay |
$38.00 |
| French peas, bacon, white wine, cream | $9.00 |
|
Risotto
free range chicken sausage, mushroom |
S $20 L $28 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
Steamed Green-Lipped Mussels
sauvignon, herbs |
16 |
|
Skinny Fries
tomato and aioli |
7 |
|
Croquettes
iberico ham, bacon, mozzarella |
13 |
|
French Lamb Cutlets
Ibrico ham, salsa verde |
19.5 |
|
Escabeche Oxtail
with croutons |
15 |
Matterhorn
European, Vegetarian, Gluten Free, New Zealand
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn Sample Menu
| Moroccan squid, preserved lemon, toasted almonds | 12 |
| Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans | 33 |
| Momma’s chicken, hot butter and sour cream | 16 |
| ‘Tiramisu Flavours’ | 17 |
| Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil | 35 |
Thai Lagoon
Asian, Thai, Vegetarian, Vegan, Gluten Free
8 Alexander Road, Raumati Beach, Wellington, 5032, New Zealand
Thai Lagoon Sample Menu
|
C2 RED CURRY
Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk |
|
|
Y1 LARB GAI (Chicken)
Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing |
$14.50 |
| Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes | |
|
V1 SPRING ROLL VEGETABLES
Vegetables spring roll served with plum sauce |
$6.50 |
|
N5 MI GORENGE DUCK
Dried mi goreng with special sauce topped with slice of duck |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Eggs Benedict With Streaky Bacon, Hollandaise Sauce | $17 |
| Sausages | $5 |
| Ora King Salmon Wings With Kaffir Lime, Honey + Ginger | $15 |
| Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad | $13 |
| Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast | $18 |
Sweet Mother's Kitchen
Cafe Food, American, Mexican, Vegetarian, Vegan, Gluten Free, Southwestern
5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Sweet Mother's Kitchen Sample Menu
|
Cajun blackened Tarakihi fish
with bourbon mash + salad + Remoulade sauce |
$27 |
|
Seafood chowder
Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast |
$15 |
|
'Send it' Jerk Chicken
Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice |
$24.50 |
|
Bananas Foster
A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream |
$10.25 |
|
Key lime pie
Crumb base with sweet, lime mousse-like filling |
$8.50 |
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
|
Smoked fish cakes
With a soft poached egg, hollandaise and a garden salad |
$16.00 |
| Seasonal vegetables | $7.00 |
| Kapiti organic garden salad | $7.00 |
| Smoked fish, potato and spring onion chowder | $16.00 |
|
Poached eggs & streaky bacon
On toasted sourdough with hollandaise sauce |
$16.00 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
|
Cured Mt Cook salmon
horseradish creme fraiche & dill on toasted brioche |
$14 |
| Maple syrup | $1 |
|
Front Room granola
fresh berries, greek yoghurt , honey |
$11 |
| Sauteed broccoli, garlic, chilli & ricotta salata | $7 |
| Hand cut chips w aioli | $6 |
Rock Yard Restaurant
Asian, Vietnamese, Vegetarian, Gluten Free
18 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Rock Yard Restaurant Sample Menu
|
Deep-fried Spring roll
Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce |
$10.5 |
|
Saigon Roasted Chicken
Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus |
$18.5 |
|
Fresh Tofu Rice Paper Rolls
Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce |
$11.5 |
|
Vietnamese Beed Salad
Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing |
$18.5 |
|
Vietnamese Chicken Curry
Chicken curry stew with kumara, potato, carrot, onion and capsicum |
$17.5 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
|
Thai Green Curry (customer favourite)
You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread |
$19 |
|
The Hutt Burger
Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries |
$19 |
| Eggs any style on Sourdough or Wholegrain Toast | $8.5 |
|
Toasted Panini's
All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian |
$8.5 |
|
The Kid's Platter
Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice |
$12 |
Great India
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
|
Delux Mix Entée Selection
Available upon request |
per head $14.50 |
|
Onion Bhajia
Onion pieces dipped in spicy batter and fried. |
$8.00 |
|
Mango Chicken
Tender chicken breast simmered in mango and fresh cream a delicate mild dish. |
$22.00 |
|
Onion Salad
Diced onions, cucumber, carrots and tomatoes with spice. |
$6.00 |
|
Goan Pork Curry
Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes. |
$22.00 |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Our toast & homemade jam | $6.50 |
| Mac & cheese with a little side salad | $12.00 |
| Poached eggs with seven seed, smoked salmon, wilted greens and hollandaise | $19.00 |
| Slow roast lamb with aioli, baby greens, onion marmalade & wild mint relish | $15.00 |
| Oat pancakes with caramelised banana & bacon | $16.00 |
Zaika Indian Bistro & Bar
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zaika Indian Bistro & Bar Sample Menu
| Poppadoms (Each) / Mango Chutney | $ 1.00 /$ 3.50 |
|
Curry Patte Kai Prawn
Prawns marinated in a bouquet of spices and herbs ( Curry leaf) and cooked in clay oven |
$16.90 |
| -Vegetable | $12.00 |
| -Lamb vindaloo | $19.50 |
| Mango Kulfi is very popular Indian Ice Cream.it is Sweet, aromatic ice cream made from cream, milk, and sugar flavoured with mango. | $10.00 |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
|
Vine Stuffed Tomatoes Gf* Df*
With mushroom duxelle, spinach, Toasted sunflower and sesame seeds. |
Entrée $15.5 Main $23 |
| Creamy Mash | $5 |
|
Breakfast Stack Gf* Df*
Sweet potato rosti, spinach, tomato, one poached egg, hollandaise. |
$15 |
|
Lamb Cutlets Gf* Df*
Over gourmet roast potatoes, salsa verde and mint jus . |
$19.50 |
|
Salt & Pepper Calamari Gf* Df*
With lemon and aioli. |
$13.50 |
Queen of Jackson
Diner, Asian, Seafood, European, Vegetarian, Vegan, Gluten Free, Street Food, Coffee and Tea
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson Sample Menu
| Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw | 16 |
| Triple cooked hand cut fries, aioli | 9 |
| Grilled flat bread, sweet spices, charred eggplant relish | 10 |
| Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream | 18 |
| Cider poached pear salad, blue cheese, pickled fennel, macadamia | 13 |
Logan Brown
European, Vegetarian, Contemporary, Gluten Free, New Zealand
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown Sample Menu
| Paua Raviolo with Coriander, Basil & Lime Beurre Blanc | $7.00 |
| Scampi Tail Risotto, Prawn Bisque, Fennel, Dill & Fried Scales | $29.50 |
| Cheese is served as a 50 gram portion at $10 each with matching accompaniments and comb honey | |
| Baby Cos & Mache Leaf Salad, Radish, Nectarine & Buttermilk Dressing | $9.50 |
| Tempura |
WBC Restaurant
European, Vegetarian, Gluten Free, New Zealand
107 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
| Spicy Roasted Chickpeas | $5.00 |
|
Green Baked Eggs
Add GF $2 |
$19.00 |
| Pan Fried Salmon | $8.50 |
| ●French Toast | $15.00 |
| Steel Cut Oats | $13.00 |
Jack & Jill Cafe
Cafe Food, Gluten Free, New Zealand
65 Main Street, Greytown, Wellington, 5712, New Zealand
Jack & Jill Cafe Sample Menu
|
Eggs Montreal
smoked salmon instead of ham |
$17.90 |
| Bacon (two) | $4.90 |
|
Grilled mushroom
two to three size dependent |
$3.90 |
|
Eggs Benedict
Poached eggs on ham-off-the-bone, house-made English muffin, served with house-made hollandaise sauce |
$14.50 |
|
Omelette
with a choice of 3 fillings - choose from cheese, ham, tomato, bacon, mushrooms, onions |
$13.00 |
Louis Sergeant Sweet Couture
Cafe Food, Dessert, European, French, Vegetarian, Gluten Free
146 Featherston St, Wellington, Wellington, Wellington, 6011, New Zealand
Louis Sergeant Sweet Couture Sample Menu
|
L'OEUF BROUILLE
scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread |
$18.00 |
| Extra egg | $3.00 |
|
OMELETTE BOURGEOISE
Garden tomatoes, shallots, and fresh garden herbs V |
$19.00 |
|
PORK BELLY
slow cooked pork belly served with a horseradish mayonnaise |
$13.50 |
|
CHICKEN CAESAR GF
free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise |
$18.00 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
Mojo
Cafe Food, Gluten Free, New Zealand
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
|
Crispy Cauliflower
Horisso Mayo |
$6 |
|
Chocolate Brule
Sour Cherries , Butterscotch Mousse |
$8 |
|
Grilled Artichoke
Potato , Black Olive , Red Onion & 3 Cheese |
$18 |
|
Tomato
3 Cheese & Basil |
$18 |
|
Crispy Cauliflower
House Mayo |
$6 |
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Greta Point Cafe
Cafe Food, Gluten Free, New Zealand
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe Sample Menu
|
EGGS BENEDICT
two poached eggs on English muffin with salmon |
$18.00 |
|
PORTERHOUSE STEAK
with salad and fries |
$22.00 |
|
BACON BUTTY
with aioli on sourdough |
$10.00 |
|
FREE RANGE EGGS
poached scrambled or fried on toast |
$10.00 |
|
FREE RANGE EGGS
poached scrambled or fried on toast/Kransky sausage |
$14.00 |
Americanos Breakfast Restaurant
Cafe Food, American, European, Vegetarian, Gluten Free
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Americanos Breakfast Restaurant Sample Menu
| All prices are subject to change without notice. | |
| Short stack (2) | $12.50 |
|
Crepes
Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown. |
$18.20 |
|
A big feed for those who can handle it!
Two eggs, any style... |
$19.90 |
| One egg | $2.70 |
Cafe Siem Reap
Cafe Food, Asian, Vegetarian, Vegan, Cambodian, Gluten Free
99 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Siem Reap Sample Menu
|
B14. Ban Chow
Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconuts, served withpeanut dipping sauce. |
$ 19.00 |
|
B9. Babong
Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream. |
$ 17.00 |
|
B2. Green Curry
Meat: Chicken, Beef, or Vegetarian $17, Fish $19 - Prepared in our traditional spices simmered in coconut cream with mixed vegetables and a sprinkle of coriander. Served with rice. |
$ 17.00 |
| Roti | $ 5.50 |
|
B11. Mouan Ang (Flame Grilled)
Slices chicken breast marinated using our home made recipe, served with salads, peanut, sweet chilli sauce and rice. |
$ 19.00 |
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| Warmed marinated olives | $6.5 |
| Raw beetroot and kohlrabi salad, rocket, avocado and walnuts | $14.5 |
| Van rosa potato salad, buttermilk dressing | $8 |
| Potato gnocchi, fresh tomato sauce, olives , ricotta | $24.5 |
| Pork terrine, beans, tarragon, mustard, gherkins | $16.5 |
Siam Kitchen Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
2-4 Memorial Square, Martinborough, Wellington, 5711, New Zealand
Siam Kitchen Thai Restaurant Sample Menu
|
Roast Duck Red Curry(GF)
Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup |
|
| Peanut Sauce | $3.50 |
| Vege, Or Tofu | $19.90 |
| Chicken, Pork Or Beef | $21.90 |
| Prawn/Entree | $14.90 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Ice Cream Sundae
Chocolate, Strawberry, Caramel or Passionfruit |
$10.00 |
|
Eggs Benedict
Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns. |
$16.00 |
|
Pork Belly
Served on mash with crackling, 1841 slaw, port jus & apple sauce |
$27.00 |
|
Big Breakfast
Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata |
$12.00 |
|
Sweet Corn & Potato Cakes
House made, served with bacon, sweet chilli, sour cream & rocket |
$15.00 |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
Pan Seared Calamari Salad
w Feta, Fried Capers, Lemon Zest & Chilli |
$18.00 |
|
Crispy Pork Belly
w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus |
$28.00 |
|
Fresh Greens
w shaved Parmesan & Lemon Vinaigrette |
$6.00 |
|
Fish & Chips
w Tartare, Pea & Lemon |
$22.00 |
|
Cheese
w Accompaniments |
$20.00 |