Heavens Bakery in Napier Menu

Heavens Bakery in Napier has no menu available, but can choose from many other options such as Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder or Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from Mission Restaurant. Trattoria alla Toscana offers many options including Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante and Insalata di rucola, pere, parmigiano e noci, con campari. St. Georges Restaurant includes a wide range like Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil or Olive flat bread, red onion, aged parmensan. Spring Rolls and Fish Cakes from . Cafe de Laos offers Little Black Bird and Toasted Crumpets.

Nearby Sample Menus

  • Natural oysters, rock or Bluff (seasonal) $4
    • Oysters as natural as they come, just with lemon. Sold each
  • Spaghetti Vongole $22
    • Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • Monkfish & Ham terrine $18
    • A slice of cold pressed terrine with sauce Gribiche
  • 9 Mussels, tomato, wine & herbs $12
    • Mussels steamed open with tomato, wine and herbs
  • Monger Chip butty $8
    • Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Two fish, two chips, salad $28
    • You're extremely hungry or you're sharing. I bet you're sharing. Liar
  • Potato Fries $4.90
  • Avocado $1.50
  • Bacon $2.50
  • Garlic Mayo $1.00
  • Caramelised Onions $1.50
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Wisconsin Bbq $1.00
  • Spicy Satay $1.00
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • Smiths creamy mushrooms, toast, greens $14.50
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Smith's Focaccia with Olive Oil $5.00
  • Soup of the day, toast $12.50
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • Lime coconut fresh toast with bacon $21.00
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Pulpo al Habanero octopus $17.9
    • Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Mexican Salad $18
    • Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
  • Mayan Quesadilla $18.9
    • spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Prawn Cocktail $18
    • Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
  • Fish Tostadas $14
    • smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
  • Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
  • Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
  • Single $17.00
  • A selection of Hawkes Bay’s gourmet ice creams $15.00
  • Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
  • Corn Chips
    • with Crushed Tomato, Basil & Jalapenos
  • Sushi
    • shed 2-day boat catch sashimi and sushi with traditional garnishes
  • The Shed 2 Classic Burger
    • Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
  • Steamed Black Forest Kransky
    • with German Mustard
  • Risotto
    • Wild Mushroom Risotto with Pecorino
  • Lamb Focaccia
    • Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
  • Kransky Sausage
    • Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
  • Pork Belly
    • Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
  • -Tempeh Bacem $30.00 Per Person
    • Marinated Fried Tempe
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • -Sateh Tempeh $30.00 Per Person
    • Skewerd Tempe
  • Sop Bajem (V) $8.00
    • Spinach Soup
  • Krupuk & Home-made condiments
  • -Gado Gado $30.00 Per Person
    • -Blanched Vegetable Salad
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • Prawn Chilli $17.00
    • prawns marinated in eggs with capsicum, onino, soya
  • Corn Palak $14.50
    • corn cooked with spinach and creamy sauce
  • Punjabi Channa Massala $14.50
    • chick peas cooked in onion & tomato gravy with a combination of massalas
  • Mango Kulfi $6.00
  • Onion Bhaji $5.50
    • deep fried julienne cut onion with chickpea flour, batter and spices
  • Mixed Vegetable Platter for Two $15.00
    • a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
  • Chicken Noodles $11.00
  • Chicken Balti $15.50
    • medium spiced chicken in a thick brown sauce with peppers & fresh beans
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
    • Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
  • Insalata di rucola, pere, parmigiano e noci, con campari $18.00
    • Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
  • Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
    • Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
    • Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
    • Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
  • Focaccia & ciabatta, evoo, dukkah $7.00
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • Goat's cheese & sour cherries $19.00
    • With prosciutto
  • Slow braised lamb shank off the bone $27.00
    • With potato & blue cheese gnocchi, red wine jus
  • Two Eggs $8.90
    • Scrambled, fried or proached, ciabatta or seed & spelt toast
  • -two scoops $8.50
  • Crispy bacon & blue cheese $18.00
    • With rocket, roasted walnuts, balsamic glaze
  • Ice cream & sorbet
  • Bacon $7.50
  • Bacon & Egg $4.80
  • Gumard $5.10
  • Oyster $3.10
  • Venison $10.50
  • Hot Dog $3.20
  • Banana Fritter $2.00
  • Hash Brown $1.60
  • Scones $3.00 TO $8.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • Loaves $3.00 TO $8.50
  • Cookies $3.00 TO $8.50
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • Tarts $3.00 TO $8.50
  • Slices $3.00 TO $8.50
  • Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • - grilled chicken, avocado and mango chutney
  • Fries $6.50
    • Beer battered fries served with tomato sauce and our own garlic aioli
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • - grilled steak, caramelised onion and tomato relish
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Roast of the Day $15.5
    • Sewed with vegetables & gravy
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Sportsman’s Platter $20
    • Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Crumbed Scallops $9
    • On a bed of lettuce
  • Chicken & Avocado Burger $15
    • Freshly crumbed chicken breast Sewed with chips
  • Chicken Nuggets & Chips $7.5
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish Burger $ 12.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Beef Burger $ 12.00
    • With fries
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Heavens Bakery

Heavens Bakery

location

Address

13 Niven Street, Onekawa, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068439133

email

Email

None

clock

Opened hours

Mon - Sun 7am - 5pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cheap Eats ,  Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
13 Niven Street, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
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