Hede Cafe & Bar in Wellington Menu

DONBURI DONBURI
  • Teriyaki Chicken Don $15.50
    • Pan fried chicken with Teriyaki sauce
  • Katsu Don $16.00
    • Deep fried crumbed pork cutlet with egg and onion
  • Unagi Don $17.50
    • Pon fried Japanese Eel in Unagi Sauce
  • Shak. Don $18.00
    • Raw fish the wasabi and Hyde's special sauce
  • Kiki age Don $15.00
    • Tempura vegetable with teriyaki sauce
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • Ebi Don $17.50
    • Deep-fried prawn with egg and onion
JAPANESE NOODLES JAPANESE NOODLES
  • Yaki Udon $16.50
    • stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
  • Yaki Soba $16.50
    • Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
  • Chicken or Beef Udon $17.50
    • a choice of Chicken or Beef with Udon and Vegetable Soup
  • Chicken or Beef Soba $17.50
    • a choice of chicken or beef with Soba and Vegetable Soup
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • Curry Udon $18.50
    • a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
SIDE ORDERS SIDE ORDERS
  • Scallops Miso $6.50
  • Seaweed Salad $5.50
  • Steamed rice $2.00
  • Miso Soup $3.00
  • Green Salad small $3.00
  • Green Salad large $6.00
BANQUETS BANQUETS
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • BANQUET C $47.00
    • suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
SPECIAL SET MENU SPECIAL SET MENU
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • SET D $23.00
    • tempura, crumbed potato and rice, miso, salad
  • SET E $25.00
    • tempura teriyaki chicken, octopus balls and rice, miso, salad
  • SET F $25.00
    • tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
  • SET H $25.00
    • teriyaki chicken don, sashimi, tofu, and miso
  • SET I $25.00
    • teriyaki beef Don, sushi, soybeans and miso
  • SET J $27.00
    • crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • SET M $27.00
    • curry fish Don, sashimi, crumbed potato and miso, salad
  • SET N $30.00
    • teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
  • SET O $30.00
    • teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
  • SET P $35.00
    • teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
  • SET Q $35.00
    • Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
SPECIAL APPETISERS WITH SAKE SPECIAL APPETISERS WITH SAKE
  • Kara Tanabe(hot wave) $17.00
    • fried chicken, prawn dumplings
  • Bishonen(beautiful) $20.00
    • yakitori beef, crumbled potato
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Shirayuki(white snow) $14.00
    • octopus balls, soy beans
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
SUSHI SUSHI
  • Egg tofu $3.50
  • Salmon $ 4.30
  • white Fish $3.50
  • Unagi(Eel) $4.50
  • Ebi(Prawn) $4.50
  • Beef $4.50
  • lriar4(Tofu) $3.50
  • Tuna Roll $3.50
  • Avocado Roll 6 pcs $4.50
  • Salmon & avocado roll 6 pcs $5.00
  • Crumbed Prawn Roll $5.50
SUSHI PLATES SUSHI PLATES
  • Vegetarian 13 pcs $15.50
  • Tempura Seafood Roll 8 pcs $16.50
  • Teriyaki Chicken Roll 8 pcs $16.50
  • California Roll 8 pcs $17.00
SASHIMI COMBO SASHIMI COMBO
  • Small 10 pieces $18.00
  • Medium 15 pieces $25.00
  • Large 22 pieces $33.00
SUSHI AND SASHIMI COMBO SUSHI AND SASHIMI COMBO
  • Small $20.00
  • Medium $30.00
  • Large $45.00
APPETISERS APPETISERS
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Takoyaki $7.00
    • 5 pcs deep fried octopus balls with tonkatsu mayo sauce
  • Korokke $7.50
    • 4 pcs mashed potato, ham, and onion, in a crunchy coating
  • Gyuusashi $10.50
    • 9 pcs quick seared very rare beef slices with herbs special sauce
  • BBQ Salmon Sushi $13.50
    • 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
  • Edamame $6.50
    • boiled soy beans served with a pinch of salt
  • Agedashi $7.00
    • deep fried tofu in a ginger and broth with bonito flakes
  • Spring Rolls $7.00
    • 5 pcs deep fried vegetable spring rolls
  • Gyoza $8.00
    • 5 pcs marinated pork and vegetable dumplings
  • Tori Gyoza $7.50
    • 5 pcs marinate chicken and seafood dumplings
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Tempure $13.50
    • vegetable and seafood
  • Tempure $15.00
    • seafood Tempura

Nearby Sample Menus

  • L $4.00
  • S $3.20
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • GF= Gluten Free
  • Pan Fried Salmon $8.50
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Pan Fried Bacon
  • Cheddar & Chive Dutch Baby $15.50
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Scotch Fillet Steak $23.00
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Entree $4.00
    • Garlic Bread
  • Goats cheese, walnut and honey baguette $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Prawn Sambal $15.00
    • King prawn cutlets sautéed in chilli sambal and tamarind paste.
  • Lemon Chicken $13.00
    • Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
  • Green Curry Chicken $13.00
    • Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Satay - beef, chicken or mixed $6.50
    • Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
  • South East Tofu $6.50
    • Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
  • Sayur Campur $12.00
    • Stir fried seasonal mixed vegetables.
  • Hokkien Mee $12.00
    • Egg noodles braised with dark soya sauce. chicken, seafood & veggie
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Kransky Sausage with House $9
  • Red Snapper $12
  • Raspberry Cooler $12
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Mee Goreng $24.00 / $18.50
    • Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Rice Noodles $24.00 / $18.50
    • Fried rice noodles with egg, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Stir Fried Beef with Chilli and Onion $18.50
    • Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
  • Beef Masaman Curry $18.50
    • Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
  • Stir Fried Duck Breast with Chilli and Basil $24.00
    • Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Vegetarian Fried Rice $18.50
    • Tofu with rice, egg and fresh vegetables, topped with cashew nuts
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
  • Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Flat white $4.5
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Hot chocolate $4.5
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Latte $4.5
  • BLT burger $6.00
  • Chicken Sweetcorn Soup $8.50
  • Combo Fried Rice $11.00
  • Dumplings (8) $5.99
  • -Small $7.50
  • Noodle Soup $10.00
  • Cheese or tomato omellet $10.00
  • Chips $3.00
  • CORN NUGGETS 6 FOR $3.00
  • SQUID RING $0.90
  • HAMBURGER $5.00
  • COLESLAW $3.00
  • MUSSEL $1.00
    • EACH
  • HAWAIIAN BURGER $5.60
  • DEEP FRIED MARS BAR $2.60
  • EGG BURGER $5.60
  • Eggs Benedict $17.00
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • Toast Bagel $3.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Eggs $12.50
    • omelette with cheese & herbs
  • Gluten Free $5.50
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • Porridge with Brown Sugar & Milk $10.50
  • Full Portion $17.00
  • Half Portion $12.00
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Half Portion $8.00
  • Small $7.00
  • Full Portion $17.00
  • Gluten-free Bread $2.50
  • Full Portion $24.00
  • Chocolate lamington cake $5.50
    • With fresh cream
  • ●Cakes
  • Steak & kidney $3.50
  • Seafood $3.50
  • Mince pie $2.90
  • B.L.A.T. $3.80
    • Bacon, lettuce, avocado & tomato
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
  • Seafood $3.50
  • DF= dairy free, GF*= gluten free (options)
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
Hede Cafe & Bar

Hede Cafe & Bar

location

Address

43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

4725249

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Grill , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner

Location
43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand