Hede Cafe & Bar in Wellington Menu

DONBURI DONBURI
  • Teriyaki Chicken Don $15.50
    • Pan fried chicken with Teriyaki sauce
  • Katsu Don $16.00
    • Deep fried crumbed pork cutlet with egg and onion
  • Unagi Don $17.50
    • Pon fried Japanese Eel in Unagi Sauce
  • Shak. Don $18.00
    • Raw fish the wasabi and Hyde's special sauce
  • Kiki age Don $15.00
    • Tempura vegetable with teriyaki sauce
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • Ebi Don $17.50
    • Deep-fried prawn with egg and onion
JAPANESE NOODLES JAPANESE NOODLES
  • Yaki Udon $16.50
    • stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
  • Yaki Soba $16.50
    • Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
  • Chicken or Beef Udon $17.50
    • a choice of Chicken or Beef with Udon and Vegetable Soup
  • Chicken or Beef Soba $17.50
    • a choice of chicken or beef with Soba and Vegetable Soup
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • Curry Udon $18.50
    • a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
SIDE ORDERS SIDE ORDERS
  • Scallops Miso $6.50
  • Seaweed Salad $5.50
  • Steamed rice $2.00
  • Miso Soup $3.00
  • Green Salad small $3.00
  • Green Salad large $6.00
BANQUETS BANQUETS
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • BANQUET C $47.00
    • suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
SPECIAL SET MENU SPECIAL SET MENU
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • SET D $23.00
    • tempura, crumbed potato and rice, miso, salad
  • SET E $25.00
    • tempura teriyaki chicken, octopus balls and rice, miso, salad
  • SET F $25.00
    • tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
  • SET H $25.00
    • teriyaki chicken don, sashimi, tofu, and miso
  • SET I $25.00
    • teriyaki beef Don, sushi, soybeans and miso
  • SET J $27.00
    • crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • SET M $27.00
    • curry fish Don, sashimi, crumbed potato and miso, salad
  • SET N $30.00
    • teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
  • SET O $30.00
    • teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
  • SET P $35.00
    • teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
  • SET Q $35.00
    • Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
SPECIAL APPETISERS WITH SAKE SPECIAL APPETISERS WITH SAKE
  • Kara Tanabe(hot wave) $17.00
    • fried chicken, prawn dumplings
  • Bishonen(beautiful) $20.00
    • yakitori beef, crumbled potato
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Shirayuki(white snow) $14.00
    • octopus balls, soy beans
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
SUSHI SUSHI
  • Egg tofu $3.50
  • Salmon $ 4.30
  • white Fish $3.50
  • Unagi(Eel) $4.50
  • Ebi(Prawn) $4.50
  • Beef $4.50
  • lriar4(Tofu) $3.50
  • Tuna Roll $3.50
  • Avocado Roll 6 pcs $4.50
  • Salmon & avocado roll 6 pcs $5.00
  • Crumbed Prawn Roll $5.50
SUSHI PLATES SUSHI PLATES
  • Vegetarian 13 pcs $15.50
  • Tempura Seafood Roll 8 pcs $16.50
  • Teriyaki Chicken Roll 8 pcs $16.50
  • California Roll 8 pcs $17.00
SASHIMI COMBO SASHIMI COMBO
  • Small 10 pieces $18.00
  • Medium 15 pieces $25.00
  • Large 22 pieces $33.00
SUSHI AND SASHIMI COMBO SUSHI AND SASHIMI COMBO
  • Small $20.00
  • Medium $30.00
  • Large $45.00
APPETISERS APPETISERS
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Takoyaki $7.00
    • 5 pcs deep fried octopus balls with tonkatsu mayo sauce
  • Korokke $7.50
    • 4 pcs mashed potato, ham, and onion, in a crunchy coating
  • Gyuusashi $10.50
    • 9 pcs quick seared very rare beef slices with herbs special sauce
  • BBQ Salmon Sushi $13.50
    • 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
  • Edamame $6.50
    • boiled soy beans served with a pinch of salt
  • Agedashi $7.00
    • deep fried tofu in a ginger and broth with bonito flakes
  • Spring Rolls $7.00
    • 5 pcs deep fried vegetable spring rolls
  • Gyoza $8.00
    • 5 pcs marinated pork and vegetable dumplings
  • Tori Gyoza $7.50
    • 5 pcs marinate chicken and seafood dumplings
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Tempure $13.50
    • vegetable and seafood
  • Tempure $15.00
    • seafood Tempura

Nearby Sample Menus

  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Vegetable Lasagne $15.95
    • Spinach, fetta and pumpkin with provencale sauce and sour cream
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • Hot Beef and Avocado Salad $15.95
    • With crispy noodles and salad greens
  • Prosciutto cotto, fontina & artichoke $15
  • Frangelico affogato $9
  • Pork belly saltimboccaprosciutto & sage $18
  • Baccala crostino $7
  • Saladrocket, pear & pecorino $8
  • Mozzarella in carrozza con pesto di rocket & anchovies $8
  • San Marzano tomatoes, mozzarella & basil $10
  • Lamb cacciatoragarlic & rosemary $22
  • CAPRICCIOSA $25.00
    • Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
  • POLLO $25.50
    • Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
  • SIDE SALAD $7.50
    • Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
  • GARLIC BREAD $10.00
    • Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
  • POSITANO $26.50
    • White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • RISOTTO $25.00
    • Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Hash Browns $6.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • 6 chicken dippers & chips $15.70
  • 8 fillets and chips $40.40
  • 5 Chicken Nuggets & Chips $7.30
  • Chicken Nuggets 10 $10.80
  • Lamb meal $11.80
  • Chicken Schnitzel & Chips $7.30
  • Roast Pumpkin $1.70
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • Curry Roll $3.00
  • bacon add $1.50
  • Homemade Chunkies $3.80
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • Gluten Free $3.00
  • Muscle $1.00
  • Scallop $2.50
  • Grilled chicken & bacon $8.80
  • Wontons $12.90
  • Steak roll $2.70
  • Steak $11.50
  • Steak $11.90
  • Vegetables $10.90
  • Sandwiches
  • Cashew nuts $2.50
  • Chicken $11.50
  • Small chips $3.00
  • Snack box $6.30
    • 1 thigh & small chips
  • Double cheese burger & chips $12.90
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Sausage $2.00
  • Large chips $4.50
  • 6 chicken nuggets $4.50
  • 6 chicken nuggets $4.50
  • Mince & Cheese
  • Mince
  • Butter Chicken
  • Hot Chilli Cheese
  • Ham, tomato, cheese or pineapple $5.00
  • Pies $6.00
  • Bacon & Egg
  • Steak
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Crumbed Chicken with Wedges $7.50
  • Crumbed Fish Pieces with Wedges $7.50
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Tortellini Ham $20.5
    • Homemade pasta with shoulder ham, cream and mushroom sauce
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • Penne Chicken $19.50
    • Chicken, mushrooms, red capsicum and cream sauce
  • Plain Focaccia $2.00
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Small Salad $4.90
  • Teriyaki chicken
  • Spicy chicken
  • King Prawn
  • vegetarian Roll
  • Spring Roll
  • Fresh Salmon
  • Selection of Sushi may change*
  • O’Nagiri $2.50
  • Bacon & Egg $4.20
  • Butter Chicken $4.20
  • Chicken $4.20
  • Steak & Mushroom $4.20
  • Steak $4.20
  • Steak & Bacon $4.20
  • Mince $4.20
  • Potato Top $4.20
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • B.L.E.T $12.00
    • Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Naan bread
  • Daawat chicken $19.00
    • boneless chicken pieces cooked with apricot, ground spices and cream.
  • Vegetable samosa
  • Lamb jalfrezi opn1 $12.00 Opn2 $13.00
  • Mains
  • Methi mutter malai $16.00
    • green peas, fenugreek cooked in a blend of cashew nut gravy and spices.
  • Lamb lavabdar $18.00
    • boneless lamb pieces cooked with gravy and capsicum.
  • Tandoori platter $25.00
    • consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
Hede Cafe & Bar

Hede Cafe & Bar

location

Address

43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

4725249

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Grill , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner

Location
43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand