Hati Nati Cafe in Gisborne Menu

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Plate of Chips $6.50
Grilled South Island Salmon** $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
** May contain small bones
300g New York Cut Sirloin* $32.00
Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream >>

Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Sausage $4.00
Fries $6.00
Kumara Rosti $3.00

Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
or with Salmon $15.00
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>

Blueberry Creme Brulee $12.50
Main Special $25.00
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- 2 courses $28.00
Soup of the Day $14.00
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons

Fresh salmon & avocado S$7.3/L$10.2
Teriyaki salmon $14.50
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Chicken combination S$7.3/L$10.2
Nigiri combination - 3 piece $5.80
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Teriyaki chicken & tuna mayo $3.20

Avocado and goats feta $12.00
- with lemon & olive oil.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
See blackboard for today's specials POA
Creme brulee with poached fruit. $13.00
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb

Feijoa & White Chocolate Cheesecake $14
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Garlic & Herb Focaccia $7
Vines Autumn Trifle $14
Dutch Beef Croquette $16
Beef & Bean Cheesy Nachos $12
- With sour cream
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce

Green Salad $7.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Greek Salad $8.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz

Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Kids Hot Dog & Chips $8.00
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Kids Nuggets & Chips $8.00
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Onions, tomato, hashbrown , Garlic Roll $4.00 each

Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Fish And Chips $14.50
- With Salad
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries

APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
FRIES $8.00
- Tomato sauce & aioli
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli

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