Gluten Free restaurant and takeaway menus in Wellington
Scopa Caffe Cucina
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Scopa Caffe Cucina Sample Menu
|
Papperdelle
pork and pancetta ragu, parmesan, grilled garlic focaccia |
$24.00 |
|
Casareccia
prawns, scallops, chilli, garlic, bottarga |
$15.00/ $25.00 |
| Spinach | $4.00 |
| Scopa tiramisu | $12.00 |
|
Casareccia
prawns, scallops, chilli, garlic, bottarga |
$25.00 |
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
|
LEELANDS LAMB PIE
lamb & seasonal vegetables with gravy moppers |
$17.50 |
|
CHICKEN ROULADE NEW ORLEANS STYLE
chicken, prawn, chorizo, spiced rice & gumbo sauce |
$25.00 |
| TRIPLE CHOCOLATE CHEESECAKE | $6.00 |
|
BUFFALO CHICKEN BURGER
pineapple salsa, avocado mayo, hot sauce & fries |
$18.50 |
|
SMOKED SALMON & WATERCRESS TART
served with salad greens & dill creme fraiche |
$16.50 |
Lake Ferry Hotel Restaurant
Pub Food, Seafood, Gluten Free, Bar, International, New Zealand
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Fedup Fast Foods
Takeaway Food, Seafood, Fish & Chips, British, Fast Food, Gluten Free, Coffee and Tea, New Zealand
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Fedup Fast Foods Sample Menu
| Kumera Chips | $5.00 |
|
All Day Big Breakfast
Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast |
$14.50 |
|
Eggs Benedict
Poached eggs with crispy bacon on chunky bread and hollandaise sauce |
$12.50 |
| Pork | small $7.50 large $9 |
|
Breakfast Muffin
English Breakfast Muffin with egg, bacon and cheese |
$5.50 |
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Jake The Muss Pate
Smoked green lip mussels with garlic tendencies |
$10 |
|
Fritters
Green lip mussel meat, onions & parsley |
$10 |
|
Aotearoa Salad
NZ fish marinated in lemon juice with coconut cream salad when available |
$3.5 |
|
Where’s Waldorf?
Smoked chicken, celery, apple & walnut |
$8 |
|
Bravos
Baked potato bites with GiddyUp! Aioli |
$5 |
Cin Cin
Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cin Cin Sample Menu
|
Chunky potatoes
hand cut fries w/ aioli and tomato sauce |
$8.00 |
|
Carne
Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil |
$28.50 |
|
FRESCA
Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil |
$20.00 |
|
Gelato
3 Scoops ask our staff for the flavours |
$11.00 |
|
Verdura
Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil |
$25.00 |
Field & Green
Cafe Food, European, Vegetarian, British, Vegan, Eastern European, Gluten Free, Central European
262 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Field & Green Sample Menu
| Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast | $22 |
| Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans | $25 |
| Biscuits Anzac | Chocolate Chip |
| Toasted tea cake, orange & cinnamon butter | $6 |
| Marinated sardines on char-grilled sourdough | $15 |
Cicio Cacio
Italian, Vegetarian, Vegan, Gluten Free
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand
Cicio Cacio Sample Menu
| Tagliolini ai funghi porcini e olio al tartufo | $23.00 |
| Verdure: vegies | |
| Dolci fatti in casa | $12.00 |
| 1/2 Polletto alla Diavola | $19.00 |
| Pappardelle al ragu di agnello e zafferano | $25.00 |
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender | $12.00 |
| Agria fries w garlic mayo | $9.00 |
| Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney | |
| Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds | $11.00 |
| Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare | $25.00 |
Fisherman's Table
Seafood, Vegetarian, Gluten Free, Grill, New Zealand
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
Fisherman's Table Sample Menu
|
Salad as a Meal
Please help yourself to all you can eat from the salad boat. |
$15.95 |
|
Pork Loin
With sage and onion crumbs and apple sauce |
$15.95 Light / $21 Main |
|
Salmon Fillet
With red capsicum sauce |
$16.95 Light / $23 Main |
|
Pavlova
An old kiwi favourite, served with kiwifruit and passionfruit sauce |
$8.20 |
| Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. | N/A |
Kaffee Eis
Cafe Food, Gluten Free, Coffee and Tea, New Zealand
146 Cuba Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Groundup Cafe
Cafe Food, Vegetarian, Breakfast, Gluten Free, New Zealand
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Saigon Van Grill Bar
Asian, Vietnamese, Vegetarian, Gluten Free, Grill
201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Saigon Van Grill Bar Sample Menu
|
Spicy beef salad
wakanui beef salad with peanut, shallot & chillies |
$11.00 |
|
Crispy spring rolls (pork & prawn/prawn/vegetarian)
lattice rice paper rolls served with nuroc cham |
$7.00 |
|
Spicy beef salad
wakanui beef salad with peanut, shallot & chillies |
$11.00 |
|
Skewed wakanui sirloin (2 skews)
charcoal grilled wakanui beef sirloin with vegetables |
$16.00 |
|
Fried tofu w vietnamese tomato relish
served w/ side salad & steam jasmine rice |
$14.00 |
Quinns Post Tavern
Pub Food, British, Gluten Free, Finger Food, New Zealand, Kiwi
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern Sample Menu
|
Tarakihi
Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce |
$20.00 |
|
Chicken Cordon Bleu
Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries. |
$18.00 |
|
Pea Pie Pud
Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy |
$10.00 |
|
Roast of the day
Please check the chalk board for today’s roasts. Served with roast and steamed veg |
$15.00 |
|
Sirloin Steak
Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries |
$23.00 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
| Hand-cut fries | $7.00 |
| Fish root vegetable puree, salsa verde | market price |
| Lemon chiffon cake | $13.00 |
| Cornbread, house beans , avocado, rocket, herb crema | $16.00 |
| Smoked potato hash, pork & fennel sausage, slow egg, chilli | $18.00 |
Memphis Belle
Cafe Food, Gluten Free
71 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Simmer
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
Gr8 Tandoori
Asian, Indian, Vegetarian, Gluten Free
97 Queens Drive, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Gr8 Tandoori Sample Menu
|
Prawn Vindaloo
Cooked with vindaloo paste and accomplished with pieces of potato. |
$17.50 |
| Chicken | $16.00 |
| Palak Paneer Lunch | $9.90 |
|
Lamb Chops (4 pieces)
Lamb chops marinated in yoghurt and spices and then grilled in tandoor. |
$15 |
|
Lamb Boti Kebab (6 pieces)
Diced pieces of lamb marinated in yoghurt and spiced and then grilled. |
$14.00 |
The Chippery
Seafood, Fast Food, Gluten Free, Street Food, New Zealand
5 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Chippery Sample Menu
|
Homemade Coleslaw
Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing |
$5.00 |
|
Turbot
Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe |
$9.70 |
|
Hoki
Flakey white fillets, medium oil content |
$6.10 |
|
Monk Fish
Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour |
$8.10 |
|
Halloumi Burger
Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil |
$13.00 |
Tequila Joe's
American, Mexican, Gluten Free
43 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Tequila Joe's Sample Menu
|
All Dips Platter
Heaps of corn chips, holy guacamole, smoked jalapeño cheese dip, Mexicantown salsa |
$30.00 |
| Corn Chips | $4.00 |
| - Smoked jalapeño cheese dip cooked to order | $14.00 |
|
Mexicantown Salsa
With authentic corn chips |
$12.00 |
| Cheese Dip Fries |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
| Seasonal vegetables | 8 |
|
Bread & Dips
warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins |
18 |
| Crowd of cheese | 26 |
| Warmed olives | 8 |
|
Raw seafood salad
Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse |
24.5 |
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Smashed Avocado & Beetroot Hummus
Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah |
$16.00 |
|
Salmon Poke Bowl
Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce |
$25.00 |
|
Buddha Bowl
Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken |
$17.00/$25.00 |
|
Granola Bowl
Homemade almond & orange granola clusters served with coconut yoghurt & blueberries |
$12.00 |
|
Kedgeree or Vegeree
Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available) |
$18.00 |
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
Beer Battered Fish Tacos
Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo |
$13 |
|
Jerk Chicken BBQ Plate
Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll |
$25 |
|
Salt & Pepper Squid
w/ lemon & aioli |
$9 |
|
Chilli Cheese Burger
Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries |
$18 |
|
Shoestring Fries
w/ creole seasoning, served w/ aioli & tomato sauce |
$8 |
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Urban Benny
beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon |
$16.90 |
|
Crispy Skin South Island King Salmon
Pan fried salmon fillet on pesto risotto with wild rocket |
$24.50 |
|
Open Steak Sandwich
scotch fillet with onion jam, rocket & mushrooms served with fries |
$19.80 |
|
Housemade Granola
served with yogurt & stewed apple |
$9.50 |
|
Fries
with t sauce & aioli |
$5.50 |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
|
Spiced Corn Fritters
w streaky bacon, wilted spinach, tomato relish |
$16 |
|
Free Range Eggs
any style on ciabatta |
$9 |
|
Sirloin Steak
w baby potato, portobello mushroom, béarnaise |
$25 |
|
Open Sandwich
streaky bacon, chicken, avocado, tomato, brie, salad, fries, aioli |
$20 |
| Israeli couscous, rocket, green bean, avocado w zany zeus halloumi | $18 |
Burger Liquor
American, Vegetarian, Gluten Free, Bar
129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Burger Liquor Sample Menu
|
Jalapeño Poppers(V)
Stuffed crumbed and fried, sriracha yoghurt |
$10 |
| -Meat | $4 |
|
Double Standard(GF)*(DF)*
our original standard burger buth with double the beef and double the cheese |
$15 |
| -With Chicken(V)(GF) | $17 |
|
Baja Fish(GF)*(DF)*
seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo |
$14 |
Ombra
Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra Sample Menu
| Beef portafogliogorgonzola & mushroom | $16 |
| Fritto Misto | $18 |
| Lamb, goat feta, red onion jam & mint | $13 |
| Beef, mozzarella, leek & prosciutto | $13 |
| Basil & blueberries pannacotta | $7 |
Food Forest Organics
Health Food, Vegetarian, Vegan, Gluten Free
1/101 Main Street, Greytown, Wellington, 5712, New Zealand
Food Forest Organics
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free
101 Main Street, Greytown, Wellington, 5712, New Zealand
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
|
GARLIC BREAD
add cheese $2.50 |
$7.90 |
|
SELECTION OF BREAD
kumara & jalapeno hummus basil pesto |
$11.90 |
|
SALT & PEPPER SQUID
sweet chili soy ginger & sesame glaze w carrot orange & coriander salad |
$13.90 |
|
DOUBLE HERB CRUMBED BEEF SCHNITZEL
red wine gravy seasonal vegetables & fat bird chips or mash |
$19.90 |
|
SLOW BRAISED SPICED LAMB SHANK
bombay potatoes & sweet roast vegetables |
$25.90 |
Origami
Japanese, Asian, Sushi, Vegetarian, Vegan, Gluten Free
158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Origami Sample Menu
|
Octopus 2pcs
raw octopus sushi |
$6 |
|
Dragon Roll (5pcs)
tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce |
$14 |
|
Grilled Salmon 2pcs
grilled salmon nigiri topped with teriyaki sauce |
$6 |
| Chicken Avocado Maki 6pcs | $10.50 |
|
Grilled Eel 2pcs
grilled eel sushi topped with teriyaki sauce |
$6 |
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
|
Pan con tomate
Catalan bread & tomato |
$6 |
| Goat's cheese & honey | $12.5 / five puffs |
| Half a free range chicken, olives, tomato & lemon salad | $28.5 |
|
Gambas
prawns, chilli & paprika |
$14.5 |
|
Valdeón
blue, mix |
$11 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Cured salmon with fresh dill and marinated fennel | $14.00 |
| Seared beef fillet with salsa verde and garlic butter | $32.00 / $48.00 |
| Zeus halloumi with roast red capsicum and basil pesto | $12.00 |
| Roasted new potatoes with aioli | $9.00 |
| Marinated olives w/ toasted bread | $8.50 |
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns | $3.00 |
| Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing | $16.00 |
| Pancakes with Fruit or Bacon & Banana | $14.00 |
| Prawn Risotto infused with Vodka | $18.00 |
| Fries & Wedges | $6.50 |
Espressoholic
Cafe Food, Gluten Free, International, New Zealand
136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Espressoholic Sample Menu
|
Eggs Any Way
Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread. |
$10.00 |
| -Add Salmon | $6 |
| Create your own breakfast, or add to any existing option. | |
|
Home Made Hummus
Home made hummus served with corn chips and wholegrain pitta bread. |
$10.00 |
|
Chefs Platter For Two
Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available. |
$35.00 |
Five Boroughs
Diner, American, Gluten Free, Bar
Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Five Boroughs Sample Menu
| Recommended additions: Make it... | |
| 3 Stack $14.00 | |
| Jalapeno Corn bread, parmesan butter | $6.00 |
| Onion Rings with BBQ Sauce | $8.00 |
|
The Brooklyn
add an extra patty, grilled tomato, onion and smoked Pastrami |
+ $8.00 |
Dunshea's Deli
Cafe Food, Health Food, Contemporary, Gluten Free, Deli
7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Dunshea's Deli Sample Menu
|
Eggs on toast
Any style |
$10 |
| Saute spinach and mushrooms on toast | $15 |
| Pan-fried halloumi, grainy bread, Greek salad & salsa Verde | $17 |
| Cheesy stars | $5 |
| Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 | $17.50 |
Pizzeria Napoli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
30 Courtenay Place, Te Aro, Wellington, Wellington, 6023, New Zealand
Pizzeria Napoli Sample Menu
|
SICILIANA
Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan. |
$25.00 |
|
RISOTTO
Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish. |
$25.00 |
|
POMPEI
Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan. |
$24.50 |
|
PASTA
Penne or linguine pasta cooked in Mama's special tomato sauce. |
$10.00 |
|
PULCINELLA
White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette. |
$24.50 |
Mari Luca Ristoro
Mediterranean, European, Italian, Vegetarian, Gluten Free
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Mari Luca Ristoro Sample Menu
|
Pappardelle con Anatra
Large pasta ribbons with braised duck sauce |
$27.50 |
|
Controfiletto di Manzo all'Aceto Balsamico
Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing |
$33.50 |
|
Saltimbocca a' la Romana
Veal scaloppine with Parma ham, sage, and white wine sauce |
$30.50 |
| Insalata | $8.50 |
|
Risotto al Funghi
Carnaroli rice with three types of mushroom and truffle oil |
$24.50 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
|
Steak Frites
Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad |
$26 |
|
Steak + Prawns
Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce |
$29.5 |
|
Pork Belly
Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction |
$25 |
|
Soup of the Day
Warm crusty bread |
$12 |
|
Pork and Shitake Wontons
Cripsy wonton with pork belly and shitake stuffing |
$12 |
Circus Cinema, Bar and Restaurant
European, Vegetarian, Gluten Free, Pizza, New Zealand
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant Sample Menu
| Chicken liver pate with onion jam | $ 14 |
| Circus sundae GF | $ 12 |
|
Mexican
chorizo, bacon, black olive and chilli |
$ 24 |
|
Drover
Braised lamb, harissa, red onion jam, oregano & tzatziki |
$ 24 |
| Coconut and lime semi freddo with raspberry sotrbet and pineapple wafer GF | $ 14 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) | $14.00 / $26.00 |
| Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce | $13.50 |
| Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream | $9.00 |
| Bacon | $3.00 |
| Chilli Fries | $7.00 |
Osteria del Toro
Mediterranean, Spanish, European, Italian, Gluten Free, Pizza
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Osteria del Toro Sample Menu
|
Prawn
tiger prawns, mozzarella & cherry tomato |
$24.00 |
|
Fatima’s Tagine (DF)
braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous |
$28.00 |
|
Market Fish (GF, DF)
grilled fennel, carrot and saffron potato |
$32.00 |
|
Linguine
mussels, cockles & prawn with crayfish bisque sauce |
$30.00 |
|
Wakanui Beef Sirloin 300g (GF)
90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus |
$34.00 |
Little Penang
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
40 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Penang Sample Menu
|
Pasembur (v) (gf)
Warm asian salad topped with peanut sauce and vege fritters |
n/a |
| Ice cream float with lychee | $8.90 |
|
Char Mee (v)(pf)
Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts |
$15.90 |
| Sambal | $1.00 |
| Ikan Bilis | $1.00 |
Bethel Woods
Barbeque, American, Pub Food, Gluten Free, Bar
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bethel Woods Sample Menu
| All Come W/ Seasoned Fries | |
| Extra swap fries for salad for | $3 |
|
Chilli Cheese Dog
Chilli con carne, cheddar & green onion |
$ 21 |
|
Smoked Beef Brisket
pastrami style, rye bread, panhead mustard aioli & dill pickles |
$ 22 |
|
Clubhouse Sandwich
Smoked chicken, fried bacon, lettuce, tomato & aioli |
$ 17 |
Spirit House
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Spirit House Sample Menu
|
BEIJING EGG NOODLES
Egg noodles and seasonal vegetables stir fried in the wok. |
|
|
SPICY HERBS
This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic and green peppercorns. This is a hot and very flavoursome meal with stir fried fresh vegetables, and bamboo shoots. |
|
|
GINGER STIR FRY
Fresh ginger root fried in the wok with fresh vegetables and mushrooms. |
|
|
CRISPY PRAWNS
Prawn cutlets coated in crushed dried rice and served with Vietnamese dipping sauce. |
$7.50 |
| Chicken,Beef,Pork or Vegetarian | $19.00 |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
Selection of Local Cheeses
For two people. Ask your waiter for details of today's cheese & accompaniments |
$20.00 |
|
Cajun Chicken
Red onion, capsicum, chilli |
$22.00 |
|
Captain Catapults Kedgeree
Jasmine rice, smoked market fish, poached egg |
$12.50 |
|
Tempura Market Fish
Hand cut chips, summer salad, house tartare |
$23.50 |
|
BPC Burger
Ask your server for todays creation |
$24.00 |
St John's Bar & Restaurant
Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand
St John's Bar & Restaurant Sample Menu
|
Orange Harissa Whole Roasted Chicken
with mint yoghurt |
$28 |
|
Sautéed Green Beans and Halloumi
with fried shallots & fresh herbs |
$10 |
|
Cornbread
house made paprika whipped butter |
$8 |
|
3 courses
Suitable for 10 guests or more |
$45 |
|
Refreshing Sorbets
mango, passionfruit or raspberry |
$11 |
Nin's Bin
Seafood, Gluten Free, New Zealand
2017 State Highway 1, Half Moon Bay, Canterbury, 7371, New Zealand
Istana Malaysia Restaurant
Asian, Malaysian, Gluten Free
1 Allen Street, Te Aro, Wellington, 6011, New Zealand
Istana Malaysia Restaurant Sample Menu
| Garlic Roti (Istana's own) | $3.50 |
|
Roti Canai with Curry
Choice of dhal, lamb or chicken curry |
$7.50 |
| Roti Chanai | $3.00 |
|
Chicken Curry
Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry. |
$18.90 |
|
Banana Split
Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce. |
$8.90 |
Annam
Asian, French, Vietnamese, Vegetarian, Gluten Free
125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Annam Sample Menu
|
Dau Phong Rang
Roasted peanuts |
$5.00 |
|
Pho Bo - Beef Pho
(GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce |
$20.00 |
|
Com Trang
Bowl of steamed rice (GF) |
$3.00 |
|
Bo Kho - Braised Beef (GF)
Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles |
$28.00 |
|
Les Petits Chocolats
Walter’s hand-crafted ganache chocolates |
$15.00 |
The Bresolin
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bresolin Sample Menu
| Whole lamb shoulder, salsa verder (df,gf,nf) | $80.00 |
| Bacon | $6.00 |
| Toast | $3.00 |
|
The bresolin
fried eggs, black pudding, baked beans, bacon, mushroom, toast |
$22.00 |
| Crushed avocado | $5.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
| Pressed Shoulder of Lamb with seasonal vegetables and wine jus | $22 |
|
Ice cream sundae
with caramel or berry or chocolate sauce, whipped cream |
$12 |
| Traditional Caesar Salad | $14 |
| Lemon Polenta Cake on lemon curd with vanilla ice cream and slivered pistachios | N/A |
| Roasted Fillet of Red Devon Beef, medium rare on kumara rosti, herb butter | N/A |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
|
Pan-Fried Fish
W/ fries, garden salad & tartare sauce |
$12.00 |
| Rustic Fries W/ Tomato Sauce | $7.50 |
|
Chicken Tenders
W/ mash, garden salad & tomato sauce |
$12.00 |
|
Espresso Panna Cotta
W/ raspberry sauce & sponge fingers savoiardi |
$12.50 |
|
Homemade Warm Double Chocolate Brownie
W/ chocolate sauce & vanilla ice cream |
$12.50 |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free
The Meridian Building, 33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Wagamama Sample Menu
|
Yasai itame
Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime |
$19.00 |
|
Yasai ramen
Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup |
$20.00 |
| Wagamama sorbet | $9.50 |
|
Teriyaki lamb
Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing |
$23.50 |
|
Chicken Katsu curry
Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad |
$19.00 |
Hightide Cafe
Cafe Food, Health Food, Seafood, European, Vegetarian, Gluten Free, New Zealand
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Hightide Cafe Sample Menu
| Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce | $14.50 |
| Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges | $29.50 |
| Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce | $25.00 DF |
| On The Side | |
| Soup of the Day served with GF & DF toast | $15.00 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
| Confit potatoes | $9 |
|
Parmesan gnocchi
with spring onion, zucchini, broad bean and cow ricotta |
N/A |
| Mixed leaf salad | $9 |
|
Fish & shellfish
Josper braised catalan style with saffron broth and romescada |
N/A |
|
West coast whitebait omelette
with oyster veloute and fine herbs |
N/A |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Zibibbo Tapas Platter to share
House speciality (For two people/For three people) |
$38.00 / $52.00 |
|
Ora King Salmon, Citrus Cured & Olive Oil Confit
Toasted almond, fresh grapefruit, grated wasabi, wild onion |
$21.50 |
|
Beef Rump Cap, Wood-Fired
Sweet potato macaire, agria mille-feuille, horseradish cream, mushroom ragu |
$36.50 |
|
Warm Roasted Olives
Marinated in fennel, orange, rosemary |
$9.00 |
| Spicy sausage, cheese sauce, mozzarella, onion jam, chilli oil | $24.00 |
Mexico Food & Liquor
Mexican, Vegetarian, Vegan, Gluten Free
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mexico Food & Liquor Sample Menu
| Carne asada, chimichurri charred beef, spiced carrot, green olive, tomatillo salsa | $16.00 |
| Beetroot slaw, quinoa, pomegranate, carrot, sunflower seeds, queso fresco | $12.00 |
| Soft shell crab stuffed jalapeno in a yeast batter, salsa asada, cucumber, yoghurt | $7.00 |
| Tamale: Guajillo pork, roasted peppers, olives, queso blanco, cucumber milk, shallots | $16.00 |
| Guacamole w torched green pepper pico de gallo, pomegranate, totopos | $8.00 |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| Breads with whipped sherry butter | $8.00 |
| Creme brulee with pistachio biscotti & pressed rhubarb | $10.00 |
| Chicken liver pate with home made loaf & chutney | $14.00 |
| Green beans with bearnaise | $8.00 |
| Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter | $22.00 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
| 180g Beef Fillet | $30.50 |
|
Bruschetta
Diced Tomato, Red Onion, Garlic, Feta and Basil |
$19.00 |
|
Steak Sammy
Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll |
$22.00 |
|
Beef Schnitzel
Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard |
$23.50 |
|
CPR Pizza
Chorizo, Pepperoni and Rocket |
$25.00 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| One80 Coleslaw Salad | $9.00 |
| Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun | $27.50 |
| Baked Bombe Alaska Rose & Pistachio | $15.00 |
| Japanese Tempura Prawns (3) | $10.00 |
|
Wedges
With bacon & cheese |
$12.00 / $14.00 |
Ortega Fish Shack
Seafood, European, Vegetarian, Gluten Free, New Zealand
16 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Ortega Fish Shack Sample Menu
| Duck fat roasted potatoes, sage, parmesan & truffle mayo | $9.90 |
| Sautéed courgettes, garlic, mint, pickled chilli | $9.90 |
| Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing | $38.90 |
| Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney | $18.90 |
| Beef Fillet, Café de Paris butter, fries | $38.90 |
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
|
Tiramisu
pistachio praline and vanilla ice cream |
$16.00 |
|
Aoraki Smoked Salmon Gravlax on Rye
mustard aioli, lemon zest |
$19.00 |
|
Crumbed Southland Blue Cod & Chips
homemade tartare sauce, lemon wedge |
$32.00 |
|
Grilled Fiordland Beef Tenderloin 220g
cheese & sage croquettes, sautéed green beans, vine tomatoes and béarnaise sauce |
$39.00 |
|
Fiordland Slow Cooked Duck Breast Salad
asian style salad |
$18.00 |
Portlander Bar & Grill
Steak, European, Gluten Free, Steakhouse, New Zealand
Cnr of Whitmore and Featherston Streets, Pipitea, Wellington, Wellington, 6011, New Zealand
Portlander Bar & Grill Sample Menu
|
Wakanui Rib Eye
Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour |
300g $41 |
| Macchiato | $4.5 |
|
Portlander's Creme Brulee
Shortbread wafer, fresh strawberries |
$15 |
|
Seafood Chowder
Selection of seafood, seasonal vegetables, crusty fresh bread |
$18 |
|
Palliser Bay Station Lamb
Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi |
$18.5 |
Ancestral
Japanese, Asian, Chinese, Contemporary, Gluten Free
31/33 Courtenay Place, Te Aro, Wellington, Wellington, 6149, New Zealand
Ancestral Sample Menu
| All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range. | |
|
Rare Seared Beef
sous-vide seared sirloin, radish pickles, garlic |
$16.50 |
| Mushroom 2 skewers | $6.50 |
| All our dim sum and dumplings are handmade inhouse. | |
|
(2) Chicken Gyoza
chicken thigh, ginger, spring onion |
$16.00 |
Thunderbird Cafe
Cafe Food, American, Gluten Free, South American
154 Featherston Street, Wellington, Wellington, WGN, 6011, New Zealand
Thunderbird Cafe Sample Menu
|
Curly fries
w chipotle mayonnaise |
$7.50 |
|
The big bertha
a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde |
$19.50 |
|
Shore schenk burger
market fish grilled or battered & fried w lettuce, tomato, red onion & remoulade |
$14.50 |
|
Fish stack
bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise |
$18.50 |
|
Blackened fish
spiced blackened market fish w dirty ice, coleslaw & remoulade |
$18.50 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan | $16.00 |
| Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan | $18.00 |
| Portobello mushrooms on toast, with aged balsamic vinegar and parmesan | $14.00 |
| Salad of rocket, parmesan and shaved pear | $6.00 |
| Sirloin steak with caper lemon butter, onion rings and hand cut chips | $25.00 |
Fork & Brewer
Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi
20 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fork & Brewer Sample Menu
|
Chorizo
Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella. |
$20 |
|
Kumara Chips
with hefeweizen aioli and tomato sauce. |
$10 |
|
Steak Sandwich
succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia. |
$21 |
| Caramelised onions | $3 |
|
Wedges
with hefeweizen aioli and our Bohemian Hipster bbq sauce. |
$9.5 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
|
Chorizo
w/ radish, parsley & red wine vinegar |
$6.50 |
|
Hash Brown
w/ tomato sauce & aioli |
$5.50 |
|
Organic Chicken Breast
w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing |
$28.00 |
|
Smoked Fish on Rye
w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing |
$21.00 |
|
Chorizo
w/ radish, parsley & red wine vinegar |
$6.50 |
Cashmere Lounge
European, Gluten Free, New Zealand
4 Cashmere Avenue, Khandallah, Wellington, Wellington, 6035, New Zealand
Cashmere Lounge Sample Menu
| Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish | $15 |
| Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine | $15 |
| Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing | $17 |
| Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree | $34 |
| Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind | $28 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Roasted root vege
love honey, thyme, dandelion leaves |
$8 |
| Guacamole | $4 |
|
Bone marrow
pomegranate, parsley, onion salad, focaccia |
$8 |
|
Lumberjack Breakfast
eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough |
$22 |
| House made onion rings | $7.5 |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
| Wild Pork Baked Beans | $4.00 |
|
End
Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear |
|
| Eastbourne Village Meats Gold Medal Beef Sausages | $5.00 |
|
Main
Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato |
|
| Truffle Fried Eggs | $4.50 |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
|
Lentil & Pumpkin
With our homemade vinaigrette. |
|
|
Mushroom & Broccoli
With our homemade sesame dressing. |
|
|
Potato & Bacon
With our homemade garlic aioli dressing. |
|
| Wedges | $7.00 |
|
Risotto
Changes daily |
$9.5 Small / $12.5 Large |
Hop Garden
Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden Sample Menu
| Selection of Breads & Dips | $14 |
| Medley of Olives | $9 |
| Pancakes, Whipped Cream & Stewed Fruit | $16 |
| Brussel Sprouts, Bacon | $8 |
| Red Snapper | $12 |
Thai Chef's Restaurant
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free, Street Food
1 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Thai Chef's Restaurant Sample Menu
|
Larb Gai
Popular chicken minced salad with onion, spring onion, ground roasted rice, coriander in Thai dressing |
$18.50 |
|
Thai Roti Bread
Pan grilled Thai styled flatbread. Much recommended to accompany curry dishes. |
$3.00 per serving |
|
Cashew Nuts
Platter of roasted cashew nuts on the side, or in your meal. |
$3.50 per serving |
|
Crispy Chicken
Chicken strips lightly coated with breadcrumbs. Stir-fried in a medium spicy chilli sauce, carrots, onions, capsicums, green beans and courgettes. |
$20.50 |
| Duck, Lamb or Squid | $24.50 |
Monsoon Poon
Asian, Chinese, Thai, Indian, Singaporean, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Monsoon Poon Sample Menu
|
Bok Choy
with black beans, oyster sauce & garlic |
$9.00 |
|
Malay Hawker Style Fried Fish & Prawns
in a kaffir lime, coconut, candlenut & chilli sauce |
$24.00 |
|
Thai Beef Salad
beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing |
$23.00 |
|
Sticky Pork Belly
with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw |
$214.00 |
|
Honey Soy Salmon
fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce |
$26.00 |
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Rīwai Mākahi - Wedges
potato wedges, sour cream |
$9 |
|
Ika O Te Rā - Fish Of The Day
Pan seared fish, tomato & olive salsa, roasted capsicum sauce |
$27 |
|
Hēki Kakato - Eggs Benedict With Horopito Hollandaise
Māori – smoked fish |
$17 |
|
Manga Mata Vegan/Vegetarian - Vegan Salad
House vegan salad with marinated tofu and seasonal vegetables |
$22 |
|
Mīti Kōnatunatu - Mince
Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg |
$17 |
Havana Bar and Restaurant
Spanish, European, Vegetarian, Gluten Free, Cuban, Bar
32a - 34 Wigan Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Havana Bar and Restaurant Sample Menu
| Crisp Roast Pork Belly with a Sweet Corn Puree, and a Charred Spring Onion and Pickled Corn Salpicon | 26 |
| Berbere Spiced Chicken Liver Parfait with Barberry Jelly and Croutes | 15 |
| Harissa Spiced Almonds | 7 |
| Roast Plum and Almond Cake with Umeboshi Plum Mascarpone, Dark Chocolate Ganache and Crystallized Almonds | 12 |
| Warm Olives | 9 |
Boundary Tap & Kitchen
Mexican, Pub Food, European, Gluten Free, Pizza, Kiwi, Gastropub
3 Raumati Road, Raumati Beach, Wellington, 5032, New Zealand
Boundary Tap & Kitchen Sample Menu
|
Waikanae*(v)
halloumi, spinash, olives and roasted vegetable chutney |
$16.90 |
| *gluten free available | |
| Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta | |
| Chilli Beef Nacho* | |
| *GF option with poppadon applies to all curry |
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Shoestring fries or hand cut triple cooked chips(V)(GF)
served with homemade aioli |
$7 |
| Warm mixed olives(V) (GF) (DF) | $8 |
|
Grilled steak au poivre(GF)(DF)
served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips |
$28 |
|
Caesar salad(V)(GF)(DF)
with bacon, cos, parmesan, anchovies, free range poached egg and croutons |
$16 |
|
Vanilla creme brulee(GF)
with pistachio biscotti |
$10 |
Deluxe Expresso Bar
Cafe Food, Pub Food, Gluten Free, Grill, New Zealand
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
Gratin Dauphinois
Traditional Potato Gratin with Gruyère Cheese. |
$10 |
|
Le Poisson Du Jour(Small/Large)
Market Fish With Seasonal Garnish. |
$26/$45 |
|
Café Gourmand
Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea |
$15.5 |
|
Entremet Caramel Et Noisette
Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream . |
$18 |
|
La Forêt-Noire
Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet |
$18 |
Portofinos Restaurant Wellington CBD
Seafood, European, Italian, Vegetarian, Gluten Free, Pizza
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofinos Restaurant Wellington CBD Sample Menu
| Cheese pizza pane | $7.9 |
| Garlic pizza pane | $6.9 |
|
Insalata mista
mixed seasonal salad |
$9.9 |
|
Tortellini alla panna
beef mince parcels w ham, garlic, fresh herbs, mushroom,olive oil, panna & rocket leaves |
$23.9 |
|
Spaghetti alla bolognese
traditionally like nonna used to make |
$19.9 |
Munchen
Pub Food, European, German, Gluten Free, Bar, Central European
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Munchen Sample Menu
|
The Haus Burger
Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges |
22 |
|
The Bavarian Burger
Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges |
23 |
|
Smoked Salmon Pate
Dark rye cream cheese whip, red onions & capers |
15 |
| Knödel | 6 |
Pravda Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe Sample Menu
|
Yellowfin tuna
Caesar salad, slow egg, Parmesan, croutons, classic dressing |
$22 |
|
Sweet corn fritters
cultured cream, avocado, smoky pancetta, jalapenos |
$17 |
|
Lightly smoked citrus cured salmon
summer beets, little gem, buttermilk curd, dill* |
$22 |
|
Wakanui scotch fillet 300g
mushroom duxelle, crispy onion rings, chimichurri |
$48 |
| Rocket leaves, toasted pine nuts, Manchego, balsamic dressing | $9 |
Dragonfly
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
70 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Dragonfly Sample Menu
|
Salmon Salad
Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice |
$19 |
|
Crispy Tempura Eggplant
w crushed avocado, chilli, mint and sweet ponzu |
$17 |
|
Green Papaya Salad
w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce |
$16 |
|
Spicy Three Cheese Parcels
w basil, smoked chilli, peanut and plum sauce |
$17 |
|
Dark Chocolate Mousse
w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff |
$16 |
Chow Tory Street
Health Food, Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Tory Street Sample Menu
|
Banana leaf wrapped tarakihi
with sweet & tangy coconut sauce |
$16.00 |
|
Coconut prawn dumplings
with galangal, bamboo & lemongrass |
$15.00 |
|
Malaysian style prime angus beef satay
with cucumber sticks & spicy peanut sauce |
$18.00 |
|
Asian Greens
with sesame oil & oyster sauce |
$12.00 |
|
Pekin duck lettuce cups
with shiitake mushroom, garlic, lemongrass & spring onion |
$17.00 |
Glenorchy Hotel & Backpackers Restaurant
Pub Food, Gluten Free, Bar, New Zealand
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
Two Souls Bistro
European, Gluten Free, International, New Zealand
290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Two Souls Bistro Sample Menu
| BOWL OF WARM VEGETABLES | $5.50 |
|
ROTI
with lemon butter |
$5.90 |
| GARLIC BREAD | $5.50 |
|
LAMB SHANK
Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce. |
$27.90 |
|
"TWO SOULS"SWEET AND SOUR CHICKEN
stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice. |
$24.50 |
Cosa Nostra Italian Trattoria
Italian, Vegetarian, Gluten Free, Pizza
324 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Cosa Nostra Italian Trattoria Sample Menu
|
ANTARA DELLA CASA
Slow cooked duck leg with a lentil salad, onion puree and green olive salsa |
$33.90 |
|
PATATOSA
Garlic, potato, pancetta, rosemary, and mozzarella |
$21.90 |
|
FUNGHI TRIFOLATI
Pan fried creamy garlic mushroom with truffle oil on polenta |
$15.90 |
|
PATATINE FRITTE
Shoestring fries |
$6.90 |
|
RISOTTO ROSSO E SALSICCIA
Red wine risotto with pork and sage sausage and shaved parmesan |
$25.90 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
Creme Brulee (BSB classic)
poached seasonal fruit |
$18.00 |
|
Classic Caesar Salad
baby Cos, Grana Padano, free range hens egg, crouton, Ortiz anchovy dressing |
$22.00 |
|
Savoury Tart “Quiche des Vendanges”
lardons, caramelised onions, baby spinach, smoked cheddar, radicchio & endive salad |
$16.00 |
|
House Salad
frisee, lardons, tomato, free range egg, croutons, creamy vinaigrette |
$8.00 |
|
French Onion Soup
Gruyere crouton |
$16.00 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Pan Fried Garlic & Chilli Prawns
w chilli lime dressing & aioli |
16 |
|
Grilled Ham & Cheese Sandwich
w Tomato Sauce |
8 |
|
Dry Aged Angus Steak Sandwich
Grilled minute steak w caramelised onions, chilli jam, fried egg, on sourdough bread, served w hand cut fries & aioli |
23 |
|
Seafood Pizza
Pizza sauce, Mozzarella, Prawn, Mussel, Dory, Capers, Lemon Aioli, Fresh Fennel |
18 |
|
Vegetable lovers
Mozzarella, Olives, Mushroom, Red Onion, Crumbled Feta, Spinach Cherry Tomatoes, Pine Nuts, Chilli, Roasted Garlic Pesto Drizzle, Fresh Basil |
17 |
Whitby's Restaurant & Bar
Asian, Pub Food, European, Vegetarian, Continental, Gluten Free, New Zealand
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
| Freshly brewed coffee and a selection of tea and herbal infusions | |
|
Omelette
with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum |
|
|
Seasonal fresh fruits featuring melons
oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits |
|
| Assorted flavours of yoghurt, milk and soy milk | |
|
Whitby’s Breakfast Special of the Day
Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti |
Fratelli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
15 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fratelli Sample Menu
|
Gnocchi di Patate (Available as Vegetarian on request)
Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29 |
$27 |
|
Quattro Formagg
Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket |
$24 |
|
Pane all’O lio
House made Flat Bread with Extra Virgin Olive Oil & Sea Salt |
$9 |
|
Tartufi di Cioccolato
A flavoured selection of Four house made Chocolate Truffles |
$8 |
|
Antipasti per Due
A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread |
$32 |
Paper Road Bistro
Takeaway Food, European, Gluten Free, Pizza, New Zealand
7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand
Paper Road Bistro Sample Menu
|
Aloha
Tomato, Mozzarella, Ham & Pineapple |
|
|
Panko Crumbed Halloumi
Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request) |
$14 |
|
Pansotti, Pumpkin & Ricotta
- Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan |
$25 |
|
Assortment of Bread & Dips
Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request) |
$20 |
|
Fragrant Baked Kalamata & Spanish Olives
Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF) |
$6.50 |
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
| Hand cut chips, tomato ketchup + aioli | $9.00 |
|
West Coast whitebait fritter 50g/100g,
served with lemon, aioli + micro cress |
$25.00/$44.00 |
| Add: crumbed chicken tenderloins | $8.00 |
|
Poached eggs on toast with ham off the bone
braised smoky tomatoes, peppers + chickpeas, aioli |
$18.00 |
|
Steamed mussels with coconut milk,
lemongrass, galangal, turmeric + dashi |
$16.00 |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad | $28.00 |
| Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade | $29.00 |
| Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread | $28.00 |
| Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt | |
| Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush |
Viva Mexico Taco Shop
Mexican, Spanish, Latin American, Gluten Free
210 Left Bank, Te Aro, Wellington, Wellington, 6011, New Zealand
Viva Mexico Taco Shop Sample Menu
|
Jalapeños Rellenos de queso
Jalapeños stuffed with cheese |
$15.00 |
|
Sopa de Lima
Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla. |
$15.00 |
|
Huevos Rancheros o Divorciados
Fried eggs topped with red or green sauce or both. |
$10.00 |
|
Enchiladas
Suiza chicken green enchilada baked with green sauce, melted cheese and beans |
$23.00 |
|
Pozole Verde
Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes. |
$15.00 |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
Summer Salad
halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette |
|
|
Open Steak Sandwich
sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries |
$20.00 |
|
Salt & Pepper Hopped Calamari
with citrus aioli |
$9.50 |
|
LBQ Nachos
corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream |
|
|
Cheeseboard
Aged cheddar with oatcakes, chutney, and olives |
$14.00 |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Soft centered chocolate pudding with creme fraîche | $15.50 |
| Vanilla cheesecake with seasonal berries | $15.50 |
| Fried squid with aioli & balsamic rocket | $17.50 |
| Limoncello curd with rhubarb & italian meringue | $15.50 |
| Choose two courses: |
Poneke Mojo Cafe
Cafe Food, Seafood, Greek, Vegetarian, Gluten Free, New Zealand
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poneke Mojo Cafe Sample Menu
| Fish and fries with hand-cut tartare | $11.50 |
| 3 cheeses | $24.00 |
| Pork and fennel ragu with rigatoni pasta, Grana Padano | $22.00 |
| Tuatara beer-battered fish and fries with housemade tartare | $23.00 |
| Gelato - Vanilla bean or flavour of the day - 1 scoop | $2.50 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
| Mesclun and vinaigrette (V) | $5.00 |
|
Spicy Pulled Pork (*)
With Swiss Cheese & slaw |
$18.00 |
|
Open Style Salmon Sandwich (*)
Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries |
$21.00 |
| ADD fries | $20.00 |
|
Chicken BLT (*)
Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread |
$15.00 |
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
|
Fish and chips
Beer battered, crumbed or panfried served with salad |
$24 |
|
Paparika rosted pumpkin
Feta and pita crisps with herb vinaigrette |
$19.50 |
|
Eggs on taost
Scrambled, fried or poached with toasted bread |
$11 |
|
Catch of the day
With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes |
$29.50 |
|
Fish 'n chips
Beer battered, crumbed or pan fried served with salad |
$24 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
| Check the cabinet for more treats! | |
|
Matt Daddy
beef patty, bacon, roast portobello mushroom, and blue cheese |
$15.00 |
|
Vegan Pulled Pork VV V
soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!! |
$15.00 |
|
Stuffed Jalapeños V
Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole |
$10.00 |
|
Slow Beef
slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion |
$15.00 |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Lido
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
|
OLI ROLL
WITH SALAMI & PROVOLONE |
$10.50 |
| DAILY FISH | $26.00 |
|
OLI ROLL
WITH TOMATO, MOZZARELLA & BASIL |
$10.50 |
| DANISH RYE RUEBEN | $16.00 |
|
ACME SUMMER SALAD
+ GRILLED HALLOUMI |
$25.00 |
Aubergine
European, French, Vegetarian, Gluten Free
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Aubergine Sample Menu
|
Bok Choy
With extra virgin olive oil & crispy shallot |
$ 7.90 |
|
Soup of the day
>With freshly baked muffuletta roll |
$ 14.90 |
|
Herb Roasted Lamb Rump
with chickpeas & Swiss chard |
$ 33.00 |
|
Grilled King Prawns
With tomato, crispy shallot & green peas |
$ 18.90 |
|
Seasonal Vegetables
With extra virgin olive oil |
$ 6.50 |
Martha's Pantry
Cafe Food, Dessert, Gluten Free, Kiwi
276 Cuba Street, Te Aro, Wellington, 6011, New Zealand
Trade Kitchen
European, Gluten Free, New Zealand, Kiwi
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen Sample Menu
| Pear & Frangipane tart with butter scotch | $15.00 |
| Bacon & eggs any style | $17.00 |
| breakfast mon-fri 7am-11am | |
| Sauteed gnocchi with roast beetroot & sage butter | $28.00 |
| Sirloin steak with garlic mash, sauteed spinach & polenta chips | $36.00 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
Creamy garlic mushrooms
On toast - can be vegan |
$13.00 |
|
Veggie Hash stack
Egg, toast, bacon, hash, tomato, holly |
$17.00 |
|
Nachos
Vegetarian - bean mix, may, avocado, salsa and hummus |
$9.50 |
|
Gangsta burger
Choice of smoked chicken, bacon or marinated tofu |
$13.00 |
|
Porridge
With cate paste |
$6.50 |
Orpheus Cocktail Bar and Restaurant
American, European, Gluten Free, Southwestern
24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Silverspoon Restaurant
European, Gluten Free, New Zealand, Kiwi
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
Spice Lounge
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Spice Lounge Sample Menu
|
Chana Masala
Chickpeas cooked with fresh tomatoes and spices-For Chickpea Lovers |
$13.90 |
|
Prawn Dahiwala
Prawns cooked with yogurt marinated overnight, alongwith ground onion, ginger, garlic and mild spices in a smooth yogurt paste. |
$18.00 |
|
Mughlai Paneer
Home made cottage cheese cooked with onion, garlic, ginger, yogurt Cream, almonds in a smooth paste. |
$13.90 |
|
Honey Chicken
Chicken cooked with honey, spices and cream. |
$15.90 |
|
Reshmi kebab
Boneless chicken marinated overnight with yogurt, saffron, crushed ginger garlic and spices barbequed in tandoor -A must try ! |
$14.90 |
Steer & Beer
Pub Food, Gluten Free, Burger, Bar, Pizza, Steakhouse, Kiwi
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Steer & Beer Sample Menu
| Choc Shake | $7.00 |
|
Crumbed Calamari
crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce |
$12.00 |
|
The Casanova
120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard |
$17.50 |
|
Vegetarian Salad Burger
110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli |
$18.00 |
|
Salted Caramel Delight Burger
Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >> |
$12.00 |
Coco At The Roxy
Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Coco At The Roxy Sample Menu
|
Green Goddess Smoothie Bowl
Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF) |
$10.00 |
| Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) | $12.00 |
| Available from 9am | |
| Chicken tikka tacos | $12.00 |
| Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) | $10.50 |
Gotham
Cafe Food, Vegetarian, Gluten Free, New Zealand
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Gotham Sample Menu
|
Folded Omelette
with spinach, grilled capsicum, and feta on sourdough or five grain |
$17.00 |
| Ham | $4.50 |
|
Quesadillas
(gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF) |
$16.00 |
| Side Salad | $7.00 |
|
Just Eggs
poached scrambled or fried, on sourdough or five grain(add bacon $4.50) |
$11.00 |
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
|
Smoked salmon & avocado
croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap |
$9.90/$10.90/$9.90/$9.90 |
|
Lemon herb roasted chicken
sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap |
$9.20/$10.20/$9.90/$9.20 |
|
Roasted kumara, feta & cashew
tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap |
$8.20/$9.20/$8.90/$8.20 |
| Streaky bacon | $3.00 |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
|
Steak sandwich
with mushrooms, roast tomatoes, Haloumi cheese and greens |
$19.50 |
|
$2 Sides
toast, hollandaise |
|
| Pear, blue cheese, and caramelised onions. | $11.50 |
|
Chicken caesar salad
grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg) |
$19.50 |
|
Corn fritters
and bacon with homemade mint yogurt dressing. |
$18.00 |
Ministry of Food Catering
Cafe Food, Gluten Free, Bar, New Zealand
22 Herd Street, Te Aro, Wellington 6011, New Zealand
The Grill - Amora Hotel
European, Gluten Free, International, New Zealand
Amora Hotel, 170 Wakefield Street
The Grill - Amora Hotel Sample Menu
|
Saveloy Sausage and Fried Egg
Served with potato mash and green vegetables |
$15.00 |
|
Spaghetti and Meatballs
In a fresh tomato and basil sauce |
$15.00 |
|
-Chicken liver parfait
With pan fried chicken liver, petite caesar salad, sage crostini and blueberry dressing |
|
|
Calzone Pizza Pocket (V)
Spinach and feta encased in a delicious crispy dough served with tomato chilli jam and mesclun lettuce |
$19.00 |
|
Banana Split(V) (GF)
With vanilla ice cream whipped cream, chopped nuts and chocolate sauce |
$10.00 |
Salt & Wood Collective
Barbeque, Vegetarian, Gluten Free, Bar
11 Ngaio Road, Waikanae 5036, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Neighbourhood
Cafe Food, Vegan, Gluten Free, New Zealand
4 Memorial Square, Martinborough, Wellington
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
Capital Market
Asian, Thai, Italian, Vietnamese, Singaporean, Malaysian, Fast Food, Vegan, Sri Lankan, Gluten Free
151 Willis Street, Wellington 6011, New Zealand
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| CROISSANT PLAIN | $3.50 |
| SALAD (FULL) | $7.50 |
| FRITTATA | $7.00 |
| SALAD (SIDE) | $5.00 |
| PIE (WHOLE) | $22.00 |
Columbus Coffee
Cafe Food, Gluten Free, New Zealand
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Everest Cafe
Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe Sample Menu
| Lamb Meatball,Spinach Puree, Golden Raisins | $12.00 |
| Chocolate Teff Grits w Broken Muesli,Candied Celery. | $12.00 |
| French Toast w Bacon,Banana,Raspberry Compote, Ice Cream,Lemon Curd and Maple Syrup. | $18.00 |
| Hawaiian -Ham, Pineapple,Capsicum,Onion | $18.00 |
|
Brushcetta
Tomato,Fresh Mozarella,Basil Grilled Figs, Feta Smoked Salmon, Cream Cheese, Fried Capers |
$10 Piece |
Te Papa Cafe
Cafe Food, Gluten Free, New Zealand
55 Cable St, Te Papa Museum, Te Aro, Wellington, Wellington, 6011, New Zealand
Te Papa Cafe Sample Menu
| Sushi | $9.80 |
| Chicken and corn chowder | $10.90 |
|
Sauce Options
Tomato/ Basil Pesto/ Creamy mushroom and bacon |
|
| Passion fruit slice | $4.90 |
| Beef and ale pie | $7.90 |
Heaven Woodfire Pizza
Italian, Vegetarian, Vegan, Gluten Free, Pizza
247 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Heaven Woodfire Pizza Sample Menu
|
Smoked Chicken
Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella |
$14 S / $21.5 L |
|
Pepperoni
Pepperoni, Mozarella |
$13.5 S / $19.5 L |
|
Greek
Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing |
$7.90 |
|
Mediterranean
Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion |
$8 S / $14.5 L |
| Gluten Free Base | $3.50 |
One Red Dog
Bar Food, European, Italian, Vegetarian, Vegan, Gluten Free, International, Pizza
57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand
One Red Dog Sample Menu
|
Some Like It Hot
Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce |
M $25/ L $35 |
|
Sliders
Three pulled pork & red dog chipotle sauce mini burgers |
$12 |
| Large=(L) / Medium=(M) | |
|
Chicken Cranberry & Brie
Smoked chicken, brie + cranberry |
M $26/ L $36 |
|
Parmesan Flat Bread (V)
With relish, sundried tomato tapenade + basil pesto |
$13 |
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
White Chocolate
Strawberry, Rhubarb, Cardamon |
$17 |
|
Sides
Freshly Prepared |
$9 |
|
Lamb
Eggplant, Apricot, Lavender |
$37 |
|
Jano Tasting Plate For 2
Salmon, Free-Range Pork, Roma Tomato |
$48 |
|
Free-Range Pork
Black Doris, Daikon, Peanuts, Star Anise |
$22 |
Smith The Grocer
Cafe Food, Vegetarian, Gluten Free, New Zealand
233-237 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express
Asian, Thai, Vegetarian, Vegan, Gluten Free
101 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express Sample Menu
| Laab Chicken | $13.90 |
|
Chicken with Thai chilli sauce
chicken, beef or pork |
$12.90 |
| Cashew Nuts* | |
|
Phad Thai Yellow Noodle
chicken, beef or pork |
$13.50 |
| Roti with Satay Sauce* (v) | $5.50 |
Mediterranean Foods
Mediterranean, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Main Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Mediterranean Foods Sample Menu
|
Spinach Florentine
Sauteed spinach, provolone cheese and Italian sausage. |
Sm: $15.90 Lg: $21.00 |
|
Limoncello Trifle
Limoncello soaked sponge finger biscuits layered with Italian crema and toasted slivered almonds. Finished with grated extra dark bitter-sweet chocolate. |
$12.50 |
|
Chorizola
Chorizo sausage with Italian gorgonzola. |
Sm: $15.90 Lg: $21.00 |
|
Pasta Salad del Giorno
Al dente pasta with fresh, sesonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free) |
$15.50 |
|
Antipasto Board
An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2 |
$15.90 |
Mediterranean Foods
Mediterranean, Italian, Vegetarian, Vegan, Gluten Free, Pizza
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mediterranean Foods Sample Menu
|
Tagliata 300g
Black Angus sirloin steak grilled & sliced roasted vine ripe tomato, rocket and Parmigiano shaving |
$29.50 |
| ALL PIZZAS | $23.00 |
|
Napoli
Tomato, oregano, basil, capers, anchovies, mozzarella |
$23.00 |
|
Toscana
Pork and fennel sausage, broccoli, braised cavolo nero, pecorino cheese, mozzarella |
|
|
Capricciosa
Tomato, mushroom, ham, artichokes, olives, mozzarella |
$21.00 |
Wasabi Sushi
Japanese, Asian, Sushi, Vegetarian, Gluten Free
173a Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wasabi Sushi Sample Menu
| Vege Tempura Inari | $ 1.80 |
| Tuna On Rice | $ 1.60 |
| Inari | $ 1.40 |
| Spicy Beef | $ 1.30 |
| Spicy California | $ 1.80 |
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Crunchy roasted potatoes with spiced herb butter | $6.00 |
| Spiced artichoke hearts, roast pepper aioli | $11.00 |
| Nick's medallions of rare beef, creamy risotto cake, five spiced onion confit | $11.50 |
| Flame grilled prosciutto and date bites, blue cheese aioli | $7.50 |
| Crispy salt and pepper calamari, caper and pickle aioli | $9.00 |
Poppies
European, Vegetarian, Gluten Free, Wine Bar, New Zealand
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Boat Cafe
Cafe Food, Gluten Free, New Zealand
139A Oriental Parade, Oriental Bay, Wellington, NZ, 6011, New Zealand
Boat Cafe Sample Menu
|
BOAT FAMOUS FISH AND CHIPS
beer battered fresh fish served with kiwi slaw, hand cut chips and tartare sauce |
$25.00 |
| ADD: Grilled Fish | $5.00 each |
| POLENTA PARMESAN CHIPS | $7.50 |
|
GRILLED CHICKEN PITA POCKET
grilled chicken with lettuce, tomato, cucumber, red onion, feta crumble and coriander yogurt served in pita bread |
$22.00 |
| HANDCUT POTATO CHIPS | $8.50 |
The Blue Belle Cafe
Cafe Food, Mexican, Contemporary, Gluten Free, New Zealand
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
The Blue Belle Cafe Sample Menu
| Boysenberry Compote and whipped cream | $4.00 |
|
CLASSIC BLAT
served with steakhouse fries |
$15.00 |
|
HUEVOS RANCHEROS
flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese |
$16.00 |
| Bacon | $4.00 |
|
ROSTI STACK
house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00 |
$16.00 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
|
Eddie would go
bacon, pineapple, mozzarella and joe’s tomato sauce |
$17.50 |
|
Kids schnitz
crumbed beef with chips and tomato sauce |
$12.80 |
|
Joe's caesar
streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional) |
$17.00 |
|
Teddy best
free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta |
$14.80 |
|
Joe's caesar - with free range chicken
streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional) |
$22.80 |
Nicolini's Italian Cafe Bar and Bistro
Cafe Food, European, Italian, Vegetarian, Gluten Free
26 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Nicolini's Italian Cafe Bar and Bistro Sample Menu
| Small Salad | $4.90 |
|
White Veal Cutlet
Marsala wine and cream sauce |
$31.8 |
|
Fettucine Shrimps
Shrimps, garlic, spinach and more, in extra virgin olive oil |
$20.5 |
|
Tortellini Amatriciana
Bacon, chilli and tomato sauce |
$20.9 |
|
Daily Special
Please ask your server what our Chef has created today! |
$12.90 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Crackling | $6 |
| Avocado mousse, feta, red onion bruschetta | $16 |
| Bone marrow | $13 |
| Scallops, black pudding, potato | $15 |
| Beetroot carpaccio, brie, smoked pepper coulis | $16 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
| Black Pudding | $4 |
| Avocado | $4.50 |
| Bacon | $4.50 |
|
Fish and chips
panko crumbed or beer battered wit hand cut fries, salad and tartare |
$29 |
|
Chargrilled 250g sirloin steak
with new season asparagus, roasted baby potato, onion rings & bearnaise |
$32 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
| Salted Tarakihi croquettes | $10 |
|
Orange granola
cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt |
$13 |
| Organic mixed leaf salad | $8 |
| A slice of dark chocolate fruit cake | $7 |
| ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley | $24.5 |
Cafe Romeo
Cafe Food, Mediterranean, European, Italian, Gluten Free, New Zealand
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo Sample Menu
|
Hot Chicken Salad
Pan fried chicken served on salad with walnut |
N/A |
|
B.L.T.
Bacon, lettuce, tomato with homemade berry balsamic and aioli |
N/A |
|
Fish of the Day
Fresh fish served with salad and fries |
N/A |
| Fries with Aioli | N/A |
|
Pancakes
Served with bacon, banana & maple syrup |
N/A |
Miramar Gasworks
American, Pub Food, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
Miramar Gasworks Sample Menu
| Add Bacon | $ 4.00 |
| Add bacon | $ 4.00 |
|
Boston Style Seafood Chowder
Prawns, mussels, scallops & fresh fish w/ toasted sourdough |
$15.00 |
|
Tortilla Wrap
Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v) |
$15.00 |
|
French toast
Bacon, grilled banana, maple syrup & whipped cream |
$ 16.00 |
Pinocchio
Cafe Food, Mediterranean, European, Gluten Free, New Zealand
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio Sample Menu
| Maple smoked salmon, cauliflower puree | $10 |
| Roasted Parkvale mushrooms | $10 |
| Grilled squid salad, asparagus, cherry tomatoes, potato, capsicum, lemon, hazelnuts | $28 |
| Slow roasted pork burger, apple puree, sriracha slaw, hand cut chips & aioli | $19 |
| Salted caramel & orange mille feuille, pistachio, chocolate soil, vanilla ice cream | $17 |
El Matador
Spanish, Latin American, Gluten Free, Grill, Argentinian, South American, Argentine
196 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
El Matador Sample Menu
| Parrilla-grilled pinchos w chimichurri: lamb | $16.00 |
| Lamb sweetbreads w lemon, garlic & thyme | $14.00 |
| Parrilla-grilled flank steak w chimichurri | $16.00 |
|
Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina
Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish. |
$8.50/ $39.00 |
| Mesclun & vine tomato salad w vinaigrette | $9.00 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
|
Veal lasagne
mozzarella & fresh basil napoli |
$22.00 |
|
Thai style chicken
soft herbs & nam jim dressing |
$16.00 |
|
Classic fish 'n' chips
mushy pead, malt vinegar & salad |
$20.00 |
|
Zucchini & chickpea vege burger
grilled mushroom, lettuce, tomato & cucumber yoghurt |
$19.50 |
|
Bacon & eggs
poached, scrambled or fried on sourdough |
$9.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Salami, tomato, cheese, caramelised onions, olives, anchivies and feta | $21.00 |
| A choice of main course: Ham and pineapple pizza... or fish and chips...or Tomato Penne pasta. Plus fruit, chocolate fish, juice, raisins,ice cream in a cone and a colouring in page | $18.00 |
| Blue cheese, bacon & caramelised onions with a rocket, pear and caramelised walnut salad | $21.00 |
| Lemon fritters rolled in cinnamon sugar with pomegranate molasses and vanilla ice cream | $17.00 |
| Ra el Hanout spiced fudge | $2.50 |
Reds Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand
Reds Cafe Sample Menu
|
Asparagus and Mushroom Risotto
in a creamy garlic & herb sauce topped with shaved parmesan |
$18.50 |
|
Pasta of the Day
this changes daily we will let you know today's flavour |
$18.50 |
|
Cajun Chicken Salad
with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa |
$17.50 |
| Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus | $32.00 |
| Organic Te Horo Salad | $8.00 |
La Boca Loca
Mexican, Spanish, Vegetarian, Latin American, Gluten Free
19 Park Road, Miramar, Wellington, 6022, New Zealand
La Boca Loca Sample Menu
|
Mas Pollo
Extra chicken |
$4.00 |
| Boca Salsas | $8.50 |
|
Quesadilla
Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00 |
$10.00 |
| - With 123 Organic Uno Tequila (Plata) | $13.00 |
|
Quesos Fundidos
Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips) |
$16.00 |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
|
Krispie fish fingers
golden fish fingers coated with crushed rice krispies served with sides of salad and chips |
$12.00 |
|
Over the moon "Double delight brie"
A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g) |
$25.00/ $32.00 |
| Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) | $26.00 |
|
Fillet steak and fries
this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms. |
$15.00 |
| Organic salad greens, cherry tomatoes, hass avocado, mustard dressing | $9.00 |
Kazu - Yakitori Bar
Japanese, Asian, Sushi, Gluten Free
43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Kazu - Yakitori Bar Sample Menu
| -Red Tonkotsu | $10.80 |
| -Spicy Gyoza / -Agedashi Tofu (V) | $6.80 |
| -Chicken / Chashu | $4.00 |
| -Large Serving / Second Serving | $2.00 |
| ●Udon |
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Steamed Seafood
w Riesling, Celery, Garlic & Fresh Herb Broth |
$15 |
|
Fish & Chips
w Tartare, Pea & Lemon |
$22 |
|
Cheese
w Accompaniments |
$20 |
|
Bruschetta (3)
w Pea, Mint & Parmesa |
$8 |
|
Fresh Greens
w shaved Parmesan & Lemon Vinaigrett |
$6 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
| Extra Bread | $4.00 |
|
Fennel
radicchio, San Daniele, hazelnut, pear (vegetarian available) |
$18.00 |
|
Risotto
free range chicken sausage, mushroom |
S $20 L $28 |
| French peas, bacon, white wine, cream | $9.00 |
| Brussel sprouts, Parma ham, ginger, maple butter | $7.00 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
Croquettes
iberico ham, bacon, mozzarella |
13 |
|
Scotch Fillet
- beef check, wilted spinach, and jus |
32 |
|
Steamed Green-Lipped Mussels
sauvignon, herbs |
16 |
|
Escabeche Oxtail
with croutons |
15 |
|
Crispy Pork Belly
caponata |
18 |
Matterhorn
European, Vegetarian, Gluten Free, New Zealand
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn Sample Menu
| Kingfish, watermelon rind, daikon, pinenuts, yuzu | 14 |
| Witloof, goats cheese, squash, pear, walnut | 14 |
| Confit lamb shoulder, aubergine relish | 17 |
| Hand cut fries, ketchup & mayo | 10 |
| Momma’s chicken, hot butter and sour cream | 16 |
Thai Lagoon
Asian, Thai, Vegetarian, Vegan, Gluten Free
8 Alexander Road, Raumati Beach, Wellington, 5032, New Zealand
Thai Lagoon Sample Menu
|
C4 MASSAMAN CURRY (LAMB, BEEF)
Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk |
|
|
Y2 NAMTOK (Beef,pork)
Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing |
$14.50 |
|
SP5 THAI LAGOON SPICY
(CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish) |
$ 15.50 |
| PEANUT SAUCE | $2.00 |
|
M10 TOFU & BEAN SPROUTS (vegetarian)
Stir fried tofu, bean sprout, spring onion, capsicum |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns | $21 |
| Roasted Gourmet Potatoes | $8 |
| Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts | $14 |
| Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce | $19 |
| Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad | $24 |
Sweet Mother's Kitchen
Cafe Food, American, Mexican, Vegetarian, Vegan, Gluten Free, Southwestern
5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Sweet Mother's Kitchen Sample Menu
| Creamed spinach / Mushrooms / Potato hash | $5 |
|
Pecan and bourbon pie
Deliciously sticky pie with a hint of Bourbon, laden with pecans |
$8.50 |
|
Swamp Dip
A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips |
$11.50 |
|
Cajun blackened Tarakihi fish
with bourbon mash + salad + Remoulade sauce |
$27 |
|
RCA ribs
Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries |
$25.50 |
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
|
Smoked fish cakes
With a soft poached egg, hollandaise and a garden salad |
$16.00 |
| Hand cut chips with aioli | $7.00 |
|
Soup of the day
With toasted bread |
$11.00 |
|
Sourdough toastie
Filled with bacon, gruyere cheese and tomato |
$13.00 |
| Kapiti organic garden salad | $7.00 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
| Grilled flat mushrooms, grilled tomatoes, grilled ciabatta | $4 |
|
Salt & Szechwan pepper squid
pickled watermelon, peanut & corriander salad, lime chilli dressing |
$20 |
| Milk & cookies | $6 |
|
Steamed ginger pudding
poached tamarillo & butterscotch cream |
$12 |
|
Cured Mt Cook salmon
horseradish creme fraiche & dill on toasted brioche |
$14 |
Rock Yard Restaurant
Asian, Vietnamese, Vegetarian, Gluten Free
18 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Rock Yard Restaurant Sample Menu
|
Rock Yard's Signature Prawn Salad
Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs |
$22.5 |
|
Satay Tofu
deep-fried tofu served with peanut sauce |
$10.5 |
|
Vietnamese Braised Beef
Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs |
$18.5 |
|
Salt and Pepper King Prawns
Pan-fried king prawns with capsicum and onions |
$22.5 |
|
Vietnamese Chicken Curry
Chicken curry stew with kumara, potato, carrot, onion and capsicum |
$17.5 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
|
Warm Lamb Salad
Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction |
$19.5 |
|
Pancakes
Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup |
small $11 large $15 |
| Hollandaise sauce/Chutney | $1.5 |
|
Lamb Fry with port wine and fench thyme
Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast |
$18.5 |
|
Toasted Panini's
All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian |
$8.5 |
Great India
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
|
Lamb Samosa
Deep-fried pastry filled with minced lamb. |
$7.50 |
|
Mango Chicken
Tender chicken breast simmered in mango and fresh cream a delicate mild dish. |
$22.00 |
|
Garlic Naan
Leavened flour bread with a touch of garlic. |
$3.50 |
|
Palak Paneer
Home-made cottage cheese cooked with spinach |
$16.50 |
|
Lamb Biryani
Tender pieces of lamb cooked with rice |
$28.00 |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Oat cashew & almond granola with dairy free coconut yogurt & berry compote | $14.00 |
| Oat pancakes with caramelised banana & bacon | $16.00 |
| Seared scotch fillet with roast garlic confit, baby rocket & fresh horseradish | $18.00 |
|
The Weekender
Two free range eggs, streaky bacon, local sausages, ugly mushrooms, confit tomatoes & hollandaise |
$20.00 |
| Bacon buttie on Turkish bap | $10.00 |
Zaika Indian Bistro & Bar
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zaika Indian Bistro & Bar Sample Menu
| -Prawn vindaloo | $21.90 |
|
Paneer Butter Masala
Cottage cheese cubes or grated cooked with tomato, onion and cream sauce |
$ 18.50 |
| Butter Naan | $4.50 |
| Chicken Naan | $5.50 |
| -6 | $76.90 |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
|
Bailey’S Crème Brulee Gf*
With caramel and cashew nut ice cream. |
$12 |
|
Lambs Fry Df*
Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy. |
$26 |
|
Eggs Benedict Gf*
Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach |
$17.50 |
| Salad | $5 |
| Fries | $5 |
Queen of Jackson
Diner, Asian, Seafood, European, Vegetarian, Vegan, Gluten Free, Street Food, Coffee and Tea
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson Sample Menu
| Coconut chicken salad, mango, beans, mint, chilli fried peanuts | 17 |
| Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw | 16 |
| Bluenose fritters, saffron aioli, cumin & paprika oil | 15 |
| Black Doris plum, Kraken rum, lemon curd and dark ghana trifle | 14 |
| Wagyu beef dumplings, chilli & roasted cashew soy | 14 |
Logan Brown
European, Vegetarian, Contemporary, Gluten Free, New Zealand
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown Sample Menu
| Logan Brown Fried Cauliflower & Spice Yogurt | $12.00 |
| Rocky Road | $6.50 |
|
Steaks
21 Day Aged Beef Fillet, Parsnip Puree, Smoked Onion Rings & Horseradish Butter |
$42.50 |
| Warm Marinated Olives & Aegean Garlic | $9.50 |
| Pheasant & Rabbit Terrine, Berlin Gherkins, Bacon Mustard & Cress | $27.00 |
WBC Restaurant
European, Vegetarian, Gluten Free, New Zealand
107 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
| Egg | $3.50 |
| Steel Cut Oats | $13.00 |
|
Green Baked Eggs
Add GF $2 |
$19.00 |
|
Best Ugly Bagels
Add GF $2 |
$14.50 |
|
Hangar Hand Cut Fries (V) (GF)
Triple cooked with paprika aioli |
$9.00 |
Jack & Jill Cafe
Cafe Food, Gluten Free, New Zealand
65 Main Street, Greytown, Wellington, 5712, New Zealand
Jack & Jill Cafe Sample Menu
| Bowl of seasoned wedges | $9.20 |
|
Thai-style warm beef stir-fry salad
with vermicelli noodles |
$18.90 |
|
Omelette
with a choice of 2 fillings - choose from cheese, ham, tomato, bacon, mushrooms, onions |
$11.00 |
|
Avocado
quarter/ half |
$3.00/$6.00 |
| Sausages (two) | $4.20 |
Louis Sergeant Sweet Couture
Cafe Food, Dessert, European, French, Vegetarian, Gluten Free
146 Featherston St, Wellington, Wellington, Wellington, 6011, New Zealand
Louis Sergeant Sweet Couture Sample Menu
| Buckwheat bread | $5.00 |
|
LE RUSTIQUE
free range chicken Emmental cheese fresh tomatoes and homemade pesto |
$13.50 |
|
OMELETTE BOURGEOISE
house manuka smoked salmon & creme fraiche |
$19.00 |
|
BRUSCHETTA DE L'ETE
buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar |
$17.00 |
| Warmed baguette | $3.50 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
Mojo
Cafe Food, Gluten Free, New Zealand
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
|
Licorice Cheesecake
Caramelised Pineapple & Chocolate |
$8 |
|
Duck
Grilled Broccoli , Pearl Barley , Garlic , Balsamic |
$32 |
|
Prawn
Roast Capsicum , Tomato , Chopped Herbs & |
$18 |
|
House Soup
Made Daily Ash Water For Todays Flavour |
N/A |
|
Oysters
Freshly Shuckled Cucumber, Chie Migning & Lemon |
N/A |
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Greta Point Cafe
Cafe Food, Gluten Free, New Zealand
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe Sample Menu
|
GARLIC MUSHROOMS
on toast |
$14.00 |
|
GOURMET CHICKEN BURGER
with bacon, cheese, fries & aioli |
$18.00 |
|
THAI CHICKEN CURRY
served with rice |
$18.00 |
| BOWL OF FRIES & AIOLI | $7.00 |
|
BACON, LETTUCE & TOMATO
on toasted bread with garlic butter & aioli |
$16.00 |
Americanos Breakfast Restaurant
Cafe Food, American, European, Vegetarian, Gluten Free
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Americanos Breakfast Restaurant Sample Menu
| For all your pancakes, waffles or French toast. | $2.20 |
| Fruit - with blueberry OR banana baked in - add .80c per pancake. | |
|
AND also choose ONE of the following:
Two pancakes or one piece of French toast or half a waffle. |
|
|
A big feed for those who can handle it!
Two eggs, any style... |
$19.90 |
| - Served with hashbrown. | $15.80 |
Cafe Siem Reap
Cafe Food, Asian, Vegetarian, Vegan, Cambodian, Gluten Free
99 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Siem Reap Sample Menu
|
A6. Deep fried king prawn
Battered king prawn deep fried in vegetable oil served with lemon garlic sauce. |
$12.00 |
|
B8. Noodle Soup Seafood
A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic |
$ 19 .00 |
|
B1. Red Curry
Meat: Chicken, Beef, or Vegetarian $17, Fish $19 - Prepared in our traditional spices simmered in coconut cream with mixed vegetables and a sprinkle of coriander. Served with rice. |
$ 17.00 |
| Rice | $ 3.00 |
| Roti | $ 5.50 |
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| Pickle plate | $7 |
| Warmed marinated olives | $6.5 |
| A scoop of blackcurrant and lemon verbena ice cream | $7.5 |
| Add chopped tomato and green pepper salad, sumac and dill | $22.5 |
| Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream | $26.5 |
Siam Kitchen Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
2-4 Memorial Square, Martinborough, Wellington, 5711, New Zealand
Siam Kitchen Thai Restaurant Sample Menu
| Vege Or Tofu | $19.90 |
| Vegetable/Main | $19.90 |
| A bowl of Fries with tomato souse | $8.50 |
|
Seafood Penang Curry (GF)
Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >> |
|
| Squid Or Lamb | $23.90 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Daisy Hill Lamb
200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings |
$25.00 |
|
Sweet Corn & Potato Cakes
House made, served with bacon, sweet chilli, sour cream & rocket |
$15.00 |
|
Beef Skewers
Half a dozen, served with satay sauce |
$13.00 |
|
Thai Beef Salad
Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce |
$14.00 |
|
Chicken, Bacon & Brie Burger
Served with salad greens, cheese, cranberry & fries |
$14.00 |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
Roasted Gourmet Potatoes
w Salsa Verde |
$6.00 |
|
Roasted Red Onion
w Balsamic & Olive Oil |
$6.00 |
|
Pan Seared Calamari Salad
w Feta, Fried Capers, Lemon Zest & Chilli |
$18.00 |
|
Hummus
w Roasted Chickpeas & Flat Bread |
$8.00 |
|
Salt & Pepper Squid
w Wasabi Mayonnaise |
$14.00 |