Address
175 Roydvale Avenue, Burnside, Christchurch 8053, New Zealand
Gusto Restaurant, Bar & Cafe in Christchurch Menu
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Gusto Restaurant, Bar & Cafe in Christchurch has no menu available, but can choose from many other options such as Happy Ham or Marmite Mania from Pita Pit. Thai Chef's Restaurant offers many options including SATAY(BEEF,CHICKEN), marinated beef or chicken served with peanut sauce and VEGETABLE FRITTERS, mixed season vegetables blend with curry paste and spices served with sweet chili sauce. Urban Corner Cafe includes a wide range like Fish of the Day or Open Focaccia Sandwich. THE BRAEMAR LITE BREAKFAST and Orange or Apple Juice from . Altitude Restaurant & Bar offers Murphy's On The Corner and Groper.
Nearby Sample Menus
- Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
- Chicken nuggets $8.00 /dozen
- Steak $5.30
- Plain $3.50
- Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
- Vegetarian Chow Mein $9.00
- Beef with curry sauce / Beef with chili sauce $12.00
- Sweet and chill roast pork $13.00
- Moroccan lamb with prunes and almond $19.00
- Salad of the day N/A
- Roasted pear, date and feta $12.00
- Preserved lemon chicken and olives $18.00
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
- Simo's warm marinated olives $7.50
- Passion and lime Parfait $7.90
- Orange Almond Cake $7.90
- Meat Pattie
- Jam Donut
- Chicken Cordon Bleu
- Kumara Chips
- Chicken Cordon Bleu Pattie
- B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Fish
- Plain
- Curry Beef $16.00
- Stir Fried Tripe with Spring Onion $18.00
- Beef and OX Triple with Chilli Dressing $8.00
- Venison with XO Sauce $28.00
- Spicy Beef Sparerib on Sizzling Plate $16.00
- Sliced Beef with Chilli Pepper Dressing $8.00
- Spicy Beef on Sizzling Plate $16.00
- Si Chun Style Pickled Vegetables $6.00
-
Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
-
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
-
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
-
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
-
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
-
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
- Deep fried fish (Blue cod) $28.50
-
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
-
Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
-
Bealey's Breads and Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
-
Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
-
Mexican Nachos $16.50
- Choice of beef, chicken or vegetarian with chilli beans, jalapenos, sour cream and guacamole.
- Beer Fries $5.50
-
Chicken Run $12.00
- Crumbed chicken tenders served with fries, salad and tomato sauce.
-
Vietnamese Chicken and Mint Salad $19.50
- Marinated chicken with salad greens, crispy noodles and roasted almonds.
-
Man Platter $34.00
- Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
- Stewed pork on rice $16.00
- Prawn chop suey with curry sauce on rice $18.50
- Chicken, pork or steak fried vegetables in oyster sauce $15.50
- Chicken & mushroom soup (S/L) $5.00/$10.00
- Young chow fried rice $15.50
- Combination seafood with cashew nuts $19.00
- Fried dumplings $8.50
- Sweet corn & pork or fish on rice $16.00
- MEAT (Gogi)
-
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
-
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
-
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
-
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
- Kimchi Jeon (kimchi Pancake)(V) $ 12
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
-
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
- Pork Satay on steamed Rice $10.90
- Vegetable $7.90
- Combination Meat $11.50
- Chicken $10.50
- Chicken $10.50
- Chicken $9.50
- Ham $2.60
- Seafood $12.50
-
Espresso egg $19.5
- add bacon/smoked salmon
-
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
-
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
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Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
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Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
-
Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
- Egg on toast $6
-
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
- Spirilina Rush - Orange juice, apple juice, ice, banana, spirilina powder $6.50
- Peanut Butter $1.10
- Relish $2.10
- Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
- Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
- Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
- Vegemite $1.10
- Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
- Vege (spinach, olives, mushrooms )
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Pizza (with a homemade tomato sauce base) $10.00
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Large: $22.00
- Combination with Mushroom: $1.50 extra
- Combination with Mushroom: $1.50 extra
- Lamb:
- Regular: $13.00
- Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
- Lamb:
- Large: $14.00
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
-
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
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Quiche $12
- In house made quiche with side salad
-
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
-
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
-
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
-
Lasagne $12
- In house made lasagne with a side salad
Gusto Restaurant, Bar & Cafe
Phone
034200111
Opened hours
Monday: 08:00-00:00, Tuesday: 08:00-00:00, Wednesday: 08:00-00:00, Thursday: 08:00-00:00, Friday: 08:00-00:00, Saturday: 09:00-00:00, Sunday: 09:00-00:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
175 Roydvale Avenue, Burnside, Christchurch 8053, New Zealand
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