Address
42 Tuwharetoa Street, Taupo, Taupo, Waikato, 3330, New Zealand
Grill @ 42 in Waikato Menu
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ENTREES-
Bread Selection $10.00
- With Condiments
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
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Calamari $15.00
- Salt and Pepper squid with wasabi mayo
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
MAINS-
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
STEAKS (Price includes two side selections and one sauce from the options)-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
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Scotch Fillet $28.00
- Prime 250g
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Prime Eye Fillet $36.00
- 200g as it says- prime eye
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
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Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
DESSERTS-
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
- Chocolate Mudcake $12.00
- Homemade Cheesecake $12.00
-
Pavlova $12.00
- Homemade, with fresh fruits
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Creme Brulee $12.00
- Served with Vanilla ice cream
Nearby Sample Menus
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Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
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Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
- -Sausages
-
Angus Eye Fillet $36.90
- Grass fed
- -Mushroom risotto
- All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
-
Eggs on Toast $12.90
- Eggs your way, toasted sourdough
-
Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
- Roasted Brussels sprouts $8.00
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Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
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Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
- Agria potato puree $8.00
- Wedges $7.50
- Omelette / ham & cheese $16.90
-
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
- Pancakes $8.90
-
Wedges $12.50
- w/ sour cream & salsa
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Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
- Al brown swiss cheese / tomato $ 13.50
- Eggs benedict / bacon $8.90
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
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Oven baked beer battered fries $7.50
- with aioli or sour cream
- Garlic and herb bread $6.50
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
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Soup of the day $11.50
- with garlic bread
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Fettuccine $16.50
- with tomato, caper and olive sauce
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Coromandel mussel chowder $15.50
- with garlic bread
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
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Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- - Cream Cheese and Jam $6.00
- - Smoked Salmon, Cream Cheese and Capers $12.00
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Please ask your server for the available cheese selection
- Crispy fried pickled cucumber, mustard mayo $7
- Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
- -Three Choices $36
- Seasonal vegetables, please ask your server $8
- Blanched edamame beans, crushed sea salt $6
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
- Char sui pulled pork tacon $13.00
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Additional sides $5.00
- Free range bacon
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
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Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
- Soul Spud Fries $4.50
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The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
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Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
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The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
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Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
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Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
- Aioli Dip $1.00
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Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
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Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
- Topping List In-Store $10.00
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Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
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Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
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Chicken Delight $23.00
- Cranberry sauce, mango slice, camembert, chicken, cashew nuts
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Cheese Garlic Pizza Bread $7.00
- Made in-house
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Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
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Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
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Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
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Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Crumbed Camembert with Plum Sauce $14.50
- Mushrooms & Bacon $13.50
- Garlic Bread $4.90
- Bacon& Eggs - any style $11.40
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Toasted Muesli $9.30
- with fruit & yoghurt
- Or just ask us for a smaller something else. N/A
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
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Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
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Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
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Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
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Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
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Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- -French fries, salt and vinegar seasoning - $8
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
- -to taste all four $36
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
- -flambéed with cointreau $21
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
- Kebab Large
- Vegetarian mixed iskender $16.00
- R = Regular size / L = Large size / F = Family size
- Fish fingers with chips $10.00
- -Chicken kebab $10.00
- -Chicken kebab $12.00
- Chicken burger $11.00
- Chicken nugget with chips $10.00
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- BACON AND EGG OR BLT
- HOT KUMARA “YUMMO”
- HOT POTATO FRIES
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Grill @ 42
Phone
073788212
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Grill , New Zealand , Steakhouse
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tuwharetoa Street, Taupo, Taupo, Waikato, 3330, New Zealand
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