Henry's Fish & Chips in Christchurch Menu

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Henry's Fish & Chips in Christchurch has no menu available, but can choose from many other options such as Eggs, Tomato & Toast or Bacon, Eggs, Tomato & Toast from The Coffee Club Riccarton. Shamiana offers many options including Tikka Wrap and Seek Kebab Wrap. Sasuke Riccarton includes a wide range like Jumbo box or Teriyaki chicken box. Classic breakfast and Kids breakfast from . BB's Cafe offers Sakura Sushi Bar and Vegetable Roll.

Nearby Sample Menus

Fried Spring Rolls on Rice Vermicelli $12.00
Combination Meat Fried Egg Noodle $14.00
Crispy Squid $8.50
Sate Chicken & Vege on Rice $12.00
Special Hue-Style Rice Vermicelli Soup $15.50
Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
Ginger Chicken & Vege on Rice $12.00
BBQ Pork & Vege $15 Med/$27 Lg

Beef Brisket Noodle Soup $10.00
Pork with Lemon Grass (reg/ med) $15.00/ $21.00
B.Y.O. (per person) $2.00
- With minimum $10.00 of food purchased per person.
Claypot Tofu with Seafood $15.00/ $21.00
- Pork and Assorted Vegetables ( Reg/ Med )
Coffee / English Tea $3.00
Steamed Whole Fish At Market Price
Chinese Vegetables with Oyster Sauce ( Reg/ Med ) $11.00/ $16.00
Singapore Fried Rice Noodle (Spicy) $10.00

Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Dixie Chick $18.50
- Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.

Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00

Cheesy pizza bread $9.00
- Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
Caesar salad (GF) $15.00
- Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
Chocolate brownie $10.00
- Served with vanilla ice cream
Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
-Add bacon $3.00
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts

Ribeye $32.00/$37.50
- One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
Add avocado $5.50
Warm chicken and bacon salad $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
Pasta of the day $21.00
- Ask your waitperson
Cafe izone famous chowder $16.00
- With crispy bread
Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese

The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Bacon $3
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
Chorizo $4
Fries $7
- w ketchup or chipotle aioli

KUMARA RIBBONS $6.00
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
STEP TWO - CHOOSE YOUR SIDE:
- KUMARA RIBBONS W/ CUMIN SEED SALT
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
HOT CHIPS $6.00
- BEETROOT & FETA POWER SALAD
- HERBALISCIOUS GARDEN SALAD

Mozzarella Cheese $2.00
Baklava $3.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Wedge $4.50
Turkish Delight $0.50
-Combo: Kebab meal of your choice + fries + can of drink $19.50
- Combo: Souvlaki of your choice + fries + can of drink $17.00

Edamame V GF DF $6.00
- Steamed green soya beans
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Takoyaki $9.00
- Japanese ball-shaped octopus fritter
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Miso Soup DF $3.00
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad

Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce

Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb

Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Please place your order at the counter
Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
Egg $1.50
Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Pasta of the day
- Ask one of our friendly staff for our pasta of the day
Wedges $7.50

Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Mix Hot Pickle $2.50
Fresh Garden Salad N/A
- Diced onions, tomatoes, lettuce, carrots and cucumber
Cheese Naan $5.00
- Naan filled with cottage cheese.
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
Chicken Tikka $12.50
- Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
Tamarind Chutney $2.50
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.

Mushroom $4.00
- Pesto and parmesan $7.50
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Crisscut Wedges $6.50
Bread with Pesto, Hummus, & Olive Oil $8.50
Eggs $4.00
Eggs on Toast $8.50
- Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.