Hanmer Fish & Chip Shop in Canterbury Menu

Nearby Sample Menus

CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
GYOZA $8.00
- deep fried dumplings
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.

-King prawns / mixed seafood $20.00
-Pork / chicken / beef. $18.00
Tom Yum
- (served as a main course)
Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
-King prawns / mixed seafood $20.00
21.Phud Mee-Lueng
- Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
Panaeng curry
- Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
Spring rolls $8.00

Vegetarian $4.50
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Prawn Twisters each $0.80
Hashbrown 6 for $3.00
Kendal Burger double meat bacon egg cheese pineapple $7.50
Corn Nuggets for 6 $4.00
Bacon & egg $5.50
Mushroom $4.20

Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
BBQ pork ribs Half $24.50/Full $34.50
- slow cooked in our own bbq sauce with french fries
Chicken, brie, cranberry and mozzarella Med $17.50/Lge $27.50
Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
NZ lamb raok 1/2 $26.50/Full $36.50
- The finest one, seasoned and roasted in the wood fired oven succulent and flavoursome
Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
Side of french fries $5.50
Salmon Salad $22.50
- wood fired cooked NZ salmon

Paddy's Panini $17.00
- smoked salmon/cream cheese/spinach and pesto smoked chicken/camembert/cranberry sauce ham/cheese/tomato served with a crisp green salad
Mussels of the Day $18.00
- Green lipped mussels in a garlic butter
Ploughman's Platter $34.00
- selection of New Zealand cheeses, meats, pickles, olives, sun-dried tomatoes. Served with fresh breads, crackers and home made chutney (serves two)
Ribeye Steak $34.00
- Grilled with a garlic, mushroom or peppercorn sauce
Braised Lamb Shanks 1/$20.00-2/$28.00
- with mash, carrots, peas and gravy
Chicken Breast $30.00
- Stuffed with brie and topped with an apricot sauce
Carrick Warm Chicken Salad $20.00
- served with minted yoghurt dressing
Seafood Basket $24.00
- Fish, squid, prawns, mussels, scallops and chips

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-With Salmon $17.50
Breakfast Stack (Vegetarian) $16.00

The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette

BBQ pork egg noodles $14.00/$22.50
Chicken Soup corn asparagus mushroom
Vegetable egg noodles $14.00/$22.50
King Prawn Salt & Pepper $20.50/$38.50
Tofu with X.O sauce $14.00/$22.50
Butter King Prawns $20.50/$38.50
Pork Satay $16.50/$28.50
Bok Choy and garlic $12.00/$20.50

Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
Bagels $14.50
- w' cold smoked salmon and cream cheese
Caramel Mocha Latte $6.50
Iced Drinks $7.40
- Iced Mochaccino

Eggs on toast $10.00
Toast w selection of jams $5.80
Bacon sandwich on sour dough with tomato jam $10.00
Eggs Benedict $16.50
Soup of the day $15.00
Creamy Pumpkin $15.00
Caesar salad - add chicken $4.00 $10.00
Mince on toast w a poached egg $16.00

Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Bacon, Egg, Mushroom, Tomato $1.00
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
Chicken Satay / Steak Satay / Pork Satay $2.90
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
Hawaiian $6.20

Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
Ice-Cream Sundae $10.50
- your choice of topping – chocolate, caramel, banana or strawberry and cream
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
Salad – large bowl $8.50
Lamb or Large Mixed Roast $21.50
Bacon & Mushrooms $14.00
- served on a toasted garlic roll with fries & salad
Vegetables $8.00
Dessert Of The Day $10.50
- see daily specials board

Marinated Olives $8.00
- A warmed selection
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus

Dessert of the day $14.50
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Eye fillet steak served with chef’s special sauce $34.00
Deep fried squid served with Japanese mayonnaise $14.00
Fried rice with roast pork & Chinese sausage $28.00
Sweet & sour pork with fresh fruits $30.00
-main $20.00
Stir-fried Squid with black bean sauce $30.00

Vegemite $1.10
Havarti $3.20
Hot Blackcurrant $3.90
Pesto $2.10
Feta $3.20
Spinach $3.70
Paninis - Olive and feta tomato and pesto $9.20
Side Salad $7.00

Hanmer Fish & Chip Shop

Address

4 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand

Phone

03157771

Email

None

Opened hours

Monday 4:30PM - 8:30PM Tuesday: 4:30PM - 8:30PM Wednesday: 11:30AM - 8:30PM Thursday: 11:30AM - 8:30PM Friday: 11:30AM - 9:00PM Saturday: 11:30AM - 9:00PM Sunday: 11:30AM - 8:30PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Fast Food , New Zealand , Seafood

Features

Visa , Wheelchair accessible , Takeout , Fish n Chips , Catering Available , Bar Not Available , Cash , Groups , Catering , Kid Friendly , Child-friendly , Outdoor Seating

Hanmer Fish & Chip Shop in Canterbury Menu

Nearby Sample Menus