Hanmer Fish & Chip Shop in Canterbury Menu

MENU MENU
  • Prawn Cutlet $1.50
  • Prawn Twister $1.50
  • Hot Dog $3.50
  • Mini Hotdogs $1.20
  • Plain Sausage $3.00
  • Battered Sausage $3.50
  • Meat Pattie $3.50
  • Chicken Pattie $3.50
  • Chicken Nuggets x 6 $5.00
  • Corn Balls x 6 $2.00
  • Onion Rings x 6 $3.00
  • Pineapple Ring $2.00
  • Potato Fritter $1.20
  • Hash Brown $1.20
  • Vege / Curry / Spring Roll $3.00
  • Cocktail Spring Rolls x 6 $2.00
  • Cocktail Samosa x 6 $2.00
  • Crumbed Scallop $2.00
  • Battered Mussels x 6 $5.00
  • Crabstick $1.50
  • Squid Rings x 6 $6.00
  • Squid Curls x 6 $6.00
  • Fish Bite $1.20
  • Paua Pattie $6.50
  • Seafood Chowder $10.00
  • Plain Donut $2.50
  • Chocolate Wrap $3.30
  • Jam Wrap $3.20
CHIPS CHIPS
  • Portion of Chips $3.50
  • Seasoned Wedges $6.50
  • Beer Battered Chips $6.50
  • Kumara Chips $6.50
  • 1 /2 Portion of Wedges / Kumara Chips or Beer Battered Chips $3.50
FISH FISH
  • Blue Cod $10.00
  • Fresh Fish Grilled $8.50
  • Fish of the Day $7.00 - $9.00
  • Battered Elephant Fish $4.00
BURGERS BURGERS
  • All burgers come with lettuce, tomato beetroot and onion
  • Plain $8.00
  • Mushroom $9.00
  • Egg $9.00
  • Cheese $9.00
  • Bacon $9.00
  • Bacon & Egg $10.00
  • Vegetarian $10.00
  • Chicken $10.00
  • Freshly Battered Fish $10.50
  • Hawaiian $10.50
  • Giant $14.00
  • Extras $1.00

Nearby Sample Menus

  • Amritsari Fish (6pc) $14.00
    • Fish fillet and lemons, lightly battered in butter flour and deep fried.
  • Fish Tikka Masala $17.99
    • Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
  • Lamb Tikka Masala $15.99
    • Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
  • Kashmiri Pulao $4.99
  • Rita $3.00
  • Momo Chicken steamed $8.99
  • Navaratan Korma $14.99
    • A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
  • Chicken Momo (6pc) $9.99
    • Chicken mince mixed with onion, garlic, with soya sauce and clove garlic covered under baked flour.
  • Chef’s Special Stir Fry (Khao Lad Na Gai) $12.50 / $15.00
    • Stir fried chicken with vegetables bamboo shoots and mushrooms, with Chinese cooking wine sauce, served with steamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Extra portion of meat/ prawn/ seafood $5.00
  • Charming Pork (Khao Moo Tod) Pork $12.50
    • Deep fried marinated pork topped with chef’s special mild spicy sauce and boiled vegetable on side. Served with Steamed rice.
  • Chilli & Basil Stir Fry (Phad Gra-paow)*(mild spicy) $12.50 / $15.00
    • Stir fried meat of choice and vegetables with chilli and basil leaves, served with steamed rice. (mild spicy). Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Charming Chicken (Khao Gai Tod) $12.50
    • Deep fried chicken breast topped with sweet chilli sauce and boiled vegetables on side. Served with steamed rice.
  • Phad Thai $12.50 / $15.00
    • Stir Fried rice noodles with meat of choice, carrots, spring onion, dried Chinese pickles and bean sprouts with chef’s special Phad thai sauce. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Phad Preaw Whan (Sweet and Sour) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, pineapple and onions with sweet and sour sauce. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Fried Rice (Khao Phad) $12.50 / $15.00
    • Thai style fried rice with meat of choice, egg, vegetables and spring onion. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • SPICED BEEF BRISKET $28.00
    • on oven baked agria burnt baby onions (GF)
  • FISH OF THE DAY $36.00
  • SPICED CHICKEN QUESADILLA $15.00
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • Seafood and Saffron Chowder $18.00
    • with a selection of fresh seafood and freshly baked ciabatta
  • Raspberry Sorbet n/a
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • Macaroni and Cheese n/a
    • Ham, macaroni, cheese, baked and served with cheese
  • Serving of Onion Rings $3.50
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Serving of Fried Mushrooms $3.50
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • 2 Fried Eggs $3.50
  • -Main, Dessert and a Soft Drink $15.00
  • Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
  • BIG BREAKFAST $18.00
    • Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
  • Mushroom, gravy, pepper sauce, garlic butter $3.00
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • ANTIPASTI PLATTER $32.00
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • T- BONE $28.00
    • 350gm steak with homemade onion rings, fries and salad
  • add chicken $4.00
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Antipasto Platter $48.00
    • Cheese/ Cured Meats/ Olives/ Pickles/ Crackers/ Vegetables/ Chutney/ Bread/ Fruit
  • Chicken Salad $23.90
    • Coconut & Chilli marinated tenderloin salad greens and Julien vegetables finished with Mango Dressing & Coconut Chips
  • Oriental Pork Belly Salad $23.90
    • Crispy marinated pork belly, leafy greens, fresh mint, Coriander, Crushed Peanuts and Oriental Dressing
  • Cheese Platter, Crackers, Fruit $17.90
  • Sardines Platter $12.90
    • Canned Sardines in oil served with Crostini, Olives and Radish
  • Garden Salad $7.00
  • Fries with Aioli and Tomato Sauce $7.00
  • Kumara & Bacon Salad $22.90
    • Roasted kumara and crispy bacon on top of Salad Greens and Aioli and Roasted Cashews
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Soup, winter offering (v,gf) $15.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Fish of the Day $27
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Pasta $15
    • with bacon and cheese
  • Duo of Lamb $36
    • spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
  • Tiramisu $13
    • with chocolate soil
  • Pasta of the Day $22
  • Bagel $15
    • with smoked salmon, spinach & cream cheese
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Soup of the Day $10.00
    • With artisan soup roll
  • Beef, Bacon & BBQ Burger
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • *Extra charge of $8 for an extra shank.
  • Chargrilled Steak Sandwich $21.50
    • 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
  • STARTERS
  • Smoked Chicken Salad $16.50
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Mussel Chowder
    • Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
  • Philly Steak Roll
    • Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • ICEBERG WEDGE SALAD $15.00
    • Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
  • TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
  • WARM PRETZEL BREAD LOAF $10.00
    • WITH CHILI-SPIKED GARLIC BUTTER(V)
  • BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
    • with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • Terakihi and tequila cevice served in a red chicory nest -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Escargot Snails cooked in their shells with garlic butter -
  • Smoked venison fillets thinly sliced, served with crostini and fig -
  • Marinated chicken bites crumbed in spicy corn chips -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Creme caramel $10.80
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • Pasta $22.80
    • with smoked chicken in a cream and wine sauce
  • Antipasto $15.80 / $26.80
    • Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
  • Seafood Chowder $18.80
    • (Ch-Ch's best)
  • Ravioli $23.80
    • in a pesto cream sauce
  • Swiss bread and Swiss Cheese $14.80
Hanmer Fish & Chip Shop

Hanmer Fish & Chip Shop

location

Address

4 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

03157771

email

Email

None

clock

Opened hours

Monday 4:30PM - 8:30PM Tuesday: 4:30PM - 8:30PM Wednesday: 11:30AM - 8:30PM Thursday: 11:30AM - 8:30PM Friday: 11:30AM - 9:00PM Saturday: 11:30AM - 9:00PM Sunday: 11:30AM - 8:30PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Visa ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Catering Available ,  Bar Not Available ,  Cash ,  Groups ,  Catering ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating

Location
4 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand
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