Hati Nati Cafe in Gisborne Menu

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Hati Nati Cafe in Gisborne has no menu available, but can choose from many other options such as With our own aioli or Fries - Large or Small from Wainui Store. Magic Tasty offers many options including Egg Fu Yoong and Chicken Fu Yoong. Marina Restaurant includes a wide range like Ora King Salmon or Soup of the Day. Samosa (2 Pcs) and Onion Bhaji from . Tamarind offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
Minute Steak $18.00
- Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
Sautéed Veges $5.00
Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
Lil One’s Hamburger $10.00
- Bun, cheese, pattie and sauce served with fries.
Bowl of Kumara Chips $7.00
- Served with aioli & garlic butter.
Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.

Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
-Nine $28
- Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
Steak Sauce Options $34
- Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Cajun Chicken Gf (DF) medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Running Bear Salmon (GFO) (DF) $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.

Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
Smoked Fish $12.00
- Saffron, Piment D'Espelette
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed

Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Lamb Biryani $16.99
- Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Green Salad $3.00
Fish Madras $18.50
- Delicious medium curry garnished and prepared in coconut ,South Indian style

Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50

Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Entree Special Price Varies
- Something great from the chefs!
Saute Calamari $24.00
- With garlic, parsley & garden salad
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Soup of the Day $14.00
Blueberry Creme Brulee $12.50
Chef Special $15.00
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream

-Gourmet fish stack & fries
-Battered mussels, fries & salad
-Battered pacific oysters, fries & salad
Crumbed Calamari, salad & fries
-BLT- Bacon, lettuce & tomato, served with fries
-Fish, Fries & eggs
-Open steak sandwich on turkish bread with fries
-Seafood Chowder & warm bun

Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Pavlova with summer fruits and kiwifruit coulis $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50

Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Steamed Fig Pudding $14
Focaccia & dips $12
Balsamic Mushrooms $16
Fries $7
- With sauce

Chicken nuggets & chips $8
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Chicken & chips $12
Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.

Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Vege $4.00
Grilled Ham, Cheese & Tomato $9.00
Fish $4.90
- Panko crumbled
Stock Route Grill $13.00
- Bacon, egg, hash brown, mushrooms & tomato
All served on a bakery bun with fresh salad and relish N/A
Hot Dog $3.00
- Battered
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella

Kids Nuggets & Chips $8.00
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Bread Or toast & butter $1.50
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Side Salad $5.00
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries

Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
Dessert Of The Day $8.50
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Mussel Meal (10) $16.50
- With Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Fish And Chips $14.50
- With Salad

Bacon $6.0
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
toast $4.0
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0

Gourmet Panini $12.00
- with smoked chicken, salami, ham
Pasta of the Week $15.00
Smoked Salmon Bagel $14.00
- with salad
Open Sandwiches $10.50
- with chicken / ham / salami
Smoked Salmon Bagel $10.00
Frittata $9.50
- with salad
Tasting Platter $12.00
Chicken Salad $12.00

Hati Nati Cafe

Gisborne Region > Gisborne > Hati Nati Cafe

Address

163 Waiomatatini Rd, Ruatoria, Gisborne 4032, New Zealand

Phone

069292505

Email

None

Opened hours

Monday: 09:00-14:00, Tuesday: 09:00-14:00, Wednesday: 09:00-14:00, Thursday: 09:00-14:00, Friday: 09:00-14:00, Saturday: 09:00-14:00, Sunday: 10:00-14:00