Hede Cafe & Bar in Wellington Menu

DONBURI DONBURI
  • Teriyaki Chicken Don $15.50
    • Pan fried chicken with Teriyaki sauce
  • Katsu Don $16.00
    • Deep fried crumbed pork cutlet with egg and onion
  • Unagi Don $17.50
    • Pon fried Japanese Eel in Unagi Sauce
  • Shak. Don $18.00
    • Raw fish the wasabi and Hyde's special sauce
  • Kiki age Don $15.00
    • Tempura vegetable with teriyaki sauce
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • Ebi Don $17.50
    • Deep-fried prawn with egg and onion
JAPANESE NOODLES JAPANESE NOODLES
  • Yaki Udon $16.50
    • stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
  • Yaki Soba $16.50
    • Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
  • Chicken or Beef Udon $17.50
    • a choice of Chicken or Beef with Udon and Vegetable Soup
  • Chicken or Beef Soba $17.50
    • a choice of chicken or beef with Soba and Vegetable Soup
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • Curry Udon $18.50
    • a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
SIDE ORDERS SIDE ORDERS
  • Scallops Miso $6.50
  • Seaweed Salad $5.50
  • Steamed rice $2.00
  • Miso Soup $3.00
  • Green Salad small $3.00
  • Green Salad large $6.00
BANQUETS BANQUETS
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • BANQUET C $47.00
    • suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
SPECIAL SET MENU SPECIAL SET MENU
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • SET D $23.00
    • tempura, crumbed potato and rice, miso, salad
  • SET E $25.00
    • tempura teriyaki chicken, octopus balls and rice, miso, salad
  • SET F $25.00
    • tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
  • SET H $25.00
    • teriyaki chicken don, sashimi, tofu, and miso
  • SET I $25.00
    • teriyaki beef Don, sushi, soybeans and miso
  • SET J $27.00
    • crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • SET M $27.00
    • curry fish Don, sashimi, crumbed potato and miso, salad
  • SET N $30.00
    • teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
  • SET O $30.00
    • teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
  • SET P $35.00
    • teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
  • SET Q $35.00
    • Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
SPECIAL APPETISERS WITH SAKE SPECIAL APPETISERS WITH SAKE
  • Kara Tanabe(hot wave) $17.00
    • fried chicken, prawn dumplings
  • Bishonen(beautiful) $20.00
    • yakitori beef, crumbled potato
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Shirayuki(white snow) $14.00
    • octopus balls, soy beans
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
SUSHI SUSHI
  • Egg tofu $3.50
  • Salmon $ 4.30
  • white Fish $3.50
  • Unagi(Eel) $4.50
  • Ebi(Prawn) $4.50
  • Beef $4.50
  • lriar4(Tofu) $3.50
  • Tuna Roll $3.50
  • Avocado Roll 6 pcs $4.50
  • Salmon & avocado roll 6 pcs $5.00
  • Crumbed Prawn Roll $5.50
SUSHI PLATES SUSHI PLATES
  • Vegetarian 13 pcs $15.50
  • Tempura Seafood Roll 8 pcs $16.50
  • Teriyaki Chicken Roll 8 pcs $16.50
  • California Roll 8 pcs $17.00
SASHIMI COMBO SASHIMI COMBO
  • Small 10 pieces $18.00
  • Medium 15 pieces $25.00
  • Large 22 pieces $33.00
SUSHI AND SASHIMI COMBO SUSHI AND SASHIMI COMBO
  • Small $20.00
  • Medium $30.00
  • Large $45.00
APPETISERS APPETISERS
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Takoyaki $7.00
    • 5 pcs deep fried octopus balls with tonkatsu mayo sauce
  • Korokke $7.50
    • 4 pcs mashed potato, ham, and onion, in a crunchy coating
  • Gyuusashi $10.50
    • 9 pcs quick seared very rare beef slices with herbs special sauce
  • BBQ Salmon Sushi $13.50
    • 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
  • Edamame $6.50
    • boiled soy beans served with a pinch of salt
  • Agedashi $7.00
    • deep fried tofu in a ginger and broth with bonito flakes
  • Spring Rolls $7.00
    • 5 pcs deep fried vegetable spring rolls
  • Gyoza $8.00
    • 5 pcs marinated pork and vegetable dumplings
  • Tori Gyoza $7.50
    • 5 pcs marinate chicken and seafood dumplings
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Tempure $13.50
    • vegetable and seafood
  • Tempure $15.00
    • seafood Tempura

Nearby Sample Menus

  • Veg Korma $12
  • Chicken Lolipop $2
  • Chips Regular $3.00
  • Masala Dosa $10
  • Veg Noodles $10.50
  • 1/2 Rack & 1/4 Chicken $20.00
  • Chips Large $6.00
  • Veg Fried Rice $10.50
  • Margherita $8 S / $14.5 L
    • Tomato, Mozarella, Fresh Basil, Parmesan Cheese
  • Woodfired Platbreads $9.90
    • served w/ Basil Pesto, Taramasalata, & Hummus
  • Mediterranean $8 S / $14.5 L
    • Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
  • Sauces Free
    • BBQ / Chilli / Jalapeno
  • Kiwi $11.5 S / $17.5 L
    • Bacon, Egg, Mozzarella
  • Haloumi $11.5 S / $17.5 L
    • Haloumi, Mint, Mozzarella
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Pancetta $14.5 S / $21.5 L
    • Pancetta, Mozzarella
  • Lemon Fish $8.5
  • Mackerel $5.6
  • Blue cod $10.5
    • Popular white fish with a low fat content
  • Zelati Vanilla Tahitienne $6
    • with extracts from tahitian vanilla
  • Zelati Straciatella Gelato $6
    • Vanilla Crème and dark chocolate bits
  • Pineapple Fritter $4
    • Sea salted or witn cinnamon sugar
  • Flounder,whole $9.9
  • John Dory $14.4
  • Sesame Crusted Prawn Toast $14.00
    • with Kewpie mayo, hoisin & spring onion
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
  • Peppered Squid $14.00
    • with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
  • - Three for $14
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Sichuan Style Clay Pot $19.00
    • seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Tuna Maki (Raw) 6pcs $12
  • Salmon Don $20.50
    • salmon sashimi, Tamago egg, sushi rice
  • Gyoza / 5pcs $11.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Salmon Teriyaki Set $21
    • grilled salmon fillet, steamed vegetables, teriyaki sauce
  • Spicy Chicken Ramen $16
    • dry ramen noodles, spicy minced chicken, vegetables
  • Bento Set A $23.50
    • pork cutlet, fried shrimp, salad, salmon roll, takoyaki
  • Tuna Roll (6pcs) $14
    • crabmeat, cucumber, salsa, tuna
  • Long stack (4) $18.00
  • - With the addition of avocado $15.80
  • A choice of ONE of the following:
    • Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-
  • Thai Chicken Salad $17.80
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Vegetarian
    • Tomato, mushrooms, green onions, bell peppers and cheese.
  • Mediterranean
    • Spinach, bacon, tomato and cheese.
  • Soup of the Day $12.50
    • (Two varieties, please ask your waitress) Served with garlic bread.
  • Farmers Breakfast
  • Eggplant parmigiana $9.50
  • Chicken gravy $5.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • -Whole $19.50
  • Chicken and peanut noodle salad $9.00
  • -Gold cardholder $13.00
  • Chipotle chicken wrap $6.50
  • Rotisserie chicken
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Flautas $15.00
    • Deep fried tacos
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • -Mains Orange Beef, Chicken and Cashew Nuts, Prawns with Ginger and Spring Onion on a Hot Plate, Sweet and Sour Pork, Szechuan Hot Chilli Chicken, Beef and Black Bean Sauce and Young Chow Fried Rice
  • -Chicken $22.00
  • Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
  • Deep Fried Chicken Wings / Deep Fried Squid Tentacles / Black Bean Pork Ribs / Honey Comb Tripe $6.00
  • Braised Tofu with BBQ Pork / Mixed Vegetables in Satay Sauce / Chinese Style Vegetarian $18.00
  • Crab Meat Shark Fin Soup / Chicken Shark Fin Soup $8.00
  • Imperial Chicken (pre order required) W $48
  • Crackling Roast Pork $15.00
  • Cocoa crumbed, frozen orange curd, white chocolate yoghurt $12.00
  • Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
  • Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
  • Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
  • Meat sub of the day $8.00
  • Poached egg $3.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Van rosa potato salad, buttermilk dressing $8
  • Kedgeree with house smoked fish $23.5
  • Green leaf salad $7.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • risotto con betarraga $27.00
    • beetroot, coconut, goat cheese, coriander
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • -All served with homemade bread
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Egg 1.00
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
Hede Cafe & Bar

Hede Cafe & Bar

location

Address

43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

4725249

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Grill , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner

Location
43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand