Heavens Bakery in Napier Menu

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Heavens Bakery in Napier has no menu available, but can choose from many other options such as Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder or Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from Mission Restaurant. Trattoria alla Toscana offers many options including Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante and Insalata di rucola, pere, parmigiano e noci, con campari. St. Georges Restaurant includes a wide range like Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil or Olive flat bread, red onion, aged parmensan. Spring Rolls and Fish Cakes from . Cafe de Laos offers Little Black Bird and Toasted Crumpets.

Nearby Sample Menus

Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
French Fries $6
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
Roast Veges $6
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
Salt and pepper squid $16
- Deep fried squid served with garlic aioli

Regular; $9.50
Baklava; $3.50
Spanakopita; $12.50
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
Tabbouleh; $5.90

GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
FISH (BATTERED) $4.00
GLUTEN FREE OPTIONS:
CHEF'S SPECIAL: INQUIRE AT BAR

Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Smiths creamy mushrooms, toast, greens $14.50
Mixed Leaf Salad $5.50
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing

Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote

Fresh seasonal green salad, mustard dressing $9.00
Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
Triple $32.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
Shoestring fries with aioli $8.00

Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Tagliere di formaggi $18.00
- 2 cheeses
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Tagliere di formaggi $25.00
- 3 cheeses
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)

Beef Burger $17.50
GF Cornfritters $17.50
Fish & Chips $17.50
BLT Sandwich $17.50
Mexican Nachos $13.50
Toasted Muesli $13.50
French Toast $17.50
Wedges $13.50

Kid’s Calamari $11.90
- 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.
Chicken, Brie & Bacon Wrap $17.90
- Panko crumbed chicken, triple cream brie, smoky bacon, rawslaw and tomato chilli jam.
Garlic Buttered Corn $10.90
- A garlic buttered blackened corn cob with almonds and chipotle ranch dressing.
Garlic Cream Sauce $2.20
Cherry Tomato & Feta Bruschetta $12.90
- Cherry tomatoes and crumbled feta cheese with Spanish onion, balsamic vinegar and cracked black pepper. Served with garlic and herb bread.
Fried Egg $2.00
Prime Rib & Pork Rib Duo $45.90
- Prime Rib and tender BBQ sweet chilli pork ribs.
Caesar Salad $13.90
- Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.

French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Fries $4.00
- with aioli
Salt & Pepper Squid $15.00
- with salad greens & salsa
bacon & tomato $14.00
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato

Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- grilled steak, caramelised onion and tomato relish
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
- grilled chicken, avocado and mango chutney

Roast of the Day $15.5
- Sewed with vegetables & gravy
Shrimp Cocktail $8.5
- With our own seafood dressing
Gravy $1
Beef & Cheese Burger $8
- Served with chips
Scallops $4
Garlic Bread $5
- Hot <£ crispy
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Piece of Battered Fish $4.5
- Fresh gurnard

Spinach / hollandaise, sauce $2.00
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
Smoked salmon $5.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)

PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
Crispy Bacon $4.00
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Grilled tomato $4.00
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad