Address
120 Hereford Street, Inside of BNZ Centre Building, Christchurch 8011, New Zealand
Hachi Hachi Hereford Street in Christchurch Menu
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Hachi Hachi Hereford Street in Christchurch has no menu available, but can choose from many other options such as One egg or Whipped cream from Drexels. Bahn Thai Restaurant offers many options including Prawn Crackers and Curry Puffs. Velvet Burger includes a wide range like Squawk Dawg or Hottie. Golden Bags (3 Pieces) and Chicken Satay (3 Pieces) from . Thai Terrace offers Shamiana Cuisines of India and CHICKEN WINGS.
Nearby Sample Menus
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Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
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T-bone steak $29.80
- this is the big one! 350 grams (pre- cooked weight) of beef steak cooked to your likings.Served on a hot plate accompanied with vegetables or salad and your choice of potato or french fries.
- Club sandwich $16.80
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Junior egg deluxe $8.50
- served with egg,hash brown,bacon and sausage.
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Chilli Fries $12.50
- cant find the french fries ? They are buried under all that beef and grated cheese.
- Junior chicken pizza $6.50
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Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
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Senior budget breakfast $7.50
- 2 x eggs served with toast and hash brown.
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
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Rocket Salad $5.00
- good parmesan, local walnuts
- Cakes By Anna $7.50 slice
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Macaroni and Cheese, Chips and a Salad $10
- Wedges topped with Sour Cream $7.00
- Seafood Platter $14.50
- Fish Basket $12.50
- Chicken and Bacon Burger $6.50
- Large Chips $6.50
- Bar Platter $20.00
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Slow cooked Pork Belly $18
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
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Curry of the day $26
- Our homemade curry served with poppadum, naan bread and fresh steamed rice.
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Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
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Canterbury Lamb Racks $ $34
- Pan seared oven baked in a light mustard crumb served with truffle potato, ratatouille and red wine jus.
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Soup of the Day $12
- Our own delicious soup served with a warmed bread roll
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Vegetarian Big Breakfast $20
- Tomatoes, mushrooms, hash browns, spinach, wholegrain toast & your choice of eggs
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Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
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New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
- Grilled Mushrooms $5.00
- Irish Pork Sausages $5.00
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Chicken Caesar Salad $21.50
- Our version of this classic Salad. Let us know if you would like anchovies
- Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
- Free Range Eggs (2) $2.00
- Potato Cake $2.50
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
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Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
- Served on rice with miso soup
- Teriyaki / Katsu / Karaage chicken don $12.90
- Chicken curry $12.90
- Tempura prawn udon $11.90
- Chicken katsu curry $15.90
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Unagi don $18.90
- Fresh water eel
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Ten don $13.90
- Deep fried prawns and tempura veges
- Plain udon $8.90
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Lemongrass stir fried (s)
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables.
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Clay pot rice (s)
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts
- -prawn $22.50
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Spicy herbs (s)
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables.
- -prawn $22.50
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Stir fried noodles
- Egg noodles & seasonal (S) vegetables stir fried in the wok.(G)
- -seafood or tofu $21.90
- a 15% surcharge applies on Public Holidays
- Lamb Biryani $14.90
- Vege Biryani $12.90
- Chicken Biryani $14.90
- Roti $2.50
- Vegetable Pulao $8.50
- Parantha $4.50
- Vegetable Chow Mein $12.00
- Rogan Josh $12.00
- STEAK BLACK BEAN SAUCE $11.50
- MUSHR0OMS $2.80
- Tarakihi Fillets $4.50
- PRAWN MUSHROOMS ON RICE $11.50
- Mussels (doz) $8.00
- ROAST PORK MUSHROOMS ON RICE $10.50
- Hawien $5.60
- Steak $5.50
- Meatballs n/a
- Pies $3.80
- Winter warmer n/a
- Patties $2.80
- BBQ pork ribs $5.90
- Sweet chilli chicken $5.90
- Cakes $3.60
- Burger 3 fillings $5.90
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Breads and Dips $15.00
- Served with Brie Cheese
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Fish and Chips $12.00
- With salad
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Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Macaroni and Cheese $12.00
- With salad
- Pork & Prawn Sui Mai (4 pieces) $10
- Turmeric Chicken (gf) $14
- Satay Sauce & Pickled Cucumber
- Sukor Spiced Sticky Chicken Wings $12
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Soy, Sesame Eggplant (v) $14
- red chilli dressing
- Woo Chilli Sauce $3
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Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Spiced Lamb (gf) $14
- Cakes, cookies and slices (GFA) from $3.50
- Bacon & egg pie $8.50
- -small salad $5.00
- Roast vegetable & feta frittata (GF) (V) $8.50
- Chips (GF) $4.00
- Chicken and mushroom & herb filo $8.50
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Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
- Homemade steak pie $8.50
- Large: $18.00
- Large: $15.00
- Large: $14.00
- Regular: $14.50
- Combination with Mushroom: $1.50 extra
- Combinations:
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Khoresht-e Qeymeh One size: $17.00
- (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
- Lamb:
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LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
- Half & half add $2.00
- Selection of sweet treats in the dessert cabinet
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AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
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PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
- Large - serves 4 $59.00
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
- Add chicken $7.50
Hachi Hachi Hereford Street
Phone
033650211
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$0 - $10
Type
Restaurant
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Wine and Beer , American Express , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly
120 Hereford Street, Inside of BNZ Centre Building, Christchurch 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Canterbury Asian Menus
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- Canterbury Sushi Menus