Address
42 Tuwharetoa Street, Taupo, Taupo, Waikato, 3330, New Zealand
Grill @ 42 in Waikato Menu
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ENTREES-
Bread Selection $10.00
- With Condiments
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
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Calamari $15.00
- Salt and Pepper squid with wasabi mayo
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
MAINS-
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
STEAKS (Price includes two side selections and one sauce from the options)-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
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Scotch Fillet $28.00
- Prime 250g
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Prime Eye Fillet $36.00
- 200g as it says- prime eye
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
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Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
DESSERTS-
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
- Chocolate Mudcake $12.00
- Homemade Cheesecake $12.00
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Pavlova $12.00
- Homemade, with fresh fruits
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Creme Brulee $12.00
- Served with Vanilla ice cream
Nearby Sample Menus
- -Blue Cheese mornay
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Eggs on Toast $12.90
- Eggs your way, toasted sourdough
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Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
- -Beef glaze
- -Green peppercorn
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Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
- -Roast garlic
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McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
- Mushrooms $5
-
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
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The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
- Streaky Bacon $6
-
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
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Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
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Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
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Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
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Coromandel mussel chowder $15.50
- with garlic bread
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
- Chicken, mushroom and green pea fettuccine $17.50
- Garlic and herb bread $6.50
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Soup of the day $11.50
- with garlic bread
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
- Salmon, Spring Onion & Cream Cheese Quiche $8.50
- Fish & Chips $22.00
- -Salmon $19.00
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BLAT $13.50
- on Toasted Bread
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Hot Chips $6.50
- with Aioli
- Mince Potato Top Pie $7.00
- Salt & Pepper Squid Salad $18.00
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Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
- Stir fried Sweet & Sour $17
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Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
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Stir fried fresh vegetable $17
- with toast garlic
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
- Prawns $3
- Stir fried Basil & Chilli $17
- Stir fried yellow curry $17
- Stir fried Chilli paste $17
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Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
- Side Orders
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Local Beef sausages $16.50
- With mashed potatoes, seasonal green & a rich onion gravy
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Warm focaccia bread $10.00
- With olive oil & balsamic reduction for dipping
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Meat Lovers $21.50
- Salami, ham, chorizo, bacon, nacho mince and bbq sauce
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Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
- ●Dessert
- -Add Salmon or Chicken for $3.00
- Gourmet breads served with pesto and dips $14.50
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
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Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Sizzling Spanish baked egg with spicy chorizo and toast $12
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Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- The classic B.L.T on foccacia bread with fries $14
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
- Fluffy pancakes with greek yoghurt and maple syrup $12
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Falafel $1.50
- Chickpeas, celery, parsley, coriander
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-Combination $14.50
- Chicken, lamb, falafel and mujver
- Add any of following selections to your meal
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Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
- Traditional turkish mezes with pita bread
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Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
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Cacik dip $6.00
- Served with cacik and pita bread
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TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
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CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
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BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
- POPPADOM(4PCS) $2.00
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KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
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SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
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BEEF KORMA $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
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LAMB BOTI MASALA $17.50
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
- American Style Pancakes
- "Old School” Lambs Fry & Bacon $16.00
- Ham & Cheese Rolls, with Fries or Salad $9.50
- Gourmet Angus Burger & Fries $19.00
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Chinese Chicken Salad $17.00
- A great blend of Asian style
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Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Kaimai Cafe have a children's menu available, along with gluten free meal options
- - Berry fruit and Banana $16.00
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
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Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
- -tempura with soy mirin and seaweed salad $24/48
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Okonomiyaki $9.50
- Japanese savoury seafood & vegetable pancake
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Gravy Beef Noodle Soup $14.00
- Famous Ming city gravy beef noodle soup
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Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
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BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
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Tom-Yum Soup (Chicken) $11.50
- Thai style spicy herb based soup with chicken
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Gyoza $7.00
- Pan fried dumplings
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Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
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Beef Pot Rice Set $15.50
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
- H&C $10
- Garlic
- Add Chorizo $3
- Add Bacon $3
- Cheese
- Mozzarella
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Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
- Mozzarella
Grill @ 42
Phone
073788212
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Grill , New Zealand , Steakhouse
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tuwharetoa Street, Taupo, Taupo, Waikato, 3330, New Zealand
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