Address
42 Tuwharetoa Street, Taupo, Taupo, Waikato, 3330, New Zealand
Grill @ 42 in Waikato Menu
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ENTREES-
Bread Selection $10.00
- With Condiments
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
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Calamari $15.00
- Salt and Pepper squid with wasabi mayo
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
MAINS-
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
STEAKS (Price includes two side selections and one sauce from the options)-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
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Scotch Fillet $28.00
- Prime 250g
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Prime Eye Fillet $36.00
- 200g as it says- prime eye
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
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Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
DESSERTS-
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
- Chocolate Mudcake $12.00
- Homemade Cheesecake $12.00
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Pavlova $12.00
- Homemade, with fresh fruits
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Creme Brulee $12.00
- Served with Vanilla ice cream
Nearby Sample Menus
- Banana Fritter $3.00
- Bacon, Egg and Mushroom $6.00
- Hawaiian Burger (Small/Large) $7.80/$10.80
- 6x Oyster (2.50ea) $14.00
-
E $13.00
- 12 hoki bites, $3 chip
- Cheese and Onion $4.50
- Cheese Onion and Tomato $5.00
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Chicken Nuggets Meal $6.50
- 4 chicken nuggets and chips & drink
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Chicken
- Udon
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Prawn Tempura
- Udon
- Seafood Udon $11.50
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Teriyaki Salmon $16.50
- Don
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Teriyaki Tofu $14.50
- Don
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Curry Chicken $15.50
- Katsu Don
- Curry Chicken Udon $14.50
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
- Smoked salmon $7
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
- -Add Chicken, Bacon Or Salami $4.0
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Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
- Rustic fries with salt and pepper spice, aioli $8.00
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
- Selection of hand crafted breads $12.00
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
- Roasted Brussels sprouts $8.00
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
- Broccolini, almond brown butter, garlic and lemon $88.00
- Onion rings & garlic mayo $8.00
- Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
- Cheesy garlic bread $8.00
- Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
- Vegetable pakoras, apple & tamarind chutney $13.00
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Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Fish & chips $14.00
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Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Breads for two $14.5
- artisan bread served w house dips
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Fries $10
- served with tomato sauce + smoked garlic aioli
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
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Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
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Caprese Bread $14
- w basil, tomato, mozzarella
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Parmesan Garlic Pizza Bread $12
- w aioli
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Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
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Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
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Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
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Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
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Greek Lamb $22.00
- Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
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Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
- ●Vegetarian
- Shrimp Cocktail
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Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
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Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
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Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
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Meat Lovers $21.50
- Salami, ham, chorizo, bacon, nacho mince and bbq sauce
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Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
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Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
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Tiger toast $9
- Melted cheese- ciabatta- marmite
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
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Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
- Avocado feta smash on sourdough gf $9
- * Garden Fresh Salad & Fries
- * The Big Apple Beef Burger & Fries
- * Pan — Fried Fish of the Day
- * Roast of the Day with Gravy
- * Chicken & Mushroom Fettuccini
- *Vegetarian Burger & Fries & Salsa Sauce
- *Venison Burger & Fries with Cranberry Sauce
- * Fish Burger & Fries & Tartare Sauce
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Additional sides $6.00
- House smoked salmon
- Kumara fries $8.50
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
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Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
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Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
- Curly fries $8.50
- Free range eggs on ciabatta $10.00
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Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
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The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
- Aioli Dip $1.00
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Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
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Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
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Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
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The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
- Crispy Fish Portions $7.50
- Muffin $4.00
- Soup of the day $8.00
- Fresh Baked Cookie $3.00
- Beef and Ale Pie $6.00
- Homemade Stew $10.00
- Cold Pork Pie $6.00
- Ploughman Sandwich $6.00
- Cheese Mouse trap $5.00
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Grill @ 42
Phone
073788212
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Grill , New Zealand , Steakhouse
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tuwharetoa Street, Taupo, Taupo, Waikato, 3330, New Zealand
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