Hati Nati Cafe in Gisborne Menu

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Hati Nati Cafe in Gisborne has no menu available, but can choose from many other options such as With our own aioli or Fries - Large or Small from Wainui Store. Magic Tasty offers many options including Egg Fu Yoong and Chicken Fu Yoong. Marina Restaurant includes a wide range like Ora King Salmon or Soup of the Day. Samosa (2 Pcs) and Onion Bhaji from . Tamarind offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Prawn Cocktail $13.00
- Large tiger prawns on shredded lettuce with our own special dressing.
Drunken Onion Rings (6) $6.00
450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.
Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
Minute Steak $18.00
- Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.

med (5) $19.00
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
Chocolate Brownie $12.00
- With vanilla ice cream and whipped cream.
Tempura Onion Rings (v) $8.00
- With aioli dipping sauce.
Fresh Green Salad $4.50
Double the chicken $7.00
Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
An egg $1.50

Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar
Mushroom $3.00
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Fried egg $2.00
Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo

Any Curry (Without Seafood) $18.50 / $12.50
- Plus Rice, Naan and Soft Drinks
Fish Masala $18.50
- A tangy spicy fish curry
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Sweet and Tangy Yoghurt $3.00
- With cucumber vegetables mixed with spices and pickled
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Mango Lassi $4.00
Bhuna Lamb $16.50
- Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Chicken curry & rice $8.50
Karaage chicken S$7.3/L$10.2
Fisherman’s combination S$7.3/L$10.2
Teriyaki chicken & tuna mayo $3.20
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2

-Fish, Fries & eggs
-Battered pacific oysters, fries & salad
-BLT- Bacon, lettuce & tomato, served with fries
·Dine in
-Chicken, fries & salad
-Pork belly burger & eggs
Crumbed Calamari, salad & fries
-Prawn Twisters, fries, aioli / sweet chili sauce

Feijoa & White Chocolate Cheesecake $14
Balsamic Mushrooms $16
Beef & Bean Cheesy Nachos $12
- With sour cream
Dutch Beef Croquette $16
Steamed Fig Pudding $14
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Focaccia & dips $12
Bushmere Antipasto Style Sharing Platters $55

Fish of the day $30.0
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Green Salad $7.0
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0

Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Fish of the day $32.00
- Ask your server for fish of the day.
Caesar salad $18.50
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Chicken & chips $12

Beef $10.00
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Bacon & Eggs $9.00
Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
Fish Burger $12.00
Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
Served on an artisan bap with homemade condiments & free range eggs N/A
All served on a bakery bun with fresh salad and relish N/A

A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
Side Vegetables $6.00
Cheese Platter for 2 $30.00
ONION RINGS $7.00
CURLY FRIES $8.00
CHUNKY CHIPS $7.00

MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
FRIES $8.00
- Tomato sauce & aioli
BREAD & DIPS $8.00
- Hummus & aioli
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo

Blue Cheese Mash $8.5
hash browns $4.0
creamy mushrooms $4.0
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Greek Salad $11.0
Garden Salad $8.5
Mushroom Sauce $6.0

Thai Sauce Chicken on white rice $17.00
Vegetables $10.50
Lemon Sauce Fish on White Rice $13.50
One carton fried soft noodles $10.50
Chicken & Veges $14.80
Black bean sauce chicken Chow Mein $17.00
Plain Fried Rice $10.50
Pork $12.00

Chicken Salad $12.00
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
Frittata $9.50
- with salad
Pasta of the Week $15.00
Open Sandwiches $10.50
- with chicken / ham / salami
Smoked Salmon Bagel $10.00
Gourmet Panini $12.00
- with smoked chicken, salami, ham
Tasting Platter $12.00

Hati Nati Cafe

Gisborne Region > Gisborne > Hati Nati Cafe

Address

163 Waiomatatini Rd, Ruatoria, Gisborne 4032, New Zealand

Phone

069292505

Email

None

Opened hours

Monday: 09:00-14:00, Tuesday: 09:00-14:00, Wednesday: 09:00-14:00, Thursday: 09:00-14:00, Friday: 09:00-14:00, Saturday: 09:00-14:00, Sunday: 10:00-14:00