Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Seafood Broth $20.00
Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Chefs Soup of the Day $13.00
Served with warm bread and butter
Hand Cut Chips $7.00
Spicy Tomato Tagliatelle $16.00
Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Lamb Salad $22.00
Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Mussels $14.90 / $27.50
1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
European
,
Gluten Free
,
Grill
,
New Zealand
,
Steakhouse
Features
Romantic
,
Wheelchair accessible
,
Business meetings
,
Reservations
,
Waitstaff
,
Groups
,
Bar Scene
,
Seating
,
Local cuisine
,
Special Occasion Dining
,
Serves Alcohol
,
Dinner
,
Child-friendly
,
Outdoor Seating
,
Full Bar