bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Steak, egg & chips $20
w 300g Rump steak(GFO)
Bacon & eggs $14
free range eggs your way, poached, scrambled or fried(GFO)
Double baked pork spare ribs $19
BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
w mixed leaf salad, cashews and crispy noodles(GFO)
Tempura battered fish & chips $18.50
tartare sauce, green salad
Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Zealong Pure Macaron $14.00
Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Aromatic Pannacotta $13.00
Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Baby Cos Salad $8.00
With ranch dressing, radish, chives, and parmesan
Jasmine Rice $4.00
Fragrant Jasmine rice with crispy shallots
Market Fish $36.00
Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Caponata $28.00
Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Semifreddo $16.00
A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
European
,
Gluten Free
,
Grill
,
New Zealand
,
Steakhouse
Features
Romantic
,
Wheelchair accessible
,
Business meetings
,
Reservations
,
Waitstaff
,
Groups
,
Bar Scene
,
Seating
,
Local cuisine
,
Special Occasion Dining
,
Serves Alcohol
,
Dinner
,
Child-friendly
,
Outdoor Seating
,
Full Bar