Green Chilli Thai Take Away - Restaurant in Christchurch City Menu

NOODLE SELECTION NOODLE SELECTION
  • Pad Thai Noodle N/A
    • Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce
  • Hot and Spicy Noodle (Pad Khee Mow) N/A
    • Stir fried rice noodle with chilli, onion, basil paste and season vegetables
  • Bangkok Noodle N/A
    • Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste
  • Pad Egg Noodle N/A
    • Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper
  • Noodle Soup N/A
    • Rice noodle, meat, garlic and garnished with spring onion and coriander
  • Tom Yum Noodle Soup N/A
    • Rice noodle, meat, Tom Yum paste and garnished with coriander
  • Raad Na Noodle N/A
    • Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce
THAI CURRIES - SERVED WITH RICE THAI CURRIES - SERVED WITH RICE
  • Green Curry N/A
    • Meat cooked in coconut milk, green curry paste and seasonal green vegetables
  • Red Curry N/A
    • Meat cooked in coconut milk, red curry paste and seasonal red vegetables
  • Massaman Curry N/A
    • Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut
  • Yellow Curry N/A
    • Meat cooked with coconut milk, potato, onion and yellow curry paste
  • Panang Curry N/A
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste
  • Jungle Curry N/A
    • A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables
SOUP SELECTION - SERVED WITH RICE SOUP SELECTION - SERVED WITH RICE
  • Tom Yum N/A
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs
  • Tom Kha N/A
    • Lightly spiced soup with coconut milk, lime juice, mushroom, celery, onion, coriander and fresh herbs
EXTRAS EXTRAS
  • Extra meat $3.00
  • Extra seafood $5.00
  • Extra tofu $3.00
  • Extra vegetables $3.00
  • Extra rice $3.00
  • Extra peanut sauce $3.00
  • Extra noodle $3.00
  • Chicken, Beef, Pork $16.00
  • Seafood $19.00
  • Vegetarian $14.00
THAI STIR FRIED - SERVED WITH RICE THAI STIR FRIED - SERVED WITH RICE
  • Peanut Sauce N/A
    • Stir fried meat with peanut sauce and seasonal vegetables
  • Fried Rice N/A
    • Stir fried meat with rice, vegetables, salt, sugar, pepper, egg, onion and garnished with spring onion
  • Cashew Nut N/A
    • Stir fried meat with garlic, seasonal vegetable, onion and on top with cashew nut
  • Pad Kra Praw N/A
    • Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce
  • Garlic Sauce N/A
    • Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander
  • Ginger N/A
    • Stir fried meat with garlic, ginger, pepper and mixed vegetable
  • Sweet and Sour N/A
    • Stir fried meat with seasonal vegetables and Sweet and Sour sauce
  • Pad Prik Gang Paste N/A
    • Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf
  • Spicy Chicken Lemongrass N/A
    • Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste
STARTER STARTER
  • 5 x Curry Puffs $8.00
  • 5 x Large Spare Ribs $10.00
  • Prawn Cracker $4.50
  • 10 x Spring Rolls Vegetarian $7.00
  • 6 x Fried Chicken Wings $8.00
  • 6 x Fried Fish Cakes $8.00
  • 4 x Large Chicken Satay Sticks $10.00
  • 7 x Tempura Prawns $12.00
  • 7 x Vegetable Tempura $8.00
  • 8 x Large Deep Fried Wontons $8.00
  • Pork Crackling $6.00
THAI STYLE SALAD - SERVED WITH RICE THAI STYLE SALAD - SERVED WITH RICE
  • Thai Spicy Salad $17.00
    • Thai style in hot and sour dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce
  • Larb $17.00
    • Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onions, lime juice and fish sauce
  • Nam Tok $17.00
    • Steamed meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice, sugar and fish sauce
  • Thai Spicy Salad with Lime $17.00
    • Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce
CHEF RECOMMENDED CHEF RECOMMENDED
  • Hor Mok Talay $21.50
    • Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of soice
  • Pla Rad Prik $21.50
    • Deep fried fish top with our special fragrant dhilli sauce
  • Massaman Lamb Shank $18.50
    • Deep fried lamb shank top with our special fragrant chilli sauce
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk

Nearby Sample Menus

  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • kids chicken and mushroom pasta $10.00
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • Combination fried rice noodles $12.50
  • Pork lemongrass and chilli Medium $15.50 Large $25
    • heo xao xa ot
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
  • Combination on crispy noodles $13.50
    • mi gion
  • Pork in special sauce Medium $15.50 Large $25
    • heo sot dac biet
  • Combination fried rice (chicken, beef and pork) $12.00
    • com chien ga thap cam
  • Five spice beef Medium $15.50 Large $25
    • bo xao ngu vi
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Pickles N/A
  • Natural Swiss N/A
  • Ranch N/A
  • Wrap N/A
  • Jalapenos N/A
  • Wheat N/A
  • Avocado Toasties N/A
  • Roasted Garlic N/A
  • Roast Pork Chop Suey $12.50
  • Prawn Fried Rice $12.50
  • Plain $3.50
  • Steak Fried Rice $11.00
  • Extra for Meat or Bacon $1.30
  • Prawn Curry on Rice $13.00
  • Meat Pattie $2.20
  • Pineapple $2.50
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Popcorn Chicken $7.00
  • Sweet Sour Pork $13.90
  • Sizzling Braised Tofu $13.90
  • Eggplant With Blake Bean Sauce $3.80
  • Pan Fried Pork Buns $5.00
  • Chicken & Sweet Corn Soup $5.00
  • Singapore Fried Rice Noodles $11.00
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Kebab and Salad
  • Seafood $11.00
  • -Chicken & Falafel $11.00
  • Chicken $5.50
  • Chicken single $9.00 / double $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Chicken & Lamb $11.00
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Tom-Yum Soup $18.00
    • With rice
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Fish $4.50
  • Pineapple Ring $2.20
  • Double Meat $5.20
  • Plain $3.50
  • Spring Roll $2.80
  • Sausage $2.20
  • Potato Fritter $1.20
  • 100% Meat Pattie $2.20
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • ONION TOASTED SANDWICH $4.00
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • CHEESE TOASTED SANDWICH $4.00
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Extras from $1.00
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Nachos $13.50
  • Mini hot Dogs & chips
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Seasoned Wedges with sour cream $10.00
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Inari N/A
  • Teriyaki chicken udon $12
  • Seafood yaki udon $13
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Seafood udon $13
  • Baby Tray N/A
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Thai salad $17.00
  • Sweet & Sour Sauce $17.00
  • Mussaman potato curry $17.00
  • Ginger $17.00
  • ●Priced From Components
  • Beef $0.00
  • Tom Yum Goong $21.00
    • King Prawn
Green Chilli Thai Take Away - Restaurant

Green Chilli Thai Take Away - Restaurant

location

Address

1/596 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

03 3812855

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Breakfast ,  Cash

Location
1/596 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand
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