Hello Vietnam Restaurant in Christchurch Menu

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Crispy Chicken $8.50
Vietnamese Fresh Spring Rolls (3 rolls) $8.50
Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
Vegetarian Fried Spring Rolls (6 rolls) $8.50
Crispy Squid $8.50
Grilled Minced Pork on Kebab $8.50
Special Stewed Beef Ribs with Bread $8.50

Hello Vietnam Special Salad $16.00
Chicken Salad $14.00
Seafood Salad $16.00

Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
Seafood Soup $8 Sml/$14 Med/$26 Lg
Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg

Stewed Beef Rice Noodle Soup $12.00
Special Beef Rice Noodle Soup $15.50
Medium Rare Beef & Beef Brisket Rice Noodle Soup $12.00
Chicken Rice Noodle Soup $12.00
Nam Vang Rice Noodle Soup $12.00
Spicy Crab Rice Vermicelli Soup $12.00
Special Hue-Style Rice Vermicelli Soup $15.50

Fried Spring Rolls on Rice Vermicelli $12.00
Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00

Seafood Fried Egg Noodle $14.00
Chicken, Pork or Beef Fried Egg Noodle $12.00
Combination Meat Fried Egg Noodle $14.00
Vegetarian Fried Egg Noodle $12.00

Chicken, Pork or Beef Fried Rice Noodle $12.00
Seafood Fried Rice Noodle $14.00

Ginger Chicken & Vege on Rice $12.00
Special Grilled Pork on Broken Rice $15.50
Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
Sate Chicken & Vege on Rice $12.00
Vietnamese Chicken Curry & Vege on Rice $12.00
BBQ Pork & Mix Vege on Rice $12.00
Vietnamese Braised Pork with Eggs on Rice $12.00
Sate Seafood & Vege on Rice $14.00

Seafood Fried Rice $14.00
Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
Prawn Fried Rice $14.00
Salted Fish Fried Rice $12.00

Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
Lemon Grass & Chilli Chicken $15 Med/$27 Lg
Ginger Chicken $15 Med/$27 Lg
Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
Fried Chicken Nibbles with Garlic $15 Med/$27 Lg

Beef & Vege on Sizzling Hot Plate $17 Med
Lemon Grass & Chilli Beef $15 Med/$27 Lg
Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
Special Stewed Beef Ribs $15 Med/$27 Lg

Lemongrass & Chilli Pork $15 Med/$27 Lg
Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
BBQ Pork & Vege $15 Med/$27 Lg

Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
Salt & Pepper Squid $15 Med/$27 Lg
Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
Lemongrass & Chilli Squid $15 Med/$27 Lg

Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
Vietnamese Fish Curry $16 Med/$30 Lg
Vietnamese Sweet & Sour Fish $16 Med/$30 Lg

Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
Sate King Prawn (hot) $18 Med/$32 Lg

Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
Lemongrass & Chilli Tofu $12 Med/$20 Lg
Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg

Stir-fried Green Beans with Garlic $10 Med/$18 Lg
Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg

BBQ Pork Omelet $12 Med/$20 Lg
Vegetable Omelet $12 Med/$20 Lg

Deep Fried Ice Cream $5.50
Ice Cream Sundae $4.50
Three Colour Dessert & Coconut Cream $5.00
Cendol & Coconut Cream $5.00
Fruit Cocktail $5.00

Steamed Rice (bowl) $2.00

Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg
Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
Roast Duck $20 Half/$40 Whole

Nearby Sample Menus

Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
Flat Bread $13.50
- Basil pesto and cream cheese
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
Wedges $9.50
- Plan, or with sweet chilli and sour cream
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
Fries $4.00
one piece $19.90

Sauteed mushrooms $4.00
Eggs Benedict $20.00
- Akaroa salmon
Criss cross potatoes with a chipotle sauce $8.50
Eggs Benedict $18.00
- Roasted mushrooms
Wedges with sour cream & sweet chilli $8.50
Fries with tomato sauce & aioli $7.50
Slow roasted tomatoes $5.00
Potato rosti $4.00

SWEET & SOUR PORK $12.50
BEETROOT $4.00
MUSHROOM $4.00
ROAST PORK CURRY ON RICE $12.00
SWEET & SOUR WON TON $10.00
MEAT $4.00
EGG $4.00
SATAY MEALS $11.00

Aioli $1.00
Fish and Chips
- Battered fish bites served with fries and tomato sauce
Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta
Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
Mushrooms $5.00
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
Roast $15.00
- Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce

Chinese Mushroom and Beef Soup $5.00
Beijing Style Shredded Pork $16.00
Beef with Tofu $15.00
Beef with Seasonal Vegetables $16.00
Shredded Pork with Black Fungus $16.00
Stir Fried Beef with Beans $16.00
Chicken Corn Soup $5.00
Stewed Lamb Brisket in Hot Pot $16.00

Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF

Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with Black Pepper sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce

Chicken Tikka (6 Pcs) $9.99
- Boneless chicken marinated overnight and traditionally cooked in Tandoor
Plain Naan $3.00
Kiwifruit Lamb $8.90
- Minced lamb with kiwifruit and special Indian spices and herbs
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Plain Rice $3.00
Onion Bhajees $4.50
- Onion fritters slightly spiced
Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
Cheese & Garlic Naan $4.50

- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Potato cake, Bread $2.50
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
x3 $17.50

Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Toast $7
- (multigrain ciabatta or gluten free) w spreads
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Gluten Free $0.50
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Breakie Burger $14
- fried egg, bacon, avocado & salsa

Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Green Salad $ 4.00
Hash-Browns $ 1.50
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Mushrooms $ 1.50
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.

ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
With Bacon $13.50
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
Two house made hash browns $20.50

Pork Riblet N/A
Turkey N/A
Cheddar N/A
Thinly Cut Sour Cream & Chives N/A
Wrap N/A
Old English N/A
Capsicum N/A
Chicken & Bacon Ranch Melt N/A

Sprite $3.40
Premayer Veera $20.90
- Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
Lemon lime & Bitter $4.40
Macher Ghonto Curry $21.90
- Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
Short Black $3.90
Raita $2.90
Plain Lassi (salted or sweet) $5.40
Bazarer Goru $18.90
- NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.

Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Chef's Special $19
- Ask your server for today’s special
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Housemade bratwurst $6
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Buttered spinach $4
Apple + Macadamia Cake $6
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons

Hello Vietnam Restaurant

Canterbury > Christchurch > Hello Vietnam Restaurant

Address

8/235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033412258

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

Features

Takeaway , Wheelchair accessible , Business meetings , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Street Parking , Private Parking , Free Off-Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Hello Vietnam Restaurant in Christchurch Menu

Nearby Sample Menus

Hello Vietnam Restaurant

Canterbury > Christchurch > Hello Vietnam Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8/235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

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Canterbury Restaurants

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