Address
120 Hereford Street, Inside of BNZ Centre Building, Christchurch 8011, New Zealand
Hachi Hachi Hereford Street in Christchurch Menu
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Hachi Hachi Hereford Street in Christchurch has no menu available, but can choose from many other options such as One egg or Whipped cream from Drexels. Bahn Thai Restaurant offers many options including Prawn Crackers and Curry Puffs. Velvet Burger includes a wide range like Squawk Dawg or Hottie. Golden Bags (3 Pieces) and Chicken Satay (3 Pieces) from . Thai Terrace offers Shamiana Cuisines of India and CHICKEN WINGS.
Nearby Sample Menus
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- - Regular $4.50
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- Egg $1.50
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Peri-Peri Chips
- Curb your craving
- Chips
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Mousse de Maracujá $ 9.50
- Passionfruit mousse
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-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
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-Cordeiro
- Lamb leg, marinated
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Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
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-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
- ●Pork
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-Molho de BBQ
- Homemade BBQ sauce
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Mandioca Frita (DF/GF/V)
- Cassava Chips
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Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
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Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
- Honey Prawns Noodles/Rice $12.80
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Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
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BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
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Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
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Seafood Mee Goreng $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
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Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
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Maroochi
- Macadamia Praline
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Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
- Sticky Date Pudding
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Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
- - For one $10.50
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Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
- Lemon Meringue Pie
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Bula Bean $4.90
- A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
- Horseradish $3.00
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Mary’s Cut $59.00
- 300g
- Potato salad $7.00
- 3 selections $31.00
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Canterbury Lamb $36.00
- World Famous In New Zealand rump 200g
- Garlic gratin $7.00
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4 braised lamb croquettes $ 14.00
- mint sauce, aioli
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Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue
- Pork Schnitzel with Cauliflower Cheese $23.50
- Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
- Bagel with Bacon, Maple Syrup & Banana $15.50
- Small $9.50
- Eggs Benedict with Smoked Salmon or Bacon $18.50
- Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
- Large $17.50
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- Raw Organic Nut Butter $3.50
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
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Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
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Pancakes $19.50
- Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
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Toasted BLT Bagel $12.50
- Bacon, Lettuce & Tomato and Aioli
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Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
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Children’s Munchbox $10.50
- A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
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Vegetable Korma $13.90
- An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
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Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
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Lamb Vindaloo $12.00
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
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Tandoori Chicken (Half / Whole) $9.00 / $16.95
- Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
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Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
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Butter Naan $3.00
- (Naan bread brushed with butter
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Butter Vegetables $12.00
- Vegetables cooked in a tangy tomato and butter sauce
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Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
- Teriyaki Chicken & Udon Noodles $9.90
- Regular $11.90
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R/combo $11.50
- with miso or green tea
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Chicken Katsu Bowl
- Japanese style schnitzel
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R/combo $13.60
- with miso or green tea
- Tempura Vegetables & Crumbed Prawn Bowl
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R/combo $13.60
- with miso or green tea
- Tempura Shrimp & Vegetable $4.50
- Fish of the Day (wait staff will advise) $31.00
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Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
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Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
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Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
- Cauliflower cheese $6.00
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Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
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Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
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Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
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FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
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3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
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FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
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PANCAKES $14.50
- with berry compote, maple syrup & cream
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BANGERS & MASH $15.50
- with caramelised onion & gravy
- BACON $4.50
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
- 4 Roast potatoes, 390ml coke
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Lamb Shank $ 14.50
- Combo 3 $ 13.50
- Chips $ 3.20
- All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
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Spaghetti Puttanesca $17.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
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Rhubarb & Apple $10.00
- Served hot with custard & ice cream - wow
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New York Classic $22.50 / $32.50
- Garlic, oregano.
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Fries $5.50
- Served with tomato ketchup.
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Garlic Bread $7.00
- New York recipe. A quick way to start your meal.
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Hot Dog & Fries $8.50
- Mini Hot Dog & Fries: NZ style on a stick
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Gluten Free Fusilli Pasta $2.00
- Extra
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Indonesian $22.50 / $32.50
- King prawns, shrimps, peanuts - on a satay sauce.
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‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
- Two ‘Hot-As’ Chilies $4
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Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
- Akaroa Sea Salmon Nigiri $14
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Crispy Prawn $16
- with roasted shallots
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Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
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Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
- Chilled Pickled Vegetables $8
- Ora king salmon $6
- Buttered spinach $4
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Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
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Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
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Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
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Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
- Cheesecake of Day $7.5
- Hollandaise $2.5
Hachi Hachi Hereford Street
Phone
033650211
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$0 - $10
Type
Restaurant
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Wine and Beer , American Express , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly
120 Hereford Street, Inside of BNZ Centre Building, Christchurch 8011, New Zealand
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