Hede Cafe & Bar in Wellington Menu

DONBURI DONBURI
  • Teriyaki Chicken Don $15.50
    • Pan fried chicken with Teriyaki sauce
  • Katsu Don $16.00
    • Deep fried crumbed pork cutlet with egg and onion
  • Unagi Don $17.50
    • Pon fried Japanese Eel in Unagi Sauce
  • Shak. Don $18.00
    • Raw fish the wasabi and Hyde's special sauce
  • Kiki age Don $15.00
    • Tempura vegetable with teriyaki sauce
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • Ebi Don $17.50
    • Deep-fried prawn with egg and onion
JAPANESE NOODLES JAPANESE NOODLES
  • Yaki Udon $16.50
    • stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
  • Yaki Soba $16.50
    • Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
  • Chicken or Beef Udon $17.50
    • a choice of Chicken or Beef with Udon and Vegetable Soup
  • Chicken or Beef Soba $17.50
    • a choice of chicken or beef with Soba and Vegetable Soup
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • Curry Udon $18.50
    • a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
SIDE ORDERS SIDE ORDERS
  • Scallops Miso $6.50
  • Seaweed Salad $5.50
  • Steamed rice $2.00
  • Miso Soup $3.00
  • Green Salad small $3.00
  • Green Salad large $6.00
BANQUETS BANQUETS
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • BANQUET C $47.00
    • suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
SPECIAL SET MENU SPECIAL SET MENU
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • SET D $23.00
    • tempura, crumbed potato and rice, miso, salad
  • SET E $25.00
    • tempura teriyaki chicken, octopus balls and rice, miso, salad
  • SET F $25.00
    • tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
  • SET H $25.00
    • teriyaki chicken don, sashimi, tofu, and miso
  • SET I $25.00
    • teriyaki beef Don, sushi, soybeans and miso
  • SET J $27.00
    • crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • SET M $27.00
    • curry fish Don, sashimi, crumbed potato and miso, salad
  • SET N $30.00
    • teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
  • SET O $30.00
    • teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
  • SET P $35.00
    • teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
  • SET Q $35.00
    • Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
SPECIAL APPETISERS WITH SAKE SPECIAL APPETISERS WITH SAKE
  • Kara Tanabe(hot wave) $17.00
    • fried chicken, prawn dumplings
  • Bishonen(beautiful) $20.00
    • yakitori beef, crumbled potato
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Shirayuki(white snow) $14.00
    • octopus balls, soy beans
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
SUSHI SUSHI
  • Egg tofu $3.50
  • Salmon $ 4.30
  • white Fish $3.50
  • Unagi(Eel) $4.50
  • Ebi(Prawn) $4.50
  • Beef $4.50
  • lriar4(Tofu) $3.50
  • Tuna Roll $3.50
  • Avocado Roll 6 pcs $4.50
  • Salmon & avocado roll 6 pcs $5.00
  • Crumbed Prawn Roll $5.50
SUSHI PLATES SUSHI PLATES
  • Vegetarian 13 pcs $15.50
  • Tempura Seafood Roll 8 pcs $16.50
  • Teriyaki Chicken Roll 8 pcs $16.50
  • California Roll 8 pcs $17.00
SASHIMI COMBO SASHIMI COMBO
  • Small 10 pieces $18.00
  • Medium 15 pieces $25.00
  • Large 22 pieces $33.00
SUSHI AND SASHIMI COMBO SUSHI AND SASHIMI COMBO
  • Small $20.00
  • Medium $30.00
  • Large $45.00
APPETISERS APPETISERS
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Takoyaki $7.00
    • 5 pcs deep fried octopus balls with tonkatsu mayo sauce
  • Korokke $7.50
    • 4 pcs mashed potato, ham, and onion, in a crunchy coating
  • Gyuusashi $10.50
    • 9 pcs quick seared very rare beef slices with herbs special sauce
  • BBQ Salmon Sushi $13.50
    • 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
  • Edamame $6.50
    • boiled soy beans served with a pinch of salt
  • Agedashi $7.00
    • deep fried tofu in a ginger and broth with bonito flakes
  • Spring Rolls $7.00
    • 5 pcs deep fried vegetable spring rolls
  • Gyoza $8.00
    • 5 pcs marinated pork and vegetable dumplings
  • Tori Gyoza $7.50
    • 5 pcs marinate chicken and seafood dumplings
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Tempure $13.50
    • vegetable and seafood
  • Tempure $15.00
    • seafood Tempura

Nearby Sample Menus

  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Small side of fries (V, GF) $5.00
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • tuna roll $5
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • natto roll $4
  • Miso soup $2.5
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Garlic Miso & Sesame Paste $0.50
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Kimchi $5.00
    • Cabbage / Daikon
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Sesame Crisps $3.50
  • Bean Sprouts $2.00
  • Beef with ginger & spring onion $12.00
  • Mongolian lamb in chef's special sauce $14.00
  • Stir- fried scallops in hot & chilli sauce $18.00
  • Chef's special vegetarian $12.00
  • Fried noodles with shrimps $11.50
  • Tofu with seafood $18.00
  • Spicy chicken with chili and garlic $15.00
  • Fish fillet & vegetables in black bean sauce $12.00
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • C1 Red or Green Curry
  • Chicken, Beef or Pork $14.00
  • Chicken $ 7.00
  • V11 Kumara and Pineapple Red Curry $13.00
  • V3 Tofu Isarn Salad (Larb) $13.00
  • C4 Masaman Curry
  • A7 Chicken Satays $7.50
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • BBQ Pork $10.90
  • BBQ Pork $11.80
  • Steak $11.80
  • Ham $4.50
  • Bacon $6.80
  • Chicken Fritter $2.80
  • Fish Cakes $2.40
  • Double Filling $4.00
  • -all served on authentic turkish bread
  • Mixed vegetable $14.00
  • Chicken $15.00
  • Combo $4.00
    • With fries and can of drink
  • Combo $4.00
    • With fries and can of drink
  • Mujiver $10.00
  • Mujiver $11.00
  • Lamb $9.00
  • Roast Tomato$3.00
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Breakfast Sausages $4.00
  • Gluten Free Bread $1.00
  • Extra Toast $1.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Baked Beans $3.00
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Cheese stuffed crust $3.90
  • Large fries $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • BBQ SQUID $7.00
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM RED BEAN PASTE BUN $2.50
  • Mixed platter for two $20.00
    • chicken tikka, fish tikka, samosa and vegetable tikki.
  • Vegetable samosa
  • Beef vindaloo $18.00
    • boneless beef cooked with potatoes and vindaloo paste.
  • Lamb lavabdar $18.00
    • boneless lamb pieces cooked with gravy and capsicum.
  • Chocolate naan $4.50
    • naan stuffed with onion, fresh coriander and spices.
  • Mains
  • Paratha $4.00
    • wholemeal flaky bread finished with butter cooked in tandoor.
  • Beef lavabdar
  • Caesar Salad Gf* $19.50
    • Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
    • With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
  • Hot Cakes $17
    • Served with bacon, caramelised banana and maple syrup
  • Tomato Relish $1.50
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • Sausage Roll $2.50
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Ham & Cheese Bun $4.50
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Grilled Pork Roll $6.50
  • Sausage Roll $1.30
  • -Add Salmon $17.50
  • PP=Per Person
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Bookings Essential, 90 minutes before show start time
  • Toast $6.00
    • With butter and preserves
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
Hede Cafe & Bar

Hede Cafe & Bar

location

Address

43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

4725249

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Grill , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner

Location
43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand