Gluten Free restaurant and takeaway menus in Wellington
Scopa Caffe Cucina
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Scopa Caffe Cucina Sample Menu
| Egg | $3.00 |
| Hollandaise | $2.00 |
| Spinach | $4.00 |
|
Bruschetta
Roasted & grilled zucchini, chilli, lemon |
$10.00 |
| Roast potatoes | $4.00 |
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
|
PAN-FRIED FISH
wilted spinach, creamed potatoes, crayfish & tomato oil |
$27.00 |
| Thick and chunky fries | $7 / $11 |
| Glazed carrots & Savoy cabbage– aniseed butter | $6.00 |
|
CEASAR
63° egg, cos lettuce, bacon & brioche croutons |
$17.50 |
|
CLT SALAD
smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing |
$18.50 |
Lake Ferry Hotel Restaurant
Pub Food, Seafood, Gluten Free, Bar, International, New Zealand
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Fedup Fast Foods
Takeaway Food, Seafood, Fish & Chips, British, Fast Food, Gluten Free, Coffee and Tea, New Zealand
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Fedup Fast Foods Sample Menu
| Chicken | small $7 large $9 |
| Fresh Fillet Crumbed | $7.50 |
| Kumera Chips | $5.00 |
| Chicken | $9.50 |
|
Combo Dinner
Fresh fish fillet, 6 squid rings, 1 crab stick and chips |
$16.50 |
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Smoked Mussels
Smoked in house Giddy up! Chilli or garlic |
$12 |
|
Smokin Beet
smoked beetroot, dukkah covered goat cheese, pesto & drunken raisins |
$10 |
|
Fritters
Green lip mussel meat, onions & parsley |
$10 |
|
Eli
Tamari-galzed smoked eel, cucumber, pickled onion & giddy up tartare sauce |
$10 |
|
Oh Really
Giddy's Up aioili |
$10 |
Cin Cin
Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cin Cin Sample Menu
|
FRESCA
Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil |
$20.00 |
|
Funghi
Napolitana sauce, Portobello mushroom, mozzarella and basil |
$21.00 |
|
Quattro Stagioni
Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano |
$25.50 |
|
GARLIC BREAD
Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven |
$10.00 |
|
CALAMARI FRITTI
Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli |
$15.00 |
Field & Green
Cafe Food, European, Vegetarian, British, Vegan, Eastern European, Gluten Free, Central European
262 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Field & Green Sample Menu
| Chocolate & raspberry mud cake( with white) | $8 |
| Whole Bluff lemon sole "Veronique", pomme puree | $32 |
| Pea, mint & chorizo soup | $14 |
| Muesli, roast apricots, orange blossom yoghurt, organic milk | $15 |
| Spiced duck livers & sautéed spinach on toast | $19 |
Cicio Cacio
Italian, Vegetarian, Vegan, Gluten Free
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand
Cicio Cacio Sample Menu
| Le salsicce del giorno fatte da Emilio | $19.00 |
| Pasta & broccoli (con acciughe e pecorino) | $19.00 |
| Grigliata mista (for two) | $46.00 |
| Polletto: chicken | |
| Fiorentina: T-bone steak |
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut | $17.00 |
| Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney | |
| Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut | $17.00 |
| Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus | $26.00 |
| Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato | $31.00 |
Fisherman's Table
Seafood, Vegetarian, Gluten Free, Grill, New Zealand
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
Fisherman's Table Sample Menu
|
Shrimp Cocktail
With cocktail sauce |
$8.80 |
|
Fresh Fish
Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish. |
$15.95 Light / $23 Main |
|
Flounder
Pan fried |
N/A Light / $23 Main |
|
Crumbed Mushrooms
Filled with beef, ginger and spices, served on rice with sweet and sour sauce. |
$8.80 |
|
Salmon Fillet
With red capsicum sauce |
$16.95 Light / $23 Main |
Kaffee Eis
Cafe Food, Gluten Free, Coffee and Tea, New Zealand
146 Cuba Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Groundup Cafe
Cafe Food, Vegetarian, Breakfast, Gluten Free, New Zealand
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Saigon Van Grill Bar
Asian, Vietnamese, Vegetarian, Gluten Free, Grill
201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Saigon Van Grill Bar Sample Menu
|
Bun (grilled pork belly & spring rolls vermicelli)
vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam |
$13.00 |
| Deep-fried tofu w/ house tomato relish | $14.00 |
| Taro chips | $4.00 |
|
Chicken salad
shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing |
$13.00 |
|
Combination rolls
2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls |
$10.00 |
Quinns Post Tavern
Pub Food, British, Gluten Free, Finger Food, New Zealand, Kiwi
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern Sample Menu
|
Pea Pie Pud
Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy |
$10.00 |
|
Roast of the day
Please check the chalk board for today’s roasts. Served with roast and steamed veg |
$15.00 |
|
Lamb Shank
On potato mash with steamed veg and mint sauce. extra shank + $5 |
$18.00 |
|
Crumbed Beef Schnitzel
Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries |
$16.00 |
| Scotch Fillet Steak | $23.00 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
| Bitter leaf salad | $8.00 |
| Cornbread, house beans , avocado, rocket, herb crema | $16.00 |
| Hand-cut fries | $7.00 |
| Loaded shoestring fries, pork, miso gravy, cheese | $16.00 |
| Roasted Vegetable chop salad / Mixed Grain Salad | $10.00 |
Memphis Belle
Cafe Food, Gluten Free
71 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Simmer
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
Gr8 Tandoori
Asian, Indian, Vegetarian, Gluten Free
97 Queens Drive, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Gr8 Tandoori Sample Menu
| Chicken Fried Rice | $10.00 |
| Tarka Daal Lunch | $9.90 |
|
Tandoori Chicken - Full (2 legs, 2 breasts)
Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor. |
$22.00 |
|
Butter Naan
White flour bread with naan topped with butter. |
$3.50 |
|
Amritsari Fish (6 pieces)
Fish battered with chick peas flour and deep fried. |
$13.00 |
The Chippery
Seafood, Fast Food, Gluten Free, Street Food, New Zealand
5 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Chippery Sample Menu
| Homemade Tartare | $2.00 |
|
Kids Cheese Burger
Handmade NZ beef pattie, cheese and tomato sauce |
$9.00 |
|
Vegan Burger
Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish |
$12.00 |
|
Zelati Creme Caramel Gelato
Lightly salted creme caramel |
$6.00 |
| Homemade Aioli | $2.00 |
Tequila Joe's
American, Mexican, Gluten Free
43 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tequila Joe's Sample Menu
| - Vegetable | $25.00 |
|
Joe Stanley Nachos
Authentic fresh cooked corn chips, black beans, smoked jalapeño cheese sauce, guacamole, pico de gallo, chipotle sour cream |
|
|
Cactus Pork Carnitas
Mexican chili orange slow cooked & fried pork chunks, pan seared cactus & onions, guacamole, sour cream, four corn tortillas, Baja fries |
$16.00 |
|
6 Wings
One flavour |
$15.00 |
| - Two for | $22.00 |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
|
4 cheese gnocchi
Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts |
entree19.5/main28 |
|
Slow braised oxtail tortellini
Sauce Puttanesca / rocket & red onion salad / shaved pecorino |
19.5 |
|
Shed 5 seafood chowder
market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme |
18. |
|
Bowl of hand-cut Agria chips
house tomato relish & guacamole |
12 |
|
Seafood assiette
the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection |
28 |
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Zucchini & Corn Fritters
Served with Zany Zeus halloumi & fresh tomato salsa |
$18.50 |
|
Salmon Poke Bowl
Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce |
$25.00 |
|
Kedgeree or Vegeree
Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available) |
$18.00 |
|
Big Breakfast
Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions |
$22.50 |
|
Granola Bowl
Homemade almond & orange granola clusters served with coconut yoghurt & blueberries |
$12.00 |
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
Chilli Onion Rings
w/ chipotle aioli |
$9 |
|
Beer Battered Fish Tacos
Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo |
$13 |
|
Sticky Pork Ribs
w/ BBQ sauce |
$12 |
|
Fried Chicken
w/ ranch dipping sauce |
$10 |
|
Salt & Pepper Squid
w/ lemon & aioli |
$9 |
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Housemade Baked Cheesecake
please ask your waiter for the day's special |
|
|
Salt & Pepper Calamari
with fresh rocket & lemon aioli |
$16.90 |
|
Steak & Chips
Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce |
$27.50 |
|
Roast Pumpkin & Spinach Penne
with sundried tomato, feta & pine nuts |
$18.90 |
|
Fries
with t sauce & aioli |
$5.50 |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
|
Sides
Pork Fennel Sausage, Streaky Bacon, Ham, Black Pudding, Smoked Salmon (5). Grilled Tomato, Avocado, Portobello Mushroom, Baked Beans, Spinach, Hash Browns (4) |
$4 - $5 ea |
|
Toasted Bun
w whitestone brie, fresh tomato, avocado |
$12 |
|
Soup of the Day
w bread, butter |
$11 |
| Israeli couscous, rocket, green bean, avocado w grilled chicken | $18 |
|
Omelette
3 eggs w mozzarella, rocket & baby spinach and either ham or smoked salmon |
$15 |
Burger Liquor
American, Vegetarian, Gluten Free, Bar
129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Burger Liquor Sample Menu
|
The Standard(GF)*(DF)*
ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo |
$10 |
|
Not Kale (V)
short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde |
|
|
Edamame(VG)(GF)(DF)
Flaky Sea Salt, miso Mayo |
$6 |
| -pickles | $2 |
| -strike bacon | $3 |
Ombra
Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra Sample Menu
| Mozzarella in carrozza con pesto di rocket & anchovies | $8 |
| Grissini & prosciutto di Parma | $12 |
| Poached pears & gorgonzola gelato | $10 |
| Gnocchisundried tomato, rocket & goat cheese | $14 |
| Cherry tomato & crescenza crostino | $6 |
Food Forest Organics
Health Food, Vegetarian, Vegan, Gluten Free
1/101 Main Street, Greytown, Wellington, 5712, New Zealand
Food Forest Organics
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free
101 Main Street, Greytown, Wellington, 5712, New Zealand
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
| HOUSE SALAD SMALL | $3.90 |
|
THE SKINNY BIRD
no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan |
$21.90 |
|
FAT BIRD CHIPS
aioli & red sauce |
$6.90 |
|
AFFOGATO
almond biscotti add something boozy |
$8.90 |
|
FISH N' FAT BIRD CHIPS
traditional English ale batter mushy peas & chunky tartare sauce |
$19.90 |
Origami
Japanese, Asian, Sushi, Vegetarian, Vegan, Gluten Free
158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Origami Sample Menu
|
Bento Set B (Vegetarian)
vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings) |
$23.50 |
|
Tuna 2pcs
raw tuna sushi |
$6 |
|
Okonomiyaki
pan fried vegetable pancake, egg, bonito flakes |
$9 |
|
Tom Yum Ramen
ramen noodle with chicken, beef or pork in tom yum soup |
$16 |
|
Spicy Chicken Ramen
dry ramen noodles, spicy minced chicken, vegetables |
$16 |
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
|
Three lamb cutlets with samfaina
extra cutlet +$7 |
$27 |
| A plate of jamon serrano, chorizo gran reserva & liver parfait | $25 |
| Pork skin crackling & red pepper romesco | $7 |
| Fish with roast peppers, confit garlic & saffron aioli | $30 |
| A platter of the above | $22.5 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Manuka smoked fish cakes | $11.00 |
| Marinated olives w/ toasted bread | $8.50 |
| Lemon and ricotta puffs with a lemon honey | $13.00 |
| Orange slow roasted pork belly with beetroot and apple chutney | $27.00 / $44.00 |
| Berry trifle with italian sponge fingers and vanilla cream | $13.00 |
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Salmon Penne with Capers, Spinach & Blue Cheese | $16.00 |
| Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries | $14.00 |
| Spicy Tandoori Chicken Greek Salad with Lemon Dressing | $16.00 |
| Beef Burger with Tomato, Egg, Bacon & Fries | $14.00 |
| Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries | $14.00 |
Espressoholic
Cafe Food, Gluten Free, International, New Zealand
136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Espressoholic Sample Menu
|
Cajun Chicken Salad
Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad. |
$20.00 |
| -Bacon | $6 |
|
Mince On Toast
Premium topside mince served on turkish or wholegrain pitta bread. |
$16.00 |
|
Halloumi Salad
Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers. |
$17.00 |
|
Cheesy Bacon Wedges
A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people. |
$16.00 |
Five Boroughs
Diner, American, Gluten Free, Bar
Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Five Boroughs Sample Menu
| - With whipped cream/yogurt | $10.00 |
|
Our world famous Hot Wings
cucumber, coriander, yogurt |
|
| Banana Split | $12.00 |
| 12 Piece $60.00 | |
|
Smoked baby back Pork Ribs
lathered in 5B BBQ sauce |
Dunshea's Deli
Cafe Food, Health Food, Contemporary, Gluten Free, Deli
7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Dunshea's Deli Sample Menu
|
Eggs on toast
Any style |
$10 |
| Deli kedgeree w potatoes smoked fish & poached egg | $18 |
| Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs | $19 |
| Iced chocolate | $5 |
| Bacon sammie | $5 |
Pizzeria Napoli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
30 Courtenay Place, Te Aro, Wellington, Wellington, 6023, New Zealand
Pizzeria Napoli Sample Menu
|
GARLIC BREAD
Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil. |
$10.00 |
|
CAPRICCIOSA
Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan. |
$25.00 |
|
PANNA COTTA
Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish. |
$12.00 |
|
CAPRI
Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni. |
$23.00 |
|
MARGHERITA
Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil. |
$17.00 |
Mari Luca Ristoro
Mediterranean, European, Italian, Vegetarian, Gluten Free
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Mari Luca Ristoro Sample Menu
|
Osso Bucco con Risotto Milanese
Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice |
$31.50 |
|
Controfiletto di Manzo all'Aceto Balsamico
Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing |
$33.50 |
|
Melanzane alla Parmigiana
Eggplant bake with mozzarella, tomato, basil, and Parmesan |
$16.50 |
|
Gnocchi al Forno
Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese |
$25.00 |
|
Suppli' al Telefono
Tomato & basil risotto balls with stringy mozzarella |
$14.50 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
|
Warm Apple Pie
Topped with vanilla ice cream |
$14 |
| Taylors Fine Ruby Port | $12 |
|
Breads + Dips
Olive tapenade, pesto, feta cheese |
$12 |
|
Cajun Fries
Served with our house made chipotle aioli |
$9 |
|
Piccante
Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella |
$20 |
Circus Cinema, Bar and Restaurant
European, Vegetarian, Gluten Free, Pizza, New Zealand
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant Sample Menu
| Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF | $ 34 |
| Chicken liver pate with onion jam | $ 14 |
|
Drover
Braised lamb, harissa, red onion jam, oregano & tzatziki |
$ 24 |
| Circus sundae GF | $ 12 |
|
Vintage
salami, blue cheese, walnuts, pear and caramelised onion |
$ 24 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| Fat Fries | $5.00 |
| Manchego & Jalapeno Hush Puppies | $2.50/each |
| Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) | $7.00 |
| Bacon | $3.00 |
| 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin | $26.50 |
Osteria del Toro
Mediterranean, Spanish, European, Italian, Gluten Free, Pizza
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Osteria del Toro Sample Menu
|
Polenta Chips (GF,V)
with smoked paprika and tomato sauce |
$7.00 |
|
Smokey Bird
free range smoked chicken, kale, portobello mushrooms & mascarpone |
$24.00 |
|
Zorba’s Famous Saganaki Cheese (V)
flamed with anise liqueur – OPA! |
$16.50 |
|
Antipasto Platter
prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone |
$30.00 |
|
Funghi (V)
smoked portabella and button mushrooms |
$22.00 |
Little Penang
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
40 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Penang Sample Menu
| Peanut Sauce | $2.00 |
|
Dinner Set A
Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person) |
$20.00 |
|
Kerabu salad (v)
Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3 |
$8.90 |
|
Mon- Nasi Nenas (gf)
Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad |
$14.90 |
|
Mini banana fritters
6 pieces |
$5.90 |
Bethel Woods
Barbeque, American, Pub Food, Gluten Free, Bar
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bethel Woods Sample Menu
|
Adobo Burger
Sweet & spicy pulled pork, celery & apple slaw |
$ 21 |
|
Caesar
Cos lettuce, bacon bits, parmesan, anchovy dressing |
$16 |
|
Jalapeno Burger
100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle |
$ 21 |
|
Clubhouse Sandwich
Smoked chicken, fried bacon, lettuce, tomato & aioli |
$ 17 |
| All Come W/ Seasoned Fries |
Spirit House
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Spirit House Sample Menu
| Seafood or Combination | $19.50 |
| Vegetarian | $18.00 |
| Seafood | $19.50 |
| Chicken,Beef,Pork or Vegetarian | $19.00 |
| Prawn | $20.50 |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
Brioche French Toast
Banana & maple syrup |
$12.50 |
|
Fresh Baked Tear n Share Rolls
Whipped mustard seed & cardamom butter |
$8.50 |
|
Butchers Pizza
Lamb meatballs, salami, chorizo, chicken, smokey BBQ |
$22.00 |
|
Tiramisu
Jameson's whiskey, mascarpone, espresso, chocolate |
$10.00 |
|
Selection of Local Cheeses
For two people. Ask your waiter for details of today's cheese & accompaniments |
$20.00 |
St John's Bar & Restaurant
Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand
St John's Bar & Restaurant Sample Menu
|
Spiced Cauliflower
with mint yoghurt |
$9 |
|
Poached Saffron Prawn and Avocado Salad
with rice wafers & chilli lime dressing |
$14 |
|
3 courses
Suitable for 10 guests or more |
$45 |
|
Spiced Chicken Wings
ranch dressing |
$14 |
|
Refreshing Sorbets
mango, passionfruit or raspberry |
$11 |
Nin's Bin
Seafood, Gluten Free, New Zealand
2017 State Highway 1, Half Moon Bay, Canterbury, 7371, New Zealand
Istana Malaysia Restaurant
Asian, Malaysian, Gluten Free
1 Allen Street, Te Aro, Wellington, 6011, New Zealand
Istana Malaysia Restaurant Sample Menu
| Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice | $32.90 per person |
|
Fish Sambal
Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander. |
$21.90 |
|
Roti Canai with Curry
Choice of dhal, lamb or chicken curry |
$7.50 |
|
Lamb Dhallcha
Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry. |
$18.90 |
|
Squid Sambal
Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander. |
$20.90 |
Annam
Asian, French, Vietnamese, Vegetarian, Gluten Free
125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Annam Sample Menu
|
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls
Served with noodles, Vietnamese min, fresh herbs and fish sauce |
$22.00 |
|
Les Petits Chocolats
Walter’s hand-crafted ganache chocolates |
$15.00 |
|
Assiette De Fromages
Selection of three Cheeses from France |
$18.00 |
|
Cha Gio - Crispy Spring Rolls
Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce |
$12.00 |
|
Ca Ri Cuu - Lamb Curry (GF)
Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread. |
$26.00 |
The Bresolin
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bresolin Sample Menu
| 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) | $21.00 |
|
Breso burger
Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf) |
$19.00 |
| 1/2 free range roasted chicken, miso stuffing (nf) | $35.00 |
| Dark chocolate, espresso, cardamon, mousse cake | $12.00 |
| Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) | $9.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
| Signature Spiced Pumpkin bread and butter pudding, caramel sauce, vanilla ice cream | N/A |
| Soup of the Moment, Estate bread brushed with local olive oil | N/A |
| Vegetarian Pie of the Moment | N/A |
|
Beef
Carpaccio Fillet served with horseradish, onion jam, balsamic mushrooms,, micro greens and Estate bread |
$22 |
| Duck Liver Paté with toasts and wine jelly | N/A |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
|
Pan-Seared Scallops
Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp |
$16.50 |
|
Soup of the Day
Ask our staff for today's special, served w/ loaf bread |
$12.00 |
|
Vivant Chicken Burger
Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries |
$22.00 |
|
Fresh NZ Fish of the Day
Please ask our helpful staff about today's creation |
POA |
| Cheesy Garlic Bread | $8.00 |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free
The Meridian Building, 33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Wagamama Sample Menu
|
Chicken + prawn yaki soba
Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds |
$19.50 |
|
Mini grilled chicken noodles
Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce |
$9.00 |
|
Teriyaki chicken donburi
Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee |
$19.50 |
|
Yasai ramen
Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup |
$20.00 |
|
Warm chilli chicken salad
Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts |
$19.50 |
Hightide Cafe
Cafe Food, Health Food, Seafood, European, Vegetarian, Gluten Free, New Zealand
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Hightide Cafe Sample Menu
| Free Range Chicken Liver Pate platter w/ gherkins & toast | $14.50 |
| On The Side | |
| BRUNCH | |
| Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo | $15.00 DF |
| Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo | $15.00 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
| 2 courses | $35 |
| Asparagus | $10 |
| 3 courses | $45 |
|
Snapper crudo
with preserved lemon salsa, mint and Juno olive oil |
N/A |
| Mixed leaf salad | $9 |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Westcoast whitebait fritter
Petite herb salad, harissa aioli (Entree / Main) |
$25.00 / $45.00 |
|
Ora King Salmon, Citrus Cured & Olive Oil Confit
Toasted almond, fresh grapefruit, grated wasabi, wild onion |
$21.50 |
|
Duck Liver Parfait Baked Beignet
Pickled beetroot, black garlic, raspberry vinaigrette |
$18.00 |
|
Pork Belly, Wood-Fired
Spiced citrus glaze, fennel puree, roasted grapes, dukkah, house made piccalilli |
$35.00 |
|
Wood-baked baby gourmet potatoes, caramelised onion, blue cheese
Small / Large |
$9.00 / $13.00 |
Mexico Food & Liquor
Mexican, Vegetarian, Vegan, Gluten Free
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mexico Food & Liquor Sample Menu
| Esquites corn, chipotle butter, magic powder, blackened onion crema, cricket tortillas | $8.00 |
| Cinnamon spiced Churros w xocolate & rosemary crema, salted caramel | $12.00 |
| Tamale: Guajillo pork, roasted peppers, olives, queso blanco, cucumber milk, shallots | $16.00 |
| Black cumin chickpea, cucumber, chorizo, parsley, yoghurt, white corn tortilla | $12.00 |
| Crema catalana, orange & cinnamon scented, raspberry granita | $10.00 |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| Poutine beef fat fries with gravy & cheddar | $10.00 |
| Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus | $36.00 |
| Lavendar Eton mess with fresh berries & whipped cream | $10.00 |
| Angus beef burger with emmental bacon jam - served pink- | $16.00 |
|
The Tasting Room Mezze
House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives |
$20.00 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
|
Sides
Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette |
n/a |
|
Beef Schnitzel
Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard |
$23.50 |
|
Spicy Prawns
Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread |
$18.00 |
|
Paua Fritters
250g Paua Fritters with Lemon and Aioli |
$19.00 |
|
Crumbed Calamari
With Chilli Mayo and Lemon |
$15.50 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| Italian Caesar Chicken Sliders (3) | $14.00 |
| Kiwi Fush & Chups Sliders (3) | $14.00 |
| Indian Garlic Ciabatta | $12.00 |
|
Asian Basket
Samosa, Spring Rolls, Prawn Twisters) |
$15.00 |
| One80 Coleslaw Salad | $9.00 |
Ortega Fish Shack
Seafood, European, Vegetarian, Gluten Free, New Zealand
16 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Ortega Fish Shack Sample Menu
| House Baked Sourdough Baguette | $4.90 |
| Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet | $14.90 |
| Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb | $15.90 |
| Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue | $16.90 |
| Catalan Crêpes with orange caramel sauce, vanilla ice cream | $16.90 |
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
|
Cheese, Biscuits & Fruits
dutch smoked gouda, bourdon french goat, kikorangi blue |
$30.00 |
|
Slow Cooked Southland Lamb Shank 330g
roasted root vegetables leek & agria mash, mint jus |
$34.00 |
|
Honey Smoked Chicken Salad
brie cheese, cranberries, walnuts and house dressing |
$18.00 |
|
Toasted Ciabatta Bread
garlic, parmesan cheese and parsley |
$9.00 |
|
Fiordland Wild Venison
smoked venison, sweet potatoes and pumpkin gratin, dukkha, smoked pepper jus |
$39.00 |
Portlander Bar & Grill
Steak, European, Gluten Free, Steakhouse, New Zealand
Cnr of Whitmore and Featherston Streets, Pipitea, Wellington, Wellington, 6011, New Zealand
Portlander Bar & Grill Sample Menu
| Flat white | $4.5 |
| Macchiato | $4.5 |
|
Lamb Mince on Toast
Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread |
$16 |
| Espresso | $4.5 |
|
Portlander Long Bone Op Rib
Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts. |
$9.50 per 100gm |
Ancestral
Japanese, Asian, Chinese, Contemporary, Gluten Free
31/33 Courtenay Place, Te Aro, Wellington, Wellington, 6149, New Zealand
Ancestral Sample Menu
|
King Prawns
with garlic mayonnaise 2 skewers |
$9.00 |
|
Mapo Egg Tofu
house made egg tofu, mapo sauce, celery, capsicum |
$14.50 |
|
King Salmon
lapsang souchong tea-smoked Salmon, egg, wood ear mushroom, celery |
$16.50 |
|
Crispy Squid
Tossed with Garlic, Red Chilli, Ancestral Salt |
$8.00 |
| Steamed Jasmine Rice | $5.00 |
Thunderbird Cafe
Cafe Food, American, Gluten Free, South American
154 Featherston Street, Wellington, Wellington, WGN, 6011, New Zealand
Thunderbird Cafe Sample Menu
|
Tostada
w grilled steak |
$18.50 |
|
Quesadilla
grilled flour tortilla w herbed field mushrooms |
$12.50 |
|
Nachos de verderas
corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo |
$17.50 |
| Get your burrito chimichanga style (deep fried) | $3.00 |
|
The burns scramble
eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast |
$17.50 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan | $18.00 |
| Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce | $18.00 |
| Sirloin steak with caper lemon butter, onion rings and hand cut chips | $25.00 |
| Scrambled eggs with avocado, chives and tomato on toasted sourdough | $18.00 |
| Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio | $38.00 |
Fork & Brewer
Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi
20 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fork & Brewer Sample Menu
|
Beer Doughnuts
House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes |
$10 |
| Extra beef pattie | $5 |
|
Prime Eye Fillet
A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce. |
$32 |
|
Vegetarian Stack
Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze. |
$19.5 |
|
Wedges
with hefeweizen aioli and our Bohemian Hipster bbq sauce. |
$9.5 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
|
Eggs Poached or Scrambled
on your choice of toast (see above) |
$10.00 |
|
Warm Leeds ST Bakery Bread
w/ seasonal dip & leccino olive oil |
$10.00 |
|
Chorizo
w/ radish, parsley & red wine vinegar |
$6.50 |
| Ti Kouka Middle Bacon (free range & nitrite free) | $6.50 |
| Ti Kouka Streaky Bacon (free range & nitrite free) | $6.50 |
Cashmere Lounge
European, Gluten Free, New Zealand
4 Cashmere Avenue, Khandallah, Wellington, Wellington, 6035, New Zealand
Cashmere Lounge Sample Menu
| Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi | $24 |
| Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) | $11 |
| Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus | $30 |
| Vietnamese Fish Cakes with Fresh Salad & Lime Mayo | $21 |
| Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust | $32 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Scrambled Eggs 2.0
wood sorrel, chives, basil oil, grainy toast |
$12 |
|
Tree lover
chickpea, broccoli, zucchini patty, relish, aioli, milk bun |
$14 |
|
Lumberjack burger
Double beef, cheese, house pickles, special sauce |
$14 |
|
Lumberjack burger
Double beef, cheese, house pickles, special sauce |
$14 |
|
Crispy chilli chicken
steamed bun with pickled veges |
$7 |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
|
Your menu today will most probably contain
things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00) |
$85 per person |
| Awatoru smoked tuna, potato, beetroot | $20.00 |
| Sourdough Toast with Fix and Fogg Peanut Butter | $5.00 |
| Fresh pasta, clams, pesto | $20.00 |
| Grilled Asparagus | $5.00 |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
|
Stuffed Kumara
Served with our homemade relish and sour cream. |
$10.50 |
|
Risotto
Changes daily |
$9.5 Small / $12.5 Large |
|
Chunky Slice of Toast
With your choice of spread |
$4.50 |
|
Garden Green
With our homemade vinaigrette. |
|
|
Bagel
With cream cheese and salmon |
$9.50 |
Hop Garden
Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden Sample Menu
| Sticky Pork Belly Sandwich | $15 |
| Crispy Fried Chicken & 'Slaw | $12 |
| Salt & Pepper Squid, Nam Jim Dressing | Reg $9 Lrg $17 |
|
Dumplings with Dipping Sauce
Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom |
$9 |
| Rhubarb Trifle | $12 |
Thai Chef's Restaurant
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free, Street Food
1 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Thai Chef's Restaurant Sample Menu
|
Sweet Honey
Your choice of meat sauteed in honey-lemon flavoured sauce, with pineapple chunks, carrots, onions, capsicum, cucumber, tomatoes and spring onions. Please choose from "selections for golden wok". |
|
|
Black Pepper Beef
Marinated beef stir-fried with peppercorns, black pepper, garlic, onions, capsicum and spring onions. Served on hot sizzling plate. |
$23.50 |
|
Tropical Paradise
Stir fried chicken in our special tropical sauce with Thai herbs, young coconut meat, broccoli and carrots. |
$20.50 |
| Entree size $14.00 | |
|
Fried Tofu
Bean curd fried to crispy served with peanut sweet chilli sauce. |
$8.90 |
Monsoon Poon
Asian, Chinese, Thai, Indian, Singaporean, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Monsoon Poon Sample Menu
|
Spice Grill Chicken Satay
topped with our warm housemade peanut sauce |
$16.00 |
|
Beef Rendang
Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon |
$25.00 |
| Saffron Rice | $5.00 |
|
South Indian Spice Scented Lentil Curry
dahl & kidney beans in a spiced cream |
$8.00 |
|
Peking Duck Salad
house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing |
$23.00 |
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Parāoa Whakapipi Heihei - Chicken Burger
Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise |
$23 |
|
Kūkutai - Mussel Pot
1kg pot of chilli and citrus mussels served with house made rēwena bread |
$21 |
|
Kotakota Rīwai - Fries
beer battered fries, aioli |
$9 |
|
Huawhenua Parakuihi - Vegan Breakfast
Hāngi hash, spinach, tomato, mushroom |
$18 |
|
Kete Kaimoana - Seafood Basket
A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5 |
$24 |
Havana Bar and Restaurant
Spanish, European, Vegetarian, Gluten Free, Cuban, Bar
32a - 34 Wigan Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Havana Bar and Restaurant Sample Menu
| Shropshire Blue 70g (UK), Fig & Walnut Chutney, Oat Crackers | 15 |
| Brie De Meaux 70g (France), Quince Paste, Oat Crackers | 15 |
| Pan Roasted NZ Green Beans with an Apple Cider, Green Chili and Shallot Dressing | 10 |
| Chargrilled NZ Lamb Fillet with Slow Roasted Orange Kumara and Yuzu Dressing | 24 |
| Pan Fried Fish with a Cured Lemon and Karengo Beurre Blanc, Fresh Courgette Salad | 24 |
Boundary Tap & Kitchen
Mexican, Pub Food, European, Gluten Free, Pizza, Kiwi, Gastropub
3 Raumati Road, Raumati Beach, Wellington, 5032, New Zealand
Boundary Tap & Kitchen Sample Menu
|
Roast Sirloin Of Beef
Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option |
$16.90 |
| tach option available as a salad or warp, served with garden salad | |
|
Raumati village
smoked chicken cranberrry and brie |
$17.90 |
|
Big bird
cajuan chicken, beef pattie, bacom, cheese, topped with aioli |
$24.90 |
| *gluten free available |
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Chicken supreme(GF)(DF)
with romesco, green beans, kumara pure & red wine jus |
$26 |
|
Vanilla creme brulee(GF)
with pistachio biscotti |
$10 |
|
Tempura fried salt & pepper squid
with homemade chilli jam |
$12 |
|
Duck liver paté(GF)
served with house relish & toasted bread |
$12 |
|
Sausage rolls
with tomato ketchup |
$10 |
Deluxe Expresso Bar
Cafe Food, Pub Food, Gluten Free, Grill, New Zealand
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
Le Poisson Du Jour(Small/Large)
Market Fish With Seasonal Garnish. |
$26/$45 |
|
La Forêt-Noire
Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet |
$18 |
|
Le Boeuf Dans La Prairie(Small/Large)
Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar. |
$26/$48 |
|
Le Majestique Au Beurre Salé Pour Deux(Large)
800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People) |
$96 |
|
La Crème Brulée
Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet. |
$18 |
Portofinos Restaurant Wellington CBD
Seafood, European, Italian, Vegetarian, Gluten Free, Pizza
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofinos Restaurant Wellington CBD Sample Menu
|
Patate al forno
rosemary roasted potatoes |
$7.9 |
|
Penne al salmone affumicato
smoked salmon, spinach, garlic, fresh herbs & a lemon crema sauce |
$21.9 |
|
Fettuccine con pollo
sauteed chicken pieces w mushroom, olive oil, garlic & fresh herbs in a panna sauce |
$22.9 |
| Marinated olives | $8.9 |
|
Vegetariana
pineapple, roasted mushroom, onion, capsicum, spinach & olives |
$19.9 |
Munchen
Pub Food, European, German, Gluten Free, Bar, Central European
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Munchen Sample Menu
|
Spaetzle
Sauteed German style pasta |
|
|
Smoked Salmon Pate
Dark rye cream cheese whip, red onions & capers |
15 |
|
Blue Cheese Mousse
Cranberry chutney, toasted walnuts, watercress & dark rye |
15 |
|
Schweinshaxe
Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras |
39 |
Pravda Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe Sample Menu
| Sauteed market greens, garlic, chilli | $7 |
|
Lamb sausage
fresh tagliatelle, zucchini, basil, ricotta |
$28 |
|
Chipotle fried chicken
mashed potatoes, purple cabbage slaw, chicken gravy |
$28 |
|
Linguine
chilli shrimp, blistered tomatoes, basil, lemon |
$27 |
|
Hawkes Bay lamb rump
shaved courgette, mint, garden peas, gremolata* |
$33 |
Dragonfly
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
70 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Dragonfly Sample Menu
|
Plum Sago Pudding
Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut |
$16 |
|
Salmon Salad
Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice |
$19 |
|
Salt and Pepper Squid Legs
w prickly ash pepper and chilli soy sauce |
$15 |
|
Asian Ceviche
w lime leaf, cherry tomato, Vietnamese mint, shallots |
$16 |
|
Steamed Pork Baos
Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce |
$18 |
Chow Tory Street
Health Food, Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Tory Street Sample Menu
| Sesame soba noodles | $7.00 |
|
Vietnamese rare beef pho
with lemon, rice noodles, spring onion, coriander & chili |
$20.00 |
| Jasmine rice | $2.00 |
|
Grilled tiger prawns
with lemongrass, garlic & wasabi mayo |
$17.00 |
|
Jungle Curry
with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander |
$17.00 |
Glenorchy Hotel & Backpackers Restaurant
Pub Food, Gluten Free, Bar, New Zealand
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
Two Souls Bistro
European, Gluten Free, International, New Zealand
290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Two Souls Bistro Sample Menu
|
SEAFOOD FETTUCCINE
cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce. |
$23.90 |
|
LAMB FRYS
pan fried and served with greens, pancetta, blackcurrant sauce. |
$12.00 |
|
FISH FILLET OF THE DAY
pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce. |
$27.50 |
|
GNOCCHI AND HALOUMI PLATTER
platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread. |
13.00 |
|
CANNELLONI
stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce. |
$22.90 |
Cosa Nostra Italian Trattoria
Italian, Vegetarian, Gluten Free, Pizza
324 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Cosa Nostra Italian Trattoria Sample Menu
|
OLIVE VERDI
House marinated Sicilian olives |
$7.90 |
|
PAPPARDELLE ALLA PESCATORE
Fresh “Bongusto” pappardelle with scallops, prawns, fish, mussels and calamari in a Pomodoro sauce |
$26.90 |
|
COZZE ALLA GIORGIO
Green lipped mussels sautéed in white wine, cream, garlic and sweet chilli |
$16.90 |
|
FARFALLE SALMONE E ZUCCHINE
Farfalle with salmon, zucchini and capers in a creamy white wine sauce |
$25.90 |
|
SPAGHETTI ALLA CARBONARA
Spaghetti with guanciale, egg and parmesan |
$24.90 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
Aged Fillet Of Beef (BSB classic)
sauce Bearnaise, hand cut double cooked fries, red wine jus |
$38.00 |
|
Almond Dacquoise
almond biscuit, hazelnut praline ice cream, pastry cream, roasted white chocolate |
$17.00 |
|
House Cured Tuna
lime & soy dressing, shaved fennel salad |
$16.00 |
|
Eclair
passionfruit ice cream, chocolate ganache, creme anglaise |
$17.00 |
|
Marinated Lamb Cutlets
pesto mash, roasted mixed peppers & courgette ribbons |
$29.00 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Cheese Pizza
Pizza Sauce, Cheese, Stretchy Cheese & More Cheese |
11 |
|
Affogato
A double shot of coffee poured over Kapiti vanilla bean ice cream & liqueur of your choice |
14.5 |
|
Monteiths beer battered fish & chips
market fresh Tarakihi with hand cut fries, rocket and fennel salad & tartare sauce |
23 |
|
Mushroom Arancini
w feta, walnut & fennel salad |
15.5 |
|
Pan Fried Garlic & Chilli Prawns
w chilli lime dressing & aioli |
16 |
Whitby's Restaurant & Bar
Asian, Pub Food, European, Vegetarian, Continental, Gluten Free, New Zealand
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
|
Bircher muesli
porridge with fresh cream |
|
| Freshly brewed coffee and a selection of tea and herbal infusions | |
|
Freshly baked danishes,
croissants, bagels, assorted muffins & a selection of sliced bread |
|
|
Chefs Cooking Station
Eggs prepared to your choice including poached, fried and boiled |
|
|
Assorted jams
spreads, dips and condiments |
Fratelli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
15 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fratelli Sample Menu
|
Gnocchi di Patate (Available as Vegetarian on request)
Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29 |
$27 |
|
Pane della Casa con Aglio e Rosmarino
House made Flat Bread with Garlic, Rosemary & Sea Salt |
$9 |
|
Olive
Bowl of warm Marinated Olives |
$8 |
|
Affogato
House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15 |
$8 |
|
Spaghetti con Pesto (Vegetarian)
Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella |
$26 |
Paper Road Bistro
Takeaway Food, European, Gluten Free, Pizza, New Zealand
7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand
Paper Road Bistro Sample Menu
|
Pizza Breads
Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request) |
$14 |
|
Walnut & Herb Crusted Fish, Tarator Style
– Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF) |
$32 |
|
Opaki
Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta |
|
|
Gnocchi, Alla Puttanesca
Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request) |
$25 |
|
Rustic Fries
with Preserved Lemon Aioli(V, GF, DF) |
$5.50 Small $8 Large |
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
|
Pea + parmesan risotto, steamed edamame,
chevre, preserved lemon + quinoa tabbouleh, pea tendrils |
$29.00 |
|
Lyonnaise salad with a poached egg,
bacon, frisee, garlic + herb croutons, lemon dressing |
$17.00 |
| o Over the Moon triple cream brie, Putaruru | |
|
Oysters: ½ dozen/dozen:
natural with pink onions or battered with wasabi yogurt M.P. |
|
| Two scoops of vanilla gelato, strawberries, sherry syrup | $12.00 |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce | $28.00 |
| (These are designed to be a lunchtime-sized entree) | |
| Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad | $28.00 |
| Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta | |
| Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt |
Viva Mexico Taco Shop
Mexican, Spanish, Latin American, Gluten Free
210 Left Bank, Te Aro, Wellington, Wellington, 6011, New Zealand
Viva Mexico Taco Shop Sample Menu
|
Chilaquiles
Corn chips topped with your favourite red or green sauce. Add chicken or egg |
$15.00 |
|
Huevos Rancheros o Divorciados
Fried eggs topped with red or green sauce or both. |
$10.00 |
|
Enchiladas
Suiza chicken green enchilada baked with green sauce, melted cheese and beans |
$23.00 |
|
Pie de queso con maracuja
Pasionfruit cheesecake |
$8.00 |
|
Jalapeños Rellenos de queso
Jalapeños stuffed with cheese |
$15.00 |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
Arancini
Bocconcini Stuffed basil pesto risotto balls with Panhead aioli |
$12.50 |
|
Cajun Chicken Burger
spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips |
|
|
Seafood Basket
Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >> |
$23.00 |
|
RETURN OF THE SPICY CHICKEN
citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce |
$16.70/$22.90 |
|
GOOD OLE BLUE BULLS
steak in a Beery BBQ sauce with rocket and blue cheese |
$16.90/$22.90 |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Seared scallops with radicchio, pear & toasted almonds | $25.50 |
| Gnocchi sardi with tomato semi crudo | $19.50 |
| Grilled ciabatta with local olive oil | $4.50 |
| Soft centered chocolate pudding with creme fraîche | $15.50 |
| Today’s fish | $26.50 |
Poneke Mojo Cafe
Cafe Food, Seafood, Greek, Vegetarian, Gluten Free, New Zealand
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poneke Mojo Cafe Sample Menu
| Proscuitto, ham, mozzarella, oregano pizza | $18.00 |
| Hand-cut Fries | $7.00 |
| Raw with sweet vinegar, chardonnay and shallot dressing (each) | $4.50 |
| Pork and fennel sausage ragu with rigatoni | $11.00 |
| Greek yoghurt mousse, thyme honey, poached figs and granola crumble | $12.00 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
| Grilled halloumi Salad (V,*) | $21.00 |
|
Cajun spiced wedges (V)
With sour cream |
$9.50 |
| Small side of fries (V,GF) | $5.00 |
| ADD curry sauce (V,GF) | $10.00 |
|
Seafood Chowder
With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread |
$16.00 |
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
|
Eggs on taost
Scrambled, fried or poached with toasted bread |
$11 |
| Kids fish'n chips | $10.50 |
|
Catch of the day
With gourmet potatoes, watercress and grilled lemon |
$29.50 |
|
Fish and chips
Beer battered, crumbed or panfried served with salad |
$24 |
|
Chicken salad
Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >> |
$21 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
|
Fries GF VV V
hand cut Agria chips with lime aioli or ketchup |
$7.00 |
|
Stuffed Jalapeños V
Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole |
$10.00 |
|
Jerk Chicken
Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing |
$15.00 |
| 3 BLACK BEAN & CUACAMOLE | |
|
Livvy‘s Vegan Chilli VV V
spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly |
$17.00 |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Lido
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
| BEEF BURGER & FRIES | $19.50 |
|
ACME SUMMER SALAD
+ BBQ CHICKEN |
$24.00 |
|
OLI ROLL
WITH TOMATO, MOZZARELLA & BASIL |
$10.50 |
|
OLI ROLL
WITH CURRIED EGG & LETTUCE |
$10.50 |
| BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL | $16.00 |
Aubergine
European, French, Vegetarian, Gluten Free
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Aubergine Sample Menu
|
White Castello
Danish, white brie, mild, rice & creamy |
$ 16.50 |
|
Herb Roasted Lamb Rump
with chickpeas & Swiss chard |
$ 33.00 |
|
Boudin Blanc
French chicken sausages with haricot beans & crispy shallots |
$ 31.90 |
| Side dish of the day | |
| Rocket cos & mesclun salad with sherry vinaigrette | $ 6.50 |
Martha's Pantry
Cafe Food, Dessert, Gluten Free, Kiwi
276 Cuba Street, Te Aro, Wellington, 6011, New Zealand
Trade Kitchen
European, Gluten Free, New Zealand, Kiwi
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen Sample Menu
| Pear & Frangipane tart with butter scotch | $15.00 |
| Black pudding | $7.00 |
| Braised pork belly with apple chutney & watercress | $19.00 |
| Fries with aioli | $9.00 |
| Sauteed gnocchi with roast beetroot & sage butter | $28.00 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
Toast
Your choice of spreads |
$4.50 |
|
Eggs your choice
With one side |
$11.50 |
|
pasta of the day
Smoked chicken. Vegan - tofu and zucchini |
$13.00 |
|
Egg your choice
On toast |
$9.00 |
|
Porridge
With cate paste |
$6.50 |
Orpheus Cocktail Bar and Restaurant
American, European, Gluten Free, Southwestern
24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Silverspoon Restaurant
European, Gluten Free, New Zealand, Kiwi
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
Spice Lounge
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Spice Lounge Sample Menu
| -Add for Lamb or Beef | $1.00 |
|
Pulao Rice
Mixed vegetables cooked with basmati rice. |
$12.00 |
|
Goat Curry
Diced tender goat cooked in a home style curry Garnished with coriander. |
$18.00 |
|
Kadhai (Chicken or Lamb or Beef)
Meat cooked with onion, roasted coriander seeds, And special kadhai spice mix. |
$15.90 |
|
Chicken Punjabi
Chicken tikka sautéed with diced red and green capsicums in a creamy tomato sauce. |
$18.00 |
Steer & Beer
Pub Food, Gluten Free, Burger, Bar, Pizza, Steakhouse, Kiwi
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Steer & Beer Sample Menu
|
Steer Chocolate Ice Cream Sundae
Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry |
$11.00 |
| Strawberry Short Cake Shake | $7.00 |
|
Fish & Chips
crumbed Hoki fish fillet served w a side of fries & tartare sauce |
$10.00 |
| Onion Rings | $11.00 |
|
Buffalo Wings
Premium Chicken wings in a spicy chili marinade, w aioli sauce |
$12.00 |
Coco At The Roxy
Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Coco At The Roxy Sample Menu
| V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free | |
| Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) | $16.00 |
| ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter | $20.00 |
| -Add Poached Eggs | $4.00 |
|
Peninsula Platter (For two or three)
Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection |
$38 /$58 |
Gotham
Cafe Food, Vegetarian, Gluten Free, New Zealand
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Gotham Sample Menu
| Kransky | $4.50 |
|
Vegetarian
black bean mix, spinach, mushroom, cheese and tomatillo sauce GF |
$15.00 |
|
Eggs Benedict
on toasted sourdough with homemade lemon hollandaise/Ham |
$17.00 |
|
Quesadillas
(gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >> |
$15.00 |
| Ham off the bone | $4.50 |
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
|
Lemon herb roasted chicken
sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap |
$9.20/$10.20/$9.90/$9.20 |
| Smoked salmon | N/A |
| Avocado - Lge | $2.00 |
|
BLAT
bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap |
$8.90/$9.90/$9.90/$8.90 |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
|
Pasta of the day
please refer to daily specials board |
|
|
DDT (delicious deluxe toastie)
bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise |
$15.00 |
|
Steak sandwich
with mushrooms, roast tomatoes, Haloumi cheese and greens |
$19.50 |
| Pear, blue cheese, and caramelised onions. | $11.50 |
|
Homemade birther muesli
with yogurt and seasonal fruit. |
$12.50 |
Ministry of Food Catering
Cafe Food, Gluten Free, Bar, New Zealand
22 Herd Street, Te Aro, Wellington 6011, New Zealand
The Grill - Amora Hotel
European, Gluten Free, International, New Zealand
Amora Hotel, 170 Wakefield Street
The Grill - Amora Hotel Sample Menu
| -Passionfruit & forest berry trifle / Assorted macaroons / Honey polenta cake | |
| -Varieties: | |
|
Chef's Daily Soup Special
Served with a warm artisan bread roll |
$16.00 |
|
Chocolate Marquise
White and dark chocolate marquise with pistachio gelato |
|
|
Herbed crayfish and scallop ravioli
With crispy leeks, red cress and pernod cream |
$21.00 |
Salt & Wood Collective
Barbeque, Vegetarian, Gluten Free, Bar
11 Ngaio Road, Waikanae 5036, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Neighbourhood
Cafe Food, Vegan, Gluten Free, New Zealand
4 Memorial Square, Martinborough, Wellington
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
Capital Market
Asian, Thai, Italian, Vietnamese, Singaporean, Malaysian, Fast Food, Vegan, Sri Lankan, Gluten Free
151 Willis Street, Wellington 6011, New Zealand
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| HAM | $4.20 |
| PIZZA | $8.00 |
| COOKIES ALL | $4.00 |
| SAMMIE/ROLLS | $9.50 half roll $5.00 |
| BRIE CHEESE | $4.90 |
Columbus Coffee
Cafe Food, Gluten Free, New Zealand
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Everest Cafe
Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe Sample Menu
| Extra Bread or Egg | $2.00 |
| Mash and Gravy | $5.00 |
| BBQ Baby Octopus, Rocket Pesto | $12.00 |
| Roasted Mushroom w Streaky Bacon,Fresh Mozzarella and Cherry Tomato on Seeded Toast. | $18.00 |
|
Petit Fours
(Marcaron,Chocolate, Lemon Tarts, Orange Cake) |
$12.00 |
Te Papa Cafe
Cafe Food, Gluten Free, New Zealand
55 Cable St, Te Papa Museum, Te Aro, Wellington, Wellington, 6011, New Zealand
Te Papa Cafe Sample Menu
|
Bowl of fries or kumara chips
Served with kawakawa mayonnaise |
$5.50 |
| Carrot cake | $4.90 |
| Gluten free lemon and ricotta cake | $4.90 |
| Muesli, yogurt and berries | $6.50 |
|
Kids pizza
Homemade base with ham, cheese and pineapple |
$9.90 |
Heaven Woodfire Pizza
Italian, Vegetarian, Vegan, Gluten Free, Pizza
247 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Heaven Woodfire Pizza Sample Menu
|
Haloumi
Haloumi, Mint, Mozzarella |
$11.5 S / $17.5 L |
|
Antipasto Platter
Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads |
$12.90 |
|
Pepperoni
Pepperoni, Mozarella |
$13.5 S / $19.5 L |
|
Anchovy
Anchovy, Pepperoni, Mozzarella |
$13.5 S / $19.5 L |
|
Pancetta
Pancetta, Mozzarella |
$14.5 S / $21.5 L |
One Red Dog
Bar Food, European, Italian, Vegetarian, Vegan, Gluten Free, International, Pizza
57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand
One Red Dog Sample Menu
| replace cheese with vegan cheese | $4 |
| Cannelloni (V) | $19 |
| Large=(L) / Medium=(M) | |
| Side Salad (V) | $7 |
| gluten free pizza base (Medium only) | $2 |
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
Jano Tasting Plate For 2
Salmon, Free-Range Pork, Roma Tomato |
$48 |
|
Lamb
Eggplant, Apricot, Lavender |
$37 |
|
Catch Of The Day
Calamari, Spaghetti, Speck, Egg Yolk, Parmesan |
MP |
|
Salmon
Crab, Green Beans, Black Olives, Mango |
$21 |
|
Lemon
Rosemary, Olive Oil, Orange Blossom, Poppyseed |
$17 |
Smith The Grocer
Cafe Food, Vegetarian, Gluten Free, New Zealand
233-237 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express
Asian, Thai, Vegetarian, Vegan, Gluten Free
101 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express Sample Menu
| Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge. | |
| Crispy Pork with Bok Choy | $13.90 |
| Grilled Beef with Lemon Juice (spicy) | $13.90 |
|
Prawn Spring Rolls
5 pcs |
$6.90 |
|
Dim Sums
5 pcs |
$6.90 |
Mediterranean Foods
Mediterranean, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Main Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Mediterranean Foods Sample Menu
|
Cheese Platter
A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2 |
$16.90 |
|
Risotto del Giorno
Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour. |
$15.50 |
|
Marinara
Tomato, mozzarella and a selection of seafood. |
Sm: $15.90 Lg: $21.00 |
|
Chorizola
Chorizo sausage with Italian gorgonzola. |
Sm: $15.90 Lg: $21.00 |
|
Tiramisu
Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese. |
$10.90 |
Mediterranean Foods
Mediterranean, Italian, Vegetarian, Vegan, Gluten Free, Pizza
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mediterranean Foods Sample Menu
|
NEAPOLITAN CLASSIC
Classic Neapolitan Pizzas |
|
|
Caprese
with buffalo Mozzarella tomato basil & rocket and balsamic syrup |
|
| ALL | $13.50 |
|
Toscana
Pork and fennel sausage, broccoli, braised cavolo nero, pecorino cheese, mozzarella |
|
|
Ortolana
Basil, roasted peppers, zucchini, artichokes, eggplant, mozzarella |
Wasabi Sushi
Japanese, Asian, Sushi, Vegetarian, Gluten Free
173a Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wasabi Sushi Sample Menu
| Chicken Cutlet | $ 1.80 |
| Smoked Salmon | $ 1.80 |
| Spicy Chicken | $ 1.50 |
| Chunky Tuna | $1.00 |
| Teriyaki California | $ 1.80 |
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Crispy salt and pepper calamari, caper and pickle aioli | $9.00 |
| Spicy pulled pork on grilled polenta with rum mango salsa | $9.50 |
| Cajun tempura tiger prawns, caesar romaine and wasabi vodka mayo | $14.50 |
| Nick's medallions of rare beef, creamy risotto cake, five spiced onion confit | $11.50 |
| Funky roast per salad, parmesan, sundried tomato, rocket and nuts | $9.50 |
Poppies
European, Vegetarian, Gluten Free, Wine Bar, New Zealand
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Boat Cafe
Cafe Food, Gluten Free, New Zealand
139A Oriental Parade, Oriental Bay, Wellington, NZ, 6011, New Zealand
Boat Cafe Sample Menu
|
SPINACH, FETA AND TOASTED SEED SALAD
roasted chick pea, beetroot vinaigrette, feta, cranberry and sundried tomato |
$18.00 |
| SERVED UNTIL 5PM | |
| POLENTA PARMESAN CHIPS | $7.50 |
|
SALT AND PEPPER CALAMARI
salt and pepper calamari with chilli, lime and coriander dressing. served with salad greens and shoestring fries |
$17.50 |
|
STEAK SANDWICH
sirloin fillet steak in garlic naan bread with lettuce, tomato, beetroot relish and shoestring fries with mustard aioli |
$23.00 |
The Blue Belle Cafe
Cafe Food, Mexican, Contemporary, Gluten Free, New Zealand
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
The Blue Belle Cafe Sample Menu
|
CORN FRITTER STACK
fritters stacked with bacon, avocado spinach slow roasted tomato |
$16.00 |
| Scrambled egg on toast | $4.00 |
| Grilled lemon, sugar and whipped cream | $3.50 |
|
NACHOS
baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken |
$15.00 |
| Pikelets with cream and jam | $3.50 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
|
Fruit crumble
rhubarb, plum and apple served warm with premium vanilla bean ice cream |
$12.00 |
|
Easy tiger salad
free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt |
$21.80 |
|
Flat bread
cream cheese and sweet chilli |
$8.00 |
|
Chocolate brownie
with vanilla bean ice cream |
$8.00 |
|
Vege burger
house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips |
$17.80 |
Nicolini's Italian Cafe Bar and Bistro
Cafe Food, European, Italian, Vegetarian, Gluten Free
26 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Nicolini's Italian Cafe Bar and Bistro Sample Menu
|
Bruschetta
Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v) |
$9.5 |
|
Olive Focaccia
Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v) |
$7.9 |
|
Lamb Shanks
One or Two oven baked shanks with a 30 minute wait time |
$23.9/$29.9 |
|
Fish (of the day)/Sambucca
Creamy sambuca sauce with roasted almonds and capers |
$34.9 |
|
Pork Scallopine
Madeira port, cream and mushroom sauce |
$29.9 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Wild mushroom, spinach, camembert filo, beetroot, tomato | $27 |
| Rib eye steak, potato, red cabbage, duck pate | $34 |
| Chicken burger, avocado mousse, bacon, brie, chips | $26 |
| Scallops, black pudding, potato | $15 |
| Avocado mousse, feta, red onion bruschetta | $16 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
| Chorizo | $5.50 |
| Bread & dips | $8 |
| Chargrilled asparagus with hollandaise | $7 |
| Potato Rosti | $3.50 |
| Crushed baby potato with mint butter | $6 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
| Sourdough bread & Westgold whipped butter | $6 |
| “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine | $22 or $29 |
| A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry | $16 |
| Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti | $19.5 |
| Courgette flowers stuffed with ricotta, parmesan & French tarragon | $19.5 |
Cafe Romeo
Cafe Food, Mediterranean, European, Italian, Gluten Free, New Zealand
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo Sample Menu
|
Eggs Montreal
Poached eggs with salmon & spinach served with hollandaise sauce |
N/A |
| Double Chocolate Brownie | N/A |
|
Egg Benedict
Poached eggs and bacon served with hollandaise sauce |
N/A |
| Banana Nut Bread | N/A |
| Chocolate Chip Cookie | N/A |
Miramar Gasworks
American, Pub Food, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
Miramar Gasworks Sample Menu
| Add bacon | $ 4.00 |
|
BLT
Bacon lettuce, tomato & toasted sourdough w/ fries & aioli |
$15.00 |
|
Tortilla Wrap
Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v) |
$15.00 |
| Add Bacon | $ 4.00 |
|
Fush 'n' Chups (df)
Ginger beer battered local fish, fries, salad & homemade tartare sauce |
$15.00 |
Pinocchio
Cafe Food, Mediterranean, European, Gluten Free, New Zealand
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio Sample Menu
| Confit duck leg, parsnip purée, kumara gratin, orange, spinach | $28 |
| Hand cut chips w aioli | $9 |
| Grilled beef burger, bacon aioli, beetroot relish, pickles, lettuce, cheese, hand cut chips & aioli | $19 |
| Salted caramel & orange mille feuille, pistachio, chocolate soil, vanilla ice cream | $17 |
| Slow roasted pulled lamb, baby vegetables, peas, cauliflower puree, garlic, green leaves | $24 |
El Matador
Spanish, Latin American, Gluten Free, Grill, Argentinian, South American, Argentine
196 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
El Matador Sample Menu
| Broad beans w cream, bacon & cos lettuce | $12.50 |
| Black bean & chipotle chilli / carrot & fennel (gluten-free) toast | $5.00 |
| Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche | $16.50 |
| Churros w dulce de leche or warmed, spiced chocolate sauce | $12.50 |
| Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas | $22.00 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
| Bacon | $4.00 |
|
Veal lasagne
mozzarella & fresh basil napoli |
$22.00 |
|
Southern fried shrimp po boy
big easy remoulade, iceberg, salsa & fries |
$18.00 |
| Bratwurst | $4.00 |
| Mushrooms | $4.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
|
Porcini
Roasted and truffled duck risotto with caramelised onions, wild thyme, gren peas and crispy duck quackling |
$18.50 |
| Chargrilled open flatbread with hummus, yoghurt labne, and Greek salad, topped with either crispy lamb or kumara and hazelnut falafel and yoghurt sauce | $21.00 |
| Lemon fritters rolled in cinnamon sugar with pomegranate molasses and vanilla ice cream | $17.00 |
| - 3 Cheeses | $27.00 |
|
Bastilla
Moroccan spiced festive pie of slowly cooked and pulled Lamb on kumara/fig puree with chargrilled courgettes, parsley, mint and fetta |
$37.00 |
Reds Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand
Reds Cafe Sample Menu
| Fish for The Day, our waiting staff will inform you of today's special | $30.00 |
|
Fish of the Day
this changes daily we will let you know what we have available |
POA |
| Moroccan Fish with a Cucumber and Yoghurt | $11.00 |
|
Beef and Chilli Bean Nachos
topped with sour cream and fresh tomato salsa |
$17.00 |
| Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables | $28.00 |
La Boca Loca
Mexican, Spanish, Vegetarian, Latin American, Gluten Free
19 Park Road, Miramar, Wellington, 6022, New Zealand
La Boca Loca Sample Menu
| Tortilla Press - W/ masa $70.00 | $65.00 |
|
Papas Fritas
Spicy fried potatoes and chipotle mayo |
$10.00 |
|
Pastel De Tequila
Tequila fudge cake with seasonal fruit coulis and cream |
$12.00 |
|
Huevos Rancheros
Two corn tortillas, cheddar, two eggs, pot beans, Zany Zeus feta, salsa ranchera & guacamole |
$18.00 |
|
Tostadas De Haloumi Y Verduras
Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa |
$16.00 |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
| Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus | $26.00 |
| Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) | $26.00 |
| Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) | $26.00 |
| 2 courses/ 3 courses/ 4 courses | $50.00/ $70.00/ $80.00 |
| Roasted yams w/ orange, saffron, basil butter | $9.00 |
Kazu - Yakitori Bar
Japanese, Asian, Sushi, Gluten Free
43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Kazu - Yakitori Bar Sample Menu
| ●Udon | |
| -Veggie Tempura (V) | $4.20 |
| -Mushroom (V) | $3.00 |
| ●Extra Noodles | |
| ●Japanese Curry |
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Steamed Seafood
w Riesling, Celery, Garlic & Fresh Herb Broth |
$15 |
|
Grilled Haloumi
w Pea, Orange, Mint & Radish |
$15 |
|
Seared Beef Salad
w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond |
$18 |
|
Salt & Pepper Squid
w Wasabi Mayonnaise |
$14 |
|
Smoked Beetroot
w Horseradish Cream & Toasted Almond |
$14 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
|
Bruschetta
house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese |
$8.00 |
|
Crab & Prawn Bisqué
brandy cream |
$18.00 |
|
Cured Salmon
fennel, radish, lemon |
$20.00 |
|
House Made Lamb Sausages
fire roasted peppers, tomatoes, olives |
$30.00 |
|
Ribeye On The Bone 500g
Grass-fed, Prime Angus, West Coast (30 minute cooking time) |
$56.00 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
Nachos
ragout, mozzarella, sour cream |
16.5 |
|
Scotch Fillet
- beef check, wilted spinach, and jus |
32 |
|
Fish Goujons
house-made tartare sauce |
17 |
|
Chicken Quesadilla
sour cream |
16 |
|
Confit Chicken
- quinoa, spiced cauliflower & cabbage, and chicken jus |
28 |
Matterhorn
European, Vegetarian, Gluten Free, New Zealand
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn Sample Menu
| ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake | 28 |
| Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers | 22 |
| ‘Tiramisu Flavours’ | 17 |
| Beetroot, goat’s cheese, cress, granola, kawakawa | 18 |
| Stonefruit clafoutis, pistachio, eggnog | 16 |
Thai Lagoon
Asian, Thai, Vegetarian, Vegan, Gluten Free
8 Alexander Road, Raumati Beach, Wellington, 5032, New Zealand
Thai Lagoon Sample Menu
| Chicken, Beef or Pork | $14.50 |
|
M3 GINGER
Stir fried fresh ginger, spring onion, onion, celery, black fungus |
|
|
Y6 CRISPY CHICKEN SALAD
Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice |
$14.50 |
|
SP5 THAI LAGOON SPICY
(CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish) |
$ 15.50 |
| COCONUT RICE | $3.00 |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) | $20 |
| Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon | $27 |
| Ora King Salmon Wings With Kaffir Lime, Honey + Ginger | $15 |
| Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts | $14 |
| Hashbrowns (2) | $5 |
Sweet Mother's Kitchen
Cafe Food, American, Mexican, Vegetarian, Vegan, Gluten Free, Southwestern
5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Sweet Mother's Kitchen Sample Menu
|
Key lime pie
Crumb base with sweet, lime mousse-like filling |
$8.50 |
| Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw | $5 |
|
Gumbo
Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice |
$16.50 |
|
Chuckles Curly Fries
SMK's famous curly fries with Creole mayo |
$7.50 |
|
Bananas Foster
A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream |
$10.25 |
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
|
Toasted muesli
With rhubarb compote and yoghurt |
$11.00 |
|
Poached eggs & streaky bacon
On toasted sourdough with hollandaise sauce |
$16.00 |
| Kapiti organic garden salad | $7.00 |
|
Smoked fish cakes
With a soft poached egg, hollandaise and a garden salad |
$16.00 |
|
Grilled haloumi
On a baguette with an apple chilli chutney |
$14.00 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
|
Avocado
tomato, fried halloumi and lemon & oregano oil on grain toast |
$14 |
|
Spanish manchego cheese
fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste |
$19 |
| Maple syrup | $1 |
|
Front Room works
2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta |
$19 |
|
Coconut chia seed parfait
watermelon, berries, passionfruit, nuts, local honey |
$13 |
Rock Yard Restaurant
Asian, Vietnamese, Vegetarian, Gluten Free
18 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Rock Yard Restaurant Sample Menu
|
Saigon Beef Noodle Soup
Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth |
$17.5 |
|
Grilled Tamarind Chicken
Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut |
$18.5 |
|
Crispy Savoury Pancake
The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce |
$18.5 |
| Steamed Rice Noodle | $2 |
|
Hue Spicy Beef Noodle Soup
Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass |
$17.5 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
|
The Hutt Burger
Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries |
$19 |
|
Eggs any style on Sourdough or Wholegrain Toast
with two rashers of bacon |
$13.5 |
|
Fish of the day
Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad |
$19.5 |
|
Lamb Fry with port wine and fench thyme
Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast |
$18.5 |
|
Thai Beef Salad
Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing |
$17.5 |
Great India
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
|
Chicken Masta Masala
Boneless chicken tikka simmered in tandoori gravy (medium or hot) |
$18.50 |
|
Aloo Set
Deep-fried pastry filled with marinated potatoes in sauce. |
$8.00 |
|
Pakoras
Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried. |
$7.50 |
|
Chicken Tikka
Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor. |
$10.50 |
|
Saag Gosh
Diced lamb cooked with green herbs and spinach |
$18.50 |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
|
The Weekender
Two free range eggs, streaky bacon, local sausages, ugly mushrooms, confit tomatoes & hollandaise |
$20.00 |
| Our infamous corned beef hash with two poached eggs | $21.00 |
| Premium mince with poached eggs on 7 seed sourdough toast | $19.00 |
| Granny's pork & apple sausage roll with waldorf salad & plum sauce | $18.00 |
| Grilled tasty cheese on our toasted seven seed sourdough | $7.50 |
Zaika Indian Bistro & Bar
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zaika Indian Bistro & Bar Sample Menu
| -Half | $17.00 |
|
●Tandoori Platter
Platter of assorted Non -Vegetarian tandoori entrees |
|
| -2 | $21.90 |
| What's better than one scoop of ice cream? But Zaika loves three scoop of three different flavour of ice cream. Vanilla, chocolate, strawberry | $10.00 |
| -4 | $56.90 |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
|
Antipasto Platter
Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers |
For Two $ |
| Tomato Relish | $1.50 |
|
Bailey’S Crème Brulee Gf*
With caramel and cashew nut ice cream. |
$12 |
|
-Fish And Chips Df*
Beer battered Dory served with green salad, tartare and lemon. |
$19.50 |
|
Eggs Benedict Gf*
Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach |
$17.50 |
Queen of Jackson
Diner, Asian, Seafood, European, Vegetarian, Vegan, Gluten Free, Street Food, Coffee and Tea
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson Sample Menu
| Bluenose fritters, saffron aioli, cumin & paprika oil | 15 |
| Yellowfin tuna, turmeric & coconut dressing, pickled cucumber | 18 |
| Triple cooked hand cut fries, aioli | 9 |
| Rocky road, raspberry jelly, cream, roasted pistachio | 9 |
| Black Doris plum, Kraken rum, lemon curd and dark ghana trifle | 14 |
Logan Brown
European, Vegetarian, Contemporary, Gluten Free, New Zealand
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown Sample Menu
| Soy & Ginger Wood Roasted Ora King Salmon, Rhubarb Kimchi & Black Garlic | $28.00 |
| Served: | |
| Raspberry Jelly Donuts, Poached Rhubarb & Ap ple Crumble Ice Cream | $18.00 |
| Paua Raviolo with Coriander, Basil & Lime Beurre Blanc | $7.00 |
| Cheese is served as a 50 gram portion at $10 each with matching accompaniments and comb honey |
WBC Restaurant
European, Vegetarian, Gluten Free, New Zealand
107 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
| Roasted Garlic and Sea Salt Kale Chips (V) (GF) | $4.00 |
| Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts | $4.00 |
| Bacon Jam | $8.00 |
| Fried Chicken Sandwich | $16.00 |
|
Free Range Eggs
Add any side. Add GF $2 |
$18.00 |
Jack & Jill Cafe
Cafe Food, Gluten Free, New Zealand
65 Main Street, Greytown, Wellington, 5712, New Zealand
Jack & Jill Cafe Sample Menu
|
Omelette
with a choice of 2 fillings - choose from cheese, ham, tomato, bacon, mushrooms, onions |
$11.00 |
|
Eggs Benedict
Poached eggs on ham-off-the-bone, house-made English muffin, served with house-made hollandaise sauce |
$14.50 |
| Fried tomato (two halves) | $3.90 |
|
Egg
single, poached or fried |
$3.00 |
|
The B.L.T
Bacon, slow roast tomatoes, lettuce leaves, aioli on wholegrain toast |
$13.80 |
Louis Sergeant Sweet Couture
Cafe Food, Dessert, European, French, Vegetarian, Gluten Free
146 Featherston St, Wellington, Wellington, Wellington, 6011, New Zealand
Louis Sergeant Sweet Couture Sample Menu
|
LAS SIETE DE CHARCUTERIE
selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven |
small$24.00/large$45.00 |
| Bayonne ham | $6.00 |
| Maple sirup | $2.50 |
|
HALLOUMI GRILLE
grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil |
$13.50 |
|
DUCK LIVER PARFAIT
house made, served with fresh bread out of the oven French gherkins and our own tangy mustard |
$14.00 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
Mojo
Cafe Food, Gluten Free, New Zealand
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
|
Duck
Grilled Broccoli , Pearl Barley , Garlic , Balsamic |
$32 |
|
Tomato
3 Cheese & Basil |
$18 |
|
Lamb
Chilli Peanut & Garlic Yoghurt |
$20 |
|
Tomato
3 Cheese & Basil |
$18 |
|
Chunky Potatoes
Spiced Butter |
$6.5 |
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Greta Point Cafe
Cafe Food, Gluten Free, New Zealand
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe Sample Menu
|
BACON, LETTUCE & TOMATO
on toasted bread with garlic butter & aioli |
$16.00 |
|
HOT CHICKEN SALAD
with feta and olives sweet chili and lime |
$18.00 |
|
TOAST & SPREAD
w jam honey marmalade, peanut butter or vegemite on sourdough or grainy |
$6.00 |
|
LOX
scrambled eggs & salmon on toast with cream cheese |
$18.00 |
|
BACON BUTTY
with aioli on sourdough |
$10.00 |
Americanos Breakfast Restaurant
Cafe Food, American, European, Vegetarian, Gluten Free
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Americanos Breakfast Restaurant Sample Menu
| Bacon Bagel | |
|
Italian
Ham, salami, mushrooms, tomato & cheese. |
|
| Full Portion | $18.20 |
|
Thai Chicken Salad
Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg. |
$17.80 |
| Americanos Three Egg Omelette |
Cafe Siem Reap
Cafe Food, Asian, Vegetarian, Vegan, Cambodian, Gluten Free
99 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Siem Reap Sample Menu
| Rice | $ 3.00 |
|
B7. Lout Char
Meat: Chicken, Beef, or Vegetarian $17, Seafood $19 - Udon noodles fried in our own spices with onions and bean sprouts. |
$17.00 |
|
B12. Fillet BBQ Pork
Fillet pork marinated in our special sauce, top with stir - fried vegetables, served with rice. |
$ 19.00 |
|
B3. Curry Saramon with Roti
Diced tender beef simmered in whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots. Served with rice. |
$ 20.00 |
|
B8. Noodle Soup Seafood
A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic |
$ 19 .00 |
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| Kedgeree with house smoked fish | $23.5 |
| A devilled egg | $5 |
| Warmed marinated olives | $6.5 |
| A scoop of blackcurrant and lemon verbena ice cream | $7.5 |
| Chopped tomato and green pepper salad | $ 8 |
Siam Kitchen Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
2-4 Memorial Square, Martinborough, Wellington, 5711, New Zealand
Siam Kitchen Thai Restaurant Sample Menu
| Chicken, Pork Or Beef | $21.90 |
| Extra ( 3 prawn) | $6.00 |
| Roast Duck | $24.90 |
|
Butter Chicken Combo
Chicken in creamy butter soup served with Roti bread and rice |
$23.50 |
|
Roast Duck Red Curry(GF)
Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Bread & Dips
Half Vienna loaf served with garlice butter, basil pesto & Olive oil |
$13.00 |
|
Roast Vegetable Salad
Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction |
$14.00 |
|
Big Breakfast
Bacon, sausage, poached eggs, tomato, hash browns & toast |
$12.00 |
| Gluten Free Chocolate & Salted Caramel Slice | $10.00 |
|
F.O.D
The Team will gladly inform you of today’s creation |
P.O.A |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
200g Grass Fed Sirloin
w Garlic Prawns, Sauteed Spinach, Bearnaise & Jus |
$29.00 |
|
Seared Beef Salad
w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond |
$18.00 |
|
Hummus
w Roasted Chickpeas & Flat Bread |
$8.00 |
|
Salt & Pepper Squid
w Wasabi Mayonnaise |
$14.00 |
|
Cheese
w Accompaniments |
$20.00 |