Address
163 Waiomatatini Rd, Ruatoria, Gisborne 4032, New Zealand
Hati Nati Cafe in Gisborne Menu
Are you the owner? Manage this listing for free.
Hati Nati Cafe in Gisborne has no menu available, but can choose from many other options such as With our own aioli or Fries - Large or Small from Wainui Store. Magic Tasty offers many options including Egg Fu Yoong and Chicken Fu Yoong. Marina Restaurant includes a wide range like Ora King Salmon or Soup of the Day. Samosa (2 Pcs) and Onion Bhaji from . Tamarind offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
-
Cheesecake $16.00
- Fig, white chocolate, port
-
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
- Green Salad With Mustard Vinaigrette (GF) $8.00
-
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
- French Fries & Aioli $8.00
- Grilled Broccolini, Feta & Almonds (GF) $12.00
-
Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
- French Fries $8.00
- Garlic Chips $4.50
- Shoestring $3.50
- Jawbreaker Burger $11.50
- Lasagne Topper $2.70
- Steak & Egg $5.80
- Tarakihi Crumbed $4.80
- Donut $1.60
- Garlic Bread $2.50
-
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
-
Chocolate Brownie $12.00
- With vanilla ice cream and whipped cream.
-
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce
-
Beef Schnitzel $21.00
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
- - Grilled chicken strips
- Satay sauce $5.00
- Garlic & parsley $4.00
-
Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
-
Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
-
Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
-
Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
-
300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
-
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
- Hollandaise $2.00
- Kumara Rosti $3.00
-
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
- Seasonal vegetables walnuts and parmesan $10.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Pork belly parsnip puree, baby carrots and pickled fennel $38.00
- Hand cut fries aioli and tomato sauce $10.00
-
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
-
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
-
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- or with Salmon $15.00
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
-
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
-
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
-
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
-
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
-
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
-
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
-
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
-
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
-
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
-
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
- -Seafood Chowder & warm bun
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered pacific oysters, fries & salad
- -Fish, Fries & eggs
- -BLT- Bacon, lettuce & tomato, served with fries
- -Garlic Prawn Kebabs, salad & fries
- -Gourmet fish stack & fries
- -Battered mussels, fries & salad
-
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
- Today's cakes (see front counter) POA
-
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
-
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
-
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
-
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
-
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
-
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Summer side salad $6.50
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
-
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
-
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
-
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
- Feijoa & White Chocolate Cheesecake $14
-
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
- Dutch Beef Croquette $16
- Steamed Fig Pudding $14
-
Kids Platter $10
- Ham & cheese toastie, snacks and treats
- Fish burger $17.00
- -salmon and spinach $17.50
- Pancakes $13.50
- Big breakfast
- Smoked salmon, spinach & cream cheese $16.50
- Chicken burger $17.00
- Rosti stack $16.50
- Eggs benedict with
-
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
- Kumara chips, Mushroom Sauce $4.00 each
- Kids Nuggets & Chips $8.00
- Onions, tomato, hashbrown , Garlic Roll $4.00 each
- Kids Hot Dog & Chips $8.00
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
-
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
-
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
-
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
-
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
-
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
-
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
- TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
-
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
-
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
-
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
-
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
-
Open Sandwiches $10.50
- with chicken / ham / salami
- Chicken Salad $12.00
-
Soup of the Day $10.50
- served with organic garlic bread
- Tasting Platter $12.00
-
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
-
Frittata $9.50
- with salad
- Smoked Salmon Bagel $10.00
Hati Nati Cafe
Phone
069292505
Opened hours
Monday: 09:00-14:00, Tuesday: 09:00-14:00, Wednesday: 09:00-14:00, Thursday: 09:00-14:00, Friday: 09:00-14:00, Saturday: 09:00-14:00, Sunday: 10:00-14:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
163 Waiomatatini Rd, Ruatoria, Gisborne 4032, New Zealand
- Gisborne Cafe Food Menus
- Gisborne Region Cafe Food Menus