Hanmer Fish & Chip Shop in Canterbury Menu

MENU MENU
  • Prawn Cutlet $1.50
  • Prawn Twister $1.50
  • Hot Dog $3.50
  • Mini Hotdogs $1.20
  • Plain Sausage $3.00
  • Battered Sausage $3.50
  • Meat Pattie $3.50
  • Chicken Pattie $3.50
  • Chicken Nuggets x 6 $5.00
  • Corn Balls x 6 $2.00
  • Onion Rings x 6 $3.00
  • Pineapple Ring $2.00
  • Potato Fritter $1.20
  • Hash Brown $1.20
  • Vege / Curry / Spring Roll $3.00
  • Cocktail Spring Rolls x 6 $2.00
  • Cocktail Samosa x 6 $2.00
  • Crumbed Scallop $2.00
  • Battered Mussels x 6 $5.00
  • Crabstick $1.50
  • Squid Rings x 6 $6.00
  • Squid Curls x 6 $6.00
  • Fish Bite $1.20
  • Paua Pattie $6.50
  • Seafood Chowder $10.00
  • Plain Donut $2.50
  • Chocolate Wrap $3.30
  • Jam Wrap $3.20
CHIPS CHIPS
  • Portion of Chips $3.50
  • Seasoned Wedges $6.50
  • Beer Battered Chips $6.50
  • Kumara Chips $6.50
  • 1 /2 Portion of Wedges / Kumara Chips or Beer Battered Chips $3.50
FISH FISH
  • Blue Cod $10.00
  • Fresh Fish Grilled $8.50
  • Fish of the Day $7.00 - $9.00
  • Battered Elephant Fish $4.00
BURGERS BURGERS
  • All burgers come with lettuce, tomato beetroot and onion
  • Plain $8.00
  • Mushroom $9.00
  • Egg $9.00
  • Cheese $9.00
  • Bacon $9.00
  • Bacon & Egg $10.00
  • Vegetarian $10.00
  • Chicken $10.00
  • Freshly Battered Fish $10.50
  • Hawaiian $10.50
  • Giant $14.00
  • Extras $1.00

Nearby Sample Menus

  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Lamb, Bacon and Mint Burger $6.50
  • Garlic Bread $3.50
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Calamari, Chips and a Garden Salad $9.50
  • Crispy Chicken and Bacon Salad $16.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Seafood Platter $14.50
  • Thai Spring Rolls (4) $5.00
  • Gaeng Kiow Waan $12.50
    • Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • No MSG added / Vegetarian and Gluten Free Available
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Gaeng Daeng $12.50
    • Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Pad Thai $12.00
    • Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Pitza Makhsos Yoghurt, Salad, Drink L $13 S $9
  • Naan $3.00
  • Nandagh Kabab L $13 S $9
    • Lamb, Salad. Drink
  • Falafel $8.50/ $12.00
  • Chalaw Kabab L $14 S $10
    • Chicken, Salad, Drink
  • Nandagh Kabab L $13 S $9
    • Chicken, Salad, Drink
  • Sambosa $5.00
  • Qabili Palau L $16 S $12
    • Chicken, Salad, Drink
  • Fries with Bloody Mary ketchup $10.00
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic, mint, lemon, herbs
  • Cervo $26.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • Toasted House-made Ciabatta $6.00
  • Salmone $26.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • Tamarind Chutney $3.00
    • Homemade tamarind and dates chutney
  • Vegetable Biryani $15.00
    • Basmati rice cooked with vegetables, herbs and spices
  • Malai Kofta $16.00
    • Homemade cottage cheese dumplings cooked in a rich creamy sauce
  • Butter Paneer $16.00
    • Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
  • Lamb Balti $16.00
    • A combination of boneless lamb cooked with vegetables in a special gravy
  • Chicken Naan $5.00
    • Naan stuffed with spicy minced chicken
  • Plain Naan $3.50
    • Plain flour bread garnished with butter
  • Aloo Gobhi Muttar $15.00
    • Potatoes, cauliflower, green peas and tomatoes cooked with spices
  • Chicken Yum $18.50
    • Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Prawn Pad Thai $18.50
    • Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
  • Oyster Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
  • Sweet and Sour $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Garlic and Pepper King Prawn $20.50
    • Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Beef sliders 2 $9.00
    • Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
  • Side salad $6.00
  • Burrito $18.50
    • Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
  • Add guacamole $3.00
  • Sour cream $3.00
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Large $10.90
  • Large $10.90
  • Mozzarella Cheese $2.00
  • Large $10.90
  • Feta Cheese Salad
  • Pita Bread $1.50
  • Feta Cheese $2.00
  • Kofta
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • upgrade to large coffee $1
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • The Classic $9
    • Eggs on toast with grilled tomato
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • 47. Crispy Roast pork with Rice $15.00
  • 41. Lemon Chicken with Rice $14.00
  • 13. Lemon Chicken $14.00
  • 28. Sweet and Sour Pork $13.00
  • 4. Vegetable Soup $7.50
  • 44. Chicken Curry with Rice $14.00
  • 18. Crispy Chicken $16.00
  • 4. Stir-fried Seasonal Vegetables
  • Soft White Cheese
    • Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Steak Beef Fillet 300g $32.00
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Steak Prime Rib 300g $28.00
  • French Onion Soup $11.50
    • Traditional, served with melted cheese crouton.
  • Blue Cheese
    • Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
  • Beer battered market fish, tartare sauce, fries and a garden salad $21.00
  • Duck fat spiced potatoes
  • Asian inspired salad with shredded confit duck, asian greens, crispy shallots, peanuts and nam jim dressing $22.00
  • Sausages
  • Little Shawty’s pizza, your choice of little carnivore or Hawaiian $8.00
  • Open venison sandwich served with caramelised onion, blue cheese, walnuts and mushroom, on toasted ciabatta with aioli $20.00
  • Local Salmon tasting plate $22.00
    • skewers with teriyaki dipping sauce, ceviche in lettuce cups & mousse with crostini
  • The Starter $12.00
    • Eggs, your style on Vogel’s toast
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Tomatoes $4.00
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Egg $2.00
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Lamb Rump with rosemary and red wine miso $12.00
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Buta Wakame Pork belly with sweet miso $10.00
  • Soba and Miso Cookies $6.00
    • perfect with Sencha
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Sasami Chicken fillet with plum sauce $7.00
  • Ebi Yuan prawn with chilli mayo $12.00
  • Bacon, banana & maple $18.5
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Kitchen orders until 2 pm
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Add
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Bacon, banana & maple $18
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Hanmer Fish & Chip Shop

Hanmer Fish & Chip Shop

location

Address

4 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

03157771

email

Email

None

clock

Opened hours

Monday 4:30PM - 8:30PM Tuesday: 4:30PM - 8:30PM Wednesday: 11:30AM - 8:30PM Thursday: 11:30AM - 8:30PM Friday: 11:30AM - 9:00PM Saturday: 11:30AM - 9:00PM Sunday: 11:30AM - 8:30PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Visa ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Catering Available ,  Bar Not Available ,  Cash ,  Groups ,  Catering ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating

Location
4 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand
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